[
  {
    "id": "odia_dalma_001",
    "slug": "dalma",
    "name": {
      "or": "ଡାଲମା",
      "en": "Dalma"
    },
    "description": {
      "or": "ହରଡ଼ ଡାଲି ଓ ପନିପରିବା ମିଶାଇ ତିଆରି ଓଡ଼ିଶାର ପ୍ରସିଦ୍ଧ ପାରମ୍ପରିକ ଖାଦ୍ୟ।",
      "en": "Odisha's best-known everyday dish of arhar dal cooked with vegetables."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ",
      "en": "Odia"
    },
    "ingredients": [
      {
        "id": "dal",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Arhar dal"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "pumpkin",
        "name": {
          "or": "କଖାରୁ",
          "en": "Pumpkin, cubed"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "papaya",
        "name": {
          "or": "ଅମୃତଭଣ୍ଡା",
          "en": "Raw papaya, cubed"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "brinjal",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Brinjal"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "potato",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "turmeric",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "ginger",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "ghee",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "panch_phutana",
        "name": {
          "or": "ପାଞ୍ଚଫୁଟଣ",
          "en": "Panch phutana"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "red_chilli",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chilli"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "bay_leaf",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": false
      },
      {
        "id": "coconut",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "salt",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "water",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଡାଲିକୁ ଭଲଭାବେ ଧୋଇ ୧୫ ମିନିଟ୍ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "Wash the dal well and soak it for 15 minutes."
        },
        "image": null,
        "timer_seconds": 900
      },
      {
        "step": 2,
        "text": {
          "or": "ଡାଲିକୁ ହଳଦୀ, ଲୁଣ ଓ ପାଣି ସହ ପ୍ରେସର କୁକରରେ ଗୋଟିଏ ସିଟି ପର୍ଯ୍ୟନ୍ତ ସିଝାନ୍ତୁ।",
          "en": "Pressure-cook the dal with turmeric, salt and water for one whistle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କଖାରୁ, ଅମୃତଭଣ୍ଡା, ବାଇଗଣ ଓ ଆଳୁ ମିଶାଇ ଆଉ ୨-୩ ସିଟି ସିଝାନ୍ତୁ।",
          "en": "Add the pumpkin, papaya, brinjal and potato and cook for 2–3 more whistles."
        },
        "image": null,
        "timer_seconds": null,
        "tip": {
          "or": "ପନିପରିବାକୁ ବଡ଼ ଟୁକୁଡ଼ାରେ କାଟନ୍ତୁ, ନହେଲେ ଚକଟି ହୋଇଯିବ।",
          "en": "Cut the vegetables into large pieces so they don't turn mushy."
        }
      },
      {
        "step": 4,
        "text": {
          "or": "କଡ଼େଇରେ ଘିଅ ଗରମ କରି ପାଞ୍ଚଫୁଟଣ, ଶୁଖିଲା ଲଙ୍କା, ତେଜପତ୍ର ଓ ଅଦା ଦେଇ ଫୁଟଣ ଦିଅନ୍ତୁ।",
          "en": "Heat ghee and temper with panch phutana, dry chillies, bay leaf and ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଫୁଟଣକୁ ଡାଲମାରେ ଢାଳି ନଡ଼ିଆ କୋରା ପକାଇ ୨ ମିନିଟ୍ ଫୁଟାନ୍ତୁ।",
          "en": "Pour the tempering over the dalma, add the coconut and simmer for 2 minutes."
        },
        "image": null,
        "timer_seconds": 120
      }
    ],
    "tips": [
      {
        "or": "ଶେଷରେ ଭଜା ଜିରା-ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇଲେ ସ୍ୱାଦ ବଢ଼େ।",
        "en": "A pinch of roasted cumin-chilli powder at the end lifts the flavour."
      }
    ],
    "serving_suggestion": {
      "or": "ଗରମ ଭାତ ଓ ଭଜା ସହ ପରଷନ୍ତୁ।",
      "en": "Serve with hot rice and a fry."
    },
    "image": "images/recipes/dalma.webp",
    "tags": [
      "veg",
      "dal",
      "lunch",
      "healthy"
    ],
    "is_featured": true,
    "is_published": true,
    "is_verified": false,
    "published_at": "2026-11-01",
    "video": {
      "youtube_id": "t_BWecDzfFM",
      "credit": "Odia Dolly's Kitchen",
      "title": "Odia Dalma Recipe"
    }
  },
  {
    "id": "odia_santula_001",
    "slug": "santula",
    "name": {
      "or": "ସନ୍ତୁଳା",
      "en": "Santula"
    },
    "description": {
      "or": "କମ୍ ତେଲ ଓ ମସଲାରେ ତିଆରି ହାଲୁକା ମିଶା ପନିପରିବା ତରକାରୀ।",
      "en": "A light mixed-vegetable dish made with very little oil and spice."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ",
      "en": "Odia"
    },
    "ingredients": [
      {
        "id": "papaya",
        "name": {
          "or": "ଅମୃତଭଣ୍ଡା",
          "en": "Raw papaya"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "potato",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "brinjal",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Brinjal"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "beans",
        "name": {
          "or": "ବିନ୍ସ",
          "en": "French beans"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "green_chilli",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "garlic",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "panch_phutana",
        "name": {
          "or": "ପାଞ୍ଚଫୁଟଣ",
          "en": "Panch phutana"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "oil",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "turmeric",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "salt",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସବୁ ପନିପରିବାକୁ ମଧ୍ୟମ ଟୁକୁଡ଼ାରେ କାଟନ୍ତୁ।",
          "en": "Cut all the vegetables into medium pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପନିପରିବାକୁ ହଳଦୀ, ଲୁଣ ଓ ଅଳ୍ପ ପାଣି ସହ ନରମ ହେବା ପର୍ଯ୍ୟନ୍ତ ସିଝାନ୍ତୁ।",
          "en": "Boil the vegetables with turmeric, salt and a little water until soft."
        },
        "image": null,
        "timer_seconds": 600
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲ ଗରମ କରି ପାଞ୍ଚଫୁଟଣ, ଛେଚା ରସୁଣ ଓ କଞ୍ଚା ଲଙ୍କା ଦେଇ ଫୁଟଣ ଦିଅନ୍ତୁ।",
          "en": "Heat oil and temper with panch phutana, crushed garlic and green chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସିଝା ପନିପରିବା ମିଶାଇ ୩-୪ ମିନିଟ୍ ଭଲଭାବେ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Add the boiled vegetables and stir for 3–4 minutes."
        },
        "image": null,
        "timer_seconds": 240
      }
    ],
    "tips": [
      {
        "or": "ଅଳ୍ପ କ୍ଷୀର ମିଶାଇ କ୍ଷୀର ସନ୍ତୁଳା ମଧ୍ୟ ତିଆରି କରାଯାଏ।",
        "en": "Some homes add a little milk to make kheer santula."
      }
    ],
    "serving_suggestion": {
      "or": "ଭାତ ଓ ଡାଲି ସହ ପରଷନ୍ତୁ।",
      "en": "Serve with rice and dal."
    },
    "image": "images/recipes/santula.webp",
    "tags": [
      "traditional",
      "healthy",
      "lunch"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2026-11-02"
  },
  {
    "id": "odia_pakhala_001",
    "slug": "pakhala",
    "name": {
      "or": "ପଖାଳ",
      "en": "Pakhala"
    },
    "description": {
      "or": "ଖରାଦିନର ଥଣ୍ଡା ପାଣି ଭାତ, ଦହି ଓ ଫୁଟଣ ସହ।",
      "en": "Cooling summer water-rice with curd and a light tempering."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 5,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ",
      "en": "Odia"
    },
    "ingredients": [
      {
        "id": "rice",
        "name": {
          "or": "ଭାତ (ଥଣ୍ଡା)",
          "en": "Cooked rice, cooled"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "water",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "curd",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "oil",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "mustard",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "curry_leaves",
        "name": {
          "or": "ଭୃସଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "red_chilli",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "salt",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଥଣ୍ଡା ଭାତରେ ପାଣି ଓ ଲୁଣ ମିଶାନ୍ତୁ।",
          "en": "Add water and salt to the cooled rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଦହିକୁ ଫେଣ୍ଟି ଭାତରେ ମିଶାନ୍ତୁ।",
          "en": "Whisk the curd and stir it into the rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲରେ ସୋରିଷ, ଶୁଖିଲା ଲଙ୍କା ଓ ଭୃସଙ୍ଗ ପତ୍ର ଫୁଟାଇ ପଖାଳରେ ଢାଳନ୍ତୁ।",
          "en": "Splutter mustard seeds, dry chilli and curry leaves in oil and pour over the pakhala."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "ରାତିସାରା ଭିଜାଇ ରଖିଲେ ବାସି ପଖାଳ ହୁଏ, ଯାହାର ସ୍ୱାଦ ଅଲଗା।",
        "en": "Soaking overnight gives 'basi pakhala', which has its own tangy taste."
      }
    ],
    "serving_suggestion": {
      "or": "ଆଳୁ ଭର୍ତ୍ତା, ବଡ଼ି ଚୁରା ଓ ଭଜା ସହ ଖାଆନ୍ତୁ।",
      "en": "Eat with aloo bharta, badi chura and fries."
    },
    "image": "images/recipes/pakhala.webp",
    "tags": [
      "veg",
      "summer",
      "lunch"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2026-11-03"
  },
  {
    "id": "odia_macha_besara_001",
    "slug": "macha-besara",
    "name": {
      "or": "ମାଛ ବେସର",
      "en": "Macha Besara"
    },
    "description": {
      "or": "ସୋରିଷ ବଟାରେ ରନ୍ଧା ଓଡ଼ିଆ ଘରର ପ୍ରିୟ ମାଛ ତରକାରୀ।",
      "en": "A beloved Odia fish curry cooked in mustard paste."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ",
      "en": "Odia"
    },
    "ingredients": [
      {
        "id": "fish",
        "name": {
          "or": "ରୋହି ମାଛ",
          "en": "Rohu fish pieces"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "mustard",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "garlic",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "green_chilli",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "turmeric",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "mustard_oil",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "panch_phutana",
        "name": {
          "or": "ପାଞ୍ଚଫୁଟଣ",
          "en": "Panch phutana"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "salt",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛରେ ହଳଦୀ ଓ ଲୁଣ ବୋଳି ୧୦ ମିନିଟ୍ ରଖନ୍ତୁ।",
          "en": "Rub the fish with turmeric and salt and rest for 10 minutes."
        },
        "image": null,
        "timer_seconds": 600
      },
      {
        "step": 2,
        "text": {
          "or": "ସୋରିଷ, ରସୁଣ ଓ କଞ୍ଚା ଲଙ୍କାକୁ ଅଳ୍ପ ପାଣି ଦେଇ ବାଟନ୍ତୁ।",
          "en": "Grind the mustard, garlic and green chillies with a little water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସୋରିଷ ତେଲରେ ମାଛକୁ ହାଲୁକା ଭାଜି ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Lightly fry the fish in mustard oil and set aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେହି ତେଲରେ ପାଞ୍ଚଫୁଟଣ ଦେଇ ସୋରିଷ ବଟା ଓ ପାଣି ମିଶାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Temper panch phutana in the same oil, add the mustard paste and water and bring to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଭଜା ମାଛ ମିଶାଇ ୫-୭ ମିନିଟ୍ ଧିମା ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Add the fried fish and simmer for 5–7 minutes."
        },
        "image": null,
        "timer_seconds": 420
      }
    ],
    "tips": [
      {
        "or": "ସୋରିଷ ବଟା ଅଧିକ ସମୟ ଫୁଟାଇଲେ ପିତା ଲାଗିପାରେ।",
        "en": "Boiling the mustard paste too long can make it bitter."
      }
    ],
    "serving_suggestion": {
      "or": "ଗରମ ଭାତ ସହ ପରଷନ୍ତୁ।",
      "en": "Serve with hot rice."
    },
    "image": "images/recipes/macha-besara.webp",
    "tags": [
      "traditional",
      "lunch"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2026-11-06"
  },
  {
    "id": "odia_ghugni_001",
    "slug": "ghugni",
    "name": {
      "or": "ଘୁଗୁନି",
      "en": "Ghugni"
    },
    "description": {
      "or": "ଶୁଖିଲା ମଟରରେ ତିଆରି ମସଲାଦାର ଷ୍ଟ୍ରିଟ୍ ଫୁଡ୍।",
      "en": "Spiced dried-pea curry, a favourite street snack."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ",
      "en": "Odia"
    },
    "ingredients": [
      {
        "id": "peas",
        "name": {
          "or": "ଶୁଖିଲା ହଳଦିଆ ମଟର",
          "en": "Dried yellow peas (soaked)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "onion",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion, chopped"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "tomato",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato, chopped"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "ginger_garlic",
        "name": {
          "or": "ଅଦା-ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "garam_masala",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "chilli_powder",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "turmeric",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "oil",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "coriander",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 1,
        "unit": "handful",
        "scalable": false
      },
      {
        "id": "salt",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଭିଜା ମଟରକୁ ହଳଦୀ ଓ ଲୁଣ ସହ ନରମ ହେବା ପର୍ଯ୍ୟନ୍ତ ସିଝାନ୍ତୁ।",
          "en": "Pressure-cook the soaked peas with turmeric and salt until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ତେଲରେ ପିଆଜ ସୁନେଲି ହେବା ପର୍ଯ୍ୟନ୍ତ ଭାଜନ୍ତୁ, ଅଦା-ରସୁଣ ବଟା ମିଶାନ୍ତୁ।",
          "en": "Fry the onion until golden, then add the ginger-garlic paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଟମାଟୋ ଓ ଲଙ୍କା ଗୁଣ୍ଡ ମିଶାଇ ତେଲ ଛାଡ଼ିବା ପର୍ଯ୍ୟନ୍ତ କଷନ୍ତୁ।",
          "en": "Add the tomato and chilli powder and cook until the oil separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସିଝା ମଟର ଓ ଗରମ ମସଲା ମିଶାଇ ୧୦ ମିନିଟ୍ ଫୁଟାନ୍ତୁ।",
          "en": "Add the peas and garam masala and simmer for 10 minutes."
        },
        "image": null,
        "timer_seconds": 600
      }
    ],
    "tips": [
      {
        "or": "ଉପରେ କଞ୍ଚା ପିଆଜ, ଧନିଆ ପତ୍ର ଓ ଲେମ୍ବୁ ରସ ଦିଅନ୍ତୁ।",
        "en": "Top with raw onion, coriander and a squeeze of lemon."
      }
    ],
    "serving_suggestion": {
      "or": "ପିଆଜି, ବରା ବା ଚୁଡ଼ା ସହ ଖାଆନ୍ତୁ।",
      "en": "Eat with piaji, bara or flattened rice."
    },
    "image": "images/recipes/ghugni.webp",
    "tags": [
      "snacks",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2026-11-08"
  },
  {
    "id": "odia_khajuri_khatta_001",
    "slug": "tomato-khajuri-khatta",
    "name": {
      "or": "ଟମାଟୋ ଖଜୁରି ଖଟା",
      "en": "Tomato Khajuri Khatta"
    },
    "description": {
      "or": "ଟମାଟୋ ଓ ଖଜୁରିର ମିଠା-ଖଟା ଚଟଣି।",
      "en": "A sweet-and-sour tomato and date chutney."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ",
      "en": "Odia"
    },
    "ingredients": [
      {
        "id": "tomato",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomatoes, chopped"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "dates",
        "name": {
          "or": "ଖଜୁରି",
          "en": "Dates, chopped"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "jaggery",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "panch_phutana",
        "name": {
          "or": "ପାଞ୍ଚଫୁଟଣ",
          "en": "Panch phutana"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "red_chilli",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "oil",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "salt",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ତେଲରେ ପାଞ୍ଚଫୁଟଣ ଓ ଶୁଖିଲା ଲଙ୍କା ଫୁଟାନ୍ତୁ।",
          "en": "Splutter panch phutana and dry chilli in oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଟମାଟୋ ଓ ଲୁଣ ମିଶାଇ ନରମ ହେବା ପର୍ଯ୍ୟନ୍ତ ରାନ୍ଧନ୍ତୁ।",
          "en": "Add tomatoes and salt and cook until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଖଜୁରି ଓ ଗୁଡ଼ ମିଶାଇ ବହଳିଆ ହେବା ପର୍ଯ୍ୟନ୍ତ ଫୁଟାନ୍ତୁ।",
          "en": "Add the dates and jaggery and simmer until thick."
        },
        "image": null,
        "timer_seconds": 300
      }
    ],
    "tips": [],
    "serving_suggestion": {
      "or": "ଭୋଜି ଓ ପର୍ବର ଥାଳିରେ ପରଷନ୍ତୁ।",
      "en": "A classic on feast and festival plates."
    },
    "image": "images/recipes/tomato-khajuri-khatta.webp",
    "tags": [
      "festival",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2026-11-09"
  },
  {
    "id": "odiakhana_wp_33",
    "slug": "fish-nurmahali",
    "name": {
      "or": "ମାଛ ନୁରମହଲି",
      "en": "Fish Nurmahali"
    },
    "description": {
      "or": "ରୋହି ମାଛ ଓ ବାସୁମତୀ ଚାଉଳରେ ପ୍ରସ୍ତୁତ ଏକ ସୁଗନ୍ଧିତ ମାଛ ଭାତ।",
      "en": "A fragrant fish rice dish prepared with rohu fish and basmati rice."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 65,
    "cook_time_minutes": 40,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ରୋହିମାଛ",
          "en": "Rohu fish"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଖଟା ଦହି",
          "en": "Sour curd"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ ବଟା",
          "en": "Onion paste"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରାଶିତେଲ",
          "en": "Sesame oil"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ବେସନ",
          "en": "Gram flour"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଳାଜିରା",
          "en": "Nigella seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ପାନମହୁରି",
          "en": "Fennel seeds"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 5,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଜିରା ବଟା",
          "en": "Cumin paste"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଜାଫରାନ୍ କେସର",
          "en": "Saffron"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ ଓ ଲୁଣ",
          "en": "Chilli powder and salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛକୁ ୬ଟି ପିସ୍ କରି ୩ ଟେବୁଲ ଚାମଚ ତେଲରେ ଗୋଳାଇ ଅଧଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "Cut the fish into 6 pieces, coat with 3 tablespoons of oil, and keep aside for half an hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏଥର ସେଇ ମାଛକୁ ଧୋଇନିଅନ୍ତୁ।",
          "en": "Then wash the fish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ମାଛରେ ଜିରା ଓ ପାନମହୁରି ବଟା ଓ ବେସନ ଗୋଳାଇ କିଛି ସମୟ ( ୧୫ ମିନିଟ) ରଖିଦିଅନ୍ତୁ।",
          "en": "Coat the fish with cumin and fennel paste and gram flour, and keep it aside for some time (15 minutes)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଧା ଦହିରେ ଅଦା, ପିଆଜ, ରସୁଣ ବଟା, ଲଙ୍କାଗୁଣ୍ଡ ଓ ଲୁଣ ଗୋଳାଇଦିଅନ୍ତୁ।",
          "en": "Mix ginger, onion and garlic paste, chilli powder, and salt into half of the curd."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନ୍‌କୁ ଭଲଭାବେ ଗରମ କରି ଆଞ୍ଚ କମ୍‌ରୁ ମଧ୍ୟମରେ ରଖି ଅଳ୍ପ ଘିଅ ଦେଇ ମାଛକୁ ୧୫ ମିନିଟ୍ ଯାଏଁ ଦୁଇପଟରୁ ଭଲଭାବରେ ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat a non-stick pan well, keep the heat low to medium, add a little ghee, and fry the fish well on both sides for 15 minutes; keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "(ଏପରି ମାଇକ୍ରୋୱେଭ୍‌ରେ ୨୩୦°C ରେ ୧୫ ମିନିଟ୍ ପର୍ଯ୍ୟନ୍ତ ଭାଜିପାରନ୍ତି) ଚାଉଳକୁ ୨୦ ମିନିଟ୍ ପାଣିରେ ବତୁରାଇ ରଖନ୍ତୁ।",
          "en": "(You may similarly fry it in a microwave at 230°C for 15 minutes.) Soak the rice in water for 20 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥର ସେହି ପାଣିରେ ଚାଉଳକୁ ୩-୪ ଭାଗ ହେବା ଯାଏଁ ଭାତ ରାନ୍ଧି ରଖନ୍ତୁ।",
          "en": "Then cook the rice in the same water until it is three-fourths done, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଆଉ ଏକ ନନଷ୍ଟିକ୍ ପ୍ୟାନରେ ବଳକା ଘିଅ ଓ ତେଲ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "In another non-stick pan, add the remaining ghee and oil and heat it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏଥିରେ ଗୋଟା ମସଲା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Add the whole spices and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "କଳାଜିରା ପକାନ୍ତୁ।",
          "en": "Add nigella seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଫୁଟିଗଲେ ଅଧା ରନ୍ଧା ହୋଇଥିବା ଭାତ ଓ ମାଛକଷା ପକାଇ ଉପରୁ ପୁଣି ଭାତ ଦେଇ (ଦହି ପକାଇ ଭାତରେ ମିଶାଇ ଦେଇଥିବେ) କ୍ଷୀରରେ ମିଶା ଜାଫ୍ରନ୍‌କୁ ଢାଳି ଟାଇଟ୍ ଧରୁଥିବା ଘୋଡ଼ଣୀ ଲଗାଇ କମ୍ ଆଞ୍ଚରେ ୧୦- ୧୫ ମିନିଟ୍ ବସାଇ କାଢ଼ି ସର୍ଭ କରନ୍ତୁ।",
          "en": "Once they splutter, add the half-cooked rice and fish curry, then add rice again on top (mix the curd into the rice), pour in saffron mixed with milk, cover with a tight-fitting lid, cook on low heat for 10–15 minutes, remove, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/fish-nurmahali.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-12"
  },
  {
    "id": "odiakhana_wp_38",
    "slug": "shahi-anarkali-rice",
    "name": {
      "or": "ସାହି ଆନାରକଲି ରାଇସ୍",
      "en": "Shahi Anarkali Rice"
    },
    "description": {
      "or": "ଡାଳିମ୍ବ ମଞ୍ଜି, ମଟର ଓ କାଜୁ-କିସମିସରେ ପ୍ରସ୍ତୁତ ସୁଗନ୍ଧିତ ଭାତ।",
      "en": "A fragrant rice dish prepared with pomegranate seeds, peas, and cashews and raisins."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ (ପାଣିରେ ଅଧଘଣ୍ଟା ବତୁରାଇ ରଖନ୍ତୁ) — ୧ କପ୍",
          "en": "Basmati rice"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲେମ୍ବୁରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ (ରିଫାଇନ)",
          "en": "Refined oil"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା। ଅଦା",
          "en": "Chopped ginger"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ—୧/୨, ଚାମଚ (ଛୋଟ)",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ—୧/୨ ଚାମଚ (ଛୋଟ)ଧନିଆ ପତ୍ର",
          "en": "Chilli powder and coriander leaves"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଡାଳିମ୍ବ ମଞ୍ଜି",
          "en": "Pomegranate seeds"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ମଟର ମଞ୍ଜି—୧/୨ କପ୍",
          "en": "Green peas"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କାଜୁ, କିସମିସ, ପିସ୍ତା ବାଦାମ",
          "en": "Cashews, raisins and pistachios"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "୩ କପ୍ ପାଣିରେ ୨ ଚାମଚ ଲୁଣ, ଲେମ୍ବୁରସ ଓ ତେଲ ୧ ଚାମଚ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Add 2 teaspoons salt, lemon juice, and 1 teaspoon oil to 3 cups of water and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଫୁଟିଗଲେ ଚାଉଳ ପକାଇ ୩/ ୪ ଭାଗ ରାନ୍ଧି ହୋଇଗଲେ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Once it boils, add the rice and cook it three-fourths of the way, then remove and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଅଦା, ଲଙ୍କା ଓ ପିଆଜ ପକାଇ ଭଲ ଭାବରେ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a pan, add ginger, chillies, and onion, and fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଭାତ ପକାଇ ଭଲକରି ମିଶାନ୍ତୁ।",
          "en": "Add the rice and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେଥିରେ ଲୁଣ, ଗରମ ମସଲା ଓ ଲଙ୍କାଗୁଣ୍ଡ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Add salt, garam masala, and chilli powder to it and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଶେଷରେ ଗ୍ରୀନ୍ ମଟର, ଡାଳିମ୍ବ ମଞ୍ଜି ଓ ଧନିଆ ପତ୍ର ପକାଇ ଢାଙ୍କୁଣୀ ଦେଇ ୩-୪ ମିନିଟ, କମ୍ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Finally, add green peas, pomegranate seeds, and coriander leaves, cover, and keep on low heat for 3–4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା'ପରେ କାଢ଼ି ପରଶନ୍ତୁ।",
          "en": "Then remove and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/shahi-anarkali-rice.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-12"
  },
  {
    "id": "odiakhana_wp_41",
    "slug": "vegetarian-goli-biryani",
    "name": {
      "or": "ଭେଜିଟାରିଆନ ଗୋଲି ବିରିଆନୀ",
      "en": "Vegetarian Goli Biryani"
    },
    "description": {
      "or": "ସୋୟାବିନ୍ ବଡ଼ି, ମସଲା ଓ ସୁଗନ୍ଧିତ ଭାତରେ ପ୍ରସ୍ତୁତ ଏକ ଭେଜିଟାରିଆନ ବିରିଆନୀ।",
      "en": "A vegetarian biryani prepared with soya nuggets, spices, and fragrant rice."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 45,
    "difficulty": "medium",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ (୧/୨) ଘଣ୍ଟା ଭିଜାନ୍ତୁ)",
          "en": "Basmati rice"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜାଇତ୍ରୀ",
          "en": "Mace"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜାଇଫଳ",
          "en": "Nutmeg"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅନିଆସୀ ଫୁଲ",
          "en": "Star anise"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ବଡ଼ ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ପିଆଜ କଟା (ତେଲରେ ଲାଲ୍ କରି ଭାଜି ରଖନ୍ତୁ)",
          "en": "Chopped onion"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କାଜୁ- କିସମିସ୍ ଭଜା",
          "en": "Fried cashews and raisins"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କମଳା ରଙ୍ଗ",
          "en": "Orange food colour"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i17",
        "name": {
          "or": "ସୋୟାବିନ୍ ବଡ଼ି",
          "en": "Soya nuggets"
        },
        "quantity": 20,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଦହି",
          "en": "Yogurt"
        },
        "quantity": 0.3333333333,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "କଟା ଟମାଟୋ",
          "en": "Chopped tomato"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i25",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i26",
        "name": {
          "or": "ଆମଚୁର",
          "en": "Amchur"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i27",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i28",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i29",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i30",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i31",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i32",
        "name": {
          "or": "କଟା ପୋଦିନା ପତ୍ର",
          "en": "Chopped mint leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i33",
        "name": {
          "or": "କ୍ଷୀରରେ ମିଶା ସାଫରନ୍",
          "en": "Saffron mixed in milk"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i34",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i35",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ପାତ୍ରରେ ଲଗାଇବାକୁ",
          "en": "ପାତ୍ରରେ ଲଗାଇବାକୁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ୩ କପ୍ ପାଣିରେ ଅଳେଇଚ, ଲବଙ୍ଗ, ଜାଇତ୍ରୀ, ଜାଇଫଳ, ଅନିଆସି ଫୁଲ, ଡାଲଚିନି, ତେଜପତ୍ର ଓ ଲୁଣ ପକାଇ ୩/୪ ଭାଗ ହେବା ପର୍ଯ୍ୟନ୍ତ ଚାଉଳ ପକାଇ ଭାତ ରାନ୍ଧି ରଖନ୍ତୁ।",
          "en": "In a pot, add cardamom, cloves, mace, nutmeg, star anise, cinnamon, bay leaves, and salt to 3 cups of water, and cook the rice until three-fourths done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ହୋଇଗଲେ ଛାଣି ଥାଳିରେ କାଢ଼ି ଥଣ୍ଡା କରନ୍ତୁ ଓ ରଙ୍ଗ ମିଶାନ୍ତୁ।",
          "en": "Once done, strain it, spread it on a plate to cool, and mix in the colour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗୋଟା ମସଲା କାଢ଼ିଦିଅନ୍ତୁ।",
          "en": "Remove the whole spices."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମାରିନେଟ୍ ପାଇଁ ସୋୟାବିନ୍‌ରେ ଦହି, ଲୁଣ, ହଳଦି, ରସୁଣ ବଟା ମିଶାଇ ୧/୨ ଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "For marination, mix yogurt, salt, turmeric, and garlic paste with the soya nuggets and keep for 1/2 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କଢ଼େଇରେ ଘିଅ ପକାନ୍ତୁ, କଞ୍ଚାଲଙ୍କା ଓ ଅଦାକଟା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add ghee to a wok, add green chillies and chopped ginger, and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପିଆଜ କଟା ପକାଇ ପୁଣି ୩ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Add chopped onion and fry again for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥର ଅଦା ରସୁଣ ବଟା ପକାଇ ଆଉ ୩ ମିନିଟ୍ ଭାଜି ସୋୟାବିନ୍ ପକାନ୍ତୁ, ଗୋଳାନ୍ତୁ ଓ ପରେ ଲଙ୍କାଗୁଣ୍ଡ, ଆମଚୁର, ଧନିଆ ଗୁଣ୍ଡ, କଟା ଟମାଟୋ ଓ ୧/୪ କପ୍ ପାଣି ଦେଇ, ପାଣି ମରିବାଯାଏ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧି ରଖନ୍ତୁ।",
          "en": "Now add ginger-garlic paste and fry for another 3 minutes, then add the soya nuggets, stir, and then add red chilli powder, amchur, coriander powder, chopped tomato, and 1/4 cup water; cook on medium heat until the water dries up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ହୋଇଗଲେ ଧନିଆ ପତ୍ର କଟା ପକାଇ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Once done, add chopped coriander leaves and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଗୋଟିଏ ହାଣ୍ଡିରେ ବଟର ଲଗାଇ ସ୍ତର ସ୍ତର କରି ଭାତ ଓ ସୋୟାବିନ୍ ମିକ୍ସକୁ ହାଣ୍ଡିରେ ପକାନ୍ତୁ।",
          "en": "Grease a handi with butter and add the rice and soya nugget mixture in layers."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଉପରୁ ଗରମ ମସଲା ଗୁଣ୍ଡ, ଧନିଆ ଓ ପୋଦିନା ପତ୍ର, ସାଫ୍ରନ୍‌ ପକା କ୍ଷୀର ଓ ବଟର ୧ ଚାମଚ, ଛିଞ୍ଚି, ଭଲକରି ଢାଙ୍କୁଣୀ ଦେଇ, ଅଟାଦଳାରେ ସାଇଡ୍ ସିଲ୍ କରି, ୧୦- ୧୫ ମିନିଟ୍ ଗରମ ତାୱାକୁ ଆଞ୍ଚ ଉପରେ ରଖି, ତା' ଉପରେ ହାଣ୍ଡି ରଖି ଦମ୍‌ରେ ବସାନ୍ତୁ।",
          "en": "Sprinkle garam masala powder, coriander and mint leaves, saffron milk, and 1 spoon of butter on top; cover well, seal the sides with dough, place it on a hot tawa over the flame, and keep the handi on it on dum for 10-15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ହୋଇଗଲେ ହାଣ୍ଡି ଖୋଲି କାଜୁ- କିସମିସ୍ ଭଜା, ପିଆଜ ଭଜା ପକାଇ ଗରମାଗରମ କଚୁମ୍ବର ସହ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Once done, open the handi, add fried cashews and raisins and fried onions, and serve hot with kachumber."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "କଚୁମ୍ବର।",
          "en": "Kachumber."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/vegetarian-goli-biryani.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-12"
  },
  {
    "id": "odiakhana_wp_43",
    "slug": "masala-bhat",
    "name": {
      "or": "ମସଲା ଭାତ",
      "en": "Masala Bhat"
    },
    "description": {
      "or": "ମସଲା, ପରିବା ଓ ନଡ଼ିଆକୋରା ସହିତ ପ୍ରସ୍ତୁତ ସୁଆଦିଆ ଭାତ।",
      "en": "A flavorful rice dish prepared with spices, vegetables, and grated coconut."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 5,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାଉଳ",
          "en": "Rice"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chilies"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Eggplant"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଫୁଲକୋବି",
          "en": "Cauliflower"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଳେଇଚ ମଞ୍ଜି",
          "en": "Cardamom seeds"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Chili powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଧନିଆଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ନଡ଼ିଆକୋରା",
          "en": "Grated coconut"
        },
        "quantity": 75,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଗ୍ରୀନ୍ ମଟର",
          "en": "Green peas"
        },
        "quantity": 75,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଚିନିସିରା",
          "en": "Sugar syrup"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i22",
        "name": {
          "or": "ଭଜା କାଜୁ ଦରକୁଟା",
          "en": "Chopped roasted cashews"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ୫୦୦ ଗ୍ରାମ୍ ଚାଉଳରେ ଭାତ ରାନ୍ଧନ୍ତୁ।",
          "en": "First, cook rice using 500 g of rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜକୁ ସରୁ ଲମ୍ବାରେ, କଞ୍ଚାଲଙ୍କା ଓ ରସୁଣକୁ ଛୋଟ ଛୋଟ କରି କାଟନ୍ତୁ।",
          "en": "Slice the onions thinly and lengthwise, and chop the green chilies and garlic into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଆଳୁ, ବାଇଗଣ ଓ ଫୁଲକୋବିକୁ ସମାନ ଆକାରରେ ଛୋଟ ଛୋଟ କାଟି ରଖନ୍ତୁ।",
          "en": "Cut the potato, eggplant, and cauliflower into small, equal-sized pieces and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଭୁର୍ସୁଙ୍ଗ ପତ୍ର, ଜିରା, ଡାଲଚିନି, ଲବଙ୍ଗ, ଅଳେଇଚ, ତେଜପତ୍ର ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a pan, add curry leaves, cumin, cinnamon, cloves, cardamom, and bay leaves, and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର କଟା ପିଆଜ ପକାଇ ଲାଲ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Then add the chopped onions and fry until they turn red."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସେଥିରେ କଞ୍ଚାଲଙ୍କା, ରସୁଣ, ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ, ଧନିଆପତ୍ର, ତିଆରି ମସଲା ପକାଇ ୩-୪ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Add green chilies, garlic, turmeric, chili powder, coriander leaves, and the prepared spices, and fry for 3–4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା'ପରେ ନଡ଼ିଆକୋରା ପକାଇ ଆଉ ୨ ମିନିଟ୍ ଭାଜି ମଟର, ଆଳୁ, ବାଇଗଣ, ଫୁଲକୋବି ଏବଂ ୧୦୦ ମିଲିଗ୍ରାମ୍ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "Then add grated coconut and fry for another 2 minutes, then add peas, potato, eggplant, cauliflower, and 100 mg water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପାଣି ଫୁଟି ପରିବା ଅଧା ସିଝିଗଲେ ଚାଉଳ, ଚିନିପାଣି ଓ ଦରକାରମୁତାବକ ଲୁଣ ଦେଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଘୋଡ଼ଣୀ ଦେଇ ରାନ୍ଧନ୍ତୁ (ପ୍ରାୟ ୪- ୫ ମିନିଟ୍)।",
          "en": "When the water boils and the vegetables are half cooked, add the rice, sugar water, and salt as needed, cover, and cook over medium heat for about 4–5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଶେଷରେ ଧନିଆପତ୍ର, କାଜୁ ଭଜା ଓ ବଟର ପକାଇ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ କାଢ଼ନ୍ତୁ।",
          "en": "Finally, add coriander leaves, roasted cashews, and butter, and transfer to a serving plate."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/masala-bhat.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-12"
  },
  {
    "id": "odiakhana_wp_46",
    "slug": "mushroom-spinach-pulao",
    "name": {
      "or": "ଛତୁ-ପାଳଙ୍ଗ ପଲାଉ",
      "en": "Mushroom Spinach Pulao"
    },
    "description": {
      "or": "ଛତୁ ଓ ପାଳଙ୍ଗ ପତ୍ରରେ ପ୍ରସ୍ତୁତ ପଲାଉ।",
      "en": "A pulao prepared with mushrooms and spinach leaves."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଛତୁ",
          "en": "Mushrooms"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା—୬ଟି",
          "en": "Green chilies"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପାଳଙ୍ଗ ପତ୍ର",
          "en": "Spinach leaves"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଛୋଟ ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚାଉଳକୁ ୧୫ ମିନିଟ୍ ବତୁରାନ୍ତୁ ଓ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Soak the rice for 15 minutes and keep it drained."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଛତୁ, ପିଆଜକୁ କାଟନ୍ତୁ।",
          "en": "Chop the mushrooms and onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ରସୁଣକୁ ଛେଚି ରଖନ୍ତୁ।",
          "en": "Crush the garlic and keep it aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଦା, ଲଙ୍କା ଓ ପାଳଙ୍ଗକୁ ଛୋଟ ଛୋଟ କାଟି ରଖନ୍ତୁ।",
          "en": "Finely chop the ginger, chilies, and spinach and keep them aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ୟାନ୍‌ରେ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଜିରା, ଅଳେଇଚ, ଗୋଲମରିଚ, ଲବଙ୍ଗ ପକାଇ ଫୁଟିଲେ ଅଦା ଓ ପିଆଜ ପକାଇ ଲାଲ କରି ଭାଜନ୍ତୁ।",
          "en": "Add cumin, cardamom, black pepper, and cloves; when they splutter, add ginger and onion and fry until browned."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା’ପରେ ଲଙ୍କା ଓ ରସୁଣ ପକାଇ ଆଉ ୫ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Then add the chilies and garlic and fry for another 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏଥର ଛତୁ ଓ ପାଳଙ୍ଗ ପକାଇ ଆଉ ୬ ମିନିଟ୍ ଭାଜି ଚାଉଳ ଏବଂ ଲୁଣ ପକାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Now add the mushrooms and spinach and fry for another 6 minutes, then add the rice and salt and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଚାଉଳର ଦୁଇଗୁଣ ପାଣି ଦେଇ ଘୋଡ଼ାଇ ଭାତ ହେବାଯାଏଁ ରାନ୍ଧି ସର୍ଭ କରନ୍ତୁ।",
          "en": "Add twice the amount of water as the rice, cover and cook until the rice is done, then serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mushroom-spinach-pulao.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-12"
  },
  {
    "id": "odiakhana_wp_50",
    "slug": "matar-pulao",
    "name": {
      "or": "ମଟର ପଲାଉ",
      "en": "Matar Pulao"
    },
    "description": {
      "or": "ଘିଅ, ସୁଗନ୍ଧିତ ମସଲା ଓ ମଟର ସହିତ ପ୍ରସ୍ତୁତ ବାସୁମତୀ ଚାଉଳର ପଲାଉ।",
      "en": "A basmati rice pulao prepared with ghee, aromatic spices, and green peas."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 35,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 75,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ବଡ଼ ଅଳେଇଚ",
          "en": "Black cardamom"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଟିପେ",
          "en": "ଟିପେ"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜାଇତ୍ରୀ",
          "en": "Mace"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଛେଚା ରସୁଣ",
          "en": "Crushed garlic"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କୋରା ଅଦା",
          "en": "Grated ginger"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗ୍ରୀନ ମଟର",
          "en": "Green peas"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚାଉଳକୁ ପାଣିରେ ୩୦ ମିନିଟ୍ ବତୁରାଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Soak the rice in water for 30 minutes, then drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନ୍‌ରେ ଘିଅ ଗରମ କରନ୍ତୁ।",
          "en": "Heat ghee in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ଅଳେଇଚ, ଜିରା, ଲବଙ୍ଗ, ଡାଲଚିନି, ତେଜପତ୍ର ଓ ଜାଇତ୍ରୀ ପକାନ୍ତୁ।",
          "en": "Add cardamom, cumin, cloves, cinnamon, bay leaf, and mace to it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଫୁଟିଲେ ଅଦା ଓ ରସୁଣ ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ୧ ମିନିଟ୍ ଭାଜିଲା ପରେ ମଟର ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "When they splutter, add ginger and garlic and fry on medium heat for 1 minute, then add the peas and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତା'ପରେ ଚାଉଳ ପକାଇ ୧ ମିନିଟ୍ ଭାଜି ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଓ ୧ ଲିଟର ପାଣି ଦିଅନ୍ତୁ।",
          "en": "Then add the rice, fry for 1 minute, and add salt to taste and 1 litre of water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପାଣି ଫୁଟିଲା ପରେ ଆଞ୍ଚକୁ ମଧ୍ୟମ କରି ଘୋଡ଼ଣୀ ଲଗାଇ ଭାତ ସିଝିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "After the water boils, reduce the heat to medium, cover, and cook until the rice is done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ହୋଇଗଲେ ଡାଲଚିନି ଖଣ୍ଡ କାଢ଼ି ପ୍ଲେଟକୁ ପରଶି ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Once done, remove the cinnamon pieces, serve on a plate, and give to eat."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/matar-pulao.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-12"
  },
  {
    "id": "odiakhana_wp_52",
    "slug": "tomato-pulao",
    "name": {
      "or": "ଟମାଟୋ ପଲାଉ",
      "en": "Tomato Pulao"
    },
    "description": {
      "or": "ଟମାଟୋ, ମସଲା ଓ ଘିଅରେ ପ୍ରସ୍ତୁତ ଚାଉଳର ପଲାଉ।",
      "en": "A rice pulao prepared with tomatoes, spices, and ghee."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 25,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରି",
          "en": "Tomato puree"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଟମାଟୋ ଜୁସ୍",
          "en": "Tomato juice"
        },
        "quantity": 250,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ପିଆଜ",
          "en": "Fried onions"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଲାଲ୍ ଛଣା",
          "en": "ଲାଲ୍ ଛଣା"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚାଉଳକୁ ୨୦ ମିନିଟ୍ ପାଇଁ ବତୁରାନ୍ତୁ, ତା'ପରେ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Soak the rice for 20 minutes, then drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜକୁ ସରୁ ଲମ୍ବାରେ କାଟନ୍ତୁ ଓ ଟମାଟୋକୁ କାଟି ରଖନ୍ତୁ।",
          "en": "Cut the onion into thin long slices and chop the tomatoes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ବା ପ୍ୟାନରେ ଘିଅ ଗରମ କରନ୍ତୁ।",
          "en": "Heat ghee in a wok or pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେଥିରେ ଜିରା, ଅଳେଇଚ, ଲବଙ୍ଗ ପକାଇ ଫୁଟିଲେ ପିଆଜ ପକାନ୍ତୁ।",
          "en": "Add cumin, cardamom, and cloves; when they splutter, add the onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପିଆଜ ଲାଲ୍ ହୋଇଗଲେ ଟମାଟୋ ଓ ଲଙ୍କାଗୁଣ୍ଡ ପକାଇ ନରମ ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the onion turns brown, add the tomatoes and chilli powder and cook until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ଚାଉଳ ପକାଇ ୩ ମିନିଟ୍ ଭାଜନ୍ତୁ ଓ ତା'ପରେ ଟମାଟୋ ପ୍ୟୁରି, ଜୁସ୍, ୪୫୦ ମିଲିଲିଟର ପାଣି ଓ ଆବଶ୍ୟକ ପରିମାଣର ଲୁଣ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Now add the rice and fry for 3 minutes, then add tomato puree, juice, 450 ml water, and the required amount of salt, and bring to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପାଣି ଫୁଟିଗଲେ ଘୋଡ଼ଣୀ ଦେଇ କମ୍ ଆଞ୍ଚରେ ଭାତ ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the water comes to a boil, cover and cook on low heat until the rice is done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ହୋଇଗଲେ ଶେଷରେ ଭଜା ପିଆଜ ମିଶାଇ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ କାଢ଼ି ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Once done, mix in the fried onions at the end, transfer to a serving plate, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/tomato-pulao.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-12"
  },
  {
    "id": "odiakhana_wp_54",
    "slug": "stuffed-dal-paratha",
    "name": {
      "or": "ଷ୍ଟଫଡ଼୍ ଡାଲି ପରଟା",
      "en": "Stuffed Dal Paratha"
    },
    "description": {
      "or": "ମୁଗଡାଲି ପୁର ଭରା ସ୍ୱାଦିଷ୍ଟ ଓ ପୋଷକ ପରଟା।",
      "en": "A tasty, nourishing paratha stuffed with spiced moong dal."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମୁଗଡାଲି",
          "en": "Moong dal"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଯୁଆଣି",
          "en": "Carom seeds (ajwain)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଯୁଆଣି",
          "en": "Carom seeds (ajwain)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେଲ ବା ଘିଅ",
          "en": "Oil or ghee"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମୁଗଡାଲିକୁ ପାଣିରେ ୬-୭ ମିନିଟ୍ ବତୁରାନ୍ତୁ ଓ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Soak the moong dal in water for 6-7 minutes, then drain and set aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ୨ କପ୍ ପାଣି ନେଇ ଲୁଣ ପକାନ୍ତୁ ଓ ଡାଲି ପକାଇ କଭର ଲଗାଇ ସିଝିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ; ମାତ୍ର ଡାଲି ଯେପରି ଗୋଳି ହୋଇନଯାଏ, ସେଥୁପ୍ରତି ଧ୍ୟାନ ଦେବେ।",
          "en": "Take 2 cups of water in a pan, add salt and the dal, cover and cook until soft; take care that the dal does not turn mushy."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଡାଲି ଅଲଗା ଅଲଗା ଥିବା ଦରକାର।",
          "en": "The dal grains should stay separate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପାଣି ଦରକାର ହେଲେ ପଛରେ ଆଉ ଦେଇପାରନ୍ତି।",
          "en": "If more water is needed, you can add it later."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ହୋଇଗଲେ କାଢ଼ି ଥଣ୍ଡା କରନ୍ତୁ।",
          "en": "When done, take it out and let it cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସେଥିରେ ଯୁଆଣି, ଆମଚୁର, ତେଲ ଓ ଲଙ୍କା ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Add carom seeds, dry mango powder, oil and chilli to it and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଅଟାରେ ସବୁ ସାମଗ୍ରୀ ମିଶାଇ ଦଳି ରଖନ୍ତୁ।",
          "en": "Mix all the dough ingredients into the flour, knead and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଡାଲିର ମିଶ୍ରଣ ପ୍ରସ୍ତୁତ ହୋଇଗଲେ ଗୁଳା କରି ମଝିରେ ଡାଲି ପୁର ଦେଇ ବନ୍ଦ କରି ହାଲକା ହାତରେ ବେଲିଦିଅନ୍ତୁ।",
          "en": "Once the dal filling is ready, make balls of dough, put the dal filling in the middle, close and roll out gently."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ତାୱା ଗରମ କରି ଘିଅ ବା ରିଫାଇନ ତେଲ ଦେଇ ଦୁଇପଟ ହେଲାଯାଏଁ ସେକନ୍ତୁ।",
          "en": "Heat a non-stick tawa, add ghee or refined oil and cook both sides."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଚଟଣି, ଦହି ବା ତରକାରି ସହ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Serve hot with chutney, curd or curry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହା ଖୁବ୍ ସ୍ୱାଦିଷ୍ଟ ଏବଂ ପୋଷକ ମଧ୍ୟ।",
          "en": "It is very tasty and nutritious too."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/stuffed-dal-paratha.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_56",
    "slug": "sattu-paratha",
    "name": {
      "or": "ସତ୍ତୁ ପରଟା",
      "en": "Sattu Paratha"
    },
    "description": {
      "or": "ଚଣା ସତ୍ତୁ ଓ ମସଲା ପୁର ଭରା ପରଟା।",
      "en": "Paratha stuffed with gram sattu and spices."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟାଦଳା",
          "en": "Wheat dough balls"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚଣା ସତ୍ତୁ",
          "en": "Gram sattu"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ/ବିଟଲୁଣ",
          "en": "Salt or black salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ଯୁଆଣି। କଳାଜିରା",
          "en": "Ajwain and nigella seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚୂନାକଟା ପିଆଜ",
          "en": "Finely chopped onion"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chilli, finely chopped"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଧନିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଟମାଟୋ ଚୂନାକଟା",
          "en": "Finely chopped tomato"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସେକିବା ପାଇଁ",
          "en": "ସେକିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗୋଟିଏ ବାଉଲ୍‌ରେ ସତ୍ତୁ ସହ ଅନ୍ୟ ସାମଗ୍ରୀ ସବୁ ମିଶାଇ ହାତରେ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "In a bowl, mix the sattu with all the other ingredients well using your hands."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଅଟାଦଳାକୁ ଗୁଳା କରି ମଝିରେ ଏହି ପୁରରୁ କିଛି ଦେଇ ବନ୍ଦ କରି ହାଲକା ହାତରେ ବେଲନ୍ତୁ।",
          "en": "Make a ball from the dough, place some of this filling in the middle, seal it, and roll it gently."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ତାୱା ଗରମ କରି ଏହି ପରଟାକୁ ପକାଇ ଦୁଇପଟ ସେକନ୍ତୁ।",
          "en": "Heat a non-stick tawa, place this paratha on it, and cook both sides."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଟିକେ ସେକି ହୋଇଗଲେ ଘିଅ ଲଗାଇ ଲାଲ କରି ଭାଜି କାଢ଼ନ୍ତୁ।",
          "en": "Once it is slightly cooked, apply ghee and fry until red, then remove."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗରମ ଗରମ ଚଟଣି, ଦହି, ଆଚାର ସହ ପରଶନ୍ତୁ।",
          "en": "Serve hot with chutney, curd, and pickle."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sattu-paratha.webp",
    "tags": [
      "veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_58",
    "slug": "ajwain-methi-puri-2",
    "name": {
      "or": "ଯୁଆଣି ମେଥି ପୁରି",
      "en": "Ajwain Methi Puri"
    },
    "description": {
      "or": "ଯୁଆଣି ଓ କସ୍ତୁରୀ ମେଥି ମିଶା ଫୁଲା ସୁନେଲି ପୁରି।",
      "en": "Puffed golden puris mixed with ajwain and kasuri methi."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା",
          "en": "Whole wheat flour"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୁଜି—୧/୨ କପ୍",
          "en": "Semolina"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଉଷୁମ ପାଣି (ଦଳିବା ପାଇଁ)",
          "en": "Warm water"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଯୁଆଣି",
          "en": "Ajwain"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କସ୍ତୁରୀ ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "୫ ଚାମଚ ତେଲ ଓ ସବୁ ଜିନିଷ ମିଶାଇ ଦଳନ୍ତୁ।",
          "en": "Mix 5 teaspoons of oil and all the ingredients and knead."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଓଦା ସଫା କନାରେ ୧ ଘଣ୍ଟା ପର୍ଯ୍ୟନ୍ତ ଘୋଡ଼ାଇ ରଖନ୍ତୁ।",
          "en": "Cover with a clean damp cloth and keep for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲ ଗରମ କରି ପୁରି ପକାଇ ଛାଣନ୍ତୁ।",
          "en": "Heat oil, add the puris and fry them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ହାଲକା ଚଟୁ ମାରି ପୁରିକୁ ଫୁଲାନ୍ତୁ ଓ ସୁନେଲି ରଙ୍ଗ ହେବାଯାଏଁ ଛାଣି ଗରମାଗରମ ଚଟଣି, ମିଠା ଦହି ବା ଛୋଲେ ସହ ପରଶନ୍ତୁ।",
          "en": "Lightly press with a ladle to puff the puris, fry until golden in colour, and serve hot with chutney, sweet yogurt, or chole."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/ajwain-methi-puri-2.webp",
    "tags": [
      "veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_60",
    "slug": "mitha-puri",
    "name": {
      "or": "ମିଠା ପୁରି",
      "en": "Sweet Puri"
    },
    "description": {
      "or": "କ୍ଷୀର, ଚିନି, ଅଟା ଓ ସୁଜିରେ ପ୍ରସ୍ତୁତ ମିଠା ପୁରି।",
      "en": "Sweet puri made with milk, sugar, wheat flour, and semolina."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour"
        },
        "quantity": 2.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ—ଛାଣିବା ପାଇଁ",
          "en": "Oil for frying"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କ୍ଷୀର ଗରମ କରି ଚିନି ମିଶାନ୍ତୁ।",
          "en": "Heat the milk and mix in the sugar."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଭଲଭାବେ ଚିନି ମିଶିବାଯାଏଁ ଗୋଳାଇ ଫୁଟାନ୍ତୁ ଓ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Stir and boil until the sugar is well mixed, then remove and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଅଟା, ସୁଜି ଓ ଘିଅକୁ ମିଶାନ୍ତୁ।",
          "en": "Mix the wheat flour, semolina, and ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେଥିରେ ଏହି କ୍ଷୀର ପକାଇ ଦଳି ରଖନ୍ତୁ।",
          "en": "Add this milk to it, knead, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଛୋଟ ଛୋଟ ଗୁଳା କରି ୨ ଇଞ୍ଚ ଗୋଲେଇରେ ବେଲନ୍ତୁ।",
          "en": "Make small balls and roll them into 2-inch circles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Heat the oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥର ଆଞ୍ଚକୁ ମଧ୍ୟମରେ ରଖି ପୁରି ପକାଇ ଲାଲ କରି ଭାଜି କାଢ଼ନ୍ତୁ।",
          "en": "Now keep the heat at medium, add the puris, fry until red, and remove."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ମନପସନ୍ଦ ସାଇଡ୍, ଆଇଟମ୍ ସହ ପରଶନ୍ତୁ।",
          "en": "Serve with a side item of your choice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mitha-puri.webp",
    "tags": [
      "traditional",
      "breakfast"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_62",
    "slug": "punjabi-roti",
    "name": {
      "or": "ପଞ୍ଜାବୀ ରୋଟି",
      "en": "Punjabi Roti"
    },
    "description": {
      "or": "ମକା ଓ ଗହମ ଅଟାରେ ସିଝା ଆଳୁ ଏବଂ ମସଲା ମିଶାଇ ତିଆରି ରୁଟି।",
      "en": "Roti made by mixing boiled potatoes and spices with maize and wheat flour."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମକା ଅଟା",
          "en": "Maize flour"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗହମ ଅଟା—୧/୨ କପ୍",
          "en": "Wheat flour"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଉଷୁମ ପାଣି",
          "en": "Warm water"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଦଳିବା ପାଇଁ",
          "en": "ଦଳିବା ପାଇଁ"
        }
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ମଧ୍ୟମ ସାଇଜ୍‌ର ସିଝା ଆଳୁ",
          "en": "Medium-sized boiled potatoes"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସେକିବା ପାଇଁ",
          "en": "ସେକିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଦୁଇ ପ୍ରକାର ଅଟା, ଲୁଣ, ଆଳୁ, ଲଙ୍କାଗୁଣ୍ଡ, ଧନିଆ ପତ୍ର ଓ ପାଣି ମିଶାଇ ଭଲଭାବରେ ଦଳି ରଖନ୍ତୁ।",
          "en": "Mix the two types of flour, salt, potatoes, chilli powder, coriander leaves, and water, knead well, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୁଳା କରି ଅଟାଗୁଣ୍ଡ ଟିକେ ଟିକେ ଦେଇ ବେଲନ୍ତୁ ରୁଟି ସାଇଜର।",
          "en": "Make balls and roll them into roti size, adding a little flour at a time."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତାୱା ଗରମ କରି ଅଳ୍ପ ଅଳ୍ପ ଘିଅ ଦେଇ ସେକି ମନପସନ୍ଦ ତରକାରି ସହ ପରଶନ୍ତୁ।",
          "en": "Heat a tawa, cook with a little ghee, and serve with a curry of your choice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/punjabi-roti.webp",
    "tags": [
      "traditional",
      "breakfast"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_64",
    "slug": "panchamela-dal",
    "name": {
      "or": "ପଞ୍ଚମେଲା ଡାଲ୍",
      "en": "Panchamela Dal"
    },
    "description": {
      "or": "ପାଞ୍ଚ ପ୍ରକାର ଡାଲିରେ ପ୍ରସ୍ତୁତ ଏହା ଏକ ଡାଲି ତରକାରୀ।",
      "en": "This is a lentil curry prepared with five varieties of lentils."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 120,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବିରିଡାଲି",
          "en": "Urad dal"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚଣାଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Toor dal"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚୋପାଲଗା ମୁଗଡାଲି",
          "en": "Split moong dal with skin"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ମସୁର ଡାଲି",
          "en": "Masoor dal"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦିଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ତେଲ- ୩ ଚାମଚ, ତେଜପତ୍ର",
          "en": "Oil with bay leaves"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କଟା ଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଟା ଅଦା",
          "en": "Chopped ginger"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "କଟା ଟମାଟୋ",
          "en": "Chopped tomato"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଆମଚୁର",
          "en": "Amchur"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଡାଲି ସବୁ ସଫା କରି ପାଣିରେ ୨ ଘଣ୍ଟା ବତୁରାନ୍ତୁ।",
          "en": "Clean all the lentils and soak them in water for 2 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସେହି ପାଣି ସହ ଡାଲିକୁ କୁକର୍‌ରେ ଦେଇ ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ, ଲୁଣ ଦେଇ ୨ଟା ହ୍ୱିସିଲ୍ ଦେବା ଯାଏଁ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Put the lentils along with the same water in a pressure cooker, add turmeric, chilli powder, and salt, and cook until 2 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗରମ ପ୍ୟାନରେ ତେଲ ପକାଇ ହେଙ୍ଗୁ, ତେଜପତ୍ର, ଡାଲଚିନି, ଗୁଜୁରାତି, ସୋରିଷ ଏବଂ ଜିରା ପକାନ୍ତୁ।",
          "en": "Add oil to a hot pan and add asafoetida, bay leaves, cinnamon, cardamom, mustard seeds, and cumin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଫୁଟିଗଲେ ଲଙ୍କା ଓ ଅଦାକଟା ମିଶାନ୍ତୁ।",
          "en": "When they splutter, add chopped chilli and ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ବିଲାତି ଓ ପିଆଜ ପକାଇ ନରମ ହେବା ଯାଏଁ ଭାଜି ଡାଲିସିଝା ମିଶାନ୍ତୁ।",
          "en": "Now add tomato and onion, fry until soft, and mix in the cooked lentils."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଆବଶ୍ୟକ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "Add the required water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଫୁଟିଗଲେ ଧଣିଆ ଗୁଣ୍ଡ ଓ ଆମଚୁର ପକାନ୍ତୁ।",
          "en": "When it boils, add coriander powder and amchur."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୩ ମିନିଟ୍ ପରେ କାଢ଼ି ଧଣିଆ ପତ୍ର ଓ ଫ୍ରେସ୍ କ୍ରୀମ୍ ସଜାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "After 3 minutes, remove it, garnish with coriander leaves and fresh cream, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/panchamela-dal.webp",
    "tags": [
      "veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_66",
    "slug": "dal-makhmali",
    "name": {
      "or": "ଡାଲ୍ ମଖମଲି",
      "en": "Dal Makhmali"
    },
    "description": {
      "or": "ଦହି, ମସଲା, କ୍ଷୀର ଓ ଟମାଟୋ ପ୍ୟୁରୀରେ ପ୍ରସ୍ତୁତ ଏକ ବହଳିଆ ବିରି ଡାଲି।",
      "en": "A thick urad dal prepared with yogurt, spices, milk, and tomato puree."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 480,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବିରି (ଗୋଟା)",
          "en": "whole urad dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "green chilli"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା",
          "en": "ginger"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଦହି",
          "en": "yogurt"
        },
        "quantity": 0.333,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "salt"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ",
          "en": "oil"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଦା",
          "en": "ginger"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା",
          "en": "cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "cinnamon"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "green cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "black peppercorns"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ବିଲାତି ସିଝା",
          "en": "boiled tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ପିଆଜ ସିଝା",
          "en": "boiled onion"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "tomato puree"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "chaat masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଆମଚୁର",
          "en": "amchur"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଚିନି",
          "en": "sugar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "garam masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "milk"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ପାଣି",
          "en": "water"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i25",
        "name": {
          "or": "ଲାଲ ରଙ୍ଗ",
          "en": "red food colour"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କିଛି ବୁନ୍ଦା",
          "en": "କିଛି ବୁନ୍ଦା"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରେସର କୁକର୍‌ରେ ବତୁରା ଡାଲି ସହ କଟା ଲଙ୍କା, ଅଦା, ଦହି ଓ ଲୁଣ ଦେଇ ସିଝାନ୍ତୁ।",
          "en": "In a pressure cooker, cook the soaked dal with chopped chilli, ginger, yogurt, and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଜିରା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a pan, add cumin seeds, and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଡାଲଚିନି, ଅଳେଇଚ ଓ ଗୋଲମରିଚ ଦେଇ ଭଲଭାବେ ଭାଜନ୍ତୁ।",
          "en": "Add cinnamon, cardamom, and black peppercorns and fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କଞ୍ଚାଲଙ୍କା ଓ ଅଦାକଟା ମିଶାନ୍ତୁ।",
          "en": "Mix in green chilli and chopped ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ପିଆଜ ଓ ବିଲାତି ପେଷ୍ଟ ପକାଇ ଆଉ ୩ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Now add the onion and tomato paste and fry for another 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ସିଝାଡାଲି, ମସଲା ଓ ଲୁଣ ଆବଶ୍ୟକ ମୁତାବକ ପକାନ୍ତୁ।",
          "en": "Then add the cooked dal, spices, and salt as required."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ ପକାଇ ଗୋଳାଇ, ତା'ପରେ କ୍ଷୀର, ପାଣି ଓ ରଙ୍ଗ ମିଶାଇ ଗୋଳାଇ କମ୍ ଆଞ୍ଚରେ ବସାଇ ମଝିରେ ମଝିରେ ଗୋଳାନ୍ତୁ।",
          "en": "Add tomato puree and stir; then add milk, water, and colour, stir, and cook on low heat, stirring occasionally."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ବହଳିଆ ହୋଇଆସିଲେ ସର୍ଭିଙ୍ଗ ବାଉଲକୁ କାଢ଼ି କଟାଲଙ୍କା, ଧନିଆପତ୍ର, ଗରମ ମସଲା, ବଟର ଓ କ୍ରୀମ୍ ପକାଇ ଗରମାଗରମ ଭାତ ବା ରୁଟି ସହ ସର୍ଭ କରନ୍ତୁ।",
          "en": "When it becomes thick, transfer it to a serving bowl and serve hot with rice or roti after adding chopped chilli, coriander leaves, garam masala, butter, and cream."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dal-makhmali.webp",
    "tags": [
      "veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_68",
    "slug": "dal-hariyali",
    "name": {
      "or": "ଡାଲ୍ ହରିୟାଲି",
      "en": "Dal Hariyali"
    },
    "description": {
      "or": "ପାଳଙ୍ଗ, ଡାଲି ଓ ମସଲାରେ ପ୍ରସ୍ତୁତ ଏକ ଡାଲ୍।",
      "en": "A dal prepared with spinach, lentils, and spices."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 35,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୁଟଡାଲି",
          "en": "Split chickpeas"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Chili powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଳଙ୍ଗ",
          "en": "Spinach"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Chili"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଡାଲିକୁ ଧୋଇ ଗୋଟିଏ କଭର ପ୍ୟାନ୍‌ରେ ଆବଶ୍ୟକ ପାଣି, ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ ଓ ଲୁଣ ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ସିଝିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Wash the dal and cook it in a covered pan over medium heat with the required water, turmeric, chili powder, and salt until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପାଣି କାଢ଼ି ଡାଲିକୁ ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Drain the water and keep the dal aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପାଳଙ୍ଗକୁ ଧୋଇ କାଟି ଅଳ୍ପ ସିଝାଇ ରଖନ୍ତୁ।",
          "en": "Wash and chop the spinach, lightly cook it, and keep it aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପିଆଜ, ଅଦା, ରସୁଣ ଓ ଲଙ୍କାକୁ ଛୋଟ ଛୋଟ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Finely chop the onion, ginger, garlic, and chili and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କଡ଼େଇରେ ଘିଅ ଗରମ କରି ଏସବୁକୁ ପକାଇ ପିଆଜ ଲାଲ୍ ହେବା ଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Heat ghee in a wok, add all these ingredients, and fry until the onion turns red."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ଡାଲି ଓ ପାଣି ପକାନ୍ତୁ।",
          "en": "Now add the dal and water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଭଲକରି ଗୋଳାଇ ଫୁଟିବାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Mix well and let it boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ତା’ପରେ ପାଳଙ୍ଗ, ଗରମ ମସଲା, ବଟର ପକାଇ ୫ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the spinach, garam masala, and butter, and cook on low heat for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଶେଷରେ ଧଣିଆ ପତ୍ର ପକାଇ ସର୍ଭିଙ୍ଗ ଡିସ୍‌କୁ କାଢ଼ନ୍ତୁ।",
          "en": "Finally add the coriander leaves and transfer to a serving dish."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dal-hariyali.webp",
    "tags": [
      "veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_70",
    "slug": "dal-makhani",
    "name": {
      "or": "ଡାଲ୍ ମଖାନି",
      "en": "Dal Makhani"
    },
    "description": {
      "or": "ଗୋଟାମୁଗ ଡାଲି, ମଖାନା, କାଜୁ ଓ କିସମିସ୍‌ରେ ପ୍ରସ୍ତୁତ ଏକ ଡାଲି ତରକାରୀ।",
      "en": "A lentil curry prepared with whole green gram, makhana, cashews, and raisins."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 240,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଗୋଟାମୁଗ ଡାଲି (ଚୋପା ସହ)",
          "en": "Whole green gram with skin"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମଖାନା (ପଦ୍ମ କଢ଼)",
          "en": "Makhana (lotus seeds)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା-ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦି ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଛୋଟକଟା ପିଆଜ",
          "en": "Finely chopped onion"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଟା ଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "Tomato puree"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗୋଟା ମୁଗକୁ ୪-୫ ଘଣ୍ଟା ବତୁରାଇ ଦିଅନ୍ତୁ।",
          "en": "Soak the whole green gram for 4–5 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କୁକର୍‌ରେ ଏହି ମୁଗ, ପାଣି ୨ କପ, ତେଜପତ୍ର, ଲୁଣ, ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ ଓ ମଖାନା ପକାଇ ୨ଟି ହ୍ୱିସିଲ୍ (କମ୍ ଆଞ୍ଚରେ) ଦେଇ ସିଝାନ୍ତୁ।",
          "en": "In a cooker, add the green gram, 2 cups water, bay leaves, salt, turmeric, chilli powder, and makhana, and cook for 2 whistles on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ୧ ଚାମଚ ବଟର ପକାଇ ପିଆଜ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add 1 teaspoon butter to a pan, add the onion, and fry it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଳ୍ପ ନରମ ହୋଇଗଲେ ଅଦା-ରସୁଣ ବଟା ପକାଇ ଆଉ ୩-୪ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "When it becomes slightly soft, add the ginger-garlic paste and fry for another 3–4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ଡାଲିକୁ ପକାନ୍ତୁ ଓ ଟମାଟୋ ପ୍ୟୁରୀ, ଗରମ ମସଲା ଦିଅନ୍ତୁ।",
          "en": "Now add the dal and add tomato puree and garam masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଭଲକରି ଗୋଳାଇ ଫୁଟିବାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Mix well and let it come to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଦରକାର ହେଲେ ଅଳ୍ପ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "Add a little water if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୫ ମିନିଟ୍ ପରେ ଭଜା କାଜୁ, କିସମିସ୍ ପକାଇ ଗୋଳାଇ ସର୍ଭିଙ୍ଗ ବାଉଲକୁ କାଢ଼ନ୍ତୁ।",
          "en": "After 5 minutes, add fried cashews and raisins, mix, and transfer to a serving bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଉପରୁ ବଟର ଓ ଧଣିଆପତ୍ରରେ ସଜାନ୍ତୁ।",
          "en": "Garnish with butter and coriander leaves on top."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dal-makhani.webp",
    "tags": [
      "veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_72",
    "slug": "dal-tadka-mixed",
    "name": {
      "or": "ତଡ଼କା",
      "en": "Mixed Dal Tadka"
    },
    "description": {
      "or": "ଚାରି ପ୍ରକାର ଡାଲି ଓ ରାଜମାରେ ତିଆରି ମସଲାଦାର ତଡ଼କା।",
      "en": "A spiced tadka made with three dals and rajma."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 60,
    "cook_time_minutes": 40,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୁଟଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବିରିଡାଲି",
          "en": "Urad dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ମୁଗ (ଗୋଟା)",
          "en": "Whole moong"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରାଜମା",
          "en": "Rajma (kidney beans)"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ କଟା",
          "en": "Chopped onion (medium)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ କଟା",
          "en": "Chopped garlic"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦିଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କସ୍ତୁରୀ ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "Tomato puree"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.33,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i20",
        "name": {
          "or": "ରାଇସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ଧଣିଆପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i25",
        "name": {
          "or": "ଗୋଲ କଟା ପିଆଜ, ବିଲାତି ଓ ଲମ୍ବା କଟା କଞ୍ଚାଲଙ୍କା (ସଜାଇବା ପାଇଁ)",
          "en": "Onion rings, tomato and slit green chilli (to garnish)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ରାଜମାକୁ ରାତିରୁ ବତୁରାଇ ସିଝାଇ ରଖନ୍ତୁ।",
          "en": "Soak the rajma overnight, boil it and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଅନ୍ୟ ତିନୋଟି ଡାଲିକୁ ୧ ଘଣ୍ଟା ବତୁରାଇ କୁକର୍‌ରେ ହଳଦି ଓ ଲୁଣ ଅଳ୍ପ ପକାଇ ଗୋଟିଏ ସିଟି ମାରିବା ଯାଏଁ ସିଝାନ୍ତୁ (ମଧ୍ୟମ ଆଞ୍ଚରେ)।",
          "en": "Soak the other three dals for 1 hour and pressure cook with a little turmeric and salt for one whistle (on medium heat)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥର ଡାଲି ସବୁକୁ ଏକାଠି କରି ରଖନ୍ତୁ।",
          "en": "Now combine all the dals and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନରେ ତେଲ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a non-stick pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ହେଙ୍ଗୁ ପକାନ୍ତୁ।",
          "en": "Now add the asafoetida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପିଆଜକଟା ପକାଇ ଲାଲ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Add chopped onion and fry until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଅଦା ବଟା ଓ ରସୁଣ କଟା ବା ଛେଚା ପକାନ୍ତୁ।",
          "en": "Add ginger paste and chopped or crushed garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଆଉ ୨ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Fry for 2 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଅଳ୍ପ ଟିକେ ଲୁଣ ଦେଇ ନରମ ହେବାଯାଏଁ ଭାଜି ଟମାଟୋ ପ୍ୟୁରୀ, ଲଙ୍କାଗୁଣ୍ଡ, ଧନିଆଗୁଣ୍ଡ, ଅଳ୍ପ ହଳଦିଗୁଣ୍ଡ, ଚିନି, ଗରମ ମସଲା ଗୁଣ୍ଡ ଦେଇ ତେଲ ଛାଡ଼ିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Add a little salt and fry until soft, then add tomato puree, chilli powder, coriander powder, a little turmeric, sugar and garam masala and cook until the oil separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏଥର ଡାଲି ମିଶାନ୍ତୁ, ଭଲକରି ଗୋଳାଇଦିଅନ୍ତୁ।",
          "en": "Now add the dals and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଆଞ୍ଚ କମ୍ କରିଦିଅନ୍ତୁ।",
          "en": "Lower the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଆଉ ଏକ ପ୍ୟାନରେ ଅଳ୍ପ ତେଲ ନେଇ ସୋରିଷ ଓ ଲଙ୍କା ଫୁଟାନ୍ତୁ।",
          "en": "In another pan heat a little oil and splutter mustard seeds and chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ସେଥିରେ କସ୍ତୁରୀ ମେଥି ପକାଇ ଅଳ୍ପ ଜଳାଇ ଡାଲି ଉପରେ ପକାନ୍ତୁ।",
          "en": "Add kasuri methi, let it crisp a little and pour it over the dal."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "୩ ମିନିଟ ପରେ ସର୍ଭିଙ୍ଗ ଡିସ୍‌କୁ କାଢ଼ନ୍ତୁ।",
          "en": "After 3 minutes transfer to a serving dish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଭଜା କାଜୁ, କିସମିସ, ଧଣିଆ ପତ୍ର ଓ ବଟର ଉପରୁ ଦେଇ ସଜାଇ ଗରମାଗରମ ପରଶନ୍ତୁ “ତଡ଼କା'।",
          "en": "Garnish with fried cashews, raisins, coriander leaves and butter and serve the tadka hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dal-tadka-mixed.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_74",
    "slug": "dahi-alu-tarkari",
    "name": {
      "or": "ଦହି-ଆଳୁ ତରକାରୀ",
      "en": "Dahi Aloo Tarkari"
    },
    "description": {
      "or": "ଦହି, ଆଳୁ ଓ ମସଲାରେ ପ୍ରସ୍ତୁତ ଏକ ତରକାରୀ।",
      "en": "A curry prepared with yogurt, potatoes, and spices."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potatoes"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଦହି",
          "en": "Yogurt"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dried red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black pepper"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ ଓ ଧନିଆ ପତ୍ର",
          "en": "Salt and coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଆଳୁରୁ ଚୋପା ଛଡ଼ାଇ ଲୁଣପାଣିରେ ସିଝାଇ ୪ ପିସ୍‌ରେ କାଟି ରଖନ୍ତୁ।",
          "en": "Peel the potatoes, boil them in salted water, cut them into 4 pieces, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଦହି ଫେଣ୍ଟି ରଖନ୍ତୁ।",
          "en": "Whisk the yogurt and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଅଦା, ଲଙ୍କା ଓ ପିଆଜକୁ କାଟି ରଖନ୍ତୁ।",
          "en": "Chop the ginger, chillies, and onion and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଶୁଖିଲା ଲଙ୍କା ଓ ଗୋଲମରିଚ ଗୁଣ୍ଡ କରନ୍ତୁ।",
          "en": "Grind the dried chillies and black pepper into a powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କରେଇରେ ଘିଅ କାମ ଗରମ କରନ୍ତୁ ଓ ଜିରା, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat ghee in a pan and add cumin seeds and curry leaves, then let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ପିଆଜ, ଅଦା ଓ କଟା ଲଙ୍କା ପକାଇ ପିଆଜ ନରମ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Then add the onion, ginger, and chopped chillies and fry until the onion becomes soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥର ରସୁଣ ବଟା ଓ ହଳଦି ପକାଇ ୫ ରୁ ୬ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Now add garlic paste and turmeric and fry for 5 to 6 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଆଳୁ ଓ ଦହି ପକାଇ ଫୁଟିବାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Add the potatoes and yogurt and let it come to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଗ୍ୟାସ୍ କମାଇ ଆଉ ୨ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Lower the heat and cook for another 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଶେଷରେ ଲଙ୍କା ଓ ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Finally, add the chilli and black pepper powder and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଧନିଆପତ୍ରରେ ସଜାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Garnish with coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-alu-tarkari.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_76",
    "slug": "dahi-masala-bhendi",
    "name": {
      "or": "ଦହି-ମସଲା-ଭେଣ୍ଡି",
      "en": "Dahi Masala Bhendi"
    },
    "description": {
      "or": "ଦହି, ନଡ଼ିଆ କୋରା ଓ ମସଲାରେ ପ୍ରସ୍ତୁତ ଭେଣ୍ଡିର ଏକ ସୁସ୍ୱାଦୁ ତରକାରୀ।",
      "en": "A delicious okra curry prepared with yogurt, grated coconut, and spices."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଭେଣ୍ଡି",
          "en": "Okra"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କୋରା ନଡ଼ିଆ",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 0.3333333333,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କାଜୁ ବଟା",
          "en": "Cashew paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଭେଣ୍ଡି ଛାଣିବାକୁ",
          "en": "Oil for frying okra"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ତେଲ",
          "en": "ତେଲ"
        }
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲାଲ୍ ଲଙ୍କା",
          "en": "Red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା ଟମାଟୋ",
          "en": "Chopped tomato"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ବିରିଡାଲି",
          "en": "Urad dal"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଦହି (ଫେଣ୍ଟା)",
          "en": "Beaten yogurt"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i18",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i19",
        "name": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "Grated coconut and coriander leaves for garnish"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କୋରା ନଡ଼ିଆ, ଧଣିଆ ପତ୍ର",
          "en": "କୋରା ନଡ଼ିଆ, ଧଣିଆ ପତ୍ର"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଭେଣ୍ଡି ଧୋଇ ପୋଛି ୧ ଇଞ୍ଚ ସାଇଜ୍ରେ କାଟି ତେଲରେ ଛାଣି ପେପରରେ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Wash and wipe the okra, cut it into 1-inch pieces, fry it in oil, and keep it aside on paper."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ୨ ଚାମଚ ତେଲ ଦେଇ ଲଙ୍କା, ସୋରିଷ, ଜିରା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat 2 teaspoons of oil in a pan, add chillies, mustard seeds, and cumin seeds, and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥର ପିଆଜକୁ ଲାଲ କରି ଭାଜି ବିଲାତି ମିଶାଇ ଭଲକରି ଭାଜନ୍ତୁ।",
          "en": "Fry the onions until brown, add tomatoes, and fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତା'ପରେ ଲଙ୍କାଗୁଣ୍ଡ, ଚାଟ୍ ମସଲା, ଲୁଣ ପକାଇ ଭଲକରି ମିଶାନ୍ତୁ।",
          "en": "Then add chilli powder, chaat masala, and salt, and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଦହି ଓ ନଡ଼ିଆ କୋରା ପକାନ୍ତୁ ଓ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Next add yogurt and grated coconut and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୬ ମିନିଟ୍ ପରେ ପାଣି ଓ ଭେଣ୍ଡି ପକାନ୍ତୁ। ଝୋଳ ମରିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "After 6 minutes, add water and okra. Cook until the gravy reduces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଫୁଟଣ ପାଇଁ ଆଉ ୨ ଚାମଚ ତେଲ ଅନ୍ୟ ଏକ ପ୍ୟାନରେ ଗରମ କରନ୍ତୁ।",
          "en": "For tempering, heat another 2 teaspoons of oil in a separate pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାଇ ଫୁଟାଇ ଭେଣ୍ଡି ଉପରେ ଏହାକୁ ପକାନ୍ତୁ।",
          "en": "Add curry leaves, let them splutter, and pour this over the okra."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଗରମ ଗରମ ଭେଣ୍ଡିକୁ ନଡ଼ିଆ କୋରା ଓ ଧଣିଆ ପତ୍ରରେ ସଜାଇ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Garnish the hot okra with grated coconut and coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-masala-bhendi.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_78",
    "slug": "gota-baigana-bhaja",
    "name": {
      "or": "ଗୋଟା ବାଇଗଣ ଭଜା",
      "en": "Gota Baigana Bhaja"
    },
    "description": {
      "or": "ମସଲା ଆଣରେ ବୁଡ଼ାଇ ଭଜା ବାଇଗଣ।",
      "en": "Eggplants dipped in spiced batter and fried."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସରୁ ସରୁ ସଜ ଲମ୍ବା ବାଇଗଣ",
          "en": "Small fresh long eggplants"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲେମ୍ବୁରସ—୧.୫ ଟେବୁଲ",
          "en": "Lemon juice"
        },
        "quantity": 1.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦିଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ— ୧ ଚାମଚ",
          "en": "Chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କର୍ଣ୍ଣ-ଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଚାଉଳ ଗୁଣ୍ଡ",
          "en": "Rice flour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବାକୁ",
          "en": "ଛାଣିବାକୁ"
        }
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧଳା ରାଶି",
          "en": "White sesame seeds"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କିଛି",
          "en": "କିଛି"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବାଇଗଣକୁ ଡେମ୍ଫ ଲଗା ଅବସ୍ଥାରେ ମଝିରୁ ଦୁଇ ଫାଳ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Keep the eggplants cut into two halves from the middle, with their stems attached."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଅଳ୍ପ, ଲୁଣ, ଟିକେ ହଳଦିଗୁଣ୍ଡ ଓ ଲେମ୍ବୁରସ ଅଧା ବାଇଗଣ ଉପରେ ପକାଇ କିଛି ସମୟ ଗୋଳାଇ ରଖିଦିଅନ୍ତୁ।",
          "en": "Add a little salt, a little turmeric powder, and lemon juice over the halved eggplants, mix them for some time, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲକୁ କରେଇ ଦେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Put oil in a pan and heat it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ବଳକା ଜିନିଷକୁ ପାଣି ଦେଇ ପକୁଡ଼ି ପରି ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Add water to the remaining ingredients and prepare a batter like pakoda batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବାଇଗଣକୁ ବୁଡ଼ାଇ ଲାଲ କରି ଭାଜନ୍ତୁ।",
          "en": "Dip the eggplants in it and fry until red."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାକୁ ଭାତ ସହ କିମ୍ବା ସ୍ନାକ୍ ପରି ମଧ୍ୟ ଖାଇପାରିବେ।",
          "en": "It can be eaten with rice or as a snack."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରଶିଲାବେଳେ ଉପରେ ଚାଟ୍ ମସଲା ବା ବିଟ ଲୁଣ ଚିଞ୍ଚିଲେ ସ୍ୱାଦ ବଢ଼ିଯିବ।",
          "en": "While serving, sprinkling chaat masala or black salt on top will enhance the taste."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/gota-baigana-bhaja.webp",
    "tags": [
      "snacks",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_81",
    "slug": "achari-bhindi",
    "name": {
      "or": "ଆଚାରୀ ଭେଣ୍ଡି",
      "en": "Achari Bhindi"
    },
    "description": {
      "or": "ଆଚାର ଓ ମସଲା ସହିତ ପ୍ରସ୍ତୁତ ଭେଣ୍ଡି ଭଜା।",
      "en": "Fried okra prepared with pickle and spices."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଷି ଭେଣ୍ଡି",
          "en": "Okra"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣି ଆଚାର",
          "en": "Garlic pickle"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚାଟ୍ ମସଲା—୧/୨ ଚାମଚ",
          "en": "Chaat masala"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦିଗୁଣ୍ଡ—୧/୨ ଚାମଚ",
          "en": "Turmeric powder"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ମେଥି",
          "en": "Fenugreek seeds"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ସୋରିଷ—୧/୨ ଚାମଚ",
          "en": "Mustard seeds"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ପାନମହୁରି—୧/୨ ଚାମଚ",
          "en": "Fennel seeds"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ପିଆଜ (କଟା)",
          "en": "Chopped onion"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ରସୁଣ ଛେଚା— ୧ ଚାମଚ",
          "en": "Crushed garlic"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଭେଣ୍ଡିକୁ ଛୋଟ ଛୋଟ କାଟି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat oil in a pan, cut the okra into small pieces, fry it, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବଳକା ତେଲରେ ମେଥି, ସୋରିଷ, ପାନମହୁରୀ ପକାଇ ଫୁଟାନ୍ତୁ ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର, କଞ୍ଚାଲଙ୍କା କଟା ପକାନ୍ତୁ।",
          "en": "Add fenugreek, mustard seeds, and fennel seeds to the remaining oil and let them splutter, then add curry leaves and chopped green chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୧ - ୨ ମିନିଟ ଭାଜିଲା ପରେ ଛେଚା ରସୁଣ ପିଆଜ କଟା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "After frying for 1–2 minutes, add crushed garlic and chopped onion and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଲୁଣ, ହଳଦି, ହେଙ୍ଗୁ ପକାନ୍ତୁ ଓ ପିଆଜ ନରମ ହୋଇଆସିଲେ ଟମାଟୋ ପକାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Add salt, turmeric, and asafoetida, and when the onion becomes soft, add tomato and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଟମାଟୋ ମିଶିଗଲେ ମସଲା ସହିତ ଭେଣ୍ଡିଭଜା ଓ ଆଚାର ମିଶାନ୍ତୁ, ଅଳ୍ପ ପାଣି ଦେଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "When the tomato is mixed, add the fried okra and pickle with the spices, add a little water, and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୨ ମିନିଟ୍ ପରେ ପାଣି ମରିଆସିଥିବ।",
          "en": "After 2 minutes, the water will have dried up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥର ଉପରୁ ଚାଟ୍ ମସଲା ପକାନ୍ତୁ, ଗୋଳାଇ ପ୍ଲେଟ୍‌ରେ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Now sprinkle chaat masala on top, mix, and serve on a plate."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/achari-bhindi.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_83",
    "slug": "cauliflower-chili-fry",
    "name": {
      "or": "ଫୁଲକୋବି ଚିଲି ଭଜା",
      "en": "Cauliflower Chilli Fry"
    },
    "description": {
      "or": "କର୍ଣ୍ଣଫ୍ଲୋର ଓ ସସ୍‌ରେ ଗୋଳାଇ ଭଜା ଫୁଲକୋବିର ଏକ ଚିଲି ଭଜା।",
      "en": "A chilli fry of cauliflower coated with cornflour and sauces and fried."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଫୁଲକୋବି ଚିଲି ଭଜା",
          "en": "Cauliflower Chilli Fry"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i2",
        "name": {
          "or": "ଫ୍ରେସ୍ ଫୁଲକୋବି—୧/୨ କିଲୋ (ବଡ଼ ସାଇଜ୍‌ରେ କଟା)",
          "en": "Fresh cauliflower, cut into large pieces"
        },
        "quantity": 0.5,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ତେଲ—ଛାଣିବାକୁ",
          "en": "Oil for frying"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଟମାଟୋ ସସ",
          "en": "Tomato sauce"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଆଜିନୋ ମୋଟୋ",
          "en": "Ajinomoto"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲାଲ୍ ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କୋବିକୁ ଧୋଇ ସଫା କରି ୧୦ ମିନିଟ ଲୁଣପାଣିରେ ସିଝାଇ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Wash and clean the cauliflower, boil it in salt water for 10 minutes, then remove and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବାକିସବୁକୁ ମିଶାଇ ଆବଶ୍ୟକ ପାଣି ଦେଇ ଆଣ ( ପତଳାରୁ ମଧ୍ୟମ) ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Mix all the remaining ingredients, add the required water, and prepare a thin-to-medium batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଆଞ୍ଚକୁ କମାନ୍ତୁ।",
          "en": "Heat oil in a pan and reduce the flame."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କୋବିକୁ ଏହି ମିଶ୍ରଣରେ ଗୋଳାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଲାଲ୍ କରି ଭାଜନ୍ତୁ।",
          "en": "Coat the cauliflower in this mixture and fry on a medium flame until red."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଉପରୁ ବିଟ୍ ଲୁଣ ପକାଇ ପରଶନ୍ତୁ।",
          "en": "Sprinkle black salt on top and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/cauliflower-chili-fry.webp",
    "tags": [
      "snacks",
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_85",
    "slug": "sada-potala-tarkari",
    "name": {
      "or": "ସାଦା ପୋଟଳ ତରକାରୀ",
      "en": "Sada Potala Tarkari"
    },
    "description": {
      "or": "ଭଜା ପୋଟଳକୁ ନଡ଼ିଆ ଓ ଗୋଟା ମସଲା ବଟା ସହ ରନ୍ଧା ଏକ ତରକାରୀ।",
      "en": "A curry made with fried pointed gourd cooked with a coconut and whole-spice paste."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଷି ଲମ୍ବା ପୋଟଳ",
          "en": "Long pointed gourd"
        },
        "quantity": 15,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୋଟା ଗରମ ମସଲା",
          "en": "Whole garam masala"
        },
        "quantity": 20,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chilies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧନିଆ",
          "en": "Coriander"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ପୋସ୍ତ",
          "en": "Poppy seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପୋଟଳ ଉପରକୁ ଅଳ୍ପ ଚାଞ୍ଚି କୋଣଆ କରି ଦୁଇଫାଳ କରି କାଟନ୍ତୁ।",
          "en": "Lightly scrape the pointed gourds, cut off the corners, and cut them into two halves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ନନଷ୍ଟିକ୍‌ରେ ତେଲ ଗରମ କରି ଭାଜି ରଖନ୍ତୁ (୫ ମିନିଟ)।",
          "en": "Heat oil in a non-stick pan, fry them, and keep aside for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ହଳଦି, ଲୁଣ ଓ ଚିନି ଛାଡ଼ି ବାକି ସବୁ ମସଲାକୁ ଭଲକରି ବାଟିଦିଅନ୍ତୁ।",
          "en": "Grind all the remaining spices well, except turmeric, salt, and sugar."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଉ ଟିକେ ତେଲ କରେଇରେ ପକାଇ ଚିନି, ହଳଦି ପକାନ୍ତୁ।",
          "en": "Add a little more oil to the pan and add sugar and turmeric."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଚିନି ମିଶିଗଲେ ତୁରନ୍ତ ମସଲା ପକାଇ ୫-୭ ମିନିଟ୍ କଷନ୍ତୁ। ହୋଇଗଲେ ପୋଟଳ, ଲୁଣ, ଆଉ ଅଳ୍ପ ପାଣି ଦେଇ ଘୋଡ଼ାଇ ପାଣି ମରିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the sugar dissolves, immediately add the spice paste and sauté for 5–7 minutes. Then add the pointed gourds, salt, and a little water, cover, and cook until the water dries up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ହୋଇଗଲେ ଗରମାଗରମ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Serve hot when done."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sada-potala-tarkari.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-13"
  },
  {
    "id": "odiakhana_wp_261",
    "slug": "sorisa-chingudi",
    "name": {
      "or": "ସୋରିଷ ଚିଙ୍ଗୁଡ଼ି",
      "en": "Sorisa Chingudi (Mustard Prawns)"
    },
    "description": {
      "or": "ସୋରିଷ ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଫୁଟଣରେ ରନ୍ଧା ଚିଙ୍ଗୁଡ଼ି ତରକାରୀ।",
      "en": "Prawn curry cooked with a mustard seed and curry leaf tempering."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିଙ୍ଗୁଡ଼ି",
          "en": "Prawns"
        },
        "quantity": 600,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧନିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିଙ୍ଗୁଡ଼ିର ଚୋପା ଛଡ଼ାଇ ପରିଷ୍କାର କରି ଧୋଇ ଲୁଣ, ହଳଦି ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Peel, clean and wash the prawns, then coat with salt and turmeric and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଛୋଟ ଛୋଟ କରି ପିଆଜ, ବିଲାତି ଓ ରସୁଣକୁ କାଟନ୍ତୁ।",
          "en": "Finely chop the onion, tomato and garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲ ଗରମ କରି ସୋରିଷ ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil and splutter mustard seeds and curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତା’ପରେ ପିଆଜ ଓ ରସୁଣ କଟା ପକାଇ, ନରମ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Then add onion and garlic and fry until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଟମାଟୋ ପକାଇ ଆଉ ୫ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add tomato and cook for 5 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ଲଙ୍କାଗୁଣ୍ଡ ପକାଇ ଭଲଭାବେ ମିଶାନ୍ତୁ।",
          "en": "Now add chilli powder and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଆଞ୍ଚ କମାଇ ଚିଙ୍ଗୁଡ଼ି ପକାନ୍ତୁ।",
          "en": "Lower the heat and add the prawns."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଲୁଣ ପକାଇ ୧୦-୧୨ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Add salt and cook for 10-12 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ହୋଇଗଲେ ଧନିଆ ପତ୍ର ପକାଇ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "When done, add coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sorisa-chingudi.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-16"
  },
  {
    "id": "odiakhana_wp_265",
    "slug": "machha-jhola",
    "name": {
      "or": "ମାଛ ଝୋଳ",
      "en": "Machha Jhola"
    },
    "description": {
      "or": "ମସଲା, ଆଳୁ ଓ ମାଛରେ ପ୍ରସ୍ତୁତ ଏକ ଝୋଳ।",
      "en": "A curry prepared with spices, potatoes, and fish."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ରୋହି ବା ଇଲିସି ମାଛର ବଡ଼ ପିସ୍",
          "en": "Rohu or Hilsa fish large pieces"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ ବଟା",
          "en": "Onion paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୋଟା ଗରମ ମସଲା",
          "en": "Whole garam masala"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "(ଲବଙ୍ଗ-୩ଟି, ଡାଲଚିନି- ୧/୨ ଇଞ୍ଚ, ଅଳେଇଚ-୩ଟି, ତେଜପତ୍ର ଓ ଲଙ୍କା)",
          "en": "(ଲବଙ୍ଗ-୩ଟି, ଡାଲଚିନି- ୧/୨ ଇଞ୍ଚ, ଅଳେଇଚ-୩ଟି, ତେଜପତ୍ର ଓ ଲଙ୍କା)"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କରୀ ମସଲା",
          "en": "Curry masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଦହି",
          "en": "Yogurt"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "Tomato puree"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i17",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "ସଜାଇବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛ ଧୋଇ ହଳଦି-ଲୁଣ ଗୋଳାଇ ତେଲରେ ହାଲକା ଭାଜି ରଖନ୍ତୁ।",
          "en": "Wash the fish, coat it with turmeric and salt, lightly fry it in oil, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଚିନି ପକାଇ ମିଶାନ୍ତୁ। ଗୋଟା ଗରମ ମସଲା, ତେଜପତ୍ର ଓ ଲଙ୍କା ପକାନ୍ତୁ। ୧ ମିନିଟ୍ ପରେ ପିଆଜ ବଟା ପକାଇ ୩ ମିନିଟ ଭାଜି ତା’ପରେ ଅଦା-ରସୁଣ ବଟା ପକାଇ ଆଉ ୩ ମିନିଟ୍ କଷନ୍ତୁ।",
          "en": "Heat oil in a pan, add sugar and mix. Add the whole garam masala, bay leaves, and chilli. After 1 minute, add the onion paste and fry for 3 minutes, then add the ginger-garlic paste and sauté for another 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପାଣି ମରି ବାସ୍ନା ଆସିଲେ ଧନିଆ ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ, କରୀ ମସଲା ପକାଇ ଅଳ୍ପ ପାଣିରେ ଭଜା ଆଳୁ ପକାଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "When the water dries and a fragrance comes, add coriander powder, cumin powder, and curry masala; add the fried potatoes with a little water and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୭-୮ ମିନିଟ ପରେ ଆଳୁ ସିଝି ଆସିଲେ ସୋରିଷ ଗୁଣ୍ଡ, ଦହି ବା ଟମାଟୋ ପ୍ୟୁରୀ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "After 7–8 minutes, when the potatoes are cooked, add mustard powder and yogurt or tomato puree and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହା ମିଶିଗଲେ ମାଛ ପକାଇ ଲୁଣ ଦେଇ ଆବଶ୍ୟକ ପାଣି ଦେଇ ଘୋଡ଼ାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "When this is combined, add the fish and salt, add the required water, cover, and cook over medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଝୋଳ ବହଳିଆ ହୋଇଗଲେ ଧନିଆ ପତ୍ର ପକାଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "When the gravy becomes thick, add coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/machha-jhola.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-16"
  },
  {
    "id": "odiakhana_wp_269",
    "slug": "chili-chicken",
    "name": {
      "or": "ଚିଲି ଚିକେନ୍",
      "en": "Chili Chicken"
    },
    "description": {
      "or": "ମସଲା ଓ ସସ୍‌ରେ ପ୍ରସ୍ତୁତ ଭଜା ଚିକେନ୍ ପିସ୍‌ର ଏକ ପଦ।",
      "en": "A dish of fried chicken pieces prepared with spices and sauces."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 240,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍ ପିସ୍ (ମଧ୍ୟମ )",
          "en": "Chicken pieces"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onion"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କ୍ୟାପସିକମ୍",
          "en": "Capsicum"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 12,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଚାଇନା ସଲ୍ଟ",
          "en": "Chinese salt"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଅଦା-ରସୁଣକୁ ଭିନେଗାର ସହ ବାଟି ଚିକେନରେ ଗୋଳାଇ ୩-୪ ଘଣ୍ଟା ଫ୍ରିଜରେ ରଖିଦିଅନ୍ତୁ।",
          "en": "Grind the ginger and garlic with vinegar, mix it with the chicken, and keep it in the fridge for 3–4 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋରରେ ଲୁଣ, ଅଣ୍ଡା ମିଶାଇ ଭଲକରି ଫେଣ୍ଟି ଚିକେନ୍ କାଢ଼ି ମିଶାନ୍ତୁ।",
          "en": "Mix salt and eggs into the cornflour, beat well, then take out the chicken and mix it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲ ଗରମ କରି ଏହି ଚିକେନ୍ ପିସ୍‌କୁ ଲାଲ୍ କରି ଭାଜି ଛାଣି ରଖନ୍ତୁ।",
          "en": "Heat oil, fry these chicken pieces until red, drain, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଳ୍ପ ତେଲ ରଖି ପିଆଜ, ଲଙ୍କା ଓ କ୍ୟାପ୍ସିକମ୍ ଭାଜନ୍ତୁ।",
          "en": "Keep a little oil and fry the onions, chillies, and capsicum."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ନରମିଗଲେ ଭଜା ଚିକେନ ପିସ୍‌ଗୁଡ଼ିକୁ ପକାଇ ଚାଇନା ସଲ୍ଟ ଓ ସସ୍ ସବୁ ଦେଇ ଗୋଳାଇ ପାଞ୍ଚ ମିନିଟ ରାନ୍ଧି ଗରମାଗରମ ନୁଡ଼ୁଲ୍ସ୍ ବା ନାନ୍ ସହ ପରଶନ୍ତୁ।",
          "en": "When they become soft, add the fried chicken pieces, Chinese salt, and all the sauces, mix and cook for five minutes, then serve hot with noodles or naan."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chili-chicken.webp",
    "tags": [
      "snacks",
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-16"
  },
  {
    "id": "odiakhana_wp_273",
    "slug": "dum-mutton-curry",
    "name": {
      "or": "ଦମ୍ ମଟନ୍ କରୀ",
      "en": "Dum Mutton Curry"
    },
    "description": {
      "or": "ଦହି, କାଜୁ ଓ ପିସ୍ତାବାଦାମ ବଟାରେ ପ୍ରସ୍ତୁତ ଦମ୍ ମଟନ୍ କରୀ।",
      "en": "Dum mutton curry prepared with yogurt, cashew paste, and pistachio paste."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 50,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଟନ୍",
          "en": "Mutton"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଦହି",
          "en": "Yogurt"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କାଜୁ ବଟା",
          "en": "Cashew paste"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିସ୍ତାବାଦାମ ବଟା",
          "en": "Pistachio paste"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ପିଆଜ ବଟା",
          "en": "Onion paste"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ପୋଦିନା ପତ୍ର",
          "en": "Mint leaves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ସାଫରନ୍",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଂସକୁ ୧-୧.୫ ଇଞ୍ଚ ଖଣ୍ଡରେ କାଟି ରଖନ୍ତୁ।",
          "en": "Cut the meat into 1–1.5 inch pieces and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଲଙ୍କା ଓ ଅଦାକୁ କାଟି ରଖନ୍ତୁ।",
          "en": "Chop the chillies and ginger and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଦହି ଫେଣ୍ଟି, ପିସ୍ତା ଓ କାଜୁ ବଟାରେ ମିଶାନ୍ତୁ।",
          "en": "Whisk the yogurt and mix it with pistachio and cashew paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରନ୍ତୁ ଓ ଜିରା, ଲବଙ୍ଗ, ଅଳେଇଚ ପକାନ୍ତୁ।",
          "en": "Heat oil in a pan and add cumin seeds, cloves, and cardamom."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଫୁଟିଲେ ବଟା ପିଆଜ ପକାଇ ୩-୪ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "When they splutter, add the onion paste and fry for 3–4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କଞ୍ଚାଲଙ୍କା, ଅଦା ଓ ରସୁଣ ବଟା ପକାଇ ଆଉ ୬ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Add green chillies, ginger, and garlic paste, and fry for another 6 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା'ପରେ ମାଂସ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Then add the meat and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ମାଂସରୁ ପାଣି ବାହାରିଲେ ଦହି ଓ ପୋଦିନା ପକାଇ ଗୋଳାଇ ୧୫ ମିନିଟ୍ ମଧ୍ୟମ ଆଞ୍ଚରେ ଘୋଡ଼ାଇ ବସାନ୍ତୁ।",
          "en": "When water comes out from the meat, add yogurt and mint, stir, cover, and cook over medium heat for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "କ୍ଷୀରରେ ସାଫ୍ରନ୍ ମିଶାଇ ମାଂସରେ ଦିଅନ୍ତୁ।",
          "en": "Mix saffron in milk and add it to the meat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଘୋଡ଼ଣୀ ଲଗାଇ ଚାରିପଟୁ ଅଟାରେ ବନ୍ଦ କରିଦିଅନ୍ତୁ।",
          "en": "Put on the lid and seal it all around with dough."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "୨୦-୩୦ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Cook on low heat for 20–30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ତା'ପରେ ଘୋଡ଼ଣୀ ଖୋଲି ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଲୁଣ ଓ ଲେମ୍ବୁରସ ମିଶାଇ ସର୍ଭିଙ୍ଗ ଡିସ୍‌କୁ କାଢ଼ନ୍ତୁ।",
          "en": "Then open the lid, mix in black pepper powder, salt, and lemon juice, and transfer to a serving dish."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dum-mutton-curry.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-16"
  },
  {
    "id": "odiakhana_wp_276",
    "slug": "crab-curry",
    "name": {
      "or": "କଙ୍କଡ଼ା ତରକାରି",
      "en": "Crab Curry"
    },
    "description": {
      "or": "ମସଲା, ନଡ଼ିଆ ଓ ତେନ୍ତୁଳି ମଣ୍ଡରେ ପ୍ରସ୍ତୁତ କଙ୍କଡ଼ା ତରକାରି।",
      "en": "Crab curry prepared with spices, coconut, and tamarind pulp."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଛୋଟ କଙ୍କଡ଼ା",
          "en": "Small crabs"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black pepper"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୋଟା ଧନିଆ",
          "en": "Coriander seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲାଲ। ଲଙ୍କା",
          "en": "Red chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେନ୍ତୁଳି ମଣ୍ଡ",
          "en": "Tamarind pulp"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କୋରା ନଡ଼ିଆ",
          "en": "Grated coconut"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ନଡ଼ିଆ କ୍ଷୀର",
          "en": "Coconut milk"
        },
        "quantity": 75,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i15",
        "name": {
          "or": "ଧନିଆ ପତ୍ର (କଟା)",
          "en": "Coriander leaves, chopped"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କଙ୍କଡ଼ାକୁ ପିସ୍ ପିସ୍ କରି କାଟନ୍ତୁ।",
          "en": "Cut the crabs into pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "୨ଟି ପିଆଜକୁ ସରୁ ଲମ୍ବା ଓ ବାକି ୨ ଟିକୁ ଚୂନା କରି କାଟନ୍ତୁ।",
          "en": "Slice 2 onions thinly and lengthwise, and finely chop the remaining 2 onions."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ସରୁ କଟା ପିଆଜ ପକାଇ ଲାଲ କରି ଭାଜନ୍ତୁ ଓ କାଢ଼ି ପେପର ଉପରେ ରଖନ୍ତୁ।",
          "en": "Heat oil in a pan, add the thinly sliced onions and fry until red, then remove and place them on paper."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଶୁଖିଲା କରେଇରେ ଗୋଲମରିଚ, ଧନିଆ, ଲଙ୍କା, ଜିରା, ଅଳେଇଚ, ଡାଲଚିନି, ଲବଙ୍ଗ ପକାଇ ଭାଜି ଏହା ସହ ତେନ୍ତୁଳି ମଣ୍ଡ ଓ ଭଜା ପିଆଜ ମିଶାଇ ଚିକ୍କଣ କରି ବାଟନ୍ତୁ।",
          "en": "In a dry pan, roast black pepper, coriander, chilli, cumin, cardamom, cinnamon, and cloves; mix with tamarind pulp and fried onions, and grind into a smooth paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତେଲକୁ କରେଇରେ ଗରମ କରି ନଡ଼ିଆ ଓ ହଳଦି ଭାଜି ବାଟି ରଖନ୍ତୁ।",
          "en": "Heat oil in a pan, fry the coconut and turmeric, and grind them into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ବଳକା ତେଲ ଗରମ କରି କଟା ପିଆଜ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Heat the remaining oil and fry the chopped onions."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "କଙ୍କଡ଼ା ମିଶାଇ ୬ ମିନିଟ୍ ଭାଜନ୍ତୁ ଲଗାତର ଗୋଳାଇ।",
          "en": "Add the crab and fry for 6 minutes, stirring continuously."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ ମସଲା ବଟା ଓ ନଡ଼ିଆ ବଟା ମିଶାନ୍ତୁ।",
          "en": "Then add the ground spice paste and coconut paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଗୋଳାଇ ୭୫ ମିଲି ପାଣି ଦେଇ ଫୁଟାନ୍ତୁ।",
          "en": "Stir, add 75 ml water, and bring to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଆଞ୍ଚ କମ୍ କରି ୫-୧୦ ମିନିଟ୍ ବସାନ୍ତୁ କିମ୍ବା ଝୋଳ ବହଳିଆ ହେବାଯାଏଁ ରାନ୍ଧି କଟା ଧନିଆ ପତ୍ର ପକାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Reduce the heat and cook for 5–10 minutes or until the gravy thickens; add chopped coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/crab-curry.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-11-16"
  },
  {
    "id": "odiakhana_wp_366",
    "slug": "pav-bhaji",
    "name": {
      "or": "ପାଓ ଭାଜି",
      "en": "Pav Bhaji"
    },
    "description": {
      "or": "ବଟର, ମସଲା ଓ ପାଓ ସହିତ ପରିବେଷିତ ଚକଟା ଆଳୁ ଓ ଗ୍ରୀନ୍ ମଟରର ଏକ ପଦ।",
      "en": "A mashed potato and green pea dish served with butter, spices, and pav."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସିଝା ଆଳୁ",
          "en": "Boiled potatoes"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସିଝା ଗ୍ରୀନ୍ ମଟର",
          "en": "Boiled green peas"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies, chopped"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଟା ଟମାଟୋ",
          "en": "Chopped tomatoes"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପାଓ ଭାଜି ମସଲା",
          "en": "Pav bhaji masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଧନିଆପତ୍ର",
          "en": "Coriander leaves, chopped"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ପିଆଜକଟା",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ପାଓ ବ୍ରେଡ",
          "en": "Pav bread"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଆଳୁ ଓ ମଟରକୁ ସିଝାନ୍ତୁ।",
          "en": "Boil the potatoes and peas."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆଳୁକୁ ଚୋପା ଛଡ଼ାଇ ଚକଟି ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Peel the potatoes, mash them, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ୧୦୦ ଗ୍ରାମ୍ ବଟର ପକାଇ କଞ୍ଚାଲଙ୍କା, ରସୁଣବଟା ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବା ପର୍ଯ୍ୟନ୍ତ ଭାଜନ୍ତୁ।",
          "en": "Put 100 grams of butter in a pan, add green chillies and garlic paste, and fry until golden in colour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କଟା ଟମାଟୋ, ଲଙ୍କାଗୁଣ୍ଡ ଓ ପାଓଭାଜି ମସଲା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add chopped tomatoes, chilli powder, and pav bhaji masala, and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୨ମିନିଟ ପରେ ଚକଟା ଆଳୁ, ସିଝା ମଟର, ଅଧାକପ୍ ପାଣି, ୨ ଚାମଚ ବଟର ଦେଇ ଭଲ ଭାବରେ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "After 2 minutes, add mashed potatoes, boiled peas, half a cup of water, and 2 teaspoons of butter, then mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କଟା ଧଣିଆପତ୍ର ଲେମ୍ବୁରସ ଓ କଟପିଆଜ ପକାଇ ସର୍ଭ କରନ୍ତୁ ପାଓ ସହିତ।",
          "en": "Add chopped coriander leaves, lemon juice, and chopped onion, and serve with pav."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପାଓ ପାଇଁ - ପାଓ ବ୍ରେଡକୁ ମଝିରୁ ଗୋଲାକାରରେ କାଟି ଦୁଇ ପଟରେ ବଟର ଲଗାଇ ସେକି ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "For the pav, cut the pav bread into round halves from the middle, apply butter on both sides, toast, and serve to eat."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/pav-bhaji.webp",
    "tags": [
      "veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-29"
  },
  {
    "id": "odiakhana_wp_368",
    "slug": "vada-pav",
    "name": {
      "or": "ବଡ଼ା ପାଓ",
      "en": "Vada Pav"
    },
    "description": {
      "or": "ମସଲା ଆଳୁ ବଡ଼ାକୁ ପାଓ ବ୍ରେଡରେ ଚଟଣି ଓ ବଟର ସହିତ ପରଷାଯାଏ।",
      "en": "Spiced potato vadas are served in pav bread with chutney and butter."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potatoes"
        },
        "quantity": 1,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବେସନ",
          "en": "Gram flour"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧନିଆପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ହଳଦି ପାଉଡ଼ର",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରାଇ",
          "en": "Mustard seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଛାଣିବା ପାଇଁ ତେଲ",
          "en": "Oil for frying"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ଆବଶ୍ୟକ ପାଓ ବ୍ରେଡ",
          "en": "Pav bread"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଅଦା, ରସୁଣ ଓ କଞ୍ଚାଲଙ୍କାକୁ ବାଟିନିଅନ୍ତୁ।",
          "en": "Grind the ginger, garlic and green chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆଳୁରୁ ଚୋପା କାଢ଼ି ଚକଟି ଦିଅନ୍ତୁ।",
          "en": "Peel the potatoes and mash them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ଏହି ବାଟଣକୁ ମିଶାନ୍ତୁ।",
          "en": "Mix this ground paste into it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଲୁଣ ଓ ଧନିଆପତ୍ର ପକାଇ ହାତରେ ଭଲ ଭାବରେ ମିଶାଇଦିଅନ୍ତୁ।",
          "en": "Add salt and coriander leaves, and mix well with your hands."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କରେଇରେ ୨ ଟେବୁଲ ଚାମଚ ତେଲ ଗରମ କରନ୍ତୁ, ରାଇ ପକାଇ ଫୁଟିଲେ ଭୁର୍ସୁଙ୍ଗପତ୍ର ଓ ହଳଦି ପକାନ୍ତୁ।",
          "en": "Heat 2 tablespoons of oil in a pan; add mustard seeds, and when they splutter, add curry leaves and turmeric."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୧ ମି. ଭାଜି ଆଳୁ ଚକଟା ମିଶାନ୍ତୁ ଓ ଭଲଭାବେ ମିଶିଯିବା ଯାଏଁ ଗୋଳାଇ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Fry for 1 minute, add the mashed potatoes, stir until well combined, then remove and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ବେସନରେ ଲୁଣ, ପାଣି, ହଳଦି ପକାଇ ବହଳିଆ ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Add salt, water and turmeric to the gram flour and prepare a thick batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଆଳୁ ଚକଟାରୁ ଟିକେ ଟିକେ ନେଇ ଚେପଟା ଆକାରର ଟିକିଆ ଗଢ଼ି ବେସନ ଗୋଳାରେ ଦେଇ ରଖନ୍ତୁ।",
          "en": "Take small portions of the mashed potato mixture, shape them into flat patties, and place them in the gram flour batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପାଓକୁ ମଝିରୁ କାଟି ସେଥିରେ ରସୁଣ ଚଟଣି ଲଗାଇ ଛଣା ବଢ଼ାକୁ ପାଓ ଭିତରେ ରଖି ଉପରେ ବଟର ଲଗାଇ ସେକି ଗରମ ଗରମ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Cut the pav in the middle, apply garlic chutney, place the fried vada inside the pav, spread butter on top, toast, and serve hot."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଚଟଣି ପାଇଁ -୧୫ କୋଲା ରସୁଣ, ୮ଟି ଲଙ୍କା, ୧ ଚାମଚ ଲେମ୍ବୁରସ ଓ ଆବଶ୍ୟକ ଲୁଣ ଦେଇ ବାଟିଦିଅନ୍ତୁ।",
          "en": "For the chutney, grind 15 garlic cloves, 8 chillies, 1 teaspoon lemon juice, and required salt."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/vada-pav.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-12-31"
  },
  {
    "id": "odiakhana_wp_372",
    "slug": "malpua",
    "name": {
      "or": "ମାଲପୁଆ",
      "en": "Malpua"
    },
    "description": {
      "or": "କ୍ରିମ୍ ଓ ମଇଦାରେ ତିଆରି, କେଶର ସିରାରେ ବୁଡ଼ା ମିଠା ମାଲପୁଆ।",
      "en": "Sweet pancakes made with cream and flour, soaked in saffron syrup."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସର ବା କ୍ରିମ୍",
          "en": "Malai or cream"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 4.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସାଫରନ୍",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ବାଦାମ (କାଜୁ, ପିସ୍ତା)",
          "en": "Nuts (cashew, pistachio), finely chopped"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛୋଟକଟା",
          "en": "ଛୋଟକଟା"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମଇଦାରେ କ୍ରିମ୍ ଓ ପାଣି ମିଶାଇ ବହଳିଆ ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Mix cream and water into the maida to make a thick batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "୧.୫ କପ୍ ପାଣିରେ ଚିନି ପକାଇ ଲଗାତର ଘାଣ୍ଟି ଅଳ୍ପ ମୋଟା ସିରା ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Add sugar to 1.5 cups of water and stir continuously to make a slightly thick syrup."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କ୍ଷୀରରେ ସାଫରନ୍ ପକାଇ ଗୋଳାଇ ଅଳ୍ପ ପାଣି ମିଶାଇ ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Add saffron to the milk, stir, add a little water and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ୟାନରେ ଘିଅ ଲଗାଇ ଛୋଟ ଛୋଟ ପିଠା ପରି ମାଲପୁଆ ପ୍ରସ୍ତୁତ କରନ୍ତୁ, ଦୁଇପଟ ଲାଲ୍ କରି ଭାଜନ୍ତୁ।",
          "en": "Grease a pan with ghee and make small pancake-like malpuas, frying both sides until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କେଶର ପାଣିକୁ ସିରାରେ ପକାଇ ରଖନ୍ତୁ।",
          "en": "Add the saffron water to the syrup."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସର୍ଭ କରିବା ପୂର୍ବରୁ ଚିନିସିରାକୁ ଗରମ କରି ଆବଶ୍ୟକ ମାଲପୁଆକୁ ୩-୪ ମିନିଟ୍ ବୁଡ଼ାଇ ପ୍ଲେଟକୁ କାଢ଼ି ଉପରୁ ଡ୍ରାଏ ଫ୍ରୁଟ୍ସ୍ ଓ ଅଳେଇଚ ଗୁଣ୍ଡ ପକାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Before serving, warm the sugar syrup, dip the malpuas for 3-4 minutes, take them out onto a plate, sprinkle dry fruits and cardamom powder on top and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/malpua.webp",
    "tags": [
      "pitha"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-12-31"
  },
  {
    "id": "odia_rasabali_001",
    "slug": "rasabali",
    "name": {
      "or": "ରସାବଳୀ",
      "en": "Rasabali"
    },
    "description": {
      "or": "ଭଜା ଛେନା ପୁରିକୁ ମିଠା ଘନ କ୍ଷୀରରେ ଥଣ୍ଡା କରି ପରସାଯାଏ।",
      "en": "Fried chhena dumplings are chilled and served in sweet reduced milk."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 45,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଦୁଧଛେନା",
          "en": "Fresh chhena"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମଇଦା",
          "en": "All-purpose flour"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସିଝା କ୍ଷୀର",
          "en": "Boiled milk"
        },
        "quantity": 1,
        "unit": "litre",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଳେଇଚ ଦାନା",
          "en": "Cardamom seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୁଣ୍ଡ ଦୁଧ (Milk Powder)",
          "en": "Milk powder"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଛେନା, ମଇଦା, ଗୁଣ୍ଡ ଦୁଧକୁ ହାତରେ ଭଲକରି ଦଳିଦିଅନ୍ତୁ।",
          "en": "Knead the chhena, all-purpose flour, and milk powder well with your hands."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସବୁ ଜିନିଷ ଭଲକରି ମିଶିଗଲେ ହାତରେ ଛୋଟ ଛୋଟ ମୋଟା ପେଡ଼ା ସାଇଜରେ କରି ତେଲ ଗରମ କରି ଲାଲ୍ ହେବାଯାଏଁ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Once everything is mixed well, shape it by hand into small, thick peda-sized pieces; heat oil and fry them until red, then keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କ୍ଷୀରକୁ ଅଧା କରି ମାରି ଚିନି ପକାଇ ଭଲକରି ଫୁଟାଇ ଥଣ୍ଡା କରି ରଖନ୍ତୁ।",
          "en": "Reduce the milk to half, add sugar, boil well, and keep it aside to cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହି ଛଣା ଛେନା ପୁରିକୁ କ୍ଷୀରରେ ପକାଇ ଥଣ୍ଡା କରି ପରଶନ୍ତୁ।",
          "en": "Put these fried chhena dumplings into the milk, chill, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/rasabali.webp",
    "tags": [
      "festival",
      "pitha"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-12-31"
  },
  {
    "id": "odiakhana_wp_376",
    "slug": "gajar-halwa",
    "name": {
      "or": "ଗାଜର ହାଲୱା",
      "en": "Gajar Halwa"
    },
    "description": {
      "or": "କ୍ଷୀର, ଘିଅ, ଚିନି ଓ ଶୁଖିଲା ଫଳ ସହିତ ପ୍ରସ୍ତୁତ ଗାଜର ହାଲୱା।",
      "en": "Carrot halwa prepared with milk, ghee, sugar, and dry fruits."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 55,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଗାଜର",
          "en": "Carrots"
        },
        "quantity": 600,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 750,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି – ୧୫୦ ଗ୍ରାମ୍",
          "en": "Sugar"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 75,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 2,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିସ୍ତା",
          "en": "Pistachios"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସିଲଭର ବର୍କ—ସଜାଇବା ପାଇଁ",
          "en": "Silver leaf"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗାଜରକୁ କୋରି କ୍ଷୀର ସହ ପ୍ୟାନ୍‌ରେ ଦେଇ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Grate the carrots, put them in a pan with milk, and place it on the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସବୁ କ୍ଷୀର ମରିଗଲେ ଅଳ୍ପ ଅଳ୍ପ କରି ସବୁ ଘିଅ ଓ ଚିନି ପକାଇ ଭଲ ଭାବେ ମିଶି ଲାଲ୍ ହେବା ଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "When all the milk has dried up, gradually add all the ghee and sugar, mix well, and fry until it turns red."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଶେଷରେ କାଜୁ, କିସମିସ୍ ଓ ବାଦାମ ପକାଇ ଆଉ ୧୦ ମିନିଟ୍ ଗୋଳାଇ ଭାଜି ପ୍ଲେଟକୁ କାଢ଼ନ୍ତୁ।",
          "en": "Finally, add cashews, raisins, and almonds, stir-fry for another 10 minutes, and transfer to a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଉପରୁ ଗୁଜୁରାତି ଅଳେଇଚ ଗୁଣ୍ଡ ଓ ବଳକା କାଜୁ କିସମିସ୍ ପକାଇ, ସିଲଭର ବର୍କ ଲଗାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Sprinkle cardamom powder and the remaining cashews and raisins on top, apply silver leaf, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/gajar-halwa.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-12-31"
  },
  {
    "id": "odiakhana_wp_379",
    "slug": "besan-ladoo",
    "name": {
      "or": "ବେସନ ଲଡ଼ୁ",
      "en": "Besan Ladoo"
    },
    "description": {
      "or": "ବେସନ, ଚିନି ଓ ଘିଅରେ ପ୍ରସ୍ତୁତ ନରମ ଲଡ଼ୁ।",
      "en": "Soft ladoos made with gram flour, sugar, and ghee."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବେସନ",
          "en": "Gram flour"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 180,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଛୋଟକଟା",
          "en": "Chopped nuts (cashews, pistachios)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ବାଦାମ (କାଜୁ, ପିସ୍ତା)",
          "en": "ବାଦାମ (କାଜୁ, ପିସ୍ତା)"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ୟାନ୍‌ରେ ଘିଅ ଗରମ କରି ଆଞ୍ଚ କମାନ୍ତୁ।",
          "en": "Heat the ghee in a pan and reduce the flame."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବେସନକୁ ପକାଇ ଭଲକରି ଭାଜନ୍ତୁ, ଯେପରି ବିଣ୍ଡା ରହିବ ନାହିଁ।",
          "en": "Add the gram flour and roast it well so that no lumps remain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥର କମ୍ ଆଞ୍ଚରେ ବେସନକୁ ସୁନେଲି ରଙ୍ଗ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Now roast the gram flour over low heat until it turns golden in colour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଚିନି ପକାଇ ଗୋଳାନ୍ତୁ ଓ ଗ୍ୟାସ୍ ବନ୍ଦ କରନ୍ତୁ। ଭଲକରି ଗୋଳାନ୍ତୁ ଯେପରି ଗରମରେ ଚିନି ଟିକେ ମିଶିଯିବ।",
          "en": "Add sugar, mix, and turn off the gas. Mix well so that the sugar blends a little in the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ଘିଅ ହାତ କରି ଗରମ ବେସନ ଚିନି ମିଶ୍ରଣରୁ ହାତରେ ନେଇ ଲଡ଼ୁ କରନ୍ତୁ।",
          "en": "Now grease your hands with ghee and make ladoos from the hot gram flour and sugar mixture."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଉପରୁ ଡ୍ରାଏ ଫ୍ରୁଟ୍ସ୍ ଦେଇ ସଜାନ୍ତୁ। ଭଲକରି ବାନ୍ଧିଗଲେ ସୁରକ୍ଷିତ ଜାଗାରେ ରଖନ୍ତୁ।",
          "en": "Garnish with dry fruits on top. Once they set well, keep them in a safe place."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହା ଖୁବ୍ ନରମ ଓ ଜୋର ଦେଲେ ଭାଙ୍ଗିଯାଇପାରେ, ତେଣୁ ସାବଧାନରେ ରଖିବେ। ଏହା ଏକ ସପ୍ତାହ ପର୍ଯ୍ୟନ୍ତ ରଖି ବ୍ୟବହାର କରିପାରିବେ।",
          "en": "These are very soft and may break if pressed, so keep them carefully. They can be stored and used for up to one week."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/besan-ladoo.webp",
    "tags": [
      "festival",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2017-12-31"
  },
  {
    "id": "odiakhana_wp_429",
    "slug": "chili-prawns",
    "name": {
      "or": "ଚିଲି ଚିଙ୍ଗୁଡ଼ି",
      "en": "Chili Prawns"
    },
    "description": {
      "or": "ଚିଙ୍ଗୁଡ଼ି, ପିଆଜ, ରସୁଣ ଓ ଚିଲି ସସ୍‌ରେ ପ୍ରସ୍ତୁତ ଏକ ମସଲାଦାର ପଦ।",
      "en": "A spicy dish prepared with prawns, onion, garlic, and chilli sauce."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିଙ୍ଗୁଡ଼ି",
          "en": "Prawns"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ରସୁଣ କଟା",
          "en": "Chopped garlic"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 500,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଟମାଟୋ କେଚପ",
          "en": "Tomato ketchup"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର୍",
          "en": "Cornflour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Egg, beaten"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲଙ୍କା ବଟା—୧/୨ ଚାମଚ",
          "en": "Chilli paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଞ୍ଚା ଲାଲ ଲଙ୍କା—୪ଟା",
          "en": "Fresh red chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ମଝିରୁ ଚିରା ଲାଲ୍ ଲଙ୍କା",
          "en": "Slit red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିଙ୍ଗୁଡ଼ି ଧୋଇ ଚୋପା ଛଡ଼ାଇ କରେଇରେ ୨ ଟେବୁଲ-ଚାମଚ ତେଲ ଗରମ କରି ହାଲୁକା କରି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Wash and peel the prawns, heat 2 tablespoons of oil in a pan, lightly fry them, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପୁଣି ଥରେ କରେଇରେ ୨ ଚାମଚ ତେଲ ପକାନ୍ତୁ।",
          "en": "Again, add 2 teaspoons of oil to the pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗରମ ହୋଇଗଲେ ପିଆଜ ଓ ରସୁଣକଟା ପକାଇ ହାଲକା କରି ଭାଜି ଚିଙ୍ଗୁଡ଼ି ପକାନ୍ତୁ ଓ ୨ ମିନିଟ୍ ଗୋଳାନ୍ତୁ।",
          "en": "Once hot, add the onion and chopped garlic, lightly fry, add the prawns, and stir for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ରଥମେ ପାଣି ଓ ପରେ ଟମାଟୋ, କେଚପ୍ ଚିଙ୍ଗୁଡ଼ିରେ ପକାନ୍ତୁ।",
          "en": "First add water and then add tomato ketchup to the prawns."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଭଲକରି ଗୋଳାଇ ବାକି ସାମଗ୍ରୀତକ ମିଶାନ୍ତୁ।",
          "en": "Stir well and mix in the remaining ingredients."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୫ ମିନିଟ୍ ପରେ ଫେଣ୍ଟା ଅଣ୍ଡା ତା' ଉପରେ ଢାଳି ଅଳ୍ପ ସମୟ ପରେ ଆଞ୍ଚରୁ କାଢ଼ିଆଣନ୍ତୁ।",
          "en": "After 5 minutes, pour the beaten egg over it and remove from the heat after a short while."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chili-prawns.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-24"
  },
  {
    "id": "odiakhana_wp_432",
    "slug": "chole",
    "name": {
      "or": "ଛୋଲେ",
      "en": "Chole"
    },
    "description": {
      "or": "ମସଲାଯୁକ୍ତ କାବୁଲି ଚଣାର ଏକ ବହଳିଆ ଝୋଳ।",
      "en": "A thick, spiced gravy made with kabuli chickpeas."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 360,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କାବୁଲି ଚଣା",
          "en": "Kabuli chickpeas"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଟି ବ୍ୟାଗ",
          "en": "Tea bag"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚାମଚ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଛୋଲେ ମସଲା",
          "en": "Chole masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "Tomato puree"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କସ୍ତୁରୀ ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କାବୁଲି ଚଣାକୁ ୬ରୁ ୮ ଘଣ୍ଟା ବତୁରାଇ ରଖନ୍ତୁ।",
          "en": "Soak the kabuli chickpeas for 6 to 8 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ରେସର କୁକରରେ ଚଣା, ୨ କପ୍ ପାଣି, ଲୁଣ, ଟି ବ୍ୟାଗ, ତେଜପତ୍ର ୨ଟି ଦେଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ୨ଟି ହ୍ୱିସିଲ୍ ମାରି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "In a pressure cooker, add the chickpeas, 2 cups of water, salt, tea bag, and 2 bay leaves; cook on medium heat for 2 whistles and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଟି ବ୍ୟାଗଟିକୁ କାଢ଼ି ପକାଇଦିଅନ୍ତୁ। ଚଣାକୁ ଏହି ପାଣିରୁ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Remove and discard the tea bag. Remove the chickpeas from this water and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ୟାନ୍‌ରେ ତେଲ ଗରମ କରି ଜିରା ଟିକେ ଫୁଟାନ୍ତୁ। ଅଦା-ରସୁଣ ବଟା ପକାଇ ଗନ୍ଧ ଯିବା ଯାଏଁ କଷନ୍ତୁ।",
          "en": "Heat oil in a pan and temper a little cumin. Add ginger-garlic paste and sauté until the smell goes away."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତା’ପରେ କଟା ପିଆଜ ପକାଇ ଆବଶ୍ୟକ ଲୁଣ ଦେଇ ମସଲା କଷନ୍ତୁ। ପିଆଜ ନରମ ହୋଇ ମିଶିଗଲେ ଟମାଟୋ ପ୍ୟୁରୀ, ଚିନି, ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ ପକାଇ ଟମାଟୋ ମସଲାରେ କଷି ହୋଇ ତେଲ ଛାଡ଼ିବା ଯାଏଁ କଷନ୍ତୁ।",
          "en": "Then add chopped onion and the required salt and sauté the masala. When the onion becomes soft and blends in, add tomato puree, sugar, turmeric, and chilli powder, and sauté in the tomato masala until the oil separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ଛୋଲେ ପକାନ୍ତୁ। କସ୍ତୁରୀ ମେଥି, ଛୋଲେ ମସଲାା ଦେଇ ଆବଶ୍ୟକ ପାଣି (୧ କପ) ଦିଅନ୍ତୁ। ଘୋଡ଼ାଇ ୬ରୁ ୭ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add the chole. Add kasuri methi and chole masala, then add the required water (1 cup). Cover and cook for 6 to 7 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଢାଙ୍କୁଣୀ ଖୋଲି ଗରମ ମସଲା ଗୁଣ୍ଡ ଛିଞ୍ଚନ୍ତୁ। ଝୋଳ ମରି ବହଳିଆ ହେଲେ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟ୍‌କୁ କାଢ଼ି ଉପରେ କଟା ଧଣିଆପତ୍ର, ପୋଦିନା ପତ୍ର ଓ ପିଆଜ ସଜାଇ ‘ବଟୁରେ', ‘ ପୁରୀ’, ‘ ପରଟା' ସହ ପରସନ୍ତୁ।",
          "en": "Open the lid and sprinkle garam masala powder. When the gravy reduces and becomes thick, transfer to a serving plate, garnish with chopped coriander leaves, mint leaves, and onion, and serve with bhature, puri, or paratha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chole.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-12"
  },
  {
    "id": "odiakhana_wp_436",
    "slug": "chatu-patra-poda",
    "name": {
      "or": "ଛତୁ ପତ୍ରପୋଡା",
      "en": "Chatu Patra Poda (Mushrooms Roasted in Leaf)"
    },
    "description": {
      "or": "ମସଲା ମଖା ଛତୁକୁ ସାରୁପତ୍ରରେ ଗୁଡ଼ାଇ ପୋଡ଼ା ପାରମ୍ପରିକ ବ୍ୟଞ୍ଜନ।",
      "en": "A traditional dish of spiced mushrooms wrapped in colocasia leaves and roasted."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପାଳଛତୁ",
          "en": "Straw mushrooms"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଅଁଳ ସାରୁପତ୍ର",
          "en": "Tender colocasia leaves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଆମ୍ବୁଲ ଛୋଟ କଟା",
          "en": "Chopped dried mango (ambula), or 1 cup curd"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା କଟା",
          "en": "Chopped green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଛତୁକୁ ବାଛି ସଫା କରି ଲୁଣ-ହଳଦି-ପାଣିରେ ଅଧଘଣ୍ଟା ଭିଜାଇ ଚିପୁଡ଼ି କାଢ଼ନ୍ତୁ।",
          "en": "Pick and clean the mushrooms, soak them in salt-turmeric water for half an hour and squeeze them out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟିଏ ଗିନାରେ ମସଲା ବଟା, କଟାଲଙ୍କା, ଦହି, ହଳଦି, ଟିକେ, ଲୁଣ, ସୋରିଷ ତେଲ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "In a bowl, mix the spice paste, chopped chillies, curd, turmeric, salt and mustard oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ଛତୁ ପକାଇ ଗୋଳାଇ ଅଧଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "Add the mushrooms, mix and keep for half an hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସାରୁପତ୍ରକୁ ସଫା କରି ସେଥିରେ ଛତୁକୁ ରଖି ପତ୍ରକୁ ଗୁଡ଼ାଇ ବନ୍ଦ କରିଦିଅନ୍ତୁ।",
          "en": "Clean the colocasia leaves, place the mushrooms on them and wrap the leaves closed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଦରକାର ହେଲେ ସୁତାରେ ବାନ୍ଧିଦିଅନ୍ତୁ।",
          "en": "Tie with thread if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାକୁ ଚୁଲିର ଦହକରେ ବା ଗ୍ରୀଲରରେ ୨୦ ମିନିଟ୍ ପର୍ଯ୍ୟନ୍ତ ରଖନ୍ତୁ।",
          "en": "Roast in the embers of the stove or in a griller for up to 20 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଖାଇଲାବେଳେ ପତ୍ରରୁ କାଢ଼ି ପରଶନ୍ତୁ।",
          "en": "While eating, take it out of the leaf and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chatu-patra-poda.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-26"
  },
  {
    "id": "odiakhana_wp_446",
    "slug": "makar-chaula",
    "name": {
      "or": "ମକର ଚାଉଳ",
      "en": "Makar Chaula"
    },
    "description": {
      "or": "ବତୁରା ଚାଉଳ, କ୍ଷୀର, ନଡ଼ିଆ, ଫଳ ଓ ଛେନାରେ ପ୍ରସ୍ତୁତ ମକର ଚାଉଳ।",
      "en": "Makar Chaula prepared with soaked rice, milk, coconut, fruits, and chhena."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 900,
    "cook_time_minutes": 0,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅରୁଆ ଚାଉଳ",
          "en": "Raw rice"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କୋରା ନଡ଼ିଆ",
          "en": "Grated coconut"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଛୋଟ ଛୋଟ କଟା ଆଖୁ",
          "en": "Finely chopped sugarcane"
        },
        "quantity": 0.3333333333,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଚିଲା କଦଳୀ",
          "en": "Ripe banana"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଛେନା",
          "en": "Chhena"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଛୋଟ ଛୋଟ କଟା ଫଳ",
          "en": "Finely chopped fruits"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଚିନି ସ୍ୱାଦ ଅନୁସାରେ",
          "en": "Sugar"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ବଟା ଅଦା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପୂର୍ବ ରାତିରେ ଚାଉଳକୁ ପାଣିରେ ବତୁରାନ୍ତୁ।",
          "en": "Soak the rice in water the previous night."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସକାଳେ ବତୁରା ଚାଉଳକୁ ଭଲକି ଧୋଇ ପ୍ଲେଟରେ ଶୁଖିବାକୁ ୨- ୩ ଘଣ୍ଟା ଖେଳାଇ ଦିଅନ୍ତୁ (ଘର ତାପମାତ୍ରାରେ )।",
          "en": "In the morning, wash the soaked rice well and spread it on a plate to dry for 2–3 hours at room temperature."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କଦଳୀ ଓ ଆଖୁକୁ ଛାଡ଼ି ବାକି ସବୁ ସାମଗ୍ରୀକୁ ଗ୍ରାଇଣ୍ଡରରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି (ଯେମିତିକି ଖଦଡିଆ ରହିବ) ପାତ୍ରକୁ ବାହାର କରନ୍ତୁ। କଦଳୀ ଚୋପା ଛଡ଼ାଇ ଓ ଆଖୁକୁ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ ହୋଇଥିବା ଚାଉଳ ସହ ମିଶାଇ ଭଲକି ଚକଟି ଦିଅନ୍ତୁ।",
          "en": "Except for the banana and sugarcane, grind all the remaining ingredients in a grinder, keeping it coarse, and transfer to a vessel. Peel the banana and mix it and the sugarcane with the ground rice, then mash well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ପରିବାର ସହ ମିଶି ମକର ଚାଉଳର ମଜା ନିଅନ୍ତୁ।",
          "en": "Now enjoy Makar Chaula together with your family."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "ଗୋଟାଏ ଦିନ ଭିତରେ ଖାଆନ୍ତୁ କିମ୍ବା ଫ୍ରିଜରେ ରଖି ୨-୩ ଦିନ ପର୍ଯ୍ୟନ୍ତ ଆନନ୍ଦ ନେଇ ପାରିବେ।",
        "en": "Eat within one day, or store it in the refrigerator and enjoy it for 2–3 days."
      }
    ],
    "image": "images/recipes/makar-chaula.webp",
    "tags": [
      "festival",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-13"
  },
  {
    "id": "odiakhana_wp_489",
    "slug": "prawn-biryani",
    "name": {
      "or": "ଚିଙ୍ଗୁଡ଼ି ବିରିଆନୀ",
      "en": "Prawn Biryani"
    },
    "description": {
      "or": "ମସଲାଦାର ଚିଙ୍ଗୁଡ଼ି ଓ ବାସୁମତୀ ଚାଉଳର ଦମ୍ ବିରିଆନୀ।",
      "en": "Dum biryani layered with spiced prawns and basmati rice."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 75,
    "cook_time_minutes": 45,
    "difficulty": "hard",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିଙ୍ଗୁଡ଼ି",
          "en": "Prawns (small to medium)"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜାଫ୍ରାନ୍ କେସର",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (large, thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କିସମିସ୍, କାଜୁ, ଚେରି",
          "en": "Raisins, cashews, cherries (10 g each)"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ବଟା ରସୁଣ",
          "en": "Garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ହଳଦି ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ସାହୀଜିରା",
          "en": "Shahi jeera"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i16",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ରିଫାଇନ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଚାମଚ, ଧନିଆ, ପୋଦିନା ଓ କଞ୍ଚାଲଙ୍କା",
          "en": "Coriander, mint and green chillies"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ସାଫରନ୍",
          "en": "Saffron (1 pinch) soaked in 1 tbsp milk"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i20",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ଛୋଟ ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ବଡ଼ ଅଳେଇଚ",
          "en": "Black cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i25",
        "name": {
          "or": "ଅନିଆସୀ ଫୁଲ",
          "en": "Star anise"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i26",
        "name": {
          "or": "ଜାଇତ୍ରୀ",
          "en": "Mace"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i27",
        "name": {
          "or": "ଜାଇଫଳ ଗୁଣ୍ଡ",
          "en": "Nutmeg powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚିଙ୍ଗୁଡ଼ିରୁ ଚୋପା କାଢ଼ି ଧୋଇ ପରିଷ୍କାର କରି ରଖନ୍ତୁ।",
          "en": "First peel, wash and clean the prawns and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ମୁଣ୍ଡ ନରଖିଲେ ଭଲ।",
          "en": "It is better to remove the heads."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥର ସେଥିରେ ହଳଦି, ଲୁଣ, ଦହି, ସୋରିଷ ତେଲ, ସଜକୁଟା ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଜିରାଗୁଣ୍ଡ, ଛୋଟ କଟା ଧନିଆ ପତ୍ର ଗୋଳାଇ ୧/୨ ରୁ ୧ ଘଣ୍ଟା ପର୍ଯ୍ୟନ୍ତ ରଖନ୍ତୁ।",
          "en": "Now mix in turmeric, salt, curd, mustard oil, freshly crushed pepper, cumin powder and finely chopped coriander, and keep for half an hour to 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଉ ଏକ ପାତ୍ରରେ ୫ ରୁ ୬ କପ୍ ପାଣିରେ ତେଜପତ୍ର, ଲୁଣ, ପୋଦିନା ପତ୍ର ପକାଇ ଭାତକୁ ୩/ ୪ ଭାଗ ହେଲାପରେ ଛାଣି ରଖନ୍ତୁ (ଚାହିଁଲେ ରଙ୍ଗ ଦେଇପାରନ୍ତି)।",
          "en": "In another pot, boil 5 to 6 cups of water with bay leaves, salt and mint leaves, cook the rice until three-quarters done and drain (you can add colour if you like)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ୟାନ ବସାଇ ଅଳ୍ପ ଘିଅ ଦେଇ ପିଆଜ, କାଜୁ, କିସମିସ୍‌କୁ ଲାଲ କରି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Put a pan on the stove with a little ghee and fry the onion, cashews and raisins until reddish, then keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସେଥିରେ ଅଦା-ରସୁଣ ବଟା ପକାଇ ଗନ୍ଧ ଯିବା ଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Add the ginger-garlic paste and fry until the raw smell goes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା'ପରେ ମ୍ୟାରିନେଟ୍ ହୋଇଥିବା ଚିଙ୍ଗୁଡ଼ିକୁ ପକାଇ କଷନ୍ତୁ।",
          "en": "Then add the marinated prawns and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପାଣି ଦେବା ଦରକାର ହେବନି।",
          "en": "No water is needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "କମ୍ ଆଞ୍ଚରେ ମସଲା ସବୁ ସିଝିଗଲେ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "When the spices are cooked on low heat, take it off and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଢାଙ୍କୁଣୀ ଭଲକରି ଲାଗୁଥିବା ହାଣ୍ଡି ବା ପାତ୍ର ନିଅନ୍ତୁ।",
          "en": "Take a pot or vessel with a tight-fitting lid."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଘିଅ ପକାଇ ଗରମ କରି ଗରମ ମସଲା ସବୁକୁ ଦରକୁଟା କରି ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Heat ghee, add the coarsely crushed whole spices and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଫୁଟିଲେ ଭାତରୁ ଅଧା ପକାଇ ଗୋଳାଇଦିଅନ୍ତୁ (ଆଞ୍ଚ କମରେ ରଖନ୍ତୁ)।",
          "en": "When they splutter, add half the rice and mix (keep the heat low)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଚିଙ୍ଗୁଡ଼ିକଷା ଦେଇ ତା' ଉପରେ ପୁଣି ଭାତ ଦିଅନ୍ତୁ।",
          "en": "Add the prawn masala and top it with the rest of the rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "କେସରଭିଜା କ୍ଷୀର ମିଶାନ୍ତୁ।",
          "en": "Add the saffron-soaked milk."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଭଜା କାଜୁ, କିସମିସ୍, ଚେରୀ ଓ ପିଆଜ ପକାଇ କଭର ଲଗାଇ ହାଣ୍ଡିକୁ ସିଲ କରିଦିଅନ୍ତୁ।",
          "en": "Add the fried cashews, raisins, cherries and onion, cover and seal the pot."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "୫-୭ ମି. କମ୍ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Cook on low heat for 5-7 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 17,
        "text": {
          "or": "ମଝିରେ ମଝିରେ ହାଣ୍ଡିକୁ ହଲାଇଦେବେ।",
          "en": "Shake the pot now and then."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 18,
        "text": {
          "or": "୧୦ ମିନିଟ ଘୋଡ଼ଣୀ ବନ୍ଦ ରଖିବା ପରେ ଖୋଲି ରାଇତା ସହ ପରଶି ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "After keeping the lid closed for 10 minutes, open and serve with raita."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/prawn-biryani.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-10"
  },
  {
    "id": "odiakhana_wp_514",
    "slug": "habisa-dalma",
    "name": {
      "or": "ହବିସ ଡାଲମା",
      "en": "Habisa Dalma"
    },
    "description": {
      "or": "ମୁଗଡାଲି ଓ ବିଭିନ୍ନ ପରିବାରେ ପ୍ରସ୍ତୁତ ହବିସ ଡାଲମା।",
      "en": "Habisa Dalma prepared with moong dal and assorted vegetables."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଦେଶୀ ମୁଗଡାଲି ଭଜା",
          "en": "Roasted desi moong dal"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଞ୍ଚା କଦଳୀ",
          "en": "Raw banana"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସାରୁ",
          "en": "Taro root"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଖାରୁ",
          "en": "Pumpkin"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଭଜା ଜିରା",
          "en": "Roasted cumin"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ ସଜକୁଟା",
          "en": "Freshly ground chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦି ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଖମ୍ବଆଳୁ",
          "en": "Yam"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଓଉ",
          "en": "Elephant apple"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପରିବା ସବୁ ଏକା ସାଇଜରେ କାଟି ରଖନ୍ତୁ।",
          "en": "Cut all the vegetables into the same size and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ମୁଗଡାଲିକୁ ୧୫ ମିନିଟ୍ ବତୁରାନ୍ତୁ।",
          "en": "Soak the moong dal for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ରେସର କୁକର ବା କଡେଇ ଗରମ କରି ଘିଅ ଦିଅନ୍ତୁ।",
          "en": "Heat a pressure cooker or a pan and add ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଜପତ୍ର, ଶୁଖିଲା ଲଙ୍କା, ଜିରା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Add bay leaves, dry chilli, and cumin, and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରିବା ପକାଇ ( ପ୍ରଥମେ ଓଉ ଓ ସାରୁ ) ୩ ମିନିଟ୍ ଟିକେ ଭାଜନ୍ତୁ।",
          "en": "Add the vegetables, first elephant apple and taro root, and fry lightly for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଲାଳ କମିଗଲେ ଅନ୍ୟ ପରିବା ପକାଇ ୫ ମିନିଟ୍ ଭାଜି ଡାଲି ଧୋଇ ପକାନ୍ତୁ।",
          "en": "When the rawness reduces, add the other vegetables, fry for 5 minutes, wash the dal, and add it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ହଳଦି, ଲୁଣ ପକାଇ ଡାଲି ଓ ପରିବା ବୁଡ଼ିବାଯାଏଁ ପାଣି ଦେଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ୨ଟି ହ୍ୱିସିଲ୍ ମାରି କାଢ଼ନ୍ତୁ।",
          "en": "Add turmeric and salt, pour in water until the dal and vegetables are submerged, and cook on medium heat for 2 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଉପରେ ଜିରା-ଲଙ୍କାଗୁଣ୍ଡ ପକାଇ ପରଶନ୍ତୁ।",
          "en": "Top with cumin and chilli powder and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/habisa-dalma.webp",
    "tags": [
      "dal",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-25"
  },
  {
    "id": "odiakhana_wp_520",
    "slug": "chicken-65",
    "name": {
      "or": "ଚିକେନ 65",
      "en": "Chicken 65"
    },
    "description": {
      "or": "ମସଲା ଓ ଦହି ପେଷ୍ଟରେ ଭଜା କୁରକୁରା ଚିକେନ୍ ୬୫।",
      "en": "Crispy chicken fried in a spiced curd coating and tossed with curry leaves."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ",
          "en": "Chicken"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ରସୁଣ ପେଷ୍ଟ",
          "en": "Garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର କିମ୍ବା ବେସନ",
          "en": "Cornflour or besan"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିକେନ ୬୫ ପ୍ରସ୍ତୁତ କରିବା ପାଇଁ, ପ୍ରଥମେ ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ, ରସୁଣ, ଲେମ୍ବୁ ରସ ଓ ଲୁଣ ସହ କଟା ଚିକେନକୁ ପକେଇ, ଏହାକୁ ଗୋଳାଇ ଅତି କମରେ ଘଣ୍ଟାଏ ରଖନ୍ତୁ।",
          "en": "To make Chicken 65, first mix the cut chicken with red chilli powder, turmeric, pepper, garlic, lemon juice and salt, and keep for at least an hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟେ ଛୋଟ ପାତ୍ରରେ ଦହି, ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ, ରସୁଣ, ଭିନେଗାର, ଚିନି, କର୍ଣ୍ଣଫ୍ଲୋର କିମ୍ବା ବେସନ ଦେଇ ଭଲ ଭାବେ ପେଷ୍ଟ କରନ୍ତୁ।",
          "en": "In a small bowl make a smooth paste of curd, red chilli powder, garlic, vinegar, sugar and cornflour or besan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରନ୍ତୁ, ଗୋଳା ହୋଇଥିବା ଚିକେନକୁ ଦହି ପେଷ୍ଟ ସହ ପକାଇ ଚିକେନ କୁର କୁରା ହେବ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Heat oil in a pan, add the marinated chicken with the curd paste and cook until the chicken is crispy."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଚିକେନକୁ ବାହାର କରନ୍ତୁ। ପ୍ୟାନରେ ଆଉ ଟିକେ ତେଲ ଦେଇ ସେଥିରେ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାନ୍ତୁ।",
          "en": "Take out the chicken. Add a little more oil to the pan and put in the curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଟିକେ ମଉଳି ଗଲା ପରେ ଚିକେନକୁ ସେଥିରେ ପକାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "When the curry leaves wilt a little, add the chicken and toss."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଗରମ ଗରମ ପ୍ଲେଟକୁ ବାହାର କରି ସାଦା ବିରିୟାନୀ, ଭାତ, ରୁଟି, ନାନ ସହ ପରସନ୍ତୁ।",
          "en": "Now plate it hot and serve with plain biryani, rice, roti or naan."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-65.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-28"
  },
  {
    "id": "odiakhana_wp_544",
    "slug": "ajwain-methi-puri",
    "name": {
      "or": "ଜୁଆଣି ମେଥି ପୁରି",
      "en": "Ajwain Methi Puri"
    },
    "description": {
      "or": "ଯୁଆଣି ଓ କସ୍ତୁରୀ ମେଥି ମିଶା ଫୁଲା ଫୁଲା ପୁରି।",
      "en": "Puffy puris flavoured with carom seeds and dried fenugreek leaves."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଉଷୁମ ପାଣି (ଦଳିବା ପାଇଁ)",
          "en": "Lukewarm water (for kneading)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଯୁଆଣି",
          "en": "Carom seeds (ajwain)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କସ୍ତୁରୀ ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil for deep frying (sunflower oil)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ (ସୂର୍ଯ୍ୟମୁଖି ତେଲ )",
          "en": "ଛାଣିବା ପାଇଁ (ସୂର୍ଯ୍ୟମୁଖି ତେଲ )"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ତେଲ ଛାଡ଼ି ବାକି ସବୁ ଜିନିଷ ମିଶାଇ ଦଳନ୍ତୁ।",
          "en": "Mix everything except the frying oil and knead into a dough."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଓଦା ସଫା କନାରେ ୧ ଘଣ୍ଟା ପର୍ଯ୍ୟନ୍ତ ଘୋଡ଼ାଇ ରଖନ୍ତୁ।",
          "en": "Cover with a clean damp cloth for up to 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲ ଗରମ କରି ପୁରି ପକାଇ ଛାଣନ୍ତୁ।",
          "en": "Heat oil and deep-fry the puris."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ହାଲକା ଚଟୁ ମାରି ପୁରିକୁ ଫୁଲାନ୍ତୁ ଓ ସୁନେଲି ରଙ୍ଗ ହେବାଯାଏଁ ଛାଣି ଗରମାଗରମ ଚଟଣି, ମିଠା ଦହି ବା ଛୋଲେ ସହ ପରଶନ୍ତୁ।",
          "en": "Press gently with a ladle to puff them up, fry until golden and serve hot with chutney, sweet curd or chole."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/ajwain-methi-puri.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-02"
  },
  {
    "id": "odiakhana_wp_548",
    "slug": "koshala-saga-tarkari",
    "name": {
      "or": "କୋଶିଳା ଶାଗ ତରକାରି",
      "en": "Koshala Saga Tarkari (Amaranth Greens Curry)"
    },
    "description": {
      "or": "କୋଶଳା ଶାଗ, ପରିବା, ବଡ଼ି ଓ ନଡ଼ିଆରେ ତିଆରି ଶୁଖିଲା ତରକାରୀ।",
      "en": "A dry curry of amaranth greens with vegetables, fried badi and coconut."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କୋଶିଳା ଶାଗ (କଟା)",
          "en": "Koshala (amaranth) greens, chopped"
        },
        "quantity": 4,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚୂନା କଟା ଆଳୁ",
          "en": "Finely chopped potato"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଟା ବାଇଗଣ",
          "en": "Chopped brinjal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ସାରୁ",
          "en": "Chopped taro (saru)"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବଡ଼ି ଭଜା ଗୁଣ୍ଡ —୧ ଟେବୁଲ",
          "en": "Fried badi, crushed"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦି, ଲୁଣ",
          "en": "Turmeric and salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies (broken)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ରସୁଣ ଛେଚା",
          "en": "Crushed garlic"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ସୋରିଷ ଗୁଣ୍ଡ",
          "en": "Mustard powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଲଙ୍କା ଫୁଟଣ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a kadai and splutter the chillies and panch phoran."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ରସୁଣ ଛେଚା ପକାଇ ଲାଲ ହେଲେ କଟା ପରିବା ପକାନ୍ତୁ ଓ ଲୁଣ, ହଳଦି ଦେଇ ସିଝାନ୍ତୁ।",
          "en": "Add crushed garlic and when reddish, add the chopped vegetables with salt and turmeric and cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପାଣି ବେଶି ଦେବେନି।",
          "en": "Do not add too much water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପରିବା ଅଧାରୁ ଅଧିକା ସିଝିଗଲେ କଟା ଶାଗ, ସୋରିଷ ଗୁଣ୍ଡ, ଜିରାଗୁଣ୍ଡ ଓ ଭଜାବଡ଼ି ଦରକୂଟା କରି ପକାଇ ଗୋଳାଇ ଘୋଡ଼ାନ୍ତୁ।",
          "en": "When the vegetables are more than half cooked, add the chopped greens, mustard powder, cumin powder and coarsely crushed fried badi, mix and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୫ ମିନିଟରେ କୋରା ନଡ଼ିଆ ପକାଇ ଆଉ ୩ ମିନିଟ୍ ରାନ୍ଧି ପାଣି ମରି ମେଞ୍ଚା ମେଞ୍ଚା ହୋଇଗଲେ କାଢ଼ି ପରଶନ୍ତୁ।",
          "en": "After 5 minutes add grated coconut, cook 3 more minutes until the water dries and it comes together in clumps, then serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/koshala-saga-tarkari.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-01-31"
  },
  {
    "id": "odiakhana_wp_563",
    "slug": "soyabean-manchurian",
    "name": {
      "or": "ସୋୟାବିନ ମଞ୍ଚୁରିଆନ୍",
      "en": "Soyabean Manchurian"
    },
    "description": {
      "or": "ସୋୟାବିନ୍ ବଡ଼ି ଓ ସସରେ ତିଆରି ଚାଇନିଜ୍ ସ୍ୱାଦର ମଞ୍ଚୁରିଆନ୍।",
      "en": "Indo-Chinese style Manchurian made with soya chunks and sauces."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 25,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସୋୟାବିନ୍ ବଡ଼ି-୨୦",
          "en": "Soya chunks"
        },
        "quantity": 20,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କର୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦିଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା ପିଆଜ (ସରୁ ଲମ୍ବା)",
          "en": "Onions (large, thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା କ୍ୟାପ୍ସିକମ୍ (ଲମ୍ବା)",
          "en": "Capsicum (large, sliced)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲମ୍ବା କଟା ଟମାଟୋ",
          "en": "Tomato (large, sliced)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା କଟା",
          "en": "Chopped green chilli"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ରସୁଣ କଟା",
          "en": "Chopped garlic"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ସରୁ ଲମ୍ବା କଟା ଅଦା",
          "en": "Ginger, thin strips"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt (for the vegetables)"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i15",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ସୋୟା ସସ୍—୧/୨ ଟେବୁଲ",
          "en": "Soy sauce"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଚିଲି ସସ୍—୧/୨ ଟେବୁଲ",
          "en": "Chilli sauce"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସୋୟାବିନକୁ ଉଷୁମ ପାଣିରେ ୧୫-୨୦ ମିନିଟ୍ ବତୁରାଇ ଚିପୁଡ଼ି କାଢ଼ନ୍ତୁ।",
          "en": "Soak the soya chunks in warm water for 15-20 minutes and squeeze them out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ସୋୟାବିନ୍ ସହ କର୍ଣ୍ଣ ଫ୍ଲୋର, ହଳଦି, ଲୁଣ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ଓ ସୋରିଷ ତେଲ ପକାଇ ହାତରେ ଭଲକରି ମିଶାନ୍ତୁ।",
          "en": "In a bowl mix the soya chunks with cornflour, turmeric, salt, pepper powder and mustard oil by hand."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନରେ ରିଫାଇନ୍ ତେଲ ଗରମ କରି ଏହାକୁ ଛୋଟ ଛୋଟ ଗୋଲା କରି ଲାଲ ହେବାଯାଏ ଭାଜି କାଢ଼ନ୍ତୁ।",
          "en": "Heat refined oil in a non-stick pan, shape small balls and fry until reddish, then take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ଆଉଟିକେ ତେଲ ଗରମ କରି ରସୁଣ, ଲଙ୍କା ପକାଇ ୨ ମିନିଟ୍ ଭାଜିବା ପରେ କଟା କ୍ୟାପସିକମ୍ ଓ ପିଆଜ ପକାନ୍ତୁ।",
          "en": "Now heat a little more oil, fry garlic and chilli for 2 minutes, then add the capsicum and onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଅଳ୍ପ ଲୁଣ ଦେଇ ନରମ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Add a little salt and fry until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତା’ପରେ କଟା ଟମାଟୋ ପକାନ୍ତୁ, ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଧନିଆ ଗୁଣ୍ଡ ପକାଇ ଗୋଳାଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Then add the tomato, pepper powder and coriander powder, mix and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ସିଝିଗଲେ ସୋୟାବିନ୍ ପକାଇ ଟମାଟୋ ସସ୍, ସୋୟା ସସ୍, ଚିଲି ସସ୍ ପକାଇ ଭଲକରି ଗୋଳାନ୍ତୁ।",
          "en": "When cooked, add the soya chunks with tomato sauce, soy sauce and chilli sauce and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଆଞ୍ଚ କମ୍ ରଖନ୍ତୁ।",
          "en": "Keep the heat low."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋରକୁ ପାଣିରେ ମିଶାଇ ଏଥିରେ ପକାଇ ତୁରନ୍ତ ଗୋଳାନ୍ତୁ।",
          "en": "Mix cornflour in water, add it and stir at once."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ୧/୨ କପ୍ ପାଣି ଆଉ ଦେଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Then add another 1/2 cup water and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "୨-୩ ମିନିଟ୍ ପରେ ଗରମାଗରମ ରୁଟି ସହ ପରଶନ୍ତୁ।",
          "en": "After 2-3 minutes serve hot with roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/soyabean-manchurian.webp",
    "tags": [
      "veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-03"
  },
  {
    "id": "odiakhana_wp_565",
    "slug": "chingudi-malai",
    "name": {
      "or": "ଚିଙ୍ଗୁଡ଼ି ମଲାଈ",
      "en": "Chingudi Malai (Prawn Malai Curry)"
    },
    "description": {
      "or": "ନଡ଼ିଆ ରସରେ ରନ୍ଧା କ୍ରିମି ଚିଙ୍ଗୁଡ଼ି ମଲାଈ।",
      "en": "Creamy prawns cooked in thick coconut milk."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିଙ୍ଗୁଡ଼ି",
          "en": "Prawns"
        },
        "quantity": 800,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 150,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପିଆଜ ବଟା",
          "en": "Onion paste"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା ବଟା",
          "en": "Green chilli paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ବହଳିଆ ନଡ଼ିଆ ରସ",
          "en": "Thick coconut milk"
        },
        "quantity": 350,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିଙ୍ଗୁଡ଼ି ଚୋପା ଛଡ଼ାଇ, ଧୋଇ, ଲୁଣ-ହଳଦି ମିଶାଇ ୧୦ ମିନିଟ୍ ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Peel and wash the prawns, mix with salt and turmeric and keep aside for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ତେଲ ଗରମ କରି ୨-୩ ମିନିଟ୍ ହାଲକା ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat oil and lightly fry them for 2-3 minutes, then keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପୁଣି ଥରେ କରେଇରେ ଆଉ ଅଳ୍ପ ତେଲ ଦେଇ ଅଦା-ରସୁଣ ବଟା ପକାଇ ୩ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Add a little more oil to the kadai, add ginger-garlic paste and fry for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ରସୁଣ ଗନ୍ଧ ଚାଲିଗଲେ ନଡ଼ିଆ ରସ ପକାଇ ଫୁଟାଇ ଗ୍ୟାସ ଆଞ୍ଚ କମାଇ ଦିଅନ୍ତୁ।",
          "en": "When the raw garlic smell goes, add the coconut milk, bring to a boil and lower the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୫-୬ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ରାନ୍ଧିବା ପରେ ଚିଙ୍ଗୁଡ଼ି ପକାଇ ଝୋଳ ଏକ-ତୃତୀୟାଂଶ ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "After cooking 5-6 minutes on low heat, add the prawns and cook until the gravy reduces to a third."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାପରେ ୨ ଚାମଚ ଘିଅ ପକେଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add 2 tsp ghee and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଗରମା ଗରମ ରୁଟି ଓ ଭାତ ସହ ପରଶନ୍ତୁ।",
          "en": "Serve hot with roti and rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chingudi-malai.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-04"
  },
  {
    "id": "odiakhana_wp_567",
    "slug": "south-style-fish-curry",
    "name": {
      "or": "ସାଉଥ ମାଛ ତରକାରି",
      "en": "South Indian Style Fish Curry"
    },
    "description": {
      "or": "ତେନ୍ତୁଳି ଓ ମସଲାରେ ରନ୍ଧା ଦକ୍ଷିଣ ଭାରତୀୟ ଶୈଳୀର ରୋହି ମାଛ ତରକାରୀ।",
      "en": "Rohu fish cooked South Indian style with tamarind and spices."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ରୋହି ମାଛ",
          "en": "Rohu fish"
        },
        "quantity": 650,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onions"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି (ମଧ୍ୟମ)",
          "en": "Tomato (medium)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେନ୍ତୁଳି ପାଣି",
          "en": "Tamarind water"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ମେଥି",
          "en": "Fenugreek seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ପାନମଧୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ହଳଦି ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛକୁ ପିସ୍ କରି କାଟି ଧୋଇଦିଅନ୍ତୁ।",
          "en": "Cut the fish into pieces and wash."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜକୁ ଲମ୍ବା ସରୁରେ ଓ ଟମାଟୋକୁ ଛୋଟ କରି କାଟନ୍ତୁ।",
          "en": "Slice the onions thin and long and chop the tomato small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଲଙ୍କା ଓ ଧଣିଆ ଗୁଣ୍ଡକୁ ତେନ୍ତୁଳି ପାଣିରେ ମିଶାଇ ରଖନ୍ତୁ।",
          "en": "Mix the chilli and coriander powder into the tamarind water and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଲ ଗରମ କରନ୍ତୁ ଓ ସେଥିରେ ଜିରା, ମେଥି ଓ ପାନମଧୁରୀ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil and splutter cumin, fenugreek and fennel seeds in it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର କଟା ପିଆଜ ପକାଇ ନରମ ହେବାଯାଏଁ ଭାଜନ୍ତୁ (ଲାଲ କରିବେ ନାହିଁ )।",
          "en": "Now add the sliced onion and fry until soft (do not brown it)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତା’ପରେ ଅଦା-ରସୁଣ ବଟା ପକାଇ ଆଉ ୫ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add ginger-garlic paste and cook 5 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଲୁଣ, ହଳଦି ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାଇ ଗୋଳାନ୍ତୁ ଓ ବିଲାତି ମିଶାନ୍ତୁ।",
          "en": "Add salt, turmeric and curry leaves, stir and mix in the tomato."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୧୦ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ବସାଇ ବିଲାତି ନରମ ହେବାଯାଏଁ କଷି ତେନ୍ତୁଳି ମିଶା ମସଲା ପାଣି ଦିଅନ୍ତୁ।",
          "en": "Cook on low heat for 10 minutes until the tomato is soft, then add the tamarind spice water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଫୁଟିଗଲେ ମାଛ ପକାଇ ଆଞ୍ଚ କମାଇ ଆବଶ୍ୟକ ଝୋଳ ରଖି ଗରମ ଗରମ ଭାତ ସହ ପରଶନ୍ତୁ।",
          "en": "When it boils, add the fish, lower the heat, keep as much gravy as you like and serve hot with rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/south-style-fish-curry.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-07"
  },
  {
    "id": "odia_dahi_baigana_001",
    "slug": "dahi-baigana",
    "name": {
      "or": "ଦହି ବାଇଗଣ",
      "en": "Dahi Baigana"
    },
    "description": {
      "or": "ଭଜା ବାଇଗଣକୁ ମସଲାଯୁକ୍ତ ଦହିରେ ଭିଜାଇ ପ୍ରସ୍ତୁତ ଏକ ପଦ।",
      "en": "A dish made by soaking fried eggplant in spiced yogurt."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Eggplant"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଦହି",
          "en": "Yogurt"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dried red chilies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chili powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଭଜା ଜିରା ଗୁଣ୍ଡ",
          "en": "Roasted cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପଂଚୁ ଫୁଟଣ",
          "en": "Panch phutana"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବାଇଗଣକୁ ଫାଳ ଫାଳ କରି କାଟନ୍ତୁ।",
          "en": "Cut the eggplant into slices."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏଥିରେ ଅଳ୍ପ ହଳଦୀ ଓ ଲୁଣ ଗୋଳାଇ ଅଲଗା କରି ରଖନ୍ତୁ।",
          "en": "Mix a little turmeric and salt into it, and keep it aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ଦହି, ଲୁଣ, ଚିନି ଓ ପାଣିକୁ ଭଲ ଭାବରେ ଫେଣ୍ଟି ଅଲଗା ଭାବରେ ରଖନ୍ତୁ।",
          "en": "In a bowl, whisk the yogurt, salt, sugar, and water well, and keep it aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି କଟା ବାଇଗଣକୁ ଭଲ ଭାବରେ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a pan and fry the cut eggplant well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହାପରେ ଏହାକୁ ଥଣ୍ଡା କରିବା ପାଇଁ ଅଲଗା ପାତ୍ରରେ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Then transfer it to a separate bowl and keep it aside to cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏକ ଛୋଟ ପ୍ୟାନରେ ଏକ ଚାମଚ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Take one spoon of oil in a small pan and heat it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତେଲ ଗରମ ହୋଇଗଲେ ପଂଚୁ ଫୁଟଣ, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର, ଶୁଖିଲା ଲଙ୍କା ଓ କଞ୍ଚା ଲଙ୍କା ପକାଇ ଭାଜନ୍ତୁ ଓ ପରେ ଏହାକୁ ନେଇ ପାତ୍ରରେ ରଖା ଯାଇଥିବା ଦହିରେ ଭଲ ଭାବରେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "When the oil is hot, add panch phutana, curry leaves, dried red chilies, and green chilies and fry them; then mix this well into the yogurt kept in the bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏହାପରେ ଭଜା ହୋଇଥିବା ବାଇଗଣକୁ ଦହିରେ ପକାଇ ଭିଜାନ୍ତୁ ଏବଂ ଏହା ଉପରେ ଭଜା ଜିରା ଗୁଣ୍ଡ ଓ ଲଙ୍କା ଗୁଣ୍ଡ ଛିଞ୍ଚି ଦିଅନ୍ତୁ।",
          "en": "Then add the fried eggplant to the yogurt and soak it, and sprinkle roasted cumin powder and chili powder over it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଭଲ ଭାବେ ଭିଜିଗଲେ ଏହାକୁ ଏକ ପାତ୍ରକୁ କାଢ଼ି ପରଶନ୍ତୁ।",
          "en": "When it is soaked well, transfer it to a bowl and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "ଦହି ବାଇଗଣରେ କେବେ ବି ଦହିକୁ ଗରମ କିମ୍ବା ଫୁଟାଇବେ ନାହିଁ। ନଚେତ ଦହି ଛିଡ଼ି ପାରେ।",
        "en": "Never heat or boil the yogurt in Dahi Baigana, otherwise the yogurt may curdle."
      }
    ],
    "image": "images/recipes/dahi-baigana.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-05"
  },
  {
    "id": "odiakhana_wp_594",
    "slug": "kashmiri-pulao",
    "name": {
      "or": "କାଶ୍ମୀରୀ ପଲାଉ",
      "en": "Kashmiri Pulao"
    },
    "description": {
      "or": "ଫଳ, ବାଦାମ ଓ କମଳା ରସରେ ତିଆରି ମିଠା-ଖଟା କାଶ୍ମୀରୀ ପଲାଉ।",
      "en": "A sweet and tangy pulao with fruit, nuts and orange juice."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 5,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସପୁରୀ (୧ ଇଞ୍ଚ କଟା)",
          "en": "Pineapple (1 inch pieces)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସେଓ (୧ ଇଞ୍ଚ କଟା)",
          "en": "Apple (1 inch pieces)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଙ୍ଗୁର (ଚମନ)",
          "en": "Grapes"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କମଳା। ରସ",
          "en": "Orange juice"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଜିରା (ସାହୀ)",
          "en": "Shahi jeera"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କ୍ଷୀର (ଉଷୁମ)",
          "en": "Warm milk"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ସାଫରନ୍",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i19",
        "name": {
          "or": "କମଳା ରଙ୍ଗ",
          "en": "Orange food colour (drops)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବାସୁମତୀ ଚାଉଳକୁ ଧୋଇ, ଗୋଟା ଗରମ ମସଲା ପକାଇ, ଲୁଣଦେଇ ରାନ୍ଧି ପ୍ଲେଟକୁ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Wash the basmati rice, cook it with the whole spices and salt, and spread it on a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଭାତରେ ରଙ୍ଗ ମିଶାଇଦିଅନ୍ତୁ।",
          "en": "Mix the colour into the rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "( ଡାଲଚିନି, ତେଜପତ୍ର କାଢ଼ିଦିଅନ୍ତୁ ) ପ୍ୟାନ ଗରମ କର ଘିଅ ପକାନ୍ତୁ।",
          "en": "(Remove the cinnamon and bay leaves.) Heat a pan and add ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଜିରା ଫୁଟାନ୍ତୁ।",
          "en": "Splutter the cumin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କାଜୁ ଭାଜନ୍ତୁ।",
          "en": "Fry the cashews."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଟିକେ ଲାଲ୍ ହେଲେ କିସମିସ୍ ପକାନ୍ତୁ।",
          "en": "When lightly reddish, add the raisins."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା'ପରେ ଫଳ ୩ ପ୍ରକାର ପକାନ୍ତୁ। ଅଳେଇଚ ଗୁଣ୍ଡ ପକାଇ ୩ ମିନିଟ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Then add the three kinds of fruit and the cardamom powder and cover for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏଥର କମଳାରସରେ ଚିନି ମିଶାଇ ଏଥିରେ ଢାଳନ୍ତୁ ଏବଂ ଭାତ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Now mix sugar into the orange juice, pour it in, add the rice and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଭଲକରି ମିଶିଗଲେ (କମ୍ ଆଞ୍ଚରେ ରାନ୍ଧିବେ) ସାଫ୍ରନ୍‌ ମିଶା କ୍ଷୀର ଦେଇ ଢାଙ୍କୁଣୀ ବନ୍ଦ କରିଦିଅନ୍ତୁ।",
          "en": "When well mixed (cook on low heat), add the saffron milk and close the lid."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "୨ ମିନିଟ୍ ପରେ ଆଞ୍ଚ ବନ୍ଦ କର କିଛି ସମୟ ଘୋଡ଼ାଇ ରହିବାକୁ ଦିଅନ୍ତୁ।",
          "en": "After 2 minutes switch off the heat and leave covered for a while."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ତା'ପରେ କାଢ଼ି ପରଶନ୍ତୁ।",
          "en": "Then take it out and serve."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଖଟା—ମିଠା ଫଳରସରେ ତିଆରି ପଲାଉ ଖୁବ୍ ସ୍ୱାଦିଷ୍ଟ ତଥା ପୁଷ୍ଟି କର। ( ଡାଳିମ୍ବ ମଞ୍ଜି ମଧ୍ୟ ପକାଇପାରିବେ)।",
          "en": "Pulao made with sweet-sour fruit juice is very tasty and nourishing. (You can also add pomegranate seeds.)"
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kashmiri-pulao.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-06"
  },
  {
    "id": "odiakhana_wp_602",
    "slug": "egg-tadka",
    "name": {
      "or": "ଅଣ୍ଡା ତଡ଼କା",
      "en": "Egg Tadka"
    },
    "description": {
      "or": "ଚଣା ଡାଲି, ମୁଗ ଓ ଭଜା ଅଣ୍ଡାରେ ତିଆରି ଅଣ୍ଡା ତଡ଼କା।",
      "en": "Chana dal and whole moong tadka mixed with fried egg."
    },
    "category_id": "dal",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 35,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚଣା ଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗୋଟା ମୁଗ",
          "en": "Whole moong"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା ପେଷ୍ଟ",
          "en": "Ginger paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ ପେଷ୍ଟ",
          "en": "Garlic paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies (slit)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ତଡ଼କା ମସଲା",
          "en": "Tadka masala"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚଣା ଡାଲି ଓ ମୁଗ ଡାଲିକୁ ପାତ୍ରରେ ସିଝାନ୍ତୁ।",
          "en": "First boil the chana dal and moong dal in a vessel."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କଡ଼ାଇରେ ଏକ ଚାମଚ ରିଫାଇନ ଓ ଘିଅ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat a spoon each of refined oil and ghee in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲ ଗରମ ହେବା ପରେ ତେଜ ପତ୍ର ପକାନ୍ତୁ।",
          "en": "When the oil is hot, add the bay leaf."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହା ପରେ ବଟା ଅଦା, ବଟା ରସୁଣ, ପିଆଜ ଓ କଞ୍ଚା ଲଙ୍କା ପକାନ୍ତୁ।",
          "en": "Then add ginger paste, garlic paste, onion and green chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପିଆଜ ଅଳ୍ପ ବାଦାମୀ ରଙ୍ଗ ଆସିବା ପର୍ଯ୍ୟନ୍ତ ଗରମ କରନ୍ତୁ।",
          "en": "Fry until the onion turns light brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହା ପରେ ବିଲାତି ଓ ତଡ଼କା ମସଲା ପକାଇ ୨ରୁ୩ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Then add the tomato and tadka masala and fry for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ସର୍ବ ଶେଷରେ ସିଝା ଯାଇ ଥିବା ଡାଲି ଓ ଲୁଣ ଗୋଳାଇ ଦେଇ ପାଞ୍ଚ ମିନିଟ ପାଇଁ ଧିମା ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Finally mix in the boiled dal and salt and cook on low heat for five minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଅନ୍ୟ ପାତ୍ରରେ ରିଫାଇନ ତେଲ ପକାଇ ଅଣ୍ଡାକୁ ଭାଜନ୍ତୁ।",
          "en": "In another pan, heat refined oil and fry the eggs."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ସର୍ବ ଶେଷରେ ଏହାକୁ ଡାଲି ସହ ଭଲ ଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "Finally mix this well into the dal."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏହା ପରେ ଏକ ପାତ୍ରକୁ କାଢ଼ି ଧନିଆ ପତ୍ରରେ ସଜାଇ ଗରମା ଗରମ ରୁଟି ସହ ପରସନ୍ତୁ।",
          "en": "Then transfer to a bowl, garnish with coriander leaves and serve hot with roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-tadka.webp",
    "tags": [
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-10"
  },
  {
    "id": "odiakhana_wp_607",
    "slug": "phulakobi-khiri",
    "name": {
      "or": "ଫୁଲକୋବି କ୍ଷୀରି",
      "en": "Phulakobi Khiri (Cauliflower Kheer)"
    },
    "description": {
      "or": "କୋରା ଫୁଲକୋବି, କ୍ଷୀର ଓ ଚିନିରେ ତିଆରି ମିଠା କ୍ଷୀରି।",
      "en": "A sweet kheer made with grated cauliflower, milk and sugar."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 35,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବଡ଼ ଫୁଲକୋବି",
          "en": "Large cauliflower (one)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଫୁଲକୋବି କୋରା",
          "en": "Grated cauliflower"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 4,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୁଜୁରାତି ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.33,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଫୁଲକୋବିକୁ ଧୋଇ ପାଣି ନିଗାଡ଼ି ଫୁଲଗୁଡ଼ିକୁ କୋରି ରଖନ୍ତୁ।",
          "en": "Wash the cauliflower, drain the water and grate the florets."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ଘିଅ ଦେଇ ତେଜପତ୍ର ପକାଇ କୋରା କୋବିକୁ ଭାଜନ୍ତୁ।",
          "en": "Put ghee in a pan, add the bay leaf and fry the grated cauliflower."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୫ ମିନିଟ୍ ପରେ ସେଥିରେ କ୍ଷୀର ଓ ଚିନି ମିଶାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଗୋଳାଇ ଗୋଳାଇ କ୍ଷୀର ଅଧା ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "After 5 minutes add milk and sugar and cook on medium heat, stirring, until the milk reduces by half."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ହୋଇଆସିଲେ ଘିଅରେ ଭଜା କାଜୁ, କିସମିସ୍ ଓ ଗୁଜୁରାତି ଗୁଣ୍ଡ ପକାଇ ଆଉ ୩ ମିନିଟ୍ ଘାଣ୍ଟି, ଏକ ପାତ୍ରକୁ କାଢ଼ି ପରଶନ୍ତୁ (ଓଷା, ବ୍ରତ ପାଇଁ ସବୁଠୁ ଭଲ ଖାଦ୍ୟ)।",
          "en": "When almost done, add cashews and raisins fried in ghee and the cardamom powder, stir 3 more minutes, then transfer to a bowl and serve (an ideal dish for fasts and vrats)."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/phulakobi-khiri.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-08"
  },
  {
    "id": "odiakhana_wp_621",
    "slug": "potala-kurma",
    "name": {
      "or": "ପୋଟଳ କୁରୁମା",
      "en": "Potala Kurma (Pointed Gourd Korma)"
    },
    "description": {
      "or": "ପୋସ୍ତ, କାଜୁ ଓ ନଡ଼ିଆ ପେଷ୍ଟରେ ରନ୍ଧା ଭଜା ପୋଟଳ କୁରୁମା।",
      "en": "Fried pointed gourd cooked in a rich poppy seed, cashew and coconut gravy."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପୋଟଳ",
          "en": "Pointed gourd (potala)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପିଆଜ(ବଡ଼ )",
          "en": "Onion (large), chopped"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଟମାଟୋ (ଛୋଟ)",
          "en": "Tomato (small), chopped"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ପୋସ୍ତ",
          "en": "Poppy seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ନଡ଼ିଆ",
          "en": "Coconut (small piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କଳା ଅଳେଇଚ",
          "en": "Black cardamom"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ସବୁଜ ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଡାଳଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପୋସ୍ତ, କାଜୁ, ନଡ଼ିଆ ସବୁକୁ ମିଶାଇ ପେଷ୍ଟ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "First grind the poppy seeds, cashews and coconut together into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗରମ ମସଲା ସବୁ ଗୁଣ୍ଡ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Grind all the whole garam masala into a powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ପୋଟଳକୁ ଭଲକି ଧୋଇ ଚୋପା ଛେଲନ୍ତୁ ଓ ଦୁଇ ପାଖ ମୁଣ୍ଡି କାଟି ଦିଅନ୍ତୁ।",
          "en": "Then wash the pointed gourds well, scrape the skin and cut off both ends."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପୋଟଳ ମଝିରୁ (ଲମ୍ବା ଆଡ଼ୁ ) ଚିରି ଦିଅନ୍ତୁ (ଧ୍ୟାନ ରଖିବେ ଯେମିତି ପୋଟଳ ପୁରା ଫାଳ ନହୁଏ )।",
          "en": "Slit each gourd lengthwise down the middle (take care not to split it completely)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କଡେଇରେ ତେଲ ଦେଇ ଗରମ କରନ୍ତୁ ଓ ପୋଟଳକୁ ହାଲ୍କା ସୁନେଲି ରଙ୍ଗ ହେବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a kadai and fry the gourds until light golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ପୋଟଳକୁ ବାହାର କାଟି ଗୋଟେ ଚାମଚ ବଟର ପକାନ୍ତୁ, ତାପରେ କଟା ପିଆଜ ପକାଇ ୨ ମିନିଟ ଯାଏ ଭାଜନ୍ତୁ, ଏହାପରେ ଅଦା ରସୁଣ ବଟା ପକାଇ ଦୁଇ ମିନିଟ ଯାଇ ଭଲକି ଗୋଳାନ୍ତୁ ବା କଷନ୍ତୁ, ଅଦା ଗନ୍ଧ ଗଲା ପରେ କଟା ଯାଇ ଥିବା ଟମାଟୋ, ହଳଦୀ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ, ଧଣିଆ ଗୁଣ୍ଡ ଓ ଲୁଣ ଦେଇ ଗୋଳାଇ ୪-୫ ମିନିଟ ପାଇଁ ଗ୍ୟାସ ଆଞ୍ଚ କମ କରି ବସାନ୍ତୁ।",
          "en": "Now take out the gourds and add a spoon of butter, then fry the chopped onion for 2 minutes; add ginger-garlic paste and stir-fry for two minutes; when the raw ginger smell goes, add the chopped tomato, turmeric, chilli powder, cumin powder, coriander powder and salt, stir and cook on low heat for 4-5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ଉପରେ ଦିଆଯାଇଥିବା ଗରମ ମସଲା ଓ ମସଲା ପେଷ୍ଟ ମିଶାନ୍ତୁ ଆଉ ୪ -୫ ପାଇଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the garam masala powder and spice paste and cook for 4-5 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଭଜା ଯାଇଥିବା ପୋଟଳକୁ ଏହି ମସଲାରେ ପକାଇ ଗୋଳେଇ ଦିଅନ୍ତୁ ୨-୩ ମିନିଟ ପାଇଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add the fried gourds to this masala, stir and cook for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "୧ କପ ପାଣି ଦେଇ ୪-୫ ପାଇଁ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ ଯେପରି ପୋଟଳ ଭଲକି ସିଝିଯିବ, ଏବେ ୧ ଚାମଚ ଚିନି ଦେଇ ୧ ମିନିଟ ପରେ ଗ୍ୟାସ ବନ୍ଦ କରି ଦିଅନ୍ତୁ ଓ ପ୍ଲେଟକୁ ବାହାର କରି ପରସନ୍ତୁ।",
          "en": "Add 1 cup water and cover for 4-5 minutes so the gourds cook well; then add 1 tsp sugar, switch off the gas after 1 minute, plate and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/potala-kurma.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-09"
  },
  {
    "id": "odiakhana_wp_637",
    "slug": "stuffed-karela-fry",
    "name": {
      "or": "ଗୋଟା କଲରା ଭଜା",
      "en": "Stuffed Whole Karela Fry"
    },
    "description": {
      "or": "ସୋରିଷ ଓ ଚିନାବାଦାମ ମସଲା ଭରା ଗୋଟା କଲରା ଭଜା।",
      "en": "Whole bitter gourds stuffed with a mustard-peanut masala and pan-fried."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଲରା",
          "en": "Bitter gourds (karela)"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.17,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଟା ଧଳା ସୋରିଷ",
          "en": "White mustard seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଚିନା ବାଦାମ",
          "en": "Peanuts"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସୋରିଷ, ଜିରା, ରସୁଣ, ଚିନା ବାଦାମ ଓ ଲଙ୍କାକୁ ମିଶାଇ ପେଷ୍ଟ ତିଆରି କରନ୍ତୁ।",
          "en": "Grind the mustard, cumin, garlic, peanuts and chillies together into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଭଲ ଭାବରେ ପିଆଜକୁ ଛୋଟ ଛୋଟ କରି କାଟନ୍ତୁ।",
          "en": "Chop the onion finely."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କଲରାକୁ ଲମ୍ବା ଭାବରେ ଚିରି ପ୍ରେସର କୁକରରେ ପକାନ୍ତୁ।",
          "en": "Slit the bitter gourds lengthwise and put them in a pressure cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହା ପରେ ଲୁଣ, ହଳଦୀ ଓ ୧ କପ ପାଣି ପକାଇ ବଡ଼ ଆଞ୍ଚରେ ୪ ରୁ ୫ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ସିଝାନ୍ତୁ।",
          "en": "Then add salt, turmeric and 1 cup water and cook on high heat for 4 to 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହା ପରେ କଲରାକୁ ଥଣ୍ଡା କରି ଭଲ ଭାବରେ ମଞ୍ଜି କାଢ଼ି ଦିଅନ୍ତୁ।",
          "en": "Then cool the bitter gourds and remove the seeds well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପ୍ୟାନରେ ୧ ଚାମଚ ତେଲ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 1 tsp oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହା ପରେ ପିଆଜ ପକାଇ ୩ରୁ ୪ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Then add the onion and fry for 3 to 4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପୂର୍ବରୁ ପ୍ରସ୍ତୁତ ଥିବା ପେଷ୍ଟକୁ ପିଆଜରେ ପକାଇ ଆଉ ୩ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ଭାଜନ୍ତୁ।",
          "en": "Add the prepared paste to the onion and fry for 3 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଅଳ୍ପ ପରିମାଣରେ ଲୁଣ ପକାଇ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Add a little salt and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏହାକୁ ପାତ୍ରକୁ କାଢ଼ି ଥଣ୍ଡା କରନ୍ତୁ।",
          "en": "Transfer to a plate and let it cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ପ୍ରସ୍ତୁତ ହୋଇଥିବା ପେଷ୍ଟକୁ କଲରା ମଧ୍ୟରେ ପୁରାଇ ଦିଅନ୍ତୁ।",
          "en": "Stuff the prepared paste into the bitter gourds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଏକ ସମୟରେ ୨ରୁ ୩ଟି କଲରା ପକାନ୍ତୁ।",
          "en": "Heat oil in a pan and add 2 to 3 bitter gourds at a time."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "କଲରା ହେବା ପର୍ଯ୍ୟନ୍ତ ପ୍ୟାନକୁ ୭ରୁ ୮ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ଢାଙ୍କି ଦିଅନ୍ତୁ।",
          "en": "Cover the pan for 7 to 8 minutes until the bitter gourds are done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଏହାକୁ ଆପଣ ଭାତ କିମ୍ବା ରୁଟି ସହ ଖାଇ ପାରିବେ।",
          "en": "You can eat this with rice or roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/stuffed-karela-fry.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-12"
  },
  {
    "id": "odiakhana_wp_642",
    "slug": "sabudana-khichdi",
    "name": {
      "or": "ସାଗୁଦାନା ଖେଚୁଡ଼ି",
      "en": "Sabudana Khichdi"
    },
    "description": {
      "or": "ସାଗୁଦାନା, ଆଳୁ ଓ ବାଦାମରେ ତିଆରି ଉପବାସ ଖେଚୁଡ଼ି।",
      "en": "A fasting-friendly khichdi of sago pearls, potato and peanuts."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 65,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସାଗୁଦାନା (ବଡ଼)",
          "en": "Sago pearls (large)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସିଝା ଆଳୁକଟା",
          "en": "Boiled chopped potato"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଦର କୁଟା ବାଦାମ",
          "en": "Coarsely crushed peanuts"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା ଲଙ୍କା",
          "en": "Chopped chilli"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବାଦାମ",
          "en": "Peanuts"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ସୈନ୍ଧବ ଲୁଣ (rocksalt)",
          "en": "Rock salt (sendha namak)"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସାଗୁଦାନାକୁ ୧ ଘଣ୍ଟା ପାଣିରେ ବତୁରାଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Soak the sago in water for 1 hour, drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ ଏକ ପ୍ୟାନରେ ବାଦାମକୁ ଶୁଖିଲା ଭାଜନ୍ତୁ।",
          "en": "Then dry-roast the peanuts in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଜିରା ଓ ଲଙ୍କା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a kadai and splutter the cumin and chilli."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେଥିରେ ଆଳୁ ଓ ସୈନ୍ଧବ ଲୁଣ ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Add the potato and rock salt and cook on medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଆଳୁ ନରମିଗଲେ ଶାଗୁଦାନା ଓ ବାଦାମ ମିଶାନ୍ତୁ।",
          "en": "When the potato softens, mix in the sago and peanuts."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କମ୍ ଆଞ୍ଚରେ ଆଉ ୩-୪ ମିନିଟ ରାନ୍ଧି ପରସନ୍ତୁ।",
          "en": "Cook on low heat for 3-4 more minutes and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sabudana-khichdi.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-13"
  },
  {
    "id": "odiakhana_wp_644",
    "slug": "kandamula-khatta",
    "name": {
      "or": "କନ୍ଦମୂଳ ଖଟା",
      "en": "Kandamula Khatta (Sweet Potato Khatta)"
    },
    "description": {
      "or": "ତେନ୍ତୁଳି ଓ ଚିନିରେ ତିଆରି ମିଠା-ଖଟା କନ୍ଦମୂଳ ଖଟା।",
      "en": "A sweet and sour khatta of red sweet potato with tamarind."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କନ୍ଦମୂଳ, (ନାଲି)",
          "en": "Red sweet potatoes"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେନ୍ତୁଳି ରସ",
          "en": "Tamarind juice"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାନମହୁରି, ମେଥି ଭଜାଗୁଣ୍ଡ",
          "en": "Roasted fennel and fenugreek powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଟା କଳା ସୋରିଷ",
          "en": "Black mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଳା ଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କନ୍ଦମୂଳର ଚୋପା ଛଡ଼ାଇ କାଟି ଟିକେ ଲୁଣ ଓ ହଳଦି ଦେଇ, ପାଣି ଦେଇ ସିଝାଇ ରଖନ୍ତୁ।",
          "en": "Peel and cut the sweet potatoes and boil them in water with a little salt and turmeric."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଲଙ୍କା, ସୋରିଷ, ଭୁର୍ସୁଙ୍ଗପତ୍ର, କଳାଜିରା ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a kadai and fry the chillies, mustard seeds, curry leaves and nigella seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ସିଝା କନ୍ଦମୂଳ ଓ ୧/୨ କପ୍ ପାଣି, ଲଙ୍କାଗୁଣ୍ଡ, ତେନ୍ତୁଳି ରସ ଓ ଚିନି ଦେଇ, ଚିନି ମିଶିବାଯାଏଁ ଧିମା ଆଞ୍ଚରେ ୨ ରୁ ୩ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the boiled sweet potato with 1/2 cup water, chilli powder, tamarind juice and sugar and cook on low heat for 2 to 3 minutes until the sugar dissolves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଶେଷରେ ଭଜା ଗୁଣ୍ଡ ମେଥି ଓ ପାନମହୁରି ମିଶାଇ କାଢ଼ି ପରଶନ୍ତୁ।",
          "en": "Finally mix in the roasted fenugreek and fennel powder, take off the heat and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kandamula-khatta.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-16"
  },
  {
    "id": "odiakhana_wp_655",
    "slug": "sagu-pana",
    "name": {
      "or": "ଶାଗୁ ପଣା",
      "en": "Sagu Pana (Sago Fruit Drink)"
    },
    "description": {
      "or": "ଶାଗୁ, ଛେନା, ଫଳ ଓ କ୍ଷୀରରେ ତିଆରି ଉପବାସ ପଣା।",
      "en": "A fasting drink of sago, chhena, fruit and milk."
    },
    "category_id": "drinks",
    "food_type": "vegetarian",
    "prep_time_minutes": 380,
    "cook_time_minutes": 0,
    "difficulty": "easy",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଶାଗୁ",
          "en": "Sago"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସେଓ",
          "en": "Apple (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଡାଳିମ୍ବ ମଞ୍ଜି",
          "en": "Pomegranate seeds"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୁଜୁରାତି ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "କଦଳୀ",
          "en": "Bananas"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଛେନା",
          "en": "Chhena (fresh cottage cheese)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 300,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "For garnish: cherries, cashews and raisins"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଚେରି, କାଜୁ ଓ କିସମିସ୍",
          "en": "ଚେରି,କାଜୁ ଓ କିସମିସ୍"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଶାଗୁକୁ ପାଣିରେ ୬ - ୭ ଘଣ୍ଟା ଭିଜାଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "First soak the sago in water for 6-7 hours, drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାକୁ ଏକ ପାତ୍ରରେ ରଖି ଛେନା, ନଡ଼ିଆ କୋରା, ଚିନି, କଟା ହୋଇଥିବା ସେଓ, କଦଳୀ, ଡାଳିମ୍ବ ମଞ୍ଜି, ଗୁଜୁରାତି ଗୁଣ୍ଡ ଓ କ୍ଷୀର ଢାଳି ଭଲ ଭାବରେ ଚକଟି ଦିଅନ୍ତୁ।",
          "en": "Put it in a vessel, add the chhena, grated coconut, sugar, chopped apple, banana, pomegranate seeds and cardamom powder, pour in the milk and mash everything together well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ଏକ ପାତ୍ରରେ ରଖି ଚେରି, କାଜୁ ଓ କିସମିସ୍ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "Then put it in a serving bowl, garnish with cherries, cashews and raisins and serve."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମହା ଅଷ୍ଟମୀ ଉପବାସରେ ମଜା ନିଅନ୍ତୁ ଓ ଆପଣଙ୍କ ମତାମତ ଦିଅନ୍ତୁ।",
          "en": "Enjoy it during the Maha Ashtami fast and share your feedback."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sagu-pana.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-13"
  },
  {
    "id": "odiakhana_wp_673",
    "slug": "easy-chilli-paneer",
    "name": {
      "or": "ସହଜ ଚିଲି ପନିର",
      "en": "Easy Chilli Paneer"
    },
    "description": {
      "or": "ସସ, କ୍ୟାପସିକମ ଓ ପିଆଜ ସହ ସହଜରେ ତିଆରି ଚିଲି ପନିର।",
      "en": "Quick chilli paneer tossed with sauces, capsicum and onion."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଟା ପନିର",
          "en": "Cubed paneer"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କାପ୍ସିକମ୍ {ସିମଲା ଲଙ୍କା}",
          "en": "Capsicum (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves (finely chopped)"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger, 1 inch (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies (slit lengthwise)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "For garnish: coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "ଧନିଆ ପତ୍ର"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଏକ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ପନିରକୁ ବାଦାମୀ ରଙ୍ଗ ହେବ ଯାଏ ଭଲଭାବରେ ଭାଜନ୍ତୁ।",
          "en": "First heat oil in a pan and fry the paneer well until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆଉ ଏକ ପ୍ୟାନରେ ୨ ଟେବୁଲ୍ ଚାମଚ ନେଇ ରସୁଣ, ଅଦା ଓ କଞ୍ଚା ଲଙ୍କାକୁ ଭଲ ଭାବରେ ୧ ରୁ ୨ ମିନିଟ୍ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "In another pan take 2 tbsp oil and fry the garlic, ginger and green chillies well for 1 to 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ପିଆଜ, କାପ୍ସିକମ୍, ଲୁଣ ଓ ସମସ୍ତ ସସ୍ ପକାଇ ୨ ରୁ ୩ ମିନିଟ୍ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the onion, capsicum, salt and all the sauces and cook for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାପରେ ଭଜା ହୋଇଥିବା ପନିରକୁ ପକାଇ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the fried paneer and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଏହାକୁ ଏକ ପାତ୍ରକୁ କାଢ଼ି ଧନିଆ ପତ୍ର ସଜାଇ ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "Then transfer to a bowl, garnish with coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/easy-chilli-paneer.webp",
    "tags": [
      "veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-17"
  },
  {
    "id": "odiakhana_wp_677",
    "slug": "panasa-katha-tarkari",
    "name": {
      "or": "ପଣସ କଠା ତରକାରି",
      "en": "Panasa Katha Tarkari (Raw Jackfruit Curry)"
    },
    "description": {
      "or": "କଷି ପଣସ ଓ ଆଳୁରେ ତିଆରି ମସଲାଦାର ପଣସ ତରକାରୀ।",
      "en": "A spicy curry of raw jackfruit and potatoes."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 40,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଷି ପଣସ କଠା କଟା",
          "en": "Raw jackfruit, cut"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ (କଟା)",
          "en": "Onions (large, chopped)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "Tomato puree"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଟା ଗରମ ମସଲା",
          "en": "Whole garam masala (coarsely crushed)"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଛୋଟ ଆଳୁ (ମଝିରୁ ଦୁଇଫାଳ )",
          "en": "Small potatoes (halved)"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କୁକର୍‌ରେ ତେଲ ଗରମ କରି ଜିରା ଓ ଗରମ ମସଲା, ତେଜପତ୍ର, ଶୁଖିଲା ଲଙ୍କା ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a pressure cooker and splutter the cumin, garam masala, bay leaves and dry chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କଟା ପିଆଜ, ଆଳୁ ପକାଇ ଲାଲ କରି ଭାଜନ୍ତୁ।",
          "en": "Add the chopped onion and potatoes and fry until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଅଦା ରସୁଣ ବଟା ପକାଇ ୩-୪ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Add ginger-garlic paste and fry for 3-4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ଲୁଣ ହଳଦି ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Now add salt and turmeric and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଚିନି ଓ ପଣସ କଠା କଟା ପକାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Add the sugar and jackfruit pieces and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୨୦ ମିନିଟ ମଧ୍ୟମ ଆଞ୍ଚରେ ଗୋଳାଇ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook on medium heat for 20 minutes, stirring."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଟିକେ ନରମିଲେ ବଳକା ଗୁଣ୍ଡ ମସଲା ଓ ଟମାଟୋ ପ୍ୟୁରୀ ଦେଇ ଆଞ୍ଚ ବଢ଼ାଇ ୨ଟି ସିଟି ମାରନ୍ତୁ ଓ ପାଣି ୧/୩ କପ୍ ଦେଇଥିବେ।",
          "en": "When a little soft, add the remaining powdered spices and tomato puree with 1/3 cup water, raise the heat and cook for 2 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ସିଟି ମାରିବା ପରେ ଯଦି ପାଣି ଥାଏ, ଘୋଡ଼ଣି କାଢ଼ି ପାଣି ମାରିଦିଅନ୍ତୁ।",
          "en": "If there is water left after the whistles, open the lid and cook it off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଶେଷରେ ଗରମ ମସଲା ଗୁଣ୍ଡ ଅଳ୍ପ ପକାଇ ଭାତ ବା ରୁଟି ସହ ପରଶନ୍ତୁ।",
          "en": "Finally add a little garam masala powder and serve with rice or roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/panasa-katha-tarkari.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-18"
  },
  {
    "id": "odiakhana_wp_681",
    "slug": "kankada-raita",
    "name": {
      "or": "କଙ୍କଡ଼ା ରାଇତା",
      "en": "Kankada Raita (Crab in Mustard Gravy)"
    },
    "description": {
      "or": "ସୋରିଷ-ପୋସ୍ତ ବଟା ଓ ଟମାଟୋରେ ରନ୍ଧା ଛୋଟ କଙ୍କଡ଼ା ତରକାରୀ।",
      "en": "Small crabs cooked in a mustard-poppy seed paste with tomato."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଛୋଟ ଛୋଟ କଙ୍କଡ଼ା",
          "en": "Small crabs"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ଟମାଟୋ",
          "en": "Large tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଧଳା ସୋରିଷ",
          "en": "White mustard seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପୋସ୍ତ",
          "en": "Poppy seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "For garnish: coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "ଧନିଆ ପତ୍ର"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କଙ୍କଡ଼ାକୁ ଗରମ ପାଣିରେ ପକାଇ ଚୋପା ଛଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Put the crabs in hot water and remove the shells."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସୋରିଷ, ଜିରା, ପୋସ୍ତ ଓ ଲଙ୍କାକୁ ଚିକ୍କଣ କରି ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କିମ୍ବା ବାଟି ଦିଅନ୍ତୁ।",
          "en": "Grind the mustard, cumin, poppy seeds and chillies into a smooth paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଟମାଟୋକୁ ଟିକିଟିକି କାଟି ଦିଅନ୍ତୁ।",
          "en": "Chop the tomato into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଦା-ରସୁଣକୁ ଭଲଭାବେ ଛେଚି ରଖନ୍ତୁ।",
          "en": "Crush the ginger and garlic well and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କରେଇରେ ତେଲ ଦେଇ କଙ୍କଡ଼ାକୁ ଲାଲ କରି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat oil in a kadai and fry the crabs until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ସେଥିରେ ବଟା ମସଲା ଓ ୧ କପ୍ ପାଣି ଦେଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ୧୦- ୧୫ ମିନିଟ୍ ବସାନ୍ତୁ।",
          "en": "Then add the spice paste and 1 cup water and cook on medium heat for 10-15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା'ପରେ କଟା ଟମାଟୋ ପକାଇ ଝୋଳ ବହଳିଆ ହେଲେ ଧନିଆ ପତ୍ର ସଜାଇ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Then add the chopped tomato, and when the gravy thickens, garnish with coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kankada-raita.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-18"
  },
  {
    "id": "odiakhana_wp_687",
    "slug": "mitha-bhata",
    "name": {
      "or": "ମିଠା ଭାତ",
      "en": "Mitha Bhata (Sweet Saffron Rice)"
    },
    "description": {
      "or": "ଘିଅ, ଚିନି, କେଶର ଓ ବାଦାମରେ ତିଆରି ମିଠା ଭାତ।",
      "en": "Sweet rice cooked with ghee, sugar, saffron and nuts."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 25,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar (or as needed)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭଜା କାଜୁ",
          "en": "Fried cashews"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପିସ୍ତା ବାଦାମ",
          "en": "Pistachios"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସାଫ୍ରନ୍",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କମଳା ରଙ୍ଗ",
          "en": "Orange food colour (drops)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପିସ୍ତା ବାଦାମକୁ ଛୋଟ ଛୋଟ କରି କାଟି ଦିଅନ୍ତୁ।",
          "en": "First chop the pistachios into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ କାଜୁ ଓ ପିସ୍ତା ବାଦାମକୁ ମଧ୍ୟମ ଆଞ୍ଚରେ ଶୁଖିଲା ଭାଜନ୍ତୁ।",
          "en": "Then dry-roast the cashews and pistachios on medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସାଫ୍ରନ୍‌କୁ କ୍ଷୀରରେ ୧୦ ମିନିଟ୍ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "Soak the saffron in the milk for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଚାଉଳ ଧୋଇ ୧୫ ମିନିଟ୍ ପାଣିରେ ବତୁରାଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Wash the rice, soak in water for 15 minutes, drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୨ କପ୍ ପାଣିରେ ଚିନି ପକାଇ ଆଞ୍ଚରେ ବସାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Add sugar to 2 cups water, put it on the heat and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଚିନି ମିଶିଗଲେ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "When the sugar dissolves, take it off and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଗୋଟିଏ ପ୍ୟାନ୍ ଗରମ କରି ୪ ଚାମଚ ଘିଅ ପକାନ୍ତୁ।",
          "en": "Heat a pan and add 4 spoons of ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଲବଙ୍ଗ ଓ ଅଳେଇଚ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Add the cloves and cardamom and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏଥର ଚାଉଳ ପକାଇ ୨-୩ ମିନିଟ ଭାଜିବା ପରେ ଚିନିପାଣି ମିଶାନ୍ତୁ।",
          "en": "Now add the rice, fry for 2-3 minutes, then add the sugar water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଘୋଡ଼ଣୀ ଦେଇ କମ୍ ଆଞ୍ଚରେ ଭାତ ନରମ ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cover and cook on low heat until the rice is soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଯଦି ହୋଇନଥିବ, ଆଉ ଆବଶ୍ୟକ ଉଷୁମ ପାଣି ଦେଇପାରନ୍ତି।",
          "en": "If it is not done, you can add more warm water as needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "୧୦ ମିନିଟ୍ କଭର ଘୋଡ଼ା ହେବା ଅବସ୍ଥାରେ ରଖି ପରେ ଖୋଲି ସାଫ୍ରନ୍ ଓ କ୍ଷୀର ପକାନ୍ତୁ।",
          "en": "Keep it covered for 10 minutes, then open and add the saffron milk."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ରଙ୍ଗ, କିସମିସ୍ ଭଜା କାଜୁ ଓ ପିସ୍ତା ବାଦାମ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Add the colour, raisins, fried cashews and pistachios and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ବଳକା ଘିଅ ଗରମ କରି ଏହା ଉପରେ ପକାଇ, ଆଉ ୧ ମିନିଟ୍ ଧିମା ଆଞ୍ଚରେ ବସାଇ, ତା’ପରେ କାଢ଼ି ପ୍ଲେଟରେ ସର୍ଭ କରନ୍ତୁ ମିଠା ଭାତ।",
          "en": "Heat the remaining ghee and pour it over, keep on low heat for 1 more minute, then take it out and serve the sweet rice on a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଛୋଟ ପିଲାମାନଙ୍କୁ ଖାଇବାକୁ ଦିଅନ୍ତୁ ଏହା ତାଙ୍କୁ ନିଶ୍ଚୟ ଭଲ ଲାଗିବ।",
          "en": "Give it to small children; they will surely love it."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mitha-bhata.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-19"
  },
  {
    "id": "odiakhana_wp_690",
    "slug": "mutton-korma",
    "name": {
      "or": "ମଟନ୍ କୋରମା",
      "en": "Mutton Korma"
    },
    "description": {
      "or": "ନଡ଼ିଆ ଓ ପୋସ୍ତ ବଟା ସହ ଧିମା ଆଞ୍ଚରେ ରନ୍ଧା ମଟନ୍ କୋରମା।",
      "en": "Mutton slow-cooked with fresh-ground spices, coconut and poppy seed paste."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 75,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମାଂସ",
          "en": "Mutton"
        },
        "quantity": 600,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Large onions"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (2 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜାଇଫଳ",
          "en": "Nutmeg (a quarter)"
        },
        "quantity": 0.25,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ନଡ଼ିଆ ବଟା",
          "en": "Coconut paste"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ପୋସ୍ତ ବଟା",
          "en": "Poppy seed paste"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଧନିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ୧ ଇଞ୍ଚ ଖଣ୍ଡ କରି ମାଂସ କାଟନ୍ତୁ।",
          "en": "First cut the mutton into 1-inch pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜ କାଟି ଛୋଟ ଛୋଟ କରି ରଖନ୍ତୁ।",
          "en": "Chop the onions finely and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇ ଗରମ କରି ଲବଙ୍ଗ, ଅଳେଇଚ, ଜିରା, ଡାଲଚିନି ଓ ଜାଇଫଳକୁ ଭାଜି ଗୁଣ୍ଡ କରି ରଖନ୍ତୁ।",
          "en": "Heat a kadai, dry-roast the cloves, cardamom, cumin, cinnamon and nutmeg and grind into a powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ତେଜପତ୍ର, ପିଆଜ ଓ ଗୁଣ୍ଡ ମସଲା ପକାଇ ପିଆଜକୁ ଲାଲ୍ କରି ଭାଜନ୍ତୁ।",
          "en": "Heat oil in the kadai, add the bay leaves, onion and ground spices and fry until the onion is reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଅଦା-ରସୁଣ ବଟା ପକାଇ ଲଗାତର ୬ ମିନିଟ୍ ଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Add the ginger-garlic paste and fry continuously for 6 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତା'ପରେ ଲଙ୍କାଗୁଣ୍ଡ, ହଳଦି ଓ ମାଂସ ମିଶାନ୍ତୁ।",
          "en": "Then mix in the chilli powder, turmeric and mutton."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଭଲକରି ଗୋଳାଇ ୧୦୦ ମି.ଲି. ପାଣି ଦେଇ ଘୋଡ଼ାନ୍ତୁ।",
          "en": "Mix well, add 100 ml water and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "କମ୍ ଆଞ୍ଚରେ ସିଝିଗଲେ ନଡ଼ିଆ ବଟା, ପୋସ୍ତ ବଟା, ଧନିଆ ଗୁଣ୍ଡ ଓ ଲୁଣ ପକାଇ ୧୫ ରୁ ୨୦ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ବସାଇ ରାନ୍ଧନ୍ତୁ।",
          "en": "When cooked through on low heat, add the coconut paste, poppy seed paste, coriander powder and salt and cook on low heat for 15 to 20 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଶେଷରେ ଏକ ପାତ୍ରକୁ କାଢ଼ି ଧନିଆ ପତ୍ରରେ ସଜାଇ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Finally transfer to a bowl, garnish with coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mutton-korma.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-21"
  },
  {
    "id": "odiakhana_wp_696",
    "slug": "dal-rice-bisibele",
    "name": {
      "or": "ଡାଲ୍ ରାଇସ୍",
      "en": "Dal Rice (Spiced Lentil Rice)"
    },
    "description": {
      "or": "ହରଡ଼ ଡାଲି, ଚାଉଳ, ତେନ୍ତୁଳି ଓ ନଡ଼ିଆ ମସଲାରେ ତିଆରି ଡାଲ୍ ରାଇସ୍।",
      "en": "Rice and toor dal cooked together with tamarind and a coconut spice paste."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 65,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାଉଳ",
          "en": "Rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Toor dal"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ମୁଗ ଡାଲି",
          "en": "Moong dal"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ମେଥି",
          "en": "Fenugreek seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onions"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେନ୍ତୁଳି ରସ",
          "en": "Tamarind juice"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "For garnish: coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "ଧନିଆ ପତ୍ର"
        }
      },
      {
        "id": "i16",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies (to taste)"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ପାନମହୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଶୁଖିଲା ଲଙ୍କା, ପାନମହୁରୀ, ଜିରା, ପିଆଜ ଓ ନଡ଼ିଆ କୋରା ଭଲଭାବରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ୍ କରିନିଅନ୍ତୁ।",
          "en": "First grind the dry chillies, fennel, cumin, onion and grated coconut well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚାଉଳ, ଡାଲି ଓ ମେଥିକୁ ଭଲଭାବରେ ଅଲଗା ଅଲଗା କରି ପାଣିରେ ୧ ଘଣ୍ଟା ଯାଏ ଭିଜେଇ ରଖନ୍ତୁ।",
          "en": "Soak the rice, dal and fenugreek separately in water for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ପ୍ରେସର୍ କୁକର୍‌ରେ ୨ କପ୍ ପାଣି ନେଇ ହଳଦୀ ଗୁଣ୍ଡ, ଡାଲି ଓ ମେଥିକୁ ଗୋଟିଏ ହୁଇସିଲ୍ ମାରିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then take 2 cups water in a pressure cooker and cook the turmeric, dal and fenugreek for one whistle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାପରେ ୩ କପ୍ ପାଣି ଦେଇ ଚାଉଳ ଢାଳି ଦୁଇଟି ହୁଇସିଲ୍ ମାରିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add 3 cups water and the rice and cook for two whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ତେନ୍ତୁଳି ରସ, ଲୁଣ ଓ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ୍ ହୋଇଥିବା ପେଷ୍ଟ ପକାଇ ୪ଟି ହୁଇସିଲ୍ ମାରିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the tamarind juice, salt and ground paste and cook for 4 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏକ ପ୍ୟାନରେ ଘିଅ ଗରମ କରି କଟା ପିଆଜ, ବିଲାତି ଓ ଅଦା-ରସୁଣ ପେଷ୍ଟ ଭଲ ଭାବରେ ଭାଜନ୍ତୁ।",
          "en": "Heat ghee in a pan and fry the chopped onion, tomato and ginger-garlic paste well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଆଉ ଏକ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ସୋରିଷ, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଓ ମୁଗ ଡାଲିକୁ ଭଲ ଭାବରେ ଭାଜନ୍ତୁ।",
          "en": "In another pan heat oil and fry the mustard seeds, curry leaves and moong dal well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏହାପରେ ସମସ୍ତ ଭଜା ହୋଇଥିବା ସାମଗ୍ରୀକୁ ନେଇ ଭଲ ଭାବରେ ରନ୍ଧା ହୋଇଥିବା ଚାଉଳ ଓ ଡାଲିରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then mix all the fried ingredients into the cooked rice and dal."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଏକ ପାତ୍ରକୁ କାଢ଼ି ଧନିଆ ପତ୍ର ସଜାଇ ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "Then transfer to a bowl, garnish with coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dal-rice-bisibele.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-22"
  },
  {
    "id": "odiakhana_wp_717",
    "slug": "dahi-kanji",
    "name": {
      "or": "ଦହି କାଞ୍ଜି",
      "en": "Dahi Kanji (Curd and Vegetable Soup)"
    },
    "description": {
      "or": "ଘୋଳଦହି ଓ ପରିବାରେ ତିଆରି ଖଟା ଦହି କାଞ୍ଜି।",
      "en": "A tangy soupy curry of buttermilk and mixed vegetables."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଘୋଳଦହି",
          "en": "Whisked curd (buttermilk)"
        },
        "quantity": 300,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ଭଜା ଲଙ୍କା ଓ ଜିରାଗୁଣ୍ଡ",
          "en": "Roasted chilli and cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଖାରୁ/ବୋଇତାଳୁ",
          "en": "Pumpkin / ash gourd"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ମୂଳା",
          "en": "Radish"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଭେଣ୍ଡି",
          "en": "Okra"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା ବାଇଗଣ",
          "en": "Chopped brinjal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପରିବାସବୁକୁ ଧୋଇ ଏକା ସାଇଜରେ ସରୁ ଲମ୍ବାରେ କାଟି ରଖନ୍ତୁ।",
          "en": "First wash the vegetables and cut them into thin long pieces of the same size."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଦହିରେ ଲୁଣ, ହଳଦି ଅଧା, ଲଙ୍କା ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ ଦେଇ ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Mix salt, half the turmeric, chilli powder and cumin powder into the curd and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଫୁଟଣ, ଲଙ୍କା, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a kadai and splutter the panch phoran, chillies and curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ପରିବା ଓ କିଛି ଲୁଣ ପକାଇ ଘୋଡ଼ାଇ ସିଝିବାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Now add the vegetables and some salt, cover and let them cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସିଝିଗଲେ ସେଥିରେ ଦହି ପକାନ୍ତୁ।",
          "en": "When cooked, add the curd."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମଧ୍ୟମ ଆଞ୍ଚରେ ୧୦- ୧୫ ମିନିଟ୍ ଫୁଟାନ୍ତୁ।",
          "en": "Boil on medium heat for 10-15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଫୁଟିଗଲେ କାଢ଼ି ପରଶନ୍ତୁ।",
          "en": "Once it boils, take it off and serve."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଦରକାର ହେଲେ ଟମାଟୋ ମଧ୍ୟ ପକାଇପାରନ୍ତି।",
          "en": "You can also add tomato if you like."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-kanji.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-23"
  },
  {
    "id": "odiakhana_wp_728",
    "slug": "egg-roll",
    "name": {
      "or": "ଏଗ୍ ରୋଲ୍",
      "en": "Egg Roll"
    },
    "description": {
      "or": "ଅଣ୍ଡା ଆମ୍ଲେଟ୍ ଓ ପିଆଜ-କାକୁଡ଼ି ଭରା ଷ୍ଟ୍ରିଟ୍ ଷ୍ଟାଇଲ୍ ଏଗ୍ ରୋଲ୍।",
      "en": "Street-style egg roll with an omelette-coated paratha and onion-cucumber filling."
    },
    "category_id": "street_food",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for cooking)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସେକିବାକୁ",
          "en": "ସେକିବାକୁ"
        }
      },
      {
        "id": "i3",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onions (thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କାକୁଡ଼ି",
          "en": "Cucumber"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.33,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲେମ୍ବୁରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କିଛି",
          "en": "କିଛି"
        }
      },
      {
        "id": "i10",
        "name": {
          "or": "ଚିଲି ସସ୍, ଟମାଟୋ ସସ୍, ସୋୟା ସସ୍",
          "en": "Chilli, tomato and soy sauce"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ପାଣି",
          "en": "Water (for kneading)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଦଳିବା ପାଇଁ",
          "en": "ଦଳିବା ପାଇଁ"
        }
      },
      {
        "id": "i15",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମଇଦା, ଅଟା, ଲୁଣ, ପାଣି ଓ ଦହି ମିଶାଇ ଭଲକରି ଦଳି ନରମ କରି ୧ ଘଣ୍ଟା ପାଖାପାଖି ଓଦାକନାରେ ଢାଙ୍କି ରଖନ୍ତୁ।",
          "en": "Mix the maida, atta, salt, water and curd, knead into a soft dough and cover with a damp cloth for about 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ରୁଟି ସାଇଜର ଗୁଳା କରି ପତଳା କରି ବେଲି ତାୱା ଉପରେ ଦୁଇପଟ ସେକି ରଖନ୍ତୁ।",
          "en": "Then make roti-sized balls, roll thin and cook both sides on a tawa."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କଟା ପିଆଜ, କଟା କାକୁଡ଼ି, ଧନିଆ ପତ୍ରରେ ଲୁଣ, ଲେମ୍ବୁ ରସ, ଚାଟ୍ ମସଲା, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ହାତରେ ଭଲକରି ମିଶାଇଦିଅନ୍ତୁ।",
          "en": "Mix the sliced onion, cucumber and coriander leaves with salt, lemon juice, chaat masala and pepper powder by hand."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତାୱା ଗରମ କରି ତେଲ ପକାନ୍ତୁ।",
          "en": "Heat the tawa and add oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଅଣ୍ଡାକୁ ଭଲକରି ଫେଣ୍ଟି ଅଧା ମିଶ୍ରଣକୁ ତାୱାରେ ଦେଇ ଆମ୍‌ଲେଟ୍ ପରି ଦେଇ ଉପରେ ଆଗରୁ ସେକା ହୋଇ ରଖା ହୋଇଥିବା ରୁଟିକୁ ତା' ଉପରେ ଥାପିଦିଅନ୍ତୁ ଓ ଦୁଇ ପଟକୁ ଭଲକରି ସେକି କାଢ଼ନ୍ତୁ।",
          "en": "Beat the eggs well, pour half onto the tawa like an omelette, place a cooked roti on top and cook both sides well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମଝିରେ ପିଆଜ ଓ କାକୁଡ଼ି ମିଶ୍ରଣରୁ ଦେଇ ଇଚ୍ଛା ମୁତାବକ ସସ୍ ପକାଇ ଗୁଡ଼ାଇ ରୋଲ୍ କରିଦିଅନ୍ତୁ।",
          "en": "Put the onion-cucumber mix in the middle, add sauces as you like and roll it up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ସଫା କାଗଜରେ ରୋଲ୍ ଅଧାରୁ କାଗଜ ଗୁଡ଼ାଇ ଧରିବାକୁ କରି ପରଶନ୍ତୁ।",
          "en": "Wrap half the roll in clean paper so it is easy to hold, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-roll.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-23"
  },
  {
    "id": "odiakhana_wp_730",
    "slug": "amritsari-fish",
    "name": {
      "or": "ମାଛ ଅମୃତସରୀ (ପଞ୍ଜାବୀ ପ୍ରଣାଳୀ)",
      "en": "Amritsari Fish (Punjabi Style)"
    },
    "description": {
      "or": "ବେସନ ଓ ମସଲା ଆଣରେ ଭଜା ଖାସ୍ତା ପଞ୍ଜାବୀ ଅମୃତସରୀ ମାଛ।",
      "en": "Crispy Punjabi-style fish fried in a spiced besan batter."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଫ୍ରେସ୍ ମାଛ",
          "en": "Fresh boneless fish"
        },
        "quantity": 800,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜୁଆଣି",
          "en": "Carom seeds (ajwain)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କଟା ଲେମ୍ବୁ ଓ କଟା ପିଆଜ",
          "en": "Lemon wedges and sliced onion (to garnish)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "ସଜାଇବା ପାଇଁ"
        }
      },
      {
        "id": "i14",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛକୁ ଧୋଇ, ପିସ୍ ପିସ୍ କରି କାଟନ୍ତୁ।",
          "en": "Wash the fish and cut into pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ଉପରୋକ୍ତ ସବୁ ଜିନିଷ (ତେଲ, କଟା ଲେମ୍ବୁ ଓ କଟା ପିଆଜକୁ ଛାଡ଼ି) ରେ ୧୦୦ ମି.ଲି. ପାଣି ଦେଇ ଭଲକରି ଫେଣ୍ଟି ବହଳିଆ ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "In a bowl, whisk all the ingredients above (except the oil, lemon and onion) with 100 ml water into a thick batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ମାଛ ପକାଇ ୧ ଘଣ୍ଟା ପାଇଁ ରଖିଦିଅନ୍ତୁ।",
          "en": "Add the fish and keep for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଆଗରୁ ମାଛ କାଢ଼ି ତେଲରେ ପକାନ୍ତୁ।",
          "en": "Heat oil in a non-stick pan, take the fish out of the batter and put it in the oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଲାଲ୍ ଓ ଖାସ୍ତା କରି ଭାଜନ୍ତୁ।",
          "en": "Fry until reddish and crisp."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପ୍ଲେଟକୁ କାଢ଼ି ଉପରେ ଚାଟ୍ ମସଲା କିଛି କଟା ଲେମ୍ବୁ ଓ ପିଆଜ ଦେଇ ସଜାଇ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Plate it, sprinkle chaat masala on top, garnish with lemon wedges and onion and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/amritsari-fish.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-24"
  },
  {
    "id": "odiakhana_wp_738",
    "slug": "dumki-bhindi",
    "name": {
      "or": "ଦମକୀ ଭେଣ୍ଡି",
      "en": "Dumki Bhindi (Dum Okra Masala)"
    },
    "description": {
      "or": "କାଜୁ, ଦହି ଓ କେଶର ସହ ଦମରେ ରନ୍ଧା ମସଲାଦାର ଭେଣ୍ଡି।",
      "en": "Okra cooked dum-style in a spiced cashew, curd and saffron masala."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 5,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଭେଣ୍ଡି",
          "en": "Okra (bhindi)"
        },
        "quantity": 800,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କାଜୁ ବଟା",
          "en": "Cashew paste"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରି",
          "en": "Tomato puree"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 50,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କେସର",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଟା ଗରମ ମସଲା",
          "en": "Whole garam masala (cardamom, clove, cinnamon, mace, pepper)"
        },
        "quantity": 20,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଦା-ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ହଳଦିଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ପୁଦିନା ପତ୍ର",
          "en": "Mint leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଗରମ ମସଲ",
          "en": "Garam masala"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଭେଣ୍ଡିକୁ ଧୋଇ ମଝିରୁ ଲମ୍ବାରେ କାଟନ୍ତୁ।",
          "en": "Wash the okra and slit it lengthwise down the middle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ଗୋଟା ଗରମ ମସଲାକୁ ଭାଜନ୍ତୁ।",
          "en": "Roast the whole garam masala in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଆଉ ଏକ ପ୍ୟାନରେ ତେଲ ଗରମ କରି କଟା ପିଆଜକୁ ଲାଲ ହେବା ପର୍ଯ୍ୟନ୍ତ ଭାଜନ୍ତୁ।",
          "en": "In another pan heat oil and fry the chopped onion until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେଥିରେ ଅଦା ରସୁଣ ବଟା ଦେଇ ଆଉ ୩ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Add the ginger-garlic paste and fry 3 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପୁଦିନା, ଲଙ୍କାଗୁଣ୍ଡ, ଲଙ୍କା, ହଳଦି ଓ ଧନିଆପତ୍ର ପକାଇ ଭଲ ଭାବେ ମିଶାନ୍ତୁ।",
          "en": "Add the mint, chilli powder, green chilli, turmeric and coriander leaves and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥିରେ ଭେଣ୍ଡି ପକାଇ ଗୋଟା ଗରମ ମସଲାକୁ ଦରକୁଟା କରି ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Add the okra, coarsely crush the whole garam masala into it and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "୨ ମିନିଟ୍ ପରେ ଦହି ପକାଇ ଢାଙ୍କି ୩ ମିନିଟ୍ ଫୁଟାନ୍ତୁ।",
          "en": "After 2 minutes add the curd, cover and boil for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଦହି ଭଲଭାବେ ମିଶିଗଲେ କେସର ପକାଇ ଗୋଳାଇଦିଅନ୍ତୁ ଓ ତୁରନ୍ତ ସର୍ଭ କରନ୍ତୁ।",
          "en": "When the curd is well mixed, stir in the saffron and serve at once."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dumki-bhindi.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-24"
  },
  {
    "id": "odiakhana_wp_766",
    "slug": "moong-dal-soup",
    "name": {
      "or": "ମୁଗ ଡାଲି ସୁପ୍",
      "en": "Moong Dal Soup"
    },
    "description": {
      "or": "ମୁଗ ଡାଲି, ଲେମ୍ବୁ ଓ ଗୋଲମରିଚରେ ତିଆରି ହାଲୁକା ସୁପ୍।",
      "en": "A light soup of moong dal with lemon and black pepper."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କିଣା ଚୋପାଛଡ଼ା ବଡ଼ଦାନା ମୁଗ ଡାଲି",
          "en": "Split yellow moong dal (shop-bought or homemade)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦିଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.33,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୋଟା ଧନିଆ",
          "en": "Whole coriander seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରାଇସୋରିଷ",
          "en": "Black mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲେମ୍ବୁରସ-୧ ବଡ଼ ଟେବୁଲ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ଧଣିଆପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଘିଅ ବା ବଟର",
          "en": "Ghee or butter"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଡାଲିକୁ ଧୋଇ ପାଣି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Wash the dal, drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କୁକରରେ ଘିଅ ବା ବଟର ୧/୨ ଚାମଚ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 1/2 spoon of ghee or butter in a pressure cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଡାଲି ପକାଇ ହାଲକା ଭାଜି (୧. ମିନିଟ) ପାଣି ୨ କପ୍ ଦେଇଦିଅନ୍ତୁ।",
          "en": "Add the dal, fry lightly (1 minute) and add 2 cups water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଲୁଣ ଓ ହଳଦିଗୁଣ୍ଡ ପକାଇ ଆଞ୍ଚ ବଢ଼ାଇ ଗୋଟିଏ ସିଟି ମାରି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Add salt and turmeric, raise the heat, cook for one whistle and take off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କୁକର ଥଣ୍ଡା ହେଲେ କାଢ଼ନ୍ତୁ।",
          "en": "Open when the cooker cools."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କରେଇରେ ବଳକା ଘିଅ ଦେଇ ରାଇ, ଧଣିଆ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Put the remaining ghee in a kadai and splutter the mustard and coriander seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ କଞ୍ଚାଲଙ୍କା ପକାଇ ୨ ମିନିଟ୍ ଭାଜି ଡାଲି ମିଶାନ୍ତୁ।",
          "en": "Then add the green chilli, fry for 2 minutes and mix in the dal."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏଥର ଲେମ୍ବୁରସ ଓ କିଛି ଧନିଆପତ୍ର ମିଶାନ୍ତୁ।",
          "en": "Now mix in the lemon juice and some coriander leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "୩-୫ ମିନିଟ୍ ଫୁଟିବାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Let it boil for 3-5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ସର୍ଭିଙ୍ଗ ବାଉଲକୁ କାଢ଼ି ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଧଣିଆପତ୍ର ଓ ବଟର ପକାଇ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Then pour into a serving bowl, add pepper powder, coriander leaves and butter and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/moong-dal-soup.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-26"
  },
  {
    "id": "odiakhana_wp_769",
    "slug": "chicken-manchurian",
    "name": {
      "or": "ଚିକେନ୍ ମଞ୍ଚୁରିଆନ୍",
      "en": "Chicken Manchurian"
    },
    "description": {
      "or": "ଭଜା ଚିକେନ୍‌କୁ ସସ୍ ଓ ପରିବା ସହ ମିଶାଇ ତିଆରି ଚିକେନ୍ ମଞ୍ଚୁରିଆନ୍।",
      "en": "Fried chicken tossed with vegetables in a savoury Indo-Chinese sauce."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "କର୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (thinly sliced)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚୂନାକଟା ରସୁଣ",
          "en": "Finely chopped garlic"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଚୂନାକଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Finely chopped green chilli"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସରୁ କଟା ଅଦା",
          "en": "Thinly sliced ginger"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କ୍ୟାପ୍ସିକମ୍",
          "en": "Capsicums (thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସରୁ ଲମ୍ବା କଟା",
          "en": "ସରୁ ଲମ୍ବା କଟା"
        }
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଆଜିନୋ ମୋତୋ",
          "en": "Ajinomoto"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଅଦା-ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିକେନ ପିସ୍ ଗୁଡ଼ିକୁ ପରିଷ୍କାର କରି ଧୋଇ ଲୁଣ, ହଳଦି, ଅଦା-ରସୁଣ ବଟା ଓ ୩ ଟେବୁଲ୍ ଚାମଚ କର୍ଣଫ୍ଲୋର ଗୋଳାଇ ଭଲକରି ୩୦ ମିନିଟ୍ ରଖନ୍ତୁ।",
          "en": "Clean and wash the chicken pieces, mix with salt, turmeric, ginger-garlic paste and 3 tbsp cornflour and keep for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ନନ୍-ଷ୍ଟିକ୍‌ରେ ତେଲ ଟିକେ ବେଶି ଗରମ କରି କଡ଼ା କରି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat oil well in a non-stick pan, fry the chicken until crisp and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲରେ ଅଦା, ରସୁଣ, ଲଙ୍କାକଟା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Fry the ginger, garlic and chopped chilli in the oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଳ୍ପ ଭାଜି ହୋଇ ଆସିଲେ ପିଆଜ ପକାଇ ବାଦାମୀ ରଙ୍ଗ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "When lightly fried, add the onion and fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର କ୍ୟାପ୍ସିକମ୍, ଟମାଟୋ ଓ ଆଜିନୋ ମୋତୋ ପକାଇ ନରମ କରି ଭାଜନ୍ତୁ।",
          "en": "Now add the capsicum, tomato and ajinomoto and fry until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଭଜା ହୋଇ ରହିଥିବା ଚିକେନ୍ ମିଶାନ୍ତୁ।",
          "en": "Mix in the fried chicken."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ସମସ୍ତ ପ୍ରକାର ସସ୍ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Add all the sauces and toss."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ବଳକା ୧ ଚାମଚ କର୍ଣଫ୍ଲୋରକୁ ପାଣିରେ ଗୋଳାଇ ଏଥିରେ ଢାଳନ୍ତୁ।",
          "en": "Mix the remaining 1 spoon cornflour in water and pour it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଆଞ୍ଚ କମାଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Lower the heat and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "୧୦ ମିନିଟ୍ ପରେ ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଗରମାଗରମ ପରଶନ୍ତୁ।",
          "en": "After 10 minutes, add pepper powder and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-manchurian.webp",
    "tags": [
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-26"
  },
  {
    "id": "odiakhana_wp_776",
    "slug": "aloo-baigana-tarkari-no-onion-garlic",
    "name": {
      "or": "ଆଳୁ ବାଇଗଣ ତରକାରି (ବିନା ପିଆଜ ରସୁଣ)",
      "en": "Aloo Baigana Tarkari (No Onion, No Garlic)"
    },
    "description": {
      "or": "ପିଆଜ-ରସୁଣ ବିନା ଆଳୁ ବାଇଗଣ ଓ ରାଶି-ବାଦାମ ଗୁଣ୍ଡର ତରକାରୀ।",
      "en": "Potato and brinjal curry with sesame-peanut powder, made without onion or garlic."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potatoes (large)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Brinjals"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (slit)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧଳା ରାଶି",
          "en": "White sesame seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚିନାବାଦାମ",
          "en": "Peanuts"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଫୁଟଣ, ହଳଦିଗୁଣ୍ଡ, ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Panch phoran, turmeric powder, coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଆଳୁକୁ ଚୋପା ଛଡ଼ାଇ ୬ ଖଣ୍ଡ କରି କାଟନ୍ତୁ।",
          "en": "Peel the potatoes and cut each into 6 pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବାଇଗଣକୁ ମଧ୍ୟ ସମାନ ସାଇଜରେ କାଟନ୍ତୁ।",
          "en": "Cut the brinjals into the same size."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କୁକରରେ ତେଲ ଗରମ କରି ଲଙ୍କା, ଫୁଟଣ, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a pressure cooker and splutter the chillies, panch phoran and curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ବାଇଗଣ, ଆଳୁ ଓ ବିଲାତି ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add the brinjal, potato and tomato and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୨ ମିନିଟ୍ ପରେ ଧନିଆ ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ, ହଳଦି, ଲୁଣ ଦେଇ ଆଉ କିଛି ସମୟ ଭାଜନ୍ତୁ।",
          "en": "After 2 minutes add coriander powder, cumin powder, turmeric and salt and fry a little longer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଶେଷରେ ରାଶି ଓ ବାଦାମ ଭଜାର ଗୁଣ୍ଡରୁ ୨ ଚାମଚ (ଟେବୁଲ୍) ପକାଇ ପାଣି ଦେଇ କୁକର ବନ୍ଦ କରନ୍ତୁ।",
          "en": "Finally add 2 tbsp of the roasted sesame-peanut powder, add water and close the cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଗୋଟେ ହ୍ୱିସିଲ୍ ମଧ୍ୟମ ଆଞ୍ଚରେ ଦେଇ କାଢ଼ନ୍ତୁ।",
          "en": "Cook for one whistle on medium heat and take off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରଶନ୍ତୁ ରୁଟି ସହିତ ପରଶନ୍ତୁ।",
          "en": "Serve with roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/aloo-baigana-tarkari-no-onion-garlic.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-27"
  },
  {
    "id": "odiakhana_wp_784",
    "slug": "rabri",
    "name": {
      "or": "ରାବିଡ଼ି",
      "en": "Rabri"
    },
    "description": {
      "or": "କ୍ଷୀରକୁ ଧିମା ଆଞ୍ଚରେ ଘନ କରି ତିଆରି ଥଣ୍ଡା ମିଠା ରାବିଡ଼ି।",
      "en": "A chilled sweet made by slowly reducing milk with saffron and nuts."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 60,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "litre",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସାଫ୍ରନ୍",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିସ୍ତା ବାଦାମ",
          "en": "Pistachios"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ରୋଜ ଏସେନ୍ସ",
          "en": "Rose essence (drops)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଏକ ଓସାରିଆ ନନ୍-ଷ୍ଟିକ୍ ପ୍ୟାନ୍‌ରେ କ୍ଷୀର ନିଅନ୍ତୁ।",
          "en": "Take the milk in a wide non-stick pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କ୍ଷୀରକୁ ମଧ୍ୟମ ଆଞ୍ଚରେ ଫୁଟାନ୍ତୁ।",
          "en": "Boil the milk on medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କ୍ଷୀର ଭଲଭାବରେ ଫୁଟିଗଲେ, ଏହାକୁ ଧିମା ଆଞ୍ଚରେ ଧୀରେ ଧୀରେ ଫୁଟାନ୍ତୁ।",
          "en": "Once the milk boils well, simmer it slowly on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏକ ଚାମଚରେ ଏହାକୁ ଘାଣ୍ଟି ଚାଲନ୍ତୁ ଯେମିତିକି କ୍ଷୀର ତଳି ନ ଲାଗେ।",
          "en": "Keep stirring with a spoon so the milk does not stick to the bottom."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କ୍ଷୀର ଫୁଟି ଅଧା ହୋଇଗଲେ ଚିନି ମିଶାଇ ୨ ରୁ ୩ ମିନିଟ୍ ଯାଏ ଫୁଟାନ୍ତୁ।",
          "en": "When the milk has reduced by half, add the sugar and boil for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାପରେ ଅଳେଇଚ ଗୁଣ୍ଡ, ସାଫ୍ରନ୍ ଓ ପିସ୍ତା ବାଦାମ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Then add the cardamom powder, saffron and pistachios and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "କ୍ଷୀର ଫୁଟି ୨୫୦ ମି.ଲି. ହୋଇଗଲେ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ଥଣ୍ଡା କରିନିଅନ୍ତୁ।",
          "en": "When the milk reduces to 250 ml, take it off the heat and let it cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଥଣ୍ଡା ହୋଇଗଲେ ୨ ଠୋପା ରୋଜ ଏସେନ୍ସ ପକାଇ ଭଲଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "When cool, add 2 drops of rose essence and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଏହାକୁ ପାତ୍ରକୁ କାଢ଼ି କାଜୁ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "Then put it in a bowl, garnish with cashews and serve."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଥଣ୍ଡା ଥଣ୍ଡା ରାବିଡ଼ି ଖାନ୍ତୁ, ହୋଲିର ମଜା ନିଅନ୍ତୁ ଓ ଆପଣଙ୍କ ମତାମତ ଜଣାନ୍ତୁ।",
          "en": "Enjoy chilled rabri, have fun at Holi and share your feedback."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/rabri.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-02-28"
  },
  {
    "id": "odiakhana_wp_815",
    "slug": "soyabean-egg-pakoda",
    "name": {
      "or": "ସୋୟାବିନ୍ ଏଗ୍ ପକୋଡା",
      "en": "Soyabean Egg Pakoda"
    },
    "description": {
      "or": "ସୋୟା ବଡ଼ି ଓ ଅଣ୍ଡା ଆଣରେ ଭଜା ଖାସ୍ତା ପକୋଡ଼ି।",
      "en": "Crispy fritters of soya chunks in an egg and cornflour batter."
    },
    "category_id": "snacks",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୋୟା ବଡ଼ି",
          "en": "Soya chunks"
        },
        "quantity": 15,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Egg"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦାକୋରା",
          "en": "Grated ginger"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସରୁ ଲମ୍ବା କଟା ପିଆଜ",
          "en": "Onion (large, thinly sliced)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚୂନାକଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (finely chopped)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା ଓ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Cumin and chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସୋୟାବିନ୍‌କୁ ଗରମ ପାଣିରେ ଲୁଣ ପକାଇ ୧୫ ମିନିଟ୍ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "Soak the soya chunks in hot salted water for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ତା’ପରେ ଚିପୁଡ଼ି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Then squeeze them out and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଅଣ୍ଡା, କର୍ଣ୍ଣଫ୍ଲୋର, ଅଦା, ପିଆଜ, ଲଙ୍କା, ଲୁଣ ଓ ଜିରା-ଲଙ୍କା ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଭଲକରି ମିଶାଇ ବହଳିଆ ଆଣ କରନ୍ତୁ।",
          "en": "Mix the egg, cornflour, ginger, onion, chilli, salt, cumin-chilli powder and pepper powder well into a thick batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସୋୟାବିନ୍‌କୁ ଏଥିରେ ମିଶାଇ ଗରମ ତେଲରେ ଲାଲ୍ କରି ଛାଣି ସସ୍ ସହ ପରଶନ୍ତୁ।",
          "en": "Mix the soya chunks into it, deep-fry in hot oil until reddish and serve with sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/soyabean-egg-pakoda.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-02"
  },
  {
    "id": "odiakhana_wp_830",
    "slug": "rajasthani-mutton-curry",
    "name": {
      "or": "ରାଜସ୍ଥାନୀ ମଟନ୍ କରି",
      "en": "Rajasthani Mutton Curry"
    },
    "description": {
      "or": "ଗୋଟା ମସଲା ଓ ଦହିରେ ରନ୍ଧା କମ୍ ଝୋଳର ରାଜସ୍ଥାନୀ ମଟନ୍।",
      "en": "A semi-dry mutton curry cooked with whole spices and curd, Rajasthani style."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 45,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଟନ୍",
          "en": "Mutton"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onions (thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୋଟା ଧନିଆ",
          "en": "Whole coriander seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜାଇତ୍ରୀ",
          "en": "Mace"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i11",
        "name": {
          "or": "ଜାଇଫଳ",
          "en": "Nutmeg (a quarter)"
        },
        "quantity": 0.25,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ହଳଦି, ଲୁଣ",
          "en": "Turmeric and salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger, 1 inch (thin strips)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves (chopped)"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (slit)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କୁକର୍‌ରେ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a pressure cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ତେଜପତ୍ର ପକାଇ ଗୋଟା ମସଲା ସବୁ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Add the bay leaves and all the whole spices and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ହଳଦି ପକାଇ ସଙ୍ଗେ ସଙ୍ଗେ ପିଆଜ, ଅଦା, ରସୁଣ ପକାଇ ୫ ମିନିଟ୍ ଭାଜିଲା ପରେ ଲୁଣ ଓ ଚିନି ମିଶାନ୍ତୁ।",
          "en": "Add turmeric and immediately the onion, ginger and garlic; fry for 5 minutes, then mix in salt and sugar."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମସଲା ଟିକେ ନରମ ହୋଇଗଲେ ମାଂସ ପକାଇ ଆଉ ୫ ମିନିଟ୍ ଗୋଳାନ୍ତୁ।",
          "en": "When the masala softens a little, add the mutton and stir for 5 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପାଣି ବାହାରିଲେ ଦହି ମିଶାଇ ଗରମ ମସଲା ଗୁଣ୍ଡ ପକାଇ ଘୋଡ଼ଣୀ ଲଗାନ୍ତୁ।",
          "en": "When the meat releases water, mix in the curd and garam masala powder and close the lid."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କମ୍ ଆଞ୍ଚରେ ୨ଟି ସିଟି ମାରିଲେ କୁକର୍ ଖୋଲି ସିଝିଲା କି ନାହିଁ ଦେଖନ୍ତୁ।",
          "en": "After 2 whistles on low heat, open the cooker and check whether it is cooked."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଦରକାର ହେଲେ ଅଳ୍ପ ପାଣି ଦେଇ ପୁଣି ବସାନ୍ତୁ।",
          "en": "If needed, add a little water and cook again."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ହୋଇଗଲେ ଗରମ ଗରମ ପରଶନ୍ତୁ।",
          "en": "When done, serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ସିଝିବା ସମୟ ମାଂସର ପ୍ରକାର ଉପରେ ନିର୍ଭର କରେ। ଏହି ତରକାରିରେ କମ୍ ଝୋଳ ରହିବ।",
        "en": "Cooking time depends on the type of meat. This curry has very little gravy."
      }
    ],
    "image": "images/recipes/rajasthani-mutton-curry.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-04"
  },
  {
    "id": "odiakhana_wp_838",
    "slug": "janhi-aloo-posta",
    "name": {
      "or": "ଜହ୍ନି ଆଳୁ ପୋସ୍ତ",
      "en": "Janhi Aloo Posta (Ridge Gourd Potato Posto)"
    },
    "description": {
      "or": "ପୋସ୍ତ ଓ ଚିନାବାଦାମ ପେଷ୍ଟରେ ରନ୍ଧା ଜହ୍ନି ଆଳୁ ତରକାରୀ।",
      "en": "Ridge gourd and potato cooked in a poppy seed and peanut paste."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଜହ୍ନି",
          "en": "Ridge gourd"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପୋସ୍ତ",
          "en": "Poppy seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚିନା ବାଦାମ",
          "en": "Peanuts"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ବିଲାତି",
          "en": "Small tomatoes (finely chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କରି ମସଲା",
          "en": "Curry masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପୋସ୍ତକୁ ପାଣିରେ ୧୦ ମିନିଟ୍ ପାଇଁ ଭିଜାଇ ଦିଅନ୍ତୁ।",
          "en": "Soak the poppy seeds in water for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏକ ଚାମଚ ତେଲରେ ବାଦାମକୁ ଅଳ୍ପ ଭାଜନ୍ତୁ।",
          "en": "Lightly fry the peanuts in a spoon of oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବାଦାମ ଓ ପୋସ୍ତକୁ ଟିକେ ପାଣି ଦେଇ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ୍ କରି ପେଷ୍ଟ୍ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Grind the peanuts and poppy seeds with a little water into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମଧ୍ୟମ ଆଞ୍ଚରେ ପ୍ୟାନ ବସାଇ ୨ ଚାମଚ ତେଲ ଦିଅନ୍ତୁ।",
          "en": "Put a pan on medium heat and add 2 spoons of oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ୟାନ ଗରମ ହେବା ମାତ୍ରେ ୨ ଚାମଚ ଜିରା ପକାନ୍ତୁ, ୧ ଚାମଚ ସୋରିଷ ଓ କଞ୍ଚା ଲଙ୍କା ଦିଅନ୍ତୁ।",
          "en": "As soon as the pan is hot, add 2 tsp cumin, 1 tsp mustard seeds and the green chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସୋରିଷ ଫୁଟି ଆସିଲା ପରେ ଆଳୁ ପକାଇ ୨ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "When the mustard splutters, add the potato and fry for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହା ପରେ ଜହ୍ନି ପକାନ୍ତୁ ଓ ୩ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Then add the ridge gourd and fry for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ବାଦାମ ଓ ପୋସ୍ତ ପେଷ୍ଟକୁ ମିଶାଇ ଦିଅନ୍ତୁ ଓ ୩ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Mix in the peanut-poppy paste and fry for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହା ପରେ ବିଲାତି, ହଳଦୀ ଗୁଣ୍ଡ, ଲୁଣ ପକାନ୍ତୁ ଓ ୩ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Then add the tomato, turmeric and salt and fry for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "୧ କପ୍ ପାଣି ଦିଅନ୍ତୁ ଓ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Add 1 cup water and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ପ୍ୟାନ ଉପରେ ଢାଙ୍କୁଣୀ ଦେଇ ଦିଅନ୍ତୁ ଓ ୧୫ ମିନିଟ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Cover the pan and leave for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ପରିବା ଭଲରେ ସିଝି ଗଲା ପରେ ପ୍ରସ୍ତୁତ ହୋଇଯିବ ଆପଣଙ୍କର ଜହ୍ନି ଆଳୁ ପୋସ୍ତ ତରକାରୀ।",
          "en": "Once the vegetables are well cooked, your ridge gourd potato posto curry is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏହାକୁ ଆପଣ ଭାତ /ରୋଟୀ /ପରଟା ସହିତ ଖାଇ ପାରିବେ।",
          "en": "You can eat it with rice, roti or paratha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/janhi-aloo-posta.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-05"
  },
  {
    "id": "odiakhana_wp_848",
    "slug": "masala-cauliflower",
    "name": {
      "or": "ମସଲା ଫୁଲ କୋବି",
      "en": "Masala Cauliflower"
    },
    "description": {
      "or": "କାଜୁ-ଟମାଟୋ ଓ ଦହି ମସଲାରେ ରନ୍ଧା ଭଜା ଫୁଲକୋବି।",
      "en": "Fried cauliflower cooked in a cashew-tomato and curd masala."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଫୁଲ କୋବି",
          "en": "Cauliflower (medium)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (medium)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରସୁଣ ପେଷ୍ଟ",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା ପେଷ୍ଟ",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କଳା ଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କସୁରି ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଜାଇଫଳ ଗୁଣ୍ଡ",
          "en": "Nutmeg powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i17",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i18",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କୋବିକୁ ମଧ୍ୟମ ସାଇଜ୍‌ରେ କାଟି ଭଲ ଭାବରେ ଧୋଇ ଅଲଗା କରି ରଖନ୍ତୁ।",
          "en": "First cut the cauliflower into medium pieces, wash well and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏକ ପାତ୍ରରେ ୩ କପ୍ ପାଣି ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 3 cups of water in a vessel."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥିରେ କଟା ହୋଇଥିବା କୋବି ଖଣ୍ଡକୁ ୧୫ ରୁ ୨୦ ମିନିଟ୍ ପକାଇ ଓ ଏହାପରେ ଅଲଗା କରି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Put the cut cauliflower in it for 15 to 20 minutes, then take out and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାପରେ ପିଆଜକୁ ଛୋଟ ଛୋଟ କରି କାଟି ଓ ବିଲାତି - କାଜୁର ପେଷ୍ଟ ତିଆରି କରି ନିଅନ୍ତୁ।",
          "en": "Then chop the onion finely and make a tomato-cashew paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏକ ପ୍ୟାନ୍‌ରେ ୩ ଟେବୁଲ୍ ଚାମଚ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 3 tbsp oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତେଲ ଗରମ ହେଲା ପରେ କୋବି ଖଣ୍ଡକୁ ହାଲୁକା ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଧିମା ଆଞ୍ଚରେ ଭାଜି ରଖନ୍ତୁ।",
          "en": "When the oil is hot, fry the cauliflower on low heat until light brown and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ସେହି ପ୍ୟାନ୍‌ରେ ୨ ଟେବୁଲ୍ ଚାମଚ ତେଲ ନେଇ ତେଜପତ୍ର ଓ କଳା ଜିରା ନେଇ ଫୁଟାନ୍ତୁ।",
          "en": "In the same pan take 2 tbsp oil and splutter the bay leaves and nigella seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ କଟା ପିଆଜ ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add the chopped onion and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଅଦା ରସୁଣ ପେଷ୍ଟ ପକାଇ ୩୦ ରୁ ୪୦ ସେକେଣ୍ଡ୍ ଭାଜି କାଜୁ -ବିଲାତି ପେଷ୍ଟ ମିଶାନ୍ତୁ।",
          "en": "Then add the ginger-garlic paste, fry 30 to 40 seconds and mix in the cashew-tomato paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏହାପରେ ଧନିଆ ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ, ଗରମ ମସଲା ଓ ହଳଦୀ ଗୁଣ୍ଡ ମିଶାଇ ଭଲ ଭାବରେ ଭାଜନ୍ତୁ।",
          "en": "Then add the coriander, cumin, chilli, garam masala and turmeric powders and fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାପରେ ଦହି ଓ ୧.୫ କପ୍ ପାଣି ପକାଇ ଭଲ ଭାବରେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the curd and 1.5 cups water and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ବର୍ତ୍ତମାନ ଭଜା କୋବି ଓ ଲୁଣ ପକାଇ ଢାଙ୍କୁଣୀ ଦେଇ ୧୦ ରୁ ୧୫ ମିନିଟ୍ ଯାଏ ଧିମା ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add the fried cauliflower and salt, cover and cook on low heat for 10 to 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ସର୍ବଶେଷରେ କସୁରି ମେଥି, ଘିଅ ଓ ଚିମୁଟାଏ ଜାଇଫଳ ଗୁଣ୍ଡ ପକାଇ ଭଲ ଭାବରେ ଗୋଳାଇ ଦେଇ ଆଞ୍ଚରୁ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Finally add the kasuri methi, ghee and a pinch of nutmeg powder, stir well and take off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଏହାପରେ ଏହାକୁ ଏକ ପାତ୍ରକୁ କାଢ଼ି ରୁଟି, ଭାତ କିମ୍ବା ନାନ୍ ସହ ପରସନ୍ତୁ।",
          "en": "Then transfer to a bowl and serve with roti, rice or naan."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/masala-cauliflower.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-06"
  },
  {
    "id": "odiakhana_wp_855",
    "slug": "macha-kadali-patra",
    "name": {
      "or": "ମାଛ କଦଳୀପତ୍ର",
      "en": "Macha Kadali Patra (Fish in Banana Leaf)"
    },
    "description": {
      "or": "ମସଲା ମଖା ପୋହଳା ମାଛକୁ କଦଳୀପତ୍ରରେ ଗୁଡ଼ାଇ ପୋଡ଼ା ବା ବେକ୍।",
      "en": "Whole fish coated in a spice paste, wrapped in banana leaf and roasted or baked."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 45,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଧ୍ୟମ ସାଇଜର ପୋହଳା ମାଛ",
          "en": "Medium pohala fish"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (1.25 inch piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବଡ଼ ଅଳେଇଚ ମଞ୍ଜି",
          "en": "Black cardamom seeds"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (2 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜାଇଫଳ",
          "en": "Nutmeg (a quarter)"
        },
        "quantity": 0.25,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ନଡ଼ିଆ ତେଲ",
          "en": "Coconut oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i16",
        "name": {
          "or": "କଅଁଳ କଦଳୀପତ୍ର",
          "en": "Tender banana leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛକୁ ଗୋଟା ରଖି ମୁଣ୍ଡ ପାଖରୁ ଟିକେ କାଟି ବାଛି ସଫା କରି ରଖନ୍ତୁ।",
          "en": "Keep the fish whole, make a small cut near the head, clean and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଅଦା, ରସୁଣ, ଲଙ୍କା, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ମିଶାଇ ବାଟିନିଅନ୍ତୁ।",
          "en": "Grind the ginger, garlic, chillies and curry leaves together."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ପୁଣି ଲବଙ୍ଗ, ଅଳେଇଚ, ଗୋଲମରିଚ, ଡାଲଚିନି ଓ ଜାଇଫଳକୁ ଗୁଣ୍ଡ କରି ପକାଇ ଚିକ୍କଣ କରି ବାଟନ୍ତୁ।",
          "en": "Powder the cloves, cardamom, pepper, cinnamon and nutmeg, add them and grind into a smooth paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପୁଣି ଥରେ ସେଥିରେ ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ, ଭିନେଗାର, ନଡ଼ିଆତେଲ ଓ ଲୁଣ ମିଶାଇ ଭଲକରି ଫେଣ୍ଟାଇ ଦିଅନ୍ତୁ।",
          "en": "Then mix in the turmeric, chilli powder, vinegar, coconut oil and salt and beat well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ମାଛକୁ ଏହି ମିଶ୍ରଣରେ ପକାଇ ୩୦ ମିନିଟ୍ ରଖନ୍ତୁ।",
          "en": "Put the fish in this mixture and keep for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କଦଳୀପତ୍ରକୁ ମାଛ ଘୋଡ଼ାଇ ହେଲା ପରି ସାଇଜର କାଟି ସଫା କରି ରଖନ୍ତୁ।",
          "en": "Cut the banana leaves to a size that covers a fish, clean and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥର ପତ୍ରରେ ଗୋଟିଏ ଲେଖା ମାଛ ଓ କିଛି ମସଲା ଦେଇ ଗୁଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Now place one fish with some masala on each leaf and wrap it up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପ୍ରି-ହିଟେଡ୍ ଓଭେନ୍‌ରେ ୧୨୦ ଡିଗ୍ରୀ ସେଣ୍ଟିଗ୍ରେଡରେ ୧୫ ମିନିଟ୍ ପାଇଁ ବେକ୍ କରିପାରନ୍ତି।",
          "en": "You can bake it in a preheated oven at 120 °C for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ନହେଲେ ଚୁଲିର ରଡ଼ ନିଆଁ ଉପରେ ରଖି ପୁଣି ତା' ଉପରେ କିଛି ନିଆଁ ରଖି ୧୦-୧୫ ମିନିଟ୍ ପରେ କାଢ଼ି ସର୍ଭ କରନ୍ତୁ।",
          "en": "Otherwise place it on the stove's embers with some embers on top, take it out after 10-15 minutes and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/macha-kadali-patra.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-07"
  },
  {
    "id": "odiakhana_wp_862",
    "slug": "bilati-khatta",
    "name": {
      "or": "ବିଲାତି ଖଟା",
      "en": "Bilati Khatta (Tomato Khatta)"
    },
    "description": {
      "or": "ଟମାଟୋ, ରସୁଣ ଓ ଚିନିରେ ତିଆରି ମିଠା-ଖଟା ବିଲାତି ଖଟା।",
      "en": "A sweet and tangy tomato relish with garlic."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes (chopped)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves (crushed)"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli (chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କରେଇରେ ତେଲ ଦେଇ ସୋରିଷ ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଫୁଟାନ୍ତୁ।",
          "en": "First heat oil in a kadai and splutter the mustard seeds and curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏଥର କଞ୍ଚା ଲଙ୍କା ଓ ରସୁଣ ମିଶାଇ ୧ ମିନିଟ୍ ଲଗାତର ଭାଜନ୍ତୁ।",
          "en": "Now add the green chilli and garlic and fry continuously for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ କଟା ବିଲାତି ପକାଇ ପାଣି ମରିବା ଯାଏ କମ୍ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the chopped tomatoes and cook on low heat until the water dries."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାପରେ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଓ ଚିନି ପକାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Then add salt and sugar to taste and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସର୍ବଶେଷରେ ଜିରା ଗୁଣ୍ଡ ଓ ଧନିଆ ପତ୍ର ଦେଇ ଥଣ୍ଡାକରି ପରସନ୍ତୁ।",
          "en": "Finally add cumin powder and coriander leaves, cool and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/bilati-khatta.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-09"
  },
  {
    "id": "odiakhana_wp_867",
    "slug": "cashew-biscuits",
    "name": {
      "or": "କାଜୁ ବିସ୍କୁଟ୍/କୁକି",
      "en": "Cashew Biscuits / Cookies"
    },
    "description": {
      "or": "କାଜୁ ବଟା ଓ ଦରକୁଟା କାଜୁରେ ଘରେ ତିଆରି ବିସ୍କୁଟ୍।",
      "en": "Home-baked cookies made with cashew paste and crushed cashews."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କାଜୁ ଦରକୁଟା",
          "en": "Coarsely crushed cashews"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଆରାରୁଟ୍",
          "en": "Arrowroot"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୁଣ୍ଡଚିନି",
          "en": "Powdered sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବେକି° ପାଉଡ଼ର",
          "en": "Baking powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କାଜୁ ବଟା",
          "en": "Cashew paste"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଇଷ୍ଟ",
          "en": "Yeast"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ମଇଦା, ଆରାରୁଟ ଓ ବେକି° ପାଉଡ଼ର ଚଲାଇ ରଖନ୍ତୁ।",
          "en": "First sift the maida, arrowroot and baking powder together."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଦହିରେ ଇଷ୍ଟ ମିଶାଇ ଦେଇ ହାତରେ ଦଳନ୍ତୁ।",
          "en": "Mix the yeast into the curd and knead by hand."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବଟର ଚିନି, ଫେଣ୍ଟି ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Beat the butter and sugar and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାପରେ ମଇଦା, ଆରାରୁଟ, ବେକି° ପାଉଡ଼ର, ଦଳା ହୋଇଥିବା ଇଷ୍ଟ, ବଟର ଚିନି ମିଶ୍ରଣ ଓ କାଜୁ ବଟା ମିଶାଇ ଏହି ମିଶ୍ରଣକୁ ଏକାଠି କରି ଖୁବ୍ ଦଳନ୍ତୁ।",
          "en": "Then combine the maida, arrowroot, baking powder, kneaded yeast, butter-sugar mixture and cashew paste and knead the mixture well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଶେଷରେ କାଜୁ ଗୁଣ୍ଡ ପକାଇ ଦଳି ବିସ୍କୁଟ୍ ଗଢ଼ନ୍ତୁ।",
          "en": "Finally add the crushed cashews, knead and shape the biscuits."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ହାତରେ ଟିକେ ଟିକେ ନେଇ ଗୁଳାକୁ ନିଜ ଅନୁସାରେ ଆକାର ଦେଇ ଉପରେ ବଟର ଲଗାଇ ତେଲ ଲଗା ଟ୍ରେରେ ରଖନ୍ତୁ।",
          "en": "Take small portions in your hand, shape the balls as you like, brush butter on top and place on an oiled tray."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "କାଜୁ ଗୁଣ୍ଡକୁ ଦଳିବାବେଳେ ବା ବିସ୍କୁଟ୍ ଗଢ଼ିଲା ପରେ ଉପରେ କିଛି କିଛି ଦାବି ଦେବେ।",
          "en": "Press some crushed cashews on top while kneading or after shaping the biscuits."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପ୍ରିହିଟେଡ୍ ଓଭାନ୍ (ଆଗରୁ ୧୦ ମିନିଟ୍ ଗରମ ହୋଇଥିବା) ରେ ବେକ୍ କରନ୍ତୁ।",
          "en": "Bake in a preheated oven (heated for 10 minutes beforehand)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "(୩୦ମି. ରେ ୧୩୦° C ରେ)।",
          "en": "(30 minutes at 130 °C.)"
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/cashew-biscuits.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-10"
  },
  {
    "id": "odiakhana_wp_874",
    "slug": "chicken-cheese-sticks",
    "name": {
      "or": "ଚିକେନ୍ ଷ୍ଟିକ୍",
      "en": "Cheese-Stuffed Chicken Sticks"
    },
    "description": {
      "or": "ଚିଜ୍ ଭରା, ବିସ୍କୁଟ୍ ଗୁଣ୍ଡରେ ଗଡ଼ା ଖାସ୍ତା ଚିକେନ୍ ଲେଗ୍ ପିସ୍।",
      "en": "Marinated chicken legs stuffed with cheese, crumb-coated and deep-fried."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 200,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଲେଗ୍ ପିସ୍ ଚିକେନ୍",
          "en": "Chicken leg pieces"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଅଦା ବାଟ",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରସୁଣ ବାଟ",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପିଆଜ ବାଟ",
          "en": "Onion paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ବିସ୍କୁଟ୍ ଗୁଣ୍ଡ",
          "en": "Biscuit crumbs"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଅଣ୍ଡା ଫେଣ୍ଟା",
          "en": "Beaten egg"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i15",
        "name": {
          "or": "ଚିଜ୍ (ପନିର୍) କୋରା",
          "en": "Grated cheese (paneer)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଲେଗ୍ ପିସ୍ ଚିକେନ୍‌କୁ ଚିରିଦେଇ ସମସ୍ତ ବଟା ମସଲା, ସସ୍, ଗୁଣ୍ଡ ମସଲା, ଲେମ୍ବୁ ରସରେ ଭଲକରି ଗୋଳାଇ ୩-୪ ଘଣ୍ଟା ମ୍ୟାରିନେଟ୍ କରନ୍ତୁ।",
          "en": "First slit the chicken leg pieces and marinate them well in all the spice pastes, sauces, spice powders and lemon juice for 3-4 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଚିକେନ୍‌ର ଚିରା ଅଂଶରେ କୋରା ଚିଜ୍ ଭରିଦିଅନ୍ତୁ।",
          "en": "Then fill the slits in the chicken with grated cheese."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ମଇଦା ଓ ଅଣ୍ଡାରେ ପାଣି ମିଶାଇ ବ୍ୟାଟର୍(ମିଶ୍ରଣ) ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Mix the maida and egg with water to make a batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥିରେ ଚିକେନ୍ ବୁଡ଼ାଇ ବିସ୍କୁଟ୍ ଗୁଣ୍ଡରେ ଗଡ଼ାଇ ଗରମ ତେଲରେ ଛାଣି ପସନ୍ଦ ମୁତାବକ ସସ୍ କିମ୍ବା ସାଲାଡ ସହ ଗରମ ଗରମ ପରଶନ୍ତୁ।",
          "en": "Dip the chicken in it, roll in biscuit crumbs, deep-fry in hot oil and serve hot with sauce or salad of your choice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ବିସ୍କୁଟ୍ ଗୁଣ୍ଡ ଜାଗାରେ ବ୍ରେଡ୍ କ୍ରମ୍ସ ବ୍ୟବହାର କରିହେବ।",
        "en": "Bread crumbs can be used instead of biscuit crumbs."
      }
    ],
    "image": "images/recipes/chicken-cheese-sticks.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-11"
  },
  {
    "id": "odiakhana_wp_878",
    "slug": "chatu-besara",
    "name": {
      "or": "ଛତୁ ବେସର",
      "en": "Chatu Besara (Mushroom in Mustard Gravy)"
    },
    "description": {
      "or": "ସୋରିଷ-ରସୁଣ ବେସରରେ ରନ୍ଧା ପାରମ୍ପରିକ ଓଡ଼ିଆ ଛତୁ ତରକାରୀ।",
      "en": "A traditional Odia mushroom curry in mustard-garlic paste."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପାଳଛତୁ",
          "en": "Straw mushrooms"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ତେନ୍ତୁଳି ମଣ୍ଡ ବା ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "Tamarind pulp or tomato puree"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଛତୁକୁ ବାଛି ସଫା କରି ଧୋଇ ଚିପୁଡ଼ି ହଳଦି-ଲୁଣ ଗୋଳାଇ ତେଲ ଦେଇ ନନ୍‌ଷ୍ଟିକରେ ଗନ୍ଧ ଯିବା ଯାଏଁ ଭାଜିଦେଇ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Pick, clean, wash and squeeze the mushrooms, mix with turmeric and salt, fry in oil in a non-stick pan until the raw smell goes, and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆଉଟିକେ ତେଲ ଦେଇ କରେଇରେ ଫୁଟଣ ଫୁଟାନ୍ତୁ।",
          "en": "Add a little more oil to the kadai and splutter the tempering."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଫୁଟିଗଲେ ସୋରିଷ, ରସୁଣ, ଜିରା-ଲଙ୍କାର ପାଲିସ ବଟାକୁ ଦେଇ ୧ କପ୍ ପାଣି ଦେଇଦିଅନ୍ତୁ।",
          "en": "When it splutters, add the smooth paste of mustard, garlic, cumin and chilli and add 1 cup water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଉଟିକେ ହଳଦି ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Add a little more turmeric and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଫୁଟିଗଲେ ଛତୁଭଜା ପକାଇ ଗୋଳାଇ ଆଞ୍ଚ କମାଇ ଘୋଡ଼ାଇ ବସାନ୍ତୁ।",
          "en": "When it boils, add the fried mushrooms, stir, lower the heat and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୧୦ ମିନିଟ୍ ପରେ ଟମାଟୋ ବା ତେନ୍ତୁଳି ମଣ୍ଡ ମିଶାନ୍ତୁ।",
          "en": "After 10 minutes mix in the tomato or tamarind pulp."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପୁଣିଥରେ ଫୁଟାଇ ଝୋଳ ଦରକାର ମୁତାବକ ରଖି ଆଞ୍ଚ ବନ୍ଦ କରନ୍ତୁ ଓ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Boil once more, keep as much gravy as needed, switch off the heat and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ସୋରିଷ ବେସର ବାଟିଲା ବେଳେ ଯଥେଷ୍ଟ ପାଣି ଦେଇ ବାଟନ୍ତୁ। ଏ ମସଲା କଷା ଯାଏ ନାହିଁ। ବେସର କଷିଲେ ପିତା ହୁଏ। ତେଣୁ କରେଇରେ ପକାଇ ତୁରନ୍ତ ପାଣି ଦେଇ ଗୋଳାନ୍ତୁ। ଏହାଛଡ଼ା ଭଲ ମାନର ସୋରିଷ ମଧ୍ୟ ସୋରିଷ ବଟା ତରକାରୀ ଉପରେ ପ୍ରଭାବ ପକାଇଥାଏ।",
        "en": "Grind the mustard paste with plenty of water. This masala is not fried; frying besara makes it bitter, so add water as soon as it goes into the kadai and stir. Good quality mustard also affects a mustard-paste curry."
      }
    ],
    "image": "images/recipes/chatu-besara.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-12"
  },
  {
    "id": "odiakhana_wp_883",
    "slug": "dahi-bhata-curd-rice",
    "name": {
      "or": "ଦହି ଭାତ",
      "en": "Dahi Bhata (Curd Rice)"
    },
    "description": {
      "or": "ଘିଅରେ ରନ୍ଧା ଭାତରେ ଦହି, କାଜୁ ଓ ବାଦାମ ମିଶା ଦହି ଭାତ।",
      "en": "Ghee-cooked rice mixed with curd, cashews and peanuts."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କାଜୁ ଭଜା",
          "en": "Fried cashews"
        },
        "quantity": 20,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବାଦାମ",
          "en": "Peanuts"
        },
        "quantity": 20,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ୨ କପ୍ ଚାଉଳରେ ଆବଶ୍ୟକ ପାଣି ଦେଇ ୧/୨ ଘଣ୍ଟା ପାଇଁ ବତୁରାଇ ରଖି ଛାଣି ଅଲଗା ରଖନ୍ତୁ।",
          "en": "First soak 2 cups of rice in enough water for 1/2 hour, drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଘିଅ ଗରମ କରି ଗୋଟା ମସଲା ଓ ତେଜପତ୍ର ପକାନ୍ତୁ।",
          "en": "Heat ghee and add the whole spices and bay leaf."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥର ଚାଉଳ ଓ ଲୁଣ, ହଳଦି, ଚିନି ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ୨-୩ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Now add the rice with salt, turmeric and sugar and fry on medium heat for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତା'ପରେ ୪ କପ୍ ପାଣି ଦେଇ ଘୋଡ଼ଣୀ ଲଗାଇ କମ୍ ଆଞ୍ଚରେ ୧୦-୧୫ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add 4 cups water, cover and cook on low heat for 10-15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ହୋଇଗଲେ ଚୁଲିରୁ କାଢ଼ି ଘୋଡ଼ଣୀଲଗା ଅବସ୍ଥାରେ ୫-୭ ମିନିଟ୍ ରଖନ୍ତୁ।",
          "en": "When done, take off the stove and keep covered for 5-7 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାପରେ ଘୋଡ଼ଣୀ କାଢ଼ି ଉଷୁମ ହେବାଯାଏଁ ରଖନ୍ତୁ। ତା'ପରେ ସେଥିରେ ଦହି, ବାଦାମ ଓ କାଜୁ ଗୋଳାଇଦିଅନ୍ତୁ ଓ ପ୍ଲେଟକୁ କାଢ଼ି ସର୍ଭ କରନ୍ତୁ।",
          "en": "Then remove the lid and let it cool until lukewarm. Then mix in the curd, peanuts and cashews, plate and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-bhata-curd-rice.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-13"
  },
  {
    "id": "odiakhana_wp_890",
    "slug": "anda-tarkari",
    "name": {
      "or": "ଅଣ୍ଡା ତରକାରୀ",
      "en": "Anda Tarkari (Egg Curry)"
    },
    "description": {
      "or": "ଭଜା ଅଣ୍ଡା ଓ ଆଳୁକୁ ବଟା ମସଲାରେ ରନ୍ଧା ଓଡ଼ିଆ ଅଣ୍ଡା ତରକାରୀ।",
      "en": "Odia-style egg curry with fried eggs and potatoes in a ground spice paste."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଧନିଆ",
          "en": "Coriander seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (small piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସିଝା ଆଳୁ",
          "en": "Boiled potatoes (large)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଟମାଟୋ କଟା",
          "en": "Chopped tomatoes (small)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 50,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves (finely chopped)"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଅଣ୍ଡାକୁ ଚୋପା ଛଡ଼ାଇ କରେଇରେ ତେଲ ଦେଇ ଲାଲ୍ କରି ଭାଜି ରଖନ୍ତୁ।",
          "en": "First peel the eggs, fry them in oil in a kadai until reddish and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜ, ରସୁଣ, ଅଦା, ଜିରା ଓ ଲଙ୍କା, ଧନିଆକୁ ବାଟି ରଖ।",
          "en": "Grind the onion, garlic, ginger, cumin, chillies and coriander seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଆଳୁରୁ ଚୋପା ଛଡ଼ାଇ ୪ ଖଣ୍ଡ କରି ରଖ।",
          "en": "Peel the potatoes, cut each into 4 pieces and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ବଟା ମସଲା ପକାଇ ଭଲକରି କଷନ୍ତୁ ୭-୧୦ ମିନିଟ ଯାଏଁ।",
          "en": "Heat oil in a kadai, add the ground masala and fry well for 7-10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ୧/୨ କପ୍ ପାଣି ଦେଇ କଟା ଆଳୁ ପକାନ୍ତୁ।",
          "en": "Then add 1/2 cup water and the cut potatoes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଆଳୁ ଓ ମସଲା ଭଲକରି ମିଶିଗଲେ ଅଣ୍ଡା ଭଜା ପକାଇ ୨ କପ୍ ପାଣି ଦେଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଝୋଳ ବହଳିଆ ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the potatoes and masala are well mixed, add the fried eggs and 2 cups water and cook on medium heat until the gravy thickens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଶେଷରେ ଗରମ ମସଲା ଗୁଣ୍ଡ ଓ ଧନିଆ ପତ୍ର ପକାଇ କାଢ଼ି ଗରମାଗରମ ପରଶନ୍ତୁ।",
          "en": "Finally add garam masala powder and coriander leaves, take off and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/anda-tarkari.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-14"
  },
  {
    "id": "odiakhana_wp_898",
    "slug": "rasa-bara",
    "name": {
      "or": "ରସ ବରା",
      "en": "Rasa Bara"
    },
    "description": {
      "or": "ମୁଗଡାଲି ବରାକୁ ଚିନି ସିରାରେ ବୁଡ଼ାଇ ତିଆରି ମିଠା ରସ ବରା।",
      "en": "Moong dal fritters soaked in sugar syrup."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 480,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବଡ଼ ଫାଳ ଚୋପାଛଡ଼ା ମୁଗଡାଲି",
          "en": "Split peeled moong dal (large grain)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ବେକିଙ୍ଗ ପାଉଡ଼ର",
          "en": "Baking powder"
        },
        "quantity": 0.17,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଳେଇଚ ଦାନା (ମଞ୍ଜି)",
          "en": "Cardamom seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମୁଗକୁ ରାତିସାରା ବତୁରାଇ ପାଣିରୁ ଛାଣି ଭଲକରି ବାଟିଦିଅନ୍ତୁ।",
          "en": "Soak the moong overnight, drain and grind well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ହାତରେ ଭଲକରି ଫେଣ୍ଟାଇଦିଅନ୍ତୁ।",
          "en": "Beat it well by hand until light."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୧/୬ ଚାମଚ ବେକିଙ୍ଗ ପାଉଡ଼ର ପକାଇ ଗୋଳାଇ ଗରମ ତେଲରେ ଛୋଟ ବରା ପରି କରି ଛାଣିଦିଅନ୍ତୁ।",
          "en": "Add 1/6 tsp baking powder, mix and deep-fry small baras in hot oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଚିନି ଓ ପାଣିକୁ ଫୁଟାଇ ସିରା କରି ରଖନ୍ତୁ।",
          "en": "Boil the sugar and water into a syrup."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହି ବରାକୁ ସିରା (ଗରମ)ରେ ପକାଇ ହଲାଇ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Put the baras in the (hot) syrup, shake and leave them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଥଣ୍ଡା ହେଲେ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Serve when cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "( ବରା ଗଢ଼ିବାବେଳେ ଅଳେଇଚ ମଞ୍ଜିକୁ ତା' ଭିତରେ ଦେଇ ଗୋଲ୍ କରି ଛାଣିଦେବେ)।",
          "en": "(While shaping the baras, put cardamom seeds inside, make them round and fry.)"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ବି.ଦ୍ର :— ଚାହିଁଲେ ରସାବଳୀ ପରି କ୍ଷୀର ବହଳିଆ କରି ସିରାରୁ କାଢ଼ି କ୍ଷୀରରେ ପକାଇ ମଧ୍ୟ ଖାଇପାରିବେ।",
          "en": "Note: if you like, you can thicken milk like for rasabali, take the baras out of the syrup and soak them in the milk."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/rasa-bara.webp",
    "tags": [
      "pitha",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-15"
  },
  {
    "id": "odiakhana_wp_909",
    "slug": "paneer-pakoda",
    "name": {
      "or": "ପନୀର୍ ପକୋଡା",
      "en": "Paneer Pakoda"
    },
    "description": {
      "or": "ମସଲାଦାର ଆଣରେ ଭଜା ପନୀର ପକୋଡ଼ି।",
      "en": "Paneer cubes fried in a spiced batter."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପନୀର",
          "en": "Paneer (1 inch cubes)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଅଦା କୋରା",
          "en": "Grated ginger"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚୂନାକଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Finely chopped green chilli"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସରୁ ଲମ୍ବା କଟା ପିଆଜ",
          "en": "Onions (large, thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black pepper"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i16",
        "name": {
          "or": "ଚାଟ ମସଲା",
          "en": "Chaat masala (to sprinkle)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛିଞ୍ଚିବା ପାଇଁ",
          "en": "ଛିଞ୍ଚିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଏକ ପାତ୍ରରେ ୧ ଟେବୁଲ ଚାମଚ ବେସନ, କର୍ଣ୍ଣଫ୍ଲୋର, ମଇଦା ନେଇ ଭଲକି ମିଶାନ୍ତୁ।",
          "en": "In a bowl, mix 1 tbsp each of besan, cornflour and maida well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ରସୁଣ ବଟା, ଅଦା କୋରା, ଜିରାଗୁଣ୍ଡ, ଲୁଣ, ଗୋଲମରିଚ, ହେଙ୍ଗୁକୁ ସେଥିରେ ମିଶାନ୍ତୁ ଏହାପରେ ପାଣି ଦେଇ ଭଲକି ଚକଟି ଦିଅନ୍ତୁ ସେଥିରେ କଟା ହୋଇଥିବା ପନୀର୍‌କୁ ମିଶାନ୍ତୁ।",
          "en": "Now add the garlic paste, grated ginger, cumin powder, salt, pepper and asafoetida, add water and mix well, then add the cut paneer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଲ ଗରମ ହେଲା ପରେ ମିଶା ହୋଇଥିବା ପନୀର୍ ପକାଇ ଗୋଲଡେନ୍ ରଙ୍ଗ ହେବ ଯାଇ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "When the oil is hot, add the coated paneer and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗୋଲଡେନ୍ ରଙ୍ଗ ହୋଇଗଲେ ଆଉ ଏକ ପାତ୍ରକୁ ବାହାର କରି କଟା ପିଆଜ, କଞ୍ଚାଲଙ୍କା ଓ ଚାଟ ମସଲା ଛିଞ୍ଚି ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "When golden, take out onto another plate, sprinkle chopped onion, green chilli and chaat masala and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/paneer-pakoda.webp",
    "tags": [
      "veg",
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-22"
  },
  {
    "id": "odiakhana_wp_912",
    "slug": "mushroom-pizza",
    "name": {
      "or": "ଛତୁ ପିଜ୍ଜା",
      "en": "Mushroom Pizza"
    },
    "description": {
      "or": "ଘରେ ତିଆରି ବେସ୍ ଉପରେ ଛତୁ, ଟମାଟୋ ଓ ଚିଜ୍ ଦେଇ ବେକ୍ କରା ପିଜ୍ଜା।",
      "en": "Homemade pizza base topped with mushroom, tomato and cheese."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 75,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଇଷ୍ଟ",
          "en": "Yeast"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବଡ଼ ଟମାଟୋ",
          "en": "Large tomatoes (chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚିଜ୍ କୋରା",
          "en": "Grated cheese"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସରୁ କଟା ପିଆଜ",
          "en": "Thinly sliced onion"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଛତୁ",
          "en": "Mushrooms"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves (crushed)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଇଷ୍ଟ ଓ ଚିନିକୁ ଅଳ୍ପ ପାଣିରେ ମିଶାଇ ଉଷୁମ କରନ୍ତୁ।",
          "en": "Mix the yeast and sugar in a little water and warm it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ମଇଦାରେ ମିଶାଇ ଦଳି ଓଦା କନାରେ ଢାଙ୍କି ୧ ଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "Mix it into the maida, knead, cover with a damp cloth and keep for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହା ଫୁଲିଯିବ।",
          "en": "It will rise."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଉଥରେ ହାତରେ ଟିକେ ଦଳନ୍ତୁ।",
          "en": "Knead it a little by hand again."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗୁଳା ୩-୪ ଟି କରି ମୋଟା କରି ବେଲନ୍ତୁ।",
          "en": "Make 3-4 balls and roll them out thick."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଉପରେ ଅନ୍ୟ ସବୁ ସାମଗ୍ରୀକୁ ସମାନ ଭାଗ କରି ଲଗାଇ, ଦୁଇପଟରେ ଘିଅ ବା ବଟର ମାରି ଓଭାନ୍ ଟ୍ରେରେ ୨୦୦° ସେଲସିୟସ୍‌ରେ ୧୨ରୁ ୧୫ ମିନିଟ୍ ଯାଏ ବେକ୍ କରନ୍ତୁ।",
          "en": "Spread equal portions of the other ingredients on top, brush ghee or butter on both sides and bake on an oven tray at 200 °C for 12 to 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ନନଷ୍ଟିକ୍ ତାୱାରେ ବି କରିହେବ।",
          "en": "It can also be made on a non-stick tawa."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mushroom-pizza.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-16"
  },
  {
    "id": "odiakhana_wp_918",
    "slug": "paneer-manchurian",
    "name": {
      "or": "ପନୀର୍ ମଞ୍ଚୁରିଆନ୍",
      "en": "Paneer Manchurian"
    },
    "description": {
      "or": "ଭଜା ପନୀରକୁ କ୍ୟାପସିକମ୍ ଓ ସସ୍ ସହ ମିଶାଇ ତିଆରି ମଞ୍ଚୁରିଆନ୍।",
      "en": "Fried paneer tossed with capsicum, onion and sauces."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କ୍ୟାପସିକମ୍",
          "en": "Capsicum (large, 1 inch pieces)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରି",
          "en": "Tomato puree"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (large, 1 inch pieces)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato (large, 1 inch pieces)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚୂନାକଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Finely chopped green chilli"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚୂନାକଟା ରସୁଣ",
          "en": "Finely chopped garlic"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସରୁ ଲମ୍ବା କଟା ଅଦା",
          "en": "Thinly sliced ginger"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପନୀର",
          "en": "Paneer (1 inch cubes)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i15",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପନୀରରେ ୨ ଚାମଚ କର୍ଣ୍ଣଫ୍ଲୋର ଓ ଲୁଣ ମିଶାଇଦିଅନ୍ତୁ।",
          "en": "First mix 2 spoons of cornflour and salt into the paneer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନରେ ତେଲ ଗରମ କରି କର୍ଣ୍ଣଫ୍ଲୋର ଲଗା ପନୀରକୁ ଲାଲ କରି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat oil in a non-stick pan and fry the cornflour-coated paneer until reddish, then keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପୁଣି ଥରେ ପ୍ୟାନରେ ତେଲ ଦେଇ ରସୁଣ, ଲଙ୍କା, ପିଆଜକୁ ଭାଜନ୍ତୁ।",
          "en": "Add oil to the pan again and fry the garlic, chilli and onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଲାଲ୍ ଟିକେ ହେଲେ ଅଦା, କ୍ୟାପସିକମ୍ କଟା, ଟମାଟୋ ପକାଇ ଭାଜନ୍ତୁ ୩୪ ମିନିଟ୍।",
          "en": "When slightly reddish, add the ginger, chopped capsicum and tomato and fry for 3-4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତା'ପରେ ଲୁଣ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଆଉ ୫ ମିନିଟ୍ ଭାଜିଲା ପରେ ପନୀର ଭଜା ମିଶାନ୍ତୁ।",
          "en": "Then add salt and pepper powder, fry 5 more minutes and mix in the fried paneer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୨-୩ ମିନିଟ୍ ଭାଜିଲା ପରେ ୧ଟେବୁଲ ଚାମଚ କର୍ଣ୍ଣଫ୍ଲୋରକୁ ପାଣିରେ ମିଶାଇ ଏଥିରେ ପକାନ୍ତୁ।",
          "en": "After frying 2-3 minutes, mix 1 tbsp cornflour in water and add it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଆଉ ଅଳ୍ପ (୧ ଟେ, ଚାମଚ) ପାଣି ଦେଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Add a little more (1 tbsp) water and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ମେଞ୍ଚା ମେଞ୍ଚା ହୋଇଗଲେ ସସ ସବୁ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "When it thickens and comes together, add all the sauces and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଉପରୁ ଗରମ ମସଲା ଗୁଣ୍ଡ ଛିଞ୍ଚି ପରଶନ୍ତୁ।",
          "en": "Sprinkle garam masala powder on top and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/paneer-manchurian.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-17"
  },
  {
    "id": "odiakhana_wp_926",
    "slug": "macha-padmanadi",
    "name": {
      "or": "ମାଛ ପଦ୍ମନାଡ଼ି",
      "en": "Macha Padmanadi (Fish with Lotus Stem)"
    },
    "description": {
      "or": "ପମ୍ଫ୍ରେଟ୍ ମାଛ ଓ ପଦ୍ମନାଡ଼ିରେ ତିଆରି ଟମାଟୋ ଝୋଳ।",
      "en": "Pomfret and lotus stem cooked in a tomato gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାନ୍ଦି/ଫିରିକି (ପମ୍ଫ୍ରେଟ୍ ମାଛ)",
          "en": "Pomfret fish (chandi / firiki)"
        },
        "quantity": 800,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପଦ୍ମନାଡ଼ି( ବଜାରରେ ମିଳେ )",
          "en": "Lotus stem (available in the market)"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 200,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅଦାଗୁଣ୍ଡ",
          "en": "Dry ginger powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ମାଛକୁ ପିସ୍ ପିସ୍ କରି କାଟନ୍ତୁ।",
          "en": "First cut the fish into pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପଦ୍ମନାଡ଼କୁ ମଧ୍ୟ ଡାଇମଣ୍ଡ ଆକାରରେ କାଟନ୍ତୁ।",
          "en": "Cut the lotus stem into diamond shapes too."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବିଲାତିକୁ ଛୋଟ କରି କାଟନ୍ତୁ।",
          "en": "Chop the tomatoes small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ହେଙ୍ଗୁ ପକାଇ ଭାଜି ଗୁଣ୍ଡ କରନ୍ତୁ।",
          "en": "Roast the asafoetida in a kadai and powder it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ତେଲ ଗରମ କରି ମାଛ ପକାଇ ଲାଲ୍ କରି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Now heat oil, fry the fish until reddish and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସେହି ତେଲରେ ପଦ୍ମନାଡ଼ ପକାଇ ଭାଜି ଅଧା ନରମ ହୋଇଗଲେ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "In the same oil fry the lotus stem until half soft, then take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଆଉ ଟିକେ ତେଲ ଗରମ କରି ଚିନି ଓ ଲବଙ୍ଗ ଲବଙ୍ଗ ପକାନ୍ତୁ।",
          "en": "Heat a little more oil and add the sugar and cloves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଚିନି ମିଶିଗଲେ ଲଙ୍କାଗୁଣ୍ଡ ପକାଇ ସଙ୍ଗେ-ସଙ୍ଗେ ୨ଟେବୁଲ ଚାମଚ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "When the sugar melts, add chilli powder and immediately add 2 tbsp water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏଥର ଟମାଟୋ ପକାଇ ତେଲ ଛାଡ଼ିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ ଓ ତା'ପରେ ଲୁଣ ଓ ଅଦା ଗୁଣ୍ଡ ପକାନ୍ତୁ।",
          "en": "Now add the tomatoes and cook until the oil separates, then add salt and dry ginger powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "୨ ମିନିଟ୍ ପରେ ପଦ୍ମନାଡ଼ ପକାଇ ଆଉ ୫ ମିନିଟ ଭାଜି ୫୦୦ ମିଲି ପାଣି ଦେଇ ଫୁଟିବାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "After 2 minutes add the lotus stem, fry 5 more minutes, add 500 ml water and let it boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଗ୍ୟାସ୍ କମାନ୍ତୁ, ମାଛ ଓ ହେଙ୍ଗୁ ପକାଇ ୧୦-୧୨ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Lower the gas, add the fish and asafoetida and cook for 10-12 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଶେଷରେ ଧଣିଆ ପତ୍ର ପକାଇ ଗରମାଗରମ ପରଶନ୍ତୁ।",
          "en": "Finally add coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/macha-padmanadi.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-18"
  },
  {
    "id": "odiakhana_wp_930",
    "slug": "vegetable-fried-rice",
    "name": {
      "or": "ଭେଜିଟେବୁଲ୍ ଫ୍ରାଏଡ୍ ରାଇସ୍",
      "en": "Vegetable Fried Rice"
    },
    "description": {
      "or": "ପରିବା ଓ ଗୋଟା ମସଲା ସହ କୁକରରେ ତିଆରି ଭେଜିଟେବୁଲ୍ ଫ୍ରାଏଡ୍ ରାଇସ୍।",
      "en": "Basmati rice cooked with mixed vegetables and whole spices."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 50,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 4,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସରୁ ଗାଜର କଟା",
          "en": "Finely chopped carrot"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବିନ୍ କଟା",
          "en": "Chopped beans"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ମଟର ମଞ୍ଜି",
          "en": "Green peas"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଫୁଲକୋବି କଟା",
          "en": "Chopped cauliflower"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କ୍ୟାପ୍ସିକମ୍",
          "en": "Capsicum (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (finely chopped)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧନିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (thinly sliced; optional)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚାଉଳକୁ ୧୫-୨୦ ମିନିଟ୍ ପାଣିରେ ଭିଜାଇ ଛାଣି, ସେଥିରେ ହଳଦି ଗୋଳାଇ ଏକ ସଫା କନା ଉପରେ ପଙ୍ଖା-ପବନରେ ୧/୨ ଘଣ୍ଟା ରଖିଦିଅନ୍ତୁ।",
          "en": "First soak the rice in water for 15-20 minutes, drain, mix in turmeric and spread on a clean cloth under a fan for 1/2 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏଥର କୁକର୍ ଗରମ କରି ତେଲ ପକାନ୍ତୁ।",
          "en": "Now heat the pressure cooker and add oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତା'ପରେ ତେଜପତ୍ର, ଜିରା ଓ ଗୋଟା ମସଲା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Then add the bay leaves, cumin and whole spices and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତା'ପରେ ସେଥିରେ ପରିବା ପକାଇ ଭାଜନ୍ତୁ (ପିଆଜ ସହ)।",
          "en": "Then add the vegetables and fry (with the onion)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୫-୭ ମିନିଟ୍ ମଧ୍ୟମ ଆଞ୍ଚରେ ଭାଜିଲା ପରେ ଚାଉଳ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "After frying 5-7 minutes on medium heat, add the rice and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଆଉ ୩-୪ ମିନିଟ୍ ହୋଇଗଲେ ପାଣି, ଲୁଣ, ଅଳ୍ପ ହଳଦି, ଜିରାଗୁଣ୍ଡ, ଧନିଆ ଗୁଣ୍ଡ, ଧନିଆପତ୍ର ପକାଇ ଗୋଳାଇ କୁକର୍ କଭର ଲଗାନ୍ତୁ।",
          "en": "After 3-4 more minutes, add the water, salt, a little turmeric, cumin powder, coriander powder and coriander leaves, mix and close the cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମଧ୍ୟମ ଆଞ୍ଚରେ ୨ଟି ସିଟି ମାରି ଥଣ୍ଡା ହେଲେ କୁକର୍ ଖୋଲି ଖାଇବାକୁ ବାଢ଼ନ୍ତୁ।",
          "en": "Cook for 2 whistles on medium heat, open the cooker when cool and serve."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "କାଜୁ-କିସମିସ୍ ଚାହିଁଲେ ଭାଜିକରି ଏଥିରେ ମିଶାଇପାରିବେ।",
          "en": "If you like, you can fry cashews and raisins and mix them in."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/vegetable-fried-rice.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-19"
  },
  {
    "id": "odiakhana_wp_935",
    "slug": "south-style-dalma",
    "name": {
      "or": "ସାଉଥ୍ ଡାଲମା",
      "en": "South Style Dalma"
    },
    "description": {
      "or": "ହରଡ଼ ଡାଲି ଓ ପରିବାରେ ଦକ୍ଷିଣ ଭାରତୀୟ ଫୁଟଣ ଦେଇ ତିଆରି ଡାଲମା।",
      "en": "Toor dal and vegetable dalma with a South Indian style tempering."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Toor dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗାଜର",
          "en": "Carrot"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ମୂଳା",
          "en": "Radish"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଖାରୁ/ବୋଇତାଳୁ",
          "en": "Pumpkin / ash gourd"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Brinjal"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ବିନ୍",
          "en": "Beans"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ମଟର",
          "en": "Peas"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onions (large)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "କଟା ରସୁଣ",
          "en": "Chopped garlic"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କଟା ଟମାଟୋ",
          "en": "Chopped tomato"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଡାଲି ଧୋଇ ୧୫ ମିନିଟ୍ ବତୁରାଇ ପରିବା ପକାଇ, ଲୁଣ, ହଳଦି, ପାଣି, ଲଙ୍କାଗୁଣ୍ଡ ଦେଇ ସିଝାନ୍ତୁ।",
          "en": "First wash the dal, soak for 15 minutes, add the vegetables, salt, turmeric, water and chilli powder and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରିବା ଗୋଟା ଗୋଟା ରହିବ।",
          "en": "The vegetables should stay whole."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ହେଙ୍ଗୁ ପକାନ୍ତୁ।",
          "en": "Heat oil in a kadai and add the asafoetida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୨ ମିନିଟ ପରେ କଟା ଲଙ୍କା, ରସୁଣ ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଫୁଟାନ୍ତୁ।",
          "en": "After 2 minutes splutter the chopped chillies, garlic and curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପିଆଜ ପକାଇ ୫ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Add the onion and fry for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତା’ପରେ କଟା ଟମାଟୋ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Then add the chopped tomato and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ ପକାନ୍ତୁ।",
          "en": "Add the coriander powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଟମାଟୋ, ନରମ ହୋଇଗଲେ ସିଝା ଡାଲି ଓ ପରିବା ପକାଇ ୧୦ ମିନିଟ୍ ଫୁଟାନ୍ତୁ।",
          "en": "When the tomato softens, add the boiled dal and vegetables and boil for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଗରମା ଗରମ ଡାଲମା ଉପରେ କଟା ଧନିଆପତ୍ର ପକାଇ ଅରୁଆ ଭାତ ସହ ପରଶନ୍ତୁ।",
          "en": "Sprinkle chopped coriander leaves over the hot dalma and serve with arua rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/south-style-dalma.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-20"
  },
  {
    "id": "odiakhana_wp_941",
    "slug": "chingudi-suramali",
    "name": {
      "or": "ଚିଙ୍ଗୁଡ଼ି ସୁରମାଲୀ",
      "en": "Chingudi Suramali (Creamy Prawn Curry)"
    },
    "description": {
      "or": "ନଡ଼ିଆ ରସ, ଦହି ଓ କ୍ରିମରେ ରନ୍ଧା ମସଲାଦାର ଚିଙ୍ଗୁଡ଼ି।",
      "en": "Prawns cooked in a spiced gravy finished with coconut milk, curd and cream."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "୪ଟି ମଧ୍ୟମ ସାଇଜର ଚିଙ୍ଗୁଡ଼ି",
          "en": "Medium prawns (4)"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ନଡ଼ିଆ ରସ",
          "en": "Coconut milk"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଫ୍ରେସ୍ କ୍ରୀମ",
          "en": "Fresh cream"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ ବଟା",
          "en": "Onion paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 5,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Chillies (ground with the cumin)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଜିରା, ଲଙ୍କା ଓ ଡାଲଚିନିକୁ ମିଶାଇ ବାଟନ୍ତୁ। ଚିଙ୍ଗୁଡ଼ିକୁ ଧୋଇ ଚୋପା ଛଡ଼ାଇ ପେଟରୁ ଚିରି ପିତ୍ତ ଅଂଶ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Grind the cumin, chillies and cinnamon together. Wash and peel the prawns, slit the belly and remove the vein."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ଗରମ କରି ୨୦ ଗ୍ରାମ୍ ବା ୪ ଛୋଟ ଚାମଚ ସୋରିଷ ତେଲ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat a pan and add 20 g (4 tsp) mustard oil and heat it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଟିକେ ଚିନି ପକାଇ ମିଶିଗଲେ ବଟା ପିଆଜ ପକାଇ ଲାଲ୍ କରି ଭାଜନ୍ତୁ।",
          "en": "Add a little sugar and when it melts, add the onion paste and fry until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ୫ ଗ୍ରାମ୍ ରସୁଣ, ୫ ଗ୍ରାମ୍ ଅଦା ବଟା ଓ ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ, ଜିରା, ଲଙ୍କା ଓ ଡାଲଚିନି ବଟା ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Now add 5 g each of garlic and ginger paste with the turmeric, chilli powder and the cumin-chilli-cinnamon paste and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଲୁଣ ପକାଇ ମସଲାକୁ ଭଲକରି କଷନ୍ତୁ।",
          "en": "Add salt and stir-fry the masala well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପାଣି ମରିଗଲେ ଅଳ୍ପ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "When the water dries, add a little water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ଚିଙ୍ଗୁଡ଼ି ପକାନ୍ତୁ ଓ ତେଲ ଛାଡ଼ିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the prawns and cook until the oil separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏଥର ଦହି ପକାଇ ପାଣି ମରିବା ଯାଏଁ ଗୋଳାନ୍ତୁ।",
          "en": "Now add the curd and stir until the water dries."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତା'ପରେ ନଡ଼ିଆ ରସ ପକାଇ ପୁଣି ୭ ମିନିଟ୍ ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the coconut milk and cook for 7 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଶେଷରେ ବଟର ପକାଇ ଫେଣ୍ଟନ୍ତୁ।",
          "en": "Finally add the butter and beat it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ମିଶିଗଲେ ଫ୍ରେସ୍ କ୍ରୀମ ୪ ଛୋଟ ଚାମଚ ପକାଇ ପ୍ଲେଟକୁ କାଢ଼ି ଧନିଆ ପତ୍ରରେ ସଜାଇ ଗରମାଗରମ ପରସନ୍ତୁ।",
          "en": "When mixed, add 4 tsp fresh cream, plate, garnish with coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chingudi-suramali.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-21"
  },
  {
    "id": "odiakhana_wp_950",
    "slug": "bathua-saga-masoor-dal",
    "name": {
      "or": "ବଥୁଆ ଶାଗ ମସୁର ଡାଲି",
      "en": "Bathua Saga Masoor Dal"
    },
    "description": {
      "or": "ବଥୁଆ ଶାଗ ଓ ମସୁର ଡାଲିରେ ତିଆରି ଭିନ୍ନ ସ୍ୱାଦର ଶାଗ ଭଜା।",
      "en": "Bathua greens cooked with masoor dal, a dish with a distinct taste."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବଥୁଆ ଶାଗ",
          "en": "Bathua greens"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମସୁର ଡାଲି",
          "en": "Masoor dal"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ ଛେଚା",
          "en": "Crushed garlic"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ସୋରିଷ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a kadai and splutter the mustard seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କଞ୍ଚାଲଙ୍କା ଓ ରସୁଣ ଛେଚା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add the green chillies and crushed garlic and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବତୁରା ମସୁର ଡାଲି ପକାଇ ଲୁଣ ହଳଦି ଦେଇ ୭-୮ ମିନିଟ୍ ଘୋଡ଼ାଇ ଅଳ୍ପ ପାଣି ଦେଇ ସିଝାନ୍ତୁ।",
          "en": "Add the soaked masoor dal with salt and turmeric, cover for 7-8 minutes and cook with a little water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଡାଲି ସିଝିଗଲେ ବଛା ଧୁଆ ବଥୁଆ ଶାଗକୁ କାଟି ପକାଇ ମିଶି ମେଞ୍ଚା-ମେଞ୍ଚା ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the dal is cooked, add the picked, washed and chopped bathua greens and cook until it comes together in clumps."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହାର ସ୍ୱାଦ ଖୁବ୍ ଭିନ୍ନ ଓ ସ୍ୱାଦିଷ୍ଟ।",
          "en": "It has a very distinct and tasty flavour."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/bathua-saga-masoor-dal.webp",
    "tags": [
      "dal",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-26"
  },
  {
    "id": "odiakhana_wp_955",
    "slug": "mutton-roast",
    "name": {
      "or": "ମଟନ୍ ରୋଷ୍ଟ୍",
      "en": "Mutton Roast"
    },
    "description": {
      "or": "ଭଜା ମସଲା, ଭିନେଗାର ଓ ନଡ଼ିଆ କ୍ଷୀରରେ ତିଆରି ମଟନ୍ ରୋଷ୍ଟ୍।",
      "en": "Mutton marinated in roasted spices and vinegar, fried and simmered in coconut milk."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 75,
    "cook_time_minutes": 60,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "୧.୫ ଇଞ୍ଚ ସାଇଜରେ କଟା ମାଂସ",
          "en": "Mutton (1.5 inch pieces)"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସିଝା ଆଳୁ",
          "en": "Boiled potatoes (large)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ରସୁଣ",
          "en": "Chopped garlic"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା ଅଦା",
          "en": "Chopped ginger"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଟା ଧନିଆ",
          "en": "Whole coriander seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ପାନମହୁରି",
          "en": "Fennel seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଅଳେଇଚ ମଞ୍ଜି",
          "en": "Cardamom seeds"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (2 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ମରା ନଡ଼ିଆ ତେଲ",
          "en": "Coconut oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ନଡ଼ିଆ କ୍ଷୀର",
          "en": "Coconut milk"
        },
        "quantity": 500,
        "unit": "ml",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଆଳୁକୁ ୪ ଖଣ୍ଡ କରି କାଟନ୍ତୁ ଓ ପିଆଜକୁ ସରୁ ଲମ୍ବା ଆକାରରେ କାଟନ୍ତୁ।",
          "en": "First cut each potato into 4 pieces and slice the onion thin and long."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ଅଦା, ରସୁଣ, ଲଙ୍କା, ଧନିଆ, ଜିରା, ପାନମହୁରି, ଗୋଲମରିଚ,, ହଳଦି, ଅଳେଇଚ ଓ ଡାଲଚିନିକୁ ଭାଜି ଗୁଣ୍ଡ କରି ରଖନ୍ତୁ।",
          "en": "Dry-roast the ginger, garlic, chillies, coriander, cumin, fennel, pepper, turmeric, cardamom and cinnamon in a kadai and grind into a powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହି ମସଲାକୁ ମାଂସରେ ଗୋଳାଇ ୧ ଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "Rub this masala into the mutton and keep for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥିରେ ଭିନେଗାର ଓ ଲୁଣ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Add the vinegar and salt and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର କରେଇରେ ତେଲ ଓ ଘିଅ ଗରମ କରନ୍ତୁ।",
          "en": "Now heat the oil and ghee in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମାଂସ ପକାଇ କମ୍ ଆଞ୍ଚରେ ସିଝିବା ଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Add the mutton and fry on low heat until cooked."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ହୋଇଗଲେ ପେପରରେ କାଢ଼ି ଅନାବଶ୍ୟକ ତେଲ କାଢ଼ି ଦିଅନ୍ତୁ।",
          "en": "When done, drain it on paper to remove excess oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏଥର କରେଇରେ ଆଳୁକୁ ପକାଇ ଲାଲ୍ କରି ଭାଜନ୍ତୁ।",
          "en": "Now fry the potatoes in the kadai until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ବଳକା ୧ ଟେବୁଲ-ଚାମଚ ପିଆଜକୁ କରେଇରେ ପକାଇ ୩-୪ ମିନିଟ ଭାଜି ସେଥିରେ ମାଂସ ପକାଇ ନଡ଼ିଆ କ୍ଷୀର ମିଶାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Fry the remaining 1 tbsp onion in the kadai for 3-4 minutes, add the mutton, mix in the coconut milk and bring to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଗ୍ୟାସ୍ କମାଇ ଝୋଳ ବହଳିଆ ହେବାଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Lower the gas and cook until the gravy thickens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଲୁଣ ଚାଖି ସର୍ଭିଙ୍ଗ ଡିସ୍‌ରେ କାଢ଼ି ଆଳୁ ଭଜା, ପିଆଜ ଓ ଲେମ୍ବୁ ଚାରିପଟରୁ ସଜାଇ ପରଶନ୍ତୁ।",
          "en": "Check the salt, transfer to a serving dish and serve garnished all around with fried potatoes, onion and lemon."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ନଡ଼ିଆ ତେଲ ଜାଗାରେ ରିଫାଇନ୍ ବ୍ୟବହାର କରିପାରିବେ",
        "en": "You can use refined oil instead of coconut oil."
      }
    ],
    "image": "images/recipes/mutton-roast.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-25"
  },
  {
    "id": "odiakhana_wp_966",
    "slug": "poha-chuda-santula",
    "name": {
      "or": "ପୋହା (ଚୁଡ଼ା ସନ୍ତୁଳା)",
      "en": "Poha (Chuda Santula)"
    },
    "description": {
      "or": "ଚୁଡ଼ା, ପରିବା ଓ ବାଦାମରେ ତିଆରି ହାଲୁକା ଜଳଖିଆ ପୋହା।",
      "en": "A light breakfast of flattened rice with vegetables and peanuts."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚୁଡ଼ା",
          "en": "Flattened rice (poha)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସରୁ କଟା ଆଳୁ",
          "en": "Finely chopped potato"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସରୁ କଟା ଗାଜର",
          "en": "Finely chopped carrot"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସରୁ କଟା ପିଆଜ",
          "en": "Finely chopped onion"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସରୁ କଟା ବନ୍ଧାକୋବି",
          "en": "Finely chopped cabbage"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଛୋଟକଟା ବିନ୍",
          "en": "Chopped beans"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Fried curry leaves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନାବାଦାମ",
          "en": "Peanuts"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i13",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପରିବାସବୁ କାଟି ଧୋଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Cut, wash and drain all the vegetables."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଜିରା ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a kadai and splutter the cumin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Then add the curry leaves and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ଭଜା ବାଦାମ ପକାଇ ଏବଂ ପରିବା ସବୁ ପକାଇ ଲୁଣ-ହଳଦୀ ଦେଇ ଭାଜିଦିଅନ୍ତୁ। ହୋଇଗଲେ ଚୁଡ଼ାକୁ ଧୋଇ ଚିପୁଡ଼ି ଏଥିରେ ପକାଇ ଭଲକରି ଗୋଳାଇ ମିଶାନ୍ତୁ।",
          "en": "Now add the fried peanuts and all the vegetables with salt and turmeric and fry. When done, wash and squeeze the poha, add it and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଚିନି ମିଶାନ୍ତୁ ଓ ଗୋଳାଇ ପ୍ଲେଟକୁ କାଢ଼ି ଗରମାଗରମ ପରସନ୍ତୁ।",
          "en": "Mix in the sugar, stir, plate and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/poha-chuda-santula.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-03-31"
  },
  {
    "id": "odiakhana_wp_975",
    "slug": "janhi-magura-macha-jhola",
    "name": {
      "or": "ଜହ୍ନି ମାଗୁର ମାଛ ଝୋଳ",
      "en": "Janhi Magura Macha Jhola (Ridge Gourd Catfish Curry)"
    },
    "description": {
      "or": "ଜହ୍ନି ଓ ମାଗୁର ମାଛରେ ତିଆରି ହାଲୁକା ମାଛ ଝୋଳ।",
      "en": "A light fish curry of magur catfish with ridge gourd."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବଡ଼ ସାଇଜର ମାଗୁର ମାଛ",
          "en": "Large magur fish"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଳାଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା ବଟା",
          "en": "Green chilli paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ କିଛି",
          "en": "ଅଳ୍ପ କିଛି"
        }
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato (cut lengthwise)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ମଝିରୁ ଏକ ଇଞ୍ଚ ଲମ୍ବା କଟା ଜହ୍ନି",
          "en": "Ridge gourds (halved, 1 inch pieces)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛକୁ ଭଲକରି ଧୋଇ ଲୁଣ-ହଳଦୀ ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Wash the fish well, coat with salt and turmeric and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ଅଳ୍ପ ତେଲ ଗରମ କରି କଳାଜିରା ପକାନ୍ତୁ।",
          "en": "Heat a little oil in a kadai and add the nigella seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଫୁଟିଲେ ଜହ୍ନି ପକାଇ କିଛି ସମୟ ଭାଜନ୍ତୁ।",
          "en": "When they splutter, add the ridge gourd and fry for a while."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଳ୍ପ ପାଣି ଦେଇ ସବୁ ମସଲା ଗୋଳାଇ ଜହ୍ନିରେ ମିଶାନ୍ତୁ।",
          "en": "Add a little water, mix in all the spices and add to the ridge gourd."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଜହ୍ନି ସିଝିଗଲେ ଆଗରୁ ଭାଜି ରଖିଥିବା ମାଗୁର ମାଛ ପକାନ୍ତୁ।",
          "en": "When the ridge gourd is cooked, add the magur fish fried earlier."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "(ମାଗୁର ମାଛକୁ ଅଳ୍ପ ଭାଜି ରଖିବେ)।",
          "en": "(Fry the magur fish lightly beforehand.)"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଭଲକରି ଫୁଟିଗଲେ ଧଣିଆ ପତ୍ର ଓ କଞ୍ଚାଲଙ୍କା ପକାଇ ଆଞ୍ଚରୁ କାଢ଼ିଆଣନ୍ତୁ।",
          "en": "When it boils well, add coriander leaves and green chilli and take off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "(ଝୋଳକୁ ବହଳିଆ କରିବାକୁ ହେଲେ ଏକ ଚାମଚ କର୍ଣ୍ଣଫ୍ଲୋରକୁ ୨ ଚାମଚ ପାଣିରେ ମିଶାଇ ଓହ୍ଲାଇବାର ୫ ମିନିଟ୍ ପୂର୍ବରୁ ମିଶାଇ ଗରମ କରିଦେଲେ ଝୋଳ ବହଳିଆ ହୋଇଯିବ )।",
          "en": "(To thicken the gravy, mix a spoon of cornflour in 2 spoons of water and add it 5 minutes before taking off the heat.)"
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/janhi-magura-macha-jhola.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-01"
  },
  {
    "id": "odiakhana_wp_983",
    "slug": "mughlai-keema-paratha",
    "name": {
      "or": "ମୋଗଲାଇ କିମା ପରଟା",
      "en": "Mughlai Keema Paratha"
    },
    "description": {
      "or": "ମସଲାଦାର କିମା ଭରି ଅଣ୍ଡା ଦେଇ ସେକା ମୋଗଲାଇ ପରଟା।",
      "en": "Paratha stuffed with spiced minced meat and cooked with egg, Mughlai style."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 45,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ଉଷୁମ ପାଣି",
          "en": "Lukewarm water (for kneading)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଦଳିବା ପାଇଁ",
          "en": "ଦଳିବା ପାଇଁ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "ଦଳିବା ପାଇଁ କ୍ଷୀର",
          "en": "Milk (for kneading)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ମାଂସ କିମା",
          "en": "Minced meat (keema)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚୂନାକଟା ପିଆଜ",
          "en": "Finely chopped onions (large)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ରସୁଣ, ଅଦା ବଟା",
          "en": "Garlic-ginger paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ (ଭାଜିବା ପାଇଁ)",
          "en": "Oil (for frying)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗରମ ମସଲାଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ମୋଗଲାଇ ଅତର",
          "en": "Mughlai attar (drops)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଆଜିନୋ ମୋତୋ",
          "en": "Ajinomoto"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ମସଲା (ବଜାରରେ ମିଳେ)",
          "en": "Keema masala (shop-bought)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs (beaten)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for cooking the paratha)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ପରଟା ସେକିବା ପାଇଁ",
          "en": "ପରଟା ସେକିବା ପାଇଁ"
        }
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଭଜା କାଜୁ ଓ କିସମିସ",
          "en": "Fried cashews and raisins"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଅଟାକୁ ନରମ କରି ଦଳି ଢାଙ୍କି୧/୨ଘଣ୍ଟା ରଖିଦିଅନ୍ତୁ।",
          "en": "Knead the atta soft, cover and keep for 1/2 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ମାଂସ କିମାକୁ ଭଲ କର ଧୋଇ ପାଣି ନିଗାଡ଼ି ରଖନ୍ତୁ।",
          "en": "Wash the keema well, squeeze out the water and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ରେସର କୁକର ଗରମ କରନ୍ତୁ ଓ ତେଲ ପକାନ୍ତୁ।",
          "en": "Heat the pressure cooker and add oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗରମ ହେଲେ କଟା ପିଆଜ ପକାଇ ଲାଲ କରି ଭାଜନ୍ତୁ, ଟିକେ ଲୁଣ ପକାନ୍ତୁ, ପିଆଜ ନରମ ହୋଇଯିବ।",
          "en": "When hot, add the chopped onion and fry until reddish; add a little salt so the onion softens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ଅଦା ରସୁଣ-ବଟା ପକାଇ ୩ ମିନିଟ୍ କଷନ୍ତୁ।",
          "en": "Now add the ginger-garlic paste and stir-fry for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତା’ପରେ ଲଙ୍କାଗୁଣ୍ଡ, ଗରମ ମସଲା ( ୧/୨ ଚାମଚ), ମୋଗଲାଇ ଅତର, ଆଜିନୋ ମୋତୋ, କିମା ମସଲା ଓ ୧/୨ ଚାମଚ ଚିନି ପକାଇ ୭-୮ ମିନିଟ୍ କଷନ୍ତୁ।",
          "en": "Then add the chilli powder, garam masala (1/2 tsp), Mughlai attar, ajinomoto, keema masala and 1/2 tsp sugar and stir-fry for 7-8 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତେଲ ଛାଡ଼ି ବାସ୍ନା ଆସିଲେ ମାଂସକିମା, କାଜୁ ଦରକୂଟା କରି, କିସମିସ୍, ଧଣିଆ ପତ୍ର ପକାଇ ୧ ଟେବୁଲ ଚାମଚ ପାଣି ଦେଇ କମ୍ ଆଞ୍ଚରେ ଗୋଟେ ସିଟି ମାରି ସିଝାନ୍ତୁ।",
          "en": "When the oil separates and it smells good, add the keema, coarsely crushed cashews, raisins and coriander leaves with 1 tbsp water and cook on low heat for one whistle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "କୁକର ଥଣ୍ଡା ହେଲେ ଦେଖନ୍ତୁ, ଯଦି ପାଣି ଥାଏ ମାରିଦିଅନ୍ତୁ ଓ ବାକି ଅଧା ଗରମ ମସଲା ପକାଇ କାଢ଼ି ଥଣ୍ଡା ଟିକେ କରନ୍ତୁ।",
          "en": "When the cooker cools, check; if there is water, cook it off, add the remaining half of the garam masala, take out and cool a little."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହାସହିତ ଆଉ ଏକ ଚୁଲାରେ ତାୱା ଗରମ କରି ପତଳା ବଡ଼ ସାଇଜର ରୁଟି ବେଲି ଦୁଇପଟକୁ ହାଲକା ସେକି କାଢ଼ନ୍ତୁ।",
          "en": "Meanwhile heat a tawa on another stove, roll out large thin rotis and lightly cook both sides."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ମଝିରେ କିମା ମସଲା ଦେଇ ଚାରିପଟୁ ଭାଙ୍ଗିଦିଅନ୍ତୁ।",
          "en": "Put keema masala in the middle and fold in all four sides."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହା ଏଥର ଚାରିକୋଣିଆ ଆକାରର ହୋଇଯିବ।",
          "en": "It will now be square."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଗୋଟିଏ ବାଉଲରେ ଅଣ୍ଡା ପକାଇ ଫେଣ୍ଟି ରଖିଥାନ୍ତୁ।",
          "en": "Beat the eggs in a bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ସେଥିରେ ଟିପେ ଲୁଣ ଓ ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଭଲକରି ଫେଣ୍ଟି ଦିଅନ୍ତୁ।",
          "en": "Add a pinch of salt and pepper powder and beat well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ପରଟାକୁ ଚଟୁ ସାହାଯ୍ୟରେ ଏପଟ ସେପଟ କରି ଟିକେ ଗୋଲଡେନ ରଙ୍ଗ ଆସିଲେ ଅଣ୍ଡା ଫେଣ୍ଟା ପକାଇ ଆଉ କିଛି ସମୟ ତାୱାରେ ସେକନ୍ତୁ।",
          "en": "Turn the paratha with a spatula, and when it is lightly golden, pour on the beaten egg and cook a little longer on the tawa."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଅଣ୍ଡା ହୋଇଗଲେ ଗ୍ୟାସ ଆଞ୍ଚ ବନ୍ଦ କରି ଦିଅନ୍ତୁ।",
          "en": "When the egg is done, switch off the gas."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଏଥର ଛୁରୀ ସାହାଯ୍ୟରେ ତିନି ବା ଚାରି କୋଣିଆ କରି କାଟି ପରଶନ୍ତୁ।",
          "en": "Now cut into triangles or squares with a knife and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mughlai-keema-paratha.webp",
    "tags": [
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-04"
  },
  {
    "id": "odiakhana_wp_988",
    "slug": "khandvi",
    "name": {
      "or": "ଖାଣ୍ଡବୀ",
      "en": "Khandvi"
    },
    "description": {
      "or": "ବେସନ ଓ ଘୋଳଦହିରେ ତିଆରି ନରମ ରୋଲ୍ ଖାଣ୍ଡବୀ।",
      "en": "Soft gram flour and buttermilk rolls with a mustard seed tempering."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଘୋଳଦହି",
          "en": "Buttermilk"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କା ଓ ଅଦା ବଟା",
          "en": "Chilli and ginger paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରାଇ",
          "en": "Black mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ନଡ଼ିଆକୋରା",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିନି, ଧଣିଆପତ୍ର କଟା ଓ ଲୁଣ",
          "en": "Sugar, chopped coriander leaves and salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ବେସନରେ ଦହି, ଲଙ୍କା ଗୁଣ୍ଡ, ହଳଦି, ଲୁଣ ଦରକାର ହେଲେ ଅନ୍ଧପାଣି ଦେଇ ଭଲଭାବେ ଫେଣ୍ଟନ୍ତୁ।",
          "en": "First whisk the besan with the curd, chilli, turmeric, salt and a little water if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାକୁ କମ୍ ଆଞ୍ଚରେ ବସାଇ ଲଗାତର ଗୋଳାଇ ଗାଢ଼ା ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook it on low heat, stirring continuously, until thick."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗୋଟିଏ ବଡ଼ ଥାଳିରେ ତେଲ ମାରି ଏହି ମିଶ୍ରଣକୁ ଢାଳନ୍ତୁ।",
          "en": "Grease a large plate with oil and spread this mixture on it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସରୁ ଲମ୍ବାରେ କାଟି ତାର ରୋଲ୍ ବନାନ୍ତୁ ଓ ପ୍ଲେଟରେ ସଜାଡ଼ି ରଖନ୍ତୁ।",
          "en": "Cut into thin long strips, roll them up and arrange on a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗୋଟିଏ ପ୍ୟାନରେ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ରାଇ, ହେଙ୍ଗୁ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Splutter the mustard seeds and asafoetida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଫୁଟିଗଲେ ଚିନିକୁ ୧ ଚାମଚ ପାଣିରେ ଗୋଳାଇ ଏଥିରେ ପକାନ୍ତୁ।",
          "en": "When they splutter, mix the sugar in 1 spoon of water and add it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏଥର ଧଣିଆପତ୍ର ପକାଇ ଏହି ମିଶ୍ରଣକୁ ଖାଣ୍ଡବୀ ଉପରେ ପକାନ୍ତୁ।",
          "en": "Now add coriander leaves and pour this mixture over the khandvi."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତା' ଉପରେ ନଡ଼ିଆକୋରା ପକାଇ ପରଶନ୍ତୁ।",
          "en": "Sprinkle grated coconut on top and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/khandvi.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-02"
  },
  {
    "id": "odiakhana_wp_993",
    "slug": "achari-paneer-masala",
    "name": {
      "or": "ଆଚାରି ପନିର ମସଲା",
      "en": "Achari Paneer Masala"
    },
    "description": {
      "or": "ଆଚାର ମସଲା, ଦହି ଓ କ୍ରିମରେ ରନ୍ଧା ପନିର।",
      "en": "Paneer in a curd and cream gravy flavoured with pickle spices."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପାନମଧୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗୋଟା ଜିରା",
          "en": "Whole cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୋଟା ସୋରିଷ",
          "en": "Whole mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୋଟା ମେଥି",
          "en": "Whole fenugreek seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଳା ଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପନିର",
          "en": "Paneer (cubed)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 240,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଦା ଓ କଞ୍ଚା ଲଙ୍କା ବଟା",
          "en": "Ginger and green chilli paste"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଫ୍ରେଶ କ୍ରିମ୍",
          "en": "Fresh cream (shop-bought)"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଟମାଟୋ( ମଧ୍ୟମ)",
          "en": "Tomato (medium), chopped"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଦର କୁଟା କାଜୁ",
          "en": "Coarsely crushed cashews"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଶୁଖିଲା ମେଥି ପତ୍ର",
          "en": "Dried fenugreek leaves"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ସୂର୍ଯ୍ୟମୁଖୀ ତେଲ",
          "en": "Sunflower oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (chopped)"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ପୁଦିନା ପତ୍ର",
          "en": "Mint leaves (chopped)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଫୁଟଣକୁ କମ ଆଞ୍ଚରେ ଭାଜି ଗ୍ରାଇଣ୍ଡିଙ୍ଗ୍ କରି ଦିଅନ୍ତୁ।",
          "en": "First roast the whole spices on low heat and grind them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କଡେଇରେ ୨ ଟେବୁଲ୍ ଚାମଚ ସୂର୍ଯ୍ୟମୁଖୀ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ ସେଥିରେ ୨ ଟି ଶୁଖିଲା ଲଙ୍କା ଓ ହେଙ୍ଗୁ ପକେଇ କିଛି ସମୟ ଭାଜନ୍ତୁ।",
          "en": "Heat 2 tbsp sunflower oil in a kadai, add 2 dry chillies and asafoetida and fry for a while."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଅଦା ଓ କଞ୍ଚା ଲଙ୍କା ବଟା ପକାଇ କିଛି ସମୟ ଘାଣ୍ଟନ୍ତୁ ଯେପର୍ଯ୍ୟନ୍ତ ଅଦା ଗନ୍ଧ ନ ଯାଇଛି, କଟା ଟମାଟୋ ପକାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now add the ginger and green chilli paste and stir until the raw ginger smell goes, then add the chopped tomato and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାପରେ ଜିରା ଗୁଣ୍ଡ - ୧/୪ ଚାମଚ ହଳଦୀ ଗୁଣ୍ଡ -୧/୪ ଚାମଚ, ଧଣିଆ ଗୁଣ୍ଡ -୧/୨ ଚାମଚ, ଲଙ୍କା ଗୁଣ୍ଡ -୧/୨ ଚାମଚ ପକାଇ ଆଉ ଟିକେ ସମୟ ଗୋଳାନ୍ତୁ।",
          "en": "Then add cumin powder 1/4 tsp, turmeric 1/4 tsp, coriander powder 1/2 tsp and chilli powder 1/2 tsp and stir a little longer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କିଛି ସମୟ ପରେ ଦେଖିବେ ଟମାଟୋ ମସଲା ସହ ମିଶିଯିବ ଓ ଚାରି ପାଖରୁ ତେଲ ବାହାରିବା ଆରମ୍ଭ କରିବ।",
          "en": "After a while the tomato will blend with the masala and oil will start to appear around the edges."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ କାଜୁ ଗୁଣ୍ଡ ପକାଇ ୨ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ କମ୍ ଆଞ୍ଚରେ ଗୋଳାନ୍ତୁ।",
          "en": "Now add the cashew powder and stir on low heat for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ୍ ହୋଇଥିବା ଫୁଟଣର ଅଧା ପକାନ୍ତୁ ଓ ୧ ଚାମଚ ବେସନ (ଦହି ଛିଡ଼ି ନ ଯିବାକୁ ବେସନର ବ୍ୟବହାର କରାଯାଉଛି )।",
          "en": "Then add half the ground spices and 1 spoon of besan (besan is used so the curd does not split)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ବେସନକୁ ଭଲ ଭାବେ ମସଲାରେ ମିଶିବା ଯାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Stir until the besan mixes well into the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଗ୍ୟାସ୍ ଆଞ୍ଚ କମ୍ କରି ଦହି ପକାଇ ସଂଗେ ସଂଗେ ଗୋଳାନ୍ତୁ ସେମିତି ଦହି ଗୋଟେ ଜାଗାରେ ଜମା ହୋଇ ରହି ନ ଯାଏ।",
          "en": "Lower the gas, add the curd and stir at once so it does not collect in one place."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ଲୁଣ ପକେଇ ୨, ୩ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Now add salt and cover on low heat for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "କଟା ହୋଇଥିବା ପନିରକୁ ପକାଇ ଆଉ ୨ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ।",
          "en": "Add the cut paneer and cook 2 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "୩ ଚାମଚ ଫ୍ରେଶ୍ କ୍ରିମ୍, ଶୁଖିଲା ମେଥି ପତ୍ର ପକାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Add 3 spoons of fresh cream and the dried fenugreek leaves and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ଆଞ୍ଚ ବନ୍ଦ କରି କଟା ହୋଇଥିବା ଧଣିଆ ପତ୍ର, ପୁଦିନା ପତ୍ର ପକାଇ ଆଉ ଟିକେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now switch off the heat, add the chopped coriander and mint leaves and stir a little more."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ରହି ଯାଇଥିବା ଫୁଟଣ ଗୁଣ୍ଡ ପରସିଲା ବେଳେ ଉପରେ ଛିଂଚି ପରଶନ୍ତୁ।",
          "en": "Sprinkle the remaining spice powder on top while serving."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/achari-paneer-masala.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-03"
  },
  {
    "id": "odiakhana_wp_1004",
    "slug": "chowmein",
    "name": {
      "or": "ଚାଉମିନ୍",
      "en": "Chowmein"
    },
    "description": {
      "or": "ପରିବା ଓ ସସ୍ ସହ ଭଜା ଷ୍ଟ୍ରିଟ୍ ଷ୍ଟାଇଲ୍ ଚାଉମିନ୍।",
      "en": "Street-style noodles stir-fried with vegetables and sauces."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାଓମିନ୍",
          "en": "Chowmein noodles (3 rolls)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onions (thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସରୁ ଲମ୍ବା କଟା ବନ୍ଧାକୋବି",
          "en": "Thinly sliced cabbage"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସରୁ ଲମ୍ବା କଟା ଗାଜର",
          "en": "Thinly sliced carrot"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବଡ଼ କ୍ୟାପସିକମ୍",
          "en": "Large capsicum (thinly sliced)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (slit)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଚାଇନା ସଲ୍ଟ ବା ଆଜିନୋ ମୋତୋ",
          "en": "China salt or ajinomoto"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କରେଇରେ ୨ ୧/୨ ଗ୍ଲାସ ପାଣି ଗରମ କରନ୍ତୁ।",
          "en": "Heat 2 1/2 glasses of water in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚାଓମିନକୁ ପକାଇ ୨ ମିନିଟ ଫୁଟାଇ କରି ପାଣିରୁ ଛାଣି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Add the noodles, boil for 2 minutes, drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥର ନନଷ୍ଟିକ୍ କରେଇରେ ତେଲ ଗରମ କରି ଲଙ୍କା, ପିଆଜକୁ ଭାଜନ୍ତୁ।",
          "en": "Now heat oil in a non-stick kadai and fry the chillies and onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୩-୪ ମିନିଟ୍ ପରେ ସିଝିଗଲେ ପରିବା, ଲୁଣ, ଚାଇନା ସଲ୍ଟ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ଦେଇ ଗୋଳାଇ ସିଝା ଚାଓ ପକାନ୍ତୁ ଓ କଣ୍ଟା ଚାମଚ ସାହାଯ୍ୟରେ ମିଶାନ୍ତୁ।",
          "en": "After 3-4 minutes, when soft, add the vegetables, salt, china salt and pepper powder, toss, add the boiled noodles and mix with a fork."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପସନ୍ଦ ମୁତାବକ ସସ୍ ପକାନ୍ତୁ ଓ ଭଲକରି ଗୋଳାଇ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Add sauces as you like, toss well and take off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ପ୍ଲେଟକୁ ବାହାର କରି ପରସନ୍ତୁ।",
          "en": "Now plate and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ଚାଓ ପ୍ରଥମେ ସିଝାଇଲାବେଳେ ପାଣିରେ ଅଳ୍ପ ଲୁଣ ଓ ୧ ଛୋଟ ଚାମଚ ତେଲ ଦେଇଦେଲେ ଏହା ପରସ୍ପର ଠାରୁ ଅଲଗା ରହିବ ଓ ଲାଗିବ ନାହିଁ। ଚାହିଁଲେ ଅଣ୍ଡା ଭୂଜିଆ ବା ଚିକେନ୍ ଛୋଟ ଛୋଟ ପିସ୍ ଫ୍ରାଏ କରି ଏଥିରେ ମିଶାଇ ପାରିବେ।",
        "en": "When first boiling the noodles, adding a little salt and 1 tsp oil to the water keeps them separate and stops them sticking. If you like, you can add scrambled egg or small fried chicken pieces."
      }
    ],
    "image": "images/recipes/chowmein.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-07"
  },
  {
    "id": "odiakhana_wp_1011",
    "slug": "mandira-dalma",
    "name": {
      "or": "ମନ୍ଦିର ଡାଲମା",
      "en": "Mandira Dalma (Temple-Style Dalma)"
    },
    "description": {
      "or": "ତିନି ପ୍ରକାର ଡାଲି ଓ ଅନେକ ପରିବାରେ ତିଆରି ମନ୍ଦିର ଶୈଳୀର ଡାଲମା।",
      "en": "Temple-style dalma of three dals with many vegetables, coconut and ghee."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 50,
    "difficulty": "medium",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମୁଗଡାଲି",
          "en": "Moong dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Toor dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବୁଟ ଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗଜାମୁଗ",
          "en": "Sprouted moong"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ନାଲିଚଣା",
          "en": "Red chickpeas (kala chana)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କଖାରୁ (ବଡ଼ କଟା)",
          "en": "Pumpkin (large pieces)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ମାଣ ସାରୁ (ବଡ଼ କଟା)",
          "en": "Mana saru / giant taro (large pieces)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କଦଳୀ (ବଡ଼ କଟା)",
          "en": "Raw banana (large pieces)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ମାଟି ଆଳୁ/ଖମ୍ବ ଆଳୁ (ବଡ଼ କଟା)",
          "en": "Purple yam / khamba alu (large pieces)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "କଟା ଆଳୁ",
          "en": "Chopped potatoes"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଓଉ (ବା) ଟମାଟୋ କଟା",
          "en": "Elephant apple (ou) or tomato, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ବାଇଗଣ (ବଡ଼ କଟା)",
          "en": "Brinjals (large pieces)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଅଦା ଛେଚା",
          "en": "Crushed ginger"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଜିରା ଓ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Cumin and chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 100,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ବଡ଼ ଡେକ୍ଚିରେ ଡାଲି ଧୋଇ ୩ ପ୍ରକାର ଡାଲି, ପରିବା, ଲୁଣ, ହଳଦି, ତେଜପତ୍ର ଓ ପାଣି ଦେଇ ସିଝାଇ ରଖନ୍ତୁ (ସିଝି ଯିବ କିନ୍ତୁ ପରିବା ଖଣ୍ଡ ଖଣ୍ଡ ଥିବ)।",
          "en": "First wash the dals in a large pot and boil the 3 kinds of dal with the vegetables, salt, turmeric, bay leaves and water (cooked, but the vegetables stay in pieces)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏଥର ଆଉ ଏକ କରେଇରେ ତେଲ ଗରମ କରି ହେଙ୍ଗୁ ପକାନ୍ତୁ।",
          "en": "Now heat oil in another kadai and add the asafoetida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଜପତ୍ର, ଶୁଖିଲା ଲଙ୍କା, ଜିରା ଓ ଫୁଟଣ ଫୁଟାନ୍ତୁ।",
          "en": "Splutter the bay leaves, dry chillies, cumin and panch phoran."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ଅଦା ଛେଚା ପକାଇ ୭ – ୧୦ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Now add the crushed ginger and fry for 7-10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗଜାମୁଗ ଓ ବୁଟ ପକାଇ ଆଉ ୩-୪ ମିନିଟ୍ ଭାଜି ସିଝା ଡାଲି ଓ ପରିବା ମିଶାନ୍ତୁ।",
          "en": "Add the sprouted moong and chickpeas, fry 3-4 more minutes and mix in the boiled dal and vegetables."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଫୁଟିଗଲେ ଉପରୁ ଜିରା-ଲଙ୍କା ଗୁଣ୍ଡ, ନଡ଼ିଆ କୋରା ଓ ଘିଅ ପକାଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "When it boils, add the cumin-chilli powder, grated coconut and ghee on top and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "୧୦ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ରଖି ତା'ପରେ ଖୋଲି ବାଢ଼ନ୍ତୁ।",
          "en": "Keep on low heat for 10 minutes, then open and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mandira-dalma.webp",
    "tags": [
      "traditional",
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-05"
  },
  {
    "id": "odiakhana_wp_1015",
    "slug": "millionaire-chicken",
    "name": {
      "or": "ମିଲିୟନର ଚିକେନ୍",
      "en": "Millionaire Chicken"
    },
    "description": {
      "or": "ସୋୟା ସସ୍ ଓ ମହୁ ସସ୍‌ରେ ମିଶା ଚିକେନ୍, ଲେଟ୍ୟୁସ୍ ସହ ପରଷା।",
      "en": "Boiled chicken tossed in a soy-honey garlic sauce, served on lettuce."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୋନ୍‌ଲେସ୍ ଚିକେନ୍",
          "en": "Boneless chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲେଟ୍ୟୁସ୍ (ସାଲାଡ ପତ୍ର)",
          "en": "Lettuce (1 bunch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ମହୁ",
          "en": "Honey"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves (crushed)"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଆଜିନୋ ମୋତୋ",
          "en": "Ajinomoto"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ପିଆଜ ସଣ୍ଢା କଟା",
          "en": "Spring onions (chopped)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଛୋଟ କ୍ୟାପ୍ସିକମ୍",
          "en": "Small capsicum (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସୋୟା ସସ୍, ମହୁ, ରସୁଣ ଛେଚା ଓ ଆଜିନୋମୋଟୋକୁ ମିଶାଇ ୫ ମିନିଟ୍ ରଖନ୍ତୁ।",
          "en": "Mix the soy sauce, honey, crushed garlic and ajinomoto and keep for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ପିଆଜ ସଣ୍ଢା, ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଅଦା ବଟା ଓ କ୍ୟାପ୍ସିକମ୍ ପକାଇ ୪-୫ ମିନିଟ ଭାଜି ପୂର୍ବପ୍ରସ୍ତୁତ ସସ୍‌କୁ ମିଶାନ୍ତୁ।",
          "en": "Heat oil in a kadai, add the spring onion, pepper powder, ginger paste and capsicum, fry for 4-5 minutes and mix in the prepared sauce."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଚିକେନକୁ ଲୁଣ ଦେଇ ସିଝାଇ କାଢ଼ି ଏହି ସସ୍‌ରେ ମିଶାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Boil the chicken with salt, take it out, add it to this sauce and toss."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ଲେଟରେ ଲେଟ୍ୟୁସ୍ (ସାଲାଡ ପତ୍ର) ସଜାଇ ରନ୍ଧା ଚିକେନ୍ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Arrange lettuce on a plate and serve the cooked chicken on it."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/millionaire-chicken.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-06"
  },
  {
    "id": "odiakhana_wp_1018",
    "slug": "masala-roti",
    "name": {
      "or": "ମସଲା ରୋଟି",
      "en": "Masala Roti"
    },
    "description": {
      "or": "ଅଟା, ବେସନ, ପିଆଜ ଓ ମସଲାରେ ତିଆରି ସ୍ୱାଦିଷ୍ଟ ରୋଟି।",
      "en": "Flavourful rotis made with wheat flour, besan, onion and spices."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା (ଗହମ)",
          "en": "Wheat flour (atta)"
        },
        "quantity": 4,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଛୋଟକଟା ପିଆଜ",
          "en": "Finely chopped onion"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ବଟର ବା ଘିଅ",
          "en": "Butter or ghee (to spread)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଉପରେ ଲଗାଇବା ପାଇଁ",
          "en": "ଉପରେ ଲଗାଇବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସବୁ ସାମଗ୍ରୀକୁ ଅଟା ସହ ମିଶାଇ ଦଳି ରଖନ୍ତୁ।",
          "en": "Mix all the ingredients with the atta and knead."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "୧୨ – ୧୪ଟି ଗୁଳା କରି ବେଲି ଗରମ ତାୱା ଉପରେ ୨ ପଟକୁ କମ୍ ଆଞ୍ଚରେ ଭଲକରି ସେକନ୍ତୁ।",
          "en": "Make 12-14 balls, roll them out and cook both sides well on a hot tawa on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ହୋଇଗଲେ ପ୍ଲେଟକୁ କାଢ଼ି ଉପରେ ବଟର ବା ଦେଶୀ ଘିଅ ଲଗାଇ ମନପସନ୍ଦ ତରକାରି ସହିତ ପରଶନ୍ତୁ।",
          "en": "When done, take onto a plate, spread butter or desi ghee on top and serve with a curry of your choice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/masala-roti.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-13"
  },
  {
    "id": "odiakhana_wp_1026",
    "slug": "prawn-soup",
    "name": {
      "or": "ପ୍ରନ୍ ସୁପ୍",
      "en": "Prawn Soup"
    },
    "description": {
      "or": "ଚିଙ୍ଗୁଡ଼ି, କଞ୍ଚା ଆମ୍ବ ଓ ନଡ଼ିଆ ରସରେ ତିଆରି ଖଟା ସୁପ୍।",
      "en": "A tangy soup of prawns, raw mango and coconut milk."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିଙ୍ଗୁଡ଼ି (ଚୋପାଛଡ଼ା)",
          "en": "Prawns (peeled)"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଞ୍ଚା ଆମ୍ବ",
          "en": "Raw mangoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କର୍ଣ୍ଣ ଫ୍ଲୋର ବା ବେସନ",
          "en": "Cornflour or besan"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ନଡ଼ିଆ ରସ",
          "en": "Coconut milk"
        },
        "quantity": 550,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚିଙ୍ଗୁଡ଼ି ଧୋଇ ପରିଷ୍କାର କରନ୍ତୁ।",
          "en": "First wash and clean the prawns."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆମ୍ବରୁ ଚୋପା ଛଡ଼ାଇ ଛୋଟ ଛୋଟ ଖଣ୍ଡ କରି କାଟନ୍ତୁ।",
          "en": "Peel the mangoes and cut into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପିଆଜ-ରସୁଣକୁ ଚୁନା-ଚୁନା କରି କାଟନ୍ତୁ।",
          "en": "Finely chop the onion and garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଲ ଗରମ କରି ପିଆଜ, ରସୁଣ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Heat oil and fry the onion and garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତା'ପରେ ଧନିଆଗୁଣ୍ଡ, ହଳଦି ଓ ହେଙ୍ଗୁ ପକାଇ ୩ ମିନିଟ୍ ଗୋଳାନ୍ତୁ।",
          "en": "Then add the coriander powder, turmeric and asafoetida and stir for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଚିଙ୍ଗୁଡ଼ି ପକାଇ ୨ ମିନିଟ୍ ଭାଜି ୭୫।",
          "en": "Add the prawns and fry for 2 minutes, then add 75"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମିଲି ପାଣି ଦିଅନ୍ତୁ।",
          "en": "ml water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୫ ମିନିଟ୍ ପରେ ଆମ୍ବକଟା ପକାଇ ୧୦-୧୨ ମିନିଟ୍ ଫୁଟିଆସିଲେ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "After 5 minutes add the mango pieces, bring to a boil for 10-12 minutes and cook on medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତା'ପରେ କର୍ଣ୍ଣଫ୍ଲୋରକୁ ନଡ଼ିଆ ରସରେ ଭଲକରି ମିଶାଇ ଗୋଳାଇ ଗୋଳାଇ ଏହି ମିଶ୍ରଣକୁ କରେଇରେ ମିଶାନ୍ତୁ।",
          "en": "Then mix the cornflour well into the coconut milk and add this mixture to the kadai, stirring."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଫୁଟିଗଲେ କମ୍ ଆଞ୍ଚରେ ଝୋଳ ବହଳିଆ ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "When it boils, cook on low heat until the soup thickens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଲୁଣ ଚାଖନ୍ତୁ।",
          "en": "Taste for salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ହୋଇଗଲେ ସୁପ୍ ବାଉଲ୍‌କୁ କାଢ଼ି ଉପରୁ କଟା ଧନିଆ ପତ୍ର, ଗୋଲମରିଚ ଗୁଣ୍ଡ ଓ ବ୍ଲାକ୍ ସଲ୍ଟ (କଳା ଲୁଣ) ପକାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "When done, pour into soup bowls, top with chopped coriander, pepper powder and black salt and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/prawn-soup.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-08"
  },
  {
    "id": "odiakhana_wp_1032",
    "slug": "banana-lassi",
    "name": {
      "or": "ଲସି",
      "en": "Lassi"
    },
    "description": {
      "or": "ଦହି, କଦଳୀ ଓ ଚିନିରେ ତିଆରି ଥଣ୍ଡା ମିଠା ଲସି।",
      "en": "A chilled sweet lassi of curd and ripe banana."
    },
    "category_id": "drinks",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 0,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବସା ଦହି",
          "en": "Thick set curd"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ବରଫ",
          "en": "Ice"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ଅନୁଯାୟୀ",
          "en": "ଆବଶ୍ୟକ ଅନୁଯାଇ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ପାଚିଲା କଦଳୀ",
          "en": "Ripe banana"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗ୍ରାଇଣ୍ଡର୍‌ରେ ବସା ଦହି, ପାଣି, ଚିନି, ଅଳେଇଚ ଗୁଣ୍ଡ, ବରଫ ଓ ପାଚିଲା କଦଳୀକୁ ଭଲ ଭାବରେ ପତଳା ହେବ ଯାଏ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ୍ କରନ୍ତୁ।",
          "en": "Blend the curd, water, sugar, cardamom powder, ice and ripe banana in a grinder until smooth and thin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଏହାକୁ ଏକ ଗ୍ଲାସକୁ କାଢ଼ି ଚେରି, କାଜୁ, ପିସ୍ତାବାଦାମ ଓ କୋରା ନଡ଼ିଆ ସଜାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Then pour into a glass, garnish with cherries, cashews, pistachios and grated coconut and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ଆପଣ ପାଣି ବଦଳରେ କ୍ଷୀର ବ୍ୟବହାର କରି ପାରିବେ। ଲସି ତିଆରି କରିବାର ଏକ ଘଣ୍ଟା ମଧ୍ୟରେ ସର୍ଭ କରିନିଅନ୍ତୁ ନଚେତ୍ ଦହି ଖଟା ହୋଇଯାଇପାରେ।",
        "en": "You can use milk instead of water. Serve within an hour of making the lassi, otherwise the curd may turn sour."
      }
    ],
    "image": "images/recipes/banana-lassi.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-09"
  },
  {
    "id": "odiakhana_wp_1036",
    "slug": "kakharu-badi-rai",
    "name": {
      "or": "କଖାରୁ ବଡ଼ି ରାଇ",
      "en": "Kakharu Badi Rai (Pumpkin with Badi)"
    },
    "description": {
      "or": "ପାଚିଲା କଖାରୁ, ବଡ଼ି ଓ ନଡ଼ିଆରେ ତିଆରି ମିଠା-ଖଟା ତରକାରୀ।",
      "en": "Sweet and tangy ripe pumpkin with fried badi and coconut."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପାଚିଲା କଖାରୁ (ବୋଇତାଳୁ )",
          "en": "Ripe pumpkin"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଖାରୁ ବଡ଼ି",
          "en": "Pumpkin badi"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପଞ୍ଚ ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦି ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେନ୍ତୁଳି ମଣ୍ଡ",
          "en": "Tamarind pulp"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 12,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କଖାରୁକୁ ଚୋପା ଛଡ଼ାଇ, ଛୋଟ ଛୋଟ ଖଣ୍ଡ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Peel the pumpkin, cut into small pieces and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ପକାଇ ବଡ଼ି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Put oil in a kadai, fry the badi and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପୁଣି ୧ ଚାମଚ ତେଲ କରେଇରେ ଦେଇ ଶୁଖିଲା ଲଙ୍କା, ଫୁଟଣ ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Add 1 spoon of oil to the kadai again and splutter the dry chillies, panch phoran and curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଫୁଟିଗଲେ କଖାରୁ ପକାଇ ୨-୩ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "When they splutter, add the pumpkin and fry for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତା'ପରେ ହଳଦି, ଜିରା, ଲଙ୍କାଗୁଣ୍ଡ, ଚିନି ପକାଇ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Then add the turmeric, cumin, chilli powder and sugar and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୫ ମିନିଟ ପରେ କଖାରୁ ନରମ ହୋଇଗଲେ ବଢ଼ିକୁ ଗୁଣ୍ଡ କରି ପକାନ୍ତୁ ଓ ତେନ୍ତୁଳି ମଣ୍ଡ ପକାଇ ବଳକା ପାଣି ମାରି ମେଞ୍ଚା-ମେଞ୍ଚା କରିଦିଅନ୍ତୁ।",
          "en": "After 5 minutes, when the pumpkin is soft, crumble in the badi, add the tamarind pulp and cook off the extra water until it comes together."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ନଡ଼ିଆ କୋରା ପକାଇ ଗୋଳାଇ ପ୍ଲେଟକୁ କାଢ଼ି ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Add grated coconut, stir, plate and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kakharu-badi-rai.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-10"
  },
  {
    "id": "odiakhana_wp_1045",
    "slug": "macha-munda-ghanta",
    "name": {
      "or": "ମାଛ ମୁଣ୍ଡ ଘାଣ୍ଟ (ମୁଢ଼ି ଘାଣ୍ଟ)",
      "en": "Macha Munda Ghanta (Fish Head with Chana Dal)"
    },
    "description": {
      "or": "ଭାକୁଡ଼ ମାଛ ମୁଣ୍ଡ ଓ ଚଣା ଡାଲିରେ ତିଆରି ମୁଢ଼ି ଘାଣ୍ଟ।",
      "en": "Fish head cooked with chana dal and potatoes in a spiced gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 150,
    "cook_time_minutes": 45,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଭାକୁଡ଼ ମାଛ ମୁଣ୍ଡ",
          "en": "Bhakura fish head"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚଣା ଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 2,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ତେଜ ପତ୍ର ୨ଟି",
          "en": "Bay leaves (2)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ଅନୁସାରେ",
          "en": "ଆବଶ୍ୟକ ଅନୁସାରେ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚଣା ଡାଲିକୁ ଧୋଇ ୨-୩ ଘଣ୍ଟା ପାଇଁ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "First wash the chana dal and soak it for 2-3 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ମାଛ ମୁଣ୍ଡକୁ ଧୋଇ ଏଥିରେ ଲୁଣ ଓ ହଳଦୀ ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Wash the fish head and coat it with salt and turmeric."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବିଲାତି ଓ ଆଳୁକୁ ଛୋଟ ଛୋଟ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Chop the tomatoes and potato into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ୟାନ୍‌ରେ ୨ ଚାମଚ ତେଲ ଗରମ କରି ମାଛ ମୁଣ୍ଡ ପକାଇ ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ ଓ ଏହାକୁ ଚୁନା ଚୁନା କରି ଭାଙ୍ଗି ଦିଅନ୍ତୁ।",
          "en": "Heat 2 spoons of oil in a pan, fry the fish head until brown and break it into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହାପରେ ପ୍ରେସର୍ କୁକର୍‌ରେ ଚଣା ଡାଲି, ଅଳ୍ପ ପାଣି, ଲୁଣ ଓ ହଳଦୀ ଦେଇ ଗୋଟେ ସିଟି ମାରିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then cook the chana dal in a pressure cooker with a little water, salt and turmeric for one whistle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ଏକ ପ୍ୟାନ୍‌ରେ ୫ ଚାମଚ ତେଲ ଦେଇ ଆଳୁକୁ ୩-୪ ମିନିଟ୍ ଭାଜି ଅଲଗା କରି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Then fry the potato in 5 spoons of oil in a pan for 3-4 minutes and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଶୁଖିଲା ଲଙ୍କା, ତେଜ ପତ୍ର ଓ ଜିରା ଦେଇ ଫୁଟାନ୍ତୁ।",
          "en": "Then splutter the dry chillies, bay leaves and cumin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ ପିଆଜ ଦେଇ ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add the onion and fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଅଦା-ରସୁଣ ପେଷ୍ଟ ଓ ଅଳ୍ପ ଲୁଣ ଦେଇ ଭାଜନ୍ତୁ।",
          "en": "Then add the ginger-garlic paste and a little salt and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ହଳଦୀ, ଜିରା, ଧଣିଆ ଗୁଣ୍ଡ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Then add the turmeric, cumin and coriander powders and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ମସଲାକୁ ୫ ମିନିଟ୍ ଯାଏ ଧିମା ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook the masala on low heat for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ପରେ କଟା ବିଲାତି ପକାଇ ୫ ମିନିଟ୍ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the chopped tomatoes and cook for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏହାପରେ ଭଜା ମାଛ ମୁଣ୍ଡ ଓ ସିଝା ଡାଲି ପକାଇ ୫ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the fried fish head and boiled dal and cook for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ପରେ ୧.୫ କପ୍ ପାଣି ଦେଇ ଧିମା ଆଞ୍ଚରେ ୧୦-୧୫ ମିନିଟ୍ ଯାଏ ଫୁଟାନ୍ତୁ।",
          "en": "Then add 1.5 cups water and simmer on low heat for 10-15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ପରେ କିଛି ଗରମ ମସଲା ଗୁଣ୍ଡ ପକାନ୍ତୁ।",
          "en": "Then add some garam masala powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଏବେ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "Now take off the heat and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/macha-munda-ghanta.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-11"
  },
  {
    "id": "odiakhana_wp_1051",
    "slug": "makhana-korma",
    "name": {
      "or": "ପଦ୍ମ କଢ଼ କୋରମା",
      "en": "Makhana Korma (Lotus Seed Korma)"
    },
    "description": {
      "or": "ମଖାନା ଓ ମଟରକୁ କାଜୁ, ଦହି ଓ କ୍ରିମ ଗ୍ରେଭିରେ ରନ୍ଧା କୋରମା।",
      "en": "Lotus seeds and green peas in a rich cashew, curd and cream gravy."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଗ୍ରୀନ୍ ମଟର",
          "en": "Green peas"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମଖାନା (ପଦ୍ମ କଢ଼)",
          "en": "Makhana / lotus seeds (available in the market)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କାଜୁ ବଟା",
          "en": "Cashew paste"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଫେଣ୍ଟା ଦହି",
          "en": "Whisked curd (and salt to taste)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କ୍ରୀମ୍",
          "en": "Cream"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i20",
        "name": {
          "or": "ଦର କୁଟା କାଜୁ",
          "en": "Coarsely crushed cashews"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ସିଲଭର ବର୍କ (ମିଠା ସଜାଇବା ପାଇଁ ମିଳେ)",
          "en": "Silver leaf (varq, sold for decorating sweets)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ମଟର ଛଡ଼ାଇ ରଖନ୍ତୁ।",
          "en": "First shell the peas and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ମଖାନାକୁ ଗରମ ପାଣିରେ ସିଝାଇ ରଖନ୍ତୁ।",
          "en": "Boil the makhana in hot water and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ଘିଅ ଗରମ କରନ୍ତୁ।",
          "en": "Heat ghee in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଜପତ୍ର, ଡାଲଚିନି, ଅଳେଇଚ ଓ ଲବଙ୍ଗ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Splutter the bay leaf, cinnamon, cardamom and cloves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତା'ପରେ ଅଦା ବଟା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Then add the ginger paste and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୨ ମିନିଟ୍ ପରେ ପିଆଜ ପକାଇ ନରମ ହେବା ଯାଏଁ ଭାଜି ସେଥିରେ କାଜୁ ବଟା ଦେଇ ପାଣି ଛାଡ଼ିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "After 2 minutes add the onion, fry until soft, then add the cashew paste and cook until the water separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତା’ପରେ ଦହି, ଲୁଣ, ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଚିନି ଓ ଗରମ ମସଲା ଗୁଣ୍ଡ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Then add the curd, salt, pepper powder, sugar and garam masala powder and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଦହି ଭଲଭାବେ ମିଶିଗଲେ ଗ୍ରୀନ୍ ମଟର, ସିଝା ମଖାନା ଓ ସେହି ପାଣି ଦେଇ ଗ୍ୟାସ କମ୍ କରି ୬-୭ ମିନିଟ୍ ଫୁଟିବାକୁ ଦିଅନ୍ତୁ।",
          "en": "When the curd is well mixed, add the green peas, boiled makhana and its water, lower the gas and let it boil for 6-7 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଶେଷରେ କ୍ରୀମ୍ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Finally add the cream and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏଥର ଆଉ ଏକ ପ୍ୟାନରେ ଘିଅ ଗରମ କରି ଲଙ୍କାଗୁଣ୍ଡ ପକାଇ ତୁରନ୍ତ ଏହାକୁ ଏହି ଗ୍ରେଭୀ ଉପରେ ଢାଳନ୍ତୁ।",
          "en": "Now heat ghee in another pan, add chilli powder and immediately pour it over the gravy."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ପ୍ଲେଟ୍କୁ କାଢ଼ି ଗରମାଗରମ ଧନିଆପତ୍ର, ସିଲଭର ବର୍କ ଦେଇ ସଜାଇ ପରଶନ୍ତୁ।",
          "en": "Plate it, garnish with coriander leaves and silver leaf and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/makhana-korma.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-12"
  },
  {
    "id": "odiakhana_wp_1057",
    "slug": "bela-pana",
    "name": {
      "or": "ବେଲ ପଣା",
      "en": "Bela Pana (Wood Apple Drink)"
    },
    "description": {
      "or": "ବେଲ, ଛେନା, କଦଳୀ ଓ ଚିନିରେ ତିଆରି ପଣା ସଂକ୍ରାନ୍ତିର ପାରମ୍ପରିକ ପଣା।",
      "en": "The traditional Pana Sankranti drink of wood apple, chhena, banana and sugar."
    },
    "category_id": "drinks",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 0,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବେଲ",
          "en": "Wood apple (bel)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଛେନା",
          "en": "Chhena (fresh cottage cheese)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଦଳୀ",
          "en": "Banana"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଆମ୍ବ କଷି ଅଦା",
          "en": "Mango ginger"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ବିଟ୍ ଲୁଣ",
          "en": "Black salt"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "For garnish"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ବେଲକୁ ଫଟାଇ ଶସକୁ ବାହାର କରନ୍ତୁ ଧ୍ୟାନ ରଖିବେ ବେଲ ମଞ୍ଜି ଯେମିତି ନ ମିଶେ।",
          "en": "First break open the bel and scoop out the pulp, taking care not to mix in the seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏକ ପାତ୍ରରେ କିଛି ପାଣି ନେଇ ବେଲ ଶସକୁ ହାତରେ ଭଲକି ଚକଟି ଦିଅନ୍ତୁ।",
          "en": "Take some water in a bowl and mash the bel pulp well by hand."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ମିଶିଗଲା ପରେ ଏହାକୁ ଛାଣି ଛେଦା ଅଲଗା କରନ୍ତୁ ଓ ବେଲ ମିଶା ପାଣିକୁ ପାତ୍ରରେ ରଖନ୍ତୁ।",
          "en": "When mixed, strain it to remove the fibres and keep the bel water in a bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗୋଟେ ବଡ଼ ପାତ୍ରରେ ପାଚିଲା କଦଳୀ, ଛେନା, ଆମ୍ବ କଷି ଅଦା, ଚିନି ନେଇ ଭଲ ଭାବରେ ଚକଟି ଦିଅନ୍ତୁ।",
          "en": "In a large bowl, mash the ripe banana, chhena, mango ginger and sugar well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଥିବା ବେଲ ମିଶା ପାଣିକୁ ଏଥିରେ ମିଶାନ୍ତୁ ଆଉ ଟିକେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now mix in the bel water and stir a little more."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହା ଉପରେ ଟିକେ ଗୋଲମରିଚ ଗୁଣ୍ଡ, ବିଟ ଲୁଣ ପକାଇ ଥଣ୍ଡା ହେବ ପାଇଁ କିଛି ସମୟ ଫ୍ରିଜରେ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Sprinkle a little pepper powder and black salt on top and keep it in the fridge for a while to chill."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରସିଲା ବେଳେ ଗ୍ଲାସ ଉପରେ ଲେମ୍ବୁ ଖଣ୍ଡ, ବେଲ ପତ୍ର ସଜାଇ ପଣା ସଂକ୍ରାନ୍ତି ଓ ନବ ବର୍ଷର ମଜା ନିଅନ୍ତୁ ଓ ଆପଣଙ୍କ ମତାମତ ଜଣାନ୍ତୁ।",
          "en": "When serving, garnish the glass with a lemon slice and bel leaves, enjoy Pana Sankranti and the New Year and share your feedback."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/bela-pana.webp",
    "tags": [
      "festival",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-14"
  },
  {
    "id": "odiakhana_wp_1066",
    "slug": "reshmi-chicken-kebab",
    "name": {
      "or": "ରେଶମୀ ଚିକେନ୍ କବାବ",
      "en": "Reshmi Chicken Kebab"
    },
    "description": {
      "or": "ବଟା ଚିକେନ୍, ପନିର ଓ ଅଣ୍ଡାରେ ତିଆରି ନରମ ରେଶମୀ କବାବ।",
      "en": "Soft minced chicken kebabs with paneer and egg, grilled on skewers."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 25,
    "difficulty": "hard",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken (1.5 kg)"
        },
        "quantity": 1.5,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ (ହଳଦି ରଙ୍ଗର )",
          "en": "Yellow chilli powder (sold in the market)"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs (beaten)"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 30,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପନିର୍",
          "en": "Paneer"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜାଇତ୍ରୀ ଗୁଣ୍ଡ",
          "en": "Mace powder"
        },
        "quantity": 5,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 15,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କଟା ଲଙ୍କା (ସିମଲା ମିର୍ଚ ବା କ୍ୟାପ୍ସିକମ)",
          "en": "Chopped capsicum"
        },
        "quantity": 15,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କଟା ଟମାଟୋ",
          "en": "Chopped tomato"
        },
        "quantity": 15,
        "unit": "g",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚିକେନ୍‌କୁ କାଟି ଭଲଭାବରେ ଧୋଇଦିଅନ୍ତୁ।",
          "en": "First cut the chicken and wash it well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଅଦାକୁ ଧୋଇ ପୋଛି ଛୋଟ ଛୋଟ କରି କାଟନ୍ତୁ ବା କୋରି ରଖନ୍ତୁ।",
          "en": "Wash and wipe the ginger and chop finely or grate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ରସୁଣରୁ ଚୋପା ଛଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Peel the garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଚିକେନ୍‌ରୁ କଣ୍ଟା କାଢ଼ି, ଅଦା ଓ ରସୁଣ ସହ ଭଲକରି ବାଟିଦିଅନ୍ତୁ।",
          "en": "Debone the chicken and grind it well with the ginger and garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପନିର୍‌କୁ କୋରି ବା ଛୋଟ ଛୋଟ କାଟି ରଖନ୍ତୁ।",
          "en": "Grate or finely chop the paneer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଲଙ୍କା, କ୍ୟାପ୍ସିକମ୍, ଟମାଟୋ, ଧନିଆପତ୍ର ସବୁକୁ ଟିକିଟିକି କାଟି ପ୍ଲେଟରେ ରଖନ୍ତୁ।",
          "en": "Finely chop the chilli, capsicum, tomato and coriander leaves and keep them on a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ବଟା ଚିକେନରେ ଲୁଣ, ଜାଇତ୍ରୀ ଗୁଣ୍ଡ ମିଶାଇ ତନ୍ଦୁର କଣ୍ଟାରେ ସମାନ ମାତ୍ରାରେ ଲଗାଇ କଟା ପରିବା ଉପରେ ହାଲୁକା କରି ଗଡ଼ାଇ ଅଣ୍ଡା ଫେଣ୍ଟାରେ ବୁଡ଼ାଇ(୩୫୦ ଡିଗ୍ରୀ) ପ୍ରି-ହିଟେଡ୍ ଓଭାନ୍‌ରେ ଗୋଲଡେନ୍ ବ୍ରାଉନ୍ କଲର ହେବାଯାଏଁ ଗ୍ରୀଲ କରନ୍ତୁ।",
          "en": "Mix salt and mace powder into the ground chicken, press it evenly onto tandoor skewers, roll lightly over the chopped vegetables, dip in beaten egg and grill in an oven preheated to 350 degrees until golden brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ହୋଇଗଲେ ପ୍ଲେଟକୁ ବାହାର କରି ଧଣିଆ ପତ୍ରରେ ପକାଇ ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "When done, plate, sprinkle coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/reshmi-chicken-kebab.webp",
    "tags": [
      "snacks",
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-18"
  },
  {
    "id": "odiakhana_wp_1070",
    "slug": "kaju-chatu-tarkari",
    "name": {
      "or": "କାଜୁ ଛତୁ ତରକାରୀ",
      "en": "Kaju Chatu Tarkari (Cashew Mushroom Curry)"
    },
    "description": {
      "or": "ଦହି ଓ ଘିଅ ମସଲାରେ ରନ୍ଧା କାଜୁ ଛତୁ ତରକାରୀ।",
      "en": "Mushrooms and cashews cooked in a ghee, tomato and curd masala."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 5,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସଜ ଛତୁ",
          "en": "Fresh straw mushrooms (half open)"
        },
        "quantity": 600,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 75,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ ମଞ୍ଜି",
          "en": "Nigella seeds (onion seeds, sold in the market)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ମୁତାବକ",
          "en": "ଆବଶ୍ୟକ ମୁତାବକ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଛତୁକୁ ବାଛି ସଫା କରି ହଳଦିପାଣିରେ ବୁଡ଼ାଇ କିଛି ସମୟ ରଖି ପୁଣି ପାଣି ନିଗାଡ଼ି ରଖନ୍ତୁ।",
          "en": "Pick and clean the mushrooms, soak them in turmeric water for a while and squeeze out the water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜ ଓ ବିଲାତିକୁ ଛୋଟ ଛୋଟ କରି କାଟନ୍ତୁ।",
          "en": "Chop the onion and tomato small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ଘିଅ ଗରମ କରି ପିଆଜ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Heat ghee in a kadai and fry the onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଲାଲ ହୋଇଗଲେ।",
          "en": "When it turns reddish,"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେଥିରେ ଜିରା ଓ ପିଆଜ ମଞ୍ଜି ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "splutter the cumin and nigella seeds in it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ଅଦା-ରସୁଣ ବଟା, ଲଙ୍କାଗୁଣ୍ଡ, ହଳଦି, ଧଣିଆଗୁଣ୍ଡ ଏବଂ ୪ ଟେବୁଲ ଚାମଚ ପାଣି ପକାଇ ୩୦ ସେକେଣ୍ଡ୍ ଗୋଳାଇ ବିଲାତି ପକାନ୍ତୁ ଓ ତେଲ ଛାଡ଼ିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the ginger-garlic paste, chilli powder, turmeric, coriander powder and 4 tbsp water, stir for 30 seconds, add the tomato and cook until the oil separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପ୍ୟାନକୁ ଆଞ୍ଚରୁ କାଢ଼ି ଦହି ଓ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Take the pan off the heat and add the curd and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଭଲକରି ଗୋଳାଇ ପୁଣି ଗ୍ୟାସରେ ବସାନ୍ତୁ ଏବଂ ୪୦୦ ମିଲି ପାଣି ଦେଇ ଫୁଟିବାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Mix well, put back on the gas, add 400 ml water and let it boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତେଲ ଛାଡ଼ିଲେ ଓ ମସଲା ଭଲକରି ମିଶିଗଲେ ଛତୁ, କାଜୁ ଓ ଧଣିଆପତ୍ର ପକାଇ ୫ ମିନିଟ୍ କମ୍ ଆଞ୍ଚରେ ଘୋଡ଼ାଇ ବସାନ୍ତୁ।",
          "en": "When the oil separates and the masala is well blended, add the mushrooms, cashews and coriander leaves and cover on low heat for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ହୋଇଗଲେ କାଢ଼ି ପରସନ୍ତୁ।",
          "en": "When done, take off and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kaju-chatu-tarkari.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-16"
  },
  {
    "id": "odiakhana_wp_1077",
    "slug": "raw-banana-cutlet",
    "name": {
      "or": "କଞ୍ଚା କଦଳୀ କଟଲେଟ୍",
      "en": "Raw Banana Cutlet"
    },
    "description": {
      "or": "ସିଝା କଞ୍ଚା କଦଳୀ ଓ ପାଉଁରୁଟିରେ ତିଆରି, ସିମେଇରେ ଗଡ଼ା କଟଲେଟ୍।",
      "en": "Cutlets of boiled raw banana and bread, coated in vermicelli and shallow-fried."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 25,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବଡ଼ ଭଲ ବନ୍ତଳ କଦଳୀ",
          "en": "Large raw bananas"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଉଁରୁଟି (Bread)",
          "en": "Bread slices"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onions (finely chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସରୁ ସିମେଇ ବା ଲଛା",
          "en": "Thin vermicelli (sevai)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜି ବା ପାଇଁ",
          "en": "ଭାଜି ବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କଦଳୀକୁ ଚୋପା ସହ କୁକରରେ ସିଝାଇ କାଢ଼ି ଚୋପା ଛଡ଼ାଇ ଦଳନ୍ତୁ।",
          "en": "Boil the bananas with their skins in a pressure cooker, peel and mash."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପାଉଁରୁଟିକୁ କ୍ଷୀରରେ ଓଦା କରି ଏଥିରେ ମିଶାନ୍ତୁ।",
          "en": "Soak the bread in milk and mix it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସିମେଇ ଓ ତେଲ ଛଡ଼ା ସବୁ ମିଶାଇ ଦଳନ୍ତୁ।",
          "en": "Mix everything except the vermicelli and oil and knead."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ହାତରେ କିଛି କିଛି ନେଇ ମନପସନ୍ଦ ଆକାର ଦିଅନ୍ତୁ।",
          "en": "Take small portions in your hand and shape as you like."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସିମେଇ ଉପରେ ଗଡ଼ାଇ ଗରମ ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନରେ ଅଳ୍ପ ଅଳ୍ପ ତେଲ ଦେଇ ଲାଲ କରି ଦୁଇପଟ ଭାଜି ସସ୍ ସହ ପରଶନ୍ତୁ।",
          "en": "Roll them in vermicelli and shallow-fry both sides in a hot non-stick pan with a little oil until reddish, then serve with sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/raw-banana-cutlet.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-17"
  },
  {
    "id": "odiakhana_wp_1079",
    "slug": "cabbage-cutlet",
    "name": {
      "or": "ବନ୍ଧାକୋବି କଟଲେଟ୍",
      "en": "Cabbage Cutlet"
    },
    "description": {
      "or": "ଷ୍ଟିମ୍ କରା ବନ୍ଧାକୋବି ଓ ଆଳୁରେ ତିଆରି କଟଲେଟ୍।",
      "en": "Cutlets of steamed cabbage and potato with spices."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚୂନାକଟା ବନ୍ଧାକୋବି",
          "en": "Finely chopped cabbage"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସିଝା ଆଳୁ",
          "en": "Boiled potatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବଡ଼ ଚୂନାକଟା ପିଆଜ",
          "en": "Large onion (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚୂନାକଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Finely chopped green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା-ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Cumin-chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବନ୍ଧାକୋବିକୁ ଚୂନା ଚୂନା କାଟି ସୁପଛଣାରେ ରଖି ଫୁଟାପାଣି ଥିବା ପାତ୍ର ଉପରେ ରଖି ଘୋଡ଼ାଇ ୭ – ୧୦ ମିନିଟ୍ ଷ୍ଟିମରେ ସିଝାନ୍ତୁ (ଏହା ଯେପରି ସିଧାସଳଖ ପାଣି ସଂସ୍ପର୍ଶରେ ନ ଆସେ)।",
          "en": "Chop the cabbage finely, put it in a sieve over a pot of boiling water, cover and steam for 7-10 minutes (so it does not touch the water directly)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସିଝିଗଲେ କାଢ଼ି ସିଝା ଆଳୁ, ପିଆଜ, ଲଙ୍କା, ଧନିଆ ପତ୍ର, କର୍ଣ୍ଣଫ୍ଲୋର ଓ ମସଲାସବୁ ଦେଇ ଦଳି ମିଶାଇ କଟଲେଟକୁ ମନପସନ୍ଦ ଛୋଟ ଆକାର ଦିଅନ୍ତୁ।",
          "en": "When cooked, take it out, add the boiled potato, onion, chilli, coriander leaves, cornflour and all the spices, mash and mix, and shape small cutlets as you like."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନରେ ଅଳ୍ପ ତେଲ ଦେଇ ଭାଜି ପାରନ୍ତି ବା ତେଲରେ ଛାଣିପାରନ୍ତି।",
          "en": "You can shallow-fry them in a non-stick pan with a little oil or deep-fry them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗରମାଗରମ ଚଟଣି ବା ସସ୍ ସହ ପରଶନ୍ତୁ।",
          "en": "Serve hot with chutney or sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/cabbage-cutlet.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-20"
  },
  {
    "id": "odiakhana_wp_1090",
    "slug": "khoya-peda",
    "name": {
      "or": "ଖୁଆ ପେଡ଼ା",
      "en": "Khoya Peda"
    },
    "description": {
      "or": "ଖୁଆ, ଚିନି ଓ କେଶରରେ ତିଆରି ମିଠା ପେଡ଼ା।",
      "en": "Sweet pedas made with khoya, sugar and saffron."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 12,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଖୁଆ",
          "en": "Khoya"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk (thick)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୁଣ୍ଡ ଚିନି",
          "en": "Powdered sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୁଜୁରାତି ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିସ୍ତା ଓ କାଜୁ ଗୁଣ୍ଡ",
          "en": "Pistachio and cashew powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କେଶର",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "g",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କେଶରକୁ ଅଳ୍ପ ଉଷୁମ କ୍ଷୀରରେ ପକାଇ ମିଶାଇ ବାକି କ୍ଷୀରରେ ଢାଳନ୍ତୁ।",
          "en": "Mix the saffron into a little warm milk and pour it into the rest of the milk."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚିନି, ଘିଅ ଓ କ୍ଷୀର ମିଶାଇ ଚୁଲିରେ ବସାନ୍ତୁ।",
          "en": "Put the sugar, ghee and milk together on the stove."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗୁଜୁରାତି ଗୁଣ୍ଡ ପକାନ୍ତୁ।",
          "en": "Add the cardamom powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଖୁଆକୁ ଲାଲ କରି ହାତରେ ଗୁଣ୍ଡ କରି ଅଳ୍ପ ଅଳ୍ପ ପକାଇ ଗୋଳାଉଥାନ୍ତୁ।",
          "en": "Brown the khoya, crumble it by hand and add it little by little, stirring."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ମିଶ୍ରଣ ଶୁଖିଆସିଲେ ଥଣ୍ଡା କରି ହାତରେ ଗୋଲ ଗୋଲ ଚେପଟା ଆକାରରେ କରି ମଝିରେ ପିସ୍ତା ( କାଜୁ ଗୁଣ୍ଡ ଦେଇ ହାତରେ ଚାପିଦିଅନ୍ତୁ।",
          "en": "When the mixture dries, let it cool, shape into round flat discs by hand and press pistachio and cashew powder into the middle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଥଣ୍ଡା ହେଲେ ଫ୍ରିଜରେ ରଖି ଦିଅନ୍ତୁ।",
          "en": "When cool, keep them in the fridge."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଟାଣ ହୋଇଯିବ ହୋଇଗଲେ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "They will firm up; then serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/khoya-peda.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-19"
  },
  {
    "id": "odiakhana_wp_1095",
    "slug": "egg-slice-fry",
    "name": {
      "or": "ଏଗ୍ ସ୍ଲାଇସ ଫ୍ରାଏ",
      "en": "Egg Slice Fry"
    },
    "description": {
      "or": "ସିଝା ଅଣ୍ଡା ସ୍ଲାଇସକୁ ମସଲା ଆଣରେ ଭଜା ପକୋଡ଼ି।",
      "en": "Boiled egg slices dipped in a spiced batter and fried."
    },
    "category_id": "snacks",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସିଝା ଅଣ୍ଡା",
          "en": "Boiled eggs (sliced into rounds)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବାକୁ",
          "en": "ଛାଣିବାକୁ"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା ଧଣିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଅଣ୍ଡା ଗୋଲ ଚକାକଟା ଅଣ୍ଡାରେ ଲୁଣ ଓ ଗୋଲମରିଚ ଗୁଣ୍ଡ ଛିଞ୍ଚି ରଖନ୍ତୁ।",
          "en": "Sprinkle salt and pepper powder on the round egg slices."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର ଉପରେ ଲଗାଇଦିଅନ୍ତୁ।",
          "en": "Coat them with cornflour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ମଇଦାରେ ଲଙ୍କା ଗୁଣ୍ଡ, ଜିରାଗୁଣ୍ଡ, ଧଣିଆ ପତ୍ର ଓ କଟାଲଙ୍କା, ଲୁଣ, ପାଣି ଦେଇ ପକୁଡ଼ି ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Make a pakora batter of maida with chilli powder, cumin powder, coriander leaves, chopped chilli, salt and water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଲ ଗରମ କରି ଥଣ୍ଡା ସ୍ଲାଇସକୁ ଏହି ଆଣରେ ବୁଡ଼ାଇ ଲାଲ୍ କରି ଛାଣନ୍ତୁ।",
          "en": "Heat oil, dip the cool slices in this batter and fry until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହା ପରେ ଏକ ପାତ୍ରକୁ କାଢ଼ି ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "Then transfer to a plate and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-slice-fry.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-25"
  },
  {
    "id": "odiakhana_wp_1097",
    "slug": "egg-poach",
    "name": {
      "or": "ଅଣ୍ଡା ପୋଚ୍",
      "en": "Egg Poach"
    },
    "description": {
      "or": "ଲୁଣ ପାଣିରେ ସିଝା ସରଳ ଅଣ୍ଡା ପୋଚ୍।",
      "en": "Simple eggs poached in salted water and sprinkled with chaat masala."
    },
    "category_id": "breakfast",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 2,
    "cook_time_minutes": 8,
    "difficulty": "easy",
    "default_servings": 1,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚାଟ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗୋଟିଏ କରେଇରେ ପାଣିରେ ଲୁଣ ଦେଇ ଫୁଟାନ୍ତୁ।",
          "en": "Boil water with salt in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଫୁଟିଲା ପାଣିରେ ଗୋଟିଏ ଅଣ୍ଡା ଫଟାଇ ଆସ୍ତେ କରି ପାଣିରେ ପକାନ୍ତୁ।",
          "en": "Break an egg and slide it gently into the boiling water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୫ ମିନିଟ୍ ପରେ ଚଟୁ ସାହାଯ୍ୟରେ କାଢ଼ିଆଣନ୍ତୁ।",
          "en": "After 5 minutes take it out with a spatula."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତା' ଉପରେ ଚାଟ ମସଲା ଛିଞ୍ଚି ଖାଇବାକୁ( ଚିନି ମଧ୍ୟ ଛିଞ୍ଚି ପାରନ୍ତି) ଦିଅନ୍ତୁ।",
          "en": "Sprinkle chaat masala on top and serve (you can also sprinkle sugar)."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-poach.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-02"
  },
  {
    "id": "odiakhana_wp_1103",
    "slug": "moong-dal-roll",
    "name": {
      "or": "ମୁଗ ଡାଲି ରୋଲ୍",
      "en": "Moong Dal Roll"
    },
    "description": {
      "or": "ଗୋଟା ମୁଗ ଓ ଆଳୁ ପୁର ଭରା ବ୍ରେଡ୍ ରୋଲ୍।",
      "en": "Bread rolls stuffed with spiced whole moong and potato, pan-toasted."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଗୋଟା ମୁଗ (ଚୋପା ସହ)",
          "en": "Whole moong (with skin)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଦା ଓ ଲଙ୍କା (କଟା)",
          "en": "Ginger and chilli (chopped)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ବ୍ରେଡ",
          "en": "Large bread slices"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅଦା ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର (କଟା)",
          "en": "Coriander leaves (chopped)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମୁଗଡାଲି ଧୋଇ ସଫାକରି ରଖନ୍ତୁ।",
          "en": "Wash and clean the moong."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆଳୁ ଚୋପା ଛଡ଼ାଇ ଲମ୍ବାରେ କାଟନ୍ତୁ।",
          "en": "Peel the potato and cut lengthwise."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କୁକରରେ କମ୍ ଆଞ୍ଚରେ ଗୋଟିଏ ସିଟି ମାରି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Cook in a pressure cooker on low heat for one whistle and take off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଡାଲି ଯେପରି ଗୋଳି ହୋଇନଯାଏ।",
          "en": "Take care the dal does not turn mushy."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପାଣି ଥିଲେ ଢାଙ୍କୁଣୀ ଖୋଲି ମାରିଦିଅନ୍ତୁ।",
          "en": "If there is water, open the lid and cook it off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ବାହାରକୁ କାଢ଼ି ତେଲ ବ୍ୟତୀତ ଅନ୍ୟ ସବୁ ସାମଗ୍ରୀ ଦେଇ ଦଳନ୍ତୁ।",
          "en": "Take it out and mash with all the other ingredients except the oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହି ପୁରକୁ ବ୍ରେଡରେ ଦେଇ ରୋଲ କରନ୍ତୁ।",
          "en": "Put this filling in the bread and roll it up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ନନ୍ ଷ୍ଟିକରେ ତେଲ ଦେଇ ୧୦ ମି. ଯାଏଁ ସେକି ଚଟଣି ସହ ପରଶନ୍ତୁ।",
          "en": "Toast in a non-stick pan with oil for up to 10 minutes and serve with chutney."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ବି.ଦ୍ର. - ସିଝାଇଲା ବେଳେ ଡାଲି ଓ ଆଳୁରେ ଅଳ୍ପ ଲୁଣ, ହଳଦି ଓ ହେଙ୍ଗୁ ପକାଇ ସିଝାନ୍ତୁ।",
          "en": "Note: when boiling, add a little salt, turmeric and asafoetida to the dal and potato."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/moong-dal-roll.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-26"
  },
  {
    "id": "odiakhana_wp_1112",
    "slug": "dhokla",
    "name": {
      "or": "ଢୋକଲା",
      "en": "Dhokla"
    },
    "description": {
      "or": "ସୁଜି ଓ ବେସନରେ ତିଆରି ନରମ ଫୁଲା ଢୋକଲା।",
      "en": "Soft spongy dhokla made with semolina and gram flour."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲେମ୍ବୁରସ",
          "en": "Lemon juice (1 lemon)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ଇନୋ",
          "en": "Eno fruit salt (1 small packet)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଖାଇବା ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves (chopped)"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସୁଜି, ବେସନ ପାଣି, ଲେମ୍ବୁରସ ଓ ଲୁଣ ଦେଇ ଭଲକରି ଫେଣ୍ଟନ୍ତୁ।",
          "en": "Whisk the semolina, besan, water, lemon juice and salt well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଖାଇବା ସୋଡ଼ା ଓ ଇନୋ ପକାଇ ଗୋଟିଏ ଦିଗରେ ଭଲକରି ଫେଣ୍ଟିବା ପରେ ପରେ ତୁରନ୍ତ ଆଗରୁ କୁକରରେ ପାଣି ଦେଇ ଗରମ କରି ଭିତରେ ତେଲ ଲଗା ଟିଫିନ୍ ରଖି ଗରମ କରିଥିବା (ଟିଫିନ ) ଟିକୁ କାଢ଼ି ସେଥିରେ ଏହି ମିଶ୍ରଣ ଢାଳି ୧୦ ମିନିଟ୍ ଓଲଟାଇ ପ୍ଲେଟକୁ କାଢ଼ନ୍ତୁ ଓ ଥଣ୍ଡା ହେଲେ କାଟି ପିସ୍ କରନ୍ତୁ।",
          "en": "Add the baking soda and Eno and whisk well in one direction; immediately pour the mixture into an oiled tiffin box pre-heated inside a pressure cooker with water, steam for 10 minutes, turn out onto a plate and cut into pieces when cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ସୋରିଷ, ଲଙ୍କା, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଫୁଟାଇ ପାଣି ଓ ଚିନି ମିଶାନ୍ତୁ।",
          "en": "Heat oil in a kadai, splutter the mustard seeds, chillies and curry leaves, and add the water and sugar."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହି ମିଠାପାଣିକୁ ଢୋକଲା ଉପରେ ଢାଳି ସର୍ଭ କରନ୍ତୁ।",
          "en": "Pour this sweet water over the dhokla and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dhokla.webp",
    "tags": [
      "breakfast",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-24"
  },
  {
    "id": "odiakhana_wp_1118",
    "slug": "palak-egg-tikki",
    "name": {
      "or": "ପାଳଙ୍ଗ ଶାଗ ଓ ଅଣ୍ଡା ଟିକିଆ",
      "en": "Palak and Egg Tikki"
    },
    "description": {
      "or": "ପାଳଙ୍ଗ ଶାଗ ଓ ଅଣ୍ଡାରେ ତିଆରି ଛୋଟ ଟିକିଆ।",
      "en": "Small spinach and egg patties, pan-fried."
    },
    "category_id": "snacks",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଳଙ୍ଗ ଶାଗ",
          "en": "Spinach"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା କଞ୍ଚାଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରିଫାଇନ",
          "en": "Refined oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      },
      {
        "id": "i7",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସରୁ ଲମ୍ବା କଟା ପିଆଜ",
          "en": "Onion (large, thinly sliced)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲେମ୍ବୁରସ",
          "en": "Lemon juice (1 lemon)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ସରୁ ଲମ୍ବା କଟା ପିଆଜରେ ଲେମ୍ବୁରସ ଓ ଲୁଣ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ମିଶାଇ ରଖନ୍ତୁ।",
          "en": "First mix lemon juice, salt and pepper powder into the sliced onion and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପାଳଙ୍ଗ ଶାଗକୁ ଧୋଇ ଚୂନା ଚୂନା କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Wash the spinach, chop finely and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥିରେ ଅଣ୍ଡା, କର୍ଣ୍ଣଫ୍ଲୋର, ଲୁଣ ଓ ଲଙ୍କା ପକାଇ ଭଲକରି ହାତରେ ମିଶାନ୍ତୁ।",
          "en": "Add the eggs, cornflour, salt and chilli and mix well by hand."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଦରକାର ହେଲେ ଆଉ କର୍ଣ୍ଣଫ୍ଲୋର ମିଶାଇପାରନ୍ତି।",
          "en": "Add more cornflour if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ହାତରେ ଛୋଟ ଛୋଟ ଟିକିଆ ଗଢ଼ି ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନରେ ଟିକେ ଟିକେ ତେଲ ଦେଇ ଦୁଇପଟ ଲାଲ କରି ଭାଜନ୍ତୁ।",
          "en": "Shape small tikkis by hand and fry both sides until reddish in a non-stick pan with a little oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ହୋଇଗଲେ ପିଆଜ ମିଶ୍ରଣ ଓ ସସ୍ ସହ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "When done, serve with the onion mix and sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/palak-egg-tikki.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-29"
  },
  {
    "id": "odiakhana_wp_1126",
    "slug": "tomato-garlic-chutney",
    "name": {
      "or": "ବିଲାତି ଓ ରସୁଣ ଚଟଣି",
      "en": "Tomato and Garlic Chutney"
    },
    "description": {
      "or": "ଟମାଟୋ ଓ ରସୁଣ ବାଟି ତିଆରି ମସଲାଦାର ଚଟଣି।",
      "en": "A spicy chutney of ground tomato and garlic cooked with a mustard tempering."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭୃସଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଟମାଟୋକୁ କାଟି ଓ ରସୁଣର ଚୋପା ଛଡ଼ାଇ ପ୍ରସ୍ତୁତ କରି ରଖନ୍ତୁ।",
          "en": "Cut the tomatoes and peel the garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଟମାଟୋ ଓ ରସୁଣ ମିଶାଇ ଭଲକରି ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରିନିଅନ୍ତୁ।",
          "en": "Now grind the tomato and garlic together well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପରେ କରେଇରେ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Then heat oil in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଲ ଗରମ ହୋଇ ଆସିଲେ ସୋରିଷ ଓ ଭୃସଙ୍ଗ ପତ୍ର ଫୁଟାଇ ବିଲାତି ପକାନ୍ତୁ।",
          "en": "When the oil is hot, splutter the mustard seeds and curry leaves and add the tomato."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ଲୁଣ ଓ ଲଙ୍କାଗୁଣ୍ଡ ମିଶାଇ ୨୦ ମିନିଟ୍ ଲଗାତର ଘାଣ୍ଟି କମ୍ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add salt and chilli powder and cook on low heat for 20 minutes, stirring continuously."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଏହାକୁ ଇଡ଼ଲି, ରୋଟୀ କିମ୍ବା ଭାତ ସହ ଖାଇ ପାରିବେ।",
          "en": "Now you can eat it with idli, roti or rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାକୁ ମଧ୍ୟ ଥଣ୍ଡାକରି ୩-୪ ଦିନଯାଏଁ ଫ୍ରିଜରେ ରଖି ବ୍ୟବହାର କରିହେବ।",
          "en": "It can also be cooled and kept in the fridge for 3-4 days."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/tomato-garlic-chutney.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-22"
  },
  {
    "id": "odiakhana_wp_1135",
    "slug": "sweet-paneer-korma",
    "name": {
      "or": "ମିଠା (ସୁଇଟ) ପନିର୍ କୋରମା",
      "en": "Sweet Paneer Korma"
    },
    "description": {
      "or": "କାଜୁ, ନଡ଼ିଆ ଓ ମଗଜ ବଟାରେ ରନ୍ଧା ମିଠା ସ୍ୱାଦର ପନୀର କୋରମା।",
      "en": "A mildly sweet paneer and vegetable korma in cashew, coconut and melon seed paste."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପନୀର",
          "en": "Paneer (1 x 3 inch pieces)"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗାଜର",
          "en": "Carrot (cut like the paneer)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିନ୍",
          "en": "Beans (cut like the paneer)"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ବଡ଼ କ୍ୟାପ୍ସିକମ",
          "en": "Large capsicum (cut like the paneer)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onion (ground smooth)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews (ground smooth)"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ମଗଜ",
          "en": "Melon seeds / magaj (ground smooth)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଜାଇତ୍ରୀ ଗୁଣ୍ଡ",
          "en": "Mace powder"
        },
        "quantity": 0.33,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i17",
        "name": {
          "or": "ସାଫ୍ରନ୍ (saffron)",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i18",
        "name": {
          "or": "ଉଷୁମ କ୍ଷୀର",
          "en": "Warm milk"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଗାଜର, ପିଆଜ, କ୍ୟାପ୍ସିକମ୍ ଓ ବିନ୍ ପକାଇ ହାଲକା ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat oil in a kadai, lightly fry the carrot, onion, capsicum and beans and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ତେଜପତ୍ର ଓ ଗୋଟା ମସଲା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Then add the bay leaves and whole spices and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ହୋଇଗଲେ କାଜୁ, ନଡ଼ିଆ ଓ ମଗଜ ବଟା ପକାଇ ଚିନି ଓ ଲୁଣ ଦେଇ ଗୋଳାନ୍ତୁ।",
          "en": "When done, add the cashew, coconut and melon seed paste with sugar and salt and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୩-୪ ମିନିଟ୍ ଗୋଳାଇବା ପରେ ପନୀର ପରିବା ଭଜା ପକାଇ ୧ କପ୍ ପାଣିଦିଅନ୍ତୁ।",
          "en": "After stirring 3-4 minutes, add the paneer and fried vegetables and 1 cup water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କମ୍ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Keep on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଉଷୁମ କ୍ଷୀରରେ ସାଫରନ୍ ମିଶାଇ ଏଥିରେ ଢାଳନ୍ତୁ।",
          "en": "Mix the saffron in warm milk and pour it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଜାଇତ୍ରୀ ଓ ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଘୋଡ଼ାଇ ୨-୩ ମିନିଟ୍ ଆଞ୍ଚରେ ବସାଇ ଓହ୍ଲାଇ ଆଣନ୍ତୁ।",
          "en": "Add the mace and pepper powder, cover, keep on the heat for 2-3 minutes and take off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପଲାଉ, ରୁଟି ବା ପରଟା ସହ ପରଶନ୍ତୁ।",
          "en": "Serve with pulao, roti or paratha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sweet-paneer-korma.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-04-30"
  },
  {
    "id": "odiakhana_wp_1141",
    "slug": "dahi-phulakobi",
    "name": {
      "or": "ଦହି ଫୁଲକୋବି",
      "en": "Dahi Phulakobi (Cauliflower in Curd)"
    },
    "description": {
      "or": "ଭଜା ଫୁଲକୋବିକୁ ମିଠା ମସଲା ଦହିରେ ମିଶାଇ ତିଆରି ବ୍ୟଞ୍ଜନ।",
      "en": "Fried cauliflower mixed into sweet spiced curd."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଫୁଲକୋବି ଛୋଟ (୧ଇଞ୍ଚ) କଟା",
          "en": "Cauliflower, small (1 inch) pieces"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (to garnish)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "ସଜାଇବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଫୁଲକୋବିକୁ ଗରମ କରି ଲୁଣପାଣିରେ ୫ ମିନିଟ୍ ସିଝାଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Boil the cauliflower in hot salted water for 5 minutes, drain and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଲଙ୍କା, ଫୁଟଣ, ଭୁର୍ସୁଙ୍ଗପତ୍ର ଫୁଟାଇ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a pan and splutter the chillies, panch phoran and curry leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଦହିରେ ଲୁଣ, ଜିରାଲଙ୍କା ଗୁଣ୍ଡ ଓ ଚିନି ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Mix salt, cumin-chilli powder and sugar into the curd and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କୋବିରେ ହଳଦୀ ଟିକେ ଦେଇ ଭଲକରି ଭାଜି ଦହିରେ ମିଶାନ୍ତୁ।",
          "en": "Add a little turmeric to the cauliflower, fry it well and mix into the curd."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କଟା ଧନିଆପତ୍ରରେ ସଜାଇ ପରଶନ୍ତୁ।",
          "en": "Garnish with chopped coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-phulakobi.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-03"
  },
  {
    "id": "odiakhana_wp_1151",
    "slug": "chicken-baigana-tarkari",
    "name": {
      "or": "ଚିକେନ ବାଇଗଣ ତରକାରୀ",
      "en": "Chicken Baigana Tarkari (Chicken Brinjal Curry)"
    },
    "description": {
      "or": "ଚିକେନ୍ ଓ ବାଇଗଣରେ ତିଆରି ଘରୋଇ ତରକାରୀ।",
      "en": "A homestyle curry of chicken cooked with brinjal."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 40,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମାଂସ",
          "en": "Chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Brinjals (medium)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୁଜରାତି",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (small piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (2 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଂସକୁ ପରିଷ୍କାର କରି ଛୋଟ ଛୋଟ କାଟନ୍ତୁ।",
          "en": "Clean the chicken and cut into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବାଇଗଣ ଏବଂ ପିଆଜକୁ ଅଲଗା ଅଲଗା କରି ଛୋଟ ଛୋଟ କାଟନ୍ତୁ।",
          "en": "Cut the brinjals and onion separately into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ରସୁଣ, ଅଦା, କଞ୍ଚାଲଙ୍କାକୁ ବାଟି ନିଅନ୍ତୁ।",
          "en": "Grind the garlic, ginger and green chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କଡ଼େଇରେ ତେଲ ପକାଇ ଡାଲଚିନି, ଗୁଜରାତି, ତେଜପତ୍ରକୁ ଫୁଟାଇ ନିଅନ୍ତୁ।",
          "en": "Put oil in a kadai and splutter the cinnamon, cardamom and bay leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପିଆଜ ଭାଜି ନେଇ ସେଥିରେ ମାଂସ, ଟମାଟୋ ପକାନ୍ତୁ ଏବଂ ରସୁଣ, ଅଦା ବଟା ପକାଇ ଅଳ୍ପ ଆଞ୍ଚରେ ସିଝାନ୍ତୁ।",
          "en": "Fry the onion, add the chicken and tomato, add the garlic-ginger paste and cook on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମାଂସ ସିଝିଯିବା ପରେ କଟା ବାଇଗଣକୁ ପକାଇବେ ଏବଂ ବାଇଗଣ ସିଝି ଭାଜିବା ଭଳି ହେଲେ ଓହ୍ଲାଇବେ।",
          "en": "When the chicken is cooked, add the chopped brinjal, and when the brinjal is cooked and looks fried, take it off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଭାତ କିମ୍ବା ରୁଟି ସହ ପରସନ୍ତୁ।",
          "en": "Serve with rice or roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-baigana-tarkari.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-06"
  },
  {
    "id": "odiakhana_wp_1153",
    "slug": "rasi-nadia-chutney",
    "name": {
      "or": "ରାଶି ନଡ଼ିଆ ଚଟଣି",
      "en": "Rasi Nadia Chutney (Sesame Coconut Chutney)"
    },
    "description": {
      "or": "ଭଜା ରାଶି, ନଡ଼ିଆ ଓ ତେନ୍ତୁଳିରେ ତିଆରି ଚଟଣି।",
      "en": "A chutney of roasted sesame, coconut and tamarind."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 0,
    "difficulty": "easy",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ଲଙ୍କା",
          "en": "Large chillies"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଭୃସଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ନଡ଼ିଆକୋରା",
          "en": "Grated coconut"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭଜା ରାଶି (ଧଳା)",
          "en": "Roasted white sesame seeds"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେନ୍ତୁଳି ରସ",
          "en": "Tamarind juice"
        },
        "quantity": 75,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲେମ୍ବୁରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପିଆଜକୁ କାଟି ଲଙ୍କା, ନଡ଼ିଆ, ଭୁର୍ସୁଙ୍ଗପତ୍ର ଓ ରାଶି ପକାଇ ବାଟି ରଖନ୍ତୁ।",
          "en": "Cut the onions and grind them with the chillies, coconut, curry leaves and sesame."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ତେନ୍ତୁଳି ରସ, ଲେମ୍ବୁରସ ଓ ଲୁଣ ମିଶାଇ ଭଲଭାବରେ ଗୋଳାଇ ବ୍ୟବହାର କରନ୍ତୁ।",
          "en": "Mix in the tamarind juice, lemon juice and salt well and use."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପଲାଉ, ରୁଟି ବା ପରଟା ସହ ପରଶନ୍ତୁ।",
          "en": "Serve with pulao, roti or paratha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/rasi-nadia-chutney.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-05"
  },
  {
    "id": "odiakhana_wp_1161",
    "slug": "suji-simei-khiri",
    "name": {
      "or": "ସୁଜି ସିମେଇ କ୍ଷୀରି",
      "en": "Suji Simei Khiri (Semolina Vermicelli Kheer)"
    },
    "description": {
      "or": "ସୁଜି, ସିମେଇ ଓ ବହଳିଆ କ୍ଷୀରରେ ତିଆରି ମିଠା କ୍ଷୀରି।",
      "en": "A sweet kheer of semolina and vermicelli in thickened milk."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସାଦା ସିମେଇ ଓ ଷ୍ଟାର ସିମେଇ",
          "en": "Plain and star vermicelli"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଭାଜିବା ପାଇଁ ଘିଅ",
          "en": "Ghee (for frying)"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଛୋଟ ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କାଜୁ ଓ କିସମିସ୍ ଭଜା",
          "en": "Fried cashews and raisins"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i7",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk (reduced to half)"
        },
        "quantity": 1,
        "unit": "litre",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କରେଇରେ ଘିଅ ଗରମ କରି ଅଳେଇଚ ଓ ତେଜପତ୍ର ପକାଇ ସିମେଇ ଦୁଇ ପ୍ରକାରର ପକାଇ ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat ghee in a kadai, add the cardamom and bay leaf, fry both kinds of vermicelli and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସୁଜିକୁ ଅଲଗା ହାଲୁକା ବାଦାମୀ କରି ଭାଜି ଏଥିରେ ମିଶାନ୍ତୁ।",
          "en": "Separately roast the semolina until light brown and mix it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଲୁଣ ଓ ପାଣି ଦେଇ ସିଝାନ୍ତୁ।",
          "en": "Add salt and water and cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସିଝିଗଲେ ଓ ପାଣି ମରିଆସି ଅଳ୍ପ ଥିଲେ ଚିନି ଓ ବହଳିଆ କ୍ଷୀର, ଭଜା କାଜୁ- କିସମିସ୍ ଆଦି ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "When cooked and only a little water remains, add the sugar, thickened milk and fried cashews and raisins and bring to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କ୍ଷୀର ପରି ବହଳିଆ ହୋଇଆସିଲେ ଥଣ୍ଡା ବା ଗରମ ସର୍ଭ କରନ୍ତୁ।",
          "en": "When it thickens like kheer, serve cold or hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/suji-simei-khiri.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-10"
  },
  {
    "id": "odiakhana_wp_1163",
    "slug": "suji-nadia-barfi",
    "name": {
      "or": "ସୁଜି ନଡ଼ିଆ ବରଫି",
      "en": "Suji Nadia Barfi (Semolina Coconut Barfi)"
    },
    "description": {
      "or": "ସୁଜି, ନଡ଼ିଆ ଓ ଚିନିରେ ତିଆରି ମିଠା ବରଫି।",
      "en": "A sweet barfi made with semolina, coconut and sugar."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 10,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୁଜୁରାତି ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water (for cooking)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଜନ୍ତିବା ପାଇଁ",
          "en": "ଜନ୍ତିବା ପାଇଁ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee (for greasing hands)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ହାତରେ ମାରିବା ପାଇଁ",
          "en": "ହାତରେ ମାରିବା ପାଇଁ"
        }
      },
      {
        "id": "i7",
        "name": {
          "or": "କାଜୁ ବାଦାମ",
          "en": "Chopped cashews"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କଟା (କିଛି)",
          "en": "କଟା (କିଛି)"
        }
      },
      {
        "id": "i8",
        "name": {
          "or": "ସାଫ୍ରନ୍",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସୁଜିକୁ ହାଲକା ଭାଜି ରଖନ୍ତୁ।",
          "en": "Lightly roast the semolina and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ପାଣି ଫୁଟାନ୍ତୁ।",
          "en": "Boil water in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଲୁଣ, ସାଫ୍ରନ୍, ଚିନି, ଗୁଜୁରାତି ଗୁଣ୍ଡ ପକାଇ ଚିନି ମିଶିଗଲେ ନଡ଼ିଆ କୋରା ପକାଇ, ତା'ପରେ ସୁଜି ପକାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Add salt, saffron, sugar and cardamom powder; when the sugar dissolves, add the grated coconut, then the semolina, and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପାଣି ମରି ବହଳିଆ ହୋଇଗଲେ ଘିଅ ଲଗା ଥାଳିକୁ କାଢ଼ି ହାତରେ ଚାପି ସାଇଜ୍ କରିଦିଅନ୍ତୁ।",
          "en": "When the water dries and it thickens, turn it onto a greased plate and press it into shape by hand."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହାପରେ କଟା ହୋଇଥିବା କାଜୁକୁ ସଜାଇ ଦିଅନ୍ତୁ।",
          "en": "Then decorate with chopped cashews."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଥଣ୍ଡା ହେଲେ ବିଭିନ୍ନ ଆକୃତିରେ କାଟି ସର୍ଭ କରନ୍ତୁ।",
          "en": "When cool, cut into different shapes and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/suji-nadia-barfi.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-24"
  },
  {
    "id": "odiakhana_wp_1168",
    "slug": "vanilla-ice-cream",
    "name": {
      "or": "ଭାନିଲା ଆଇସ୍ କ୍ରିମ୍",
      "en": "Vanilla Ice Cream"
    },
    "description": {
      "or": "କ୍ଷୀର, ମିଲ୍କ ପାଉଡ଼ର ଓ ଭାନିଲାରେ ଘରେ ତିଆରି ଆଇସ୍ କ୍ରିମ୍।",
      "en": "Homemade ice cream made with milk, milk powder and vanilla."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "litre",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମିଲ୍କ ପାଉଡ଼ର",
          "en": "Milk powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୁଣ୍ଡଚିନି",
          "en": "Powdered sugar"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଆରାରୁଟ୍ ପାଉଡ଼ର",
          "en": "Arrowroot powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭାନିଲା ଏସେନ୍ସ",
          "en": "Vanilla essence (sold in the market)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିସ୍ତା ଓ କାଜୁ ବଟା",
          "en": "Pistachio and cashew paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୁଣ୍ଡ ବାଦାମ",
          "en": "Crushed nuts"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କିଛି",
          "en": "କିଛି"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କ୍ଷୀରରେ ଗୁଣ୍ଡ କ୍ଷୀର ଓ ଚିନି ପକାଇ ଫୁଟାଇ ଅଧା କରି ରଖନ୍ତୁ।",
          "en": "Add the milk powder and sugar to the milk, boil it down to half and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆରାରୁଟକୁ ଥଣ୍ଡା କ୍ଷୀରରେ ଗୋଳାଇ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Mix the arrowroot in cold milk and stir it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କାଜୁ ଓ ପିସ୍ତା ବଟା ପକାଇ ଦିଅନ୍ତୁ।",
          "en": "Add the cashew and pistachio paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ବହଳିଆ ହୋଇଗଲେ ଭାନିଲା ଏସେନସ୍ ପକାଇ ଗୋଳାଇ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "When it thickens, add the vanilla essence, stir and take off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଭଲକରି ଫେଣ୍ଟି ଫ୍ରିଜରେ ବସାନ୍ତୁ।",
          "en": "Beat well and set it in the freezer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଅଧା ସେଟ୍ ହେଲା ପରେ ପୁଣି ଫେଣ୍ଟି କରି କପରେ ଢାଳି ଉପରେ ବାଦାମଗୁଣ୍ଡ ଦେଇ ଫ୍ରିଜରେ ରଖନ୍ତୁ।",
          "en": "When half set, beat again, pour into cups, top with crushed nuts and keep in the freezer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ବି.ଦ୍ର : - ଏହିପରି ଷ୍ଟ୍ରବେରୀ ଜାମ୍ ନେଇ ଷ୍ଟ୍ରବେରୀ ଆଇସ୍କ୍ରୀମ, ଅରେଞ୍ଜ ଜୁସ୍‌ରେ ଅରେଞ୍ଜ ଆଇସ୍କ୍ରୀମ୍ ଆଦି କରିପାରିବେ। ବଜାରରେ ଆଇସ୍କ୍ରୀମ୍ ପାଉଡ଼ର ମଧ୍ୟ ମିଳୁଛି। ଏହା ବ୍ୟବହାର କଲେ ଆରାରୁଟ ପାଉଡ଼ର ଦରକାର ହୁଏନି / ଧଳା ୱାଇନ୍ ଫ୍ରୁଟ୍ ଜୁସ୍‌ରେ ମିଶାଇଲେ ସ୍ୱାଦ ଅଧିକ ଭଲ ହୁଏ।",
          "en": "Note: in the same way you can make strawberry ice cream with strawberry jam, orange ice cream with orange juice, and so on. Ice cream powder is also sold in the market; if you use it, arrowroot is not needed. Adding white wine to fruit juice improves the taste."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/vanilla-ice-cream.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-07"
  },
  {
    "id": "odiakhana_wp_1176",
    "slug": "chana-dal-piaji",
    "name": {
      "or": "ବୁଟ ଡାଲି ପିଆଜି",
      "en": "Chana Dal Piaji (Chana Dal Fritters)"
    },
    "description": {
      "or": "ଦରବଟା ବୁଟ ଡାଲି ଓ ପିଆଜରେ ତିଆରି ଖାସ୍ତା ପିଆଜି।",
      "en": "Crisp fritters of coarsely ground chana dal and onion."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 280,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୁଟ ଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onions (thinly sliced)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା କଟା",
          "en": "Chopped green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା (ଗୋଟା)",
          "en": "Cumin seeds (whole)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବାକୁ",
          "en": "ଛାଣିବାକୁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଡାଲିକୁ ୪-୫ ଘଣ୍ଟା ବତୁରାଇ ପାଣି ନଦେଇ ଦରବଟା (ବେଶୀ ଚିକ୍କଣ କରିବେନି) କରି ରଖନ୍ତୁ।",
          "en": "Soak the dal for 4-5 hours and grind it coarsely without water (not too smooth)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଲଙ୍କା, ପିଆଜ, ଲୁଣ, ଜିରା ମିଶାଇଦିଅନ୍ତୁ।",
          "en": "Mix in the chilli, onion, salt and cumin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଛୋଟ ଚେପଟା ଆକାରରେ ଗଢ଼ି ଗରମ ତେଲରେ ମଧ୍ୟମ ଆଞ୍ଚରେ ଲାଲ ବାଦାମୀ କରି ଭାଜନ୍ତୁ।",
          "en": "Shape into small flat rounds and fry in hot oil on medium heat until reddish brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗରମାଗରମ ଜଳଖିଆ ଚଟଣି ସହ ପରଶନ୍ତୁ।",
          "en": "Serve hot with breakfast chutney."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chana-dal-piaji.webp",
    "tags": [
      "street_food",
      "breakfast"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-12"
  },
  {
    "id": "odiakhana_wp_1178",
    "slug": "egg-pakoda",
    "name": {
      "or": "ଅଣ୍ଡା ପକୋଡା",
      "en": "Egg Pakoda"
    },
    "description": {
      "or": "ସିଝା ଅଣ୍ଡାରେ ଆଳୁ ମସଲା ଲଗାଇ ବେସନ ଆଣରେ ଭଜା ପକୋଡ଼ି।",
      "en": "Boiled egg halves coated with spiced potato, dipped in besan batter and fried."
    },
    "category_id": "snacks",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs (boiled, halved)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଆଳୁ ସିଝା",
          "en": "Boiled potatoes"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଧନିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା କଟା",
          "en": "Chopped green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚୂନାକଟା ପିଆଜ",
          "en": "Finely chopped onion"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଚାଟ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବେସନରେ ଲୁଣ, ଜିରା-ଲଙ୍କା ଗୁଣ୍ଡ ଓ ପାଣି ଦେଇ ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Make a batter of besan with salt, cumin-chilli powder and water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆଳୁରେ ଧନିଆ ପତ୍ର କଟା, କଟା ଲଙ୍କା, କଟା ପିଆଜ, ଚାଟ୍ ମସଲା, ହଳଦି ପକାଇ ଭଲକରି, ଦଳନ୍ତୁ।",
          "en": "Mash the potato well with the chopped coriander, chilli, onion, chaat masala and turmeric."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଫାଳ, ଅଣ୍ଡା ଉପରେ ଆଳୁ ସିଝାରୁ କିଛି ଲଗାଇ ପୁଣି ଅଣ୍ଡା ପରି କରିଦିଅନ୍ତୁ।",
          "en": "Coat the egg halves with some of the potato mixture to shape them like whole eggs again."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗରମ ତେଲରେ ଏହାକୁ ବେସନରେ ଗୋଳାଇ ଛାଣନ୍ତୁ।",
          "en": "Dip them in the besan batter and deep-fry in hot oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସସ୍ ସହ ପରଶନ୍ତୁ।",
          "en": "Serve with sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-pakoda.webp",
    "tags": [
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-30"
  },
  {
    "id": "odiakhana_wp_1184",
    "slug": "cabbage-cucumber-curd-salad",
    "name": {
      "or": "ବନ୍ଧା କୋବି କାକୁଡ଼ି ଦହି ସାଲାଡ଼",
      "en": "Cabbage Cucumber Curd Salad"
    },
    "description": {
      "or": "ବନ୍ଧାକୋବି, କାକୁଡ଼ି ଓ ଦହିରେ ତିଆରି ଥଣ୍ଡା ସାଲାଡ୍।",
      "en": "A cool salad of blanched cabbage, cucumber and onion in curd."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 2,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସରୁ କଟା ବନ୍ଧାକୋବି",
          "en": "Thinly sliced cabbage"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସରୁ କଟା କାକୁଡ଼ି",
          "en": "Thinly sliced cucumber"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ମୁତାବକ",
          "en": "ଆବଶ୍ୟକ ମୁତାବକ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "ସରୁ କଟା ପିଆଜ",
          "en": "Thinly sliced onion"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବନ୍ଧାକୋବିକୁ ଗରମ ପାଣିରେ ୨ ମିନିଟ୍ ଫୁଟାଇ ଜାଲିରେ ଛାଣିଦିଅନ୍ତୁ।",
          "en": "Boil the cabbage in hot water for 2 minutes and drain it in a colander."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କାକୁଡ଼ି, ପିଆଜ, ଲୁଣ, ଦହି ଓ ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ମିଶାଇ ପରଶନ୍ତୁ।",
          "en": "Add the cucumber, onion, salt, curd and pepper powder, mix and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/cabbage-cucumber-curd-salad.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-14"
  },
  {
    "id": "odiakhana_wp_1189",
    "slug": "machli-chaman",
    "name": {
      "or": "ମଛଲୀ ଚମନ୍",
      "en": "Machli Chaman"
    },
    "description": {
      "or": "ଭେକ୍ଟି ମାଛକୁ ମସଲା, ଟମାଟୋ ପୁରୀ ଓ କାଜୁ ବଟା ସହିତ ପ୍ରସ୍ତୁତ କରାଯାଇଥାଏ।",
      "en": "Bhetki fish is prepared with spices, tomato puree, and cashew paste."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଭେକ୍ଟି ମାଛ",
          "en": "Bhetki fish pieces"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କସ୍ତୁରୀ ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ହଳଦି ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବଟର ବା ଗୁଆ ଘିଅ",
          "en": "Butter or cow ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପିଆଜ ବଟା",
          "en": "Onion paste"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଟମାଟୋ ପୁରୀ",
          "en": "Tomato puree"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କାଜୁ ବଟା",
          "en": "Cashew paste"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛକୁ ଭଲଭାବେ ଧୋଇ ସେଥିରେ ଲୁଣ ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Wash the fish well and keep it mixed with salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ଘିଅ ଗରମ କରି ମାଛ ଭାଜନ୍ତୁ।",
          "en": "Heat ghee in a pan and fry the fish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କାଜୁ ଓ କ୍ରୀମ୍ ବ୍ୟତୀତ ଅନ୍ୟସବୁ ମସଲା ତେଲରେ କଷିଦିଅନ୍ତୁ।",
          "en": "Sauté all the other spices in the oil except cashew and cream."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ରାୟ ୭ ରୁ ୮ ମିନିଟ୍ କଷି ହୋଇଗଲେ ମାଛ ପକାଇ ଟିକେ ଲୁଣ ଓ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "After sautéing for about 7 to 8 minutes, add the fish along with a little salt and water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଫୁଟିଗଲେ କାଜୁ ବଟା ପକାଇ ଗୋଳାଇ ଝୋଳ ବହଳିଆ ହେବାଯାଏଁ ବସାନ୍ତୁ।",
          "en": "Once it boils, add the cashew paste, stir, and cook until the gravy becomes thick."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଶେଷବେଳକୁ କ୍ରୀମ୍ ପକାଇ ଗୋଳାଇ କାଢ଼ିଆଣନ୍ତୁ।",
          "en": "At the end, add cream, stir, and remove from the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପଲାଉ ବା ରୁଟି ସହ ଖୁବ୍ ସ୍ୱାଦିଷ୍ଟ ଲାଗିବ।",
          "en": "It will taste very delicious with pulao or roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/machli-chaman.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-13"
  },
  {
    "id": "odiakhana_wp_1198",
    "slug": "apple-jam",
    "name": {
      "or": "ଆପଲ ଜାମ",
      "en": "Apple Jam"
    },
    "description": {
      "or": "ଆପଲ ଓ ଚିନିରେ ଘରେ ତିଆରି ମିଠା ଜାମ୍।",
      "en": "Homemade sweet jam of apple and sugar."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 50,
    "difficulty": "medium",
    "default_servings": 20,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଆପଲ",
          "en": "Apples"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଆପଲ କଲର",
          "en": "Apple food colour (drops)"
        },
        "quantity": 12,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋଡ଼ିୟମ ବେନଜୋଏଡ୍ (sodium benzoate)",
          "en": "Sodium benzoate"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water (for boiling)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସିଝିବା ପାଇଁ",
          "en": "ସିଝିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଆପଲରୁ ଚୋପା ଛଡ଼ାଇ ଛୋଟ ଖଣ୍ଡ କରି କାଟନ୍ତୁ।",
          "en": "Peel the apples and cut into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପାଣିରେ ପକାଇ ସିଝିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Put them in water and cook until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ନରମ ହୋଇଗଲେ ପାଣି ଛାଣି ସେଥିରେ ଚିନି ପକାଇ ସମ୍ପୂର୍ଣ୍ଣ ପେଷ୍ଟ ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ ଓ ଶୁଖିଲା ପ୍ଲେଟରେ ଟିକେ ପକାଇ ପାଣି ଆଉ ନାହିଁ ବୋଲି ନିଶ୍ଚିନ୍ତ ହୋଇଯାଆନ୍ତୁ।",
          "en": "When soft, drain the water, add the sugar and cook until it becomes a complete paste; put a little on a dry plate to make sure there is no water left."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥିରେ ଅଳ୍ପ ପାଣିରେ ସୋଡ଼ିୟମ ବେନଜୋଏଡ୍ ଗୋଳାଇ, ରଙ୍ଗ ମିଶାଇ, ଜାମରେ ପକାନ୍ତୁ ଏବଂ ବାରମ୍ବାର ଗୋଳାଇ ଆଉ ୫-୭ ମିନିଟ୍ ରାନ୍ଧନ୍ତୁ, ହୋଇଗଲେ ସଫା କାଚ ବୋତଲରେ ରଖି ବ୍ୟବହାର କରନ୍ତୁ।",
          "en": "Mix the sodium benzoate in a little water, add the colour, add to the jam and cook 5-7 more minutes, stirring often; when done, store in clean glass bottles and use."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବି.ଦ୍ର. : ସୋଡ଼ିୟମ ବେନଜୋଏଡ୍ (sodium benzoate) ବ୍ୟବହାର କରିବାର ୧୫ ଦିନ ପରେ ଯାଇ ଏହାକୁ ଖାଇ ପାରିବେ। ପାଣିରେ ଭଲକରି ଗୋଳାଇ ସେହି ମିଶ୍ରଣକୁ ବ୍ୟବହାର କରିପାରିବେ।",
          "en": "Note: when sodium benzoate is used, eat the jam only after 15 days. Mix it well in water and use that mixture."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/apple-jam.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-05"
  },
  {
    "id": "odiakhana_wp_1203",
    "slug": "egg-masala",
    "name": {
      "or": "ଏଗ୍ ମସଲା",
      "en": "Egg Masala"
    },
    "description": {
      "or": "ନଡ଼ିଆ-ପୋସ୍ତ ବଟା ଓ ଟମାଟୋ ଗ୍ରେଭିରେ ଅଣ୍ଡା ଓ ଆଳୁର ମସଲା।",
      "en": "Eggs and potatoes in a coconut-poppy seed and tomato masala."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ବଟା",
          "en": "Ginger and garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କା ବଟା",
          "en": "Chilli paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ନଡ଼ିଆ ଓ ପୋସ୍ତ ବଟା",
          "en": "Coconut and poppy seed paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରି",
          "en": "Tomato puree"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସିଝା ଆଳୁ",
          "en": "Boiled potatoes (egg-sized)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 50,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଅଣ୍ଡାକୁ ସିଝାଇ ଚେପା ଛଡ଼ାଇ ହାଲକା ଭାଜି ରଖନ୍ତୁ।",
          "en": "First boil and peel the eggs, fry them lightly and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଆଳୁକୁ ସିଝାଇ ଚୋପା ଛଡ଼ାଇ ଦୁଇଫାଳ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Boil and peel the potatoes, cut them in half and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପିଆଜ ଓ ଲଙ୍କାକୁ ସରୁ ଲମ୍ବାରେ କାଟି ରଖନ୍ତୁ।",
          "en": "Slice the onion and chillies thin and long."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଅଦା-ରସୁଣ ବଟା ପକାଇ କଷନ୍ତୁ।",
          "en": "Heat oil in a kadai, add the ginger-garlic paste and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗନ୍ଧ ଚାଲିଗଲେ ନଡ଼ିଆ ପୋସ୍ତ ବଟା, ଲୁଣ, ହଳଦି ପକାଇ ଆଉ ୩ ମିନିଟ୍ ଘାଣ୍ଟି ଟମାଟୋ ପ୍ୟୁରି ମିଶାନ୍ତୁ।",
          "en": "When the raw smell goes, add the coconut-poppy paste, salt and turmeric, stir 3 more minutes and mix in the tomato puree."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୫ ମିନିଟ୍ କଷିବା ପରେ ଆଳୁକଟା ଓ ଗରମ ମସଲା ଗୁଣ୍ଡ ପକାଇ ୧/୨ କପ୍ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "After stir-frying 5 minutes, add the potatoes and garam masala powder and 1/2 cup water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପାଣି ଫୁଟିଗଲେ ଅଣ୍ଡାକୁ ଲମ୍ବାରେ ମଝିରୁ କାଟି ଝୋଳରେ ପକାନ୍ତୁ ଓ ଧୀରେ ଧୀରେ ଗୋଳାନ୍ତୁ।",
          "en": "When the water boils, slit the eggs lengthwise, add them to the gravy and stir gently."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "କସ୍ତୁରୀ ମେଥି ପତ୍ର ୧ ଚାମଚ ପକାଇ ଗୋଳାଇ ୨ ମିନିଟ୍ ଘୋଡ଼ାଇଦିଅନ୍ତୁ।",
          "en": "Add 1 spoon of kasuri methi, stir and cover for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଗରମାଗରମ ପରଶନ୍ତୁ।",
          "en": "Serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-masala.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-16"
  },
  {
    "id": "odiakhana_wp_1207",
    "slug": "rava-vegetable-idli",
    "name": {
      "or": "ରାୱା ଭେଜିଟେବୁଲ ଇଡଲୀ",
      "en": "Rava Vegetable Idli"
    },
    "description": {
      "or": "ସୁଜି ଓ ଦହିରେ ତିଆରି, ଭଜା ପରିବା ଦିଆ ନରମ ଇଡଲୀ।",
      "en": "Soft semolina and curd idlis topped with sautéed vegetables."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 330,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 4,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସଜ ଦହି",
          "en": "Fresh curd"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗାଜର",
          "en": "Carrot (finely chopped)"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗ୍ରୀନ ମଟର",
          "en": "Green peas (finely chopped)"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (finely chopped)"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଫୁଲ କୋବି",
          "en": "Cauliflower (finely chopped)"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ବନ୍ଧା କୋବି",
          "en": "Cabbage (finely chopped)"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (finely chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (finely chopped)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ (ଚୁନାକଟା)",
          "en": "ଅଳ୍ପ (ଚୁନାକଟା)"
        }
      },
      {
        "id": "i13",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସୁଜି, ଦହି, ଲୁଣ, ଜିରାଗୁଣ୍ଡ, ପାଣି ଦେଇ ବହଳିଆ ମିଶ୍ରଣ ପ୍ରସ୍ତୁତ କରି ୫-୬ ଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "Make a thick batter of semolina, curd, salt, cumin powder and water and keep for 5-6 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଉପରୋକ୍ତ କଟା ପରିବା ପକାଇ ଅଳ୍ପ ଲୁଣ ଦେଇ ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat oil in a kadai, fry the chopped vegetables above with a little salt and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଇଡଲୀ ଛାଞ୍ଚରେ ତେଲ ଲଗାଇ ଇଡଲୀ କୁକର ବା ପ୍ରେସର କୁକରରେ ଗରମ କରି କାଢ଼ି ସେଥିରେ ସୁଜି ମିଶ୍ରଣ ଅଳ୍ପ ଦେଇ ଉପରେ ଭଜା ପରିବା ପକାଇ ଇଡଲୀ କୁକରରେ ବସାଇ।",
          "en": "Oil the idli moulds, warm them in an idli cooker or pressure cooker, take them out, put a little semolina batter in each, top with fried vegetables and put them back in the idli cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୮ରୁ ୧୦ ମିନିଟ୍ ଷ୍ଟିମ୍ କରି କାଢ଼ି ଚଟଣି ସହ ପରଶନ୍ତୁ।",
          "en": "Steam for 8 to 10 minutes, take out and serve with chutney."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/rava-vegetable-idli.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-18"
  },
  {
    "id": "odiakhana_wp_1213",
    "slug": "kachumber",
    "name": {
      "or": "କଚୁମ୍ବର",
      "en": "Kachumber"
    },
    "description": {
      "or": "ଦହି, ପାଣି ଓ କଟା ପନିପରିବାରେ ପ୍ରସ୍ତୁତ କଚୁମ୍ବର।",
      "en": "Kachumber prepared with yogurt, water, and chopped vegetables."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 0,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଖଟା ଦହି",
          "en": "Sour yogurt"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପୁଦିନା ପତ୍ର (କଟା)",
          "en": "Mint leaves, chopped"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପିଆଜ ସରୁ ଲମ୍ବା କଟା",
          "en": "Onion, thinly sliced"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କାକୁଡ଼ି",
          "en": "Cucumber"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଦହିକୁ ଭଲକରି ଫେଣ୍ଟି ପାଣି ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Whisk the yogurt well and mix in the water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପୁଦିନା ପତ୍ର, ଲଙ୍କା, କାକୁଡ଼ି, ବିଲାତି ଓ ପିଆଜ କଟା ମିଶାନ୍ତୁ।",
          "en": "Mix in chopped mint leaves, chilli, cucumber, tomato, and onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଲୁଣ ଜିରା ଗୁଣ୍ଡ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Add salt and cumin powder and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାକୁ ବିରିୟାନୀ ଓ ଫ୍ରାଏଡ଼ ରାଇସ୍ ସହ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Serve it with biryani and fried rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kachumber.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-19"
  },
  {
    "id": "odiakhana_wp_1219",
    "slug": "butter-chicken",
    "name": {
      "or": "ବଟର୍ ଚିକେନ",
      "en": "Butter Chicken"
    },
    "description": {
      "or": "ବଟର୍, କ୍ରୀମ୍ ଓ ମସଲାରେ ପ୍ରସ୍ତୁତ ଚିକେନ୍ ତରକାରୀ।",
      "en": "A chicken curry prepared with butter, cream, and spices."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବେକ୍ଡ ଚିକେନ୍",
          "en": "Baked chicken"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 800,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 30,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves, chopped"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବଟର୍",
          "en": "Butter"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ମେଥିଗୁଣ୍ଡ",
          "en": "Fenugreek powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଫ୍ରେସ୍ କ୍ରୀମ୍",
          "en": "Fresh cream"
        },
        "quantity": 200,
        "unit": "ml",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିକେନକୁ ୮ ପିସ୍ କରି କାଟନ୍ତୁ।",
          "en": "Cut the chicken into 8 pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜ, ବିଲାତି, ଅଦା, ଲଙ୍କା ଓ ଧଣିଆ ପତ୍ର କାଟି ରଖନ୍ତୁ।",
          "en": "Chop the onion, tomato, ginger, chilli, and coriander leaves and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୧୦୦ ଗ୍ରାମ୍ ବଟର ଗରମ କରି ସେଥିରେ ପିଆଜକୁ ଲାଲ ହେବାଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Heat 100 g butter and fry the onion in it until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତା’ପରେ ଅଦା ଓ କଟା କଞ୍ଚାଲଙ୍କା (ଅଧା) ପକାଇ ୧ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Then add ginger and half of the chopped green chilli and fry for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେଥିରେ ବିଲାତି, ଲଙ୍କାଗୁଣ୍ଡ ଓ ଲୁଣ ମିଶାଇ ଘାଣ୍ଟନ୍ତୁ ତେଲ ବାହାରିବା ଯାଏଁ।",
          "en": "Add tomato, chilli powder, and salt to it and stir until the oil separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ଚିକେନ ପିସ୍ ପକାଇ ୨ ରୁ ୩ ମିନିଟ୍ ଗୋଳାଇ ବଳକା ବଟର, ମେଥିଗୁଣ୍ଡ ଓ ଅଧା ଧଣିଆ ପତ୍ର ପକାନ୍ତୁ ଓ ୨ ମିନିଟ୍ ଆଞ୍ଚରେ ବସାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Now add the chicken pieces and stir for 2 to 3 minutes; add the remaining butter, fenugreek powder, and half of the coriander leaves, and keep on the heat for 2 minutes while stirring."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଫୁଟିଗଲେ କ୍ରୀମ୍ ପକାଇ ଗୋଳାଇ କାଢ଼ିଆଣନ୍ତୁ।",
          "en": "Once it boils, add cream, stir, and remove from the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ କାଢ଼ି କଟା ଲଙ୍କା, ଧଣିଆ ପତ୍ର ଓ ଫ୍ରେସ୍ କ୍ରୀମ୍ ସଜାଇ ପରଶନ୍ତୁ।",
          "en": "Transfer to a serving plate, garnish with chopped chilli, coriander leaves, and fresh cream, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ଘରେ ଓଭାନ୍ ନଥିଲେ ନନ୍‌ଷ୍ଟିକ୍ ପ୍ୟାନ ବା ଲୁହା କରେଇରେ କମ୍ ଆଞ୍ଚରେ ବେଶି ସମୟ ପର୍ଯ୍ୟନ୍ତ ମାରିନେଟ୍ ଚିକେନ୍‌କୁ ଟିକେ ଟିକେ ତେଲ ପକାଇ ଭାଜିପାରନ୍ତି କିମ୍ବା ନିଆଁ ଉପରେ ରଖି ଓଲଟାଇ ଓଲଟାଇ ପୋଡ଼ିପାରନ୍ତି ସିଝିବା ପର୍ଯ୍ୟନ୍ତ।",
        "en": "If there is no oven at home, you can fry the marinated chicken on low heat for a longer time in a non-stick pan or iron wok by adding a little oil at a time, or roast it over the fire while turning it until cooked."
      }
    ],
    "image": "images/recipes/butter-chicken.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-20"
  },
  {
    "id": "odiakhana_wp_1226",
    "slug": "mooli-paratha",
    "name": {
      "or": "ମୂଳା ପରଟା",
      "en": "Mooli Paratha (Radish Paratha)"
    },
    "description": {
      "or": "କୋରା ମୂଳା ଓ ପିଆଜ ପୁର ଭରା ପରଟା।",
      "en": "Paratha stuffed with a spiced grated radish and onion filling."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ଉଷୁମ ପାଣି",
          "en": "Lukewarm water (for kneading)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଦଳିବା ପାଇଁ",
          "en": "ଦଳିବା ପାଇଁ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "କଷି ସଜ ମୂଳା",
          "en": "Fresh tender radish (grated)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (grated)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଳାଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଯୁଆଣି",
          "en": "Carom seeds (ajwain)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chilli (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମୂଳାକୁ କୋରି ରଖନ୍ତୁ। କରେଇରେ ୧ ଚାମଚ ତେଲ ପକାଇ କଞ୍ଚାଲଙ୍କା, କଳାଜିରା, ଯୁଆଣି ଫୁଟାନ୍ତୁ।",
          "en": "Grate the radish. Put 1 spoon of oil in a kadai and splutter the green chilli, nigella seeds and carom seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "୧ ମିନିଟ୍ ପରେ କୋରା ପିଆଜ, ମୂଳା ଓ ଟିକେ ଲୁଣ ପକାଇ ମୂଳାର ଗନ୍ଧ ଯିବା ଯାଏ ଓ ପାଣି ମରିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "After 1 minute add the grated onion, radish and a little salt and fry until the radish smell goes and the water dries."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହା ହୋଇଗଲେ କାଢ଼ି ଥଣ୍ଡା ହେବାଯାଏ ରଖନ୍ତୁ। ଅଟାକୁ ଦଳି ରଖିଦେଇଥିବେ।",
          "en": "When done, take out and let it cool. Have the atta kneaded and ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମୂଳା କଷା ଥଣ୍ଡା ହେଲେ ଗୁଳା କରି ମଝିରେ ପୁର ଦେଇ ବନ୍ଦ କରି ରୁଟି ସାଇଜର (ଟିକେ ମୋଟା ହେବ ରୁଟିଠାରୁ) ବେଲି ନନ୍‌ଷ୍ଟିକ୍ ତାୱାରେ ସେକନ୍ତୁ।",
          "en": "When the radish filling is cool, make balls, put the filling in the middle, close, roll out to roti size (a little thicker than a roti) and cook on a non-stick tawa."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଦୁଇପଟ ହାଲକା ସେକି ହୋଇଗଲେ ଘିଅ ମାରି ଲାଲ୍ କରି ସେକି ଚଟଣି ବା ତରକାରି ସହ ପରଶନ୍ତୁ।",
          "en": "When both sides are lightly cooked, add ghee, cook until reddish and serve with chutney or curry."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mooli-paratha.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-27"
  },
  {
    "id": "odiakhana_wp_1237",
    "slug": "carrot-soup",
    "name": {
      "or": "ଗାଜର ସୁପ୍",
      "en": "Carrot Soup"
    },
    "description": {
      "or": "ଗାଜର, ବଟର ଓ ଗୋଲମରିଚରେ ତିଆରି ସୁପ୍।",
      "en": "A smooth soup of carrots with butter and black pepper."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "୬ଟି ବଡ଼ ଗାଜର",
          "en": "Large carrots"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ନିରାମିଷ ଷ୍ଟକ୍",
          "en": "Vegetable stock"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଭିନେଗାର ବା ଲେମ୍ବୁରସ",
          "en": "Vinegar or lemon juice"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା ଧନିଆପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଟମାଟୋ ସସ୍ ଓ ଚିଲି ସସ୍",
          "en": "Tomato sauce and chilli sauce"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗାଜରକୁ ଧୋଇ ଛୋଟ ଛୋଟ କାଟି ବା କୋରି ସିଝାନ୍ତୁ।",
          "en": "Wash the carrots, chop or grate them small and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସିଝିଗଲେ ତାରଜାଲିବାଲା ଛଣାରେ ଘଷି ଘଷି ଛାଣି ରଖନ୍ତୁ।",
          "en": "When cooked, rub and strain them through a wire-mesh strainer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ଏହି ମିଶ୍ରଣକୁ ଢାଳି ଲେମ୍ବୁ ରସ, ଚିନି, ଲୁଣ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ମିଶାନ୍ତୁ।",
          "en": "Pour this mixture into a pan and mix in the lemon juice, sugar, salt and pepper powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋରକୁ ଥଣ୍ଡା ପାଣିରେ ଗୋଳାଇ ସୁପକୁ ଢାଳନ୍ତୁ ଓ ଗୋଳାନ୍ତୁ।",
          "en": "Mix the cornflour in cold water, pour it into the soup and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ନିରାମିଷ ଷ୍ଟକ୍ ମିଶାଇ ବହଳିଆ ହେବାଯାଏଁ ଗୋଳାନ୍ତୁ।",
          "en": "Add the vegetable stock and stir until thick."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଶେଷରେ ଟମାଟୋ ଓ ଚିଲି ସସ୍ ମିଶାନ୍ତୁ।",
          "en": "Finally mix in the tomato and chilli sauce."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ଏକ ପତ୍ରକୁ କାଢ଼ି ବଟର, ଧନିଆ ପତ୍ର ଓ ବିଟଲୁଣ ପକାଇ ପରସନ୍ତୁ।",
          "en": "Then pour into a bowl, add butter, coriander leaves and black salt and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/carrot-soup.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-22"
  },
  {
    "id": "odiakhana_wp_1244",
    "slug": "chicken-malai-pasand",
    "name": {
      "or": "ଚିକେନ୍ ମଲାଈ ପସନ୍ଦ",
      "en": "Chicken Malai Pasand"
    },
    "description": {
      "or": "କ୍ରିମ୍, ଚିଜ୍ ଓ ମସଲାରେ ମାରିନେଟ୍ କରା ଚିକେନ୍‌କୁ ଗ୍ରିଲ୍ କରି ପ୍ରସ୍ତୁତ କରାଯାଏ।",
      "en": "Chicken marinated with cream, cheese, and spices is prepared by grilling."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 120,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken"
        },
        "quantity": 1,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 30,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା-ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିଜ୍",
          "en": "Cheese"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 15,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Egg"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କ୍ରିମ୍",
          "en": "Cream"
        },
        "quantity": 300,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଲଗାଇବା ପାଇଁ",
          "en": "ଲଗାଇବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ଭିନେଗାର, ଅଦା-ରସୁଣ ବଟା, ଲୁଣ ଓ ମଟନ୍ ପକାଇ ମିଶାଇ ଫ୍ରିଜରେ ୧-୨ ଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "In a bowl, add vinegar, ginger-garlic paste, salt, and mutton, mix, and keep in the refrigerator for 1–2 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କ୍ରୀମ, କୋରା ଚିଜ୍, ଅଣ୍ଡା ଓ କର୍ଣ୍ଣଫ୍ଲୋରକୁ ଭଲଭାବେ ଫେଣ୍ଟି ରଖନ୍ତୁ।",
          "en": "Whisk the cream, grated cheese, egg, and cornflour well and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ କଞ୍ଚାଲଙ୍କା କଟା, ଧଣିଆପତ୍ର କଟା ପକାନ୍ତୁ।",
          "en": "Add chopped green chillies and chopped coriander leaves to it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଚିକେନ୍ କାଢ଼ି ଚିପୁଡ଼ି ଏହି ମିଶ୍ରଣରେ ପକାନ୍ତୁ।",
          "en": "Take out the chicken, squeeze it, and put it into this mixture."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଓଭାନ୍ କଣ୍ଟାରେ ଗୁନ୍ତି ପ୍ରି- ହିଟେଡ ଓଭାନରେ ୨୨୦ ଡିଗ୍ରୀ ସେଣ୍ଟିଗ୍ରେଡରେ ୩୦ ମିନିଟ୍ ପର୍ଯ୍ୟନ୍ତ ଗ୍ରୀଲ କରନ୍ତୁ।",
          "en": "Pierce it with an oven fork and grill in a preheated oven at 220 degrees centigrade for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମଝିରେ ମଝିରେ ଚିକେନ୍ ଉପରେ ବଟର ଲଗାଉଥିବେ।",
          "en": "Apply butter over the chicken from time to time."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ହୋଇଗଲେ ଏହା ଉପରେ ଲେମ୍ବୁ ରସ ପକାଇ ସାଲାଡରେ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "Once done, pour lemon juice over it, garnish with salad, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-malai-pasand.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-03"
  },
  {
    "id": "odiakhana_wp_1254",
    "slug": "mitha-kalara",
    "name": {
      "or": "ମିଠା କଲରା",
      "en": "Mitha Kalara (Sweet Stuffed Bitter Gourd)"
    },
    "description": {
      "or": "ମିଠା-ଖଟା ମସଲା ଭରା ଭଜା କଲରା।",
      "en": "Bitter gourds stuffed with a sweet and tangy spice mix and pan-cooked."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଲରା",
          "en": "Bitter gourds (karela)"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପାନ ମହୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚିନି ଗୁଣ୍ଡ",
          "en": "Powdered sugar"
        },
        "quantity": 2.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଆମଚୁର",
          "en": "Dry mango powder (amchur)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କଲରାକୁ ଭଲ ଭାବରେ ଧୋଇ ଓ ଡେମ୍ଫକୁ କାଟି ଦିଅନ୍ତୁ।",
          "en": "Wash the bitter gourds well and cut off the stems."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କଲରାର ଚୋପା ଛଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Scrape off the bitter gourd skin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କଲରାରେ ଲୁଣ ଗୋଳାଇ ୩୦ ମିନିଟ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Rub salt into the bitter gourds and leave for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଛଡ଼ା ଯାଇଥିବା ଚୋପାରେ ଲୁଣ ମିଶାଇ ରଖନ୍ତୁ ଓ ପରେ ଚୋପାକୁ ପାଣିରେ ଛାଣି ଦିଅନ୍ତୁ।",
          "en": "Mix salt into the scraped skin, then rinse the skin in water and drain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ୟାନରେ ୨ ଚାମଚ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 2 spoons of oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଗରମ ତେଲରେ ଜିରା, ହେଙ୍ଗୁ, ହଳଦୀ ଗୁଣ୍ଡ ପକାନ୍ତୁ ଓ ପୂର୍ବରୁ ପ୍ରସ୍ତୁତ ଥିବା ଚୋପା ମଧ୍ୟ ପକାଇ କଷି ଦିଅନ୍ତୁ।",
          "en": "Add cumin, asafoetida and turmeric to the hot oil, add the prepared skin and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଚୋପାକୁ ଅଳ୍ପ ୨ ମିନିଟ ଭାଜି ଧନିଆ ପତ୍ର, ପାନ ମହୁରୀ, ଆମ୍ବ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ ପକାନ୍ତୁ ଓ ଧିମା ଆଞ୍ଚରେ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Fry the skin lightly for 2 minutes, add the coriander, fennel, mango powder and chilli powder and leave on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଗ୍ୟାସ ବନ୍ଦ କରନ୍ତୁ, କିଛି ଲୁଣ ଓ ଚିନି ପକାନ୍ତୁ।",
          "en": "Switch off the gas and add some salt and sugar."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ସାମଗ୍ରୀ ସବୁକୁ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Mix everything well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏହାକୁ ଅନ୍ୟ ପାତ୍ରରେ ଢାଳି ଥଣ୍ଡା କରନ୍ତୁ।",
          "en": "Pour it into another bowl and cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "କଲରାକୁ ମଝିରୁ ଦୁଇ ଫାଳ କରି ଚିରି ଦିଅନ୍ତୁ।",
          "en": "Slit the bitter gourds down the middle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ସେଥିରେ ପ୍ରସ୍ତୁତ ଥିବା ମସଲାକୁ ପୁରାଇ ଦିଅନ୍ତୁ।",
          "en": "Stuff them with the prepared masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଗରମ ଥିବା ପ୍ୟାନରେ ତେଲ ଦୁଇ ଚାମଚ ନେଇ କଲରାକୁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Add two spoons of oil to the hot pan and put in the bitter gourds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଢାଙ୍କୁଣୀ ଦେଇ ୩ ରୁ ୪ ମିନିଟ ଧିମା ଆଞ୍ଚରେ ଛାଡ଼ନ୍ତୁ।",
          "en": "Cover and leave on low heat for 3 to 4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "୪ ମିନିଟ ପରେ କଲରାକୁ ଦେଖନ୍ତୁ ଓ ଆଞ୍ଚ ବନ୍ଦ କରନ୍ତୁ।",
          "en": "After 4 minutes check the bitter gourds and switch off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଏହାପରେ ପାତ୍ରକୁ କାଢ଼ି ଧନିଆ ପତ୍ରରେ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "Then transfer to a plate, garnish with coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mitha-kalara.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-25"
  },
  {
    "id": "odiakhana_wp_1258",
    "slug": "chicken-haleem",
    "name": {
      "or": "ଚିକେନ୍ ହଲିମ",
      "en": "Chicken Haleem"
    },
    "description": {
      "or": "ହଲିମ ଗହମ, ହରଡ଼ ଡାଲି ଓ ଚିକେନରେ ଧିମା ଆଞ୍ଚରେ ରନ୍ଧା ହଲିମ।",
      "en": "Slow-cooked haleem of broken wheat, toor dal and chicken."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 90,
    "difficulty": "hard",
    "default_servings": 5,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍ (ବୋନ୍ ଲେସ)",
          "en": "Boneless chicken"
        },
        "quantity": 350,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହଲିମ ଗହମ",
          "en": "Haleem wheat (sold in the market)"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Toor dal"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (sliced)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଖାଇବା ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ପୁଦିନା ପତ୍ର",
          "en": "Mint leaves"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i16",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଲେମ୍ବୁ",
          "en": "Lemons (quartered)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କୁକର୍‌ରେ ୨ ଟା ସିଟି ମାରି ହଲିମ ଗହମକୁ ସିଝାନ୍ତୁ।",
          "en": "First cook the haleem wheat in a pressure cooker for 2 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ହରଡ଼ ଡାଲିକୁ ଗ୍ରାଇଣ୍ଡ୍ କରି ସେଥିରେ ୨ କପ ପାଣି ମିଶାଇ ପେଷ୍ଟ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Grind the toor dal and mix with 2 cups water to make a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗୋଟେ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ସେଥିରେ ଚିକେନ, ରସୁଣ ଅଦା ବଟା, ଗରମ ମସଲା, ହଳଦୀ ଗୁଣ୍ଡ, ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ, ଧନିଆ ଗୁଣ୍ଡ, ଲୁଣ ପାଣି ଦେଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଭଲକି ସିଝାନ୍ତୁ।",
          "en": "Heat oil in a pan, add the chicken, garlic-ginger paste, garam masala, turmeric, chilli powder, coriander powder, salt and water and cook well on medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଉ ଏକ ପାତ୍ରରେ ପାଣି ଦେଇ ଭିଜା ଯାଇଥିବା ହଲିମ ଗହମ, ଅଳ୍ପ ଲୁଣରେ ସିଝାନ୍ତୁ।",
          "en": "In another vessel, cook the soaked haleem wheat in water with a little salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଟିକେ ସିଝିଗଲେ ସେଥିରେ ସୋଡ଼ା ପକାଇ ୧୫- ୨୦ ମିନିଟ୍ ପର୍ଯ୍ୟନ୍ତ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "When slightly cooked, add the soda and keep on the heat for 15-20 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ହଲିମ ଗହମକୁ ଚିକେନ୍‌ରେ ପକାଇ ଭଲ ଭାବେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now add the haleem wheat to the chicken and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ବାରମ୍ବାର ଗୋଳାଇ ଥିବେ ଯେମିତି ହଲିମ ଗହମ ଭଲକି ଚିକେନ୍ ସହ ମିଶିଯିବ।",
          "en": "Keep stirring often so the wheat blends well with the chicken."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପେଷ୍ଟ ହୋଇଥିବା ହରଡ଼ ଡାଲିକୁ ମିଶାନ୍ତୁ ଓ ଭଲକି ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Add the toor dal paste and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଧିମା ଆଞ୍ଚରେ ୩୦- ୪୦ ମିନିଟ୍ ପର୍ଯ୍ୟନ୍ତ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook on low heat for 30-40 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଆଉ ଏକ ପ୍ୟାନ୍‌ରେ କିଛି ତେଲ ନେଇ ବଳକା ପିଆଜ କଟାକୁ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "In another pan, fry the remaining sliced onion in some oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ହଲିମ ହୋଇଗଲା ପରେ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ କାଢ଼ି ଏହା ଉପରେ ଫ୍ରାଏ ହୋଇଥିବା ପିଆଜ, କଟା କଞ୍ଚା ଲଙ୍କା, ଗରମ ମସଲା, ଧଣିଆ ଓ ପୁଦିନା ପତ୍ର, ଲେମ୍ବୁ କଟା ସଜାଇ ପରସନ୍ତୁ।",
          "en": "When the haleem is done, transfer to a serving plate and garnish with the fried onion, chopped green chilli, garam masala, coriander and mint leaves and lemon wedges."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-haleem.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-27"
  },
  {
    "id": "odiakhana_wp_1268",
    "slug": "mushroom-biryani",
    "name": {
      "or": "ମଶରୁମ ବିରିୟାନୀ",
      "en": "Mushroom Biryani"
    },
    "description": {
      "or": "ବଟନ ମଶରୁମ ମସଲା ଓ ବାସୁମତୀ ଭାତର ସ୍ତର ଦେଇ ତିଆରି ବିରିୟାନୀ।",
      "en": "Layered biryani of spiced button mushrooms and basmati rice."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବଟନ ମଶରୁମ",
          "en": "Button mushrooms"
        },
        "quantity": 15,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବାସୁମତି ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (medium)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପୋଦିନା ପତ୍ର",
          "en": "Mint leaves"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କେଶର",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଜାଇତ୍ରୀ ଫଳ",
          "en": "Mace (1)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ଗୋଲାପ ଜଳ",
          "en": "Rose water (drops)"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i25",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମଶରୁମକୁ ଧୋଇ କାଟନ୍ତୁ।",
          "en": "Wash and cut the mushrooms."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବାସୁମତି ଚାଉଳକୁ ଭଲ ଭାବରେ ଧୋଇ ପାଣିରେ ଅଧ ଘଣ୍ଟାଏ ଯାଏଁ ଭିଜାନ୍ତୁ।",
          "en": "Wash the basmati rice well and soak in water for half an hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବିଲାତିକୁ କାଟି ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ନିଅନ୍ତୁ।",
          "en": "Cut the tomatoes and grind them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପିଆଜ କାଟିବା ସହ ଅଦା ଓ ରସୁଣକୁ ବାଟି ଏହାର ଏକ ପେଷ୍ଟ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Chop the onion and grind the ginger and garlic into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଦହିକୁ ଛାଣି ଅଲଗା କରି ରଖନ୍ତୁ।",
          "en": "Strain the curd and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଗୋଟିଏ ବଡ଼ ପାତ୍ରରେ ୪ କପ ପାଣି ଗରମ କରି ସେଥିରେ ତେଜପତ୍ର, ଲବଙ୍ଗ, ଗୁଜୁରାତି, ଅଳେଇଚ, ଡାଲଚିନି, ଜାଇତ୍ରୀ ଓ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Heat 4 cups of water in a large pot and add the bay leaves, cloves, cardamoms, cinnamon, mace and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପାଣି ଫୁଟିବା ପରେ ସେଥିରେ ଭିଜା ଯାଇଥିବା ଚାଉଳ ପକାନ୍ତୁ।",
          "en": "When the water boils, add the soaked rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୮ ରୁ ୧୦ ମିନିଟ ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook for 8 to 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଛଣା ସାହାଯ୍ୟରେ ଭାତକୁ ଛାଣି ଦିଅନ୍ତୁ।",
          "en": "Now drain the rice using a strainer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ସେଥିରେ ପିଆଜ କଟା ପକାଇ ୨ରୁ୩ ମିନିଟ ଯାଏଁ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a pan, add the chopped onion and fry for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ଏଥିରେ ଅଦା-ରସୁଣ ପେଷ୍ଟ, ଜିରା ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ, ଧନିଆ ପତ୍ର, ଗୋଲ ମରିଚ ଗୁଣ୍ଡ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Now add the ginger-garlic paste, cumin powder, turmeric, coriander leaves and pepper powder and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଟିକେ ଭାଜି ହୋଇଯିବା ପରେ ସେଥିରେ ବଟା ହୋଇଥିବା ବିଲାତି ପକାଇ ଭଲ ଭାବରେ କଷି ଦିଅନ୍ତୁ।",
          "en": "When lightly fried, add the ground tomato and stir-fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ମସଲା କଷା ହୋଇଯିବା ପରେ ସେଥିରେ ଦହି, ଗରମ ମସଲା ଗୁଣ୍ଡ, ଅଳ୍ପ ଧନିଆ ଓ ପୋଦିନା ପତ୍ର ପକାନ୍ତୁ।",
          "en": "When the masala is cooked, add the curd, garam masala powder and a little coriander and mint."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ମସଲା ପ୍ରସ୍ତୁତ ହୋଇଯିବା ପରେ ସେଥିରେ ମଶରୁମ ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ପକାଇ ୩ ରୁ୪ ମିନିଟ ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the masala is ready, add the mushrooms and salt to taste and cook for 3 to 4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଏବେ ପ୍ରସ୍ତୁତ ହୋଇଗଲା ମଶରୁମ ମସଲା।",
          "en": "Now the mushroom masala is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଅନ୍ୟ ଏକ ପାତ୍ରରେ କିଛି ଭାତ ରଖି ତା ଉପରେ ମଶରୁମ ରଖି ଏହା ଉପରେ ପୁନର୍ବାର ଭାତ ରଖନ୍ତୁ।",
          "en": "In another vessel, put some rice, put the mushrooms on top and put rice over it again."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 17,
        "text": {
          "or": "ଏବେ ଭାତ ଉପରେ ବାକି ଥିବା କଟା ଧନିଆ ଓ ପୋଦିନା ପତ୍ର ସହ ଅଳ୍ପ ଗୋଲାପ ଜଳ ଓ କେଶର ଛିଞ୍ଚନ୍ତୁ।",
          "en": "Now sprinkle the remaining coriander and mint, a little rose water and saffron over the rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 18,
        "text": {
          "or": "ଏବେ ଏହାକୁ କଚୁମ୍ବର ସହ ପରସନ୍ତୁ।",
          "en": "Now serve it with kachumber salad."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mushroom-biryani.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-05-29"
  },
  {
    "id": "odiakhana_wp_1288",
    "slug": "mango-ice-cream",
    "name": {
      "or": "ଆମ୍ବରସ ଆଇସ୍ କ୍ରିମ୍",
      "en": "Mango Ice Cream"
    },
    "description": {
      "or": "ଆମ୍ବରସ, କ୍ଷୀର ଓ କ୍ରୀମ୍‌ରେ ପ୍ରସ୍ତୁତ ଥଣ୍ଡା ଆଇସ୍ କ୍ରିମ୍।",
      "en": "A chilled ice cream prepared with mango pulp, milk, and cream."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 240,
    "cook_time_minutes": 10,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଆମ୍ବର ବହଳିଆ ରସ",
          "en": "Thick mango pulp"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମରା କ୍ଷୀର",
          "en": "Thickened milk"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୁଣ୍ଡ ଚିନି",
          "en": "Powdered sugar"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଆରାରୁଟ୍ ପାଉଡ଼ର",
          "en": "Arrowroot powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କ୍ରୀମ୍",
          "en": "Cream"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କମଳା ରଙ୍ଗ",
          "en": "Orange food colour"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ମ୍ୟାଙ୍ଗୋ ଏସେନ୍ସ",
          "en": "Mango essence"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କ୍ଷୀରରେ ଚିନି ଓ ଆରାରୁଟ ମିଶାଇ ବହଳିଆ କରନ୍ତୁ।",
          "en": "First, mix sugar and arrowroot into the milk and thicken it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ ଆମ୍ବରସ ଓ କ୍ରୀମ୍ ମିଶାଇ ବ୍ଲେଣ୍ଡ୍ କରନ୍ତୁ।",
          "en": "Then add mango pulp and cream and blend."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କିଛି ସମୟ ପରେ ରଙ୍ଗ ଓ ଏସେନ୍ସ ପକାଇ ଆଉଟିକେ ବ୍ଲେଣ୍ଡ୍ କରନ୍ତୁ।",
          "en": "After some time, add the colour and essence and blend a little more."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଆଇସ୍ କ୍ରିମ୍ କଣ୍ଟେନରରେ ଢାଳି ଅତି କମ୍‌ରେ ୪ରୁ୮ ଘଣ୍ଟା ଯାଏ ଫ୍ରିଜରେ ରଖନ୍ତୁ।",
          "en": "Now pour it into an ice cream container and keep it in the freezer for at least 4 to 8 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଖାଇବାକୁ ଥିଲେ ୫ ମିନିଟ୍ ପୂର୍ବରୁ ଫ୍ରିଜରୁ କାଢ଼ି ରଖନ୍ତୁ ଓ ଥଣ୍ଡା ଥଣ୍ଡା ଆଇସ୍ କ୍ରିମ୍ ନିଜେ ଖାନ୍ତୁ ଓ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Five minutes before eating, take it out of the freezer and keep it aside; eat and serve the chilled ice cream."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mango-ice-cream.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-08"
  },
  {
    "id": "odiakhana_wp_1293",
    "slug": "egg-bhujia",
    "name": {
      "or": "ଅଣ୍ଡା ଭୁଜିଆ",
      "en": "Egg Bhujia"
    },
    "description": {
      "or": "ଅଣ୍ଡା, ପିଆଜ, ଟମାଟୋ ଓ ମସଲାରେ ପ୍ରସ୍ତୁତ ଏକ ଭୁଜିଆ।",
      "en": "A bhujia prepared with eggs, onion, tomato, and spices."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା କଟା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି କଟା",
          "en": "Chopped tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପିଆଜ କଟା",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା କଟା",
          "en": "Chopped ginger"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧନିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଅଣ୍ଡା ଫଟାଇ ଏକ ପାତ୍ରରେ ଲୁଣ, ଗରମ ମସଲା, ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ହଳଦୀ ମିଶାଇ ଭଲକରି ୨ ରୁ ୩ ମିନିଟ୍ ଯାଏ ଫେଣ୍ଟି ରଖନ୍ତୁ।",
          "en": "First, crack the eggs and mix salt, garam masala, black pepper powder, chilli powder, and turmeric in a bowl, then beat well for 2 to 3 minutes and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ପିଆଜ ପକାଇ କିଛି ସମୟ ପାଇଁ ହାଲ୍କା ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a pan, add onion, and lightly fry for some time."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପରେ କଟା ଅଦା ପକାଇ ଗନ୍ଧ ଯିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add chopped ginger and fry until the smell goes away."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପିଆଜ ସୁନେଲି ରଙ୍ଗ ହୋଇ ଆସିଲେ ଟମାଟୋ ଦେଇ ଭଲ କରି ଭାଜନ୍ତୁ।",
          "en": "When the onion turns golden in colour, add tomato and fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଟମାଟୋ ନରମ ହୋଇ ଆସିଲେ ଅଣ୍ଡା ଫେଣ୍ଟା ପକାନ୍ତୁ।",
          "en": "When the tomato becomes soft, add the beaten eggs."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ କଟା କଞ୍ଚା ଲଙ୍କା ଓ କଟା ଧନିଆ ପତ୍ର ପକାଇ ଭଲ ଭାବରେ ଭାଜନ୍ତୁ।",
          "en": "Now add chopped green chilli and chopped coriander leaves and fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଅଣ୍ଡା ବାଦାମୀ ରଙ୍ଗ ହୋଇ ଆସିଲେ, ଏବେ ଏହାକୁ କାଢ଼ି ରୁଟି, ଭାତ ବା ପରଟା ସହ ପରଶନ୍ତୁ।",
          "en": "When the eggs turn brown in colour, remove it and serve with roti, rice, or paratha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-bhujia.webp",
    "tags": [
      "breakfast",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-10"
  },
  {
    "id": "odiakhana_wp_1297",
    "slug": "sajana-chhuin-tarkari",
    "name": {
      "or": "ସଜନା ଛୁଇଁ ତରକାରୀ",
      "en": "Sajana Chhuin Tarkari (Drumstick Curry)"
    },
    "description": {
      "or": "ସଜନା ଛୁଇଁ, ଆଳୁ, ବାଇଗଣ, କଦଳୀ ଓ ବଡ଼ିର ଘରୋଇ ତରକାରୀ।",
      "en": "A homestyle curry of drumsticks with potato, brinjal, raw banana and badi."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସଜନା ଛୁଇଁ",
          "en": "Drumsticks"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Brinjal (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚା କଦଳୀ",
          "en": "Raw banana"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବଡ଼ି",
          "en": "Badi"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପିଆଜ କଟା",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ପଞ୍ଚୁ ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i15",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଛୁଇଁର ଚୋପା ଛଡ଼ାଇ ୨-୩ ଇଞ୍ଚର ଖଣ୍ଡ ଖଣ୍ଡ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "First peel the drumsticks and cut into 2-3 inch pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜ ଓ ବିଲାତିକୁ ଛୋଟ ଛୋଟ ଭାବେ କାଟି ରଖନ୍ତୁ।",
          "en": "Chop the onion and tomato small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଆଳୁ ଓ କଦଳୀକୁ ଚୋପା ଛଡ଼ାଇ ମାଧ୍ୟମ ଆକାରରେ କାଟନ୍ତୁ।",
          "en": "Peel the potato and banana and cut into medium pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେହିପରି ବାଇଗଣକୁ ମଧ୍ୟ ସମାନ ଭାବରେ କାଟି ରଖନ୍ତୁ।",
          "en": "Cut the brinjal the same way."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ରଥମେ କରେଇରେ ୧.୫ ଗ୍ଲାସ ପାଣି ନେଇ, କଟା ଯାଇଥିବା ପରିବା, ଲୁଣ ଓ ହଳଦୀ ପକାଇ ସିଝାନ୍ତୁ।",
          "en": "First take 1.5 glasses of water in a kadai, add the cut vegetables, salt and turmeric and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରିବା ସିଝିଗଲେ ଅନ୍ୟ ଏକ ପାତ୍ରକୁ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "When the vegetables are cooked, transfer to another vessel."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ କରେଇରେ ତେଲ ଗରମ କରି ପଞ୍ଚୁ ଫୁଟଣ ପକାନ୍ତୁ।",
          "en": "Then heat oil in the kadai and add the panch phoran."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଫୁଟଣ ଫୁଟି ଆସିଲେ ଶୁଖିଲା ଲଙ୍କା, ବଡ଼ି ଓ ପିଆଜ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "When it splutters, add the dry chillies, badi and onion and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପିଆଜ ଅଳ୍ପ ସୁନେଲି ରଙ୍ଗ ହୋଇ ଆସିଲେ କଟା ବିଲାତି ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "When the onion turns light golden, add the chopped tomato and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ବିଲାତି ସିଝି ଆସିଲେ ସିଝାଇ ଥିବା ପରିବା ଓ ପାଣି ପକାଇ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the tomato is cooked, add the boiled vegetables with their water and cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ତରକାରୀ ଫୁଟି ଆସିଲେ ଘିଅ ଓ ଜିରା ଗୁଣ୍ଡ ପକାଇ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "When the curry boils, add ghee and cumin powder, take off the heat and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sajana-chhuin-tarkari.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-11"
  },
  {
    "id": "odiakhana_wp_1302",
    "slug": "poda-pitha",
    "name": {
      "or": "ପୋଡ଼ ପିଠା",
      "en": "Poda Pitha"
    },
    "description": {
      "or": "ଚାଉଳ, ବିରି, ଗୁଡ଼ ଓ ନଡ଼ିଆରେ ତିଆରି ରଜର ପାରମ୍ପରିକ ପୋଡ଼ ପିଠା।",
      "en": "The traditional Raja festival cake of rice, black gram, jaggery and coconut."
    },
    "category_id": "pitha",
    "food_type": "vegetarian",
    "prep_time_minutes": 390,
    "cook_time_minutes": 60,
    "difficulty": "hard",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାଉଳ",
          "en": "Rice"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବିରି",
          "en": "Black gram (skinless urad)"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କାଜୁ ଖଣ୍ଡ",
          "en": "Cashew pieces"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା (ମଧ୍ୟମ)",
          "en": "Grated coconut (half a medium coconut)"
        },
        "quantity": 0.5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ନଡ଼ିଆ କଟା (ମଧ୍ୟମ)",
          "en": "Chopped coconut (half a medium coconut)"
        },
        "quantity": 0.5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୁଡ଼/ ଚିନି",
          "en": "Jaggery / sugar"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (pieces)"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚାଉଳ ଓ ବିରିକୁ ପାଣିରେ ୫ ଘଣ୍ଟା ଯାଇଁ ବତୁରାଇ ଦିଅନ୍ତୁ (ପୂର୍ବ ରାତିରେ ଭିଜାଇବା ଭଲ )।",
          "en": "Soak the rice and black gram in water for 5 hours (best soaked the night before)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଚାଉଳ ଆଉ ବିରିଙ୍କୁ ଭଲକି ଧୋଇଦିଅନ୍ତୁ।",
          "en": "Now wash the rice and black gram well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗ୍ରାଇଣ୍ଡରରେ ପ୍ରଥମେ ବିରି ତାପରେ ଚାଉଳରେ ଆବଶ୍ୟକ ମୁତାବକ ପାଣି ଦେଇ ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ ପରେ ଦୁଇ ଆଣକୁ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "In a grinder, grind first the black gram and then the rice with water as needed into batter, then mix the two batters."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ନଡ଼ିଆକୁ ୨ ଫାଳରେ ଭାଙ୍ଗି ଗୋଟେ ଫାଳକୁ ନଡ଼ିଆ କୋରାରେ କୋରି ଦିଅନ୍ତୁ ଓ ଅନ୍ୟଟିକୁ ଛୋଟ ଛୋଟ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Break the coconut in 2 halves; grate one half and cut the other into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବିରି ଚାଉଳ ଆଣରେ କଟା ଓ କୋରା ଗୁଡ଼, ଲୁଣ ନଡ଼ିଆ, କଟା ଅଦା, ଅଳେଇଚ ଗୁଣ୍ଡ, କାଜୁ ବାଦାମ, କିସମିସ ପକାଇ ଭଲକି ଗୋଳାଇ ଦେଇ ୯୦ ମିନିଟ ଯାଇଁ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Add the jaggery, salt, chopped and grated coconut, chopped ginger, cardamom powder, cashews and raisins to the batter, mix well and keep for 90 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପ୍ରେସର କୁକରକୁ ଟିକେ ଗରମ କରି ସେଥିରେ ୧ ଟେବୁଲ ଚାମଚ ତେଲ ପକାଇ ସେଥିରେ ଗୋଳା ହୋଇଥିବା ଆଣକୁ ପକାନ୍ତୁ ଏହାପରେ ପ୍ରେସରର ଘୋଡ଼ଣି ଦେଇ ଦିଅନ୍ତୁ (ହୁଇସିଲ ବିନା )।",
          "en": "Heat the pressure cooker a little, add 1 tbsp oil, pour in the mixed batter and put on the lid (without the whistle)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଧିମା ଆଞ୍ଚ ଦେଇ ୧ ଘଣ୍ଟା ପାଇଁ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Keep on low heat for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଗୋଟେ ଟୁଥପିକ ସାହାଯ୍ୟରେ ପିଠାରେ ଫୋଡ଼ି ହୋଇଛି କି ନାହିଁ ପରଖି ନିଅନ୍ତୁ।",
          "en": "Check with a toothpick whether the pitha is done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ହୋଇଯାଇଥିଲେ ଗ୍ୟାସ ବନ୍ଦ କରି ଟିକେ ଥଣ୍ଡା ହେଲେ ପାତ୍ରକୁ ବାହାର କରି ମନ ମୁତାବକ ଆକାରରେ କାଟି ପରିବାର ଓ ସାଙ୍ଗ ସାଥିଙ୍କ ସହ ମିଶି ରଜରେ ପୋଡ଼ ପିଠାର ମଜା ନିଅନ୍ତୁ।",
          "en": "If done, switch off the gas, take out the vessel when slightly cool, cut into shapes as you like and enjoy poda pitha at Raja with family and friends."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଓଭାନରେ ପିଠା କରୁଥିଲେ - ଓଭାନରେ ଟିକେ ତେଲ ଦେଇ ୧୫୦ ଡିଗ୍ରୀ ଯାଇଁ ପ୍ରି ହିଟ କରନ୍ତୁ।",
          "en": "If making the pitha in an oven: oil the oven dish and preheat to 150 degrees."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ଗୋଳା ଆଣକୁ ପକାଇ ୪୫ ମିନିଟ ଯାଇଁ ବେକ କରନ୍ତୁ।",
          "en": "Now pour in the batter and bake for 45 minutes."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/poda-pitha.webp",
    "tags": [
      "festival",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1304",
    "slug": "arisa-pitha",
    "name": {
      "or": "ଆରିସା ପିଠା",
      "en": "Arisa Pitha"
    },
    "description": {
      "or": "ଅରୁଆ ଚାଉଳ ଗୁଣ୍ଡ ଓ ଗୁଡ଼ରେ ତିଆରି, ରାଶି ଲଗା ପାରମ୍ପରିକ ଆରିସା ପିଠା।",
      "en": "Traditional fried pitha of rice flour and jaggery coated with sesame."
    },
    "category_id": "pitha",
    "food_type": "vegetarian",
    "prep_time_minutes": 120,
    "cook_time_minutes": 45,
    "difficulty": "hard",
    "default_servings": 10,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅରୁଆ ଚାଉଳ",
          "en": "Arua rice"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚୋପା ଛଡ଼ା ରାଶି",
          "en": "Hulled sesame seeds"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଅରୁଆ ଚାଉଳକୁ ୧ ଘଣ୍ଟା ପାଣିରେ ବତୁରାନ୍ତୁ।",
          "en": "Soak the arua rice in water for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚାଉଳ ବୁଡିଗଲେ ଚାଉଳକୁ ଭଲଭାବରେ ଧୋଇ ପାଣିରୁ ଛାଣି ଶୁଖାଇ ଦିଅନ୍ତୁ।",
          "en": "When the rice is soaked, wash it well, drain and dry it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଚାଉଳକୁ ଗୁଣ୍ଡ କରି ଚଲାରେ ଚଲାଇ ରଖନ୍ତୁ।",
          "en": "Grind the rice into flour and sift it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଞ୍ଚରେ କଡ଼ାଇ ବସାଇ ଦେଢ଼ କପ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "Put a kadai on the heat and add one and a half cups of water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପାଣି ଫୁଟିଗଲେ ସେଥିରେ ଗୁଡ଼ ପକାନ୍ତୁ।",
          "en": "When the water boils, add the jaggery."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଗୁଡ଼ ପକାଇ ଭଲ ଭାବରେ ୧୦ ରୁ ୧୫ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "After adding the jaggery, stir well for 10 to 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଗୁଡ଼ ବହଳିଆ ହୋଇଆସିଲେ ଗୋଟିଏ ପାତ୍ର ଅଳ୍ପ ଥଣ୍ଡା ପାଣି ନିଅନ୍ତୁ।",
          "en": "When the jaggery thickens, take a bowl of a little cold water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଫୁଟୁଥିବା ଗୁଡକୁ ବୁନ୍ଦା ବୁନ୍ଦା କରି ପାଣିରେ ପକାନ୍ତୁ।",
          "en": "Drop the boiling jaggery into the water drop by drop."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପାଣି ତଳେ ଯଦି ଗୁଡ଼ ବୁନ୍ଦା ଗୁଡ଼ିକ ବସିଯାଏ ତା’ହେଲେ ଗୁଡ଼ ପାଗ ହୋଇଗଲାଣି ବୋଲି ଜାଣିବେ।",
          "en": "If the jaggery drops settle at the bottom of the water, the syrup is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ବର୍ତ୍ତମାନ ପୂର୍ବରୁ ଗୁଣ୍ଡ କରି ରଖିଥିବା ଚାଉଳକୁ ଧୀରେ ଧୀରେ ଗୁଡ଼ ଫୁଟୁଥିବା ଅବସ୍ଥାରେ ପକାଇ ଭଲ ଭାବରେ ଘାଣ୍ଟନ୍ତୁ।",
          "en": "Now slowly add the rice flour to the boiling jaggery and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଚାଉଳ ଭଲଭାବରେ ଗୁଡ଼ରେ ମିଶିଗଲେ ଚୁଲିରୁ ଓହ୍ଲାଇ ଜନ୍ତଣିକୁ ପ୍ଲେଟରେ କାଢ଼ି ଥଣ୍ଡା କରନ୍ତୁ।",
          "en": "When the rice is well mixed with the jaggery, take it off the stove and turn the dough onto a plate to cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ମଧ୍ୟମ ଆଞ୍ଚରେ କଡ଼ାଇ ବସାଇ ସେଥିରେ ରିଫାଇନ ତେଲ କିମ୍ବା ଡାଲଡା ଘିଅ ଦିଅନ୍ତୁ।",
          "en": "Put a kadai on medium heat with refined oil or Dalda ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଜନ୍ତଣିକୁ ଛୋଟ ଛୋଟ ଗୁଳା କରି ହାତରେ ପୁରୀ ଆକାରରେ ଗଢ଼ି ରାଶି ଉପରେ ଗଡ଼ାଇ ତେଲରେ ପକାଇ ଲାଲ ହେବା ପର୍ଯ୍ୟନ୍ତ ଛାଣନ୍ତୁ।",
          "en": "Make small balls of the dough, shape them into puris by hand, roll them in sesame seeds, and fry in oil until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "କଡ଼ାଇରୁ କାଢ଼ି ଥଣ୍ଡା କରି ପରସନ୍ତୁ ଆରିସା ପିଠା।",
          "en": "Take out of the kadai, cool and serve the arisa pitha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/arisa-pitha.webp",
    "tags": [
      "festival",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1307",
    "slug": "bidiya-paan",
    "name": {
      "or": "ବିଡିଆ ପାନ",
      "en": "Bidiya Paan"
    },
    "description": {
      "or": "ମିଠା ମସଲା, ଗୁଲକନ୍ଦ ଓ ବିଭିନ୍ନ ସାମଗ୍ରୀ ଭରା ମିଠା ପାନ ଏହା।",
      "en": "This is a sweet paan filled with sweet spices, gulkand, and various ingredients."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 0,
    "difficulty": "easy",
    "default_servings": 5,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମିଠା ପାନ",
          "en": "Sweet paan leaves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚୂନ",
          "en": "Lime paste"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i3",
        "name": {
          "or": "ଭଙ୍ଗା ଗୁଆ",
          "en": "Crushed areca nut"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଭଜା ଧନିଆ",
          "en": "Roasted coriander"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଭଜା ପାନ ମହୁରୀ",
          "en": "Roasted fennel seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୁଲକନ୍ଦ",
          "en": "Gulkand"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ମିଠା ମସଲା",
          "en": "Sweet masala"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ପାନ ଚଟଣି",
          "en": "Paan chutney"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଚେରି",
          "en": "Cherry"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ଟୁଟି ଫ୍ରୁଟି",
          "en": "Tutti frutti"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ଶୁଖିଲା ଆମ୍ବ କଷି ଅଦା",
          "en": "Dried mango and candied ginger"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ଶୁଖିଲା ନଡ଼ିଆ ଗୁଣ୍ଡ",
          "en": "Dry coconut powder"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପାନକୁ ଭଲ ଭାବରେ ଧୋଇ କପଡ଼ାରେ ପୋଛି ଶୁଖାଇ ଦିଅନ୍ତୁ। ପରେ ପାନକୁ ମୋଡ଼ି, ଡେମ୍ଫ ଥିବା ଅଂଶକୁ କାଟି ଦିଅନ୍ତୁ।",
          "en": "First, wash the paan leaves well, wipe them with a cloth, and let them dry. Then fold the paan leaves and cut off the stem portion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ ପାନରେ ପୁରା ଅଳ୍ପ ଚୁନା ଲଗାନ୍ତୁ। ବେଶୀ ବ୍ୟବହାର କଲେ ଜିଭ ପୁଡ଼ିବାର ଆଶଙ୍କା ଅଛି।",
          "en": "After this, apply a little lime paste all over the paan leaf. If used in excess, there is a risk of the tongue burning."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପାନରେ ଏକ ପାଖକୁ କୋନ ଆକୃତିର ମୋଡ଼ନ୍ତୁ। ସେହିଭଳି ଅନ୍ୟ ପାଖକୁ ଏହିପରି ମୋଡ଼ନ୍ତୁ ଯେମିତିକି ସବୁ ମସଲା ଏଥିରେ ରହିପାରିବ।",
          "en": "Fold one side of the paan leaf into a cone shape. Similarly, fold the other side so that all the masalas can remain inside it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ରଥମେ ମିଠା ମସଲା ପକାନ୍ତୁ। ଏହାପରେ ଆବଶ୍ୟକ ଅନୁଯାୟୀ ଭଙ୍ଗା ଗୁଆ, ଭଜା ଧନିଆ, ଭଜା ପାନ ମହୁରୀ, ଗୁଲକନ୍ଦ, ଅଳେଇଚ, ପାନ ଚଟଣି, ଚେରି, ଟୁଟି ଫ୍ରୁଟି, ଶୁଖିଲା ଆମ୍ବ କଷି ଅଦା, ଶୁଖିଲା ନଡ଼ିଆ ଗୁଣ୍ଡ ପକାଇ ପାନ ଖିଲ ମାରନ୍ତୁ।",
          "en": "First add the sweet masala. Then, as required, add crushed areca nut, roasted coriander, roasted fennel seeds, gulkand, cardamom, paan chutney, cherry, tutti frutti, dried mango and candied ginger, and dry coconut powder, and fold the paan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ପାନ ମଝିରେ ଲବଙ୍ଗ ଲଗାନ୍ତୁ ଯେମିତି ପାନର ଭାଙ୍ଗ ଖୋଲିବ ନାହିଁ। ଏବେ ପାନ ଖାନ୍ତୁ ଓ ଖୁଆନ୍ତୁ ପାନର ମଜା ନିଅନ୍ତୁ।",
          "en": "Then place a clove in the middle of the paan so that its folds do not open. Now eat and serve the paan and enjoy it."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/bidiya-paan.webp",
    "tags": [
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1311",
    "slug": "suji-manda",
    "name": {
      "or": "ସୁଜି ମଣ୍ଡା",
      "en": "Suji Manda (Semolina Manda Pitha)"
    },
    "description": {
      "or": "ସୁଜି ଆଣରେ ନଡ଼ିଆ-ଗୁଡ଼ ପୁର ଭରି ଭଜା ମଣ୍ଡା।",
      "en": "Semolina dumplings stuffed with coconut-jaggery filling and fried."
    },
    "category_id": "pitha",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 4,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i8",
        "name": {
          "or": "କୋରା ନଡ଼ିଆ",
          "en": "Grated coconut"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କାଜୁ ଓ କିସମିସ",
          "en": "Cashews and raisins"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଆଣ ପ୍ରସ୍ତୁତି ପାଇଁ କରେଇରେ ଚିନି, ପାଣି, ଲୁଣ, ଅଳେଇଚ ନେଇ ଚିନି ମିଳେଇ ଯିବା ପର୍ଯ୍ୟନ୍ତ ଫୁଟାନ୍ତୁ।",
          "en": "First, for the dough, boil the sugar, water, salt and cardamom in a kadai until the sugar dissolves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ ଏକ ଚାମଚ ଘିଅ ପକାନ୍ତୁ ଓ ଆଞ୍ଚ ଧିମା କରି ଦିଅନ୍ତୁ।",
          "en": "Then add a spoon of ghee and lower the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପରେ ସୁଜିକୁ ଧୀରେ ଧୀରେ କରି ପକାଇ ଆଣ ପତଳା ଓ ଅଠାଳିଆ ହେବା ଯାଏ ଭଲଭାବରେ ଗୋଳାନ୍ତୁ। ଏହା ୨ ମିନିଟ ସମୟ ହିଁ ନବ।",
          "en": "Then add the semolina slowly and stir well until the dough is smooth and sticky. This takes only 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ଏହାକୁ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ଆଣନ୍ତୁ ଓ ଶୀତଳ ହେବା ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Now take it off the heat and leave it to cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହିସମୟରେ ଅନ୍ୟ ଏକ କରେଇରେ ୧ ଟେବୁଲ-ଚାମଚ ଘିଅ ଗରମ କରି କୋରା ନଡ଼ିଆ ହାଲକା ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Meanwhile heat 1 tbsp ghee in another kadai and fry the grated coconut until light brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ଗୁଡ଼, ଅଳେଇଚ ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଭାଜନ୍ତୁ। ଯେମିତିକି ଗୁଡ଼ ଭଲ ଭାବରେ ମିଳେଇଯାଇ ନଡ଼ିଆ କରାରେ ମିଶିଯିବ।",
          "en": "Then add the jaggery, cardamom powder and pepper powder and fry so the jaggery melts well and mixes into the coconut."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଶେଷରେ କାଜୁ ଓ କିସମିସ ପକାଇ ୧ ମିନିଟ ଯାଏ ଭାଜନ୍ତୁ ଓ ଆଞ୍ଚ ବନ୍ଦ କରନ୍ତୁ। ପ୍ରସ୍ତୁତ ହୋଇଗଲା ଆମର ପୂର।",
          "en": "Finally add the cashews and raisins, fry for 1 minute and switch off the heat. Our filling is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଆଣରୁ ସମାନ ଭାବରେ ଛୋଟ ଛୋଟ ଗୋଲା ପ୍ରସ୍ତୁତ କରନ୍ତୁ। ଗୋଲାକୁ ହାତରେ ଚେପଟା କରି ମଝିରେ ପୂର୍ବ ପ୍ରସ୍ତୁତ ପୂର ଦେଇ ସବୁ ପାଖ ବନ୍ଦ କରି ମଣ୍ଡା ପରି ଗଢ଼ନ୍ତୁ।",
          "en": "Make equal small balls from the dough. Flatten each ball by hand, put the filling in the middle, close all sides and shape like a manda."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଏହାକୁ ଗରମ ତେଲରେ ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ। ଏହାକୁ ଶୀତଳ କରି ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Then fry in hot oil until brown. Cool and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/suji-manda.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odia_chakuli_pitha_001",
    "slug": "chakuli-pitha",
    "name": {
      "or": "ଚକୁଳି ପିଠା",
      "en": "Chakuli Pitha"
    },
    "description": {
      "or": "ଚକୁଳି ପିଠା ହେଉଛି ଚାଉଳ ଓ ବିରିର ପିଠଉରେ ପ୍ରସ୍ତୁତ ଏକ ପତଳା ପିଠା।",
      "en": "Chakuli Pitha is a thin pancake prepared with rice and black gram batter."
    },
    "category_id": "pitha",
    "food_type": "vegetarian",
    "prep_time_minutes": 540,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅରୁଆ ଚାଉଳ",
          "en": "Raw rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚୋପା ଛଡ଼ା ବିରି",
          "en": "Skinned black gram"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ଅନୁଯାୟୀ",
          "en": "ଆବଶ୍ୟକ ଅନୁଯାୟୀ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ରାତିସାରା ଚାଉଳ ଓ ବିରିକୁ ପାଣିରେ ବତୁରାଇ ରଖନ୍ତୁ।",
          "en": "First, soak the rice and black gram in water overnight."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଚାଉଳ ଓ ବିରିକୁ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Then strain the rice and black gram and keep them aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥିରେ ଅଳ୍ପ ପାଣି ଦେଇ ଭଲ ଭାବେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରନ୍ତୁ।",
          "en": "Add a little water and grind well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥିରେ ପାଣି ଓ ଲୁଣ ମିଶାନ୍ତୁ ଯେମିତିକି ପିଠଉ ହାଲକା ପତଳା ହେବ।",
          "en": "Mix water and salt into it so that the batter becomes slightly thin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବେଶୀ ପାଣି ଦେଲେ ପିଠଉ ବେଶୀ ପତଳା ହୋଇ ଯାଇପାରେ।",
          "en": "If too much water is added, the batter may become too thin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପିଠଉ ଫୁଲିବା ପାଇଁ ୪ ରୁ ୫ ଘଣ୍ଟା ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Leave it for 4 to 5 hours for the batter to rise."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ପିଠଉକୁ ଭଲ ଭାବରେ ଫେଣ୍ଟାଇ ଦିଅନ୍ତୁ।",
          "en": "Then whisk the batter well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ତାୱାକୁ ମଧ୍ୟମ ଆଞ୍ଚରେ ବସାନ୍ତୁ।",
          "en": "Now place the tawa over medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତାୱା ଗରମ ହେଲାପରେ ଏକ ଚାମଚ ତେଲ ନେଇ ତାୱାର ସବୁଆଡୁ ମାରନ୍ତୁ।",
          "en": "Once the tawa is hot, take one spoon of oil and spread it all over the tawa."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ପିଠଉକୁ ତାଟିଆ ବା ବାଟି ସାହାଯ୍ୟରେ ତାୱାରେ ଢାଳି ଚାରିପଟେ ମେଲାଇ ଦିଅନ୍ତୁ।",
          "en": "Then pour the batter onto the tawa using a ladle or bowl and spread it all around."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "କିଛି ସମୟ ଗଲାପରେ ଖୁସୁଣୀ ସାହାଯ୍ୟରେ ପିଠାକୁ ଲେଉଟନ୍ତୁ।",
          "en": "After some time, flip the pitha using a spatula."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ହାଲକା ବାଦାମୀ ରଙ୍ଗ ଆସିବା ପରେ ପିଠାକୁ ତାୱାରୁ କାଢ଼ି ଗରମ ଗରମ ଘୁଗୁନି ସହିତ ପରସନ୍ତୁ।",
          "en": "Once it turns light brown, remove the pitha from the tawa and serve hot with ghuguni."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chakuli-pitha.webp",
    "tags": [
      "breakfast",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1321",
    "slug": "biri-bara",
    "name": {
      "or": "ବିରି ବରା",
      "en": "Biri Bara"
    },
    "description": {
      "or": "ବିରି ଡାଲି, ସୁଜି, ଜିରା, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଓ ପିଆଜରେ ପ୍ରସ୍ତୁତ ଏକ ଭଜା ବରା।",
      "en": "A fried bara made with urad dal, semolina, cumin, curry leaves, and onion."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 495,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବିରି",
          "en": "Urad dal"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 20,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ୮ ଘଣ୍ଟା ପାଇଁ ବିରିକୁ ୮ କପ ପାଣିରେ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "First, soak the urad dal in 8 cups of water for 8 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଏହାକୁ ଛାଣି ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ନିଅନ୍ତୁ।",
          "en": "Then drain it and grind it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ଏଥିରେ ସୁଜି ମିଶାଇ ୩ ମିନିଟ ଧରି ଫେଣ୍ଟାଇ ୧୫ ମିନିଟ ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "After this, mix semolina into it, whisk for 3 minutes, and leave it for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପରେ ଏଥିରେ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର, ଜିରା, କଟା ପିଆଜ ଓ ଲୁଣ ପକାଇ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add curry leaves, cumin, chopped onion, and salt to it, and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ବଟା ବିରିକୁ ଗୋଲ ଗୋଲ ଆକାରରେ ମଝିରେ କଣା କରି ଭାଜନ୍ତୁ।",
          "en": "Now heat oil in a pan and fry the ground urad dal batter in round shapes with a hole in the middle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୨-୩ ମିନିଟ ହେଲା ପରେ ବରା ହାଲକା ବାଦାମୀ ରଙ୍ଗ ହୋଇ ଆସିଲେ ଛାଣି ଆଣନ୍ତୁ।",
          "en": "After 2–3 minutes, when the bara turns light brown, remove it from the oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଏହାକୁ ଚା', ଚଟଣି, ସମ୍ବର ସହ ଖାଇବାର ମଜା ନିଅନ୍ତୁ।",
          "en": "Then enjoy it with tea, chutney, and sambar."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/biri-bara.webp",
    "tags": [
      "breakfast",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1324",
    "slug": "ghuguni",
    "name": {
      "or": "ଘୁଗୁନି",
      "en": "Ghuguni"
    },
    "description": {
      "or": "ଧଳା ମଟର ଓ ଆଳୁରେ ପ୍ରସ୍ତୁତ ଏକ ବହଳିଆ ମସଲାଦାର ତରକାରୀ।",
      "en": "A thick, spiced curry made with white peas and potatoes."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 240,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଧଳା ମଟର",
          "en": "White peas"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗୋଟା ଜିରା",
          "en": "Whole cumin"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଦା ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଞ୍ଚା ଧନିଆପତ୍ର କଟା",
          "en": "Chopped fresh coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ତେଜପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମଟରକୁ ତିନି ଚାରି ଘଣ୍ଟା ପାଇଁ ପାଣିରେ ଭିଜେଇ ରଖନ୍ତୁ। ଆଳୁକୁ ଚୋପା ଛଡ଼ାଇ ଛୋଟ ଛୋଟ ଖଣ୍ଡ କରି କାଟି ରଖନ୍ତୁ। ପ୍ରେସରକୁକରରେ ପାଣିରେ ଭିଜା ଯାଇଥିବା ମଟର, କଟା ଆଳୁ, ଗୋଟିଏ ଚାମଚ ଲୁଣ ଓ ହଳଦୀ ମିଶାଇ ଗ୍ୟାସରେ ବସାନ୍ତୁ।",
          "en": "Soak the peas in water for three to four hours. Peel the potato and cut it into small pieces. Put the soaked peas, chopped potato, one teaspoon of salt and turmeric in a pressure cooker and place it on the stove."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "୨-୩ଟି ସିଟି ପରେ ଗ୍ୟାସ ବନ୍ଦ କରନ୍ତୁ ଏବଂ ପ୍ରେସରକୁକରକୁ ଥଣ୍ଡା ହେବା ପର୍ଯ୍ୟନ୍ତ ଅପେକ୍ଷା କରନ୍ତୁ।",
          "en": "After 2–3 whistles, turn off the heat and wait until the pressure cooker cools down."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗ୍ୟାସରେ କଡ଼ାଇ ଗରମ କରି ତେଲ ପକାନ୍ତୁ।",
          "en": "Heat a kadhai on the stove and add oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଲ ଗରମ ହେବା ପରେ ଜିରା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Once the oil is hot, add cumin and let it splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ତା ପରେ କଟା ପିଆଜ, କଟା କଞ୍ଚା ଲଙ୍କା, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର, ତେଜପତ୍ର ପକାଇ ବାଦାମୀ ରଙ୍ଗ ହେଲା ପର୍ଯ୍ୟନ୍ତ ଭାଜନ୍ତୁ।",
          "en": "Then add chopped onion, chopped green chilli, curry leaves and bay leaves, and fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାପରେ ଅଦା ରସୁଣ ପେଷ୍ଟ ପକାଇ କଷନ୍ତୁ।",
          "en": "After this, add ginger-garlic paste and sauté it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "କିଛି ସମୟ କଷିଲା ପରେ କଟା ବିଲାତି, ହଳଦୀ ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ, ଧନିଆ ଗୁଣ୍ଡ, ଗରମ ମସଲା ଏବଂ ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇ କଷନ୍ତୁ।",
          "en": "After sautéing for some time, add chopped tomato, turmeric powder, cumin powder, coriander powder, garam masala and chilli powder, and sauté."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ପ୍ରେସରକୁକରରେ ସିଝା ଯାଇଥିବା ମଟର ଏବଂ ଆଳୁକୁ ମସଲାରେ ମିଶାନ୍ତୁ।",
          "en": "Now mix the peas and potatoes cooked in the pressure cooker with the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "କିଛି ଆଳୁକୁ ତରକାରୀରେ ଘାଣ୍ଟି ଦିଅନ୍ତୁ ଯାହା ଆପଣଙ୍କୁ ଏକ ସୁନ୍ଦର ବହଳିଆ ଝୋଳ ଦେବା ସହିତ ତରକାରୀର ସ୍ୱାଦ ଦୁଇ ଗୁଣ ହୋଇଯିବ।",
          "en": "Mash some potatoes into the curry, which will give you a nice thick gravy and make the curry twice as tasty."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ତାପରେ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ମିଶାଇ ସେଥିରେ କିଛି ପାଣି ଦେଇ ୨-୩ ମିନିଟ ପାଇଁ ଗ୍ୟାସରେ ଫୁଟାନ୍ତୁ।",
          "en": "Then add salt to taste, add some water and boil on the stove for 2–3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ଗ୍ୟାସ ବନ୍ଦ କରି ସେଥିରେ ଧନିଆ ପତ୍ର ପକାଇ ସଜାଇ ରଖନ୍ତୁ।",
          "en": "Now turn off the heat and garnish with coriander leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଚକୁଳି ପିଠା ସହ ନିଜେ ଖାଇ ଅନ୍ୟକୁ ଖୁଆଇ ରଜରେ ମଜା ନିଅନ୍ତୁ।",
          "en": "Eat it yourself with chakuli pitha, serve it to others, and enjoy Raja."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/ghuguni.webp",
    "tags": [
      "veg",
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1327",
    "slug": "dahi-bara",
    "name": {
      "or": "ଦହି ବରା",
      "en": "Dahi Bara"
    },
    "description": {
      "or": "ଦହି, ମସଲା ଓ ସେୱ ସହିତ ଭିଜା ବିରି ବରାର ଏକ ପଦ।",
      "en": "A dish of soaked urad dal fritters with yogurt, spices, and sev."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 255,
    "cook_time_minutes": 2,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବିରି ବରା",
          "en": "Urad dal fritters"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଦହି",
          "en": "Yogurt"
        },
        "quantity": 6,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dried red chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧନିଆ ପତ୍ର – ୧ ଚାମଚ",
          "en": "Coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଆଳୁ ଚିପ୍ସ କିମ୍ବା ସେୱ",
          "en": "Potato chips or sev"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ୟାନରେ ଶୁଖିଲା ଲଙ୍କା ଓ ଜିରା ପକାଇ ୨ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ଭାଜନ୍ତୁ।",
          "en": "Put the dried red chilli and cumin seeds in a pan and roast for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଭଜା ଶୁଖିଲା ଲଙ୍କା ଓ ଜିରାକୁ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରନ୍ତୁ ଓ ଏକ ପାତ୍ରରେ ଅଲଗା କରି ରଖନ୍ତୁ।",
          "en": "Grind the roasted dried red chilli and cumin seeds, and keep them aside in a bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ କିଛି ପାଣି ନେଇ ଏଥିରେ ୧ ଚା'-ଚାମଚ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Now take some water and add 1 teaspoon of salt to it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ବରା ଗୁଡ଼ିକୁ ଗରମ ପାଣିରେ ୧୦ ରୁ ୧୫ ମିନିଟ ଯାଏ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "Now soak the fritters in hot water for 10 to 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହାପରେ ଏକ ପାତ୍ରରେ ଦହି, ୧ ଚା'-ଚାମଚ ଲୁଣ, ୨ ଚା'-ଚାମଚ ଚିନି ପକାଇ ଏହାକୁ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add yogurt, 1 teaspoon salt, and 2 teaspoons sugar to a bowl, and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ଭିଜାଇ ରଖିଥିବା ବରାକୁ ଭଲ ଭାବରେ ଚିପୁଡ଼ି ଦେଇ ଏହାକୁ ଧୀରେ ଧୀରେ ଦହିରେ ମିଶାନ୍ତୁ।",
          "en": "Then squeeze the soaked fritters well and gradually mix them into the yogurt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାକୁ ୪ ଘଣ୍ଟା ପାଇଁ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "Soak this for 4 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ ଏହାକୁ ପାତ୍ରରେ କାଢ଼ି ଜିରା-ଲଙ୍କା ଗୁଣ୍ଡ, ଧନିଆ ପତ୍ର ଓ ସେୱ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "Then transfer it to a serving bowl, garnish with cumin-chilli powder, coriander leaves, and sev, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-bara.webp",
    "tags": [
      "snacks",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1330",
    "slug": "manda-pitha",
    "name": {
      "or": "ମଣ୍ଡା ପିଠା",
      "en": "Manda Pitha"
    },
    "description": {
      "or": "ଚାଉଳ ଚୁନା ଆଣରେ ନଡ଼ିଆ-ଗୁଡ଼ ପୁର ଭରି ଭାପରେ ସିଝା ମଣ୍ଡା ପିଠା।",
      "en": "Steamed rice-flour dumplings stuffed with coconut and jaggery."
    },
    "category_id": "pitha",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 9,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାଉଳ ଚୁନା",
          "en": "Rice flour"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "କୋରା ନଡ଼ିଆ",
          "en": "Grated coconut"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କାଜୁ ଓ କିସମିସ",
          "en": "Cashews and raisins"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଏକ କରେଇରେ ୧ ଟେବୁଲ-ଚାମଚ ଘିଅ ଗରମ କରି କୋରା ନଡ଼ିଆ ହାଲକା ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Heat 1 tbsp ghee in a kadai and fry the grated coconut until light brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଗୁଡ଼, ଅଳେଇଚ ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Then add the jaggery, cardamom powder and pepper powder and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଯେମିତିକି ଗୁଡ଼ ଭଲ ଭାବରେ ମିଳେଇଯାଇ ନଡ଼ିଆ କରାରେ ମିଶିଯିବ।",
          "en": "So that the jaggery melts well and mixes into the coconut."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଶେଷରେ କାଜୁ ଓ କିସମିସ ପକାଇ ୧ ମିନିଟ ଯାଏ ଭାଜନ୍ତୁ ଓ ଆଞ୍ଚ ବନ୍ଦ କରନ୍ତୁ।",
          "en": "Finally add the cashews and raisins, fry for 1 minute and switch off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ରସ୍ତୁତ ହୋଇଗଲା ଆମର ପୂର।",
          "en": "Our filling is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କ୍ଷୀରକୁ ଗରମ କରନ୍ତୁ ଏବଂ ସେଥିରେ ଅଳ୍ପ ଲୁଣ ମିଶାନ୍ତୁ।",
          "en": "Heat the milk and add a little salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଗରମ କ୍ଷୀରରେ ଅଳ୍ପ ଅଳ୍ପ ଚାଉଳ ଚୁନା ମିଶାଇ ଫୁଟାନ୍ତୁ ଯେପର୍ଯ୍ୟନ୍ତ ମୋଟା ଆଣ (ଦଳା ଯାଇଥିବା ଅଟା ଭଳି ) ତିଆରି ନ ହୋଇଅଛି।",
          "en": "Add the rice flour little by little to the hot milk and cook until a thick dough (like kneaded atta) forms."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଧ୍ୟାନ ରଖିବେ।",
          "en": "Take care:"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "* ଅଳ୍ପ ଅଳ୍ପ ଚାଉଳ ଚୁନା ମିଶାଇବେ।",
          "en": "Add the rice flour little by little."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "* ଖଡ଼ିକାରେ ସବୁବେଳେ ଗୋଳାଉଥିବେ।",
          "en": "Keep stirring all the time with a wooden spoon."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ସେହି ଆଣରେ ଏକ ଚାମଚ ତେଲ ପକାଇ କିଛି ସମୟ ଥଣ୍ଡା ହେବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Add a spoon of oil to the dough and let it cool for a while."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ତେଲ ପକାଇବା ଦ୍ୱାରା ଆଣ ନରମ ହୁଏ।",
          "en": "Adding oil makes the dough soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ସେହି ଆଣକୁ ହାତ ପାପୁଲି ସାହାଯ୍ୟରେ ୮ ରୁ ୯ଟି ବଲ ଭଳି ଗୋଲ ଗୋଲ କରି ରଖନ୍ତୁ।",
          "en": "Now roll the dough between your palms into 8 to 9 balls."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ସେହି ଗୋଲକୁ ଗାତ କରି ସେଥିରେ ପୂର ଦିଅନ୍ତୁ।",
          "en": "Make a hollow in each ball and put in the filling."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଏବେ ପୂର୍ବ ଭଳି ଗୋଲ କରି ଦିଅନ୍ତୁ।",
          "en": "Now make it round again as before."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଏବେ ଏକ ହାଣ୍ଡିରେ ଅଳ୍ପ ପାଣି ଦେଇ ଗୋଲ କରି ରଖା ଯାଇଥିବା ପିଠାକୁ ୧୦-୧୨ ମିନିଟ ପାଇଁ ଗରମ କରନ୍ତୁ।",
          "en": "Now steam the pithas in a pot with a little water for 10-12 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 17,
        "text": {
          "or": "କିଛି ସମୟ ପରେ ହାଣ୍ଡିରୁ ପିଠା କାଢ଼ି ଥଣ୍ଡା କରି ନିଜେ ଖାଇବା ସହ ଅନ୍ୟକୁ ଖୁଆନ୍ତୁ।",
          "en": "After a while take the pithas out of the pot, cool, and eat and share them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 18,
        "text": {
          "or": "ଏହାକୁ ହାଣ୍ଡି ବଦଳରେ ଇଟିଲି ଛାଂଚରେରେ ରଖି କରିଲେ ଭଲ ହେବ।",
          "en": "It is better to make them in idli moulds instead of a pot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/manda-pitha.webp",
    "tags": [
      "festival",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-13"
  },
  {
    "id": "odiakhana_wp_1339",
    "slug": "coconut-stuffed-idli",
    "name": {
      "or": "ନଡ଼ିଆ ପୂର ଦିଆ ଇଡ଼ଲି",
      "en": "Coconut Stuffed Idli"
    },
    "description": {
      "or": "ନଡ଼ିଆ, ଗୁଡ଼ ଓ କାଜୁ କିସମିସର ପୂର ଦେଇ ତିଆରି ହୋଇଥିବା ସୁଜି ଇଡ଼ଲି।",
      "en": "Semolina idlis made with a filling of coconut, jaggery, cashews, and raisins."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଭଜା ସୁଜି",
          "en": "Roasted semolina"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଦହି",
          "en": "Yogurt"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ଖାଇବା ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ଅନୁଯାୟୀ",
          "en": "ଆବଶ୍ୟକ ଅନୁଯାୟୀ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "କୋରା ନଡ଼ିଆ",
          "en": "Grated coconut"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କାଜୁ ଓ କିସମିସ",
          "en": "Cashews and raisins"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଏକ କରେଇରେ ୧ ଟେବୁଲ-ଚାମଚ ଘିଅ ଗରମ କରି କୋରା ନଡ଼ିଆ ହାଲକା ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Heat 1 tablespoon of ghee in a pan and fry the grated coconut until it turns lightly brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଗୁଡ଼, ଅଳେଇଚ ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଭାଜନ୍ତୁ। ଯେମିତିକି ଗୁଡ଼ ଭଲ ଭାବରେ ମିଳେଇଯାଇ ନଡ଼ିଆ କୋରାରେ ମିଶିଯିବ।",
          "en": "Then add jaggery, cardamom powder, and black pepper powder and fry, so that the jaggery melts well and mixes with the grated coconut."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଶେଷରେ କାଜୁ ଓ କିସମିସ ପକାଇ ୧ ମିନିଟ ଯାଏ ଭାଜନ୍ତୁ ଓ ଆଞ୍ଚ ବନ୍ଦ କରନ୍ତୁ। ପ୍ରସ୍ତୁତ ହୋଇଗଲା ଆମର ପୂର।",
          "en": "Finally, add cashews and raisins, fry for 1 minute, and turn off the heat. Our filling is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏକ ବଡ଼ ପାତ୍ରରେ ସୁଜି, ଦହି ଏବଂ କିଛି ପାଣି ଦେଇ ଭଲ ଭାବେ ମିଶାଇ ପିଠଉ ତିଆରି କରନ୍ତୁ। ଏହି ପିଠଉକୁ ୩୦ ମିନିଟ ପାଇଁ ରଖି ଦିଅନ୍ତୁ।",
          "en": "In a large bowl, add semolina, yogurt, and some water, mix well, and prepare the batter. Keep this batter aside for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପିଠଉରେ କିଛି ଖାଇବା ସୋଡ଼ା ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Mix some baking soda into the batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଇଡ଼ଲି ଛାଞ୍ଚରେଥିବା ପ୍ଲେଟ ଗୁଡ଼ିକୁ ଅଳ୍ପ ତେଲ ମାରିଦିଅନ୍ତୁ।",
          "en": "Now grease the plates of the idli mould with a little oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଇଡ଼ଲି ପ୍ଲେଟର ପ୍ରତିଟି ଖୋପରେ ଏକ ୧ ଟେବୁଲ୍ ଚାମଚ ପିଠଉ ଢାଳି ରଖନ୍ତୁ। ତା ଉପରେ ତିଆରିକରି ରଖା ଯାଇଥିବା ପୂର ରଖି ପୁଣି ତା ଉପରେ ୧ ଟେବୁଲ୍ ଚାମଚ ପିଠଉ ଢାଳି ଦିଅନ୍ତୁ।",
          "en": "Pour 1 tablespoon of batter into each cavity of the idli plate. Place the prepared filling on top, then pour 1 tablespoon of batter over it again."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ କିସମିସ ଗୁଡ଼ିକୁ ତା ଉପରେ ସଜାଇ ରଖନ୍ତୁ।",
          "en": "Now arrange the raisins on top."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଇଡ଼ଲି ଛାଞ୍ଚରେ କିଛିପାଣି ଦେଇ ତା ଉପରେ ଇଡ଼ଲି ପ୍ଲେଟ ରଖନ୍ତୁ। ତା ପରେ ଢାଙ୍କୁଣୀ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Now add some water to the idli mould and place the idli plate over it. Then cover it with the lid."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "୮ ରୁ ୧୦ ମିନିଟ ଗଲା ପରେ ଗ୍ୟାସ ବନ୍ଦ କରିଦିଅନ୍ତୁ।",
          "en": "After 8 to 10 minutes, turn off the gas."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "୪-୫ ମିନିଟ ଗଲା ପରେ ଇଟିଲି ଖୋଲି ନିଜେ ଖାଇବା ସହ ଅନ୍ୟକୁ ଖୁଆଇ ମଜା ନିଅନ୍ତୁ।",
          "en": "After 4 to 5 minutes, remove the idlis and enjoy eating them yourself and serving them to others."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଧ୍ୟାନ ରଖିବେ ଏହା ବାମ୍ଫରେ ହୁଏ, ଛାଞ୍ଚରେ ବେଶୀ ପାଣି ଦେବେ କିନ୍ତୁ ପାଣି ଇଡ଼ଲି ପ୍ଲେଟର ତଳେ ହିଁ ରହିବ।",
          "en": "Keep in mind that this is made by steaming; add plenty of water to the mould, but the water should remain below the idli plate only."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/coconut-stuffed-idli.webp",
    "tags": [
      "pitha",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-22"
  },
  {
    "id": "odiakhana_wp_1359",
    "slug": "amba-mitha-achar",
    "name": {
      "or": "ଆମ୍ବ ମିଠା ଆଚାର",
      "en": "Amba Mitha Achar (Sweet Mango Pickle)"
    },
    "description": {
      "or": "କଞ୍ଚା ଆମ୍ବ, ଗୁଡ଼ ଓ ଭଜା ମସଲାରେ ତିଆରି ମିଠା ଆଚାର।",
      "en": "Sweet pickle of raw mango, jaggery and roasted spices."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 1440,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 20,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଞ୍ଚା ଆମ୍ବ",
          "en": "Raw mangoes"
        },
        "quantity": 1,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies (roasted and ground)"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 750,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପାନମହୁରି",
          "en": "Fennel seeds (roasted and ground)"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water (1 glass)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ମେଥି",
          "en": "Fenugreek seeds (roasted and ground)"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଳାଜିରା",
          "en": "Nigella seeds (roasted and ground)"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 300,
        "unit": "ml",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଆମ୍ବକୁ ଖଣ୍ଡକରି କାଟନ୍ତୁ (୧ଇଞ୍ଚ)।",
          "en": "Cut the mangoes into pieces (1 inch)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ହଳଦି ଗୋଳାଇ ୨ଟି ଖରା ରଖିରେ ଦିଅନ୍ତୁ।",
          "en": "Mix with turmeric and dry in the sun for 2 days."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସୋରିଷତେଲକୁ ଗରମ କରି ଥଣ୍ଡା କରନ୍ତୁ।",
          "en": "Heat the mustard oil and let it cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମସଲାସବୁ ଅଲଗା ଭାଜି ଗୁଣ୍ଡ କରନ୍ତୁ।",
          "en": "Roast all the spices separately and grind them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କରେଇରେ ପାଣି ଓ ଗୁଡ଼ ପକାଇ ପାଗ କରନ୍ତୁ।",
          "en": "Put the water and jaggery in a kadai and make a syrup."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପାଣି ମରିଗଲେ ସିରା ହାତକୁ ଟିକେ ଅଠାଳିଆ ଲାଗିଲେ ଆମ୍ବ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "When the water dries and the syrup feels a little sticky to the touch, add the mango and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମସଲାଗୁଣ୍ଡ ସବୁ ପକାଇ ଭଲ କରି ମିଶାନ୍ତୁ।",
          "en": "Add all the spice powders and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଥଣ୍ଡା ହେଲେ କାଚ ଜାର୍‌ରେ ଭରି ରଖନ୍ତୁ।",
          "en": "When cool, fill into glass jars."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "୭-୧୫ ଦିନ ପରେ ନରମ ହୋଇ ଖାଇବା ଉପଯୋଗୀ ହେବ।",
          "en": "After 7-15 days it softens and is ready to eat."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/amba-mitha-achar.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-22"
  },
  {
    "id": "odiakhana_wp_1369",
    "slug": "bread-mushroom-upma",
    "name": {
      "or": "ବ୍ରେଡ ଛତୁ ଉପମା",
      "en": "Bread Mushroom Upma"
    },
    "description": {
      "or": "ବ୍ରେଡ, ଛତୁ ଓ ପରିବାରେ ପ୍ରସ୍ତୁତ ଏକ ସ୍ୱାଦିଷ୍ଟ ଉପମା।",
      "en": "A tasty upma prepared with bread, mushrooms, and vegetables."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବ୍ରେଡ",
          "en": "Bread"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଛତୁ",
          "en": "Mushrooms"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଫୁଟଣ",
          "en": "Tempering spices"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଛୋଟକଟା ପିଆଜ",
          "en": "Finely chopped onion"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଛୋଟକଟା ଗାଜର",
          "en": "Finely chopped carrot"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ମଟର",
          "en": "Green peas"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚୂନାକଟା ବିନ୍",
          "en": "Finely chopped beans"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଛୋଟକଟା ଫୁଲକୋବି",
          "en": "Finely chopped cauliflower"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ବଡ଼ଫାଳ ଚଣା ଡାଲି",
          "en": "Split chana dal"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i12",
        "name": {
          "or": "ଭଜା ଚିନାବାଦାମ",
          "en": "Roasted peanuts"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i13",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ",
          "en": "ଅଳ୍ପ"
        }
      },
      {
        "id": "i14",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା କଟା",
          "en": "Chopped green chilies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଚାଟ୍ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ (କଟା)",
          "en": "ଅଳ୍ପ (କଟା)"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଫୁଟଣ, ଡାଲିଫାଳ (ଧୁଆ), ବାଦାମ ମଞ୍ଜି, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଓ ଲଙ୍କାକଟା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat oil in a pan and add tempering spices, washed split dal, peanuts, curry leaves, and chopped chilies, and let them splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ ପିଆଜ ପକାଇ ୩-୪ ମିନିଟ୍ ଭାଜିବା ପରେ ଅନ୍ୟ ପରିବା, ଲୁଣ, ହଳଦି, ଜିରାଗୁଣ୍ଡ ପକାଇ ପରିବା ସିଝିବା ଯାଏଁ ଘୋଡ଼ାଇ ଭାଜନ୍ତୁ।",
          "en": "Then add onion and fry for 3–4 minutes; add the other vegetables, salt, turmeric, and cumin powder, cover and fry until the vegetables are cooked."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଛତୁକୁ ହଳଦି-ଲୁଣପାଣିରୁ ଚିପୁଡ଼ି ଅଲଗା କରି ଭଲକରି ଭାଜି ଏଥିରେ ମିଶାନ୍ତୁ।",
          "en": "Squeeze the mushrooms out of turmeric-salt water, keep aside, fry well, and mix them into this."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସବୁ ପରିବା ମିଶି ଭାଜି ହୋଇଗଲେ କଟା ବ୍ରେଡ ପିସ୍ ପକାନ୍ତୁ।",
          "en": "Once all the vegetables are mixed and fried, add the cut bread pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଲୁଣ ଓ ଚାଟ୍ ମସଲା, ରାଗ ଆବଶ୍ୟକ ମୁତାବକ ପକାଇ ଗୋଳାଇ ପ୍ଲେଟକୁ କାଢ଼ନ୍ତୁ।",
          "en": "Add salt and chaat masala, and chili according to the required heat, mix, and transfer to a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କଟା ଧଣିଆ ପତ୍ରରେ ସଜାଇ ସସ୍ ସହ ପରଶନ୍ତୁ।",
          "en": "Garnish with chopped coriander leaves and serve with sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/bread-mushroom-upma.webp",
    "tags": [
      "veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-26"
  },
  {
    "id": "odiakhana_wp_1371",
    "slug": "egg-biryani",
    "name": {
      "or": "ଅଣ୍ଡା ବିରିୟାନୀ",
      "en": "Egg Biryani"
    },
    "description": {
      "or": "ନଡ଼ିଆ କ୍ଷୀର ଗ୍ରେଭିରେ ଅଣ୍ଡା ଓ ବାସୁମତୀ ଭାତର ଦମ୍ ବିରିୟାନୀ।",
      "en": "Dum biryani of eggs in a coconut milk masala layered with basmati rice."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 40,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତି ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ କିମ୍ବା ଘିଅ",
          "en": "Oil or ghee"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଳା ଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ସିଝା ଅଣ୍ଡା",
          "en": "Boiled eggs"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ବିରିୟାନୀ ଫୁଲ",
          "en": "Star anise"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomato"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ନଡ଼ିଆ କ୍ଷୀର",
          "en": "Coconut milk"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ପାନ ମହୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 0.75,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i25",
        "name": {
          "or": "ଗୋଲମରିଚ – ୧/୨ ଚା'",
          "en": "Black peppercorns"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i26",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i27",
        "name": {
          "or": "ଜାଇତ୍ରୀ ଫଳର ଗୁଣ୍ଡ",
          "en": "Mace powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i28",
        "name": {
          "or": "ଧନିଆ",
          "en": "Coriander seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i29",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବାସୁମତି ଚାଉଳକୁ ଭଲ ଭାବରେ ଧୋଇ ପାଣିରେ ଅଧ ଘଣ୍ଟାଏ ଯାଏଁ ଭିଜାଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Wash the basmati rice well, soak in water for half an hour and drain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟିଏ ବଡ଼ ପାତ୍ରରେ ୬ ରୁ ୮ କପ ପାଣି ଗରମ କରି ସେଥିରେ ତେଜପତ୍ର, ଗୁଜୁରାତି, ତେଲ ଓ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Heat 6 to 8 cups of water in a large pot and add the bay leaf, cardamom, oil and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପାଣି ଫୁଟିବା ପରେ ସେଥିରେ ଭିଜା ଯାଇଥିବା ଚାଉଳ ପକାନ୍ତୁ।",
          "en": "When the water boils, add the soaked rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୮ ରୁ ୧୦ ମିନିଟ ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook for 8 to 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଛଣା ସାହାଯ୍ୟରେ ଭାତକୁ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Now drain the rice using a strainer and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପ୍ରଥମେ ଗରମ ମସଲା ପାଇଁ ସବୁ ମସଲାକୁ ଭଲ ଭାବରେ ମିଶାଇ ଗୁଣ୍ଡ କରିନିଅନ୍ତୁ।",
          "en": "First, for the garam masala, grind all its spices together."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରି ସେଥିରେ ତେଜପତ୍ର, ଲବଙ୍ଗ, ବିରିୟାନୀ ଫୁଲ ଓ ଅଳେଇଚ ପକାଇ ହାଲକା ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a pan, add the bay leaf, cloves, star anise and cardamom and fry lightly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏହାପରେ ପିଆଜ କଟା ପକାଇ ସୁନେଲି ରଙ୍ଗ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add the chopped onion and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଅଦା- ରସୁଣ ପେଷ୍ଟ ପକାଇ ଗନ୍ଧ ଯିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add the ginger-garlic paste and cook until the raw smell goes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ କଟା ବିଲାତି ଓ ଲୁଣ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Then add the chopped tomato and salt and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ବିଲାତି ସିଝି ଆସିଲେ, ଗରମ ମସଲା ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ ୨ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ଭଲଭାବରେ କଷି ଦିଅନ୍ତୁ।",
          "en": "When the tomato is cooked, add the garam masala powder, chilli powder and turmeric and stir-fry well for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଏହାପରେ ଅଣ୍ଡା ପକାଇ ୨ ମିନିଟ ପାଇଁ ହାଲକା ହାଲକା ଭାଜନ୍ତୁ।",
          "en": "Then add the eggs and fry lightly for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ନଡ଼ିଆ କ୍ଷୀର ଢାଳି ଭଲ ଭାବରେ ଗୋଳାଇ କଷି ଦିଅନ୍ତୁ।",
          "en": "Now pour in the coconut milk, stir well and cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଏବେ ଆମର ପ୍ରସ୍ତୁତ ହୋଇଗଲା ବିରିୟାନୀ ପାଇଁ ଗ୍ରେଭି।",
          "en": "Now our biryani gravy is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଏବେ ଆଞ୍ଚକୁ ଭଲ ଭାବରେ ଧିମା କରିଦିଅନ୍ତୁ।",
          "en": "Now lower the heat well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଏହା ଉପରେ କିଛି ଧନିଆ ପତ୍ର ଭଲ ଭାବରେ ଛିଂଚି ଦେଇ ଏହା ଉପରେ ଭାତକୁ ରଖନ୍ତୁ।",
          "en": "Sprinkle some coriander leaves over it and put the rice on top."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 17,
        "text": {
          "or": "ଏବେ ଭାତ ଉପରେ ଧନିଆ ପତ୍ର ଓ ଘିଅ ପକାଇ ସଜାଇ ଦିଅନ୍ତୁ।",
          "en": "Now garnish the rice with coriander leaves and ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 18,
        "text": {
          "or": "ଏବେ ଭଲ ଭାବରେ ଢାଙ୍କୁଣୀକୁ ଢାଙ୍କି ଏହା ଉପରେ କିଛି ଓଜନିଆ ଜିନିଷ ରଖନ୍ତୁ ଯେମିତିକି ବାମ୍ଫ ବାହାରକୁ ନଯାଇପାରେ।",
          "en": "Now cover tightly with the lid and put something heavy on it so the steam cannot escape."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 19,
        "text": {
          "or": "ଏମିତି ପୁରା ଧିମା ଆଞ୍ଚରେ ୯ ରୁ ୧୦ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook like this on very low heat for 9 to 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 20,
        "text": {
          "or": "ଏହାପରେ ଆଞ୍ଚ ବନ୍ଦ କରି ଦିଅନ୍ତୁ ଓ ୧୦ ମିନିଟ ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Then switch off the heat and leave for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 21,
        "text": {
          "or": "ଏବେ ଆମର ପ୍ରସ୍ତୁତ ହୋଇଗଲା ଅଣ୍ଡା ବିରିୟାନୀ।",
          "en": "Now our egg biryani is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 22,
        "text": {
          "or": "ଏହାକୁ କଚୁମ୍ବର କିମ୍ବା କଟା ପିଆଜ ସାଙ୍ଗରେ ଖାନ୍ତୁ ଓ ଖୁଆନ୍ତୁ।",
          "en": "Eat and serve it with kachumber salad or sliced onion."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-biryani.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-24"
  },
  {
    "id": "odiakhana_wp_1381",
    "slug": "chicken-xacuti",
    "name": {
      "or": "ଚିକେନ୍ ଜାକୁତି",
      "en": "Chicken Xacuti (Jakuti)"
    },
    "description": {
      "or": "ଭଜା ନଡ଼ିଆ ଓ ଅନେକ ଭଜା ମସଲାରେ ରନ୍ଧା ଚିକେନ୍ ଜାକୁତି।",
      "en": "Chicken cooked in a roasted coconut and whole spice masala."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 25,
    "cook_time_minutes": 40,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken (small pieces)"
        },
        "quantity": 600,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (finely chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା କୋରା",
          "en": "Grated ginger"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ କୋରା",
          "en": "Grated garlic"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପୋସ୍ତ",
          "en": "Poppy seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧଣିଆ",
          "en": "Coriander seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ପାନମହୁରି",
          "en": "Fennel seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ମେଥି",
          "en": "Fenugreek seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଜାଇଫଳ ଗୁଣ୍ଡ",
          "en": "Nutmeg powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ତେନ୍ତୁଳି ମଣ୍ଡ",
          "en": "Tamarind pulp"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i19",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (to garnish)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "ସଜାଇବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିକେନ୍‌କୁ ଛୋଟ ପିସ୍ କରି କାଟନ୍ତୁ।",
          "en": "Cut the chicken into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜକୁ ଛୋଟ ଛୋଟ କରି କାଟନ୍ତୁ।",
          "en": "Chop the onion small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ନନ୍‌ଷ୍ଟିକ୍ କରେଇରେ ପୋସ୍ତ, ହଳଦି, ଧଣିଆ, ଗୋଲମରିଚ, ଲଙ୍କା, ପାନମହୁରି, ମେଥି, ଜାଇଫଳ, ଗୁଜୁରାତି, ଡାଲଚିନିକୁ ଅଲଗା ଭାଜି ଦରକୁଟା ମସଲାଗୁଣ୍ଡ କରି ରଖିଦିଅନ୍ତୁ।",
          "en": "In a non-stick kadai, dry-roast the poppy seeds, turmeric, coriander, pepper, chillies, fennel, fenugreek, nutmeg, cardamom and cinnamon separately and coarsely grind them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେହିପରିଭାବେ ପୁଣି ଅଦା, ରସୁଣ ଓ ନଡ଼ିଆକୁ ଭାଜି ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ରଖନ୍ତୁ।",
          "en": "In the same way roast the ginger, garlic and coconut and grind them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ମସଲା କାଢ଼ିବା ପରେ ଅଳ୍ପ ଥଣ୍ଡାପାଣି ଦେଇ ଧୋଇ ସେହି ପାଣିକୁ ରଖନ୍ତୁ।",
          "en": "After removing the masala, rinse the jar with a little cold water and keep that water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପିଆଜ ପକାଇ ଲାଲ୍ କରି ଭାଜନ୍ତୁ।",
          "en": "Add the onion and fry until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ତା'ପରେ ଏହି ବଟା ମସଲା ପକାଇ ତେଲ ଛାଡ଼ିବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add this ground paste and cook until the oil separates."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଚିକେନ୍ ପିସ୍ ଓ ଦରକୁଟା ମସଲା ପକାଇ କମ୍ ଆଞ୍ଚରେ ସିଝିବା ଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the chicken pieces and coarse spice powder and cook on low heat until done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ରଖିଥିବା ମସଲାପାଣି ମିଶାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Mix in the reserved spice water and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଶେଷରେ ତେନ୍ତୁଳିରସ ଓ ଲୁଣ ପକାଇ ଝୋଳ ମରିଗଲେ ପ୍ଲେଟକୁ କାଢ଼ି ଧଣିଆପତ୍ର ଦେଇ ସଜାନ୍ତୁ।",
          "en": "Finally add the tamarind juice and salt, and when the gravy reduces, plate and garnish with coriander leaves."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-xacuti.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-01"
  },
  {
    "id": "odiakhana_wp_1383",
    "slug": "chicken-kasha",
    "name": {
      "or": "ଚିକେନ୍ କଷା",
      "en": "Chicken Kasha"
    },
    "description": {
      "or": "ପିଆଜ, ଅଦା-ରସୁଣ ଓ ଲଙ୍କାଗୁଣ୍ଡରେ ଭଲକରି କଷା ଚିକେନ୍।",
      "en": "Chicken slow-fried in a rich onion, ginger-garlic and chilli masala."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 35,
    "cook_time_minutes": 40,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କା",
          "en": "Chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onions"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (a piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କାଶ୍ମୀରୀ ଲଙ୍କାଗୁଣ୍ଡ – ୧ ଟେବୁଲ",
          "en": "Kashmiri chilli powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i15",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିକେନ୍‌କୁ ଭଲ ଭାବରେ ଧୋଇ ଏଥିରେ ଲୁଣ ଓ ହଳଦୀ ଗୋଳାଇ ଅତି କମରେ ଅଧ ଘଣ୍ଟାଏ ରଖନ୍ତୁ।",
          "en": "Wash the chicken well, rub in salt and turmeric and keep for at least half an hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଜିରା, ଅଳେଇଚ, ଡାଲଚିନି, ଲବଙ୍ଗ ପକାଇ ଫୁଟିବା ଯାଏ ଅପେକ୍ଷା କରନ୍ତୁ।",
          "en": "Heat oil in a kadai, add the cumin, cardamom, cinnamon and cloves and wait until they splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଫୁଟି ଆସିଲେ ଚିନି ପକାନ୍ତୁ। ଚିନି ଲାଲ ହୋଇ ଆସିଲେ କଟା ପିଆଜ ପକାଇ ମଉଳିବା ପର୍ଯ୍ୟନ୍ତ ଭାଜନ୍ତୁ।",
          "en": "When they splutter, add the sugar. When the sugar turns reddish, add the chopped onion and fry until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଅଦା-ରସୁଣ ପେଷ୍ଟ ପକାଇ ଗନ୍ଧ ଯିବା ଯାଏ ରାନ୍ଧନ୍ତୁ। ପରେ କଟା ବିଲାତି ପକାଇ ସିଝିବ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add the ginger-garlic paste and cook until the raw smell goes. Then add the chopped tomato and cook until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହାପରେ ହଳଦୀ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ ପକାନ୍ତୁ।",
          "en": "Then add the turmeric, chilli powder and cumin powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଦୁଇ ଚାମଚ ପାଣି ଦିଅନ୍ତୁ ଯାହା ଦ୍ୱାରା ମସଲା ପୋଡ଼ିଯିବାର ସମ୍ଭାବନା ରହିବ ନାହିଁ। ପରେ ଗ୍ରେଭିରୁ ତେଲ ଛାଡ଼ିବା ଯାଏ କଷନ୍ତୁ।",
          "en": "Now add two spoons of water so the masala does not burn. Then stir-fry until oil separates from the gravy."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ଗୋଳା ହୋଇ ରଖିଥିବା ଚିକେନ୍‌କୁ ପକାଇ ୫ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ଭଲ ଭାବରେ କଷନ୍ତୁ। ଏବେ ୧/୨ କପ ପାଣି ଦେଇ, କରେଇରେ ଢାଙ୍କୁଣୀ ଢାଙ୍କି ଦିଅନ୍ତୁ।",
          "en": "Then add the marinated chicken and stir-fry well for 5 minutes. Now add 1/2 cup water and cover the kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଚିକେନ୍ ସିଝିବା ପାଇଁ ଧିମା ଆଞ୍ଚରେ ଅତି କମରେ ୧୦-୧୫ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ। ଏହାପରେ ଢାଙ୍କୁଣୀ ଖୋଲି କରେଇର ଚାରିପଟେ ଖୁସୁଣୀ ମାରନ୍ତୁ।",
          "en": "Cook on low heat for at least 10-15 minutes for the chicken to cook. Then open the lid and scrape around the kadai with the ladle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଯଦି ତରକାରୀ ଶୁଖିଲା ଅନୁଭବ କରନ୍ତି ତେବେ କିଛି ଗରମ ପାଣି ମିଶାଇ ପାରନ୍ତି। ଏବେ ୫ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "If the curry feels dry, you can add some hot water. Now cook on medium heat for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଶେଷରେ ଯେତେବେଳେ ତରକାରୀ ପ୍ରସ୍ତୁତ ହୋଇଯିବ ଓ ଚିକେନ୍ ନରମ ହୋଇଯିବେ ସେତେବେଳେ ଘିଅ ଓ ଗରମ ମସଲା ଗୁଣ୍ଡ ପକାଇ ଭଲ ଭାବରେ ଗୋଳାଇ ଆଞ୍ଚ ବନ୍ଦ କରି ଦିଅନ୍ତୁ।",
          "en": "Finally, when the curry is ready and the chicken is tender, add ghee and garam masala powder, stir well and switch off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଚିକେନ୍ କଷାକୁ ରୋଟୀ କିମ୍ବା ଭାତ ସହ ପରସନ୍ତୁ।",
          "en": "Serve the chicken kasha with roti or rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-kasha.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-27"
  },
  {
    "id": "odiakhana_wp_1391",
    "slug": "kanika-abhada",
    "name": {
      "or": "କାନିକା ଅଭଡ଼ା",
      "en": "Kanika Abhada"
    },
    "description": {
      "or": "ଏହା ଘିଅ, ଚିନି, ମସଲା ଓ କାଜୁ କିସମିସରେ ପ୍ରସ୍ତୁତ ବାସୁମତୀ ଚାଉଳର ଏକ ପଦ।",
      "en": "This is a basmati rice dish prepared with ghee, sugar, spices, cashews, and raisins."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗୁଆ ଘିଅ",
          "en": "Cow ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Green cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବଡ଼ ଅଳେଇଚ",
          "en": "Black cardamom"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗରମ ପାଣି",
          "en": "Hot water"
        },
        "quantity": 2.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କାଜୁ ବାଦାମ",
          "en": "Cashew nuts"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କିସମିସ",
          "en": "Raisins"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ବାସୁମତୀ ଚାଉଳକୁ ଧୋଇ ୩୦ ମିନିଟ ଯାଏ ଅଳ୍ପ ପାଣିରେ ଭିଜେଇ ରଖନ୍ତୁ।",
          "en": "Wash the basmati rice and soak it in a little water for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ ଚାଉଳରୁ ପାଣି ନିଗାଡ଼ି ଗୋଟେ କପଡ଼ାରେ ଖେଳାଇ ଶୁଖାଇ ଦିଅନ୍ତୁ।",
          "en": "Then drain the water from the rice, spread it on a cloth, and let it dry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଚାଉଳ ଟିକେ ଶୁଖି ଗଲେ ସେଥିରେ ହଳଦୀ ଗୋଳାଇ ରଖି ଦିଅନ୍ତୁ।",
          "en": "When the rice has dried slightly, mix turmeric into it and keep it aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗ୍ୟାସରେ ବଡ଼ ପ୍ୟାନ ବସାନ୍ତୁ, ସେଥିରେ ୧ ଚାମଚ ଗୁଆ ଘିଅ ପକାନ୍ତୁ।",
          "en": "Place a large pan on the gas stove and add 1 teaspoon of cow ghee to it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଘିଅ ଗରମ ହୋଇଗଲେ କାଜୁ ଓ କିସମିସ ପକାଇ ନାଲିଚିଆ ହେବ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "When the ghee becomes hot, add cashews and raisins and fry until they turn reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ଆଉ ଏକ ଚାମଚ ଘିଅ ଦେଇ ଗୋଲମରିଚ, ଲବଙ୍ଗ, ଅଳେଇଚ, ବଡ଼ ଅଳେଇଚ, ତେଜ ପତ୍ର, ଡାଲଚିନି ପକାଇ କିଛି ସମୟ (୨ ମିନିଟ )ଗୋଳାନ୍ତୁ।",
          "en": "Now add another teaspoon of ghee to the pan, add black peppercorns, cloves, green cardamom, black cardamom, bay leaf, and cinnamon, and stir for some time (2 minutes)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ସେଥିରେ ଚାଉଳ ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଚାଉଳ ବ୍ରାଉନ ରଙ୍ଗ ହେବ ପର୍ଯ୍ୟନ୍ତ ଗୋଳାନ୍ତୁ।",
          "en": "Then add the rice and stir over medium heat until the rice turns brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଚାଉଳ ବ୍ରାଉନ ରଙ୍ଗ ହୋଇଗଲେ ସେଥିରେ ଗରମ ପାଣି, କ୍ଷୀର ପକାଇ ଭଲକି ଗୋଳାଇ ଗୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "When the rice turns brown, add hot water and milk, stir well, and cover it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଚାଉଳ ଟିକେ ହୋଇଗଲେ ଚିନି ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "When the rice is slightly cooked, add sugar."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଚାଉଳ ଭଲ ଭାବେ ହୋଇଗଲେ ଆଞ୍ଚରୁ ବାହାରକୁ ଆଣି ଭଜା ହୋଇ ଥିବା କାଜୁ କିସମିସରେ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "When the rice is cooked well, remove it from the heat, garnish with the fried cashews and raisins, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kanika-abhada.webp",
    "tags": [
      "festival",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-29"
  },
  {
    "id": "odiakhana_wp_1400",
    "slug": "chapati-roti",
    "name": {
      "or": "ଚପାତି (ରୋଟି )",
      "en": "Chapati (Roti)"
    },
    "description": {
      "or": "ଗହମ ଅଟାରେ ପ୍ରସ୍ତୁତ ନରମ ଚପାତି।",
      "en": "Soft chapatis prepared with wheat flour."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 10,
    "difficulty": "easy",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଗହମ ଅଟା",
          "en": "Wheat flour"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗହମ ଅଟା",
          "en": "Wheat flour for rolling rotis"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଲିଭ ତେଲ କିମ୍ବା ଘିଅ",
          "en": "Olive oil or ghee"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପାଣି",
          "en": "Water (warm water)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଏକ ବଡ଼ ପାତ୍ରରେ ଲୁଣ ଓ ଅଟା ନିଅନ୍ତୁ।",
          "en": "Take salt and flour in a large bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଅଳ୍ପ ଅଳ୍ପ ଉଷୁମ ପାଣି ଢାଳି ଅଟାକୁ ହାତରେ ଚକଟନ୍ତୁ, ସେପରି ଅଟା ଗୋଟେ ଜାଗାରେ ଲାଗିକି ନରୁହେ।",
          "en": "Pour in warm water little by little and knead the flour with your hands so that the flour does not stick together in one place."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୧୦ ମିନିଟ ଦଳିଲା ପରେ ଦେଖନ୍ତୁ ଅଟା ଦଳା ଆଉ ହାତରେ ଲାଗିବ ନାହିଁ।",
          "en": "After kneading for 10 minutes, check that the dough is kneaded and does not stick to your hands."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଅଲିଭ ତେଲ କିମ୍ବା ଘିଅ ମିଶାଇ ଆଉ ଟିକେ ଦଳି ୧୫ ମିନିଟ ଯାଏ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Now mix in olive oil or ghee, knead a little more, and keep it for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଦଳା ହୋଇଥିବା ଅଟାକୁ ହାତରେ ଛୋଟ ଛୋଟ ଗୁଳା କରି ପାତ୍ରରେ ରଖନ୍ତୁ।",
          "en": "Now make small balls from the kneaded dough with your hands and keep them in a bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ବେଲଣା ଚକି ଓ ବାଡ଼ିରେ କିଛି ଶୁଖିଲା ଅଟା ଦେଇ ଛୋଟ ଗୁଳା ଗୁଡ଼ିକୁ ବେଲନ୍ତୁ (ଗୋଲାକାର ) ଧ୍ୟାନ ଦେବେ ସେପରି ଦଳା ଅଟା ବେଲଣା ବାଡ଼ି କି ଚକି ଲାଗି ନଯାଏ।",
          "en": "Put some dry flour on the rolling board and rolling pin, and roll the small balls into round shapes. Take care that the dough does not stick to the rolling pin or board."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଗ୍ୟାସରେ ତାୱା ବସାଇ ଗରମ କରନ୍ତୁ, ଗରମ ହୋଇଗଲେ ବେଲା ହୋଇଥିବା ଅଟାରୁ ଗୋଟେ ତାୱାରେ ପକାନ୍ତୁ ୩୦ ସେକେଣ୍ଡ ପରେ ଓଲଟାଇ ଦିଅନ୍ତୁ ପୁଣି ୩୦ ସେକେଣ୍ଡ ପରେ ଉଲଟାନ୍ତୁ।",
          "en": "Place a tawa on the gas and heat it; once hot, put one rolled dough on the tawa, turn it after 30 seconds, and turn it again after another 30 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଚପାତି ଫୁଲିବାକୁ ଆରମ୍ଭ କଲେ (ଘିଅ ପକେଇ ପାରିବେ ) ଅନ୍ୟ ଏକ ପାତ୍ରକୁ ବାହାର କରି ଦିଅନ୍ତୁ, ପନିର କିମ୍ବା ଚିକେନ ସହ ପରସନ୍ତୁ।",
          "en": "When the chapati starts to puff up, you can add ghee; remove it to another vessel and serve with paneer or chicken."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chapati-roti.webp",
    "tags": [
      "veg",
      "breakfast"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-06-30"
  },
  {
    "id": "odiakhana_wp_1405",
    "slug": "sago-papad",
    "name": {
      "or": "ସାଗୁ ପାମ୍ପଡ଼",
      "en": "Sago Papad"
    },
    "description": {
      "or": "ସାଗୁ, କଳାଜିରା ଓ ଲଙ୍କାଗୁଣ୍ଡରେ ପ୍ରସ୍ତୁତ ପତଳା ପାମ୍ପଡ଼।",
      "en": "Thin papads prepared with sago, nigella seeds, and chilli powder."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସାଗୁ",
          "en": "Sago"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ମୁତାବକ",
          "en": "ଆବଶ୍ୟକ ମୁତାବକ"
        }
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ମୁତାବକ",
          "en": "ଆବଶ୍ୟକ ମୁତାବକ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋଡ଼ା",
          "en": "Soda"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଳାଜିରା",
          "en": "Nigella seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସାଗୁକୁ ଗ୍ରାଇଣ୍ଡରେ ଗୁଣ୍ଡ କରିଦିଅନ୍ତୁ।",
          "en": "Grind the sago into a powder in a grinder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପାଣି ଗରମ କରି ସାଗୁଗୁଣ୍ଡ ମିଶାଇ ରାନ୍ଧନ୍ତୁ।",
          "en": "Heat water, add the sago powder, and cook it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ଲୁଣ, କଳାଜିରା ଓ ଲଙ୍କାଗୁଣ୍ଡ ମିଶାଇ ବହଳିଆ (ଅଳ୍ପ) ହେବାଯାଏଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Add salt, nigella seeds, and chilli powder to it, and cook until it becomes slightly thick."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଶେଷରେ ସୋଡ଼ା ମିଶାନ୍ତୁ।",
          "en": "Finally, add soda."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଥଣ୍ଡା ହେଲାପରେ ଟିଣ ପ୍ଲେଟ୍‌ରେ ତେଲ ଲଗାଇ ପତଳା ପତଳା କରି ଆଣ ପକାନ୍ତୁ।",
          "en": "After it cools, grease a tin plate with oil and spread it out thinly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଭଲକରି ଶୁଖାଇ ଢବାରେ ଭରି ରଖନ୍ତୁ।",
          "en": "Dry it well and store it in a container."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sago-papad.webp",
    "tags": [
      "veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-02"
  },
  {
    "id": "odiakhana_wp_1407",
    "slug": "masoor-dal-badi",
    "name": {
      "or": "ମସୁର ଡାଲି ବଡ଼ି",
      "en": "Masoor Dal Badi"
    },
    "description": {
      "or": "ମସୁର ଓ ବିରି ଡାଲି ବାଟି ଖରାରେ ଶୁଖା ଘରୋଇ ବଡ଼ି।",
      "en": "Homemade sun-dried badi of ground masoor and urad dal."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 600,
    "cook_time_minutes": 0,
    "difficulty": "medium",
    "default_servings": 20,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମସୁର ଡାଲି",
          "en": "Masoor dal"
        },
        "quantity": 1,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବିରିଡାଲି",
          "en": "Urad dal"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ଯୁଆଣି",
          "en": "Carom seeds (ajwain)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ରାତିସାରା ମସୁର ଡାଲି ବିରିଡାଲିକୁ ବତୁରାଇ ରଖନ୍ତୁ।",
          "en": "First soak the masoor dal and urad dal overnight."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଏହାକୁ ଟାଣକରି ବାଟନ୍ତୁ।",
          "en": "Then grind it into a stiff paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ହାତରେ ଭଲଭାବେ ହାଲୁକା ହେବାଯାଏ ଫେଣ୍ଟନ୍ତୁ।",
          "en": "Beat it well by hand until light."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଶେଷରେ ଯୁଆଣି, ଲୁଣ, ଜିରାଗୁଣ୍ଡ, ଲଙ୍କାଗୁଣ୍ଡ ମିଶାଇ ଆଉ କିଛି ସମୟ ଫେଣ୍ଟନ୍ତୁ।",
          "en": "Finally mix in the carom seeds, salt, cumin powder and chilli powder and beat a little longer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥର ଟିଣ ବା କପଡ଼ାରେ ବଡ଼ି ଆକାରରେ ପକାଇ ଶୁଖାଇ ରଖନ୍ତୁ।",
          "en": "Now drop it in badi shapes onto a tin sheet or cloth and dry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ବି.ଦ୍ର : ଏହିପରି ବୁଟଡାଲି, ବଡ଼ି ମଧ୍ୟ କରିପାରିବେ।",
          "en": "Note: badi can also be made with chana dal in the same way."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମସଲାବଡ଼ି କରିବାକୁ ଚାହିଁଲେ ଏଥିରେ ମେଥିପତ୍ର, କଟା ବନ୍ଧାକୋବି, ଲଙ୍କା ଆଦିକୁ ଶୁଖାଇ ବ୍ୟବହାର କରିପାରିବେ, ମସଲାବଡ଼ିରେ ହେଙ୍ଗୁ ଟିକେ ଦବାକୁ ଭୁଲିବେନି।",
          "en": "To make masala badi, you can add dried fenugreek leaves, chopped cabbage, chillies and so on; don't forget a little asafoetida in masala badi."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏହିପରି ବଡ଼ି ବହୁତ ସ୍ୱାଦିଷ୍ଟ ଲାଗେ।",
          "en": "Badi made this way tastes very good."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/masoor-dal-badi.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-19"
  },
  {
    "id": "odiakhana_wp_1412",
    "slug": "mushroom-chilli",
    "name": {
      "or": "ଛତୁ ଚିଲି",
      "en": "Mushroom Chilli"
    },
    "description": {
      "or": "ଭଜା ଛତୁକୁ ସସ୍, କ୍ୟାପସିକମ୍ ଓ ପିଆଜ ସହ ମିଶାଇ ତିଆରି ଚିଲି।",
      "en": "Crisp fried mushrooms tossed with sauces, capsicum and onion."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଟା ଛତୁ",
          "en": "Cut mushrooms"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onions (large)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଟା କାପ୍ସିକମ୍ {ସିମଲା ଲଙ୍କା}",
          "en": "Chopped capsicum (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves (finely chopped)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger, 1/2 inch (finely chopped)"
        },
        "quantity": 0.5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies (slit lengthwise)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କର୍ଣ୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      },
      {
        "id": "i15",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i17",
        "name": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "For garnish: coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "ଧନିଆ ପତ୍ର"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଛତୁକୁ ଭଲ ଭାବରେ ଧୋଇ ରଖନ୍ତୁ।",
          "en": "First wash the mushrooms well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏକ ପାତ୍ରରେ ଛତୁ, କର୍ଣ୍ଣଫ୍ଲୋର, ଲୁଣ, ଅଦା-ରସୁଣ ପେଷ୍ଟ ଓ କିଛି ପାଣି ଦେଇ ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "In a bowl, mix the mushrooms with cornflour, salt, ginger-garlic paste and some water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏକ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଧିମା ଆଞ୍ଚରେ ଛତୁକୁ ବାଦାମୀ ରଙ୍ଗ ହେବ ଯାଏ ଭଲଭାବରେ ଛାଣନ୍ତୁ।",
          "en": "Heat oil in a pan and deep-fry the mushrooms well on low heat until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଉ ଏକ ପ୍ୟାନରେ ୨ ଟେବୁଲ୍ ଚାମଚ ତେଲ ନେଇ ରସୁଣ, ଅଦା ଓ କଞ୍ଚା ଲଙ୍କାକୁ ଭଲ ଭାବରେ ୧ ରୁ ୨ ମିନିଟ୍ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "In another pan take 2 tbsp oil and fry the garlic, ginger and green chillies well for 1 to 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହାପରେ ପିଆଜ, କାପ୍ସିକମ୍, ଲୁଣ, ଚିନି ଓ ସମସ୍ତ ସସ୍ ପକାଇ ୨ ରୁ ୩ ମିନିଟ୍ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the onion, capsicum, salt, sugar and all the sauces and cook for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାପରେ ଭଜା ହୋଇଥିବା ଛତୁକୁ ପକାଇ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the fried mushrooms and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଏହାକୁ ଏକ ପାତ୍ରକୁ କାଢ଼ି ଧନିଆ ପତ୍ର ସଜାଇ ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "Then transfer to a bowl, garnish with coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mushroom-chilli.webp",
    "tags": [
      "veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-03"
  },
  {
    "id": "odiakhana_wp_1425",
    "slug": "aloo-frankie-roll",
    "name": {
      "or": "ଆଳୁ ଫ୍ରେଙ୍କି ରୋଲ",
      "en": "Aloo Frankie Roll"
    },
    "description": {
      "or": "ମସଲାଦାର ଆଳୁ ରୋଲ୍‌କୁ ରୋଟିରେ ଗୁଡ଼ାଇ ତିଆରି ଫ୍ରେଙ୍କି।",
      "en": "Spiced potato rolls wrapped in thin rotis."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସେକିବା ପାଇଁ ତେଲ",
          "en": "Oil (for cooking)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ସିଝା ଓ ଚକଟା ଆଳୁ",
          "en": "Boiled mashed potato"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧନିଆଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗରମ ମସଲାଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଆମଚୁର ପାଉଡ଼ର",
          "en": "Dry mango powder (amchur)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ବ୍ରେଡ",
          "en": "Bread slices"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣର ପେଷ୍ଟ",
          "en": "Ginger and garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କଟା ଧନିଆପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ରୋଟି ପାଇଁ - ମଇଦାରେ ତେଲ, ଲୁଣ ଓ ପାଣି ଦେଇ ଦଳି ରଖିଦିଅନ୍ତୁ।",
          "en": "For the roti: knead the maida with oil, salt and water and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ରୋଟି ପରି ପତଳା ବେଲି ତାୱାରେ ଅଳ୍ପ ସେକି ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Roll out thin like a roti, cook lightly on a tawa and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପୁର ପାଇଁ - ଆଳୁରେ କଟା ପିଆଜ, ଲଙ୍କାଗୁଣ୍ଡ, ହଳଦି, ଜିରା, ଧନିଆ, ଗରମ ମସଲା, ଆମଚୁର ଓ ଅଦା-ରସୁଣ ବଟା ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "For the filling: mix the chopped onion, chilli powder, turmeric, cumin, coriander, garam masala, amchur and ginger-garlic paste into the potato."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କ୍ଷୀରରେ ବ୍ରେଡକୁ ଓଦା କରି ଏହି ମିଶ୍ରଣରେ ପକାଇ ଦଳନ୍ତୁ।",
          "en": "Soak the bread in milk, add it to this mixture and mash."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ରୋଲ ବନାଇ ତେଲ ଦେଇ ସେକନ୍ତୁ।",
          "en": "Shape into rolls and cook them with oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ହୋଇଗଲେ ଗୋଟିଏ ରୋଟି ଉପରେ ଗୋଟିଏ ରୋଲ ରଖି ଗୁଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "When done, place a roll on a roti and wrap it up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାକୁ କେଚପ୍ ଓ ଚିଲି ସସ୍ ସହ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Serve with ketchup and chilli sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/aloo-frankie-roll.webp",
    "tags": [
      "veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-06"
  },
  {
    "id": "odiakhana_wp_1433",
    "slug": "karela-chips",
    "name": {
      "or": "କଲରା ଚିପ୍ସ୍",
      "en": "Karela Chips (Bitter Gourd Chips)"
    },
    "description": {
      "or": "ମସଲା ପାଣିରେ ସିଝାଇ ଖରାରେ ଶୁଖା, ପରେ ଭଜା କଲରା ଚିପ୍ସ।",
      "en": "Bitter gourd slices blanched in spiced water, sun-dried and fried."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 1440,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଲରା ସମାନ ସାଇଜର",
          "en": "Bitter gourds of the same size (round)"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 0.33,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice (half a lemon)"
        },
        "quantity": 0.5,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କଲରାକୁ ଲମ୍ବାରେ ସରୁ ପତଳା କିମ୍ବା (ଗୋଲ) କରି କାଟନ୍ତୁ।",
          "en": "Cut the bitter gourds into thin long strips or (round) slices."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପାଣିରେ ଲୁଣ, ଲେମ୍ବୁ ରସ, ଜିରା ଲଙ୍କା, ଗୁଣ୍ଡ ଓ ହେଙ୍ଗୁ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Boil water with salt, lemon juice, cumin and chilli powder and asafoetida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଫୁଟନ୍ତା ପାଣିରେ କଲରାକୁ ୩ ମିନିଟ୍ ପକାଇ କାଢ଼ନ୍ତୁ।",
          "en": "Put the bitter gourd in the boiling water for 3 minutes and take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଉପରେ ଗୋଲମରିଚ ଗୁଣ୍ଡ ଛିଂଚି ଖରାରେ ଶୁଖାନ୍ତୁ।",
          "en": "Sprinkle pepper powder on top and dry in the sun."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଭଲଭାବରେ ଶୁଖିଲା ପରେ ତେଲରେ ଛାଣିକରି ବ୍ୟବହାର କରନ୍ତୁ।",
          "en": "When completely dry, deep-fry in oil and use."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/karela-chips.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-07"
  },
  {
    "id": "odiakhana_wp_1438",
    "slug": "tempura-prawns",
    "name": {
      "or": "ଟେମ୍ପୁରା ପ୍ରନ୍ (ଚିଙ୍ଗୁଡ଼ି)",
      "en": "Tempura Prawns"
    },
    "description": {
      "or": "ଟେମ୍ପୁରା ଆଣରେ ଭଜା ଚିଙ୍ଗୁଡ଼ି, ମିଠା ସୋୟା ସସ୍ ସହ।",
      "en": "Prawns fried in a light tempura batter with a sweet soy dip."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିଙ୍ଗୁଡ଼ି",
          "en": "Medium prawns"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରିଫାଇନ",
          "en": "Refined oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "ଟେମ୍ପୁରା ମିକ୍ସ",
          "en": "Tempura mix (1 packet, from Chinese grocery) or 1 cup rice flour"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Egg"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କୋରା ଅଦା",
          "en": "Grated ginger"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚିଙ୍ଗୁଡ଼ିର ମୁଣ୍ଡ କାଟି ଅଲଗା କରିନିଅନ୍ତୁ।",
          "en": "First cut off the prawn heads."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଅଣ୍ଡା, ମଇଦା, ଟେମ୍ପୁରା ମିକ୍ସ ଓ ଥଣ୍ଡା ପାଣି ଭଲକରି ଫେଣ୍ଟନ୍ତୁ।",
          "en": "Whisk the egg, maida, tempura mix and cold water well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏଥର ଲୁଣ ଓ ଅଦାକୋରା ମିଶାନ୍ତୁ।",
          "en": "Now mix in the salt and grated ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ସେହି ମିଶ୍ରଣରେ ଚିଙ୍ଗୁଡ଼ି ଗୋଳାଇ ତେଲରେ ଲାଲ୍ କରି ଭାଜନ୍ତୁ।",
          "en": "Coat the prawns in this batter and fry in oil until reddish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ୨ ଟେବୁଲ୍-ଚାମଚ ସୋୟା ସସ୍ ଓ ୧ଟେବୁଲ୍-ଚାମଚ ଚିନି ମିଶାଇ ଅଧା ହେବାଯାଏଁ ଫୁଟାଇ ରଖନ୍ତୁ।",
          "en": "In a bowl, mix 2 tbsp soy sauce and 1 tbsp sugar and boil until reduced by half."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥର ଛଣା ଚିଙ୍ଗୁଡ଼ି ସହ ଏହି ସସ୍ ସଜାଇ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Now serve the fried prawns with this sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/tempura-prawns.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-08"
  },
  {
    "id": "odiakhana_wp_1445",
    "slug": "mushroom-butter-masala",
    "name": {
      "or": "ମସରୁମ୍ (ଛତୁ) ବଟର ମସଲା",
      "en": "Mushroom Butter Masala"
    },
    "description": {
      "or": "କାଜୁ, ପୋସ୍ତ ଓ ବଟର ଗ୍ରେଭିରେ ରନ୍ଧା ଛତୁ।",
      "en": "Mushrooms in a rich buttery cashew and poppy seed gravy."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କ୍ୟାପ୍ ମସରୁମ୍ ବା ଛତୁ",
          "en": "Button mushrooms (firm, fresh)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କାଜୁ ବଟା",
          "en": "Cashew paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପୋସ୍ତ ବଟା",
          "en": "Poppy seed paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ନଡ଼ିଆ ବଟା",
          "en": "Coconut paste"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା",
          "en": "Green chillies (slit)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରୀ",
          "en": "Tomato puree"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ପିଆଜ, ଅଦା ଓ ରସୁଣ ବଟା",
          "en": "Onion, ginger and garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ରିଫାଇନ୍ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚାରମଗଜ ବଟା",
          "en": "Char magaz (melon seed) paste"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କିଛି",
          "en": "କିଛି"
        }
      },
      {
        "id": "i15",
        "name": {
          "or": "ହଳଦି",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଭଲ ତାଜା ଏକା ସାଇଜର କ୍ୟାପ୍ ମସରୁମ୍ ନେଇ ଭଲଭାବରେ ଧୋଇ ବାଛି ସଫା କରି ରଖନ୍ତୁ।",
          "en": "Take good fresh button mushrooms of the same size, wash, pick and clean them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ନାଡ଼ ନରଖିଲେ ଭଲ, ବା ଛୋଟ କରି କ୍ୟାପ ସହ କାଟି ରଖିବେ।",
          "en": "It is better to remove the stems, or chop them small with the caps."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ନନଷ୍ଟିକ୍ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଛତୁ ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ହାଲକା ଭାଜି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Heat oil in a non-stick pan, lightly fry the mushrooms on medium heat and take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥର ପ୍ୟାନରେ ୧ ଛୋଟ ଚାମଚ ବଟର ପକାଇ ହଳଦି, ଲଙ୍କାଗୁଣ୍ଡ ପକାନ୍ତୁ।",
          "en": "Now add 1 tsp butter to the pan with the turmeric and chilli powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୧ ମିନିଟ୍ ଚଲାଇ ଭାଜି, ତା'ପରେ ଏଥିରେ ପିଆଜ, ଅଦା-ରସୁଣ ବଟା ପକାଇ ଭଲକରି ଗନ୍ଧ ଯିବା ଯାଏଁ କଷନ୍ତୁ।",
          "en": "Fry for 1 minute, then add the onion and ginger-garlic paste and stir-fry well until the raw smell goes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମସଲା କଷି ହୋଇଗଲେ ପୋସ୍ତ, ଚାରମଗଜ ଓ ନଡ଼ିଆ ବଟା ପକାଇ ଲୁଣ ଦେଇ ୩-୪ ମିନିଟ୍ କଷନ୍ତୁ।",
          "en": "When the masala is cooked, add the poppy, melon seed and coconut paste with salt and stir-fry 3-4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥର ଟମାଟୋ ପ୍ୟୁରୀ ଦେଇ ମସଲା ଫୁଟିଗଲେ ଛତୁଭଜା ପକାଇ ହାଲକା ଗୋଳାଇ କାଜୁ ବଟା, କଟାଲଙ୍କା, ବଟର, ଗରମ ମସଲା ଗୁଣ୍ଡ ପକାଇ ମିଶାଇ କମ୍ ଆଞ୍ଚରେ ୫ ମିନିଟ ଘୋଡ଼ାଇ ବସାନ୍ତୁ।",
          "en": "Now add the tomato puree, and when the masala boils, add the fried mushrooms, stir lightly, mix in the cashew paste, chopped chillies, butter and garam masala powder, and cover on low heat for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଦରକାର ହେଲେ ଅଳ୍ପ ପାଣି ଗରମ କରି ଦେବେ।",
          "en": "Add a little hot water if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଝୋଳ ବହଳିଆ ହୋଇଆସିଲେ ପ୍ଲେଟରୁ କାଢ଼ି ଉପରୁ ଧଣିଆ ପତ୍ର ଓ ବଟର ପକାଇ ଗରମାଗରମ ଭାତ ବା ରୁଟି ସହ ମନପସନ୍ଦରେ ଖାଇବାକୁ ଦିଅନ୍ତୁ।",
          "en": "When the gravy thickens, plate it, top with coriander leaves and butter and serve hot with rice or roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mushroom-butter-masala.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-12"
  },
  {
    "id": "odiakhana_wp_1448",
    "slug": "coriander-chicken-south",
    "name": {
      "or": "ଧଣିଆ ଚିକେନ୍ (ସାଉଥ)",
      "en": "Coriander Chicken (South Style)"
    },
    "description": {
      "or": "ଧନିଆ ପତ୍ର, ପୋସ୍ତ ଓ ନଡ଼ିଆ ବଟାରେ କଷା ସାଉଥ୍ ଷ୍ଟାଇଲ୍ ଚିକେନ୍।",
      "en": "South-style chicken cooked in a coriander, poppy seed and coconut paste."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken (small pieces)"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପୋସ୍ତ ବଟା",
          "en": "Poppy seed paste"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚାଲଙ୍କା ବଟା",
          "en": "Green chilli paste"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ନଡ଼ିଆ ବଟା",
          "en": "Coconut paste"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର ବଟା",
          "en": "Coriander leaf paste"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 100,
        "unit": "ml",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଛୋଟକଟା ପିଆଜ",
          "en": "Finely chopped onion"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଛୋଟକଟା ଟମାଟୋ",
          "en": "Finely chopped tomato"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଦା-ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେନ୍ତୁଳି ସସ୍",
          "en": "Tamarind sauce"
        },
        "quantity": 10,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କଢ଼େଇରେ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "First heat oil in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସେଥିରେ କଟା ପିଆଜ ପକାଇ ପିଆଜକୁ ହାଲକା ବାଦାମି କରି ଭାଜନ୍ତୁ।",
          "en": "Add the chopped onion and fry until light brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପିଆଜ ଭାଜି ହୋଇଗଲେ ସେଥିରେ ଟମାଟୋ, ପୋସ୍ତବଟା, ଲଙ୍କାବଟା, ନଡ଼ିଆବଟା, ଧନିଆପତ୍ର ବଟା, ଅଦା- ରସୁଣ ବଟା ପକାଇ ୭-୮ ମିନିଟ ଯାଏଁ ଲଗାତର ଗୋଳାଇ କଷନ୍ତୁ।",
          "en": "When the onion is fried, add the tomato, poppy paste, chilli paste, coconut paste, coriander paste and ginger-garlic paste and stir-fry continuously for 7-8 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତା’ପରେ ଚିକେନ୍ ଖଣ୍ଡଗୁଡ଼ିକୁ ପକାଇ କଷନ୍ତୁ।",
          "en": "Then add the chicken pieces and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୧୦ ମିନିଟ୍ କଷିଲା ପରେ ୧/୨ କପ୍ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "After stir-frying 10 minutes, add 1/2 cup water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଚିକେନ୍ ଅଧା ସିଝିଲା ପରେ ତେନ୍ତୁଳିରସ ଓ ଲୁଣ ପକାନ୍ତୁ। ପାଣି ଦରକାର ହେଲେ ଦେବେ।",
          "en": "When the chicken is half cooked, add the tamarind juice and salt. Add water if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଆବଶ୍ୟକ ଝୋଳ (କଷା ପରି) ରଖି ପରଟା ସହ ପରଶନ୍ତୁ।",
          "en": "Keep as much gravy as needed (like a kasha) and serve with paratha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/coriander-chicken-south.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-12"
  },
  {
    "id": "odiakhana_wp_1450",
    "slug": "potala-chingudi",
    "name": {
      "or": "ପୋଟଳ ଚିଙ୍ଗୁଡ଼ି",
      "en": "Potala Chingudi (Pointed Gourd with Prawns)"
    },
    "description": {
      "or": "ପୋଟଳ, ଆଳୁ ଓ ଚିଙ୍ଗୁଡ଼ିରେ ତିଆରି ଓଡ଼ିଆ ତରକାରୀ।",
      "en": "An Odia curry of pointed gourd, potato and prawns."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 45,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପୋଟଳ",
          "en": "Pointed gourd (potala)"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଡ଼ ଆଳୁ",
          "en": "Large potatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିଙ୍ଗୁଡ଼ି",
          "en": "Prawns"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ବଡ଼ ପିଆଜ",
          "en": "Large onion paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 10,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚିଙ୍ଗୁଡ଼ି ଛଡ଼ାଇ ଧୋଇନିଅନ୍ତୁ।",
          "en": "First peel and wash the prawns."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସେଥିରେ ଚିମୁଟାଏ ହଳଦୀ ଗୁଣ୍ଡ ଓ ଲୁଣ ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Mix a pinch of turmeric and salt into them and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବଡ଼ ପିଆଜକୁ ପେଷ୍ଟ କରିନେବେ।",
          "en": "Make a paste of the large onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଆଳୁକୁ ମଧ୍ୟମ ଆକାରରେ କାଟିନିଅନ୍ତୁ।",
          "en": "Cut the potatoes into medium pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପୋଟଳକୁ ଚୋପା ଛଡ଼ାଇ ଦୁଇ ଖଣ୍ଡ କରି କାଟି ଦିଅନ୍ତୁ।",
          "en": "Scrape the pointed gourds and cut each into two pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କଢ଼େଇରେ ୪ ଟେବୁଲ ଚାମଚ ତେଲ ଗରମକରି ଆଳୁ ଓ ପୋଟଳ ଲାଲ ହେବା ଯାଏ ଭାଜନ୍ତୁ ପରେ ଚିମୁଟାଏ ହଳଦୀ ଗୁଣ୍ଡ ଓ ଲଙ୍କା ଗୁଣ୍ଡ ମିଶାନ୍ତୁ।",
          "en": "Heat 4 tbsp oil in a kadai, fry the potato and pointed gourd until reddish, then add a pinch of turmeric and chilli powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଅଧା ସିଝା ହେଲାଭଳି ଭାଜି ରଖନ୍ତୁ।",
          "en": "Fry until half cooked and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "କଢ଼େଇରେ ତେଲ ଦେଇ ଚିଙ୍ଗୁଡ଼ିକୁ ଭାଜି ରଖନ୍ତୁ।",
          "en": "Put oil in the kadai, fry the prawns and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହାପରେ ପିଆଜ ପେଷ୍ଟ ଓ ଚିନି ପକାଇ ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add the onion paste and sugar and fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ସେଥିରେ ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ ଦେଇ ୧୦ - ୧୫ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Then add the ginger-garlic paste and fry for 10-15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ହଳଦୀ, ଲଙ୍କା, ଜିରା ଗୁଣ୍ଡ ଦେଇ ଅଧିକ ୫ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Now add the turmeric, chilli and cumin powder and fry 5 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଏବେ ଅଧାସିଝା ପରିବାକୁ ସେଥିରେ ମିଶାଇ ୫ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Now mix in the half-cooked vegetables and stir-fry for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ପରେ ଏଥିରେ ପାଣି ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଦେଇ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add water and salt to taste and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଭଜାହୋଇଥିବା ଚିଙ୍ଗୁଡ଼ିକୁ ସେଥିରେ ପକାଇ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Add the fried prawns and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ପରିବା ସିଝିଗଲାପରେ ଓ ଝୋଳ ବହଳିଆ ହୋଇଗଲେ ଗରମ ମସଲା ପକାଇ ଭଲ ଭାବରେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "When the vegetables are cooked and the gravy thickens, add garam masala and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଏହାପରେ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Then take off the heat and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/potala-chingudi.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-11"
  },
  {
    "id": "odiakhana_wp_1456",
    "slug": "sajana-saga-bara",
    "name": {
      "or": "ସଜନା ଶାଗ ବରା",
      "en": "Sajana Saga Bara (Drumstick Leaf Fritters)"
    },
    "description": {
      "or": "ସଜନା ଶାଗ ଡେମ୍ଫକୁ ଚାଉଳ-ବୁଟ ଡାଲି ଆଣରେ ବୁଡ଼ାଇ ଭଜା ବରା।",
      "en": "Drumstick leaf sprigs dipped in rice and chana dal batter and fried."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 130,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସଜନା ଶାଗ ଡେମ୍ଫ",
          "en": "Drumstick leaf sprigs (large)"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବୁଟ ଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚାଉଳ",
          "en": "Rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଆମ୍ବ କଷି ଅଦା",
          "en": "Mango ginger (small piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ସଜନା ଶାଗ ଡେମ୍ଫକୁ ଭଲକି ବାଛି ରଖନ୍ତୁ।",
          "en": "Pick and clean the drumstick leaf sprigs well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚାଉଳ ଓ ବୁଟ ଡାଲିକୁ ୨ ଘଣ୍ଟା ପାଣିରେ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "Soak the rice and chana dal in water for 2 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୨ ଘଣ୍ଟା ପରେ ଭିଜା ହୋଇଥିବା ଚାଉଳ ଓ ବୁଟ ଡାଲିକୁ ଧୋଇ ରସୁଣ, ଜିରା, ଆମ୍ବ କଷି ଅଦା, ପକାଇ ଗ୍ରାଇଣ୍ଡରରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ଦିଅନ୍ତୁ।",
          "en": "After 2 hours wash the soaked rice and chana dal and grind them in a grinder with the garlic, cumin and mango ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ବଟା ହୋଇଥିବା ଚାଉଳ ଓ ବୁଟ ଡାଲି ଲଙ୍କା ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ ଓ ଲୁଣ ପକାଇ ଆଉ ଥରେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Add chilli powder, turmeric and salt to the ground batter and mix once more."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗ୍ୟାସରେ ତାୱା ବସାଇ ତେଲ ପକାନ୍ତୁ, ତେଲ ଗରମ ହୋଇଗଲେ ସଜନା ଶାଗ ଡେମ୍ଫକୁ ସେଇ ମିଶ୍ରଣରେ ବୁଡ଼ାଇ ପ୍ୟାନରେ ଲାଲ କରି ଭାଜନ୍ତୁ।",
          "en": "Put a tawa on the gas and add oil; when the oil is hot, dip the drumstick sprigs in the batter and fry until reddish in the pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଭଲ କରି ଭାଜି ହୋଇଗଲେ ବାହାର କରି ଗରମ ଗରମ ପରସନ୍ତୁ ଓ ବର୍ଷାର ମଜା ଦିଅନ୍ତୁ।",
          "en": "When well fried, take out, serve hot and enjoy the rainy season."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sajana-saga-bara.webp",
    "tags": [
      "traditional",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-26"
  },
  {
    "id": "odiakhana_wp_1463",
    "slug": "pheni",
    "name": {
      "or": "ଫେଣି",
      "en": "Pheni"
    },
    "description": {
      "or": "ସ୍ତର ସ୍ତର ମଇଦା ଭଜି ଚିନି ସିରାରେ ବୁଡ଼ା ମିଠା ଫେଣି।",
      "en": "Flaky layered fried pastries soaked in sugar syrup."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 30,
    "difficulty": "hard",
    "default_servings": 8,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 4,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚାଉଳ ଚୁନା",
          "en": "Rice flour"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମଇଦାରେ କିଛି ତେଲ ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଦେଇ ମିଶାନ୍ତୁ।",
          "en": "Mix some oil and salt to taste into the maida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସେଥିରେ ଟିକିଏ ଟିକିଏ ପାଣି ଦେଇ ଦଳନ୍ତୁ।",
          "en": "Add water little by little and knead."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ମୈଦା ଚକଟାକୁ ଟିକିଏ ଟାଣ ରଖନ୍ତୁ।",
          "en": "Keep the maida dough a little stiff."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଭଲକରି ଚକଟି ୧୦ ମିନିଟ ରଖନ୍ତୁ।",
          "en": "Knead well and rest for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ କରେଇରେ ଚିନି ଓ ପାଣି ୧କପକୁ ଟିକିଏ କମ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Now heat the sugar with a little less than 1 cup of water in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଚିନିସିରା ହାତକୁ ଟାଣ ପରି ଲାଗିଲେ ଓହ୍ଲାଇ ଦିଅନ୍ତୁ।",
          "en": "When the syrup feels sticky to the touch, take it off."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ସେଥିରେ ଗୁଜୁରାତି ଗୁଣ୍ଡ କରି ମିଶାନ୍ତୁ।",
          "en": "Powder the cardamom and mix it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଚକଟା ହୋଇ ରହିଥିବା ମଇଦାକୁ ଗୋଳା ବନାନ୍ତୁ।",
          "en": "Now make balls of the kneaded maida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ରୋଟି ଠାରୁ ମୋଟା ବେଲନ୍ତୁ।",
          "en": "Roll thicker than a roti."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ଚାଉଳ ଚୁନାରେ ଟିକିଏ ଘିଅ ମିଶାଇ ପେଷ୍ଟ କରି ବେଲା ହୋଇଥିବା ମୈଦା ଉପରେ ଲେପ ଦେଇ ରୋଲ କରି ଦିଅନ୍ତୁ।",
          "en": "Now mix a little ghee into the rice flour to make a paste, spread it on the rolled maida and roll it up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାକୁ ଛୋଟ ଛୋଟ ଖଣ୍ଡରେ କାଟନ୍ତୁ।",
          "en": "Cut it into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଛୋଟ ଖଣ୍ଡକୁ ଫେଣି ଆକାରରେ ବେଲନ୍ତୁ।",
          "en": "Roll each small piece into a pheni shape."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏହାପରେ କରେଇରେ ତେଲ ନେଇ ଅଳ୍ପ ଆଞ୍ଚରେ ଛାଣନ୍ତୁ।",
          "en": "Then deep-fry in oil in a kadai on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଫେଣିକୁ ଛାଣିବା ପରେ ଚିନି ସିରାରେ ପକାନ୍ତୁ।",
          "en": "After frying, put the phenis in the sugar syrup."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "୧୦ ମିନିଟ ପରେ କାଢ଼ି ଫେଣିକୁ ଖାଆନ୍ତୁ ଓ ଖୁଆନ୍ତୁ।",
          "en": "After 10 minutes take out the phenis, eat and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/pheni.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-13"
  },
  {
    "id": "odiakhana_wp_1484",
    "slug": "rasagola",
    "name": {
      "or": "ରସଗୁଲା",
      "en": "Rasagola"
    },
    "description": {
      "or": "ଗାଈ କ୍ଷୀର ଛେନାରେ ତିଆରି ନରମ ରସଗୋଲା।",
      "en": "Soft chhena balls cooked in sugar syrup."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 75,
    "cook_time_minutes": 25,
    "difficulty": "hard",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଗାଈ କ୍ଷୀର ଛେନା",
          "en": "Soft chhena from cow's milk (1/2 litre)"
        },
        "quantity": 0.5,
        "unit": "litre",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 2.5,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ସଫା ସୁତା କପଡ଼ାରେ ଛେନା ରଖି ଭଲଭାବରେ ଚିପୁଡ଼ି ଦିଅନ୍ତୁ ଯେପରି ଛେନାରୁ ପାଣି ବାହାରି ଯିବ ୩-୪ ମିନିଟ ଏପରି କରନ୍ତୁ।",
          "en": "First put the chhena in a clean cotton cloth and squeeze well so the water comes out; do this for 3-4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଛେନାକୁ ଗୋଟେ ଜାଗାରେ ୧ ଘଣ୍ଟା ଟାଙ୍ଗି ଦିଅନ୍ତୁ ଅବଶିଷ୍ଟ ପାଣି ବି ନିଗାଡ଼ି ଯିବ।",
          "en": "Now hang the chhena in one place for 1 hour so the remaining water drains."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଛେନାକୁ ଗୋଟେ ପ୍ଲେଟରେ ବାହାର କରନ୍ତୁ, ହାତ ପାପୁଲିରେ ଛେନାକୁ ଭଲକି ଚକଟି ଦିଅନ୍ତୁ ଯେମିତି ଛେନା ବିଣ୍ଡା ହୋଇନରହେ।",
          "en": "Now take the chhena out on a plate and knead it well with your palm so no lumps remain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଛେନାରେ ସୁଜି ପକାଇ ଆଉ ଥରେ ଭଲକି ଦଳନ୍ତୁ।",
          "en": "Now add the semolina and knead once more."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଛେନାକୁ ଛୋଟ ଛୋଟ ଗୋଲ କରନ୍ତୁ (ପୁରୀ ଗୁଳା ପରି)।",
          "en": "Now make small balls of the chhena (like puri dough balls)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଗ୍ୟାସରେ ପ୍ୟାନ ବସାଇ ପାଣି ୨.୫ କପ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Put a pan on the gas with 2.5 cups water and heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପାଣି ଗରମ ହୋଇଗଲେ ସେଥିରେ ୧/୨ କପ ଚିନି ଓ ଗୁଜୁରାତି (ଦର କୁଟା ) ସେଥିରେ ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଗୋଳାନ୍ତୁ।",
          "en": "When the water is hot, add 1/2 cup sugar and the (coarsely crushed) cardamom and stir on medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଚିନି ସିରାରେ ପରିବର୍ତ୍ତିତ ହୋଇଗଲେ ଛେନା ଗୁଳାକୁ ସେଥିରେ ପକାଇ ୧୦ ମିନିଟ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "When it turns into syrup, add the chhena balls and cover for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଘୋଡ଼ଣି ବାହାର କରି ଦେଖନ୍ତୁ ଛେନା ଗୁଳା ଗୁଡ଼ିକ ହାଲକା ହୋଇ ଭାସିବାକୁ ଲାଗିବ।",
          "en": "Now remove the lid and see: the balls will become light and start to float."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ରସଗୁଲାକୁ ଗରମ ପାଣିରେ ୫ ମିନିଟ ପାଇଁ ପକାଇ ଦିଅନ୍ତୁ।",
          "en": "Now put the rasagolas in hot water for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାପରେ ଥଣ୍ଡା ଚିନି ସିରା ପକାଇ ପରସନ୍ତୁ କିମ୍ବା ଫ୍ରିଜରେ ରଖି ୨, ୩ ଦିନ ଯାଇ ରସଗୁଲାର ମଜା ନିଅନ୍ତୁ।",
          "en": "Then serve with cool sugar syrup, or keep in the fridge and enjoy rasagolas for 2-3 days."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/rasagola.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-15"
  },
  {
    "id": "odiakhana_wp_1491",
    "slug": "mahura",
    "name": {
      "or": "ମହୁର",
      "en": "Mahura"
    },
    "description": {
      "or": "ଅନେକ ପରିବା, ବୁଟ ଓ ବଡ଼ିରେ ତିଆରି ମନ୍ଦିର ଶୈଳୀର ପାରମ୍ପରିକ ମହୁର।",
      "en": "A traditional temple-style mixed vegetable dish with chickpeas and badi."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 45,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଞ୍ଚା କଦଳୀ କଟା",
          "en": "Raw banana, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଖମ୍ବ ଆଳୁ କଟା",
          "en": "Purple yam (khamba alu), chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବୋଇତାଳୁ କଟା",
          "en": "Ash gourd, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଝୁଡ଼ଙ୍ଗ କଟା",
          "en": "Yard-long beans, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପୋଟଳ କଟା",
          "en": "Pointed gourd, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ମୂଳା କଟା",
          "en": "Radish, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କାଙ୍କଡ଼ କଟା",
          "en": "Spiny gourd (kankada), chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ପାନ ମଧୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଭିଜା ବୁଟ",
          "en": "Soaked chickpeas"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ବଡ଼ି",
          "en": "Badi"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i18",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i19",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପରିବା ସବୁ ଧୋଇ ଭଲଭାବେ କାଟି ରଖନ୍ତୁ।",
          "en": "First wash all the vegetables and cut them well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ପାନ ମଧୁରୀ, ଜିରା, ତେଜ ପତ୍ର ଓ ଗୋଲମରିଚକୁ ୩୦ ମିନିଟ ଭିଜାଇ ପେଷ୍ଟ କରିନିଅନ୍ତୁ।",
          "en": "Then soak the fennel, cumin, bay leaf and pepper for 30 minutes and grind into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ବଡ଼ି ଘିଅରେ ଭାଜି ରଖନ୍ତୁ।",
          "en": "Fry the badi in ghee and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ୧ଚାମଚ ଘିଅ ଗରମ କରି ଜିରା ମିଶା ପେଷ୍ଟକୁ ପକାନ୍ତୁ।",
          "en": "Now heat 1 spoon of ghee in a pan and add the cumin paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥିରେ ସ୍ୱାଦ ଅନୁସାରେ ହଳଦୀ ଓ ଲୁଣ ପକାଇ କଷନ୍ତୁ।",
          "en": "Add turmeric and salt to taste and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଟିକିଏ କଷି ସେଥିରେ ସମସ୍ତ ପରିବା ଓ ଭିଜା ବୁଟ ପକାଇ ଗୋଳେଇ ଦିଅନ୍ତୁ।",
          "en": "After stir-frying a little, add all the vegetables and soaked chickpeas and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ କମ ପାଣି ଦେଇ ପରିବା ସିଝିବା ପାଇଁ ଢାଙ୍କି ଦିଅନ୍ତୁ।",
          "en": "Now add a little water and cover so the vegetables cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୧୦ ମିନିଟ ପରେ ସେଥିରେ ଗୁଡ଼ ଓ ନଡ଼ିଆ କୋରା କିଛି ଦେଇ ପୁଣି ୧୦ ମିନିଟ ଢାଙ୍କନ୍ତୁ।",
          "en": "After 10 minutes add the jaggery and some grated coconut and cover again for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ବଡ଼ି ପକାଇ ଧୀରେ ଧୀରେ ମିଶାଇ ଛୁଙ୍କ ପାଇଁ ଓହ୍ଲାଇ ରଖନ୍ତୁ।",
          "en": "Now add the badi, mix gently and take off the heat for the tempering."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ତଡ଼କା ପ୍ୟାନକୁ ଗରମ କରି ଘିଅ ପକାନ୍ତୁ।",
          "en": "Heat the tempering pan and add ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଘିଅ ଗରମ ହେଲେ ସୋରିଷ ଓ ଲଙ୍କା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "When the ghee is hot, splutter the mustard seeds and chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ସେଥିରେ ଟିକିଏ ହେଙ୍ଗୁ ପକାନ୍ତୁ।",
          "en": "Add a little asafoetida."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ଛୁଙ୍କ ଦେଇ ଓହ୍ଲାଇ ନେଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Now pour the tempering into the pan, take off and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/mahura.webp",
    "tags": [
      "veg",
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-16"
  },
  {
    "id": "odiakhana_wp_1496",
    "slug": "dahi-pakhala",
    "name": {
      "or": "ଦହି ପଖାଳ",
      "en": "Dahi Pakhala"
    },
    "description": {
      "or": "ଭାତ, ପାଣି ଓ ଦହିରେ ତିଆରି ଥଣ୍ଡା ଓଡ଼ିଆ ଦହି ପଖାଳ।",
      "en": "Cooling Odia rice soaked in water and curd with a light tempering."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 5,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ରନ୍ଧା ଭାତ",
          "en": "Cooked rice"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 6,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଆମ୍ବ କଷି ଅଦା",
          "en": "Mango ginger (1 inch, crushed)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ରନ୍ଧା ଭାତରେ ପାଣି ଦେଇ ଥଣ୍ଡା କରନ୍ତୁ।",
          "en": "First add water to the cooked rice and let it cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନକୁ ଗରମ କରି ତେଲ ଦିଅନ୍ତୁ।",
          "en": "Heat a pan and add oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ସୋରିଷ, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଓ ଶୁଖିଲା ଲଙ୍କା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add the mustard seeds, curry leaves and dry chilli and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଭାଜି ହୋଇ ଆସିଲେ ଆଞ୍ଚ ବନ୍ଦ କରି ସେଥିରେ ୧/୨ କପ ପାଣି ଦେଇ ଥଣ୍ଡା କରନ୍ତୁ।",
          "en": "When fried, switch off the heat, add 1/2 cup water and let it cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଏଥିରେ ଦହି ପକାନ୍ତୁ।",
          "en": "Then add the curd to it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଦହିକୁ ଭାତରେ ମିଶାନ୍ତୁ।",
          "en": "Now mix the curd into the rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ପକାଇ ଆମ୍ବ କଷି ଅଦା ଛେଚା, ଲୁଣ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "Then add the crushed mango ginger and salt and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଆମର ପ୍ରସ୍ତୁତ ହୋଇଗଲା ଦହି ପଖାଳ।",
          "en": "Now our dahi pakhala is ready."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଦହି ପଖାଳକୁ ବଡ଼ି ଭଜା, ଶାଗ ଭଜା ଓ ବାଇଗଣ ଭଜା ସହିତ ପରସନ୍ତୁ।",
          "en": "Serve dahi pakhala with fried badi, fried greens and fried brinjal."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-pakhala.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-17"
  },
  {
    "id": "odiakhana_wp_1500",
    "slug": "abhada-ekabarni",
    "name": {
      "or": "ଅଭଡ଼ା ଏକ ବର୍ଣ୍ଣି",
      "en": "Abhada Ekabarni"
    },
    "description": {
      "or": "ଚାଉଳ, ଡାଲି, ପରିବା ଓ ଘିଅରେ ତିଆରି ମନ୍ଦିର ଶୈଳୀର ଏକବର୍ଣ୍ଣି।",
      "en": "A temple-style one-pot dish of rice, dal and vegetables with ghee."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମୁଗ ଡାଲି",
          "en": "Moong dal"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବୁଟ ଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କାଙ୍କଡ଼ କଟା",
          "en": "Spiny gourd (kankada), chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ମୂଳା କଟା",
          "en": "Radish, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପୋଟଳ କଟା",
          "en": "Pointed gourd, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଦା ଛେଚା",
          "en": "Crushed ginger"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 6,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "କମଳା ରସ କିମ୍ବା ଲେମ୍ବୁ ରସ",
          "en": "Orange juice or lemon juice"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚାଉଳ ଓ ଡାଲିକୁ ଭଲଭାବରେ ଧୋଇ ଦିଅନ୍ତୁ।",
          "en": "First wash the rice and dal well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଏକ ହାଣ୍ଡି କିମ୍ବା ପତିଲାରେ ପାଣି ଗରମ କରନ୍ତୁ।",
          "en": "Now heat water in a pot or vessel."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଏକ ପାତ୍ରରେ ଚାଉଳ, ଡାଲି, ନଡ଼ିଆ କୋରା, ଅଦା ଛେଚା, କଞ୍ଚା ଜିରା, ଧନିଆ ପତ୍ର, ସବୁ କଟା ପରିବା ଓ ସ୍ୱାଦ ଅନୁସାରେ ହଳଦୀ, ଲୁଣ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Now in a bowl mix the rice, dal, grated coconut, crushed ginger, raw cumin, coriander leaves, all the chopped vegetables and turmeric and salt to taste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାକୁ ପାଣି ଫୁଟିଲା ପରେ ସବୁ ପକାଇ ଦିଅନ୍ତୁ।",
          "en": "Add all of it after the water boils."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଘୋଡ଼ାନ୍ତୁ ନାହିଁ।",
          "en": "Do not cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଚାଉଳ ଫୁଟିବା ପରେ କମଳା ରସ ପକାଇ ଓହ୍ଲାନ୍ତୁ।",
          "en": "When the rice is cooked, add the orange juice and take off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ସେଥିରେ ଘିଅ ଗରମ କରି ପକାନ୍ତୁ।",
          "en": "Now heat the ghee and pour it in."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଶେଷରେ ହେଙ୍ଗୁକୁ ଅଳ୍ପ ପାଣିରେ ଗୋଳାଇ ଏକବର୍ଣ୍ଣିରେ ପକାଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Finally mix the asafoetida in a little water, add it to the ekabarni and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/abhada-ekabarni.webp",
    "tags": [
      "festival",
      "dal"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-18"
  },
  {
    "id": "odiakhana_wp_1505",
    "slug": "ghee-rice",
    "name": {
      "or": "ଘିଅ ଭାତ",
      "en": "Ghee Rice"
    },
    "description": {
      "or": "ଘିଅ, କାଜୁ, କିସମିସ ଓ ଲେମ୍ବୁରେ ତିଆରି ସୁଗନ୍ଧିତ ଘିଅ ଭାତ।",
      "en": "Fragrant rice tossed in ghee with cashews, raisins and lemon."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାଉଳ",
          "en": "Rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କିସମିସ",
          "en": "Raisins"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚାଉଳରେ ଟିକିଏ ଲୁଣ ପକାଇ ଭାତ ରାନ୍ଧନ୍ତୁ।",
          "en": "First cook the rice with a little salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଭାତ ଟିକିଏ ଟାଣ ରହିବ ଉଚିତ।",
          "en": "The rice should stay a little firm."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାପରେ ଭାତକୁ ଛାଣି ଆଉ ଏକ ପାତ୍ରରେ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Then drain the rice and transfer to another vessel."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ଘିଅ ଗରମ କରନ୍ତୁ।",
          "en": "Heat ghee in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେଥିରେ ତେଜ ପତ୍ର, କାଜୁ ଓ ଜିରା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add the bay leaves, cashews and cumin and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଜିରା ଫୁଟିଆସିଲେ କିସମିସ ପକାନ୍ତୁ ଓ ଆଞ୍ଚ ବନ୍ଦ କରନ୍ତୁ।",
          "en": "When the cumin splutters, add the raisins and switch off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଭାତରେ ଲେମ୍ବୁରସ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "Add lemon juice to the rice and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପୂର୍ବରୁ ଭଜାହୋଇ ରହିଥିବା ସାମଗ୍ରୀକୁ ଆଉଥରେ ମିଶାଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Mix in the fried ingredients once more and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/ghee-rice.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-19"
  },
  {
    "id": "odiakhana_wp_1516",
    "slug": "besara-tarkari",
    "name": {
      "or": "ବେସର",
      "en": "Besara Tarkari (Mixed Vegetables in Mustard Paste)"
    },
    "description": {
      "or": "ସୋରିଷ-ଜିରା-ଅଦା ବେସରରେ ରନ୍ଧା ମିଶା ପରିବା ତରକାରୀ।",
      "en": "Mixed vegetables cooked in a mustard, cumin and ginger paste."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୋଇତାଳୁ କଟା",
          "en": "Ash gourd, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଞ୍ଚା କଦଳୀ କଟା",
          "en": "Raw banana, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କାଙ୍କଡ଼ କଟା",
          "en": "Spiny gourd (kankada), chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଝୁଡ଼ଙ୍ଗ କଟା",
          "en": "Yard-long beans, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସାରୁ କଟା",
          "en": "Taro (saru), chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ମୂଳା କଟା",
          "en": "Radish, chopped"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପୋଟଳ",
          "en": "Pointed gourd"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ବଡ଼ି",
          "en": "Badi"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଳା ସୋରିଷ",
          "en": "Black mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଜିରା ଓ ସୋରିଷକୁ ୩୦ ମିନିଟ ପାଣିରେ ଭିଜାଇ ଅଦା ସାଥିରେ ପେଷ୍ଟ ବନାନ୍ତୁ।",
          "en": "Soak the cumin and mustard seeds in water for 30 minutes and grind into a paste with the ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇକୁ ଗରମ କରି ସେଥିରେ ଘିଅ ୧/୨ ଚାମଚ ପକାନ୍ତୁ।",
          "en": "Heat a kadai and add 1/2 spoon of ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଘିଅ ଗରମ ହେଲେ ସେଥିରେ ବେସର ପେଷ୍ଟ ପକାଇ କମ ଆଞ୍ଚରେ ୩୦ ସେକେଣ୍ଡ କଷନ୍ତୁ।",
          "en": "When the ghee is hot, add the besara paste and stir-fry on low heat for 30 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ପରିବା ପକାଇ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଓ ହଳଦୀ ପକାଇ ଭଲ ଭାବରେ ଗୋଳାନ୍ତୁ।",
          "en": "Now add the vegetables with salt and turmeric to taste and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରିବା ସିଝିବା ପାଇଁ ପାଣି ୧ ଗ୍ଲାସ ଦେଇ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Add 1 glass of water and cover so the vegetables cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରିବା ସିଝିବା ପରେ ସେଥିରେ ୨ ଚା' ଚାମଚ ନଡ଼ିଆ କୋରା ଓ ଗୁଡ଼ ୧ ଚା' ଚାମଚ ଦେଇ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "When the vegetables are cooked, add 2 tsp grated coconut and 1 tsp jaggery and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରିବା ସିଝା ବହଳିଆ ହୋଇଗଲେ ଓହ୍ଲାଇ ନିଅନ୍ତୁ।",
          "en": "When the vegetables thicken, take off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ୧/୨ ଚାମଚ ଘିଅରେ ବଡ଼ି ଭାଜି ନିଅନ୍ତୁ।",
          "en": "Now fry the badi in 1/2 spoon ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତାପରେ ଛୁଙ୍କ ଦେବା ପାଇଁ ପ୍ୟାନକୁ ଗରମ କରି ସେଥିରେ ୧ ଚାମଚ ଘିଅ ପକାନ୍ତୁ।",
          "en": "Then for the tempering, heat a pan and add 1 spoon ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "କଳା ସୋରିଷ ଓ ଜିରା ଫୁଟାନ୍ତୁ।",
          "en": "Splutter the black mustard seeds and cumin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ସିଝାପରିବା କରେଇକୁ ଆଞ୍ଚରେ ବସାଇ ଛୁଙ୍କ ଦିଅନ୍ତୁ।",
          "en": "Put the kadai of cooked vegetables on the heat and add the tempering."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଭଜାହୋଇଥିବା ବଡ଼ିକୁ ସେଥିରେ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "Add the fried badi and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ଗରମ ଗରମ ପରସନ୍ତୁ ବେସର ତରକାରୀ।",
          "en": "Now serve the besara curry hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/besara-tarkari.webp",
    "tags": [
      "veg",
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-22"
  },
  {
    "id": "odiakhana_wp_1520",
    "slug": "kadai-paneer",
    "name": {
      "or": "କଡ଼ାଇ ପନିର",
      "en": "Kadai Paneer"
    },
    "description": {
      "or": "ସଜ ଭଜା କଡ଼ାଇ ମସଲା ଓ କ୍ୟାପସିକମ୍ ସହ ପନିର।",
      "en": "Paneer and capsicum in a freshly ground kadai masala gravy."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଧନିଆ",
          "en": "Coriander seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger, 1 inch (chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କସୁରି ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କାପ୍ସିକମ",
          "en": "Capsicum"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "କାଶ୍ମୀର ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Kashmiri red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ପନିର",
          "en": "Paneer cubes"
        },
        "quantity": 12,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "କ୍ରିମ",
          "en": "Cream"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଏକ ପ୍ୟାନରେ ଜିରା, ଶୁଖିଲା ଲଙ୍କା, ଧନିଆ, ଗୋଲମରିଚକୁ ଧିମା ଆଞ୍ଚରେ ଭାଜି ଏହାକୁ ଗୁଣ୍ଡ କରି ରଖିନିଅନ୍ତୁ।",
          "en": "First roast the cumin, dry chillies, coriander and pepper on low heat in a pan and grind them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଅଦା ଓ ରସୁଣ ପକାଇ ହାଲକା ଭାଜନ୍ତୁ।",
          "en": "Then heat oil in the pan and lightly fry the ginger and garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ କଟା ପିଆଜ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Now add the chopped onion and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପିଆଜ ଭାଜି ହାଲକା ବାଦାମୀ ରଙ୍ଗ ହୋଇ ଆସିଲେ କଟା ବିଲାତି ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "When the onion turns light brown, add the chopped tomato and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବିଲାତି ଭାଜି ନରମ ହୋଇଗଲେ ଏହାକୁ ସବୁ ନେଇ ଭଲଭାବେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ପେଷ୍ଟ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "When the tomato is soft, grind it all into a smooth paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏକ ବଡ଼ କରେଇରେ ଏକ ଟେବୁଲ ଚାମଚ ବଟର ଗରମ କରି ତେଜପତ୍ର, କଞ୍ଚା ଲଙ୍କା, କସୁରି ମେଥି ନେଇ ହାଲକା ଭାଜନ୍ତୁ।",
          "en": "Heat a tablespoon of butter in a large kadai and lightly fry the bay leaf, green chilli and kasuri methi."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ କରେଇରେ କଟା ପିଆଜ ଓ କାପ୍ସିକମ ପକାଇ ୧ ମିନିଟ ପାଇଁ ଭାଜନ୍ତୁ।",
          "en": "Then add the chopped onion and capsicum to the kadai and fry for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ ଲଙ୍କା ଗୁଣ୍ଡ ଓ ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ ଧିମା ଆଞ୍ଚରେ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the chilli powder and turmeric and mix well on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ପିଆଜ ଓ ବିଲାତି ପେଷ୍ଟ ପକାଇ ଭଲ ଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "Now add the onion-tomato paste and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ପୂର୍ବରୁ ପ୍ରସ୍ତୁତ ହୋଇ ରହିଥିବା ମସଲା ଗୁଣ୍ଡ ଓ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Then add the prepared spice powder and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାକୁ ଭଲ ଭାବରେ ମିଶାଇ ୫ ମିନିଟ ପାଇଁ କଷନ୍ତୁ।",
          "en": "Mix well and stir-fry for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ପରେ କଷିବା ସମୟରେ ତେଲ ଛାଡ଼ି ଆସିଲେ ଅଧା କପ ପାଣି ଦେଇ ଭଲଭାବେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "When the oil separates while stir-frying, add half a cup of water and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "୧ ମିନିଟ ପରେ କଟା ପନିର ଓ କ୍ରିମ ପକାଇ ଧିମା ଆଞ୍ଚରେ ଭଲଭାବେ ଗୋଳାନ୍ତୁ।",
          "en": "After 1 minute add the paneer and cream and stir well on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ପରେ ଢାଙ୍କୁଣୀ ଲଗାଇ ୫ ମିନିଟ ପାଇଁ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then cover and cook on medium heat for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଗ୍ରେଭି ଫୁଟି ଆସିଲେ ଢାଙ୍କୁଣୀ କାଢ଼ି ଗରମ ମସଲା ଓ ଧନିଆ ପତ୍ର ପକାଇ ଓ ଭଲ ଭାବରେ ଗୋଳାଇ ଆଞ୍ଚ ବନ୍ଦ କରିଦିଅନ୍ତୁ।",
          "en": "When the gravy boils, remove the lid, add garam masala and coriander leaves, stir well and switch off the heat."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kadai-paneer.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-24"
  },
  {
    "id": "odiakhana_wp_1530",
    "slug": "tandoori-chicken-pan",
    "name": {
      "or": "ତନ୍ଦୁରି ଚିକେନ",
      "en": "Tandoori Chicken (Pan Style)"
    },
    "description": {
      "or": "ଦହି ମସଲାରେ ମ୍ୟାରିନେଟ୍ କରି ପ୍ୟାନରେ ରନ୍ଧା ତନ୍ଦୁରି ଚିକେନ୍।",
      "en": "Chicken legs marinated in spiced curd and cooked in a pan, tandoori style."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 45,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ ଲେଗ ପିସ",
          "en": "Chicken leg pieces"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲାଲ ଫୁଡ ରଙ୍ଗ",
          "en": "Red food colour"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ରିଙ୍ଗ କଟା ପିଆଜ",
          "en": "Onion rings"
        },
        "quantity": 0.25,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କଟା ଗାଜର",
          "en": "Chopped carrot"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଟା ଲେମ୍ବୁ",
          "en": "Lemon wedges"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚିକେନ ଲେଗ ପିସକୁ ଛୁରୀରେ କାଟି ୬-୭ ଟି ଦାଗ ଦିଅନ୍ତୁ।",
          "en": "First make 6-7 cuts on the chicken legs with a knife."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚିକେନକୁ ପାତ୍ରରେ ରଖି ଲୁଣ ଅଦା ରସୁଣ ପେଷ୍ଟ, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ଲେମ୍ବୁ ରସକୁ ପକାଇ ଭଲକରି ମିଶାନ୍ତୁ।",
          "en": "Put the chicken in a bowl, add salt, ginger-garlic paste, chilli powder and lemon juice and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏହାକୁ ଫ୍ରିଜରେ ୨୦ ମିନିଟ ରଖନ୍ତୁ।",
          "en": "Keep it in the fridge for 20 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଏକ ପାତ୍ରରେ ଦହି, ଲୁଣ, ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ, ଲାଲ ଫୁଡ ରଙ୍ଗ, ଅଦା, ରସୁଣ ପେଷ୍ଟ ନେଇ ମିଶାନ୍ତୁ।",
          "en": "Now in a bowl mix curd, salt, red chilli powder, red food colour and ginger-garlic paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥିରେ ଫ୍ରିଜରେ ଥିବା ଚିକେନକୁ ପକାଇ ଭଲ କରି ମିଶାନ୍ତୁ।",
          "en": "Add the chicken from the fridge and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପୁଣି ଏହାକୁ ୧୫-୨୦ ମିନିଟ ଫ୍ରିଜରେ ରଖନ୍ତୁ।",
          "en": "Again keep it in the fridge for 15-20 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ପ୍ୟାନରେ ତେଲ ଓ ବଟର ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Then heat oil and butter in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଫ୍ରିଜରୁ ଚିକେନ ଆଣି ପକାନ୍ତୁ।",
          "en": "Take the chicken from the fridge and add it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଦହି ମିଶ୍ରଣକୁ ମଧ୍ୟ ପକାନ୍ତୁ।",
          "en": "Add the curd mixture too."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଅଳ୍ପ ଆଞ୍ଚରେ ୧୦ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Cook on low heat for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ତାପରେ ଚିକେନକୁ ଓଲଟାଇ ୧୦ ମିନିଟ ଢାଙ୍କନ୍ତୁ।",
          "en": "Then turn the chicken over and cover for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଏହିପରି ଅଳ୍ପ ଆଞ୍ଚରେ ଚିକେନ ସିଝିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook like this on low heat until the chicken is done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଚିକେନ ସିଝିବା ପରେ ପ୍ଲେଟକୁ କାଢ଼ି ପିଆଜ, ଧନିଆ ପତ୍ର ଓ ଲେମ୍ବୁ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "When the chicken is cooked, plate it and serve garnished with onion, coriander leaves and lemon."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/tandoori-chicken-pan.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-25"
  },
  {
    "id": "odiakhana_wp_1534",
    "slug": "suji-upma",
    "name": {
      "or": "ସୁଜି ଉପମା",
      "en": "Suji Upma"
    },
    "description": {
      "or": "ଭଜା ସୁଜି, ପରିବା ଓ ଚିନାବାଦାମରେ ତିଆରି ଉପମା।",
      "en": "Roasted semolina upma with vegetables and peanuts."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗରମ ପାଣି",
          "en": "Hot water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 6,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "କଟା ଗାଜର",
          "en": "Chopped carrot"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗ୍ରୀନ ମଟର",
          "en": "Green peas"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଭଜା ଚିନା ବାଦାମ",
          "en": "Roasted peanuts"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଦା ପେଷ୍ଟ",
          "en": "Ginger paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗା ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କରେଇକୁ ଗରମ କରନ୍ତୁ।",
          "en": "First heat a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସେଥିରେ ସୁଜି ପକାଇ ୨-୩ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Add the semolina and roast for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସୁଜି ଅଳ୍ପ ଲାଲ ହେଲେ ପ୍ଲେଟକୁ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "When the semolina turns slightly reddish, take it out onto a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ କରେଇରେ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Now heat oil in the kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏଥିରେ ଲୁଣ, ସୋରିଷ, ଭୁର୍ସୁଙ୍ଗା ପତ୍ର ଓ ତେଜ ପତ୍ର ପକାଇ ୪-୫ ସେକେଣ୍ଡ ଭାଜନ୍ତୁ।",
          "en": "Add salt, mustard seeds, curry leaves and bay leaf and fry for 4-5 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ପିଆଜ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Then add the onion and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପିଆଜ ନରମ ହେଲେ ଗ୍ରୀନ ମଟର ଓ ଗାଜରକୁ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "When the onion softens, add the green peas and carrot and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ ଅଦା ଓ କଟା ଲଙ୍କା ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Then add the ginger and chopped chillies and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଅଳ୍ପ ଆଞ୍ଚରେ ଏହାକୁ ୫ ମିନିଟ ଢାଙ୍କି ଦିଅନ୍ତୁ।",
          "en": "Now cover on low heat for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ତାପରେ ଭଜା ସୁଜିକୁ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Then add the roasted semolina and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "୧- ୨ ମିନିଟ ପରେ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଓ ଚିନି ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "After 1-2 minutes add salt and sugar to taste and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଏବେ ଗରମ ପାଣିକୁ ଅଳ୍ପ ଅଳ୍ପ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "Now add the hot water little by little, stirring."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ପରେ ଭଜା ଚିନା ବାଦାମ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Then add the roasted peanuts and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଏହାକୁ ୫ ମିନିଟ ଢାଙ୍କି ଓହ୍ଲାଇ ନେଇ ଓ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Cover for 5 minutes, take off and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/suji-upma.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-26"
  },
  {
    "id": "odiakhana_wp_1549",
    "slug": "sorisa-ilishi-jhala",
    "name": {
      "or": "ସୋରିଷ ଇଲିସି ଝାଲ",
      "en": "Sorisa Ilishi Jhala (Hilsa in Mustard)"
    },
    "description": {
      "or": "ଧଳା ସୋରିଷ ବଟା ଓ କଞ୍ଚାଲଙ୍କାରେ ରନ୍ଧା ଇଲିସି ମାଛ ଝାଲ।",
      "en": "Hilsa fish cooked in white mustard paste and green chillies."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଇଲିସି ମାଛ",
          "en": "Hilsa fish pieces"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଧଳା ସୋରିଷ",
          "en": "White mustard seeds"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 7,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଜିରା ଓ ସୋରିଷକୁ ଅଳ୍ପ ପାଣିରେ ୫ ମିନିଟ ଭିଜାନ୍ତୁ।",
          "en": "First soak the cumin and mustard seeds in a little water for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାକୁ ଛାଣି ୪ ଟି କଞ୍ଚା ଲଙ୍କା, ୧ ଚା' ଚାମଚ ସୋରିଷ ତେଲ, ଚିମୁଟାଏ ହଳଦୀ ଓ ଚିମୁଟାଏ ଲୁଣ ମିଶାଇ ପେଷ୍ଟ କରନ୍ତୁ।",
          "en": "Drain and grind with 4 green chillies, 1 tsp mustard oil, a pinch of turmeric and a pinch of salt into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ମାଛକୁ ଧୋଇ ସେଥିରେ ଚିମୁଟାଏ ହଳଦୀ ଓ ଲୁଣ ମିଶାଇ ରଖନ୍ତୁ।",
          "en": "Wash the fish and mix in a pinch of turmeric and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ୨ ଟେବୁଲ ଚାମଚ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 2 tbsp oil in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେଥିରେ ମାଛ ପକାନ୍ତୁ।",
          "en": "Add the fish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମାଛ ନଭାଜି ଧିମା ଆଞ୍ଚରେ ୧ ମିନିଟ ପାଇଁ ଛାଡ଼ନ୍ତୁ।",
          "en": "Do not fry the fish; leave it on low heat for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଏଥିରେ ସୋରିଷ ଓ ଜିରା ପେଷ୍ଟକୁ ପକାନ୍ତୁ।",
          "en": "Now add the mustard and cumin paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା ୪ ଟି ଓ ସୋରିଷ ତେଲ ୫-୬ ଟେବୁଲ ଚାମଚ ତା ଉପରେ ପକାନ୍ତୁ।",
          "en": "Put 4 chopped green chillies and 5-6 tbsp mustard oil on top."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ୧ କପ ପାଣି ଓ ଲୁଣ ସ୍ୱାଦ ଅନୁସାରେ ଦେଇ ଢାଙ୍କନ୍ତୁ।",
          "en": "Then add 1 cup water and salt to taste and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "୧୦ ମିନିଟ ପରେ ଓହ୍ଲାଇ ନେଇ ଭାତ ସହ ପରସନ୍ତୁ।",
          "en": "After 10 minutes take off and serve with rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sorisa-ilishi-jhala.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-29"
  },
  {
    "id": "odiakhana_wp_1553",
    "slug": "baigana-raita",
    "name": {
      "or": "ବାଇଗଣ ରାଇତା",
      "en": "Baigana Raita (Brinjal Raita)"
    },
    "description": {
      "or": "ଭଜା ବାଇଗଣ ଓ ଦହିରେ ତିଆରି ଥଣ୍ଡା ରାଇତା।",
      "en": "A cool raita of fried brinjal in tempered curd."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବାଇଗଣ",
          "en": "Brinjals"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      },
      {
        "id": "i4",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଳା ସୋରିଷ",
          "en": "Black mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଭଜା ଜିରା ଗୁଣ୍ଡ",
          "en": "Roasted cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ବାଇଗଣକୁ ଧୋଇ ଛୋଟ ଛୋଟ ଖଣ୍ଡ କରି କାଟି ଦିଅନ୍ତୁ।",
          "en": "First wash the brinjals and cut into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇରେ ତେଲ ଦେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗରମ ତେଲରେ ବାଇଗଣ ଭାଜନ୍ତୁ।",
          "en": "Fry the brinjal in the hot oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଭଜା ବାଇଗଣକୁ କାଢ଼ି ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Take out the fried brinjal and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଦହିରେ ଭଜା ବାଇଗଣ, କଟା କଞ୍ଚା ଲଙ୍କା ଓ ଲୁଣ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Now mix the fried brinjal, chopped green chilli and salt into the curd."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତାପରେ ଏକ ତଡ଼କା ପ୍ୟାନରେ ୧ ଛୋଟ ଚାମଚ ତେଲ ଦେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Then heat 1 tsp oil in a tempering pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥିରେ ହେଙ୍ଗୁ ଓ କଳା ସୋରିଷ ଦେଇ ଫୁଟାନ୍ତୁ।",
          "en": "Splutter the asafoetida and black mustard seeds in it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏହାକୁ ଦହି ବାଇଗଣ ମିଶ୍ରଣରେ ପକାନ୍ତୁ।",
          "en": "Add this to the curd-brinjal mixture."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଏଥିରେ ୧/୨ ଛୋଟ ଚାମଚ ଜିରା ଗୁଣ୍ଡ ଓ ଧନିଆ ପତ୍ର ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Now add 1/2 tsp cumin powder and coriander leaves and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ତାପରେ ବାଇଗଣ ରାଇତାକୁ ଗୋଟିଏ ପାତ୍ରରେ ଓହ୍ଲାଇ ଧନିଆ ପତ୍ରରେ ସଜାଇ ଫ୍ରିଜରେ ୩୦ ମିନିଟ ରଖନ୍ତୁ।",
          "en": "Then transfer the brinjal raita to a bowl, garnish with coriander leaves and keep in the fridge for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହି ଥଣ୍ଡା ବାଇଗଣ ରାଇତାକୁ ଗରମ ଭାତ ସହିତ ପରସନ୍ତୁ।",
          "en": "Serve this cold brinjal raita with hot rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/baigana-raita.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-31"
  },
  {
    "id": "odiakhana_wp_1556",
    "slug": "masala-cheese-kachori",
    "name": {
      "or": "ମସଲା ଚିଜ୍ କଚୋରୀ",
      "en": "Masala Cheese Kachori"
    },
    "description": {
      "or": "ମସଲାଦାର ଚିଜ୍ ପୁର ଭରା ଖାସ୍ତା କଚୋରୀ।",
      "en": "Crisp kachoris stuffed with a spiced cheese filling."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 45,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରାଶି",
          "en": "Sesame seeds"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବାକୁ",
          "en": "ଛାଣିବାକୁ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ପ୍ରୋସେସଡ୍ ଚିଜ୍ କୋରା",
          "en": "Grated processed cheese"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger, 1 inch (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧନିଆପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ପାନମହୁରି",
          "en": "Fennel seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଜିରାଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଗରମ ମସଲା ଗୁଣ୍ଡ",
          "en": "Garam masala powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i16",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପୁର ପାଇଁ ପ୍ରଥମେ ଗୋଟିଏ କରେଇରେ ତେଲ ପକାଇ ସେଥିରେ ଅଦା ଓ ପିଆଜ ପକାଇ ୨ ମି. ଭାଜନ୍ତୁ।",
          "en": "For the filling, first put oil in a kadai, add the ginger and onion and fry for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟା ଧନିଆ ଓ ପାନମଧୁରିକୁ ହାଲୁକା କୁଟି ଏଥିରେ ପକାନ୍ତୁ।",
          "en": "Lightly crush whole coriander and fennel seeds and add them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗରମ ମସଲା, ବିଟ୍ ଲୁଣ (ସାଦା ଲୁଣ) ପକାଇ ଭଲଭାବେ ମିଶାନ୍ତୁ।",
          "en": "Add garam masala and black salt (or plain salt) and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମସଲା ନରମ ହୋଇଗଲେ ଗୋଟିଏ ପ୍ଲେଟକୁ କାଢ଼ି ଦିଅନ୍ତୁ।",
          "en": "When the masala softens, transfer it to a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେଥିରେ ଚିଜ୍ କୋରା ଓ ଧନିଆପତ୍ର ପକାଇ ଭଲକରି ମିଶାନ୍ତୁ।",
          "en": "Add the grated cheese and coriander leaves and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କଚୋରୀ ପାଇଁ ମଇଦାରେ ସୋଡ଼ା, ଲୁଣ ଓ ଉଷୁମ ତେଲ ଦେଇ ହାତରେ ଭଲ କରି ମିଶାନ୍ତୁ।",
          "en": "For the kachori, mix the maida with soda, salt and warm oil by hand."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଆବଶ୍ୟକ ପାଣି ଦେଇ ଦଳି ୧/୨ ଘଣ୍ଟା ରଖନ୍ତୁ।",
          "en": "Then knead with water as needed and keep for 1/2 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଛୋଟ ଛୋଟ ଗୁଳାକୁ ଗିନା ପରି କରି ମଝିରେ ପୁର ପୁରାଇ ବନ୍ଦ କରି ୭ – ୧୦ ମି. ରଖନ୍ତୁ।",
          "en": "Shape small balls into cups, fill with the stuffing, close and rest for 7-10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତା'ପରେ ହାଲକା କରି ମୋଟା ମୋଟା ବେଲି ଦିଅନ୍ତୁ।",
          "en": "Then roll them out lightly and thickly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରନ୍ତୁ, ତା'ପରେ ଆଞ୍ଚ କମାଇ ଦିଅନ୍ତୁ।",
          "en": "Heat oil in a kadai, then lower the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "କମ୍ ଆଞ୍ଚରେ କଚୋରୀ ଗୁଡ଼ିକୁ ସୁନେଲି ରଙ୍ଗର କରି ଭାଜି ଅତିରିକ୍ତ ତେଲକୁ କାଗଜ ଉପରେ ରଖି ଶୁଖାଇ ଚଟଣି ସହ ସର୍ଭ କରନ୍ତୁ।",
          "en": "Fry the kachoris on low heat until golden, drain the excess oil on paper and serve with chutney."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/masala-cheese-kachori.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-16"
  },
  {
    "id": "odiakhana_wp_1561",
    "slug": "sorisa-anda-posta-tarkari",
    "name": {
      "or": "ସୋରିଷ ଅଣ୍ଡା ପୋସ୍ତ ତରକାରୀ",
      "en": "Sorisa Anda Posta Tarkari (Egg in Mustard-Poppy Gravy)"
    },
    "description": {
      "or": "ସୋରିଷ ଓ ପୋସ୍ତ ବଟାରେ ରନ୍ଧା ଅଣ୍ଡା ତରକାରୀ।",
      "en": "Boiled eggs cooked in a mustard and poppy seed gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 180,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା ସିଝା",
          "en": "Boiled eggs"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଳା ଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପୋସ୍ତ",
          "en": "Poppy seeds"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଧଳା ସୋରିଷ",
          "en": "White mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves (to garnish)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "ସଜାଇବା ପାଇଁ"
        }
      },
      {
        "id": "i11",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପୋସ୍ତ, ଧଳା ଓ କଳା ସୋରିଷକୁ କ୍ଷୀରରେ ଭିଜାଇ ୨ ରୁ ୩ ଘଣ୍ଟା ଯାଏ ରଖନ୍ତୁ।",
          "en": "First soak the poppy seeds and white and black mustard seeds in milk for 2 to 3 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଏହାକୁ ଭଲ ଭାବରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ପେଷ୍ଟ ପ୍ରସ୍ତୁତ କରି ନିଅନ୍ତୁ।",
          "en": "Then grind them well into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ଏକ ଚାମଚ ତେଲକୁ ଗରମ କରି ସେଥିରେ ଅଣ୍ଡାକୁ ୨ ରୁ ୨ ମିନିଟ ଭାଜି କାଢ଼ି ନିଅନ୍ତୁ।",
          "en": "Heat a spoon of oil in a pan, fry the eggs for 2 minutes and take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ବାକି ଥିବା ସମସ୍ତ ତେଲ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Now add all the remaining oil to the pan and heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଏଥିରେ କଳା ଜିରା ଓ କଞ୍ଚା ଲଙ୍କା ପକାଇ ୩୦ ସେକେଣ୍ଡ ଭାଜନ୍ତୁ।",
          "en": "Now add the nigella seeds and green chillies and fry for 30 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଜିରା ଫୁଟି ଆସିଲେ କଟା ପିଆଜ ପକାନ୍ତୁ।",
          "en": "When the seeds splutter, add the chopped onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପିଆଜ ମଉଳିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Fry until the onion softens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ପୂର୍ବରୁ ପ୍ରସ୍ତୁତ ଥିବା ପେଷ୍ଟ, ଲୁଣ, ଚିମୁଟାଏ ଚିନି ଓ ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ ୪ ମିନିଟ ଯାଏ ଭଲଭାବେ କଷନ୍ତୁ।",
          "en": "Now add the prepared paste, salt, a pinch of sugar and turmeric and stir-fry well for 4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଭଜା ଅଣ୍ଡା ପକାଇ ୨ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Then add the fried eggs and stir-fry for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "କଷି ହୋଇଗଲେ ଅଳ୍ପ ପାଣି ଦେଇ ୭ ରୁ ୧୦ ମିନିଟ ଯାଏ ଧିମା ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "When done, add a little water and cook on low heat for 7 to 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ନିଜ ପସନ୍ଦ ଅନୁସାରେ ଗ୍ରେଭି ରଖି ଆଞ୍ଚ ବନ୍ଦ କରି ୨ ମିନିଟ ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Keep as much gravy as you like, switch off the heat and leave for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ପରେ ଏଥିରେ ଧନିଆ ପତ୍ର ସଜାଇ ଗରମ ପରସନ୍ତୁ।",
          "en": "Then garnish with coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "- ଯଦି ଆପଣ କଞ୍ଚା ସୋରିଷ ତେଲର ଫ୍ଲେଭର ପସନ୍ଦ କରନ୍ତି ତେବେ ରନ୍ଧା ସରିବା ପରେ ୧/୨ ଚା' ଚାମଚ ତେଲକୁ ତରକାରୀ ଉପରେ ଛିଞ୍ଚି ଦିଅନ୍ତୁ।",
        "en": "If you like the flavour of raw mustard oil, sprinkle 1/2 tsp oil over the curry after cooking."
      }
    ],
    "image": "images/recipes/sorisa-anda-posta-tarkari.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-07-31"
  },
  {
    "id": "odiakhana_wp_1566",
    "slug": "aloo-paratha",
    "name": {
      "or": "ଆଳୁ ପରଟା",
      "en": "Aloo Paratha"
    },
    "description": {
      "or": "ମସଲାଦାର ଆଳୁ ପୁର ଭରା ଘିଅରେ ସେକା ପରଟା।",
      "en": "Paratha stuffed with spiced potato and cooked in ghee."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସିଝା ଆଳୁ",
          "en": "Boiled potatoes"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲେମ୍ବୁ",
          "en": "Lemon (a quarter)"
        },
        "quantity": 0.25,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଅଟାରେ ଟିକିଏ ଘିଅ ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "First mix a little ghee and salt to taste into the atta."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏଥିରେ ଆବଶ୍ୟକ ଅନୁସାରେ ପାଣି ଦେଇ ଚକଟି ରଖନ୍ତୁ।",
          "en": "Add water as needed and knead."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପରେ ସିଝା ହୋଇ ରହିଥିବା ଆଳୁକୁ ଭଲଭାବେ ଚକଟି ରଖନ୍ତୁ।",
          "en": "Then mash the boiled potatoes well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ଟିକିଏ ଘିଅ ଗରମ କରି ଜିରା, ଅଦା ଛେଚା ଓ କଟା ଲଙ୍କା ପକାଇ ଟିକିଏ ଭାଜନ୍ତୁ।",
          "en": "Now heat a little ghee in a pan, add the cumin, crushed ginger and chopped chilli and fry a little."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେଥିରେ ଧନିଆ ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Add the coriander powder and turmeric and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସଂଗେ ସଂଗେ ଚକଟି ହୋଇ ରହିଥିବା ଆଳୁକୁ ସେଥିରେ ପକାଇ କଷନ୍ତୁ।",
          "en": "Immediately add the mashed potato and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଧନିଆ ପତ୍ର ମିଶାନ୍ତୁ ଓ ଟିକିଏ ଲେମ୍ବୁ ରସ ପକାଇ ଆଉ ୧ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Now mix in the coriander leaves, add a little lemon juice and stir-fry 1 more minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "କଷି ହୋଇଗଲା ପରେ ଏହାକୁ ଥଣ୍ଡା କରିବାକୁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "When done, leave it to cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଅଟାକୁ ଛୋଟ ଛୋଟ ଗୋଳା କରି ରୁଟି ପରି ବେଲି ଦିଅନ୍ତୁ।",
          "en": "Make small balls of atta and roll them out like rotis."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏହା ଉପରେ ଆଳୁ ମସଲାକୁ ଦେଇ ମୋଡ଼ି ଦିଅନ୍ତୁ ଏବଂ ଆଉଥରେ ପରଟା ଆକାରରେ ବେଲି ରଖନ୍ତୁ।",
          "en": "Put the potato masala on top, fold it over and roll out again into a paratha."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ତାୱାରେ ଘିଅ ଗରମ କରି ପରଟାକୁ ଦୁଇ ପାଖ ଭଲ କରି ସେକି ଗରମ ଗରମ ଡାଲି, ମିଠା ଦହି କିମ୍ବା ସସ ସହିତ ପରସନ୍ତୁ।",
          "en": "Now heat ghee on a tawa, cook both sides of the paratha well and serve hot with dal, sweet curd or sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/aloo-paratha.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-02"
  },
  {
    "id": "odiakhana_wp_1573",
    "slug": "aloo-dum",
    "name": {
      "or": "ଆଳୁ ଦମ୍",
      "en": "Aloo Dum"
    },
    "description": {
      "or": "ସିଝା ଛୋଟ ଆଳୁକୁ ମସଲାଦାର ଗ୍ରେଭିରେ ରନ୍ଧା ଆଳୁ ଦମ୍।",
      "en": "Small boiled potatoes cooked in a spicy onion-tomato gravy."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଛୋଟ ଆଳୁ",
          "en": "Small potatoes"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger and garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୁଜୁରାତି ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଡାଲଚିନି ଗୁଣ୍ଡ",
          "en": "Cinnamon powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଆଳୁକୁ ସିଝାଇ ଚୋପା ଛଡ଼ାଇ ରଖି ଦିଅନ୍ତୁ।",
          "en": "First boil and peel the potatoes and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Now heat oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସେଥିରେ ତେଜ ପତ୍ର ଓ ପିଆଜ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add the bay leaves and onion and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଟିକିଏ ଭାଜିବାପରେ ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ ଦେଇ କଷନ୍ତୁ।",
          "en": "After frying a little, add the ginger-garlic paste and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଏଥିରେ ଜିରା ଗୁଣ୍ଡ, ଧନିଆ ଗୁଣ୍ଡ, ଗରମ ମସଲା, ହଳଦୀ ଗୁଣ୍ଡ ଓ ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇ ମିଶାନ୍ତୁ ଓ ସେଥିରେ ଟିକିଏ ପାଣି ଦେଇ ଭଲ କରି କଷନ୍ତୁ।",
          "en": "Now add the cumin, coriander, garam masala, turmeric and chilli powders, mix, add a little water and stir-fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତାପରେ କଟା ବିଲାତି ଦେଇ, ମସଲା ତେଲ ଛାଡ଼ିବା ଯାଏ କଷନ୍ତୁ।",
          "en": "Then add the chopped tomato and stir-fry until oil separates from the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ସିଝା କଟା ଆଳୁ ପକାଇ ମିଶାନ୍ତୁ ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Now add the boiled potatoes and salt to taste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏଥିରେ ୨ କପ ପାଣି ଦେଇ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Add 2 cups water and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଝୋଳ ବହଳିଆ ହୋଇଆସିଲେ ଆଞ୍ଚ ବନ୍ଦ କରିଦିଅନ୍ତୁ।",
          "en": "When the gravy thickens, switch off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ସେଥିରେ ଧନିଆ ପତ୍ର ଓ ଗୁଜୁରାତି ଗୁଣ୍ଡ ଦେଇ ୧ ମିନିଟ ପରେ ଓହ୍ଲାଇ, ଭାତ କିମ୍ବା ପରଟା ସହିତ ପରସନ୍ତୁ।",
          "en": "Now add coriander leaves and cardamom powder, take off after 1 minute, and serve with rice or paratha."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/aloo-dum.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-04"
  },
  {
    "id": "odiakhana_wp_1577",
    "slug": "warli-style-mutton-curry",
    "name": {
      "or": "ୱାର୍ଲି ଷ୍ଟାଇଲ ମଟନ ତରକାରୀ",
      "en": "Warli Style Mutton Curry"
    },
    "description": {
      "or": "ସବୁଜ ମସଲା ବଟାରେ ରନ୍ଧା ୱାର୍ଲି ଶୈଳୀର ମଟନ୍ ତରକାରୀ।",
      "en": "Warli-style mutton curry cooked in a green herb and spice paste."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 50,
    "cook_time_minutes": 60,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମଟନ",
          "en": "Mutton"
        },
        "quantity": 1,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ (ମଧ୍ୟମ)",
          "en": "Onions (medium), chopped"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for marinade)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt (for marinade)"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves (chopped)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (2 inch piece)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic (1 bulb)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for the paste)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମଟନ ଖଣ୍ଡକୁ ଭଲକି ଧୋଇ ମାରିନେଟ କରି ୩୦-୪୫ ମିନିଟ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Wash the mutton pieces well, marinate and keep for 30-45 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବଟା ମସଲାରେ ଯେତିକି ମସଲା ଦିଆଯାଇଛି ସବୁ ନେଇ ଗ୍ରାଇଣ୍ଡରରେ ଭଲ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ଦିଅନ୍ତୁ।",
          "en": "Grind all the spices given for the masala paste in a grinder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ତେଲ ଗରମ କରନ୍ତୁ କଟା ହୋଇଥିବା ପିଆଜ ପକାଇ ୨ ମିନିଟ ଯାଇ ଭାଜନ୍ତୁ ବା ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Now heat oil in a pan, add the chopped onion and fry for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ବଟା ଯାଇଥିବା ମସଲା ପକାଇ ଗୋଳାନ୍ତୁ ସେପରି ପ୍ୟାନରେ ଲାଗି ନଯାଏ।",
          "en": "Now add the ground masala and stir so it does not stick to the pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୨ -୩ ମିନିଟ ଯାଏ ଏପରି ଗୋଳାନ୍ତୁ ଦରକାର ହେଲେ ଅଳ୍ପ ପାଣି ଦେଇ ପାରିବେ।",
          "en": "Keep stirring like this for 2-3 minutes; you can add a little water if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତେଲରୁ ମସଲା ଅଲଗା ହେବାକୁ ଲାଗିଲେ ମାରିନେଟ ହୋଇଥିବା ମଟନକୁ ଏଥିରେ ପକାନ୍ତୁ ଓ ଗୋଳାନ୍ତୁ।",
          "en": "When the masala starts to separate from the oil, add the marinated mutton and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମସଲା ଭଲକି ମଟନ ସହ ମିଶିବା ଯାଇ ଗୋଳାନ୍ତୁ, ଏବେ ଅଳ୍ପ ପାଣି ଓ ଲୁଣ ଦେଇ ମଟନ ସିଝିବ ପାଇଁ ୪୫- ୫୦ ମିନିଟ ଯାଏ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Stir until the masala coats the mutton well; now add a little water and salt and cover for 45-50 minutes to cook the mutton."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ମାଂସ ସିଝି ଯାଇଥିଲେ ଓ ଅଳ୍ପ ଝୋଳ ରଖି ଗରମ ମସଲା ପକାଇ ଗ୍ୟାସ ବନ୍ଦ କରି ଦିଅନ୍ତୁ।",
          "en": "When the meat is cooked, keep a little gravy, add garam masala and switch off the gas."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ପ୍ଲେଟକୁ କାଢ଼ି ଧନିଆ ପତ୍ର ଓ କଞ୍ଚା ଲଙ୍କା (ମଝିରୁ କଟା ) ଉପରେ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "Now plate it and serve garnished with coriander leaves and slit green chillies."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/warli-style-mutton-curry.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-05"
  },
  {
    "id": "odiakhana_wp_1596",
    "slug": "sprouted-moong-paratha",
    "name": {
      "or": "ଗଜା ମୁଗ ପରଟା",
      "en": "Sprouted Moong Paratha"
    },
    "description": {
      "or": "ବଟା ଗଜା ମୁଗ ମିଶା ପୋଷକ ପରଟା।",
      "en": "Nutritious parathas made with ground sprouted moong in the dough."
    },
    "category_id": "breakfast",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗଜା ମୁଗ",
          "en": "Sprouted moong"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା ପେଷ୍ଟ",
          "en": "Ginger paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗଜା ମୁଗକୁ ପ୍ରଥମେ ବାଟି ନିଅନ୍ତୁ।",
          "en": "First grind the sprouted moong."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଅଟାରେ ବାଟ ଗଜା ମୁଗ, ଧନିଆ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ, ଅଦା ପେଷ୍ଟ, କଟା କଞ୍ଚା ଲଙ୍କା, କଟା ଧନିଆ ପତ୍ର, ଜିରା, ଲୁଣ, ହେଙ୍ଗୁ ଓ ୧ ଛୋଟ ଚାମଚ ତେଲ ପକାଇ ଭଲକରି ମିଶାନ୍ତୁ।",
          "en": "Now mix the ground moong, coriander powder, chilli powder, ginger paste, chopped chilli, coriander leaves, cumin, salt, asafoetida and 1 tsp oil into the atta."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଭଲକରି ମିଶିଗଲେ, ଏବେ ଏହି ମିଶ୍ରଣରେ ଅଳ୍ପ ଅଳ୍ପ ପାଣି ଦେଇ ଅଟାକୁ ଭଲ କରି ଚକଟି ନିଅନ୍ତୁ।",
          "en": "When well mixed, add water little by little and knead the dough well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଚକଟା ଅଟାକୁ ୨୦ ମିନିଟ ସଫା କପଡ଼ାରେ ଘୋଡ଼ାଇ ରଖି ଫିଲାଇବା ପାଇଁ ଚଡି ଦିଅନ୍ତୁ।",
          "en": "Cover the dough with a clean cloth for 20 minutes to rest."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "୨୦ ମିନିଟ ପରେ ଏବେ ଚକଟା ଅଟାକୁ ତୁରନ୍ତ ବେଲି ତାୱାରେ ଘିଅ ବା ତେଲରେ ଗରମ କରି ସେକନ୍ତୁ।",
          "en": "After 20 minutes roll out the dough and cook on a tawa with ghee or oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଗରମାଗରମ ପରଟାକୁ ଦହି କିମ୍ବା ଆଳୁଦମ ସହ ପରସନ୍ତୁ।",
          "en": "Serve the hot parathas with curd or aloo dum."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sprouted-moong-paratha.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-10"
  },
  {
    "id": "odiakhana_wp_1600",
    "slug": "fish-tikka-masala",
    "name": {
      "or": "ମାଛ ଟିକ୍କା ମସଲା",
      "en": "Fish Tikka Masala"
    },
    "description": {
      "or": "ହାଲୁକା ଭଜା ରୋହି ମାଛକୁ ବାଦାମ-ଦହି ମସଲା ଗ୍ରେଭିରେ ରନ୍ଧା।",
      "en": "Lightly fried rohu in a rich nut and curd masala gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 25,
    "cook_time_minutes": 40,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ରୋହି ମାଛ",
          "en": "Rohu fish pieces"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କାଶ୍ମୀରୀ ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Kashmiri chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ନଡ଼ିଆ",
          "en": "Coconut"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଭଜା ବାଦାମ",
          "en": "Roasted peanuts"
        },
        "quantity": 30,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (2 small pieces)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ପିସ୍ତା ବାଦାମ",
          "en": "Pistachios"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଭଜା ଧନିଆ",
          "en": "Roasted coriander seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଭଜା ଜିରା",
          "en": "Roasted cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "କସୁରି ମେଥି ପତ୍ର",
          "en": "Kasuri methi"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ହଳଦୀ ୧/୨ ଚା' ଚାମଚ, ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ ୧ ଚା' ଚାମଚ, ଲୁଣ ୧ ଚା' ଚାମଚ, ଅଦା ପେଷ୍ଟ ୧ ଟେବୁଲ ଚାମଚ ଓ ଲେମ୍ବୁରସ ୧ ଚା' ଚାମଚ ନେଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "In a bowl mix turmeric 1/2 tsp, red chilli powder 1 tsp, salt 1 tsp, ginger paste 1 tbsp and lemon juice 1 tsp well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାକୁ ମାଛ ଉପରେ ଭଲଭାବରେ ଲଗାଇ ଓ ଗୋଳାଇ ୧୦ ମିନିଟ ରଖନ୍ତୁ।",
          "en": "Rub it well over the fish and keep for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନ ଗରମ କରି ତେଲ ୧ ଚା' ଚାମଚ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat a pan and add 1 tsp oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥିରେ ମାଛକୁ ହାଲକା ଭାଜି କାଢ଼ି ଆଣନ୍ତୁ।",
          "en": "Lightly fry the fish in it and take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଏକ ପ୍ୟାନରେ ଏକ ଚାମଚ ତେଲ ଗରମ କରି କଟା ପିଆଜ ପକାଇ, ଏହାକୁ ୧ ମିନିଟ ପାଇଁ ହାଲକା ଭାଜି କାଢ଼ି ଆଣନ୍ତୁ।",
          "en": "Then heat a spoon of oil in a pan, add the chopped onion, fry lightly for 1 minute and take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଭଜା ପିଆଜ, ନଡ଼ିଆ, ଭଜା ବାଦାମ, ପିସ୍ତା ବାଦାମ, ଡାଲଚିନି, ଗୁଜୁରାତି, ଲବଙ୍ଗ, ହାଲକା ଭଜା ଧନିଆ, ହାଲକା ଭଜା ଜିରା ଓ ଦହିକୁ ନେଇ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ପେଷ୍ଟ ତିଆରି କରନ୍ତୁ।",
          "en": "Grind the fried onion, coconut, roasted peanuts, pistachios, cinnamon, cardamom, cloves and lightly roasted coriander and cumin with the curd into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ବିଲାତିକୁ କାଟି, ଏହାକୁ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ପେଷ୍ଟ ପ୍ରସ୍ତୁତ କରି ନିଅନ୍ତୁ।",
          "en": "Then cut the tomatoes and grind them into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ଅଦା ଓ ରସୁଣ ପେଷ୍ଟକୁ କଷନ୍ତୁ।",
          "en": "Now heat oil in the pan and stir-fry the ginger-garlic paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହାପରେ ଏଥିରେ ବିଲାତି ପେଷ୍ଟ ପକାନ୍ତୁ।",
          "en": "Then add the tomato paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ବେଶୀ ଆଞ୍ଚରେ କଷି, ପରେ ସେଥିରେ କାଶ୍ମୀରୀ ଲଙ୍କାଗୁଣ୍ଡ ଓ ହଳଦୀ ପକାଇ ଭଲଭାବେ କଷନ୍ତୁ।",
          "en": "Stir-fry on high heat, then add Kashmiri chilli powder and turmeric and stir-fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାପରେ ଦହି ମିଶ୍ରିତ ମସଲା ପେଷ୍ଟକୁ ପକାଇ କଷନ୍ତୁ।",
          "en": "Then add the curd spice paste and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଏବେ ଏଥିରେ କସୁରି ମେଥି ପତ୍ର ୧ ଚାମଚ ପକାଇ ୨୦ ସେକେଣ୍ଡ କଷନ୍ତୁ।",
          "en": "Now add 1 spoon of kasuri methi and stir-fry for 20 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ପରେ ୧ କପ ପାଣି ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଦେଇ କଷନ୍ତୁ।",
          "en": "Then add 1 cup water and salt to taste and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଭଲକରି କଷିଲା ପରେ ମାଛକୁ ସେଥିରେ ପକାଇ ଅଳ୍ପ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "After stir-frying well, add the fish and cook on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଧୀରେ ଧୀରେ ମାଛକୁ ଓଲଟାଇ ଦିଅନ୍ତୁ।",
          "en": "Turn the fish over gently."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "୨ ମିନିଟ ପରେ ଏଥିରେ ୧.୫ କପ ପାଣି ଦିଅନ୍ତୁ।",
          "en": "After 2 minutes add 1.5 cups water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 17,
        "text": {
          "or": "ଏଥିରେ କଞ୍ଚା ଲଙ୍କା, ଧନିଆ ପତ୍ର, ଲେମ୍ବୁ ରସ ଓ ଗରମ ମସଲା ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Add the green chillies, coriander leaves, lemon juice and garam masala and mix."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 18,
        "text": {
          "or": "ଏହାକୁ ଢାଙ୍କି ଅଳ୍ପ ଆଞ୍ଚରେ ୧୫ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cover and cook on low heat for up to 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 19,
        "text": {
          "or": "ଝୋଳ ବହଳିଆ ହୋଇଆସିଲେ ଏହାକୁ ଓହ୍ଲାଇ ଆଣି ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "When the gravy thickens, take off the heat and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/fish-tikka-masala.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-11"
  },
  {
    "id": "odiakhana_wp_1616",
    "slug": "khasa-sesame-chicken",
    "name": {
      "or": "ଖସା (ରାଶି) ଚିକେନ୍",
      "en": "Khasa (Sesame) Chicken"
    },
    "description": {
      "or": "ଖାସ୍ତା ଭଜା ଚିକେନ୍‌କୁ ମିଠା-ଖଟା ସସ୍ ଓ ଭଜା ରାଶି ସହ ପରଷା।",
      "en": "Crispy fried chicken in a sweet-sour sauce topped with toasted sesame."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୋନ୍ ଲେସ ଚିକେନ୍",
          "en": "Boneless chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କର୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଖାଇବା ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଖସା ତେଲ",
          "en": "Sesame oil (sold in the market)"
        },
        "quantity": 2.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିକେନ୍ ବ୍ରଥ (Broth)",
          "en": "Chicken broth (sold in the market)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ କିମ୍ବା ଲଙ୍କା ପେଷ୍ଟ",
          "en": "Red chilli powder or chilli paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic (1 bulb, finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଖସା",
          "en": "Sesame seeds (roasted)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ତେଲ (ଛାଣିବା ପାଇଁ )",
          "en": "Oil (for deep frying)"
        },
        "quantity": 1,
        "unit": "litre",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଖସାକୁ ଭଲ ଭାବରେ ଭାଜି ନିଅନ୍ତୁ।",
          "en": "First roast the sesame seeds well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟେ ପାତ୍ରରେ ମଇଦା, ୨ ଟେବୁଲ ଚାମଚ କର୍ଣଫ୍ଲୋର, ଖାଇବା ସୋଡ଼ା ନିଅନ୍ତୁ। ଏବେ ସେଥିରେ ସୋୟା ସସ୍, ୨ ଟେବୁଲ ଚାମଚ ପାଣି, ୧ ଟେବୁଲ ଚାମଚ ତେଲ, ୧/୨ ଟେବୁଲ ଚାମଚ ଖସା ତେଲ ନେଇ ଚିକ୍କଣ ହେବ ଯାଏ ଭଲକି ଗୋଳାନ୍ତୁ।",
          "en": "In a bowl take the maida, 2 tbsp cornflour and baking soda. Now add the soy sauce, 2 tbsp water, 1 tbsp oil and 1/2 tbsp sesame oil and mix until smooth."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଚିକେନ ଖଣ୍ଡକୁ ପକାନ୍ତୁ ଆଉ ଏପରି ଗୋଳାନ୍ତୁ ଯେପରି ଚିକେନରେ ଭଲକରି ଲାଗିଯିବ ଓ ଫ୍ରିଜରେ ୨୦ ମିନିଟ ଯାଏ ରଖି ନିଅନ୍ତୁ।",
          "en": "Now add the chicken pieces and mix so the batter coats the chicken well, and keep in the fridge for 20 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହି ସମୟରେ ସସ୍ ପ୍ରସ୍ତୁତ କରିବା ପାଇଁ ଆଉ ଏକ ପାତ୍ରରେ ଚିକେନ ବ୍ରଥ, ଚିନି, ଭିନେଗାର, ସୋୟା ସସ, ଖସା ତେଲ, ଲଙ୍କା ପେଷ୍ଟ, ରସୁଣ ପକାଇ ଅଧିକ ଆଞ୍ଚ ଦେଇ ଗ୍ୟାସରେ ବସାନ୍ତୁ। ୧ ରୁ ୨ ମିନିଟ ପରେ ୧/୪ ଚାମଚ କର୍ଣଫ୍ଲୋର, ୧/୨ ପାଣି ଦେଇ ଆଉ ଟିକେ ଗୋଳାଇ ଦିଅନ୍ତୁ, ଧ୍ୟାନ ଦେବେ କର୍ଣଫ୍ଲୋର ବିଣ୍ଡା ନହୁଏ। ପାଣି ମରି ବହଳିଆ ହୋଇଆସିଲେ ଗ୍ୟାସ କମାଇ ୨ ମିନିଟ ଯାଏ କମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Meanwhile, for the sauce, put the chicken broth, sugar, vinegar, soy sauce, sesame oil, chilli paste and garlic in another vessel on high heat. After 1 to 2 minutes add 1/4 spoon cornflour in 1/2 water and stir a little, taking care the cornflour does not form lumps. When the water reduces and it thickens, lower the gas and cook on low heat for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଆଉ ଏକ ବଡ଼ କରେଇରେ ୧ ଲି. ତେଲ ନିଅନ୍ତୁ ଓ ଅଧିକ ଆଞ୍ଚରେ ତେଲ ଗରମ କରନ୍ତୁ। ଗରମ ହୋଇଗଲେ ଫ୍ରିଜରେ ଥିବା ଚିକେନ ପିସକୁ ତେଲରେ ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବା ପର୍ଯ୍ୟନ୍ତ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Take 1 litre of oil in another large kadai and heat on high. When hot, add the chicken pieces from the fridge and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "କିଛି ସମୟ ପରେ ଚିକେନ ଉପରକୁ ଉଠିବାକୁ ଲାଗିଲେ ଗ୍ୟାସ ବନ୍ଦ କରି ଦିଅନ୍ତୁ। ଏବେ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ ଚିକେନ ବାହାର କରନ୍ତୁ ଏହା ଉପରେ ପ୍ରସ୍ତୁତ ହୋଇଥିବା ଗରମ ସସ୍ ହାଲକା ହାଲକା ଉପରେ ସବୁତକ ପକାନ୍ତୁ ଓ ଭଜା ଖସା ଉପରେ ଛିଂଚି ପରସନ୍ତୁ।",
          "en": "After a while, when the chicken starts to float, switch off the gas. Now take the chicken onto a serving plate, pour all the hot sauce gently over it and sprinkle the roasted sesame on top to serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/khasa-sesame-chicken.webp",
    "tags": [
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-21"
  },
  {
    "id": "odiakhana_wp_1618",
    "slug": "chicken-biryani-cooker",
    "name": {
      "or": "ଚିକେନ୍ ବିରିୟାନୀ",
      "en": "Chicken Biryani (Pressure Cooker)"
    },
    "description": {
      "or": "ପ୍ରେସର କୁକରରେ ସହଜରେ ତିଆରି ମସଲାଦାର ଚିକେନ୍ ବିରିୟାନୀ।",
      "en": "An easy spiced chicken biryani made in a pressure cooker."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବିରିୟାନୀ ମସଲା",
          "en": "Biryani masala"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଅନିଆସୀ ଫୁଲ",
          "en": "Star anise"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଜାଇତ୍ରୀ ଫଳର ଗୁଣ୍ଡ",
          "en": "Mace powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i15",
        "name": {
          "or": "ସାହି ଜିରା/କଳା ଜିରା",
          "en": "Shahi jeera / kala jeera"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ସୋରିଷ ତେଲ କିମ୍ବା ଘିଅ",
          "en": "Mustard oil or ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (large, thinly sliced)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "କଟା ପୋଦିନା ପତ୍ର",
          "en": "Chopped mint leaves"
        },
        "quantity": 12,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ଲୁଣ (ଚିକେନ୍ ପାଇଁ)",
          "en": "Salt (for the chicken)"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i25",
        "name": {
          "or": "ପାଣି କିମ୍ବା ନଡ଼ିଆ କ୍ଷୀର",
          "en": "Water or coconut milk"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i26",
        "name": {
          "or": "ଭଜା ପିଆଜ",
          "en": "Fried onions"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i27",
        "name": {
          "or": "ଜାଇଫଳ",
          "en": "Nutmeg (small)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i28",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i29",
        "name": {
          "or": "ଗୋଲ ମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i30",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i31",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i32",
        "name": {
          "or": "ପାନ ମହୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚିକେନ୍ ପିସକୁ ଛୁରୀରେ କାଟି ୬-୭ ଟି ଦାଗ ଦିଅନ୍ତୁ। ଚିକେନ୍‌କୁ ପାତ୍ରରେ ରଖି ଲୁଣ ଅଦା-ରସୁଣ ପେଷ୍ଟ, ଲଙ୍କା ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ, ବିରିୟାନୀ ମସଲା, ଡାଲଚିନି ଓ ଲେମ୍ବୁ ରସକୁ ପକାଇ ଭଲକରି ମିଶାନ୍ତୁ। ଏହାକୁ ୧ ଘଣ୍ଟା ମାରିନେଟ ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "First make 6-7 cuts in the chicken pieces with a knife. Put the chicken in a bowl, add salt, ginger-garlic paste, chilli powder, turmeric, biryani masala, cinnamon and lemon juice and mix well. Leave it to marinate for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ବାସୁମତି ଚାଉଳକୁ ଭଲ ଭାବରେ ଧୋଇ ନିଅନ୍ତୁ। ଅଧ ଘଣ୍ଟା ପରେ ଛଣା ସାହାଯ୍ୟରେ ଚାଉଳକୁ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Wash the basmati rice well. After half an hour, drain the rice using a strainer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ କୁକର୍‌ରେ ତେଲ ଗରମ କରି ସେଥିରେ ଶୁଖିଲା ମସଲା (ତେଜପତ୍ର, ଲବଙ୍ଗ, ବିରିୟାନୀ ଫୁଲ, ଜାଇତ୍ରୀ ଫଳର ଗୁଣ୍ଡ, ସାହି ଜିରା ଓ ଗୁଜୁରାତି) ପକାଇ ହାଲକା ଭାଜନ୍ତୁ। ଏହାପରେ ପିଆଜ କଟା ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Now heat oil in a pressure cooker, add the dry spices (bay leaf, cloves, biryani flower, mace powder, shahi jeera and cardamom) and fry lightly. Then add the sliced onion and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଚିକେନ୍‌କୁ ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ୫ ମିନିଟ ଯାଏ ହାଲକା ଭାଜନ୍ତୁ। ଏବେ ଢାଙ୍କୁଣୀ(ବିନା ହ୍ୱିସିଲ୍) ଲଗାଇ ଚିକେନ୍ ନରମ ହେବ ଯାଏ ଅଳ୍ପ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ। ପରେ ଢାଙ୍କୁଣୀ ଖୋଲି ୧ ମିନିଟ ପାଇଁ ଚିକେନକୁ ହାଲ୍କା ଡାଙ୍ଗାନ୍ତୁ।",
          "en": "Now add the chicken and fry lightly on medium heat for 5 minutes. Now put on the lid (without the whistle) and cook on low heat until the chicken is tender. Then open the lid and stir the chicken lightly for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଦହି, କଟା କଞ୍ଚା ଲଙ୍କା, ଲୁଣ, ବିରିୟାନୀ ମସଲା ଓ ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "Then add the curd, chopped green chilli, salt, biryani masala and chilli powder and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଚିକେନ୍ ଉପରେ ଛଣା ହୋଇ ରଖା ହୋଇଥିବା ଚାଉଳକୁ ପକାଇ, ଏହା ଉପରେ ଭଲ ଭାବରେ ସଜାଇ ଦିଅନ୍ତୁ।",
          "en": "Now put the drained rice on top of the chicken and spread it evenly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏକ ପାତ୍ରରେ ୩ କପ୍ ପାଣି କିମ୍ବା ନଡ଼ିଆ କ୍ଷୀର ନିଅନ୍ତୁ ଓ ସେଥିରେ ୧/୪ ଚାମଚ ଲୁଣ ମିଶାନ୍ତୁ। ଏହାକୁ ଭଲ ଭାବରେ ମିଶାଇ ଚାଖି ନିଅନ୍ତୁ ଯେମିତି ହାଲ୍କା ଲୁଣିଆ ଲାଗିବ। ଏହାକୁ ନେଇ ଚାଉଳ ଚାରି ପାଖେ ନେଇ ଧୀରେ ଧୀରେ ଢାଳନ୍ତୁ। ପରେ ଏହା ଉପରେ ଭଜା ପିଆଜ ଓ କଟା ପୋଦିନା ପତ୍ର ପକାନ୍ତୁ।",
          "en": "Take 3 cups of water or coconut milk in a bowl and add 1/4 spoon salt. Mix well and taste so it is lightly salty. Pour it slowly around the rice. Then top with fried onions and chopped mint leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଢାଙ୍କୁଣୀ(ହ୍ୱିସିଲ୍ ଲଗାଇ) ଲଗାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ। ଗୋଟାଏ ହ୍ୱିସିଲ୍ ବାଜିଲେ ତୁରନ୍ତ ଆଞ୍ଚରୁ କୁକର୍‌କୁ ଓହ୍ଲାଇ ଆଣନ୍ତୁ। ସବୁତକ ବାମ୍ଫ ବାହାରିଗଲେ ଢାଙ୍କୁଣୀ ଖୋଲନ୍ତୁ।",
          "en": "Now put on the lid (with the whistle) and cook on medium heat. After one whistle, immediately take the cooker off the heat. Open the lid when all the steam has escaped."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଆମର ପ୍ରସ୍ତୁତ ହୋଇଗଲା ଚିକେନ୍ ବିରିୟାନୀ। ଏହାକୁ କଚୁମ୍ବର କିମ୍ବା କଟା ପିଆଜ ସାଙ୍ଗରେ ଖାନ୍ତୁ ଓ ଖୁଆନ୍ତୁ।",
          "en": "Now our chicken biryani is ready. Eat and serve it with kachumber salad or sliced onion."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-biryani-cooker.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-19"
  },
  {
    "id": "odiakhana_wp_1625",
    "slug": "lembu-achar",
    "name": {
      "or": "ଲେମ୍ବୁ ଆଚାର",
      "en": "Lembu Achar (Lemon Pickle)"
    },
    "description": {
      "or": "ଖରାରେ ନରମା ଲେମ୍ବୁ ଓ ଭଜା ମସଲାରେ ତିଆରି ଆଚାର।",
      "en": "Sun-cured lemon pickle with roasted spices and mustard oil."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 1440,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 20,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଲେମ୍ବୁ",
          "en": "Ripe lemons"
        },
        "quantity": 40,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୋରିଷତେଲ",
          "en": "Mustard oil (1/2 kg)"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାନମହୁରି",
          "en": "Fennel seeds"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ମେଥି",
          "en": "Fenugreek seeds"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଳାଜିରା",
          "en": "Nigella seeds (kala jeera)"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଲେମ୍ବୁକୁ ଭଲଭାବେ ଧୋଇ ନିଅନ୍ତୁ।",
          "en": "Wash the lemons well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଲେମ୍ବୁକୁ ଲୁଣ ଦେଇ ଗୋଟିଏ ଡବାରେ ପୁରାଇ ଖରାରେ ରଖନ୍ତୁ। ପ୍ରତିଦିନ ଡବା ହଲାଉଥିବେ।",
          "en": "Fill the lemons with salt into a jar and keep in the sun. Shake the jar every day."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୭ ଦିନ ପରେ ଲେମ୍ବୁ ନରମିଯିବ। ଏହାକୁ କାଢ଼ି ମଝିରୁ ଦୁଇ ପଟରୁ ଚିରା ଲଗାଇ ରଖିବେ। ଲେମ୍ବୁ ପୁରା ଯେମିତି କଟିନଯାଏ।",
          "en": "After 7 days the lemons will soften. Take them out and make a slit across the middle on both sides, without cutting the lemon through."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପୁଣି ଏହି ଲେମ୍ବୁକୁ ଆଉ ଦୁଇଟି ଖରା ଦେବେ।",
          "en": "Give these lemons two more days of sun."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପାନମହୁରି, ମେଥି, ସୋରିଷ ଓ କଳାଜିରାକୁ ମିଶାଇ ହାଲକା କରି ଭାଜି ନିଅନ୍ତୁ। ଏହାକୁ ସବୁ ମିଶାଇ ସବୁକୁ ଗୁଣ୍ଡ କରି ନିଅନ୍ତୁ।",
          "en": "Lightly roast the fennel, fenugreek, mustard and nigella seeds together. Then grind them all into a powder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତେଲରେ ହେଙ୍ଗୁ ପକାଇ ଫୁଟାଇ ଥଣ୍ଡା କରି ନିଅନ୍ତୁ।",
          "en": "Heat the oil with the asafoetida and let it cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଏକ ପାତ୍ରରେ ସମସ୍ତ ମସଲାକୁ ମିଶାଇ ନିଅନ୍ତୁ। ଏବେ ଏଥିରେ ଶୁଖିଥିବା ଲେମ୍ବୁକୁ ପକାଇ ଭଲଭାବେ ଗୋଳାଇ ନିଅନ୍ତୁ।",
          "en": "Now mix all the spices in a bowl. Now add the sun-dried lemons and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଲେମ୍ବୁକୁ ଡବାରେ ଭରନ୍ତୁ। ଉପରୁ ଡବାରେ ତେଲ ଢାଳନ୍ତୁ।",
          "en": "Now fill the lemons into the jar. Pour the oil over the top."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହା ୧୫ଦିନ ପରେ ଆଚାର ଖାଇବାକୁ ପ୍ରସ୍ତୁତ ହୋଇଯିବ।",
          "en": "The pickle will be ready to eat after 15 days."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/lembu-achar.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-22"
  },
  {
    "id": "odiakhana_wp_1635",
    "slug": "dahi-macha-tarkari",
    "name": {
      "or": "ଦହି ମାଛ ତରକାରୀ",
      "en": "Dahi Macha Tarkari (Fish in Curd Gravy)"
    },
    "description": {
      "or": "ଭଜା ଭାକୁର ମାଛକୁ ଦହି ଓ ମସଲା ଗ୍ରେଭିରେ ରନ୍ଧା ତରକାରୀ।",
      "en": "Fried bhakura fish cooked in a lightly spiced curd gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଭାକୁର ମାଛ",
          "en": "Bhakura fish"
        },
        "quantity": 400,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon pieces"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onions"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା ( ଲମ୍ବା )",
          "en": "Green chillies (slit lengthwise)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves (to garnish)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ସଜାଇବା ପାଇଁ",
          "en": "ସଜାଇବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କିଛି ହଳଦୀ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ଲୁଣ ମାଛରେ ଗୋଳାଇ ୫ ମିନିଟ ପାଇଁ ରଖି ଦିଅନ୍ତୁ।",
          "en": "First coat the fish with some turmeric, chilli powder and salt and keep for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୁଜୁରାତି, ଡାଲଚିନି, ଲବଙ୍ଗକୁ ହାଲକା ଭାବେ ଗୁଣ୍ଡ କରିନିଅନ୍ତୁ।",
          "en": "Lightly powder the cardamom, cinnamon and cloves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଦହିରେ ଚିନି ଗୋଳାଇ ରଖନ୍ତୁ।",
          "en": "Mix the sugar into the curd and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ମାଛ ଭାଜି ନିଅନ୍ତୁ।",
          "en": "Heat oil in a kadai and fry the fish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ କରେଇରେ ୪ ଚାମଚ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ। ତେଲ ଗରମ ହୋଇଆସିଲେ ଗୁଣ୍ଡ ହୋଇଥିବା ମସଲାକୁ ପକାଇ ଟିକିଏ ଭାଜନ୍ତୁ।",
          "en": "Now heat 4 spoons of oil in the kadai. When hot, add the powdered spices and fry a little."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ କଟା ପିଆଜ ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବାଯାଏ (୩ ମିନିଟ) ଭାଜନ୍ତୁ।",
          "en": "Now add the chopped onion and fry until golden (3 minutes)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଦହି ପକାଇ ଭଲଭାବେ ଗୋଳାଇ ଦିଅନ୍ତୁ। ଏଥିରେ ହଳଦୀ ଗୁଣ୍ଡ, କଟା କଞ୍ଚା ଲଙ୍କା ପକାଇ ଟିକିଏ ମିଶାନ୍ତୁ।",
          "en": "Then add the curd and stir well. Add turmeric and the slit green chillies and mix a little."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ ୧ କପ ପାଣି ଦେଇ ଫୁଟାନ୍ତୁ।",
          "en": "Then add 1 cup water and bring to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଏଥିରେ ଭଜା ମାଛ ପକାଇ ୫-୬ ମିନିଟ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the fried fish and cover for 5-6 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ତରକାରୀ ଫୁଟି ଆସିଲେ ଧନିଆ ପତ୍ର ପକାଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "When the curry boils, add coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dahi-macha-tarkari.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-26"
  },
  {
    "id": "odiakhana_wp_1641",
    "slug": "rasam",
    "name": {
      "or": "ରସମ",
      "en": "Rasam"
    },
    "description": {
      "or": "ତେନ୍ତୁଳି, ଟମାଟୋ ଓ ସଜ ମସଲାରେ ତିଆରି ଦକ୍ଷିଣ ଭାରତୀୟ ରସମ।",
      "en": "A South Indian rasam of tamarind, tomato and freshly ground spices."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ତେନ୍ତୁଳି",
          "en": "Tamarind (small ball)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛୋଟ ବଲ ଆକାରରେ (କଟା)",
          "en": "ଛୋଟ ବଲ ଆକାରରେ (କଟା)"
        }
      },
      {
        "id": "i2",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato (small, chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗୋଟା ସୋରିଷ",
          "en": "Whole mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (chopped)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଧଣିଆ ମଞ୍ଜି",
          "en": "Coriander seeds"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Toor dal"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves (for the masala)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ମସଲା ପାଇଁ ଦିଆ ଯାଇଥିବା ସାମଗ୍ରୀ ସବୁ ଗ୍ରାଇଣ୍ଡରରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ଦିଅନ୍ତୁ।",
          "en": "First grind all the ingredients given for the masala in a grinder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଗୋଟେ ପାତ୍ରରେ ୧ କପ ଉଷୁମ ପାଣି ନେଇ ତେନ୍ତୁଳିକୁ ୫ ମିନିଟ ଯାଏ ବତୁରାନ୍ତୁ। ବତୁରିଗଲେ ହାତରେ ଦଳି ତେନ୍ତୁଳି ମଣ୍ଡ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Now take 1 cup warm water in a bowl and soak the tamarind for 5 minutes. When soaked, mash it by hand to make tamarind pulp."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କଡେଇରେ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ। ଗରମ ହୋଇଗଲେ ସେଥିରେ ସୋରିଷ ଓ ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a kadai. When hot, add the mustard seeds and curry leaves and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗ୍ରାଇଣ୍ଡିଙ୍ଗ ମସଲା, କଟା କଞ୍ଚା ଲଙ୍କା ଓ କଟା ଟମାଟୋ ପକାଇ, ଟମାଟୋ ମସଲାରେ ମିଶି ଯାଏ ୨-୩ ମିନିଟ ଭଲକି ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Add the ground masala, chopped green chilli and chopped tomato and fry well for 2-3 minutes until the tomato blends with the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ତେନ୍ତୁଳି ମଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ, ହେଙ୍ଗୁ, ଲୁଣ, ଧଣିଆ ପତ୍ର ଓ ୩ କପ ପାଣି ମିଶାନ୍ତୁ।",
          "en": "Now mix in the tamarind pulp, turmeric, asafoetida, salt, coriander leaves and 3 cups water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ରସମ ଫୁଟିବାକୁ ଲାଗିଲେ ଗ୍ୟାସ ବନ୍ଦ କରି ଦିଅନ୍ତୁ। ଖାଇବା ପାତ୍ରକୁ ବାହାର କରି ଉଷୁମ ଉଷୁମ ଭାତ କିମ୍ବା ଦକ୍ଷିଣ ଭାରତର ଅନ୍ୟ ବ୍ୟଞ୍ଜନ ସହ ମଜା ନିଅନ୍ତୁ।",
          "en": "When the rasam starts to boil, switch off the gas. Serve warm with rice or other South Indian dishes."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/rasam.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-28"
  },
  {
    "id": "odiakhana_wp_1644",
    "slug": "cauliflower-paneer-masala",
    "name": {
      "or": "ଫୁଲ କୋବି ପନିର ମସଲା",
      "en": "Cauliflower Paneer Masala"
    },
    "description": {
      "or": "ଫୁଲକୋବି ଓ ପନିରକୁ ମସଲାଦାର ଟମାଟୋ ଗ୍ରେଭିରେ ରନ୍ଧା।",
      "en": "Cauliflower and paneer cooked in a spiced onion-tomato gravy."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପନିର",
          "en": "Paneer cubes"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଫୁଲ କୋବି",
          "en": "Cauliflowers (medium)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomatoes (medium)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କରି ପାଉଡ଼ର",
          "en": "Curry powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କସୁରି ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସୋୟା ସସ",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଟମାଟୋ ସସ",
          "en": "Tomato sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କାଶ୍ମୀର ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Kashmiri chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i17",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves (to garnish)"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କୋବିକୁ ମଧ୍ୟମ ସାଇଜ୍‌ରେ କାଟି ଭଲ ଭାବରେ ଧୋଇ ଅଲଗା କରି ରଖନ୍ତୁ। ଏକ ପାତ୍ରରେ ୩ କପ୍ ପାଣି ନେଇ ଗରମ କରନ୍ତୁ। ଏଥିରେ କଟା ହୋଇଥିବା କୋବି ଖଣ୍ଡକୁ ୧୫ ରୁ ୨୦ ମିନିଟ୍ ପକାଇ ଓ ଏହାପରେ ଅଲଗା କରି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "First cut the cauliflower into medium pieces, wash well and keep aside. Heat 3 cups of water in a vessel. Put the cut cauliflower in it for 15 to 20 minutes, then take out and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପନିରକୁ ଗରମ ପାଣିରେ ରଖନ୍ତୁ ଯେତେ ପର୍ଯ୍ୟନ୍ତ ତରକାରୀରେ ବ୍ୟବହାର ନ ହୋଇଛି।",
          "en": "Keep the paneer in hot water until it is used in the curry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଓ ଘିଅ ଗରମ କରି ସେଥିରେ ଜିରା ପକାନ୍ତୁ।",
          "en": "Heat oil and ghee in a pan and add the cumin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଜିରା ଫୁଟି ଆସିଲେ କଟା ପିଆଜ ପକାଇ ସୁନେଲି ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "When the cumin splutters, add the chopped onion and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଏଥିରେ ଅଦା-ରସୁଣ ପେଷ୍ଟ ପକାଇ କଷନ୍ତୁ।",
          "en": "Then add the ginger-garlic paste and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଅଦା-ରସୁଣର କଞ୍ଚା ବାସ୍ନା ଚାଲିଗଲେ କଟା ବିଲାତି ପକାନ୍ତୁ। ବିଲାତି ନରମ ହେଲା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "When the raw smell of ginger-garlic goes, add the chopped tomato. Fry until the tomato softens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଏଥିରେ ହଳଦୀ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ, କରି ପାଉଡ଼ର, ଗରମ ମସଲା, ଲୁଣ ଓ ସୋୟା ସସ ପକାଇ ୧ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Then add the turmeric, chilli powder, curry powder, garam masala, salt and soy sauce and stir-fry for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏହାପରେ ଟମାଟୋ ସସ ପକାଇ ଭଲ ଭାବରେ ମିଶାନ୍ତୁ। ଏବେ କୋବି ଖଣ୍ଡ ପକାଇ ୧ କପ ପାଣି ଦେଇ ଫୁଟିବା ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Then add the tomato sauce and mix well. Now add the cauliflower, add 1 cup water and let it boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଝୋଳ ଫୁଟିବା ଆରମ୍ଭ ହେଲେ କସୁରି ମେଥି ଓ ପନିର ଖଣ୍ଡକୁ ପକାଇ ଭଲ ଭାବେ ମିଶାନ୍ତୁ। ଏହାକୁ ୪ ର ୫ ମିନିଟ ପାଇଁ ଧିମା ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the gravy starts to boil, add the kasuri methi and paneer and mix well. Cook on low heat for 4 to 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ଆଞ୍ଚ ବନ୍ଦ କରି ଧନିଆ ପତ୍ରରେ ସଜାଇ ଦିଅନ୍ତୁ।",
          "en": "Then switch off the heat and garnish with coriander leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାକୁ ରୋଟୀ କିମ୍ବା ବିରିୟାନୀ ସହ ଖାଇ ପାରିବେ।",
          "en": "You can eat it with roti or biryani."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/cauliflower-paneer-masala.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-27"
  },
  {
    "id": "odiakhana_wp_1652",
    "slug": "chicken-pakoda",
    "name": {
      "or": "ଚିକେନ୍ ପକୋଡା",
      "en": "Chicken Pakoda"
    },
    "description": {
      "or": "ମସଲା ଆଣରେ ଭଜା ଖାସ୍ତା ଚିକେନ୍ ପକୋଡ଼ି।",
      "en": "Crispy chicken fritters in a spiced besan batter."
    },
    "category_id": "snacks",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Boneless chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା-ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କର୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Egg (white only)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଫ୍ରାଏ କରିବା ପାଇଁ",
          "en": "ଫ୍ରାଏ କରିବା ପାଇଁ"
        }
      },
      {
        "id": "i12",
        "name": {
          "or": "ଭୃସଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies (slit)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଖାଇବା ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i15",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଗୋଟେ ପାତ୍ରରେ ଚିକେନ୍ କଟା ନିଅନ୍ତୁ ସେଥିରେ ଲୁଣ, ଲଙ୍କା ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ, ଅଦାରସୁଣ ବଟା ପକାଇ ଭଲକି ଗୋଳାନ୍ତୁ, ଏବେ ଗରମ ମସଲା, ଜିରା ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଆଉଥରେ ଗୋଳାଇ ୨ ମିନିଟ ପାଇଁ ରଖି ଦିଅନ୍ତୁ।",
          "en": "First take the cut chicken in a bowl, add salt, chilli powder, turmeric and ginger-garlic paste and mix well; now add garam masala, cumin powder and pepper powder, mix once more and keep for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚିକେନ୍‌ରେ ଖାଇବା ସୋଡ଼ା ବେସନ ଓ କର୍ଣଫ୍ଲୋର ଅଳ୍ପ ପାଣି ମିଶାଇ ଭଲ ଭାବେ ଗୋଳାନ୍ତୁ ଯେପରି ବିଣ୍ଡା ରହି ନ ଯାଏ।",
          "en": "Add the baking soda, besan and cornflour with a little water to the chicken and mix well so no lumps remain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଅଣ୍ଡାର ଧଳା ଅଂଶ ପକାନ୍ତୁ ଓ ଆଉ ଥରେ ଗୋଳାନ୍ତୁ। ମିଶ୍ରଣ ଭଲକି ଗୋଳେଇ ହୋଇଗଲେ ୫ ମିନିଟ ଯାଏ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Now add the egg white and mix again. When the mixture is well mixed, keep for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କଡେଇରେ ତେଲ ନେଇ (ମଧ୍ୟମ ଆଞ୍ଚରେ) ଗରମ କରନ୍ତୁ ସେଥିରେ ଚିକେନ୍ ପିସକୁ ଅଳ୍ପ ଅଳ୍ପ ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବ ଯାଏ ଅଧିକ ତେଲରେ ୧୦ -୧୨ ମିନିଟ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Heat oil in a kadai (on medium heat), add the chicken pieces a few at a time and deep-fry for 10-12 minutes until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସୁନେଲି ରଙ୍ଗ ହୋଇଗଲେ ପ୍ଲେଟକୁ ବାହାର କରି ଦିଅନ୍ତୁ ଓ ସେଇ ଗରମ ତେଲରେ କଞ୍ଚା ଲଙ୍କା, ଭୃସଙ୍ଗ ପତ୍ର ପକାଇ ଟିକେ ଭାଜି ଦିଅନ୍ତୁ। ଏବେ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ ବାହାର କରି ଚିକେନ୍ ସହ କଞ୍ଚା ଲଙ୍କା, ଭୃସଙ୍ଗ ପତ୍ର, ସସ୍ ଓ କଟା ପିଆଜରେ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "When golden, take them out onto a plate and fry the green chillies and curry leaves briefly in the same hot oil. Now plate the chicken and serve garnished with green chillies, curry leaves, sauce and sliced onion."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-pakoda.webp",
    "tags": [
      "non_veg",
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-08-29"
  },
  {
    "id": "odiakhana_wp_1657",
    "slug": "chicken-soup",
    "name": {
      "or": "ଚିକେନ୍ ସୁପ୍",
      "en": "Chicken Soup"
    },
    "description": {
      "or": "ଚିକେନ୍, ପରିବା ଓ ଗୋଟା ମସଲାରେ ତିଆରି ଉଷୁମ ଚିକେନ୍ ସୁପ୍।",
      "en": "A warming chicken soup with vegetables and whole spices."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗାଜର",
          "en": "Carrot"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ମକ୍କା",
          "en": "Sweet corn"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (thinly sliced)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଘିଅ କିମ୍ବା ବଟର୍ କିମ୍ବା ତେଲ",
          "en": "Ghee, butter or oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗୋଲମରିଚ",
          "en": "Black peppercorns"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (2 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରେସର୍ କୁକର୍‌ରେ ଚିକେନ୍, ଆଳୁ, ମକ୍କା, ଲୁଣ, ୧ ଇଞ୍ଚ ଡାଳଚିନି, କିଛି ଗୋଲମରିଚ ଓ ୩ ଗ୍ଲାସ୍ ପାଣି ଦେଇ ୩ ଟା ସିଟି ମାରିବା ଯାଏ ଗ୍ୟାସ୍‌ରେ ବସାନ୍ତୁ।",
          "en": "Put the chicken, potato, corn, salt, 1 inch of cinnamon, some peppercorns and 3 glasses of water in a pressure cooker and cook for 3 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ତେଲ ଗରମ କରି ବଳକା ଥିବା ମସଲାକୁ ପକାଇ ହାଲକା ଭାଜନ୍ତୁ। ପରେ ଅଦା କଟା ପକାଇ ୧ ମିନିଟ୍ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Now heat oil in a pan and lightly fry the remaining spices. Then add the chopped ginger and fry for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଗାଜର ପକାଇ ଗାଜର ନରମ ହେବ ଯାଏ ଫ୍ରାଏ କରନ୍ତୁ ଆବଶ୍ୟକ ପଡ଼ିଲେ ଅଳ୍ପ ପାଣି ଦେଇ ପାରିବେ।",
          "en": "Now add the carrot and fry until soft; add a little water if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ପ୍ରେସର୍ କୁକର୍‌ରେ ଥିବା ପାଣି(Stock) ଓ ଚିକେନ୍‌କୁ ଅଲଗା କରି ଦିଅନ୍ତୁ।",
          "en": "Now separate the water (stock) and the chicken in the pressure cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଏହି ପାଣିକୁ ପ୍ୟାନରେ ଦେଇ ଭଲ ଭାବେ ମିଶାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Now pour this water into the pan, mix well and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପୂର୍ବରୁ ଥିବା ଚିକେନ୍ ଖଣ୍ଡ ଗୁଡ଼ିକୁ ଟୁକୁରା ଟୁକୁରା କରିଦିଅନ୍ତୁ। ଏହା ଫଳରେ ଖାଇବାକୁ ଭଲ ଲାଗିବ।",
          "en": "Shred the chicken pieces. This makes it nicer to eat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଏହାକୁ ପ୍ୟାନରେ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Now add it to the pan and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ସୁପ୍ ବହଳିଆ ହୋଇ ଆସିଲେ ଏହାକୁ ଓହ୍ଲାଇ ଗୋଟେ ପାତ୍ରରେ ରଖନ୍ତୁ। ଏହା ଉପରେ ଲେମ୍ବୁ ରସ, ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଉଷୁମ ଉଷୁମ ପରସନ୍ତୁ। ( ଚାହିଁଲେ ସୁପ୍ ମସଲା ପକାଇ ପାରିବେ )",
          "en": "When the soup thickens, take it off and pour into a bowl. Top with lemon juice and pepper powder and serve warm. (You can add soup masala if you like.)"
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-soup.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-05"
  },
  {
    "id": "odia_chhena_poda_001",
    "slug": "chhena-poda",
    "name": {
      "or": "ଛେନା ପୋଡ଼",
      "en": "Chhena Poda"
    },
    "description": {
      "or": "ଛେନା, ଚିନି ଓ ବାଦାମରେ ତିଆରି ଓଡ଼ିଶାର ପ୍ରସିଦ୍ଧ ପୋଡ଼ା ମିଠା।",
      "en": "Odisha's famous baked sweet of chhena, sugar and nuts."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 40,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଛେନା",
          "en": "Chhena (fresh cottage cheese)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 125,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଳେଇଚ ଗୁଣ୍ଡ",
          "en": "Cardamom powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଚାଉଳ ଚୁନା",
          "en": "Rice flour"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କିସମିସ୍",
          "en": "Raisins"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଆଲମଣ୍ଡ",
          "en": "Almonds"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଖାଇବା ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଏକ ବେକିଙ୍ଗ୍ ପାତ୍ର ( Baking pan ) ନିଅନ୍ତୁ, ପାତ୍ର ଉପରେ କଦଳୀ ପତ୍ର କିମ୍ବା ବେକିଙ୍ଗ୍ ପେପର (Parchment paper ) ପକାଇ ଉପରେ ଚାରିଆଡେ ଘିଅ ବା ତେଲ ଲଗାଇ ଦିଅନ୍ତୁ। (ଆପଣ ଚାହିଁଲେ କେବଳ ପ୍ୟାନରେ ମଧ୍ୟ କରିପାରିବେ )",
          "en": "First take a baking pan, line it with a banana leaf or baking (parchment) paper and grease it all over with ghee or oil. (You can also make it just in a pan.)"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଓଭାନକୁ ୧୮୦ ଡିଗ୍ରୀରେ ୧୫ ମିନିଟ୍ ଯାଏ ପ୍ରିହିଟ୍ କରନ୍ତୁ।",
          "en": "Preheat the oven to 180 degrees for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଛେନା ପୋଡ଼ ମିଶ୍ରଣ ପାଇଁ।",
          "en": "For the chhena poda mixture:"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହି ସମୟ ଭିତରେ ଛେନା ପୋଡ଼ ମିଶ୍ରଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ। ପାତ୍ରରେ ୨୫୦ ଗ୍ରାମ୍ ଛେନା ନେଇ ଭଲକି ଦଳନ୍ତୁ ଛେନା ବିଣ୍ଡା ଯେପରି ରହି ନଯାଏ।",
          "en": "Meanwhile prepare the chhena poda mixture. Take 250 g chhena in a bowl and knead it well so no lumps remain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଚିନି ୧୨୫ ଗ୍ରାମ୍ ପକାଇ ଛେନା ସହ ଭଲକି ମିଶାନ୍ତୁ। ଏବେ ରୋଟୀ ପାଇଁ ଅଟା ଦଳିଲା ପରି ଛେନା ଆଉ ଚିନିକୁ ଦଳନ୍ତୁ। କିଛି ସମୟ ଦଳିଲା ପରେ ଛେନା ଲହୁଣୀ ପରି ନରମ ହେବାକୁ ଲାଗିବ। (ମନେରଖିବେ ଯେତେ ନରମ ହେବ ଛେନା ପୋଡ଼ ସେତେ ସ୍ୱାଦ ଲାଗିବ) ଯଦି ଛେନା ଶୁଖିଲା ଲାଗୁଥାଏ ସେଥିରେ କିଛି ଚାମଚ ପାଣି କିମ୍ବା କ୍ଷୀର ମିଶାଇ ପାରିବେ।",
          "en": "Add 125 g sugar and mix well with the chhena. Now knead the chhena and sugar like atta for rotis. After kneading for a while the chhena will become soft like butter. (Remember, the softer it is, the tastier the chhena poda.) If the chhena feels dry, you can add a few spoons of water or milk."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଲହୁଣୀ ପରି ନରମ ହୋଇଗଲେ ଅଳେଇଚ ଗୁଣ୍ଡ, ଚାଉଳ ଚୁନା କିମ୍ବା ସୁଜି, କାଜୁ, କିସମିସ, ଆଲମଣ୍ଡ (ଚିମୁଟାଏ ଖାଇବା ସୋଡ଼ା ମିଶାଇ ପାରିବେ ) ଟିକେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "When soft like butter, stir in the cardamom powder, rice flour or semolina, cashews, raisins and almonds (you can add a pinch of baking soda)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଗରମ ହୋଇଥିବା ପାତ୍ରରେ ଛେନା ପୋଡ଼ ମିଶ୍ରଣ ଦେଇ ଟିକେ ହଲାଇ ଦିଅନ୍ତୁ।",
          "en": "Pour the mixture into the hot pan and shake it a little."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଓଭାନରେ ହାରାହାରି ୩୫- ୪୦ ମିନିଟ୍ ଯାଏ ରଖି ଦିଅନ୍ତୁ। ମନେ ରଖିବେ ସବୁ ଓଭାନର ରାନ୍ଧିବା ଟାଇମ୍ ସମାନ ନୁହଁ ତେଣୁ ମଝିରେ ମଝିରେ ଟିକେ କଞ୍ଚି କିମ୍ବା ଟୁଥ୍ ପିକ୍ ସାହାଯ୍ୟରେ ଚେକ୍ କରୁଥାନ୍ତୁ।",
          "en": "Keep it in the oven for about 35-40 minutes. Remember, not all ovens cook in the same time, so check now and then with a fork or toothpick."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଛେନା ପୋଡ଼ ସୁନେଲି ରଙ୍ଗ ହୋଇଗଲେ ଓଭାନ ବନ୍ଦ କରି ବାହାରକୁ ନେଇ ଆସନ୍ତୁ। ଛେନା ପୋଡ଼ ପୁରା ଥଣ୍ଡା ହେବା ପରେ ପରସନ୍ତୁ।",
          "en": "When the chhena poda turns golden, switch off the oven and take it out. Serve after the chhena poda has cooled completely."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chhena-poda.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-02"
  },
  {
    "id": "odiakhana_wp_1680",
    "slug": "chuna-macha-tarkari-bengali",
    "name": {
      "or": "ଚୁନା ମାଛ ତରକାରୀ (ବେଙ୍ଗଲୀ ପ୍ରଣାଳୀ)",
      "en": "Chuna Macha Tarkari (Small Fish, Bengali Style)"
    },
    "description": {
      "or": "ସୋରିଷ ବଟା ଓ ଟମାଟୋରେ ରନ୍ଧା ଭଜା ଚୁନା ମାଛ ତରକାରୀ।",
      "en": "Crisp-fried small fish cooked in mustard paste and tomato, Bengali style."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚୁନା ମାଛ",
          "en": "Small fish (chuna macha)"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds (soaked 30 minutes ahead)"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomatoes (chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds (for tempering)"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚୁନା ମାଛକୁ ଭଲ କରି ବାଛନ୍ତୁ (ପିତ୍ତ, ଲାଞ୍ଜ ବାହାର କରି ଦିଅନ୍ତୁ)। ବାଛି ସାରିବା ପରେ ଭଲ ଭାବେ ଧୋଇ ଦିଅନ୍ତୁ। ଏବେ ମାଛରେ ୧/୨ ଟେବୁଲ ଚାମଚ ହଳଦୀ ଗୁଣ୍ଡ, ୧/୨ ଚାମଚ ସୋରିଷ ତେଲ ଓ ଅଳ୍ପ ଲୁଣ ଦେଇ ମାରିନେଟ କରି ୫ ମିନିଟ ରଖି ଦିଅନ୍ତୁ।",
          "en": "First pick the small fish well (remove the gall and tails). After picking, wash well. Now marinate the fish with 1/2 tbsp turmeric, 1/2 spoon mustard oil and a little salt and keep for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗ୍ୟାସରେ କଡେଇ ବସାଇ ୧ ଟେବୁଲ ଚାମଚ ସୋରିଷ ତେଲ ନିଅନ୍ତୁ ଓ ଗରମ କରନ୍ତୁ ଓ ସେଥିରେ ମାରିନେଟ ହୋଇଥିବା ମାଛ ପକାଇ ଭାଜନ୍ତୁ। କଡ଼ କଡୀଆ ହୋଇ ଭାଜି ହୋଇଗଲେ ବାହାର କରି ରଖି ଦିଅନ୍ତୁ।",
          "en": "Put a kadai on the gas, heat 1 tbsp mustard oil and fry the marinated fish. When fried crisp, take out and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଭିଜା ହୋଇ ଥିବା ସୋରିଷ, ଜିରା, ଶୁଖିଲା ଲଙ୍କା ଓ ରସୁଣ ନେଇ ବାଟି ରଖନ୍ତୁ।",
          "en": "Now grind the soaked mustard seeds, cumin, dry chillies and garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କଡ଼େଇରେ ୧ ଟେବୁଲ ଚାମଚ ସୋରିଷ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ। ତେଲ ଟିକେ ଗରମ ହୋଇଗଲେ ସୋରିଷ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Heat 1 tbsp mustard oil in the kadai. When the oil is a little hot, splutter the mustard seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସୋରିଷ ଫୁଟିଲେ କଟା ହୋଇଥିବା ଟମାଟୋ ପକାଇ ଟିକେ କଷନ୍ତୁ। ଟମାଟୋ ନରମ ହୋଇ ମିଶିବାକୁ ଲାଗିଲେ ସୋରିଷ ବଟା ପକାଇ ଟିକେ ପାଣି ଦେଇ ଭଲଭାବେ କଷନ୍ତୁ।",
          "en": "When they splutter, add the chopped tomato and stir-fry a little. When the tomato softens and blends, add the mustard paste with a little water and stir-fry well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସୋରିଷ ବଟା ତେଲ ସହ ଭଲକି ମିଶି ଗଲେ ୪ ଟେବୁଲ ଚାମଚ ପାଣି ଦେଇ ହଳଦୀ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇ ପାଣି ଫୁଟିଲା ଯାଏ ଅପେକ୍ଷା କରନ୍ତୁ।",
          "en": "When the mustard paste blends well with the oil, add 4 tbsp water with turmeric and chilli powder and wait until the water boils."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଭଜା ହୋଇଥିବା ମାଛ ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ପକାଇ ୭ -୯ ମିନିଟ ଯାଏ ଗ୍ୟାସରେ ବସାନ୍ତୁ।",
          "en": "Now add the fried fish and salt to taste and keep on the gas for 7-9 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପାଣି ମରି ମାଛ ତରକାରୀ ବହଳିଆ ହୋଇଗଲେ ପ୍ଲେଟକୁ ବାହାର କରି ପରସନ୍ତୁ ଓ ବର୍ଷ ଦିନର ମଜା ନିଅନ୍ତୁ।",
          "en": "When the water dries and the fish curry thickens, plate and serve, and enjoy it all year round."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chuna-macha-tarkari-bengali.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-08"
  },
  {
    "id": "odiakhana_wp_1682",
    "slug": "masala-popcorn",
    "name": {
      "or": "ମସଲା ପପ୍ କର୍ଣ",
      "en": "Masala Popcorn"
    },
    "description": {
      "or": "ଲଙ୍କା, ହଳଦୀ ଓ ଚାଟ ମସଲା ଦିଆ ଘରେ ତିଆରି ପପ୍‌କର୍ଣ।",
      "en": "Homemade popcorn tossed with chilli, turmeric, chaat masala and lemon."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 2,
    "cook_time_minutes": 8,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମକ୍କା ମଞ୍ଜି",
          "en": "Popcorn kernels"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚାଟ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.33,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଏକ ପାତ୍ରରେ ୧ ଟେବୁଲ ଚାମଚ ରିଫାଇନ ତେଲରେ ମକ୍କା ମଞ୍ଜି ପକାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "First mix the corn kernels with 1 tbsp refined oil in a bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗ୍ୟାସରେ ପ୍ୟାନ ବସାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Put a pan on the gas and heat it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗରମ ହୋଇଗଲେ ତେଲରେ ଗୋଳା ହୋଇଥିବା ମକ୍କା ମଞ୍ଜି ପକାନ୍ତୁ।",
          "en": "When hot, add the oil-coated kernels."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହା ପକାଇବା ସଂଗେ ସଂଗେ ଲୁଣ, ହଳଦୀ ଓ ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇ ଗୋଳାଇ ଉପରେ ଢାଙ୍କୁଣୀ ଢାଙ୍କି ଦିଅନ୍ତୁ (ଫୁଟିକି ବାହାରକୁ ନଆସିବା ପାଇଁ )।",
          "en": "As soon as you add them, add salt, turmeric and chilli powder, stir and cover with a lid (so the popcorn doesn't fly out)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସବୁ ମଞ୍ଜି ଫୁଟି ହୋଇଗଲେ ବାହାର କରି ଚାଟ ମସଲା ଓ ଲେମ୍ବୁ ରସ ଭଲଭାବେ ମିଶାଇ ପରସନ୍ତୁ।",
          "en": "When all the kernels have popped, take out, mix in the chaat masala and lemon juice well and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/masala-popcorn.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-10"
  },
  {
    "id": "odiakhana_wp_1699",
    "slug": "egg-butter-masala",
    "name": {
      "or": "ଅଣ୍ଡା ବଟର ମସଲା",
      "en": "Egg Butter Masala"
    },
    "description": {
      "or": "ଭଜା ଅଣ୍ଡାକୁ କାଜୁ-ଟମାଟୋ ବଟର ଗ୍ରେଭିରେ ରନ୍ଧା।",
      "en": "Fried boiled eggs in a buttery cashew-tomato gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସିଝା ଅଣ୍ଡା",
          "en": "Boiled eggs"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଟର",
          "en": "Butter"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomato"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 9,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "କସୁରି ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i17",
        "name": {
          "or": "କ୍ରିମ",
          "en": "Cream"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ୟାନରେ ବଟରକୁ ଗରମ କରି ଅଣ୍ଡାକୁ ଭାଜି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Heat butter in a pan, fry the eggs and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ବଟର ଗରମ କରି କଟା ପିଆଜ, ବିଲାତି ଓ କାଜୁକୁ ଭାଜନ୍ତୁ।",
          "en": "Heat butter in the pan and fry the chopped onion, tomato and cashews."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପିଆଜ ବିଲାତି ନରମ ହେଲେ ହଳଦୀ, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "When the onion and tomato soften, add turmeric, chilli powder and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୫- ୬ ମିନିଟ ପରେ ଓହ୍ଲାଇ ଥଣ୍ଡା କରି ସେଥିରେ ୧/୪ କପ ପାଣି ଦେଇ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରିନିଅନ୍ତୁ।",
          "en": "After 5-6 minutes take off, cool, add 1/4 cup water and grind."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଅନ୍ୟ ଏକ ପ୍ୟାନରେ ୩/୪ ଟେବୁଲ ଚାମଚ ବଟର ଗରମ କରି ସେଥିରେ ଲବଙ୍ଗ, ଗୁଜୁରାତି ଓ ଡାଲଚିନି ପକାଇ ୩୦ ସେକେଣ୍ଡ ହାଲକା ଭାଜନ୍ତୁ।",
          "en": "In another pan heat 3/4 tbsp butter, add the cloves, cardamom and cinnamon and fry lightly for 30 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଅଦା ଓ ରସୁଣ ପେଷ୍ଟକୁ ପକାଇ ୨ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Now add the ginger-garlic paste and stir-fry for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏଥିରେ ପେଷ୍ଟ ହୋଇଥିବା ବିଲାତି ଓ ପିଆଜକୁ ମିଶାନ୍ତୁ।",
          "en": "Mix in the ground tomato-onion paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଏଥିରେ ୧/୪ କପ ପାଣିଦେଇ ୬-୭ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Now add 1/4 cup water and stir-fry for 6-7 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତାପରେ କସୁରି ମେଥି ପକାଇ ୨ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Then add the kasuri methi and stir-fry for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଅଣ୍ଡାକୁ ଏଥିରେ ପକାଇ ୩ ମିନିଟ ପାଇଁ ଢାଙ୍କି ଦିଅନ୍ତୁ।",
          "en": "Add the eggs and cover for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ କ୍ରିମ ଓ ଧନିଆ ପତ୍ର ସଜାଇ ପରସନ୍ତୁ।",
          "en": "Now garnish with cream and coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-butter-masala.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-15"
  },
  {
    "id": "odiakhana_wp_1712",
    "slug": "khada-mula-chuna-macha-rai",
    "name": {
      "or": "ଖଡା ମୂଳ ଚୁନା ମାଛ ରାଇ",
      "en": "Khada Mula Chuna Macha Rai (Greens Stems with Small Fish)"
    },
    "description": {
      "or": "ଖଡ଼ା ଶାଗ ମୂଳ, ପରିବା ଓ ଭଜା ଚୁନା ମାଛରେ ତିଆରି ସୋରିଷ ରାଇ।",
      "en": "Amaranth stems and vegetables with fried small fish in a mustard-garlic paste."
    },
    "category_id": "traditional",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଖଡ଼ା ଶାଗ ମୂଳ କଟା (୧ ଇଞ୍ଚ)",
          "en": "Amaranth (khada saga) stems, 1 inch pieces"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଜହ୍ନିକଟା",
          "en": "Chopped ridge gourd"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବାଇଗଣ କଟା",
          "en": "Chopped brinjal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଦଳୀ କଟା",
          "en": "Chopped raw banana"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଆଳୁ କଟା",
          "en": "Chopped potato"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ସାରୁ କଟା",
          "en": "Chopped taro (saru)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ସୋରିଷ + ରସୁଣ + ଜିରା ବଟା",
          "en": "Mustard + garlic + cumin paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i12",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଭଜା ଚୂନା ମାଛ",
          "en": "Fried small fish (chuna macha)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରି ଲଙ୍କା ଫୁଟଣ ଫୁଟାଇ ସାରୁ ଓ ଖଡ଼ା ପକାଇ ୨-୩ ମିନିଟ୍ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a kadai, splutter the chillies and panch phoran, add the taro and amaranth stems and fry for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ତା’ପରେ ଅନ୍ୟ ପରିବା ଦେଇ ଲୁଣ, ହଳଦି ଓ ବଟା ମସଲା ପକାଇ ଓ ଗୋଳାଇ ଘୋଡ଼ାଇ ସିଝାନ୍ତୁ।",
          "en": "Then add the other vegetables with salt, turmeric and the ground masala, stir, cover and cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ସିଝିଗଲେ ଅଳ୍ପ ଟିକେ ପାଣି ଦେଇ ମାଛଭଜା ପକାନ୍ତୁ।",
          "en": "When cooked, add a little water and the fried fish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଝୋଳ ଫୁଟି ଆସିଲେ ଢାଙ୍କୁଣୀ କାଢ଼ି ଦିଅନ୍ତୁ।",
          "en": "When the gravy boils, remove the lid."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଝୋଳ ବହଳିଆ ହୋଇ ଆସିଲେ ଆଞ୍ଚ ବନ୍ଦ କରିଦିଅନ୍ତୁ।",
          "en": "When the gravy thickens, switch off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥିରେ ଟିକେ ଖଟା ପକାଇଲେ ଭଲ ଲାଗେ। ତେଣୁ ଗୋଟା ତେନ୍ତୁଳି ବା କଟା ଆମ୍ବୁଲ ପକାଇ ପାରନ୍ତି।",
          "en": "A little sourness tastes good in this, so you can add whole tamarind or chopped dried mango (ambula)."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/khada-mula-chuna-macha-rai.webp",
    "tags": [
      "non_veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-22"
  },
  {
    "id": "odiakhana_wp_1719",
    "slug": "kerala-chicken-roast",
    "name": {
      "or": "ଚିକେନ୍ ରୋଷ୍ଟ (କେରଳ ପ୍ରଣାଳୀ )",
      "en": "Chicken Roast (Kerala Style)"
    },
    "description": {
      "or": "ପିଆଜ, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଓ ମସଲାରେ କଷା କେରଳ ଶୈଳୀର ଚିକେନ୍ ରୋଷ୍ଟ।",
      "en": "Kerala-style chicken roast slow-cooked with onions, curry leaves and spices."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 45,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken"
        },
        "quantity": 1,
        "unit": "kg",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt (about 1 tbsp)"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଭୃସଙ୍ଗ ପତ୍ର -୮",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 3.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ପାନ ମହୁରୀ ଗୁଣ୍ଡ",
          "en": "Fennel powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomatoes (medium)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (to garnish)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ କିଛି",
          "en": "ଅଳ୍ପ କିଛି"
        }
      },
      {
        "id": "i19",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କାଜୁକୁ ଘିଅରେ ଭାଜି ନିଅନ୍ତୁ।",
          "en": "First fry the cashews in ghee."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚିକେନ୍‌କୁ ଭଲ ଭାବରେ ଧୋଇ ଏଥିରେ ଲଙ୍କା ଗୁଣ୍ଡ, ଲୁଣ ଓ ହଳଦୀ ଗୋଳାଇ ଅତି କମରେ ଘଣ୍ଟାଏ ଏକ ପାତ୍ରରେ ରଖନ୍ତୁ।",
          "en": "Wash the chicken well, coat with chilli powder, salt and turmeric and keep in a bowl for at least an hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ତେଲ ଗରମ କରନ୍ତୁ। ଏବେ ଭୃସଙ୍ଗ ପତ୍ର, କଟା ପିଆଜ, କଞ୍ଚା ଲଙ୍କା ଓ କିଛି ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Heat oil in a kadai. Now add the curry leaves, sliced onion, green chillies and some salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଲୁଣ ପିଆଜରେ ଥିବା ଆର୍ଦ୍ରତାକୁ ଶୋଷି ନେଇ ଯାହା ଦ୍ୱାରା ପିଆଜକୁ ରାନ୍ଧିବାକୁ କମ ସମୟ ଲାଗେ।",
          "en": "Salt draws out the moisture in the onion, so the onion takes less time to cook."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପିଆଜ ଭାଜି ବାଦାମୀ ରଙ୍ଗ ହୋଇ ଆସିଲେ, ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ ପକାଇ ଭଲ କରି ମିଶାନ୍ତୁ।",
          "en": "When the onion turns brown, add the ginger and garlic paste and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ, ଧଣିଆ ଗୁଣ୍ଡ, ପାନ ମହୁରୀ ଗୁଣ୍ଡ ଏବଂ ଗରମ ମସଲା ଗୁଣ୍ଡ ଭଲକରି ମିଶାଇ କଷନ୍ତୁ। ଯଦି ତେଲ ଆବଶ୍ୟକ ପଡ଼େ ଆବଶ୍ୟକ ଅନୁସାରେ ମିଶାନ୍ତୁ।",
          "en": "Mix in the chilli, coriander, fennel and garam masala powders well and stir-fry. Add oil if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ କଟା ବିଲାତି ପକାଇ କଷନ୍ତୁ।",
          "en": "Then add the chopped tomato and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ବିଲାତି ଭଲ ଭାବେ ରାନ୍ଧି ହୋଇଯିବା ପରେ, ଗ୍ରେଭୀରେ ନିଜ ସ୍ୱାଦ ଅନୁଯାୟୀ ଲୁଣ ବ୍ୟବହାର କରିପାରିବେ।",
          "en": "When the tomato is well cooked, you can add salt to the gravy to taste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ମାରିନେଟ୍ ହୋଇ ରହିଥିବା ଚିକେନ୍ ଖଣ୍ଡ ଗୁଡ଼ିକୁ ଏଥିରେ ମିଶାନ୍ତୁ। ପରେ କିଛି କଟା ଧଣିଆ ପତ୍ର ପକାନ୍ତୁ।",
          "en": "Now add the marinated chicken pieces. Then add some chopped coriander leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଗ୍ରେଭୀରୁ ପାଣି ନ ମରିବା ଯାଏ ଚିକେନ୍‌କୁ ରାନ୍ଧନ୍ତୁ। ଆପଣ ଚାହିଁଲେ ନିଜ ପସନ୍ଦ ମୁତାବକ ଗ୍ରେଭୀ ରଖି ପାରିବେ।",
          "en": "Cook the chicken until the water in the gravy dries. You can keep as much gravy as you like."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଯଦି ଆପଣ ଡ୍ରାଏ ରୋଷ୍ଟ ଚାହୁଁଥାନ୍ତି ତେବେ ଏହାକୁ ଅଧିକ ସମୟ ରାନ୍ଧି ପାରନ୍ତି। ୧ ରୁ ୨ ଟେବୁଲ ଚାମଚ ତେଲ ବ୍ୟବହାର କରିପାରିବେ ଯଦି ଆବଶ୍ୟକ ପଡ଼େ।",
          "en": "If you want a dry roast, cook it longer. You can use 1 to 2 tbsp oil if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ରନ୍ଧା ହୋଇ ସାରିବା ପରେ ଚିକେନ୍ ରୋଷ୍ଟକୁ ଏକ ପାତ୍ରରେ ନେଇ ଏଥିରେ କଟା ଧଣିଆ ପତ୍ର ଓ ଭଜା କାଜୁ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "When cooked, take the chicken roast in a bowl and serve garnished with chopped coriander and fried cashews."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kerala-chicken-roast.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-30"
  },
  {
    "id": "odiakhana_wp_1721",
    "slug": "aloo-paneer-masala-bihari",
    "name": {
      "or": "ଆଳୁ ପନିର ମସଲା (ବିହାରୀ ପ୍ରଣାଳୀ )",
      "en": "Aloo Paneer Masala (Bihari Style)"
    },
    "description": {
      "or": "ସୋରିଷ-ରସୁଣ ବଟାରେ ଆଳୁ ଓ ଭଜା ପନିରର ବିହାରୀ ମସଲା।",
      "en": "Potato and fried paneer in a mustard-garlic masala, Bihari style."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potatoes (boiled)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପନିର",
          "en": "Paneer (cubed)"
        },
        "quantity": 75,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies (chopped)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ମେଥି ପତ୍ର (ଶୁଖିଲା)",
          "en": "Dried fenugreek leaves"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato (finely chopped)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "( ଛୋଟ କଟା )",
          "en": "( ଛୋଟ କଟା )"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ସୋରିଷ, ରସୁଣ, କଞ୍ଚା ଲଙ୍କାକୁ ବାଟି ପେଷ୍ଟ ପ୍ରସ୍ତୁତ।",
          "en": "First grind the mustard, garlic and green chillies into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କଡେଇରେ ତେଲ(2 ଟେବୁଲ ଚାମଚ) ନେଇ ଗରମ କରନ୍ତୁ ଓ ସେଥିରେ କଟା ହୋଇଥିବା ପନିର ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Heat oil (2 tbsp) in a kadai, add the cut paneer and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପନିରକୁ କଡ଼େଇରୁ ବାହାର କରି ଆଉ୧ ଟେବୁଲ ଚାମଚ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ। ଗରମ ହୋଇଗଲେ ବଟା ହୋଇଥିବା ପେଷ୍ଟ ଓ ମେଥି ପତ୍ର ପକାଇ କଷନ୍ତୁ।",
          "en": "Take the paneer out of the kadai and heat 1 more tbsp oil. When hot, add the ground paste and fenugreek leaves and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "୧ ମିନିଟ କଷିଲା ପରେ ହଳଦୀ, ଲୁଣ, କଟା ସିଝା ଆଳୁ ଓ ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "After stir-frying 1 minute, add the turmeric, salt, chopped boiled potato and chilli powder and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "କଟା ଟମାଟୋ ସହ ୧ କପ ପାଣି ପକାଇ ୪-୫ ମିନିଟ ଯାଏ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ ମସଲା ଭଲ ଭାବେ ହୋଇଗଲେ ସେଥିରେ ଭଜା ପନିର ପକାଇ ଆଉ ୧ କପ ପାଣି ଦେଇ ଗୋଳାଇ ଦିଅନ୍ତୁ ଓ ୫-୭ ମିନିଟ ମଧ୍ୟମ ଆଞ୍ଚରେ ରଖନ୍ତୁ।",
          "en": "Add the chopped tomato with 1 cup water and cover for 4-5 minutes; when the masala is done, add the fried paneer and 1 more cup of water, stir and keep on medium heat for 5-7 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଅଳ୍ପ ଝୋଳ ରଖି ଭାତ କିମ୍ବା ରୋଟୀ ସହ ପରସନ୍ତୁ।",
          "en": "Keep a little gravy and serve with rice or roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/aloo-paneer-masala-bihari.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-28"
  },
  {
    "id": "odiakhana_wp_1729",
    "slug": "masala-maggi",
    "name": {
      "or": "ମେଗୀ",
      "en": "Masala Maggi"
    },
    "description": {
      "or": "ପିଆଜ, ଟମାଟୋ ଓ ଲଙ୍କା ସହ ଭଜା ମସଲା ମେଗୀ।",
      "en": "Instant noodles tossed with onion, tomato and green chilli."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 10,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମେଗୀ",
          "en": "Maggi noodles (small packets)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଧନିଆ ପତ୍ର କଟା",
          "en": "Chopped coriander leaves"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ମେଗୀକୁ ପାଣିରେ ଅଳ୍ପ ସିଝାଇ ଛାଣି ନିଅନ୍ତୁ।",
          "en": "First boil the Maggi briefly in water and drain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "କରେଇକୁ ବେଶୀ ଆଞ୍ଚରେ ଗରମ କରନ୍ତୁ। ପରେ ତେଲ ପକାନ୍ତୁ।",
          "en": "Heat the kadai on high heat. Then add oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ତେଲ ଗରମ ହେଲେ କଟା ପିଆଜ ଓ କଟା ଲଙ୍କା ପକାଇ ଅଳ୍ପ ଭାଜନ୍ତୁ।",
          "en": "When the oil is hot, add the chopped onion and chilli and fry a little."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ କଟା ବିଲାତି ପକାଇ ୨୦-୩୦ ସେକେଣ୍ଡ ଭାଜନ୍ତୁ।",
          "en": "Now add the chopped tomato and fry for 20-30 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବିଲାତି ସିଝି ଆସିଲେ ତାପରେ ମେଗୀ ମସଲା ଓ ଲୁଣ ପକାଇ ୨୦ ସେକେଣ୍ଡ ଭାଜନ୍ତୁ।",
          "en": "When the tomato softens, add the Maggi masala and salt and fry for 20 seconds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପରେ ଏଥିରେ ଧନିଆ ପତ୍ର ପକାଇ ଅଳ୍ପ ପାଣି ଦେଇ କଷନ୍ତୁ। ଏବେ ମେଗୀ ପକାଇ ଧୀରେ ଧୀରେ ମିଶାନ୍ତୁ।",
          "en": "Then add coriander leaves and a little water and stir-fry. Now add the Maggi and mix gently."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମେଗୀ ହୋଇଆସିଲେ ଧନିଆ ପତ୍ର ସଜାଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "When the Maggi is done, garnish with coriander leaves and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/masala-maggi.webp",
    "tags": [
      "street_food",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-09-29"
  },
  {
    "id": "odiakhana_wp_1738",
    "slug": "tandoori-chai",
    "name": {
      "or": "ତନ୍ଦୁରି ଚା'",
      "en": "Tandoori Chai"
    },
    "description": {
      "or": "ଗରମ ମାଟି ପାତ୍ରରେ ଢାଳି ତିଆରି ଧୂଆଁ ସ୍ୱାଦର ତନ୍ଦୁରି ଚା'।",
      "en": "Smoky tea poured into a red-hot clay cup."
    },
    "category_id": "drinks",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 10,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଚା' ପତ୍ର",
          "en": "Tea leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଧନ୍ବନ୍ତରୀ (lemon grass)",
          "en": "Lemongrass (finely chopped)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପୁଦିନା ପାତ୍ର",
          "en": "Mint leaves (finely chopped)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚା' ମସଲା",
          "en": "Tea masala (sold in the market)"
        },
        "quantity": 2,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ମାଟି ପାତ୍ର",
          "en": "Clay cup (like a small glass)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଗ୍ୟାସ ମଧ୍ୟମ ଆଞ୍ଚରେ ମାଟି ପାତ୍ରକୁ ୧୦ - ୧୫ ମିନିଟ ରଖି ଗରମ କରନ୍ତୁ।",
          "en": "First heat the clay cup on the gas on medium heat for 10-15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହି ସମୟରେ ଆଉ ଏକ ପାତ୍ରରେ ପାଣି ଗରମ କରନ୍ତୁ।",
          "en": "Meanwhile heat water in another vessel."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପାଣି ଗରମ ହୋଇ ଫୁଟିବାକୁ ଲାଗିଲେ ଚିନି, ଧନ୍ବନ୍ତରୀ (lemon grass), ଚା' ପତ୍ର, ପୁଦିନା ପତ୍ର ଓ ଚା' ମସଲା ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "When the water starts to boil, add the sugar, lemongrass, tea leaves, mint leaves and tea masala and boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପାଣି ଫୁଟିବାକୁ ଆରମ୍ଭ କଲେ କ୍ଷୀର ମିଶାନ୍ତୁ। ୩ - ୪ ମିନିଟ ଯାଏ କମ ଆଞ୍ଚରେ ଫୁଟାନ୍ତୁ।",
          "en": "When it boils, add the milk. Simmer on low heat for 3-4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଗୋଟେ ବଡ଼ ପାତ୍ର ବା ବେଲା (ପିତ୍ତଳ ହୋଇଥିଲେ ଭଲ ) ରେ ଆଞ୍ଚରେ ବସିଥିବା ମାଟି ପାତ୍ରକୁ ଚିମୁଟା ସାହାଯ୍ୟରେ ରଖନ୍ତୁ।",
          "en": "Now place the hot clay cup with tongs in a large vessel or bowl (brass is best)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଛଙ୍କା ହୋଇ ରହିଥିବା ଗରମ ଚା' କୁ ମାଟି ପାତ୍ରରେ ଢାଳନ୍ତୁ। ଚା' ଢାଳିବା ମାତ୍ରେ ମାଟି ପାତ୍ର ଅଧିକ ଗରମ ଥିବା କାରଣରୁ ଫେଣ ବାହାରିବାକୁ ଲାଗିବ (କୋଲ୍ଡ଼ ଡ୍ରିଙ୍କସ୍‌ରେ ଲୁଣ ପକାଇଲେ ଯେପରି ଫେଣ ବାହାରେ )। ଫେଣ ବାହାରି ତଳେ ଥିବା ବଡ଼ ବେଲାରେ ରହି ଯିବ। ଦେଖିବେ ମାଟି ପାତ୍ର କିଛି ବି ଚା' ନରହି ଫେଣ ଆକାରରେ ସବୁ ତଳ ପାତ୍ରରେ ଜମା ହୋଇଯିବ।",
          "en": "Pour the strained hot tea into the clay cup. Because the cup is very hot, it will froth (like cold drinks when salt is added). The froth will overflow into the bowl below, and almost all the tea will end up in the bowl as froth."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ମାଟି ପାତ୍ରକୁ ଟିକେ ଥଣ୍ଡା କରି, ବଡ଼ ପାତ୍ରରେ ଥିବା ଚା' କୁ ମାଟି ପାତ୍ରରେ ଢାଳି ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Now let the clay cup cool a little, pour the tea from the bowl back into the cup and serve hot."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏହି ବର୍ଷା ଦିନରେ ନିଆରା ଚା' ର ସ୍ୱାଦ ଉପଭୋଗ କରନ୍ତୁ।",
          "en": "Enjoy the unique taste of this tea on rainy days."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/tandoori-chai.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-01"
  },
  {
    "id": "odiakhana_wp_1746",
    "slug": "dal-fry",
    "name": {
      "or": "ଡାଲ୍ ଫ୍ରାଏ",
      "en": "Dal Fry"
    },
    "description": {
      "or": "ପିଆଜ, ଟମାଟୋ ଓ ଅଦା-ରସୁଣ ସହ ଭଜା ମୁଗ ଡାଲି।",
      "en": "Moong dal finished with fried onion, tomato, ginger and garlic."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 150,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମୁଗ ଡାଲି",
          "en": "Moong dal"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomato (chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli (chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger, 1/2 inch (chopped)"
        },
        "quantity": 0.5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves (chopped)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ମୁଗ ଡାଲିକୁ ପାଣିରେ ୨ ରୁ ୩ ଘଣ୍ଟା ଭିଜାନ୍ତୁ।",
          "en": "First soak the moong dal in water for 2 to 3 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଭିଜା ଡାଲିକୁ ସିଝାଇ ରଖନ୍ତୁ।",
          "en": "Boil the soaked dal and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ତାୱାକୁ ଗରମ କରନ୍ତୁ। ଗରମ ତାୱାରେ ତେଲ ୨ ଟେବୁଲ ଚାମଚ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Now heat a tawa. Put 2 tbsp oil on the hot tawa and heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏଥିରେ ଜିରା ପକାଇ ଅଳ୍ପ ଭାଜନ୍ତୁ। ତାପରେ କଟା ପିଆଜକୁ ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add the cumin and fry a little. Then add the chopped onion and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପିଆଜ ଭଲଭାବରେ ଭାଜି ଆସିଲେ କଟା ବିଲାତି ପକାନ୍ତୁ।",
          "en": "When the onion is well fried, add the chopped tomato."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତାପରେ କଟା ଅଦା, କଟା ରସୁଣ, କଟା କଞ୍ଚା ଲଙ୍କା ଓ ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ କଷନ୍ତୁ।",
          "en": "Then add the chopped ginger, garlic, green chilli and turmeric and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଭଲଭାବରେ କଷିଲା ପରେ ଏଥିରେ ସିଝା ଡାଲିକୁ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "After stir-frying well, add the boiled dal and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୧ କପ ପାଣି ଦିଅନ୍ତୁ। ଏବେ ଏଥିରେ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଦେଇ ମିଶାଇ ଢାଙ୍କି ଦିଅନ୍ତୁ।",
          "en": "Add 1 cup water. Now add salt to taste, mix and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "୫ - ୭ ମିନିଟ ପରେ ଡାଲିକୁ ଓହ୍ଲାଇ ସେଥିରେ ଧନିଆ ପତ୍ର ସଜାଇ ଜିରା ରାଇସ ସହ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "After 5-7 minutes take the dal off, garnish with coriander leaves and serve hot with jeera rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/dal-fry.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-08"
  },
  {
    "id": "odiakhana_wp_1752",
    "slug": "ou-khatta",
    "name": {
      "or": "ଓଉ ଖଟା",
      "en": "Ou Khatta (Elephant Apple Khatta)"
    },
    "description": {
      "or": "ଓଉ, ଗୁଡ଼ ଓ ନଡ଼ିଆରେ ତିଆରି ମିଠା-ଖଟା ଓଡ଼ିଆ ଖଟା।",
      "en": "A sweet and sour Odia khatta of elephant apple and jaggery."
    },
    "category_id": "chutney",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଓଉ",
          "en": "Elephant apple (ou)"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗୁଡ଼",
          "en": "Jaggery"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ପାନ ମହୁରୀ",
          "en": "Fennel seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଓଉକୁ ଭଲଭାବରେ ଧୋଇ ଲମ୍ବା ଲମ୍ବା ଖଣ୍ଡରେ କାଟନ୍ତୁ।",
          "en": "First wash the elephant apple well and cut into long pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଜିରାକୁ ଟିକିଏ ଭାଜି ଗୁଣ୍ଡ କରି ରଖନ୍ତୁ।",
          "en": "Roast the cumin a little, powder it and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କରେଇରେ ଓଉକୁ ପାଣି ଦେଇ ଲୁଣ ଓ ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ ସିଝାନ୍ତୁ। ସିଝିଗଲା ପରେ ଓଉକୁ କାଢ଼ି ନିଅନ୍ତୁ।",
          "en": "Boil the elephant apple in a kadai with water, salt and turmeric. When cooked, take it out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ପ୍ୟାନରେ ତେଲକୁ ଗରମ କରି ସୋରିଷ, ପାନ ମହୁରୀ, ତେଜ ପତ୍ର, ଭୁର୍ସୁଙ୍ଗ ପତ୍ର ଓ ଶୁଖିଲା ଲଙ୍କା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Now heat oil in a pan and fry the mustard seeds, fennel, bay leaves, curry leaves and dry chilli."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଟିକିଏ ଭାଜିଲା ପରେ ଓଉ ପକାଇ ଭଲଭାବରେ ଗୋଳାନ୍ତୁ।",
          "en": "After frying a little, add the elephant apple and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତାପରେ ନଡ଼ିଆ କୋରା ଓ ଗୁଡ଼ ଦେଇ ଭଲଭାବରେ ଗୋଳାନ୍ତୁ। ଏହା ବହଳିଆ ହେବାଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the grated coconut and jaggery and stir well. Cook until it thickens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଏଥିରେ ଧନିଆ ଗୁଣ୍ଡ ଓ ଲଙ୍କା ଗୁଣ୍ଡ ପକାଇ ଗୋଳାନ୍ତୁ। ୧-୨ ମିନିଟ ପରେ ଓହ୍ଲାଇ ନେଇ ଥଣ୍ଡା କରି ପରସନ୍ତୁ।",
          "en": "Now add coriander powder and chilli powder and stir. After 1-2 minutes take off, cool and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/ou-khatta.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-11"
  },
  {
    "id": "odiakhana_wp_1760",
    "slug": "chicken-lollipop",
    "name": {
      "or": "ଚିକେନ୍ ଲଲିପପ୍",
      "en": "Chicken Lollipop"
    },
    "description": {
      "or": "ମସଲା ସସ୍‌ରେ ମ୍ୟାରିନେଟ୍ କରି ଖାସ୍ତା ଭଜା ଚିକେନ୍ ଲଲିପପ୍।",
      "en": "Chicken pieces marinated in spicy sauces and fried crisp."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 20,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଲେଗ୍ ପିସ୍ ଚିକେନ୍",
          "en": "Chicken leg pieces"
        },
        "quantity": 12,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଫ୍ରାଏ କରିବା ପାଇଁ",
          "en": "ଫ୍ରାଏ କରିବା ପାଇଁ"
        }
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା ପେଷ୍ଟ",
          "en": "Red chilli paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ସୋୟା ସସ୍",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ମୈଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କର୍ଣଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଆଜିନୋ ମୋଟୋ",
          "en": "Ajinomoto"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଏକ ପାତ୍ରରେ ଲାଲ ଲଙ୍କା ପେଷ୍ଟ, ଲୁଣ, ଲଙ୍କା ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଅଦାରସୁଣ ବଟା, ସୋୟା ସସ୍, ଆଜିନୋ ମୋଟୋ, ଭିନେଗାର ଓ ଟମାଟୋ ସସ୍ ପକାଇ ଭଲକି ଗୋଳାନ୍ତୁ।",
          "en": "First mix the red chilli paste, salt, chilli powder, pepper powder, ginger-garlic paste, soy sauce, ajinomoto, vinegar and tomato sauce well in a bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଲେଗ୍ ପିସ୍ ଚିକେନ୍ ପକାଇ ଆଉଥରେ ଭଲ ଭାବେ ଗୋଳାଇ ୩୦ ମିନିଟ ପାଇଁ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Now add the chicken pieces, mix well once more and keep for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୩୦ ମିନିଟ ପରେ ମୈଦା ଓ କର୍ଣଫ୍ଲୋର ପକାଇ ଭଲ ଭାବେ ଗୋଳାନ୍ତୁ।",
          "en": "After 30 minutes add the maida and cornflour and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "କଡେଇରେ ତେଲ ନେଇ (ମଧ୍ୟମ ଆଞ୍ଚରେ) ଗରମ କରନ୍ତୁ ସେଥିରେ ଚିକେନ୍ ପିସକୁ ଅଳ୍ପ ଅଳ୍ପ ପକାଇ ବାଦାମୀ ରଙ୍ଗ ହେବ ଯାଏ ଅଧିକ ତେଲରେ ୧୦ -୧୨ ମିନିଟ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Heat oil in a kadai (on medium heat), add the chicken pieces a few at a time and deep-fry for 10-12 minutes until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବାଦାମୀ ରଙ୍ଗ ହୋଇଗଲେ ପ୍ଲେଟକୁ ବାହାର କରି ଦିଅନ୍ତୁ।",
          "en": "When brown, take them out onto a plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ ବାହାର କରି ଚିକେନ୍, ଟମାଟୋ ସସ୍ ସହ ପରସନ୍ତୁ।",
          "en": "Now plate the chicken and serve with tomato sauce."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-lollipop.webp",
    "tags": [
      "snacks",
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-14"
  },
  {
    "id": "odiakhana_wp_1764",
    "slug": "kalama-saga-bhaja",
    "name": {
      "or": "କଳମ ଶାଗ ଭଜା",
      "en": "Kalama Saga Bhaja (Water Spinach Stir-Fry)"
    },
    "description": {
      "or": "କଳମ ଶାଗକୁ ରସୁଣ, ପିଆଜ ଓ ଲଙ୍କା ସହ ଭଜା।",
      "en": "Water spinach stir-fried with garlic, onion and chillies."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଳମ ଶାଗ",
          "en": "Water spinach (kalama saga)"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଶାଗକୁ ଭଲଭାବରେ ବାଛି ଧୋଇ ନିଅନ୍ତୁ।",
          "en": "First pick and wash the greens well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଛୋଟ ଛୋଟ ଖଣ୍ଡରେ କାଟି ଦିଅନ୍ତୁ।",
          "en": "Then cut into small pieces."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ରସୁଣକୁ ଅଳ୍ପ ଛେଚି ନିଅନ୍ତୁ ଓ ପିଆଜକୁ ସରୁ ସରୁ କାଟି ରଖନ୍ତୁ।",
          "en": "Now lightly crush the garlic and slice the onion thin."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପରେ କଞ୍ଚା ଲଙ୍କାକୁ ଛୋଟ ଛୋଟ କରି କାଟି ରଖନ୍ତୁ।",
          "en": "Then chop the green chillies small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ କରେଇରେ କଳମ ଶାଗକୁ ଲୁଣ ପକାଇ ଅଧା ସିଝା ହେବାଯାଏ ରାନ୍ଧନ୍ତୁ। ଶାଗରେ ଅଳ୍ପ ଲୁଣ ପକାଇବା ଭଲ।",
          "en": "Now cook the water spinach with salt in a kadai until half done. It is better to use little salt in greens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଅଧା ସିଝା ହେଲା ପରେ ଏବେ ଶାଗକୁ ଗୋଟିଏ ପାତ୍ରକୁ କାଢ଼ିନିଅନ୍ତୁ।",
          "en": "When half cooked, transfer the greens to a bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ କରେଇରେ ତେଲ ଗରମ କରନ୍ତୁ। ଏଥିରେ ଶୁଖିଲା ଲଙ୍କା ଓ ରସୁଣ ଛେଚା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Then heat oil in the kadai. Add the dry chillies and crushed garlic and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ରସୁଣ ଟିକିଏ ଲାଲ ହେଲା ପରେ ସେଥିରେ ପିଆଜ ଓ କଞ୍ଚା ଲଙ୍କା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "When the garlic turns slightly reddish, add the onion and green chillies and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପିଆଜ ଲାଲ ହୋଇଆସିଲେ ସେଥିରେ ଅଧା ସିଝା କଳମ ଶାଗକୁ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ। ଏବେ ଏହାକୁ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "When the onion turns reddish, add the half-cooked water spinach and mix well. Now cover it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଶାଗ ଭଲଭାବରେ ସିଝିଗଲାପରେ ଓହ୍ଲାଇ ନେଇ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "When the greens are well cooked, take off and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kalama-saga-bhaja.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-14"
  },
  {
    "id": "odiakhana_wp_1768",
    "slug": "kakharu-phula-bada",
    "name": {
      "or": "ବୋଇତାଳୁ ଫୁଲ ବଡ଼ା",
      "en": "Kakharu Phula Bada (Pumpkin Flower Fritters)"
    },
    "description": {
      "or": "କଖାରୁ ଫୁଲକୁ ଚାଉଳ ବଟାରେ ବୁଡ଼ାଇ ଭଜା ପାରମ୍ପରିକ ବଡ଼ା।",
      "en": "Pumpkin flowers dipped in a rice batter and shallow-fried."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 200,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୋଇତାଳୁ ଫୁଲ",
          "en": "Pumpkin flowers"
        },
        "quantity": 14,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅରୁଆ ଚାଉଳ",
          "en": "Arua rice"
        },
        "quantity": 5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚାଉଳକୁ ୩-୪ ଘଣ୍ଟା ପାଣିରେ ଭିଜାନ୍ତୁ।",
          "en": "First soak the rice in water for 3-4 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଚାଉଳକୁ ଛାଣି ଜିରା ଓ ଲଙ୍କାକୁ ମିଶାଇ ବାଟି ଦିଅନ୍ତୁ।",
          "en": "Drain the rice and grind it with the cumin and chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଫୁଲରୁ ସିଂଙ୍କ ଛଡ଼ାଇ ଧୋଇ ଗୋଟା ରଖନ୍ତୁ।",
          "en": "Remove the stamens from the flowers, wash them and keep them whole."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗୋଟିଏ ଫୁଲକୁ ଅନ୍ୟ ଗୋଟିଏ ଫୁଲରେ ପୁରାଇ ମୁହଁକୁ ବନ୍ଦ କରନ୍ତୁ। ଏହିପରି ସବୁ ଫୁଲକୁ ଯୋଡ଼ାକିଆ କରି ବନ୍ଦ କରନ୍ତୁ।",
          "en": "Push one flower inside another and close the mouth. Pair up all the flowers this way."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଚାଉଳ ପେଷ୍ଟ, ହଳଦୀ ଗୁଣ୍ଡ ଓ ବେସନକୁ ଲୁଣ ପକାଇ ମିଶାନ୍ତୁ।",
          "en": "Now mix the rice paste, turmeric and besan with salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏଥିରେ ଅଳ୍ପ ପାଣି ମିଶାଇ ପେଷ୍ଟକୁ ଅଳ୍ପ ପତଳା କରନ୍ତୁ।",
          "en": "Add a little water to thin the paste slightly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "କରେଇରେ ୨ ଚାମଚ ତେଲ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 2 spoons of oil in a kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଫୁଲକୁ ଚାଉଳ ପେଷ୍ଟରେ ବୁଡ଼ାଇ ତେଲରେ ଭାଜନ୍ତୁ। ଅଳ୍ପ ଆଞ୍ଚରେ ଫୁଲକୁ ଦୁଇ ପାଖ ଭଲ କରି ଭାଜି ନିଅନ୍ତୁ।",
          "en": "Dip the flowers in the rice paste and fry in the oil. Fry both sides of the flowers well on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହିପରି ସବୁ ଫୁଲକୁ ଭାଜି ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Fry all the flowers this way and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kakharu-phula-bada.webp",
    "tags": [
      "traditional",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-15"
  },
  {
    "id": "odiakhana_wp_1788",
    "slug": "chicken-roll",
    "name": {
      "or": "ଚିକେନ୍ ରୋଲ୍",
      "en": "Chicken Roll"
    },
    "description": {
      "or": "ମସଲାଦାର ଚିକେନ୍ ଓ ସାଲାଡ୍ ଭରି ରୋଟିରେ ଗୁଡ଼ା ଚିକେନ୍ ରୋଲ୍।",
      "en": "Spiced chicken and salad wrapped in a soft flatbread."
    },
    "category_id": "street_food",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 70,
    "cook_time_minutes": 30,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚିକେନ୍",
          "en": "Chicken (small pieces)"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (thinly sliced)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି କଟା",
          "en": "Chopped tomato (medium)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i6",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 2,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଟା କାକୁଡ଼ି",
          "en": "Chopped cucumber (half)"
        },
        "quantity": 0.5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଟମାଟୋ ସସ୍",
          "en": "Tomato sauce"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଚିଲି ସସ୍",
          "en": "Chilli sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i16",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଗୋଲମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 2,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i18",
        "name": {
          "or": "ଅଦା-ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଅଟା",
          "en": "Wheat flour (atta)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i22",
        "name": {
          "or": "ପାଣି",
          "en": "Water (for kneading)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଦଳିବା ପାଇଁ",
          "en": "ଦଳିବା ପାଇଁ"
        }
      },
      {
        "id": "i23",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଛୋଟ ଛୋଟ କରି କଟା ଯାଇଥିବା ଚିକେନ୍ ଖଣ୍ଡ ଗୁଡ଼ିକୁ ଧୋଇ ଭଲଭାବରେ ପରିଷ୍କାର କରିନିଅନ୍ତୁ।",
          "en": "First wash and clean the small chicken pieces well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏକ ପାତ୍ରରେ ଧନିଆ ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ, ହଳଦୀ ଗୁଣ୍ଡ, ଦହି, ଗୋଲମରିଚ ଗୁଣ୍ଡ ଓ ଅଦା-ରସୁଣ ପେଷ୍ଟ ନେଇ ଏହାକୁ ଭଲ ଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "In a bowl mix the coriander powder, cumin powder, turmeric, curd, pepper powder and ginger-garlic paste well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଏଥିରେ ଚିକେନ୍ ପକାଇ ଭଲ ଭାବେ ଗୋଳାଇ ୧ ଘଣ୍ଟା ପାଇଁ ରଖନ୍ତୁ।",
          "en": "Now add the chicken, mix well and keep for 1 hour."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏହାପରେ ପ୍ୟାନ ନେଇ ତେଲ ଗରମ କରନ୍ତୁ। ତେଲ ଗରମ ହୋଇଗଲେ କଟା ପିଆଜ ପକାନ୍ତୁ। ଏହା ହାଲକା ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then heat oil in a pan. When hot, add the sliced onion. Fry until light brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ କଟା ବିଲାତି ପକାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ୨ ରୁ ୩ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add the chopped tomato and cook on medium heat for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏହାପରେ ମାରିନେଟ ହୋଇ ରହିଥିବା ଚିକେନ୍ ପକାଇ ଭଲଭାବେ ମିଶାନ୍ତୁ। ଏହାକୁ ୨ ରୁ ୩ ମିନିଟ କଷନ୍ତୁ। ପରେ ଏଥିରେ ୧/୨ କପ ପାଣି ଦେଇ ଧିମା ଆଞ୍ଚରେ ଚିକେନ୍ ସିଝିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the marinated chicken and mix well. Stir-fry for 2 to 3 minutes. Then add 1/2 cup water and cook on low heat until the chicken is done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଚିକେନ୍ ସିଝି ଆସିଲେ ଗରମ ମସଲା ଗୁଣ୍ଡ ପକାଇ ଭଲଭାବେ ଗୋଳାଇ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ଅଣାନ୍ତୁ।",
          "en": "When the chicken is cooked, add garam masala powder, stir well and take off the heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ମଇଦା, ଅଟା, ଲୁଣ, ପାଣି ଓ ଦହି ମିଶାଇ ଭଲକରି ଦଳି ନରମ କରି ୧ ଘଣ୍ଟା ପାଖାପାଖି ଓଦାକନାରେ ଢାଙ୍କି ରଖନ୍ତୁ। ପରେ ରୋଟୀ ସାଇଜର ଗୁଳା କରି ପତଳା କରି ବେଲି ତାୱା ଉପରେ ଅଳ୍ପ ଦେଇ ଦେଇ ଦୁଇପଟ ସେକି ରଖନ୍ତୁ।",
          "en": "Mix the maida, atta, salt, water and curd, knead soft and cover with a damp cloth for about 1 hour. Then make roti-sized balls, roll thin and cook both sides on a tawa with a little oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଏହି ଗରମ ରୋଟୀ ଉପରେ ରନ୍ଧା ହୋଇଥିବା ଚିକେନ୍ ରଖନ୍ତୁ। ଏବେ ଏହା ଉପରେ ହାଲକା ଲେମ୍ବୁ ରସ ପକାନ୍ତୁ। ଏହା ସହିତ ଏଥିରେ କିଛି କଟା ପିଆଜ, କିଛି କଟା କାକୁଡ଼ି, କିଛି କଟା ଧନିଆ ପତ୍ର ଓ ଅଳ୍ପ ଟମାଟୋ ଓ ଚିଲି ସସ୍ ପକାଇ ଗୁଡ଼ାଇ ରୋଲ୍ କରିଦିଅନ୍ତୁ।",
          "en": "Now place the cooked chicken on the hot roti. Squeeze a little lemon juice over it. Add some sliced onion, chopped cucumber, coriander leaves and a little tomato and chilli sauce and roll it up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଟିସୁ ପେପରକୁ ରୋଲ୍ ଅଧାରୁ ଗୁଡ଼ାଇ ଧରିବାକୁ କରି ପରସନ୍ତୁ।",
          "en": "Wrap half the roll in tissue paper so it is easy to hold, and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-roll.webp",
    "tags": [
      "non_veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-21"
  },
  {
    "id": "odiakhana_wp_1797",
    "slug": "meal-maker-curry",
    "name": {
      "or": "ମିଲ୍ ମେକର (ସୋୟାବିନ ବଡ଼ି) ତରକାରୀ",
      "en": "Meal Maker (Soya Chunk) Curry"
    },
    "description": {
      "or": "ସୋୟାବିନ ବଡ଼ିକୁ ଟମାଟୋ-ନଡ଼ିଆ-କାଜୁ ଗ୍ରେଭିରେ ରନ୍ଧା ତରକାରୀ।",
      "en": "Soya chunks cooked in a tomato, coconut and cashew gravy."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମିଲ୍ ମେକର (ସୋୟାବିନ ବଡ଼ି)",
          "en": "Meal maker (soya chunks)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (finely chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଦା ରସୁଣ ବଟା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଧଣିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ନଡ଼ିଆ କୋରା",
          "en": "Grated coconut"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଟମାଟୋ, ନଡ଼ିଆ କୋରା, କାଜୁକୁ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ନିଅନ୍ତୁ।",
          "en": "First grind the tomato, grated coconut and cashews."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗ୍ୟାସରେ ୪ କପ ପାଣି ଦେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 4 cups of water on the gas."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପାଣି ଫୁଟି ଆସିଲେ ସୋୟାବିନ ବଡ଼ି ପକାନ୍ତୁ। ସୋୟାବିନ ବଡ଼ି ନରମ ହୋଇଗଲେ ଗ୍ୟାସରୁ ଓହ୍ଲାଇ ପାଣି ଥଣ୍ଡା ହେବ ଯାଇ ରଖି ଦିଅନ୍ତୁ।",
          "en": "When the water boils, add the soya chunks. When they soften, take off the gas and leave until the water cools."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପାଣି ଥଣ୍ଡା ହୋଇଗଲେ ସୋୟାବିନ ବଡ଼ିକୁ ଚିପୁଡ଼ି ପାଣିରୁ ବାହାର କରି ରଖି ଦିଅନ୍ତୁ।",
          "en": "When the water is cool, squeeze the soya chunks out of the water and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ, ଗରମ ହୋଇଗଲେ ସୋରିଷ, ଜିରା ପକାନ୍ତୁ। ସୋରିଷ ଫୁଟିବାକୁ ଲାଗିଲେ ଚିମୁଟାଏ ହେଙ୍ଗୁ, ତେଜ ପତ୍ର, ପିଆଜ ଓ କଞ୍ଚା ଲଙ୍କା ପକାନ୍ତୁ। ପିଆଜ ହାଲକା ବାଦାମୀ ରଙ୍ଗ ହେବ ଯାଏ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Heat oil in a pan; when hot, add the mustard seeds and cumin. When the mustard splutters, add a pinch of asafoetida, the bay leaves, onion and green chilli. Fry until the onion is light brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଅଦା ରସୁଣ ବଟା ପକାଇ ଗୋଳାନ୍ତୁ ଓ ଅଦା ଗନ୍ଧ ଯିବା ଯାଏ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Now add the ginger-garlic paste, stir, and fry until the raw ginger smell goes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମସଲା ହୋଇଗଲେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ ହୋଇଥିବା ଟମାଟୋ, ନଡ଼ିଆ କୋରା, କାଜୁକୁ ପକାଇ ୧୦ ମିନିଟ ଯାଏ ଅଳ୍ପ ଆଞ୍ଚରେ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "When the masala is done, add the ground tomato, coconut and cashew and fry on low heat for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଭଲ ଭାବେ ମସଲା ସହ ମିଶି ଗଲେ ଏହାପରେ ଲଙ୍କା ଗୁଣ୍ଡ, ଗରମ ମସଲା, ଧଣିଆ ଗୁଣ୍ଡ, ଲୁଣ ପକାଇ ଭଲକି ୩ ମିନିଟ ଭଲ ଗୋଳାନ୍ତୁ।",
          "en": "When well blended, add the chilli powder, garam masala, coriander powder and salt and stir well for 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ସୋୟାବିନ ବଡ଼ିକୁ ମସଲାରେ ପକାଇ ୪ -୫ ମିନିଟ ଗୋଳାନ୍ତୁ ଯେପରି ମସଲା ସୋୟାବିନ ବଡ଼ିରେ ଭଲକି ଲାଗି ଯିବ।",
          "en": "Now add the soya chunks to the masala and stir for 4-5 minutes so the masala coats them well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଆବଶ୍ୟକ ମୁତାବକ ପାଣି ଦେଇ ୧୦ - ୧୨ ମିନିଟ ଯାଏ ମଧ୍ୟମ ଆଞ୍ଚରେ ଫୁଟିବାକୁ ଦିଅନ୍ତୁ। ତେଲ ଉପରେ ଭାସିବାକୁ ଲାଗିଲେ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ରୋଟୀ ବା ଭାତ ସହ ପରସନ୍ତୁ।",
          "en": "Add water as needed and let it boil on medium heat for 10-12 minutes. When oil floats on top, take off the heat and serve with roti or rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/meal-maker-curry.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-22"
  },
  {
    "id": "odiakhana_wp_1807",
    "slug": "piaji-onion-pakoda",
    "name": {
      "or": "ପିଆଜି",
      "en": "Piaji (Onion Pakoda)"
    },
    "description": {
      "or": "ପିଆଜ ଓ ବେସନରେ ତିଆରି ଖାସ୍ତା ପିଆଜି।",
      "en": "Crisp onion and gram flour fritters."
    },
    "category_id": "snacks",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (large)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବେସନ",
          "en": "Besan (gram flour)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (1/2 inch)"
        },
        "quantity": 0.5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜୁଆଣି",
          "en": "Carom seeds (ajwain)"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବେକିଙ୍ଗ ସୋଡ଼ା",
          "en": "Baking soda"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚାଟ ମସଲା",
          "en": "Chaat masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ରିଫାଇନ ତେଲ",
          "en": "Refined oil (for deep frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଛାଣିବା ପାଇଁ",
          "en": "ଛାଣିବା ପାଇଁ"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ପିଆଜକୁ ସରୁ ସରୁ ଲମ୍ବା ଖଣ୍ଡ କରି କାଟନ୍ତୁ। ଲଙ୍କାକୁ ଛୋଟ ଛୋଟ କରି କାଟନ୍ତୁ। ଅଦାକୁ ଛେଚି ରଖନ୍ତୁ।",
          "en": "First slice the onion into thin long strips. Chop the chillies small. Crush the ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଗୋଟିଏ ପାତ୍ରରେ ବେସନକୁ ନେଇ ସେଥିରେ ପିଆଜ, ଅଦା, ଲଙ୍କା, ଜୁଆଣି, ବେକିଙ୍ଗ ସୋଡ଼ା, ଚାଟ ମସଲା, ଲୁଣ ଓ ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ।",
          "en": "Now take the besan in a bowl, add the onion, ginger, chilli, carom seeds, baking soda, chaat masala, salt and turmeric and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଅଳ୍ପ ପାଣି ମିଶାଇ ଚକଟନ୍ତୁ। ପେଷ୍ଟ ଯେମିତି ବହଳିଆ ଓ ଟିକିଏ ଟାଣ ରହିବ ସେହି ପରିମାଣରେ ପାଣି ଦେବେ।",
          "en": "Now add a little water and mix. Add only enough water to keep the mixture thick and a little stiff."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ କରେଇରେ ତେଲ ଦେଇ ଗରମ କରନ୍ତୁ। ଗରମ ତେଲରେ ମିଶ୍ରଣରୁ ଅଳ୍ପ ପକାଇ ଦେଖନ୍ତୁ। ଯଦି ଏହା ଭାସି ଉଠେ ତାହାହେଲେ ତେଲ ଠିକ ଗରମ ହୋଇଛି।",
          "en": "Now heat oil in a kadai. Drop a little of the mixture into the hot oil. If it floats up, the oil is hot enough."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ହାତରେ ବେସନ ମିଶ୍ରଣକୁ ନେଇ ୩-୪ ଟି ପିଆଜି ଆକାରରେ ପକାନ୍ତୁ। ବେଶୀ ଆଞ୍ଚରେ ଭାଜନ୍ତୁ।",
          "en": "Now take the besan mixture by hand and drop in 3-4 piajis. Fry on high heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଗୋଟିଏ ପାଖ ହେଲା ପରେ ତାକୁ ଓଲଟାଇ ଭାଜନ୍ତୁ। ପିଆଜି ଟିକିଏ ଲାଲ କରି ଭାଜି କାଢ଼ନ୍ତୁ।",
          "en": "When one side is done, turn and fry. Fry the piajis until slightly reddish and take out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଗରମ ଗରମ ପିଆଜିକୁ ଚଟଣି ସହ ପରସନ୍ତୁ।",
          "en": "Now serve the hot piajis with chutney."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/piaji-onion-pakoda.webp",
    "tags": [
      "street_food",
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-27"
  },
  {
    "id": "odiakhana_wp_1810",
    "slug": "egg-korma",
    "name": {
      "or": "ଅଣ୍ଡା କୋରମା",
      "en": "Egg Korma"
    },
    "description": {
      "or": "ଭଜା ଅଣ୍ଡାକୁ ନଡ଼ିଆ, କାଜୁ ଓ ବାଦାମ ଗ୍ରେଭିରେ ରନ୍ଧା କୋରମା।",
      "en": "Fried boiled eggs in a rich coconut, cashew and almond gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ସିଝା ଅଣ୍ଡା",
          "en": "Boiled eggs"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (1 + 2 tbsp)"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomato"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ନଡ଼ିଆ ପେଷ୍ଟ",
          "en": "Coconut paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବାଦାମ(Almond) ପେଷ୍ଟ",
          "en": "Almond paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କାଜୁ ପେଷ୍ଟ",
          "en": "Cashew paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲାଲ ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger-garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଭଜା ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Roasted coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଗୋଲ ମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲକୁ ଗରମ କରି ଅଣ୍ଡାକୁ ଭାଜି କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Heat oil in a pan, fry the eggs and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଗରମ କଞ୍ଚା ଲଙ୍କାକୁ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in the pan and fry the green chillies."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ପିଆଜ ପକାଇ ସୁନେଲି ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Now add the onion and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଦା ରସୁଣ ପେଷ୍ଟ ପକାଇ ୧ ମିନିଟ ପାଇଁ ଭାଜନ୍ତୁ।",
          "en": "Add the ginger-garlic paste and fry for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ କଟା ବିଲାତି ପକାଇ ନରମ ହେବ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the chopped tomato and cook until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ବିଲାତି ନରମ ହେଲେ ହଳଦୀ, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ଲୁଣ ପକାନ୍ତୁ। ଏହାକୁ ୫ ମିନିଟ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the tomato is soft, add turmeric, chilli powder and salt. Cook for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ କାଜୁ, ନଡ଼ିଆ ଓ ବାଦାମ ପେଷ୍ଟ ପକାଇ ଭଲଭାବରେ ମିଶାନ୍ତୁ। ଏହାକୁ ହାରାହାରି ୫ ମିନିଟ ପାଇଁ କଷନ୍ତୁ ଯେତେ ଯାଏ ତେଲ ମସଲା ଉପରେ ନଦେଖାଯାଇଛି।",
          "en": "Then add the cashew, coconut and almond paste and mix well. Stir-fry for about 5 minutes, until oil appears over the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଏଥିରେ ୧ରୁ ୨ କପ ପାଣି, ଗରମ ମସଲା ଗୁଣ୍ଡ, ଗୋଲମରିଚ ଗୁଣ୍ଡ, ଧନିଆ ଗୁଣ୍ଡ ଓ କିଛି କଟା ଧନିଆ ପତ୍ର ଦେଇ ୫-୬ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Now add 1 to 2 cups water, garam masala, pepper powder, coriander powder and some chopped coriander leaves and stir-fry for 5-6 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ତାପରେ ଅଣ୍ଡାକୁ ଏଥିରେ ପକାଇ ଧିମା ଆଞ୍ଚରେ ୧୦ରୁ ୧୫ ମିନିଟ ପାଇଁ ଢାଙ୍କି ଦିଅନ୍ତୁ।",
          "en": "Then add the eggs and cover on low heat for 10 to 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ହୋଇଗଲେ ଧନିଆ ପତ୍ର ସଜାଇ ପରସନ୍ତୁ।",
          "en": "When done, garnish with coriander leaves and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-korma.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-10-28"
  },
  {
    "id": "odiakhana_wp_1819",
    "slug": "shimba-rai",
    "name": {
      "or": "ଶିମ୍ବ ରାଇ",
      "en": "Shimba Rai (Flat Beans in Mustard Gravy)"
    },
    "description": {
      "or": "ଶିମ୍ବ ଓ ଟମାଟୋକୁ ସୋରିଷ-ରସୁଣ ବଟାରେ ରନ୍ଧା ରାଇ।",
      "en": "Flat beans and tomato cooked in a mustard-garlic paste."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 30,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଶିମ୍ବ",
          "en": "Flat beans (shimba)"
        },
        "quantity": 350,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomatoes"
        },
        "quantity": 350,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic (1 medium bulb)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଭୃସଙ୍ଗ ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଶିମ୍ବ ଓ ଟମାଟୋକୁ ଧୋଇ ଛୋଟ ଛୋଟ କରି କାଟି ଦିଅନ୍ତୁ।",
          "en": "First wash the beans and tomatoes and chop them small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ସୋରିଷ ୩ ଟେବୁଲ ଚାମଚ, ଜିରା ଗୁଣ୍ଡ ୧/୨ ଟେବୁଲ ଚାମଚ, ଶୁଖିଲା ଲଙ୍କା ୧ ଟି ଓ ରସୁଣ ନେଇ ବାଟି ରଖନ୍ତୁ।",
          "en": "Grind 3 tbsp mustard seeds, 1/2 tbsp cumin, 1 dry chilli and the garlic."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "କଡେଇରେ ୧ କପ ପାଣି ନେଇ ଗରମ କରନ୍ତୁ ଓ ସେଥିରେ କଟା ହୋଇଥିବା ଶିମ୍ବ ଓ ଅଳ୍ପ ଲୁଣ ଦେଇ ସିଝାନ୍ତୁ।",
          "en": "Heat 1 cup water in a kadai and boil the chopped beans with a little salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଶିମ୍ବ ସିଝିଗଲେ କଡେଇରୁ ବାହାର କରି ରଖି ଦିଅନ୍ତୁ।",
          "en": "When the beans are cooked, take them out of the kadai."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ କଡେଇ ଆଉ ଠାରେ ଗ୍ୟାସରେ ବସାନ୍ତୁ ଓ ଗରମ କରନ୍ତୁ। ଗରମ ହୋଇଗଲେ ସେଥିରେ ତେଲ ପକାନ୍ତୁ।",
          "en": "Now put the kadai back on the gas and heat. When hot, add the oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତେଲ ଟିକେ ଗରମ ହେଲେ ରହିଯାଇଥିବା ସୋରିଷ, ଜିରା, ଶୁଖିଲା ଲଙ୍କା ଓ ତେଜ ପତ୍ର ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "When the oil is a little hot, splutter the remaining mustard seeds, cumin, dry chilli and bay leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଫୁଟିବାକୁ ଆରମ୍ଭ ଗଲେ ଟମାଟୋ ପକାଇ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "When they start to splutter, add the tomatoes and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଟମାଟୋ ଟିକେ ମଉଳି ଗଲେ ବଟା ମସଲା ଓ ହଳଦୀ ଗୁଣ୍ଡ ପକାଇ ୨- ୩ ମିନିଟ ଯାଏ ଗୋଳାନ୍ତୁ।",
          "en": "When the tomato wilts a little, add the ground masala and turmeric and stir for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ବାଟଣ ଗନ୍ଧ ଗଲେ ସିଝା ହୋଇଥିବା ଶିମ୍ବ ପକାଇ ଭଲକି ଗୋଳାନ୍ତୁ ଯେପରି ବାଟଣା ସହ ଭଲକି ଗୋଳେଇ ହୋଇଯିବ।",
          "en": "When the raw smell of the paste goes, add the boiled beans and stir well so they mix with the paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ୨ କପ ପାଣି ଦେଇ ଟିକେ ଗୋଳାଇ ୮ -୧୦ ମିନିଟ ଯାଏ ଧିମା ଆଞ୍ଚରେ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Now add 2 cups water, stir a little and cover on low heat for 8-10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାପରେ ଗ୍ୟାସ ବନ୍ଦ କରି ଗରମା ଗରମ ରୋଟି ବା ଭାତ ସହ ପରସନ୍ତୁ।",
          "en": "Then switch off the gas and serve hot with roti or rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/shimba-rai.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-01"
  },
  {
    "id": "odiakhana_wp_1824",
    "slug": "macha-pulao",
    "name": {
      "or": "ମାଛ ପଲାଉ",
      "en": "Macha Pulao (Fish Pulao)"
    },
    "description": {
      "or": "ଦହି ମ୍ୟାରିନେଟ୍ ଭଜା ମାଛ ଓ ଭାତର ସ୍ତର ଦେଇ ଓଭେନରେ ତିଆରି ପଲାଉ।",
      "en": "Layered rice with curd-marinated fried fish, finished in the oven."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 40,
    "cook_time_minutes": 40,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଭାତ",
          "en": "Rice (cooked from 250 g)"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମାଛ (ଛୋଟ ପିସ୍ )",
          "en": "Boneless fish (small pieces)"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା ବଟା",
          "en": "Ginger paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ରସୁଣ ବଟା",
          "en": "Garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପିଆଜ ବଟା",
          "en": "Onion paste"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଦହି (yogurt)",
          "en": "Curd"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କ୍ରିମ",
          "en": "Cream (sold in the market)"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (chopped)"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (chopped)"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଫ୍ରାଏ କରିବା ପାଇଁ",
          "en": "ଫ୍ରାଏ କରିବା ପାଇଁ"
        }
      },
      {
        "id": "i14",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ମାଛର ମଝି କଣ୍ଟା ବାହାର କରି ପିସ୍ ପିସ୍ କରି ରଖନ୍ତୁ (କେବଳ ମଝି କଣ୍ଟା ଥିବା ମାଛ ନେବା ଭଲ )।",
          "en": "First remove the centre bone of the fish and cut into pieces (fish with only a centre bone is best)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟେ ପାତ୍ରରେ ହଳଦୀ ଗୁଣ୍ଡ, ଲଙ୍କା ଗୁଣ୍ଡ, ଲୁଣ, ଅଦା ରସୁଣ ଓ ପିଆଜ ବଟା, ୧/୨ କପ ଦହି ନେଇ ଭଲକି ଗୋଳାଇ ଦିଅନ୍ତୁ। ଏବେ ମାଛ ନେଇ ମାରିନେଟ କରି ୩୦ମିନିଟ ଯାଏ ରଖି ଦିଅନ୍ତୁ।",
          "en": "In a bowl mix turmeric, chilli powder, salt, ginger-garlic and onion paste and 1/2 cup curd well. Now marinate the fish and keep for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ ଓ ମାରିନେଟ ହୋଇଥିବା ମାଛକୁ ପକାଇ ଏପଟ ସେପଟ କରି ବ୍ରାଉନ ରଙ୍ଗ ହେବ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Heat oil in a pan, add the marinated fish and fry, turning, until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଭାଜି ହୋଇଗଲେ ପ୍ୟାନରୁ ମାଛ ବାହାର କରି ଅଳ୍ପ ଆଞ୍ଚରେ ପ୍ୟାନ ବସାନ୍ତୁ ଓ ଆଉ ଟିକେ ତେଲ ଦେଇ କଟା ପିଆଜକୁ ଅଳ୍ପ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "When fried, take the fish out, put the pan on low heat, add a little more oil and lightly fry the chopped onion."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଭଜା ହୋଇଥିବା ମାଛରେ ବାକି ରହିଥିବା ଦହି, କ୍ରିମ, ଧଣିଆ ପତ୍ର ଓ ଫ୍ରାଏ ହୋଇଥିବା ପିଆଜ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Mix the remaining curd, cream, coriander leaves and fried onion into the fried fish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଓଭାନରେ ରଖି ହେଲା ଭଳି ପାତ୍ର ନିଅନ୍ତୁ। ପାତ୍ରରେ ଅଧା ଭାତ ନେଇ ମଝିରେ ମାଛ ଓ ଉପରେ ଆଉ ଅଧା ଭାତ ଉପରେ ଦେଇ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ। ଲୋ ହିଟ୍‌ରେ ଓଭାନ ସେଟ୍ କରି୨୦-୩୦ ମିନିଟ୍ ଯାଏ ରଖନ୍ତୁ।",
          "en": "Now take an oven-safe dish. Put half the rice in it, the fish in the middle and the other half of the rice on top, and cover. Set the oven to low heat and keep for 20-30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଏହାକୁ ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ ବାହାର କରନ୍ତୁ ଓ ଗରମା ଗରମ ପରସନ୍ତୁ।",
          "en": "Then take it out onto a serving plate and serve hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/macha-pulao.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-04"
  },
  {
    "id": "odiakhana_wp_1838",
    "slug": "gulab-jamun",
    "name": {
      "or": "ଗୁଲାବ ଜାମୁନ୍",
      "en": "Gulab Jamun"
    },
    "description": {
      "or": "ଖୁଆ ଓ ଛେନାରେ ତିଆରି, ଗୋଲାପ ସିରାରେ ବୁଡ଼ା ଗୁଲାବ ଜାମୁନ୍।",
      "en": "Khoya and chhena dumplings fried and soaked in rose-scented syrup."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 30,
    "difficulty": "hard",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଖୁଆ",
          "en": "Khoya"
        },
        "quantity": 200,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଛେନା",
          "en": "Chhena (fresh cottage cheese)"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୁଜି",
          "en": "Semolina (suji)"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ମଇଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom (powdered)"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ବେକିଙ୍ଗ ପାଉଡ଼ର",
          "en": "Baking powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗୋଲାପ ଜଳ",
          "en": "Rose water"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଏକ ପାତ୍ରରେ ଖୁଆ ନେଇ ଏହାକୁ ଗୁଣ୍ଡ କରି ଭଲ ଭାବେ ଦଳି ନିଅନ୍ତୁ।",
          "en": "First take the khoya in a bowl, crumble it and knead well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାପରେ ଛେନା, ବେକିଙ୍ଗ ପାଉଡ଼ର, ସୁଜି ଓ ଅଳେଇଚ ଗୁଣ୍ଡ ପକାଇ ଭଲ ଭାବେ ଦଳନ୍ତୁ।",
          "en": "Then add the chhena, baking powder, semolina and cardamom powder and knead well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଏହି ମିଶ୍ରଣରେ କ୍ଷୀର ପକାଇ ଦଳନ୍ତୁ। ଧ୍ୟାନ ରଖିବେ ଯେମିତିକି ମିଶ୍ରଣ ବେଶୀ ନରମ କିମ୍ବା ଟାଣ ହେବ ନାହିଁ। ଯଦି ଟାଣ ଲାଗେ ଅଧିକ ୧ ଚାମଚ କ୍ଷୀର ମିଶାଇ ପାରିବେ।",
          "en": "Now add the milk to this mixture and knead. Take care the mixture is neither too soft nor too stiff. If it feels stiff, you can add 1 more spoon of milk."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପରେ ଏହି ମିଶ୍ରଣରୁ ଛୋଟ ଛୋଟ ବଲ୍ ପରି ଗୁଳା ତିଆରି କରି ନିଅନ୍ତୁ।",
          "en": "Then make small balls from this mixture."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଚିନି ସିରା କରିବା ପାଇଁ ଗୋଟିଏ ପାତ୍ରରେ ୨ କପ ପାଣି ଦେଇ ଉଚ୍ଚ ଆଞ୍ଚରେ ଗରମ କରନ୍ତୁ। ପାଣି ଫୁଟିଲେ ଚିନି ପକାଇ ବାରମ୍ବାର ଗୋଳାନ୍ତୁ।",
          "en": "Now for the sugar syrup, heat 2 cups water in a vessel on high heat. When the water boils, add the sugar and stir often."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଅଳ୍ପ ଚିନି ସିରା ନେଇ ହାତ ମାରି ଦେଖନ୍ତୁ। ଯଦି ଏହା ସୁତା ଭଳି ଲମ୍ବି ଯାଉଛି ତେବେ ଜାଣିବେ ଯେ ଚିନି ସିରା ହୋଇଗଲା। ଚିନି ସିରା ହୋଇଗଲେ ଗ୍ୟାସ ଅଫ କରିଦିଅନ୍ତୁ। ଏବେ ଏଥିରେ ଗୋଲାପ ଜଳ ମିଶାନ୍ତୁ।",
          "en": "Take a little syrup and touch it. If it stretches like a thread, the syrup is ready. When ready, switch off the gas. Now mix in the rose water."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଯଦି ଚିନି ସିରା ଥଣ୍ଡା ହୋଇ ଟାଣ ହୋଇଯାଇଛି ତେବେ ଏଥିରେ ୨ ଚାମଚ ପାଣି ଦେଇ ଗରମ କରି ପାରନ୍ତି।",
          "en": "If the syrup cools and hardens, you can add 2 spoons of water and warm it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଏକ ପ୍ୟାନରେ ତେଲ ନେଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ଗରମ କରନ୍ତୁ। ଏଥିରେ ଗୋଲାପ ଜାମୁନ ଗୋଳା ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Now heat oil in a pan on medium heat. Add the gulab jamun balls and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହାକୁ ଅଳ୍ପ ଆଞ୍ଚରେ ୧୫ ରୁ ୨୦ ସେକେଣ୍ଡ ପରେ ଓଲଟାଇ ଦିଅନ୍ତୁ। ତାହାହେଲେ ଦୁଇପଟେ ଭଲଭାବରେ ଭାଜି ହେବ। ଏହା ବାଦାମୀ ରଙ୍ଗ ହୋଇ ଆସିଲେ ଏହାକୁ ଛାଣି ନିଅନ୍ତୁ।",
          "en": "On low heat turn them over after 15 to 20 seconds so both sides fry well. When brown, take them out."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ଏହାକୁ ଚିନି ସିରାରେ ପକାଇ ଭଲ ଭାବେ ଗୋଳାଇ ୩୦ ମିନିଟ ଯାଏ ପକାଇ ରଖନ୍ତୁ।",
          "en": "Then put them in the sugar syrup, stir gently and leave for 30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏହାପରେ ସିରାରୁ କାଢ଼ି ଦୀପାବଳିର ଶୁଭ ଅବସରରେ ନିଜ ପ୍ରିୟଜନ ମାନଙ୍କୁ ଗୁଲାବ ଜାମୁନ୍ ପରସନ୍ତୁ।",
          "en": "Then take them out of the syrup and serve gulab jamun to your loved ones on the happy occasion of Diwali."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/gulab-jamun.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-07"
  },
  {
    "id": "odiakhana_wp_1843",
    "slug": "bandhakobi-tarkari",
    "name": {
      "or": "ବନ୍ଧା କୋବି ତରକାରୀ",
      "en": "Bandhakobi Tarkari (Cabbage Curry)"
    },
    "description": {
      "or": "ବନ୍ଧାକୋବି ଓ ଗାଜରରେ ତିଆରି ଶୁଖିଲା ତରକାରୀ।",
      "en": "A dry curry of cabbage and carrot with spices."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 15,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବନ୍ଧା କୋବି",
          "en": "Cabbage (finely chopped)"
        },
        "quantity": 300,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଗାଜର",
          "en": "Carrot (finely chopped)"
        },
        "quantity": 150,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onions (finely chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କରି ମସଲା",
          "en": "Curry masala"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies (slit)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ମେଥି",
          "en": "Fenugreek seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଗ୍ୟାସରେ କଡେଇ ବସାଇ ୩ ଟେବୁଲ ଚାମଚ ତେଲ ନିଅନ୍ତୁ।",
          "en": "Put a kadai on the gas and take 3 tbsp oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ତେଲ ଟିକେ ଗରମ ହୋଇଗଲେ ସୋରିଷ, ଜିରା, ମେଥି ପକାଇ ଫୁଟାନ୍ତୁ। ଏବେ ରସୁଣ, କଞ୍ଚା ଲଙ୍କା ପକାଇ ୧ ମିନିଟ ଯାଏ କଷନ୍ତୁ।",
          "en": "When the oil is a little hot, splutter the mustard seeds, cumin and fenugreek. Now add the garlic and green chillies and stir-fry for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପରେ ଅଦା ପକାଇ ୧ ମିନିଟ ଯାଏ କଷନ୍ତୁ। ଅଦା ରସୁଣ ସହ ମିଶିଗଲେ ପିଆଜ ପକାଇ ବାଦାମୀ ରଙ୍ଗ ହେବ ଯାଏ କଷନ୍ତୁ।",
          "en": "Then add the ginger and stir-fry for 1 minute. When the ginger blends with the garlic, add the onion and stir-fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଟମାଟୋ, କରି ମସଲା, ହଳଦୀ, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ଲୁଣ ପକାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now add the tomato, curry masala, turmeric, chilli powder and salt and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଟମାଟୋ ମଉଳି ଭଲ ଭାବରେ ମିଶିବା ଯାଏ କଷନ୍ତୁ (୫ ମିନିଟ ଯାଏ )।",
          "en": "Stir-fry until the tomato wilts and blends well (up to 5 minutes)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଟମାଟୋ ଭଲକି ମିଶିଗଲେ ଗାଜର ଓ ଗରମ ମସଲା ପକାଇ ଅଳ୍ପ ସମୟ କଷନ୍ତୁ।",
          "en": "When the tomato is well blended, add the carrot and garam masala and stir-fry briefly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ ମଧ୍ୟମ ଆଞ୍ଚରେ କଟା ବନ୍ଧା କୋବି ପକାଇ ଉପରେ ଟିକେ ପାଣି ଛିଂଚି, ସିଝିବା ଯାଏ ଘୋଡ଼ଣି ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Then on medium heat add the chopped cabbage, sprinkle a little water on top and cover until cooked."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "୫ ମିନିଟ ପରେ ଘୋଡ଼ଣି କାଢ଼ି ଦେଖନ୍ତୁ ଯଦି ସିଝି ନଥାଏ ଆଉ ଅଳ୍ପ ପାଣି ଛିଂଚି କିଛି ସମୟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "After 5 minutes remove the lid and check; if not cooked, sprinkle a little more water and cook a while longer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଭଲ ଭାବରେ ସିଝାଇ ଓ ପାଣି ମାରି ଗ୍ୟାସ ବନ୍ଦ କରି ପ୍ଲେଟକୁ ବାହାର କରି କଟା ଧଣିଆ ପତ୍ର ପକାଇ ରୋଟି ଓ ଭାତ ସହ ପରସନ୍ତୁ।",
          "en": "When well cooked and the water has dried, switch off the gas, plate, sprinkle chopped coriander leaves and serve with roti and rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/bandhakobi-tarkari.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-14"
  },
  {
    "id": "odiakhana_wp_1856",
    "slug": "egg-omelette",
    "name": {
      "or": "ଅଣ୍ଡା ଓମଲେଟ",
      "en": "Egg Omelette"
    },
    "description": {
      "or": "ପିଆଜ, କ୍ୟାପସିକମ ଓ ଟମାଟୋ ମିଶା ମସଲା ଅଣ୍ଡା ଓମଲେଟ।",
      "en": "A masala omelette with onion, capsicum and tomato."
    },
    "category_id": "breakfast",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 5,
    "difficulty": "easy",
    "default_servings": 1,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (finely chopped)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କାପ୍ସିକମ",
          "en": "Capsicum (finely chopped)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomato (finely chopped)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli (finely chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (finely chopped)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଅଳ୍ପ (ଚୁନା କଟା )",
          "en": "ଅଳ୍ପ (ଚୁନା କଟା )"
        }
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଟମାଟୋ, ପିଆଜ, କାପ୍ସିକମ, କଞ୍ଚା ଲଙ୍କା, ଧଣିଆ ପତ୍ର ଭଲକି ଧୋଇ ଛୋଟ ଛୋଟ କରି କାଟି ଦିଅନ୍ତୁ।",
          "en": "First wash the tomato, onion, capsicum, green chilli and coriander leaves well and chop them small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗୋଟେ ପାତ୍ର ନେଇ କଟା ହୋଇଥିବା (ଟମାଟୋ, ପିଆଜ, କାପ୍ସିକମ, କଞ୍ଚା ଲଙ୍କା, ଧଣିଆ ପତ୍ର) ସହ ଲୁଣ ଓ ହଳଦୀ ଗୁଣ୍ଡ ମିଶାଇ ଅଳ୍ପ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "In a bowl mix the chopped tomato, onion, capsicum, green chilli and coriander leaves with salt and turmeric."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଅଣ୍ଡାକୁ ଭାଙ୍ଗି ଟମାଟୋ, ପିଆଜ, କାପ୍ସିକମ, କଞ୍ଚା ଲଙ୍କା, ଧଣିଆ ପତ୍ର, ସହ ଲୁଣ ଓ ହଳଦୀ ଗୁଣ୍ଡ ମିଶ୍ରଣ ସହ ମିଶାନ୍ତୁ ଆଉ ଭଲକି ଫେଣ୍ଟନ୍ତୁ (ଅଣ୍ଡାରେ ଫେଣ ଆସିବା ଯାଏ)।",
          "en": "Now break the eggs into the tomato, onion, capsicum, chilli, coriander, salt and turmeric mixture and beat well (until the eggs are frothy)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗ୍ୟାସ ମଧ୍ୟମ ଆଞ୍ଚରେ ସେଟ କରି ପ୍ୟାନ ବସାନ୍ତୁ। ପ୍ୟାନ ଟିକେ ଗରମ ହେଲେ ତେଲ ଦେଇ ତେଲକୁ ଗରମ କରନ୍ତୁ।",
          "en": "Set the gas on medium heat and put on a pan. When the pan is a little hot, add oil and heat it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "(ଧ୍ୟାନ ଦେବେ ତେଲ ଯେପରି ଅଧିକ ଗରମ ନ ହୁଏ। ଅଧିକ ଗରମ ହେଲେ ଅଣ୍ଡା ହେବା ଆଗରୁ ପୋଡ଼ି ଯିବ)",
          "en": "(Take care the oil does not get too hot. If it is too hot, the egg will burn before it cooks.)"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଅଣ୍ଡା ମିଶ୍ରଣକୁ ପ୍ୟାନରେ ପକାଇ ପ୍ୟାନର ସବୁ ଆଡ଼େ ଖେଳାଇ ଦିଅନ୍ତୁ (ଚକୁଳି ପିଠା ) ପରି।",
          "en": "Now pour the egg mixture into the pan and spread it all over the pan (like a chakuli pitha)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "କିଛି ସମୟ ପରେ (ପ୍ରାୟେ ୧ ମିନିଟ ) ଓଲଟାଇ ଆଉ କିଛି ସମୟ ହେବାକୁ ଦିଅନ୍ତୁ।",
          "en": "After a while (about 1 minute), turn it over and let it cook a little longer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଗରମ ଗରମ ପ୍ଲେଟକୁ ବାହାର କରି ଚାଟ ମସଲା କିମ୍ବା ବିଟ ଲୁଣ ଛିଞ୍ଚି ରୋଟୀ, ପାଉଁରୁଟି ସହ ପରସନ୍ତୁ।",
          "en": "Now plate it hot, sprinkle chaat masala or black salt and serve with roti or bread."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-omelette.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-14"
  },
  {
    "id": "odiakhana_wp_1868",
    "slug": "jeera-rice",
    "name": {
      "or": "ଜିରା ରାଇସ୍",
      "en": "Jeera Rice"
    },
    "description": {
      "or": "ଜିରା ଓ ଗୋଟା ମସଲାରେ ପ୍ରେସର କୁକରରେ ତିଆରି ସୁଗନ୍ଧିତ ଜିରା ରାଇସ୍।",
      "en": "Fragrant basmati rice cooked with cumin and whole spices."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 35,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice (1 cup = 240 ml)"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ତେଲ ବା ଘିଅ",
          "en": "Oil or ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies (finely chopped)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପାଣି",
          "en": "Water (more if needed)"
        },
        "quantity": 3.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଡାଳଚିନି",
          "en": "Cinnamon (2 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 6,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଜାଇତ୍ରୀ",
          "en": "Mace"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚାଉଳକୁ ଭଲକି ଧୋଇ ଗୋଟେ ପାତ୍ରରେ ପାଣି ଦେଇ ୨୦-୩୦ ମିନିଟ ଭିଜାଇ ରଖି ଦିଅନ୍ତୁ।",
          "en": "First wash the rice well and soak it in water in a bowl for 20-30 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "୩୦ ମିନିଟ ପରେ ପାଣିରୁ ଚାଉଳ ଛାଣି ଦିଅନ୍ତୁ।",
          "en": "After 30 minutes drain the rice."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଗ୍ୟାସ ଅନ କରି ପ୍ରେସର କୁକରରେ ତେଲ ବା ଘିଅ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Turn on the gas and heat oil or ghee in a pressure cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ତେଲ ଗରମ ହୋଇଗଲେ ସେଥିରେ ତେଜ ପତ୍ର, ଲବଙ୍ଗ, ଡାଳଚିନି, ଅଳେଇଚ ଓ ଜାଇତ୍ରୀ ପକାଇ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "When the oil is hot, add the bay leaf, cloves, cinnamon, cardamom and mace and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଅଳ୍ପ ଫ୍ରାଏ କଲା ପରେ ଗ୍ୟାସ ଆଞ୍ଚ କମାଇ ଜିରା ପକାନ୍ତୁ ଓ ଫୁଟାନ୍ତୁ।",
          "en": "After frying a little, lower the gas and add the cumin and let it splutter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଜିରାର ବାସ୍ନା ବାହାରିବାକୁ ଆରମ୍ଭ କଲେ କଟା କଞ୍ଚା ଲଙ୍କା ପକାଇ ଆଉ ଟିକେ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "When the cumin starts to smell, add the chopped green chillies and fry a little more."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଛାଣି ରଖିଥିବା ଚାଉଳକୁ ମିଶାନ୍ତୁ ୨-୩ ମିନିଟ ଯାଇ ଭଲକି ଗୋଳାନ୍ତୁ। ଯେପରି ମସଲା ସହ ଭଲକି ମିଶିଯିବ। ଚାଉଳରେ ୩.୫ କପ ପାଣି ଓ ଅଳ୍ପ ଲୁଣ ମିଶାଇ ଆଉଥରେ ଗୋଳାନ୍ତୁ।",
          "en": "Now add the drained rice and stir well for 2-3 minutes so it mixes well with the spices. Add 3.5 cups water and a little salt to the rice and stir again."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଉଚ୍ଚ ଆଞ୍ଚରେ ୧ ସିଟି ମାରିବା ଯାଏ ଗ୍ୟାସରେ ବସାନ୍ତୁ।",
          "en": "Cook on high heat until 1 whistle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ହୋଇଗଲେ ପ୍ରେସର କୁକରର ଢାଙ୍କୁଣୀ ଖୋଲି ଦିଅନ୍ତୁ।",
          "en": "When done, open the pressure cooker lid."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ପ୍ଲେଟକୁ ବାହାର କରି ଓ ଆପଣ ଚାହିଁଲେ ଅଳ୍ପ ଘିଅ ଦେଇ ପରସନ୍ତୁ।",
          "en": "Now plate it and, if you like, serve with a little ghee."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/jeera-rice.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-17"
  },
  {
    "id": "odiakhana_wp_1879",
    "slug": "odia-khiri",
    "name": {
      "or": "ଓଡ଼ିଆ ପ୍ରଣାଳୀ ଖିରି",
      "en": "Odia Khiri (Rice Kheer)"
    },
    "description": {
      "or": "ଚାଉଳ, କ୍ଷୀର ଓ ବାଦାମରେ ତିଆରି ଓଡ଼ିଆ ପ୍ରଣାଳୀର ଖିରି।",
      "en": "Odia-style rice kheer with milk, nuts and cardamom."
    },
    "category_id": "festival",
    "food_type": "vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 50,
    "difficulty": "medium",
    "default_servings": 6,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ କିମ୍ବା ଅରୁଆ ଚାଉଳ (ଛୋଟ ଦାନା )",
          "en": "Basmati or arua rice (small grain)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 1,
        "unit": "litre",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କିସମିସ",
          "en": "Raisins"
        },
        "quantity": 25,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କାଜୁ",
          "en": "Cashews (halves)"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବାଦାମ (almond)",
          "en": "Almonds"
        },
        "quantity": 8,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପିସ୍ତା ବାଦାମ",
          "en": "Pistachios (finely chopped)"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom (powdered)"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମତଃ ଚାଉଳକୁ ଭଲକି ଧୋଇ ୫ -୧୦ ମିନିଟ ଯାଏ ଗୋଟେ ପାତ୍ରରେ ରଖନ୍ତୁ।",
          "en": "First wash the rice well and keep in a bowl for 5-10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗ୍ୟାସ ଅନ କରି ପ୍ୟାନରେ ୧ ଟେବୁଲ ଚାମଚ ଘିଅ ନେଇ ଗରମ କରନ୍ତୁ। ସେଥିରେ କଟା କାଜୁ ଅଳ୍ପ ବ୍ରାଉନ ରଙ୍ଗ ହେବ ଯାଏ ଭାଜନ୍ତୁ, ଏବେ କାଜୁକୁ ବାହାର କରି କିସମିସକୁ ଫ୍ରାଏ କରନ୍ତୁ। (ଧ୍ୟାନ ଦେବେ କାଜୁ କିସମିସକୁ ଏକ ସହିତ ଫ୍ରାଏ କରିବେନି )",
          "en": "Turn on the gas and heat 1 tbsp ghee in a pan. Fry the chopped cashews until light brown, then take out the cashews and fry the raisins. (Take care not to fry the cashews and raisins together.)"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ପ୍ରେସର କୁକର ଗରମ କରନ୍ତୁ। ଗରମ ହୋଇଗଲେ ଘିଅ ୧ ଟେବୁଲ ଚାମଚ ପକାଇ ଅଳ୍ପ ଗରମ କରନ୍ତୁ। ଏବେ ଧୁଆ ହୋଇଥିବା ଚାଉଳକୁ ଗରମ ଘିଅରେ ପକାଇ ଗୋଳାନ୍ତୁ, ବାରମ୍ବାର ଗୋଳାଉ ଥାନ୍ତୁ ଯେପରି ଚାଉଳ ପୋଡ଼ି ନ ଯାଏ। ୨ ମିନିଟ ଏପରି ଗୋଳାଇଲା ପରେ ଚାଉଳ ଅଳ୍ପ ବ୍ରାଉନ ରଙ୍ଗ ହୋଇ ଦେଖି ଆସିଲେ ୧ ଗ୍ଲାସ ପାଣି ପକାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now heat the pressure cooker. When hot, add 1 tbsp ghee and warm it a little. Now add the washed rice to the hot ghee and stir, stirring often so the rice does not burn. After stirring like this for 2 minutes, when the rice looks slightly brown, add 1 glass of water and stir."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗ୍ୟାସକୁ ମଧ୍ୟମ ଆଞ୍ଚରେ ସେଟ କରି ପ୍ରେସରର ଘୋଡ଼ଣି ବନ୍ଦ କରି ୧ ସିଟି ଓ ତାପରେ ଗ୍ୟାସକୁ ଧିମା ଆଞ୍ଚରେ ସେଟ କରି ୫-୬ ଟି ସିଟି ଯାଏ ଚାଉଳକୁ ସିଝାନ୍ତୁ।",
          "en": "Set the gas to medium, close the pressure cooker lid, cook for 1 whistle, then set the gas to low and cook the rice for 5-6 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏହି ସମୟରେ ଅନ୍ୟ ଏକ ପାତ୍ରରେ କ୍ଷୀରକୁ ଗରମ କରନ୍ତୁ ଓ ଧିମା ଆଞ୍ଚରେ କ୍ଷୀରକୁ ଫୁଟିବାକୁ ଦିଅନ୍ତୁ।",
          "en": "Meanwhile heat the milk in another vessel and let it simmer on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "୫-୬ ସିଟି ପରେ ପ୍ରେସରରେ ଥିବା ଚାଉଳକୁ ବାହାର କରି ଗ୍ୟାସରେ ଥିବା କ୍ଷୀରରେ ଚାଉଳକୁ ମିଶାନ୍ତୁ ଓ ପ୍ରତି ୨ ମିନିଟରେ ଗୋଳାଉ ଥାନ୍ତୁ ଯେପରି ଚାଉଳ ତଳେ ବସି ପୋଡ଼ି ନ ଯାଏ। ୩୦ - ୩୫ ମିନିଟ ଯାଏ ଏପରି କରନ୍ତୁ।",
          "en": "After 5-6 whistles take out the rice, add it to the milk on the gas and stir every 2 minutes so the rice does not settle and burn. Do this for 30-35 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଚିନିକୁ କ୍ଷୀର ଚାଉଳ ମିଶ୍ରଣରେ ପକାଇ ଆଉ ଟିକେ ଗୋଳାନ୍ତୁ।",
          "en": "Now add the sugar to the milk-rice mixture and stir a little more."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଭଜା ହୋଇଥିବା କାଜୁ, ପିସ୍ତା ବାଦାମ, ବାଦାମ ୨/୩ ଭାଗ ପକାନ୍ତୁ ଓ ଅଳେଇଚ (ଗୁଣ୍ଡ) ସବୁ ପକାଇ ୨-୩ ମିନିଟ ଯାଏ ଗୋଳାନ୍ତୁ।",
          "en": "Add 2/3 of the fried cashews, pistachios and almonds and all the cardamom powder and stir for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "୨-୩ ମିନିଟ ପରେ ଭଜା କିସମିସ ପକାଇ ଗ୍ୟାସ ବନ୍ଦ କରି ଦିଅନ୍ତୁ। (ମନେରଖିବେ କିସମିସ ପକାଇଲା ପରେ ଖିରିକୁ ଆଉ ରାନ୍ଧନ୍ତୁ ନାହିଁ ଖିରି ଖଟା ହୋଇଯିବ)",
          "en": "After 2-3 minutes add the fried raisins and switch off the gas. (Remember, do not cook the khiri further after adding raisins, or it may turn sour.)"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଖିରି ଥଣ୍ଡା ହେଲା ପରେ ପ୍ଲେଟକୁ ବାହାର କରି ବଳକା ଥିବା କାଜୁ, ପିସ୍ତା ବାଦାମ, ବାଦାମରେ ସଜାଇ ପରସନ୍ତୁ।",
          "en": "When the khiri has cooled, serve it garnished with the remaining cashews, pistachios and almonds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ପବିତ୍ର କାର୍ତ୍ତିକ ପୂର୍ଣ୍ଣିମାରେ ବନ୍ଧୁ ଓ ପ୍ରିୟଜନ ମାନଙ୍କ ସହିତ ଖିରିର ମଜା ନିଅନ୍ତୁ।",
          "en": "Enjoy khiri with friends and loved ones on holy Kartika Purnima."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/odia-khiri.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-23"
  },
  {
    "id": "odiakhana_wp_1886",
    "slug": "dahi-ilishi",
    "name": {
      "or": "ଦହି ଇଲିଶି",
      "en": "Dahi Ilishi (Hilsa in Curd)"
    },
    "description": {
      "or": "ଦହି ଓ ସୋରିଷ ମସଲାରେ ଧିମା ଆଞ୍ଚରେ ରନ୍ଧା ଇଲିଶି ମାଛ।",
      "en": "Hilsa gently cooked in a curd and mustard sauce."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 10,
    "cook_time_minutes": 15,
    "difficulty": "medium",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଇଲିଶି ମାଛ",
          "en": "Hilsa fish pieces"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବସା ଦହି",
          "en": "Set curd"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 3,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (chopped)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କିଛି (କଟା)",
          "en": "କିଛି (କଟା)"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ୨ ଛୋଟ ଚାମଚ ସୋରିଷ ଆଉ କଞ୍ଚା ଲଙ୍କା ବାଟି ପେଷ୍ଟ ବନେଇ ଦିଅନ୍ତୁ।",
          "en": "First grind 2 tsp mustard seeds and the green chillies into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଇଲିଶି ମାଛ ଖଣ୍ଡକୁ ଭଲକି ଧୋଇ ରଖନ୍ତୁ।",
          "en": "Wash the hilsa pieces well and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଅନ୍ୟ ଏକ ପାତ୍ରରେ ବସା ଦହି ୨ ଚାମଚ, ଲୁଣ - ସ୍ୱାଦ ଅନୁସାରେ, ଲଙ୍କା ଗୁଣ୍ଡ ୧/୨ ଚାମଚ, ଚିନି ୧ ଚାମଚ, ହଳଦୀ ଗୁଣ୍ଡ ୧ ଚାମଚ ନେଇ ସେଥିରେ ୧.୫ କପ ପାଣି ଦେଇ ଭଲକି ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "In another bowl take 2 spoons of set curd, salt to taste, 1/2 spoon chilli powder, 1 spoon sugar and 1 spoon turmeric, add 1.5 cups water and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଧୁଆ ହୋଇ ଥିବା ଇଲିଶି ମାଛକୁ ସେଥିରେ ମିଶାଇ ୪-୫ ମିନିଟ ରଖି ଦିଅନ୍ତୁ।",
          "en": "Now add the washed hilsa to it and keep for 4-5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗ୍ୟାସ ଅନ କରି ପ୍ୟାନ ବସାନ୍ତୁ। ପ୍ୟାନ ଟିକେ ଗରମ ହୋଇଗଲେ ୨ ଚାମଚ ସୋରିଷ ତେଲ ପକାନ୍ତୁ। ତେଲ ଗରମ ହୋଇଆସିଲେ ଗ୍ୟାସ ଆଞ୍ଚ କମ କରି ବଳକା ଥିବା ସୋରିଷ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "Turn on the gas and put on a pan. When the pan is a little hot, add 2 spoons of mustard oil. When the oil is hot, lower the gas and splutter the remaining mustard seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ମାଛ ଖଣ୍ଡକୁ ଧୀରେ କରି ପ୍ୟାନରେ ରଖନ୍ତୁ ଓ ପାତ୍ରରେ ରହି ଯାଇଥିବା ମସଲା ପାଣିକୁ ମାଛ ଉପରେ ଢାଳି ଦିଅନ୍ତୁ। ସେଇ ଧିମା ଆଞ୍ଚରେ ମାଛ ସିଝିବା ଯାଏ ରଖନ୍ତୁ (୧୦ -୧୨ ମିନିଟ )।",
          "en": "Now gently place the fish in the pan and pour the spiced water from the bowl over the fish. Keep on that low heat until the fish is cooked (10-12 minutes)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ମାଛ ହୋଇଗଲେ ପ୍ଲେଟକୁ ବାହାର କରି ଧଣିଆ ପତ୍ରରେ ସଜାଇ ପରସନ୍ତୁ। ଛାଡଖାଇରେ ଏକ ନିଆରା ସ୍ୱାଦର ଇଲିଶି ମାଛ ତରକାରୀ ମଜା ନିଅନ୍ତୁ।",
          "en": "When the fish is done, plate it, garnish with coriander leaves and serve. Enjoy a uniquely flavoured hilsa curry at Chhadakhai."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [
      {
        "or": "ଗ୍ୟାସ କମ ଆଞ୍ଚରେ ସେଟ କଲା ପରେ ଯାଇ ମାଛ ପକାନ୍ତୁ ନହେଲେ ଦହି ଛିଡ଼ି ଯିବାର ଭୟ ଅଛି। ଆପଣ ଚାହିଁଲେ ମାଛ ଅଧିକ ନେଇ ସେଇ ଅନୁପାତରେ ମସଲା ନେଇ ପାରିବେ।",
        "en": "Add the fish only after setting the gas to low, otherwise the curd may split. If you like, you can take more fish and the spices in the same proportion."
      }
    ],
    "image": "images/recipes/dahi-ilishi.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-24"
  },
  {
    "id": "odiakhana_wp_1897",
    "slug": "chitau-pitha",
    "name": {
      "or": "ଚିତଉ ପିଠା",
      "en": "Chitau Pitha"
    },
    "description": {
      "or": "ଚାଉଳ ଓ ନଡ଼ିଆ ଆଣରେ ତିଆରି, ମା ଲକ୍ଷ୍ମୀଙ୍କ ଭୋଗର ନରମ ଚିତଉ ପିଠା।",
      "en": "Soft rice and coconut pancakes offered to Goddess Lakshmi."
    },
    "category_id": "pitha",
    "food_type": "vegetarian",
    "prep_time_minutes": 250,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅରୁଆ ଚାଉଳ",
          "en": "Arua rice"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କୋରା ନଡ଼ିଆ",
          "en": "Grated coconut"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଘିଅ ବା ରିଫାଇନ ତେଲ",
          "en": "Ghee or refined oil"
        },
        "quantity": 8,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ବେକିଙ୍ଗ ସୋଡ଼ା",
          "en": "Baking soda (a pinch)"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "୪ ଘଣ୍ଟା ବା ପୂର୍ବ ରାତିରୁ ଚାଉଳକୁ ଗୋଟେ ପାତ୍ରରେ ବତୁରାଇ ରଖନ୍ତୁ।",
          "en": "Soak the rice in a bowl for 4 hours or from the night before."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରଦିନ ସକାଳେ ବା ୪ ଘଣ୍ଟା ପରେ ଚାଉଳକୁ ଧୋଇ ନଡ଼ିଆ କୋରା, କ୍ଷୀର ଓ ଅଳ୍ପ ପାଣି ଦେଇ ଗ୍ରାଇଣ୍ଡରରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରନ୍ତୁ। ଟିକେ ପତଳା ଆଣ ପ୍ରସ୍ତୁତ କରନ୍ତୁ।",
          "en": "Next morning or after 4 hours, wash the rice and grind it in a grinder with the grated coconut, milk and a little water. Make a slightly thin batter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଲୁଣ ଓ ଚିନି ମିଶାଇ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now mix in the salt and sugar."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଯଦି ଆଣ ମୋଟା ବା ବହଳିଆ ହୋଇଯାଇ ଥାଏ ଅଳ୍ପ ପାଣି ଦେଇ ପତଳା କରନ୍ତୁ।",
          "en": "If the batter has become thick, add a little water to thin it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗ୍ୟାସ ଅନ କରି ତାୱା ବସାନ୍ତୁ। ତାୱା ଗରମ ହେଲେ ୧ ଚାମଚ ଘିଅ ବା ରିଫାଇନ ତେଲ ଦେଇ ତାୱା ମଝିରେ ଅଳ୍ପ ଆଣ (୨ ଟେବୁଲ ଚାମଚ) ଦେଇ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ। (ଏପରି ଏକ ଘୋଡ଼ଣି ନେବେ ଯେଉଁଥିରେ ଆଣ ସେଇ ଘୋଡ଼ଣିରେ ଲାଗୁ ନଥିବ ଓ ସବୁ ସାଇଡ ଭଲକି ଲାଗି ବନ୍ଦ ହୋଇଥିବା ଦରକାର )।",
          "en": "Turn on the gas and put on a tawa. When the tawa is hot, add 1 spoon ghee or refined oil, pour a little batter (2 tbsp) in the middle and cover. (Use a lid that does not touch the batter and seals well on all sides.)"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ମନେରଖିବେ ପିଠାକୁ ଓଲଟାଇବେ ନାହିଁ।",
          "en": "Remember not to turn the pitha over."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏପରି ଆଣ ସରିବା ଯାଏ କରନ୍ତୁ।",
          "en": "Do this until the batter is used up."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପ୍ଲେଟକୁ ବାହାର କରି ପରସନ୍ତୁ। ମାର୍ଗଶିର ମାସ ଗୁରୁବାରରେ ଏହି ପିଠା ମା ଲକ୍ଷ୍ମୀଙ୍କ ପାଖରେ ଭୋଗ ଲାଗି ହୁଏ।",
          "en": "Plate and serve. On Thursdays of the month of Margashira, this pitha is offered to Goddess Lakshmi."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chitau-pitha.webp",
    "tags": [
      "festival",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-11-28"
  },
  {
    "id": "odiakhana_wp_1906",
    "slug": "tulsi-tea",
    "name": {
      "or": "ତୁଳସୀ ଚା'",
      "en": "Tulsi Tea"
    },
    "description": {
      "or": "ତୁଳସୀ ପତ୍ର, ଗ୍ରୀନ ଟି, ମହୁ ଓ ଲେମ୍ବୁରେ ତିଆରି ସ୍ୱାସ୍ଥ୍ୟକର ଚା'।",
      "en": "A healthy tea of holy basil, green tea, honey and lemon."
    },
    "category_id": "drinks",
    "food_type": "vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 10,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ତୁଳସୀ ପତ୍ର",
          "en": "Tulsi (holy basil) leaves"
        },
        "quantity": 0.25,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ମହୁ",
          "en": "Honey"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗ୍ରୀନ ଟି ( green tea )",
          "en": "Green tea"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 250,
        "unit": "ml",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମତଃ ତୁଳସୀ ପତ୍ରକୁ ଭଲକି ଧୋଇ ଛୋଟ ଛୋଟ କରି କାଟି ଦିଅନ୍ତୁ।",
          "en": "First wash the tulsi leaves well and chop them small."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗ୍ୟାସ ଅନ କରି ପାଣି ଗରମ କରନ୍ତୁ। ପାଣି ଫୁଟିବାକୁ ଲାଗିଲେ ଚା ଓ ତୁଳସୀ ପତ୍ର ପକାଇ ୫ ରୁ ୧୦ମିନିଟ ଯାଏ ଘୋଡ଼ାଇ ଦେଇ ଫୁଟାନ୍ତୁ।",
          "en": "Turn on the gas and heat the water. When it starts to boil, add the tea and tulsi leaves, cover and boil for 5 to 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଘୋଡ଼ଣି ବାହାର କରି ମହୁ ୪ ଚାମଚ ଓ ଲେମ୍ବୁ ରସ ପକାଇ ଭଲକି ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Now remove the lid, add 4 spoons of honey and the lemon juice and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ମହୁ ଓ ଲୁଣ ନ ପକାଇଲେ ଚଳିବ। ଗରମ ଗରମ ପରସନ୍ତୁ ଓ ଶୀତ ଦିନରେ ତୁଳସୀ ଚାର ମଜା ନିଅନ୍ତୁ।",
          "en": "You can skip the honey and salt. Serve hot and enjoy tulsi tea in winter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଆପଣ ଦରକାର ଅନୁସାରେ ଫ୍ରିଜରେ ରଖି ବରଫ ପକାଇ ତୁଳସୀ ଚା ପିଇପାରିବେ।",
          "en": "If you like, you can chill it in the fridge and drink tulsi tea with ice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/tulsi-tea.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-12-03"
  },
  {
    "id": "odiakhana_wp_1916",
    "slug": "palak-paneer",
    "name": {
      "or": "ପାଳଙ୍ଗ ପନିର",
      "en": "Palak Paneer"
    },
    "description": {
      "or": "ପାଳଙ୍ଗ ଶାଗ ପେଷ୍ଟ ଗ୍ରେଭିରେ ପନିର।",
      "en": "Paneer cubes in a smooth spiced spinach gravy."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ପନିର",
          "en": "Paneer cubes"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ବଟର କିମ୍ବା ତେଲ",
          "en": "Butter or oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଳଙ୍ଗ ଶାଗ",
          "en": "Spinach"
        },
        "quantity": 100,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପିଆଜ ପେଷ୍ଟ",
          "en": "Onion paste"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger and garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଟମାଟୋ ପ୍ୟୁରି କିମ୍ବା କଟା ଟମାଟୋ",
          "en": "Tomato puree or chopped tomato"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "କସୁରି ମେଥି",
          "en": "Kasuri methi"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କ୍ରିମ",
          "en": "Cream"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଏକ ବଡ଼ ପାତ୍ରରେ କଟା ପାଳଙ୍ଗ ଓ ପାଣି ନିଅନ୍ତୁ ଏବଂ ସେଥିରେ ଏକ ଚାମଚ ଭିନେଗାର ପକାଇ ୧୦ ମିନିଟ ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ। ପରେ ପାଳଙ୍ଗକୁ ଏଥିରୁ କାଢ଼ି ଓ ଏହାକୁ",
          "en": "Take the chopped spinach and water in a large bowl, add a spoon of vinegar and leave for 10 minutes. Then take the spinach out and"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଭଲଭାବେ ଧୋଇ ଅଲଗା କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "wash it well and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ୟାନରେ ଏକ ଚା' ଚାମଚ ତେଲ ନେଇ ପନିରକୁ ୨ ରୁ ୩ ମିନିଟ ଭାଜି ରଖନ୍ତୁ।",
          "en": "Heat a tsp of oil in a pan, fry the paneer for 2 to 3 minutes and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ସେହି ପ୍ୟାନରେ କଞ୍ଚା ଲଙ୍କା ଓ ପାଳଙ୍ଗ ଶାଗକୁ ଧିମା ଆଞ୍ଚରେ ଭାଜନ୍ତୁ। ଏହାକୁ ୩ ମିନିଟ ଯାଏ ଭାଜନ୍ତୁ ଯେମିତିକି ପାଳଙ୍ଗ ଶାଗ ହାଲକା ସିଝି ହୋଇ ଯିବ। ପରେ ଏହାକୁ ଥଣ୍ଡା କରିବାକୁ ଅଲଗା କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Now in the same pan fry the green chillies and spinach on low heat. Fry for 3 minutes so the spinach is lightly cooked. Then take it out to cool."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଏହାକୁ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ପେଷ୍ଟ ପ୍ରସ୍ତୁତ କରିନିଅନ୍ତୁ।",
          "en": "Now grind it into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ କିମ୍ବା ବଟର ନେଇ ଗରମ କରନ୍ତୁ। ପରେ ଏଥିରେ ଅଳେଇଚ. ଡାଲଚିନି, ଜିରା ଓ ଲବଙ୍ଗ ପକାଇ ଭାଜନ୍ତୁ। ଯେତେବେଳେ ମସଲା ଫୁଟିବା ଆରମ୍ଭ କରିବ ସେତେବେଳେ ପିଆଜ ପେଷ୍ଟ ପକାନ୍ତୁ। ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Heat oil or butter in a pan. Then add the cardamom, cinnamon, cumin and cloves and fry. When the spices start to splutter, add the onion paste. Fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଏଥିରେ ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ ପକାଇ ଗନ୍ଧ ଯିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add the ginger and garlic paste and fry until the raw smell goes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଏଥିରେ ଟମାଟୋ ପକାଇ ଓ ହାଲକା ଲୁଣ ଛିଂଚି ନରମ ହେବ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Now add the tomato and a little salt and fry until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ଗରମ ମସଲା, କସୁରି ମେଥି, ଜିରା ଗୁଣ୍ଡ ଓ ଧନିଆ ଗୁଣ୍ଡ ପକାଇ ମସଲାରେ ତେଲ ନଛାଡ଼ିବା ଯାଏ କଷନ୍ତୁ।",
          "en": "Then add the garam masala, kasuri methi, cumin powder and coriander powder and stir-fry until oil separates from the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ଏଥିରେ ଅଧା କପ ପାଣି ଦେଇ ମସଲାକୁ ଭଲ ଭାବେ ଗୋଳାଇ ଦିଅନ୍ତୁ। ଗ୍ରେଭି ବହଳିଆ ହେବା ଯାଏ ଏହାକୁ କଷନ୍ତୁ।",
          "en": "Now add half a cup of water and stir the masala well. Stir-fry until the gravy thickens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ପରେ ଗ୍ୟାସର ଆଞ୍ଚକୁ ଧିମା କରି ପାଳଙ୍ଗ ପେଷ୍ଟ ପକାଇ ଭଲ ଭାବେ ଗୋଳାଇ ୨ ମିନିଟ ପାଇଁ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then lower the gas, add the spinach paste, stir well and cook for 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଏବେ ଏଥିରେ ପନିର ପକାଇ ୧ ମିନିଟ ପାଇଁ ରାନ୍ଧି ଗ୍ୟାସ ବନ୍ଦ କରିଦିଅନ୍ତୁ। ଏବେ ଏହା ଉପରେ କ୍ରିମ ସଜାଇ ରୋଟୀ କିମ୍ବା ଭାତ ସହ ପରସନ୍ତୁ।",
          "en": "Now add the paneer, cook for 1 minute and switch off the gas. Now garnish with cream and serve with roti or rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/palak-paneer.webp",
    "tags": [],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-12-20"
  },
  {
    "id": "odiakhana_wp_1922",
    "slug": "chicken-tikka-masala",
    "name": {
      "or": "ଚିକେନ୍ ଟିକ୍କା ମସଲା",
      "en": "Chicken Tikka Masala"
    },
    "description": {
      "or": "ଦହି ମସଲାରେ ମ୍ୟାରିନେଟ୍ ଚିକେନ୍‌କୁ କାଜୁ-ଟମାଟୋ ଗ୍ରେଭିରେ ରନ୍ଧା।",
      "en": "Curd-marinated chicken in a rich cashew-tomato masala gravy."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 130,
    "cook_time_minutes": 40,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ବୋନ୍ ଲେସ ଚିକେନ୍",
          "en": "Boneless chicken"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "କାଶ୍ମୀରୀ ଲଙ୍କାଗୁଣ୍ଡ",
          "en": "Kashmiri chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଦହି",
          "en": "Curd"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger and garlic paste"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କସୁରି ମେଥି ପତ୍ର",
          "en": "Kasuri methi"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "କଳା ଅଳେଇଚ",
          "en": "Black cardamom"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Green cardamom"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (2 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onions"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଅଦା ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger-garlic paste"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i25",
        "name": {
          "or": "କାଜୁ ବାଦାମ ପେଷ୍ଟ",
          "en": "Cashew-almond paste"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i26",
        "name": {
          "or": "କସୁରି ମେଥି ପତ୍ର",
          "en": "Kasuri methi"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i27",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i28",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i29",
        "name": {
          "or": "କଟା ଧନିଆ ପତ୍ର",
          "en": "Chopped coriander leaves"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "କିଛି",
          "en": "କିଛି"
        }
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିକେନ୍‌କୁ ଭଲ ଭାବେ ଧୋଇ ରଖନ୍ତୁ।",
          "en": "Wash the chicken well and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଏକ ପାତ୍ରରେ ମାରିନେଟ ପାଇଁ ଥିବା ସମସ୍ତ ସାମଗ୍ରୀକୁ ଭଲଭାବେ ମିଶାଇ ସେଥିରେ ଚିକେନ୍ ଗୋଳାଇ ୨ ଘଣ୍ଟା ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Now mix all the marinade ingredients well in a bowl, coat the chicken in it and leave for 2 hours."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "୨ ଘଣ୍ଟା ପରେ ଏକ ପ୍ୟାନରେ ୧ ଟେବୁଲ ଚାମଚ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ। ପାତ୍ରରେ ଥିବା ଚିକେନ୍ ପିସକୁ କାଢ଼ି ପ୍ୟାନରେ ପକାଇ ଉଚ୍ଚ ଆଞ୍ଚରେ ଚିକେନ୍ ସିଝିବା ଯାଏ ଭାଜନ୍ତୁ। ମନେରଖନ୍ତୁ ଚିକେନ୍‌କୁ ଅଧିକ ସମୟ ପାଇଁ ଭଜିବେ ନାହିଁ।",
          "en": "After 2 hours heat 1 tbsp oil in a pan. Take the chicken pieces from the bowl and fry them on high heat until cooked. Remember not to fry the chicken for too long."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ବିଲାତିକୁ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ କରି ଅଲଗା ରଖନ୍ତୁ।",
          "en": "Now grind the tomatoes and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେହି ପ୍ୟାନରେ ଗ୍ରେଭି ପାଇଁ ତେଲ ଦିଅନ୍ତୁ। ତେଲ ଗରମ ହୋଇ ଆସିଲେ ଜିରା, ଲବଙ୍ଗ, ଅଳେଇଚ, ଗୁଜୁରାତି, ଡାଲଚିନି ଓ ତେଜପତ୍ର ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Add the oil for the gravy to the same pan. When the oil is hot, add the cumin, cloves, cardamoms, cinnamon and bay leaf and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଜିରା ଫୁଟି ଆସିଲେ କଟା ପିଆଜ ପକାଇ ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "When the cumin splutters, add the chopped onion and fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ ପକାଇ ଗନ୍ଧ ଯିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Now add the ginger and garlic paste and fry until the raw smell goes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ ଗ୍ରାଇଣ୍ଡିଙ୍ଗ ହୋଇ ରହିଥିବା ଟମାଟୋ, ଲଙ୍କା ଗୁଣ୍ଡ, ଲୁଣ ଓ ଧନିଆ ଗୁଣ୍ଡ ପକାଇ ୨ ରୁ ୩ ମିନିଟ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add the ground tomato, chilli powder, salt and coriander powder and fry for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ କାଜୁ ବାଦାମ ପେଷ୍ଟ ପକାନ୍ତୁ। ଏହାକୁ ମସଲାରେ ତେଲ ନଛାଡ଼ିବା ଯାଏ କଷନ୍ତୁ।",
          "en": "Now add the cashew-almond paste. Stir-fry until oil separates from the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ଚିନି ଓ ଚିକେନ୍ ପକାଇ ୨ ରୁ ୩ ମିନିଟ ଯାଏ କଷନ୍ତୁ।",
          "en": "Then add the sugar and chicken and stir-fry for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ନିଜ ପସନ୍ଦ ଅନୁସାରେ ଗ୍ରେଭି ଠାରୁ ଟିକେ ଅଧିକ ପାଣି ଦେଇ ଫୁଟାନ୍ତୁ।",
          "en": "Now add a little more water than the gravy you want and bring to a boil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ଗ୍ରେଭି ଫୁଟି ଆସିଲେ କସୁରି ମେଥି ପକାଇ ୨ରୁ ୩ ମିନିଟ ରାନ୍ଧନ୍ତୁ।",
          "en": "When the gravy boils, add the kasuri methi and cook for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ଗରମ ମସଲା ଓ କଟା ଧନିଆ ପତ୍ର ପକାଇ ୧୦ ରୁ ୧୨ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add garam masala and chopped coriander leaves and cook for 10 to 12 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ପରେ ଏହାକୁ ଗରମ ଗରମ ରୁଟି କିମ୍ବା ଭାତ ସହ ପରସନ୍ତୁ।",
          "en": "Then serve it hot with roti or rice."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chicken-tikka-masala.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2018-12-23"
  },
  {
    "id": "odiakhana_wp_1928",
    "slug": "gobi-manchurian",
    "name": {
      "or": "ଫୁଲ କୋବି ମଞ୍ଚୁରିଆନ୍",
      "en": "Gobi Manchurian (Cauliflower Manchurian)"
    },
    "description": {
      "or": "ଭଜା ଫୁଲକୋବିକୁ ସସ୍ ଓ ପରିବା ସହ ମିଶାଇ ତିଆରି ମଞ୍ଚୁରିଆନ୍।",
      "en": "Crispy fried cauliflower tossed in a tangy Indo-Chinese sauce."
    },
    "category_id": "street_food",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଫୁଲ କୋବି",
          "en": "Cauliflower"
        },
        "quantity": 250,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ମୈଦା",
          "en": "Maida (refined flour)"
        },
        "quantity": 5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "କର୍ଣ ଫ୍ଲୋର",
          "en": "Cornflour"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଗୋଲ ମରିଚ ଗୁଣ୍ଡ",
          "en": "Black pepper powder"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i7",
        "name": {
          "or": "ତେଲ",
          "en": "Oil (for frying)"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଭାଜିବା ପାଇଁ",
          "en": "ଭାଜିବା ପାଇଁ"
        }
      },
      {
        "id": "i8",
        "name": {
          "or": "ଚୁନା କଟା ରସୁଣ",
          "en": "Finely chopped garlic"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଚୁନା କଟା ଅଦା",
          "en": "Finely chopped ginger"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଟା କ୍ୟାପ୍ସିକମ",
          "en": "Chopped capsicum"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 0.33,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ସୋୟା ସସ",
          "en": "Soy sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ରେଡ଼ ଚିଲି ସସ",
          "en": "Red chilli sauce"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ଭିନେଗାର",
          "en": "Vinegar"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଟମାଟୋ ସସ",
          "en": "Tomato sauce"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar (a little less than 1 tsp)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "କୋବିକୁ ମଧ୍ୟମ ସାଇଜର ଖଣ୍ଡ ଖଣ୍ଡ କରି କାଟି ରଖନ୍ତୁ। ଏହାକୁ ଗରମ ପାଣିରେ ୫ ମିନିଟ ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Cut the cauliflower into medium pieces. Leave them in hot water for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପରେ ଏହାକୁ ଛାଣି ସଫା କପଡ଼ାରେ ରଖିଦିଅନ୍ତୁ, ଯେମିତିକି କୋବିରେ ଲାଗିଥିବା ପାଣି ଶୁଖିଯିବ।",
          "en": "Then drain and spread on a clean cloth so the water on the cauliflower dries."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଏକ ପାତ୍ରରେ ମୈଦା, କର୍ଣ ଫ୍ଲୋର, ଲୁଣ, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ଗୋଲମରିଚ ଗୁଣ୍ଡ ପକାଇ ଭଲ ଭାବେ ଗୋଳାନ୍ତୁ। ମିଶ୍ରଣ ବହଳିଆ ହେବ ଯାଏ ଏଥିରେ ପାଣି",
          "en": "Now in a bowl mix the maida, cornflour, salt, chilli powder and pepper powder well. Add water to it"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଅଳ୍ପ ଅଳ୍ପ ଦେଇ ଗୋଳାନ୍ତୁ। ଏଥିରେ କୋବି ଖଣ୍ଡକୁ ପକାଇ ଗୋଳାନ୍ତୁ।",
          "en": "little by little and stir until the mixture is thick. Add the cauliflower pieces and coat them."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ୟାନ ବସାଇ ମଧ୍ୟମ ଆଞ୍ଚରେ ତେଲ ଗରମ କରନ୍ତୁ। ତେଲ ଗରମ ହୋଇଗଲେ କୋବି ଖଣ୍ଡ ଗୁଡ଼ିକୁ ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବ ଯାଏ ଭାଜି ଛାଣି ଆଣନ୍ତୁ।",
          "en": "Put a pan on medium heat and heat the oil. When hot, add the cauliflower pieces, fry until golden and drain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ପ୍ୟାନରେ ୧.୫ ଟେବୁଲ ଚାମଚ ତେଲ ପକାଇ ଗରମ କରନ୍ତୁ। ଏଥିରେ କଟା ଅଦା, ରସୁଣ ଓ ଲଙ୍କା ପକାଇ ୧ ରୁ ୨ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ। ବେଶୀ ଭଜିବେ",
          "en": "Heat 1.5 tbsp oil in a pan. Add the chopped ginger, garlic and chilli and cook for 1 to 2 minutes. Do not fry too long,"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ନାହିଁ ନଚେତ ମଞ୍ଚୁରିଆନ୍ ପିତା ଲାଗି ପରେ।",
          "en": "otherwise the Manchurian will taste bitter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଥିରେ ଚୁନା କଟା ପିଆଜ ଓ କ୍ୟାପ୍ସିକମ ପକାଇ ୧ରୁ ୨ ମିନିଟ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Now add the finely chopped onion and capsicum and fry for 1 to 2 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ସୋୟା ସସ ପକାଇ ହାଲକା ଭାଜନ୍ତୁ। ଏଥିରେ ରେଡ଼ ଚିଲି ସସ, ଟମାଟୋ ସସ, ଭିନେଗାର ପକାଇ ଭଲ ଭାବେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the soy sauce and fry lightly. Add the red chilli sauce, tomato sauce and vinegar and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ଏଥିରେ ୩ ଟେବୁଲ ଚାମଚ ପାଣି ଦେଇ ଭଲଭାବେ ଗୋଳାନ୍ତୁ। ଏଥିରେ ଗୋଲ ମରିଚ ଗୁଣ୍ଡ ପକାନ୍ତୁ। ସସ ବହଳିଆ ହେବା ଯାଏ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now add 3 tbsp water and stir well. Add pepper powder. Cook on medium heat until the sauce thickens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ପରେ ଆଞ୍ଚ ବନ୍ଦ କରି ସସର ସ୍ୱାଦ ଚାଖନ୍ତୁ। ଆବଶ୍ୟକ ପଡ଼ିଲେ ନିଜ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଦେଇ ପାରନ୍ତି।",
          "en": "Then switch off the heat and taste the sauce. Add salt to taste if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ସସକୁ ୨ ରୁ ୩ ମିନିଟ ଥଣ୍ଡା ହେବା ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Leave the sauce to cool for 2 to 3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ପରେ ଏଥିରେ ଭଜା ହୋଇ ରଖିଥିବା କୋବି ଖଣ୍ଡକୁ ପକାଇ ଭଲଭାବରେ ଗୋଳାନ୍ତୁ।",
          "en": "Then add the fried cauliflower pieces and toss well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ଏବେ ଏହାକୁ ପ୍ଲେଟକୁ କାଢ଼ି ଭାତ କିମ୍ବା ରୋଟୀ ସହ ପରସନ୍ତୁ।",
          "en": "Now plate it and serve with rice or roti."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/gobi-manchurian.webp",
    "tags": [
      "veg",
      "snacks"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-01-10"
  },
  {
    "id": "odiakhana_wp_1933",
    "slug": "moong-dal-khechudi",
    "name": {
      "or": "ମୁଗ ଡାଲି ଖେଚୁଡ଼ି",
      "en": "Moong Dal Khechudi"
    },
    "description": {
      "or": "ଅରୁଆ ଚାଉଳ ଓ ମୁଗ ଡାଲିରେ ଘିଅ ଦେଇ ତିଆରି ଖେଚୁଡ଼ି।",
      "en": "Comforting khichdi of arua rice and moong dal with ghee."
    },
    "category_id": "dal",
    "food_type": "vegetarian",
    "prep_time_minutes": 35,
    "cook_time_minutes": 20,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଜିରା",
          "en": "Cumin seeds"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଅଦା ପେଷ୍ଟ",
          "en": "Ginger paste"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion (small)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chilli (chopped)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "କଟା ବିଲାତି",
          "en": "Chopped tomato (small)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.125,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅରୁଆ ଚାଉଳ",
          "en": "Arua rice"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ମୁଗ ଡାଲି",
          "en": "Moong dal"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 3,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ଘିଅ",
          "en": "Ghee (to top the khechudi)"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚାଉଳ ଓ ମୁଗ ଡାଲିକୁ ଭଲଭାବେ ଧୋଇ ପାଣିରେ ଭିଜାଇ ରଖନ୍ତୁ। ୩୦ ମିନିଟ ପରେ ଚାଉଳ ଓ ଡାଲିକୁ ଛାଣି ରଖନ୍ତୁ।",
          "en": "First wash the rice and moong dal well and soak in water. After 30 minutes drain the rice and dal."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପିଆଜ. କଞ୍ଚା ଲଙ୍କା ଓ ବିଲାତିକୁ କାଟି ରଖନ୍ତୁ। ଅଦାକୁ ଛେଚି କିମ୍ବା କରି ରଖନ୍ତୁ।",
          "en": "Chop the onion, green chilli and tomato. Crush or grate the ginger."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପ୍ରେସର କୁକରରେ ଘିଅ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat ghee in a pressure cooker."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଘିଅ ଗରମ ହୋଇଗଲେ ଜିରା ପକାନ୍ତୁ। ଜିରା ଫୁଟିବାକୁ ଆରମ୍ଭ କଲେ ତେଜପତ୍ର ପକାନ୍ତୁ।",
          "en": "When the ghee is hot, add the cumin. When the cumin starts to splutter, add the bay leaf."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପରେ ଅଦା ଛେଚା ପକାଇ ହାଲକା ମଧ୍ୟମ ଆଞ୍ଚରେ ଭାଜନ୍ତୁ।",
          "en": "Then add the crushed ginger and fry lightly on medium heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ହେଙ୍ଗୁ, କଟା ପିଆଜ ଓ କଞ୍ଚା ଲଙ୍କା ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବ ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Now add the asafoetida, chopped onion and green chilli and fry until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ବିଲାତି, ଲୁଣ ଓ ହଳଦୀ ପକାଇ ବିଲେଇ ନରମ ହେବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Then add the tomato, salt and turmeric and fry until the tomato softens."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଏବେ ଚାଉଳ ଓ ଡାଲି ପକାଇ ୩ ରୁ ୪ ମିନିଟ ଭାଜନ୍ତୁ।",
          "en": "Now add the rice and dal and fry for 3 to 4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପରେ ୩ କପ ପାଣି ପକାଇ ଭଲକରି ଗୋଳାଇ ଦିଅନ୍ତୁ। ଏହାକୁ ଟିକେ ଚାଖି ଆବଶ୍ୟକ ପଡ଼ିଲେ ନିଜ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଦେଇ ପାରନ୍ତି।",
          "en": "Then add 3 cups water and stir well. Taste it and add salt to taste if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ପ୍ରେସର କୁକରର ଢାଙ୍କୁଣୀ ଢାଙ୍କି ୨ ଟି ହ୍ୱିସିଲ ମାରିବା ଯାଏ ମଧ୍ୟମ ଆଞ୍ଚରେ ରାନ୍ଧନ୍ତୁ।",
          "en": "Now close the pressure cooker lid and cook on medium heat for 2 whistles."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ମୁଗ ଡାଲି ଖେଚୁଡ଼ି ପ୍ରସ୍ତୁତ ହୋଇଗଲେ ଏହାକୁ ଏକ ପାତ୍ରକୁ କାଢ଼ି ଏବଂ ଏହା ଉପରେ ୧ ଚା' ଚାମଚ ଘିଅ ପକାଇ ପରସନ୍ତୁ।",
          "en": "When the moong dal khechudi is ready, transfer to a bowl, top with 1 tsp ghee and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/moong-dal-khechudi.webp",
    "tags": [
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-01-12"
  },
  {
    "id": "odiakhana_wp_1945",
    "slug": "kadali-bhanda-tarkari",
    "name": {
      "or": "କଦଳୀ ଭଣ୍ଡା ତରକାରୀ",
      "en": "Kadali Bhanda Tarkari (Banana Flower Curry)"
    },
    "description": {
      "or": "କଦଳୀ ଭଣ୍ଡା ଓ ଆଳୁରେ ତିଆରି ମସଲାଦାର ତରକାରୀ।",
      "en": "A spiced curry of banana flower and potato."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 30,
    "cook_time_minutes": 25,
    "difficulty": "medium",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "କଦଳୀ ଭଣ୍ଡା",
          "en": "Banana flower"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger and garlic paste"
        },
        "quantity": 50,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବିଲାତି",
          "en": "Tomatoes (large)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଚିନି",
          "en": "Sugar"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato (large)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ କଦଳୀ ଭଣ୍ଡାକୁ ଛଡ଼ାଇ ଓ ଭଲ ଭାବେ ଧୋଇ ଛୋଟ ଛୋଟ(୨-୩ ସେ.ମି.) କରି କାଟି ରଖନ୍ତୁ।",
          "en": "First peel the banana flower, wash it well and chop it small (2-3 cm)."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ଏହାକୁ ହଳଦୀ ପାଣିରେ ଭିଜାନ୍ତୁ। କିଛି ସମୟ ପରେ ଏହାକୁ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Now soak it in turmeric water. After a while drain it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଆଳୁକୁ ଖଣ୍ଡ ଖଣ୍ଡ କରି କାଟି ରଖନ୍ତୁ। ଏବେ ଏହାକୁ ସିଝାଇ ଅଲଗା କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Cut the potato into pieces. Now boil it and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ପ୍ୟାନରେ ୨ ଟେବୁଲ ଚାମଚ ତେଲ ନେଇ ଗରମ କରନ୍ତୁ।",
          "en": "Heat 2 tbsp oil in a pan."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଏଥିରେ ୧ ଚା' ଚାମଚ ଚିନି, ୧ ଚା' ଚାମଚ ହଳଦୀ ଗୁଣ୍ଡ ଓ ତେଜ ପତ୍ର ପକାନ୍ତୁ।",
          "en": "Now add 1 tsp sugar, 1 tsp turmeric and the bay leaves."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଯେତେବେଳେ ଚିନି ଭଲଭାବରେ ଚିନି ମିଳେଇ ହୋଇ ଯିବ ସେତେବେଳେ ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ ପକାଇ ବାଦାମୀ ରଙ୍ଗ ଆସିବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "When the sugar has melted well, add the ginger and garlic paste and fry until brown."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ କଟା ପିଆଜ ଓ ବିଲାତି ପକାଇ ୫ ମିନିଟ ଯାଏ କଷନ୍ତୁ।",
          "en": "Now add the chopped onion and tomato and stir-fry for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ପରେ କଟା ହୋଇ ରହିଥିବା କଦଳୀ ଭଣ୍ଡା ଓ ଆଳୁକୁ ପକାଇ ଭଲଭାବରେ ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the cut banana flower and potato and mix well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ଲଙ୍କା ଗୁଣ୍ଡ, ଗରମ ମସଲା ଓ ଲୁଣ ପକାଇ ୫ ମିନିଟ ଯାଏ କଷନ୍ତୁ।",
          "en": "Now add chilli powder, garam masala and salt and stir-fry for 5 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ୨୫୦ ମି.ଲି. ପାଣି ଦେଇ ଢାଙ୍କି ଦିଅନ୍ତୁ। ଏହାକୁ ୧୦ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add 250 ml water and cover. Cook for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ଏହାକୁ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Now serve it hot."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/kadali-bhanda-tarkari.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-01-24"
  },
  {
    "id": "odiakhana_wp_1949",
    "slug": "lemon-rice",
    "name": {
      "or": "ଲେମନ ରାଇସ୍",
      "en": "Lemon Rice"
    },
    "description": {
      "or": "ଲେମ୍ବୁ ରସ, ଡାଲି ଫୁଟଣ ଓ ବାଦାମରେ ତିଆରି ଦକ୍ଷିଣ ଭାରତୀୟ ଲେମନ ରାଇସ୍।",
      "en": "South Indian lemon rice with a dal, peanut and curry leaf tempering."
    },
    "category_id": "veg",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 40,
    "difficulty": "easy",
    "default_servings": 3,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଚାଉଳ",
          "en": "Rice"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": null,
        "unit": "as_required",
        "scalable": false,
        "note": {
          "or": "ଆବଶ୍ୟକ ଅନୁଯାୟୀ",
          "en": "ଆବଶ୍ୟକ ଅନୁଯାୟୀ"
        }
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i4",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ସୋରିଷ",
          "en": "Mustard seeds"
        },
        "quantity": 0.75,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ବିରି ଡାଲି",
          "en": "Urad dal"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଚଣା ଡାଲି",
          "en": "Chana dal"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ହଳଦୀ",
          "en": "Turmeric"
        },
        "quantity": 0.25,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "କାଜୁ କିମ୍ବା ଚିନା ବାଦାମ",
          "en": "Cashews or peanuts"
        },
        "quantity": 4,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଗୋଟା ଶୁଖିଲା ଲଙ୍କା",
          "en": "Whole dry red chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "କଞ୍ଚା ଲଙ୍କା",
          "en": "Green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ହେଙ୍ଗୁ",
          "en": "Asafoetida (hing)"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i13",
        "name": {
          "or": "ଭୁର୍ସୁଙ୍ଗା ପତ୍ର",
          "en": "Curry leaves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଅଦା କୋରା କିମ୍ବା ଛେଚା",
          "en": "Grated or crushed ginger"
        },
        "quantity": 0.5,
        "unit": "tbsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ଚାଉଳକୁ ଭଲ ଭାବେ ଧୋଇ ନିଅନ୍ତୁ। ୧୫ ମିନିଟ ପାଇଁ ପାଣିରେ ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "First wash the rice well. Soak in water for 15 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏହାକୁ ଭଲ ଭାବରେ ଭାତ ରାନ୍ଧି ନିଅନ୍ତୁ। ମନେରଖିବେ ଯେମିତିକି ଚାଉଳ ଗୋଟା ଗୋଟା ହୋଇ ରହିବ।",
          "en": "Cook it well into rice. Remember the grains should stay separate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଭାତ ଥଣ୍ଡା ହେଲା ପରେ ଏଥିରେ ଲେମ୍ବୁ ରସ, ଲୁଣ ଓ ୧ ଚା' ଚାମଚ ତେଲ ଛିଂଚି ଭଲକି ମିଶାଇ ଦିଅନ୍ତୁ। ଏହାକୁ ଚାଖି ନିଜ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ଓ ଲେମ୍ବୁ ରସ",
          "en": "When the rice has cooled, sprinkle lemon juice, salt and 1 tsp oil and mix well. Taste it and add salt and lemon juice"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ବ୍ୟବହାର କରିପାରିବେ।",
          "en": "to your taste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ପ୍ୟାନରେ ତେଲ ଧିମା ଆଞ୍ଚରେ ଗରମ କରନ୍ତୁ।",
          "en": "Heat oil in a pan on low heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ତେଲ ଗରମ ହୋଇଗଲେ କାଜୁ କିମ୍ବା ଚିନା ବାଦାମକୁ ଅଧା ଭଜା କରି ଭାଜନ୍ତୁ।",
          "en": "When the oil is hot, half-fry the cashews or peanuts."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏବେ ଶୁଖିଲା ଲଙ୍କା, ବିରି ଡାଲି ଓ ଚଣା ଡାଲି ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "Now add the dry chillies, urad dal and chana dal and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଡାଲି ଭାଜି ହୋଇ ସୁନେଲି ରଙ୍ଗ ହୋଇଗଲେ ଗୋଟା ସୋରିଷ ପକାନ୍ତୁ।",
          "en": "When the dals turn golden, add the whole mustard seeds."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ସୋରିଷ ଫୁଟିବା ଆରମ୍ଭ କଲେ ଅଦା ଛେଚା, କଞ୍ଚା ଲଙ୍କା ଓ ଭୁର୍ସୁଙ୍ଗା ପତ୍ର ପକାଇ ଭାଜନ୍ତୁ।",
          "en": "When the mustard starts to splutter, add the crushed ginger, green chillies and curry leaves and fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପରେ ହେଙ୍ଗୁ ଓ ହଳଦୀ ଗୁଣ୍ଡ ମିଶାଇ ଭାଜନ୍ତୁ। ମାନେ ରଖିବେ ଆଡ଼କୁ ବେଶୀ ଭାଜିବେ ନାହିଁ ନହେଲେ ପିତା ଲାଗି ପରେ।",
          "en": "Then add the asafoetida and turmeric and fry. Remember not to fry the ginger too much, or it will taste bitter."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ଏବେ ଡାଲିକୁ ନରମ କରିବା ପାଇଁ ୨ ରୁ ୩ ଟେବୁଲ ଚାମଚ ପାଣି ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Now add 2 to 3 tbsp water to soften the dals."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "୨ ରୁ ୩ ମିନିଟ ପରେ ରଖିଥିବା ଥଣ୍ଡା ଭାତ ପକାଇ ମିଶାନ୍ତୁ। ଏହାକୁ ୨୦ ରୁ ୨୫ ମିନିଟ ପର୍ଯ୍ୟନ୍ତ ଢାଙ୍କି ଦେଇ ରାନ୍ଧନ୍ତୁ।",
          "en": "After 2 to 3 minutes add the cooled rice and mix. Cover and cook for 20 to 25 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ଏହାକୁ ଆଞ୍ଚରୁ ଓହ୍ଲାଇ ଦହି କିମ୍ବା ଆଚାର ସହ ଗରମ ଗରମ ପରସନ୍ତୁ।",
          "en": "Now take it off the heat and serve hot with curd or pickle."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/lemon-rice.webp",
    "tags": [
      "breakfast"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-01-25"
  },
  {
    "id": "odiakhana_wp_1955",
    "slug": "sajana-chhuin-alu-besara",
    "name": {
      "or": "ସଜନା ଛୁଇଁ ଆଳୁ ବେସର",
      "en": "Sajana Chhuin Alu Besara (Drumstick Potato in Mustard)"
    },
    "description": {
      "or": "ସଜନା ଛୁଇଁ ଓ ଆଳୁକୁ ସୋରିଷ-ରସୁଣ ବେସରରେ ରନ୍ଧା।",
      "en": "Drumsticks and potato cooked in a mustard-garlic paste."
    },
    "category_id": "traditional",
    "food_type": "vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 25,
    "difficulty": "easy",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potatoes (medium, cut long)"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ସଜନା ଛୁଇଁ",
          "en": "Drumsticks (3 inch pieces)"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard seeds"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chillies"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 10,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ପଞ୍ଚୁ ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ସୋରିଷ ତେଲ",
          "en": "Mustard oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ପ୍ରଥମେ ସୋରିଷ, ଶୁଖିଲା ଲଙ୍କା, ରସୁଣ ଓ ଜିରାକୁ ଗୋଟେ ପାତ୍ରରେ ୧୫ -୧୭ ମିନିଟ ଯାଏ ଭିଜାଇ ଦିଅନ୍ତୁ।",
          "en": "First soak the mustard seeds, dry chillies, garlic and cumin in a bowl for 15-17 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଏବେ ସଜନା ଛୁଇଁକୁ ଭଲକି ଧୋଇ ଉପର ଚୋପା ଅଂଶ ବାହାର କରି ୩- ୪ ଇଞ୍ଚ ଲମ୍ବରେ କାଟି ଦିଅନ୍ତୁ।",
          "en": "Now wash the drumsticks well, scrape off the outer skin and cut into 3-4 inch lengths."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଏବେ ଆଳୁର ଚୋପା ଛଡ଼ାଇ ମୋଟା ଲମ୍ବା କରି କାଟନ୍ତୁ (୧/୨ ଇଞ୍ଚ ) ଓ ଭଲ ଭାବେ ଧୋଇ ଦିଅନ୍ତୁ।",
          "en": "Now peel the potatoes, cut into thick long pieces (1/2 inch) and wash well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଭିଜା ହୋଇ ରହି ଥିବା ସୋରିଷ ଓ ଅନ୍ୟ ମସଲାକୁ ଆଣି ପାଣିରୁ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Drain the soaked mustard and other spices."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଏବେ ଏହାକୁ ଗ୍ରାଇଣ୍ଡରରେ ଭଲକି ପତଳା ପେଷ୍ଟ କରି ବାଟି ନିଅନ୍ତୁ।",
          "en": "Now grind them into a thin paste in a grinder."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଗ୍ୟାସ ଅନ କରି କଡେଇ ବସାନ୍ତୁ, କଡେଇ ଟିକେ ଗରମ ହେଲେ ସେଥିରେ ସୋରିଷ ତେଲ ଦିଅନ୍ତୁ।",
          "en": "Turn on the gas and put on a kadai; when slightly hot, add the mustard oil."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ତେଲ ଗରମ ହୋଇ ଆସିଲେ ପଂଚୁ ଫୁଟଣ ପକାଇ ଫୁଟାନ୍ତୁ।",
          "en": "When the oil is hot, splutter the panch phoran."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଫୁଟଣ ଫୁଟିବାକୁ ଲାଗିଲେ କଟା ହୋଇଥିବା ଆଳୁ ଓ ହଳଦୀ ଗୁଣ୍ଡ ଅଳ୍ପ ପକାଇ ୪ ମିନିଟ ଯାଏ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "When the tempering starts to splutter, add the cut potatoes and a little turmeric and fry for 4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏବେ ସଜନା ଛୁଇଁ ପକାଇ ଆଉ ୪ ମିନିଟ ଫ୍ରାଏ କରନ୍ତୁ।",
          "en": "Now add the drumsticks and fry 4 more minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ବଟା ହୋଇଥିବା ମସଲା ପକାଇ ଭଲକି ଗୋଳାଇ ଦିଅନ୍ତୁ। ଯେପରି ମସଲା ସହ ଛୁଇଁ ଆଉ ଆଳୁ ମିଶିଯିବ।",
          "en": "Add the ground masala and stir well so the drumsticks and potatoes mix with the masala."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "୧ କପ ପାଣି ଆଉ ଲୁଣ ଦେଇ ଘୋଡ଼ାଇ ଦିଅନ୍ତୁ।",
          "en": "Add 1 cup water and salt and cover."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ପାଣି ମରି ଗଲେ ଗରମ ଗରମ ପ୍ଲେଟକୁ ବାହାର କରି ପରସନ୍ତୁ।",
          "en": "When the water has dried, plate hot and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/sajana-chhuin-alu-besara.webp",
    "tags": [
      "veg"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-01-31"
  },
  {
    "id": "odiakhana_wp_1960",
    "slug": "fish-biryani",
    "name": {
      "or": "ମାଛ ବିରିୟାନୀ",
      "en": "Fish Biryani"
    },
    "description": {
      "or": "ମସଲା ମ୍ୟାରିନେଟ୍ ଭଜା ମାଛ ଓ ବାସୁମତୀ ଭାତର ଦମ୍ ବିରିୟାନୀ।",
      "en": "Dum biryani of spiced fried fish layered with basmati rice."
    },
    "category_id": "non_veg",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 45,
    "cook_time_minutes": 45,
    "difficulty": "hard",
    "default_servings": 4,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ମାଛ",
          "en": "Fish"
        },
        "quantity": 500,
        "unit": "g",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger and garlic paste"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 0.125,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଲେମ୍ବୁ ରସ",
          "en": "Lemon juice"
        },
        "quantity": 1,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": 0.125,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaf"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଗୁଜୁରାତି",
          "en": "Cardamom"
        },
        "quantity": 4,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲବଙ୍ଗ",
          "en": "Cloves"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ଡାଲଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଅନିଆସୀ ଫୁଲ",
          "en": "Star anise"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଜାଇତ୍ରୀ ଫଳର ଗୁଣ୍ଡ",
          "en": "Mace powder"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i14",
        "name": {
          "or": "ସାହି ଜିରା/କଳା ଜିରା",
          "en": "Shahi jeera / kala jeera"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 3,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ପିଆଜ",
          "en": "Onion (thinly sliced)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ",
          "en": "Ginger and garlic paste"
        },
        "quantity": 1.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ବିରିୟାନୀ ମସଲା ଗୁଣ୍ଡ",
          "en": "Biryani masala powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଧନିଆ ଗୁଣ୍ଡ",
          "en": "Coriander powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଦହି କିମ୍ବା ନଡ଼ିଆ କ୍ଷୀର",
          "en": "Curd or coconut milk"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ପୋଦିନା ପତ୍ର",
          "en": "Mint leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i23",
        "name": {
          "or": "ଧନିଆ ପତ୍ର",
          "en": "Coriander leaves"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i24",
        "name": {
          "or": "କେଶର",
          "en": "Saffron"
        },
        "quantity": 1,
        "unit": "pinch",
        "scalable": false
      },
      {
        "id": "i25",
        "name": {
          "or": "କ୍ଷୀର",
          "en": "Milk"
        },
        "quantity": 2,
        "unit": "tbsp",
        "scalable": true
      },
      {
        "id": "i26",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i27",
        "name": {
          "or": "ବାସୁମତୀ ଚାଉଳ",
          "en": "Basmati rice"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i28",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i29",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମାଛ ଛାଡ଼ି ମାରିନେଟ ପାଇଁ ଥିବା ସବୁ ତକ ମସଲା ଗୁଡ଼ିକୁ ଭଲକି ମିଶାଇ ଦିଅନ୍ତୁ।",
          "en": "Mix all the marinade spices well, except the fish."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ମାରିନେଟକୁ ଟିକେ ଚାଖନ୍ତୁ ଯଦି ଲୁଣ ଆବଶ୍ୟକ ପଡ଼େ ତେବେ ମିଶାନ୍ତୁ।",
          "en": "Taste the marinade and add salt if needed."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପରେ ଏଥିରେ ମାଛ ପକାଇ ଭାତ ହେବା ଯାଏ ମାରିନେଟ କରି ରଖନ୍ତୁ।",
          "en": "Then add the fish and leave to marinate until the rice is done."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଏବେ ଅଲଗା ଏକ ପାତ୍ରରେ ଗରମ କ୍ଷୀର ନେଇ ସେଥିରେ କେଶର ଭିଜାଇ ରଖନ୍ତୁ।",
          "en": "Now soak the saffron in warm milk in a separate bowl."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ବାସୁମତୀ ଚାଉଳକୁ ଭଲ ଭାବେ ଧୋଇ ୨୦ ରୁ ୪୫ ମିନିଟ ଯାଏ ଭିଜାଇ ଛାଣି ରଖନ୍ତୁ।",
          "en": "Wash the basmati rice well, soak for 20 to 45 minutes and drain."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏକ ବଡ଼ ପାତ୍ରରେ ୬ରୁ ୮ କପ ପାଣି ନେଇ ଗରମ କରନ୍ତୁ। ଏଥିରେ ୧ ଚା' ଚାମଚ ତେଲ ଓ ଲୁଣ ପକାନ୍ତୁ।",
          "en": "Heat 6 to 8 cups of water in a large pot. Add 1 tsp oil and salt."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ଚାଉଳ ପକାଇ ରାନ୍ଧନ୍ତୁ। ଭାତକୁ ଏମିତି ରାନ୍ଧନ୍ତୁ ଯେମିତିକି ଚାଉଳ ଗୋଟା ଗୋଟା ହୋଇ ରହିବ।",
          "en": "Then add the rice and cook. Cook the rice so the grains stay separate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଭାତ ହୋଇ ସାରିବା ପରେ ଛାଣି ରଖନ୍ତୁ।",
          "en": "When the rice is done, drain it."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ପ୍ୟାନରେ ଏକ ଟେବୁଲ ଚାମଚ ଗରମ କରି ମାରିନେଟ ମାଛକୁ ପକାଇ ଭାଜନ୍ତୁ। ମାଛ ସିଝି ହୋଇ ଗଲେ ଏହାକୁ ଅଲଗା ଏକ ପତ୍ରକୁ କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Heat a tablespoon of oil in a pan and fry the marinated fish. When the fish is cooked, take it out onto a separate plate."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ଏବେ ସେହି ପ୍ୟାନରେ ଆଉ କିଛି ତେଲ ଦେଇ ଧିମା ଆଞ୍ଚରେ ପିଆଜ ପକାଇ ସୁନେଲି ରଙ୍ଗ ହେବା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Now add some more oil to the same pan and fry the onion on low heat until golden."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 11,
        "text": {
          "or": "ସେଥିରେ ଶୁଖିଲା ମସଲା ପକାଇ ହାଲକା ଭାଜନ୍ତୁ।",
          "en": "Add the dry spices and fry lightly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 12,
        "text": {
          "or": "ପରେ ଏଥିରେ ଅଦା ଓ ରସୁଣ ପେଷ୍ଟ ପକାଇ ହାଲକା ଭାଜନ୍ତୁ। ବିରିୟାନୀ ମସଲା କିମ୍ବା ଗରମ ମସଲା, ଲଙ୍କା ଗୁଣ୍ଡ ଓ ଧନିଆ ଗୁଣ୍ଡ ପକାଇ ତୁରନ୍ତ ଭାଜନ୍ତୁ।",
          "en": "Then add the ginger and garlic paste and fry lightly. Add biryani masala or garam masala, chilli powder and coriander powder and fry quickly."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 13,
        "text": {
          "or": "ଏବେ ଦହି କିମ୍ବା ନଡ଼ିଆ କ୍ଷୀର ପକାଇ ବହଳିଆ ହେବା ଯାଏ କଷନ୍ତୁ।",
          "en": "Now add the curd or coconut milk and stir-fry until thick."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 14,
        "text": {
          "or": "ପରେ ଏକ ବଡ଼ ପାତ୍ରରେ ରନ୍ଧା ହୋଇ ରହିଥିବା ଭାତରୁ ଅଧେ ପକାଇ ଗୋଟେ ପରସ୍ତ ବନାନ୍ତୁ।",
          "en": "Then put half the cooked rice in a large vessel to make a layer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 15,
        "text": {
          "or": "ଏବେ ଏଥିରେ ସବୁତକ ଗ୍ରେଭି ପକାଇ ଏହା ଉପରେ କିଛି କଟା ପୋଦିନା ପତ୍ର ଛିଂଚି ଦିଅନ୍ତୁ। ଏହା ଉପରେ ଭଜା ମାଛ ପକାଇ ବାକି ତକ ଥିବା ଚାଉଳ ପକାଇ",
          "en": "Now add all the gravy and sprinkle some chopped mint on top. Put the fried fish on it and the remaining rice"
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 16,
        "text": {
          "or": "ଉପର ପରସ୍ତ ପ୍ରସ୍ତୁତ କରି ନିଅନ୍ତୁ।",
          "en": "to make the top layer."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 17,
        "text": {
          "or": "ସେହି ଚାଉଳ ପରସ୍ତ ଉପରେ କିଛି କଟା ପୋଦିନା ପତ୍ର ଓ ଭଜା ପିଆଜ ଛିଂଚି ଦିଅନ୍ତୁ। ଭିଜା ହୋଇ ରହିଥିବା କେଶର ପକାନ୍ତୁ।",
          "en": "Sprinkle some chopped mint and fried onion over the rice layer. Add the soaked saffron."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 18,
        "text": {
          "or": "ଏବେ ଭଲ ଭାବରେ ଢାଙ୍କୁଣୀକୁ ଢାଙ୍କି ଏହା ଉପରେ କିଛି ଓଜନିଆ ଜିନିଷ ରଖନ୍ତୁ ଯେମିତିକି ବାମ୍ଫ ବାହାରକୁ ନଯାଇପାରେ।",
          "en": "Now cover tightly with the lid and put something heavy on it so the steam cannot escape."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 19,
        "text": {
          "or": "ଏମିତି ପୁରା ଧିମା ଆଞ୍ଚରେ ୯ ରୁ ୧୦ ମିନିଟ ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "Cook like this on very low heat for 9 to 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 20,
        "text": {
          "or": "ଏହାପରେ ଆଞ୍ଚ ବନ୍ଦ କରି ଦିଅନ୍ତୁ ଓ ୧୦ ମିନିଟ ପାଇଁ ଛାଡ଼ି ଦିଅନ୍ତୁ।",
          "en": "Then switch off the heat and leave for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 21,
        "text": {
          "or": "ଏବେ ଆମର ପ୍ରସ୍ତୁତ ହୋଇଗଲା ମାଛ ବିରିୟାନୀ। ଏହାକୁ କଚୁମ୍ବର କିମ୍ବା କଟା ପିଆଜ ସାଙ୍ଗରେ ଖାନ୍ତୁ ଓ ଖୁଆନ୍ତୁ।",
          "en": "Now our fish biryani is ready. Eat and serve it with kachumber salad or sliced onion."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/fish-biryani.webp",
    "tags": [
      "festival"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-02-03"
  },
  {
    "id": "odiakhana_wp_1963",
    "slug": "chingudi-dalma",
    "name": {
      "or": "ଚିଙ୍ଗୁଡ଼ି ଡାଲମା",
      "en": "Chingudi Dalma (Prawn Dalma)"
    },
    "description": {
      "or": "ହରଡ଼ ଡାଲି, ପରିବା ଓ ଭଜା ଚିଙ୍ଗୁଡ଼ିରେ ତିଆରି ଡାଲମା।",
      "en": "Toor dal dalma with vegetables and fried prawns."
    },
    "category_id": "dal",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 20,
    "cook_time_minutes": 35,
    "difficulty": "medium",
    "default_servings": 5,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ହରଡ଼ ଡାଲି",
          "en": "Toor dal"
        },
        "quantity": 2,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଛୋଟ ଚିଙ୍ଗୁଡ଼ି",
          "en": "Small prawns"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ବୋଇତାଳୁ (ବୋଇତୀ କଖାରୁ)",
          "en": "Ash gourd"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଞ୍ଚା କଦଳୀ",
          "en": "Raw banana (chopped)"
        },
        "quantity": 1,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "ଆଳୁ",
          "en": "Potato"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "ଫୁଲ କୋବି",
          "en": "Cauliflower (chopped pieces)"
        },
        "quantity": 5,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଟମାଟୋ",
          "en": "Tomatoes"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ପିଆଜ (ମଧ୍ୟମ)",
          "en": "Onion (medium)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ରସୁଣ",
          "en": "Garlic cloves"
        },
        "quantity": 7,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଅଦା",
          "en": "Ginger (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i11",
        "name": {
          "or": "ପଞ୍ଚୁ ଫୁଟଣ",
          "en": "Panch phoran"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଶୁଖିଲା ଲଙ୍କା",
          "en": "Dry red chilli"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i13",
        "name": {
          "or": "ଅଳେଇଚ",
          "en": "Cardamom"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i14",
        "name": {
          "or": "ଡାଳଚିନି",
          "en": "Cinnamon (1 inch)"
        },
        "quantity": 1,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i15",
        "name": {
          "or": "ତେଜ ପତ୍ର",
          "en": "Bay leaves"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i16",
        "name": {
          "or": "ଗୋଟା ଜିରା",
          "en": "Whole cumin seeds"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i17",
        "name": {
          "or": "ହଳଦୀ ଗୁଣ୍ଡ",
          "en": "Turmeric powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i18",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i19",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 1,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i20",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 4,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i21",
        "name": {
          "or": "ଧଣିଆ ପତ୍ର",
          "en": "Coriander leaves (chopped)"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i22",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ଚିଙ୍ଗୁଡ଼ିକୁ ଭଲ ଭାବରେ ଚୋପା ଛଡ଼ାଇ ଧୋଇ ଦିଅନ୍ତୁ। ଲୁଣ ଆଉ ହଳଦୀ ଦେଇ ଗୋଳେଇ ଦିଅନ୍ତୁ।",
          "en": "Peel and wash the prawns well. Mix in salt and turmeric."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ପ୍ରେସର କୁକରରେ ଡାଲି, କୋବି, ବୋଇତୀ କଖାରୁ, ଆଳୁ, ଟମାଟୋ, କଞ୍ଚା କଦଳୀ, ଲୁଣ ଆଉ ହଳଦୀ ଦେଇ ସିଟି ମାରିବା ଯାଏ ରାନ୍ଧନ୍ତୁ।",
          "en": "In a pressure cooker, cook the dal, cauliflower, ash gourd, potato, tomato, raw banana, salt and turmeric until the whistle."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ପିଆଜ, ଅଦା, ରସୁଣ, ଶୁଖିଲା ଲଙ୍କା, ଡାଲଚିନି ଆଉ ଅଳେଇଚକୁ ବାଟି ପେଷ୍ଟ ବନେଇ ରଖନ୍ତୁ।",
          "en": "Grind the onion, ginger, garlic, dry chilli, cinnamon and cardamom into a paste."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗରମ କଢେଇରେ ୩ -୪ ଚାମଚ ତେଲ ଗରମ କରି ଚିଙ୍ଗୁଡ଼ିକୁ ଫ୍ରାଏ କରି ରଖନ୍ତୁ।",
          "en": "Heat 3-4 spoons of oil in a hot kadai, fry the prawns and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ଗରମ କଢେଇରେ ଆଉ ୨ ଚାମଚ ତେଲ ଗରମ କରି ତେଜ ପତ୍ର ଆଉ ଫୁଟଣ ଦେଇ ଫ୍ରାଏ କରି କଟା ଟମାଟୋ ଓ ମସଲା ପେଷ୍ଟ ଦେଇ କଷନ୍ତୁ।",
          "en": "Heat 2 more spoons of oil in the hot kadai, fry the bay leaves and tempering, then add the chopped tomato and spice paste and stir-fry."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ଏବେ ଭଜା ହୋଇ ରହିଥିବା ଚିଙ୍ଗୁଡ଼ି ଦେଇ ୨ -୩ ମିନିଟ କଷନ୍ତୁ।",
          "en": "Now add the fried prawns and stir-fry for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ପରେ ପ୍ରେସର କୁକରରୁ ଡାଲି ଆଉ ପରିବା ସିଝାକୁ କଢେଇରେ ଦେଇ ୧୦ ମିନିଟ ରାନ୍ଧନ୍ତୁ।",
          "en": "Then add the cooked dal and vegetables from the pressure cooker to the kadai and cook for 10 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ଶେଷରେ ଧନିଆ ପତ୍ର ଆଉ ଜିରା ଲଙ୍କା ଗୁଣ୍ଡ ଦିଅନ୍ତୁ। ସର୍ଭିଙ୍ଗ ପ୍ଲେଟକୁ ବାହାର କରି ପରସନ୍ତୁ।",
          "en": "Finally add coriander leaves and cumin-chilli powder. Plate and serve."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/chingudi-dalma.webp",
    "tags": [
      "non_veg",
      "traditional"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-02-12"
  },
  {
    "id": "odiakhana_wp_1979",
    "slug": "egg-maggi",
    "name": {
      "or": "ଅଣ୍ଡା ମେଗୀ",
      "en": "Egg Maggi"
    },
    "description": {
      "or": "ଭଜା ଅଣ୍ଡା, ପିଆଜ ଓ କ୍ୟାପସିକମ ସହ ମସଲା ମେଗୀ।",
      "en": "Instant noodles tossed with scrambled egg, onion and capsicum."
    },
    "category_id": "snacks",
    "food_type": "non_vegetarian",
    "prep_time_minutes": 5,
    "cook_time_minutes": 15,
    "difficulty": "easy",
    "default_servings": 2,
    "cuisine": {
      "or": "ଓଡ଼ିଆ ଘର ରୋଷେଇ",
      "en": "Odia home kitchen"
    },
    "ingredients": [
      {
        "id": "i1",
        "name": {
          "or": "ଅଣ୍ଡା",
          "en": "Eggs"
        },
        "quantity": 3,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i2",
        "name": {
          "or": "ଛୋଟ ମେଗି ପ୍ୟାକେଟ",
          "en": "Small Maggi packets"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i3",
        "name": {
          "or": "ପାଣି",
          "en": "Water"
        },
        "quantity": 1.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i4",
        "name": {
          "or": "କଟା ପିଆଜ",
          "en": "Chopped onion"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i5",
        "name": {
          "or": "କଟା କାପ୍ସିକମ",
          "en": "Chopped capsicum"
        },
        "quantity": 0.5,
        "unit": "cup",
        "scalable": true
      },
      {
        "id": "i6",
        "name": {
          "or": "କଟା କଞ୍ଚା ଲଙ୍କା",
          "en": "Chopped green chillies"
        },
        "quantity": 2,
        "unit": "piece",
        "scalable": true
      },
      {
        "id": "i7",
        "name": {
          "or": "ଜିରା ଗୁଣ୍ଡ",
          "en": "Cumin powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i8",
        "name": {
          "or": "ଗରମ ମସଲା",
          "en": "Garam masala"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i9",
        "name": {
          "or": "ଲଙ୍କା ଗୁଣ୍ଡ",
          "en": "Red chilli powder"
        },
        "quantity": 0.5,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i10",
        "name": {
          "or": "ଲୁଣ",
          "en": "Salt"
        },
        "quantity": null,
        "unit": "to_taste",
        "scalable": false
      },
      {
        "id": "i11",
        "name": {
          "or": "ତେଲ",
          "en": "Oil"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      },
      {
        "id": "i12",
        "name": {
          "or": "ଟମାଟୋ ସସ",
          "en": "Tomato sauce"
        },
        "quantity": 2,
        "unit": "tsp",
        "scalable": true
      }
    ],
    "instructions": [
      {
        "step": 1,
        "text": {
          "or": "ମେଗୀ ୨ ପ୍ୟାକେଟ ଭାଙ୍ଗି ଦିଅନ୍ତୁ।",
          "en": "Break up 2 packets of Maggi."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 2,
        "text": {
          "or": "ଗ୍ୟାସରେ ପାଣି ଗରମ କରନ୍ତୁ ସେହି ଗରମ ପାଣିରେ ମାଗିକୁ ପକାଇ ମସଲା ପକାଇ ଦିଅନ୍ତୁ। ୪ ମିନିଟ ପାଇଁ ଗ୍ୟାସରେ ଉଚ୍ଚ ଆଞ୍ଚରେରେ ଗରମ କରନ୍ତୁ।",
          "en": "Heat water on the gas, add the Maggi and its masala to the hot water. Cook on high heat for 4 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 3,
        "text": {
          "or": "ଯଦି କିଛି ପାଣି ସାଥିରେ ରହି ଯାଉଛି କିଛିଚିନ୍ତା କରନ୍ତୁ ନାହିଁ ମେଗୀ ଆପେ ପାଣିକୁ ଟାଣି ନେବ କିନ୍ତୁ ଭୁଲରେ ବି ଆଉ ଗରମ କରନ୍ତୁ ନାହିଁ।",
          "en": "If some water remains, don't worry; the Maggi will absorb it, but don't cook it any longer by mistake."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 4,
        "text": {
          "or": "ଗୋଟିଏ ପାତ୍ରରେ ଅଣ୍ଡା ଭାଙ୍ଗି ଚାମଚ ସାହାଯ୍ୟରେ ଫେଣ୍ଟାଇ ଦିଅନ୍ତୁ। ଗ୍ୟାସରେ ପ୍ୟାନ ଗରମ କରି ଅଳ୍ପ ତେଲ ପକାଇ ଅଣ୍ଡାକୁ ଭଲ ଭାବେ ଭାଜି ଅଲଗା କାଢ଼ି ରଖନ୍ତୁ।",
          "en": "Break the eggs into a bowl and beat with a spoon. Heat a pan on the gas, add a little oil, fry the eggs well and keep aside."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 5,
        "text": {
          "or": "ସେହି ପ୍ୟାନରେ ୨ ଚାମଚ ତେଲ ପକାଇ ଗରମ କରନ୍ତୁ।",
          "en": "Add 2 spoons of oil to the same pan and heat."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 6,
        "text": {
          "or": "ସେଥିରେ କଟା ହୋଇ ଥିବା ପିଆଜ ପକାଇ ନରମ ହେଲା ଯାଏ ଭାଜନ୍ତୁ।",
          "en": "Add the chopped onion and fry until soft."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 7,
        "text": {
          "or": "ଏହାପରେ କାପ୍ସିକମ ଓ କଟା ଲଙ୍କାକୁ ୨-୩ ମିନିଟ ପାଇଁ ଭାଜନ୍ତୁ।",
          "en": "Then fry the capsicum and chopped chilli for 2-3 minutes."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 8,
        "text": {
          "or": "ତାପରେ ସେଥିରେ ଗରମ ମସଲା, ଲଙ୍କା ଗୁଣ୍ଡ, ଜିରା ଗୁଣ୍ଡ ପକାଇ ୧ ମିନିଟ ପାଇଁ ଭାଜନ୍ତୁ।",
          "en": "Then add garam masala, chilli powder and cumin powder and fry for 1 minute."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 9,
        "text": {
          "or": "ଏହାପରେ ସିଝା ହୋଇ ରହିଥିବା ମେଗୀ ଓ ସ୍ୱାଦ ଅନୁସାରେ ଲୁଣ ପକାଇ ଭାଜନ୍ତୁ। ଏବେ ସସ ପକାଇ ଭଲ ଭାବେ ଗୋଳାଇ ଦିଅନ୍ତୁ।",
          "en": "Then add the cooked Maggi and salt to taste and fry. Now add the sauce and stir well."
        },
        "image": null,
        "timer_seconds": null
      },
      {
        "step": 10,
        "text": {
          "or": "ପୂର୍ବରୁ ପ୍ରସ୍ତୁତ ହୋଇଥିବା ଅଣ୍ଡା ଭଜା ପକାଇ ୨ ମିନିଟ ପାଇଁ ଭାଜନ୍ତୁ। ଏବେ ଆଞ୍ଚରୁ ବାହାର କରି ଗୋଟିଏ ପ୍ଲେଟକୁ କାଢ଼ି ସେଥିରେ ସସ ଏବଂ ବିଟ ଲୁଣ ପକାଇ ମଜା ନିଅନ୍ତୁ।",
          "en": "Add the fried egg made earlier and fry for 2 minutes. Now take off the heat, plate it, add sauce and black salt and enjoy."
        },
        "image": null,
        "timer_seconds": null
      }
    ],
    "tips": [],
    "image": "images/recipes/egg-maggi.webp",
    "tags": [
      "street_food"
    ],
    "is_featured": false,
    "is_published": true,
    "is_verified": false,
    "published_at": "2019-02-24"
  }
]